Medicinal Plants
Zeinab Safaei; Majid Azizi; Gholamhossein Davarinejad; Hossein Arouiee
Abstract
IntroductionThe ever-increasing tendency to the use of medicinal plants in the world has grown concerns about their cultivation and production processes. As medicinal plants are more compatible with the nature, special interest and attention has recently been given to herb therapy, and use of medicinal ...
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IntroductionThe ever-increasing tendency to the use of medicinal plants in the world has grown concerns about their cultivation and production processes. As medicinal plants are more compatible with the nature, special interest and attention has recently been given to herb therapy, and use of medicinal plants, being limited by the rise of pharmaceutical drugs, has become again common and widespread due to a number of reasons. Nigella sativa L. is one of the herbs that has a variety of uses and has been being used in iran’s traditional medicine since old times. Today this plant is considered as one of the most important kinds of medicine. Therefore, it is of great importance to conduct some researches on the herbs around the country due to different ecological requirements. N. sativa belonging to buttercup family, with the scientific name of Ranunculaceae, is an annual, dicotyledonous, herbaceous plant. In several studies, N. sativa has been reported to have anti-oxidative, anti-inflammatory, strengthening of immune system, and anti-histamine and oil extract properties. Furthermore, several effects such as lowering blood sugar, lipids, and hypertension, excretion of bile and uric acid, protection of liver, kidney and cardiovascular tissues as well as anti-seizure, anti-cancer, anti-microbial and anti-parasitic effects related to this plant have been reported. The aim of the present study is to improve the yield and yield components and oil of medicinal plant N. sativa by anti-transpiration compounds under drought stress conditions. Materials and MethodsAn experiment was conducted at Research Station,Faculty of Agriculture, Ferdowsi University of Mashhad, in 2012-2013. The research was performed using a split plot experiment based on a randomized complete block design with three replications. The irrigation intervals (8 and 16 days) in main plots and anti-transpiration compounds of chitosan (0.25, 0.5 and 1%), Plantogopsyllium mucilage (0.5, 1 and 1.5%) and arabic gum (0.25, 0.5 and 0.75 %) were put in subplots with three replications. Also, the distance between the main plots in each block and distance between the two blocks were assigned as 100 cm and 200 cm, respectively; so that the moisture content of a plot had no effect on the adjacent plots. Planting date was April16 and planting was performed by hand in 0.5cm-deep furrows. Throughout the growing season, anti-transpiration compounds were applied concurrently with the imposition of drought stress, administered weekly at sunset until the flowering stage. Subsequently, yield, yield components, and oil content were measured. Results and Discussion Results showed that irrigation intervals had significant effects on all studied characteristics with the exception of 1000 seed weight. ncreasing irrigation intervals reduced percentage yield and yield components and oil of black cumin grains. Anti-transpirants compounds did have significant effects on percentage of oil and yield and yield components of black cumin grains. There were significant difference between different anti-transpirants compounds in terms of oil and yield components yield and of black cumin grains. The 8 days irrigation interval produced more grain yield compared with 16 days irrigation intervals (621.56 vs. 484.23 kg/ha). The highest oil (27.74%) and lowest (21.74%), respectively, at treatment anti-transpirants compound chitosan1 percent With 8 days irrigation interval and gam arabic 0.25 percent was obtained with 16 days irrigation interval and chitosan stimulating abscisic acid synthesis in the treated plant would result in stomatal closure, reduction of stomatal conductance, transpiration rate and water content. They also pointed out that the anti-transpiration effect of chitosan was because of its stimulatory effect in increasing abscisic acid concentration in the treated leaves of bean plant. As the above compounds are natural and biodegradable, as well as safer and less expensive than other chemical anti-transpiration compounds, they can serve as a good alternative to the chemical compounds. Cognition and expertise in water relations of plant and drought stress tolerance is considered as the main program in agriculture and the ability to withstand this stress is of great economic importance. Conclusion The anti-transpiration compounds led to significant changes in terms of all the studied traits compared to the control, indicating the effectiveness of theses natural compounds. Providing the appropriate conditions, 1% chitosan treatment can enhance the yield under drought stress. Spraying by arabic gum did not improve the growth conditions. According to this experiment, 1% chitosan treatment and 1.5% Plantago psyllium mucilage is considered the most appropriate strategy to enhance the yield of Nigella sativa under drought stress.
Pomology
Mahmud Hasanabadi; Majid Azizi; Gholamhossein Davarinejad; Hojatollah Bodaghi; Hossein Hokmabadi
Abstract
Introduction Grape (Vitis vinifera L.) is one of the most important fruits cultivated in many areas with different climates all over the world. Grape, which is rich in antioxidants, flavonoids, anthocyanins and phenolic acids, is highly regarded in terms of economic value. Salicylic acid is one ...
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Introduction Grape (Vitis vinifera L.) is one of the most important fruits cultivated in many areas with different climates all over the world. Grape, which is rich in antioxidants, flavonoids, anthocyanins and phenolic acids, is highly regarded in terms of economic value. Salicylic acid is one of the compounds which have been used in recent years for improving the physicochemical properties of many fruits. The application of salicylic acid increases the shelf life of crops by inhibiting ethylene production and respiration, as well as by reducing the activity of some enzymes which are responsible for softening the cell wall. Furthermore, salicylic acid results in the enhancement of phenolic compound production by increasing the activity of some enzymes such as phenylalanine ammonia-lyase.Materials and Methods The present study was conducted in 2014 on 13-year-old Shahroodi grapes that were grown using a head-training system with a spacing of 2m × 2m in "Shahrood" County, Semnan Province. A total of 60 grapevines with uniform age and growth characteristics were selected for the experiment. Salicylic acid was obtained from Merck and solutions were prepared using a small amount of organic solvent and surfactant to reduce the surface tension of the solutions. For the purpose, the Salicylic acid powder was dissolved in a few drops of ethanol and a few drops of Tween 20 for improving solution penetration to the plants, The solution was prepared at concentrations of 0 (control), 1, 2, 3 mM. Then the plants were sprayed two weeks after the fruit set stage (when berries were at the pea-sized stage with a diameter of 4 to 5 mm). The experimental design used in this experiment was a randomized complete block design (RCBD) with three replications. After harvesting and transporting of fruits to the laboratory, different characteristics were measured:Chlorophyll and carotenoid ContentChlorophyll a, b, and total Chlorophyll and carotenoid content measured according to Arnon (1967) method in grape leaves. The extraction steps were carried out with full precision to minimize contact with heat and light. In order to stabilize the pigments, the samples taken from the central part of the mature leaves were immediately ground in liquid nitrogen. The samples were vortexed two times with an interval of one minute and stored for 1.5 hours at a temperature of 4 degrees Celsius in order to dissolve the pigments in cold acetone solvent. After that, they were centrifuged for 15 minutes at a speed of 6000 rpm. The supernatant after centrifugation of the samples was used to measure chlorophyll and total carotenoids. The absorbance of the samples was read at three wavelengths of 470, 645, and 663 nm using a Shimadzu UV (160) spectrophotometer. Using the absorbance of the samples in these three wavelengths and the equations below, the amounts of chlorophyll a, chlorophyll b, total chlorophyll and total carotenoids were calculated in terms of milligrams per gram of tissue sample weight.Fruit characteristics Fruit characteristics such as fruit yield, fruit firmness (with magnets-Taylor device), sugar and acid content, and content of phenolic compounds were also measured. The fruit tissue firmness was measured using a firmness tester (model FDKA 32, Wagner) and expressed in Newtons per square centimeter. The characteristics of soluble solids (TSS) were expressed using a handheld refractometer (Ataga, Japan) and expressed in terms of Brix, the pH of the extract was measured using a digital pH meter (Sartorius PP-20, Germany). Titratable acidity or TA was done through the titration of the extract using 0.1 normal sodium until pH 1.8-2.8 and its results were reported using the following formula and under the title of tartaric acid percentage.Total phenol content The amount of total phenol was measured by Folin-Ciocalteu method and spectrophotometry. The absorbance of the reaction mixture was measured after 120 minutes of storage in the absence of light at a wavelength of 765 nm using a Shimadzu UV spectrophotometer (160). The amount of total phenol was expressed from the standard curve in terms of mg of gallic acid per 100 grams of extract in three replicates for each sample and standard.Total flavonoid The amount of total flavonoid was measured by aluminum chloride calorimetric method. In this experiment, 50 microliters of methanolic extract from the flesh and fruit skin were combined with 10 microliters of 10% aluminum chloride and 10 microliters of 1 M potassium acetate. Then, 280 microliters of double distilled water were added to the mixture. After the samples were mixed, they were left at room temperature for 40 minutes. The absorbance of the reaction mixture was measured at a wavelength of 415 nm using a Shimadzu UV spectrophotometer (160) in three replicates. A blank containing double distilled water was used for comparison. The amount of total flavonoids was determined based on the standard curve of quercetin and the results were expressed in micrograms of quercetin per gram of fruit skin and flesh weight.Total anthocyanin The amount of total anthocyanin was measured using the difference in pH method. In this method, the absorbance was measured using a spectrophotometer at wavelengths of 520 and 700 nm along with potassium chloride and sodium acetate buffers with different pH values of 1 and 4.5.Results The results of the data analysis of variance showed that the application of salicylic acid resulted in significant differences in the measured characteristics. Therefore, the use of this compound improved the physical and biochemical quality of the treated grape clusters.Comparison of treatments means showed that using 2 mM salicylic acid brought about a significant effect on the amount of chlorophyll (a, b and total) and carotenoids compared to other treatments, especially control. Salicylic acid application caused a reduction in pH and soluble solids, and an increase in firmness, 100-berry weight and yield. The results of the study indicated a significant increase in organic acids and a decrease in reducing sugars in the grape clusters treated with salicylic acid. The highest amount of tartaric acid was found in the treatment with 2 mM salicylic acid, with an average of 0.66, while the control treatment had the lowest amount of tartaric acid, with an average of 0.52. This suggests that the use of salicylic acid led to a reduction in transpiration and consumption of organic acids. In terms of reducing sugars, the highest and lowest amounts were observed in the control treatment (14%/74) and the treatment with 2 mM salicylic acid (13%/60), respectively. Increasing the concentration of salicylic acid up to 2 mM resulted in the enhancement of anthocyanins and phenolic compounds contents, but higher concentrations (more than 2 mM) reduced the amounts of these compounds in treated fruits.Conclusion Pre-harvest use of salicylic acid could have a positive effect on the improvement of qualitative and quantitative characteristics of grape cv. Shahroodi. However, further comprehensive studies are needed to be conducted to recommend this compound to the growers of fruit trees.
Pomology
Mostafa Alizadeh; Mehrab Yadegari; Gholamhossein Davarynejad; Seyyed Hossein Nemati
Abstract
Introduction Pear (Pyrus communis L.) is one of the major fruit trees in the world which grown in temperate zones. In pear breeding program the bigger fruit size with better quality as well as market acceptability are usually in interest. In fruit trees, the size and yield of fruit are closely depended ...
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Introduction Pear (Pyrus communis L.) is one of the major fruit trees in the world which grown in temperate zones. In pear breeding program the bigger fruit size with better quality as well as market acceptability are usually in interest. In fruit trees, the size and yield of fruit are closely depended on cultivar and rootstocks. The variations of nutrient uptake, water use efficiency, photosynthesis performance, and resistance to biotic and abiotic stresses have been reported among different combinations of cultivars and rootstocks. Therefore there is a close relation between cultivar and rootstock with yield and quality of produced fruits. In recent years the semi dwarf clonal rootstocks of pear including OH×F, Pyro and FOX series have received more attention. However the performance of these rootstocks varies depending on scion cultivar, climatic condition, soil type, and planting system. Materials and Methods This experiment was conducted to assay the growth characters and fruit yield of Dargazi and Louise Bonne (Beyrouti) grafted onto PyroDwarf and OH×F69 rootstocks at the Orchard of Astan Quds Razavi, Mashhad, Iran (36°17' N, 59°36' E; altitude. 985 m) during 2018-2019 and 2019-2020. The experiment in both consecutive years was done as a factorial in the base of randomized complete blocks with four replications. The studied cultivars were grafted onto PyroDwarf and OH×F69 rootstocks in late spring 2016. The used water was pit water with 695 µSiemens/cm EC and pH 7.17. Evaluation of plant growth was carried out at the end of the season. The studied traits were included tree height, internode length, vertical and horizontal growth of shoots in the current season, trunk diameter above, below and in the grafting line, leaf area, shoots angel and the number of sucker per tree. These characters were assayed in three trees per each replication. The trunk diameter at the below and above the grafting line was calculated according to trunk circumference that was measured at 10 cm above and below the grafting point. Leaf area in each tree was assayed with area measuring device. Flowering characteristics (start blooming and end of bloom) were determined. Fruit ripening season was also recorded. Yield of trees was assayed by weighting of produced fruits in each tree with a digital scale. The combined analysis of obtain data was conducted by SPSS and differences among means of data were determined by Duncan's multiple ranges test at P≤0.05. The reported data was the mean of two studied years.Results and Discussion The obtained results showed the variation in growth and bearing properties of different combinations of Beyrouti and Dargazi cultivars with PyroDwarf and OH×F69 rootstocks throughout the studied years. The analysis variance showed the significant effect of year, cultivar and rootstock on growth characteristics of pear tree. Also the interaction effects of cultivar and rootstock were significant on tree growth response with exception of internode length. The most studied parameters showed a significant increasing during the two consecutive years. During the studied years the height and width of pear trees were increased up to 10.44 and 14.54%, respectively and the trunk diameter was increased by 10%. According to obtained results the growth of Dargazi cultivar was higher than the Beyrouti cultivar. The effect of OH×F69 rootstock on growth increasing of studied cultivars was prominent than PyroDwarf regards to tree height, shoot length and internode length. However the highest trunk diameter and leaf area density of both cultivars was found in PyroDwarf rootstock. Although the time of blooming and fruit ripening of each cultivar was not influenced by the rootstock but the bearing characters were varied between the Dargazi and Beyrouti cultivars. The highest yield of pear fruit was obtained in Dargazi cultivar and grafting onto PyroDwarf rootstock significantly enhanced the fruit yield in both cultivars.Conclusion The rootstocks have a key role on growth and yield of pear trees as well as their responses to abiotic stress. Rootstocks through influencing the physiological characteristics of grafted scions regulate the quantity and quality of produced fruits. The results of present study showed the variation in growth and bearing properties of different combinations of Beyrouti and Dargazi cultivars with PyroDwarf and OH×F69 rootstocks throughout the studied years. The PyroDwarf rootstock greatly reduced the tree growth and enhanced fruit yield of both Dargazi and Beyrouti cultivars. According to the obtained results the PyroDwarf rootstock is recommended for Dargazi cultivar to reach the highest pear fruit yield under similar environmental condition of present study.
Gholamhossein Davarynejad; Mina Nurzadehnamaghi; Ali Momen
Abstract
Introduction: Pistachio (Pistacia vera L.) is an important horticultural crop that has high economic value. Pistachio trees display some physiological disorders including abscission of inflorescence buds, fruit abscission, blankness, non-splitting, early splitting and deformation of nuts. Unfavorable ...
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Introduction: Pistachio (Pistacia vera L.) is an important horticultural crop that has high economic value. Pistachio trees display some physiological disorders including abscission of inflorescence buds, fruit abscission, blankness, non-splitting, early splitting and deformation of nuts. Unfavorable environmental conditions in most pistachio orchards and inadequate nutrition during the flowering time and after flowering has increased these problems in recent years. Polyamines such as putrescine, spermine and spermidine are some low molecular weight polycationic compounds that have been shown to play an important role as growth regulators in different stages of growth and development of buds, flowers and fruits and resistant plants to abiotic and biotic stress. Therefore, the objective of this study was to investigate the influence of polyamines in water scarcity condition on growth, nut traits and yield of ‘Akbari’ pistachio trees. Materials and Methods: The study was carried out in growing season 2016 in a pistachio orchard (Pistacia vera L. cv Akbari) located in Feyzabad, Mahvelat, Khorasan Province, Iran (34° 40´ N latitude, 58° 25´ E longitude, and around 1253 m above sea level). The climate of the experimental area was arid and semi-arid. The mean annual precipitation was about 171 mm. The irrigation of orchard trees was at 36-day intervals. The experiment was conducted as split plot based on a randomized complete block design with three replications and seven treatments including polyamines spray of Putrescine (Put), Spermine (Spm) and Spermidine (Spd) at concentrations of zero (control), 0.1 and 1 mM on “on” and “off” pistachio trees cultivar Akbari at two-time stages full bloom (FB) and two weeks after full bloom (2WAFB). Leaf chlorophyll index was recorded using the chlorophyll meter (SPAD-502, Konica Minolta, Japan). Leaf area from fully expanded leaves was measured by Digital Leaf Area Meter (LI-3100c). The length and diameter of current-year shoots were measured at harvest time. The percentage of flower bud abscission and fruit abscission were calculated on marked shoots. The yield was calculated by weighting the total dried split nuts separated from each shoot. The data were subjected to analysis of variances (ANOVA) using the SAS software (SAS version 9.1). Difference between means was compared using the least significant difference test (LSD) at 5% level (p ≤ 0.05). Results and Discussion: Results showed that among the treatments, Put (0.1 and 1 mM) and Spm (0.1 mM) applied in the “on” trees significantly increased leaf chlorophyll index. Also, Put spray at two weeks after full bloom indicated better results in increase of length shoot in ‘on’ trees. All of the polyamines reduced fruit abscission in the “on” trees however, Put at 0.1 and 1 mM concentrations with 11.3 and 11.1% was more effective in decreasing the percentage of fruit abscission compared to other treatments. Fruit abscission of pistachio is assumed to be related to improper fertilization, the dominance of fruits in a cluster or abnormalities of reproductive organs. Polyamines have been suggested to improve fertilization, and subsequent embryo and fruit development. It also has been reported that common precursor of S-adenosylmethionine (SAM) needed for synthesizing both of PAs and ethylene. Thus, it seems that polyamines reduce the abscission of fruits by the improvement of embryo growth and development or by antagonism with ethylene, possibly by competing for S-adenosylmethionine (SAM). Our study indicated that all of the polyamines decreased the percentage of blank nuts in the “off” trees especially two weeks after full bloom. The results showed that Put (0.1 and 1 mM) and Spd (0.1 mM) were very effective in increasing number of nuts per cluster. Number of nuts per 100 g, split nuts, and kernel percentage did not differ significantly among treatments. Yield variations were not significantly affected by polyamines in in the “off” trees, but in ‘on’ trees, polyamines of Put, Spm and Spd at 0.1 mM concentration by 46.2, 14.6 and 15.2% and at 1 mM concentration by 38.7, 24.7 and 19.9% increased yield compared to control, respectively. Given to correlation results, the positive effect of polyamines on yield improvement in ‘on’ trees was mainly due to the prevention from fruit abscission and enhancement no. of nuts per cluster. Conclusion: Results showed that application of polyamines treatments in ‘off’ trees only on blank nuts and in ‘on’ trees on leaf chlorophyll index, fruit abscission, No. of nuts per cluster and yield was effected. Foliar application of polyamines was more effective in improving traits of shoot length, leaf area and blank nuts two weeks after full bloom compared to full bloom. The results of this study showed that these plant growth regulators, especially putrescine, had the potential to improve growth, yield and reduce physiological problems of pistachio under unfavorable environmental conditions.
Breeding and Biotechnology of Plant and Flower
Gholamhossein Davarynejad; Sajedeh Karimpour
Abstract
Introduction: Pyrus communis L. cv. Natanz is a popular pear cultivar in Iran because of its customer-friendly attribute due to its excellent characteristics. Pear own-rooted plants has better traits such as high vigorous in growth, low levels on tree losses and damaging by insects rather than grafted ...
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Introduction: Pyrus communis L. cv. Natanz is a popular pear cultivar in Iran because of its customer-friendly attribute due to its excellent characteristics. Pear own-rooted plants has better traits such as high vigorous in growth, low levels on tree losses and damaging by insects rather than grafted plants. Meristem culture widely used for micropropagation, in vitro germplasm preservation, and virus eradication purposes in pear. As pear is belonged to difficult-to-root fruit tree cultivars perhaps the rooting stage is the most important stage in propagation process, yet most difficult phase during the in vitro propagation procedure. In vitro rooting of micro-cuts was varied by genotypes (cultivars), type and concentration of auxin, the method of root induction and formation, different additional materials such as PVP, polyamines, and so on. This study was aimed to investigate the effect of different levels of BAP and Fe-EDDHA on shoot proliferation, BAP and GA3 on meristem establishment, and IBA and NAA on micro-cut rooting of pear cv. Natanz in in vitro condition.
Materials and Methods: Vegetative buds were taken from current growth shoots of Pyrus communis cv. Natanz from Pear collection orchard (25.36 E, 58.54 N, and ASL altitude 1380 m) of Agricultural and Natural Resources Research and Education Centre of Semnan Province (Shahrood city). In the first experiment, new shoots of active buds after 4 weeks grown in PMI medium (MS ×1.5 CaCl2. 2H2O, KH2PO4 and MgSO4. 7H2O) + 1 mg.l-1 BAP were transferred to PMI medium containing different levels of BAP (0.5, 1, 1.5 mg.l-1) and Fe-EDDHA (0, 100, 150 and 200 mg.l-1). In the second experiment, meristems (containing two newest leaf primordia) was excited from in vitro shoots and incubation on MS media containing BAP (0.5, 1, and 1.5 mg.l-1) and GA3 (0.1 and 0.5 mg.l-1) + 0.1 mg.l-1 IBA. Meristems were kept in dark for 4 days then were transferred to growth chamber with photoperiod 16/8 hrs. light/dark. Different concentrations and combinations of two auxins were used for root induction of micro-cuts in third experiment. 1000, 2000, 3000, and 4000 mg.l-1 of IBA or NAA and two combination solutions of them (1000 IBA+1000 NAA, and 2000 IBA+2000 NAA, mg.l-1). Shoots were immersing dip in solutions for 5 seconds then transfer to PGRs-free PMI medium and kept them to growth chamber. Data of all experiments were analyzed according by completely randomized design (CRD) with five replications. BAP (3 levels) and Fe-EDDHA (4 levels) for experiment 1; BAP (3 levels) and GA3 (2 levels) for experiment 2 were considered as factorial. SAS (v. 9.1) was used for analysis and means were compared with LSD test at 5% of probability level.
Results and Discussion: Proliferated shoot number was affected by BAP (p≤0.01) and Fe-EDDHA (p≤0.05) concentrations and also interaction of them (p≤0.05), while BAP (p≤0.01) was caused elongation of proliferated shoots and Fe-EDDHA had no effect. BAP (p≤0.05), Fe-EDDHA (p≤0.01) concentrations and BAP×Fe-EDDHA (p≤0.01) interaction had significant effect on leaf production. Shoot tip necrosis was shown in shoots grown in all media based on BAP concentration with different intensities (p≤0.05). Vegetative growth was counted as a power index of medium that in our experiment was under influence of BAP concentrations (p≤0.01), Fe-EDDHA (p≤0.05) and BAP×Fe-EDDHA interaction (p≤0.05). Shoots were proliferated (5.50 shoot.explant-1) and elongated in PMI medium containing 1.5 mg.l-1 BAP with no Fe-NaEDDHA while the lower concentrations of both BAP and Fe-NaEDDHA caused the higher mature leaf production. PMI media containing 1 mg.l-1 BAP + 150 mg.l-1 Fe-NaEDDHA is recommended for Natanz shoot proliferation because of the highest vegetative growth and highest quality in proliferated shoots. MS medium with 0.5 mg.l-1 BAP+ 0.5 mg.l-1 GA3 (81%) and 1 mg.l-1 BAP + 0.1 mg.l-1 GA3 (63%) had the highest meristem establishment, respectively. The established meristems naturally grown in medium supplement with 0.5 mg.l-1 BAP + 0.5 mg.l-1 GA3+0.1 mg.l-1 IBA. Different types of auxin and their concentrations had significantly effect on Natanz pear cultivar micro-cut rooting (p≤0.05). NAA induced rooting in lower concentrations while IBA had positive effect on rooting with concentration increasing. Micro-cuts were rooted via quick dip in 1000+1000 mg.l-1 (IBA+NAA) solution followed by incubation in PMI medium. The rooted shoots well adapted to environmental condition.
Conclusion: Important steps of in vitro propagation of pear is optimized in this experiment. MS medium containing 0.5 mg.l-1 BAP+0.5 mg.l-1 GA3+0.1 mg.l-1 IBA had suitable for meristem establishment. To produce in vitro healthy proliferated shoots of pear cv. Natanz using PMI medium supplement with 1 mg.l-1 BAP+150 mg.l-1 Fe-NaEDDHA is recommended. Micro-cuts were rooted easily by quick immersion of the end of micro-cuts in 1000+1000 mg.l-1 (IBA+NAA) solution for 5 seconds then incubation in PGRs-free medium.
Zeinab Safaei; Majid Azizi; Hossein Arouiee; Gholamhossein Davarynejad
Abstract
Introduction: Nowadays Nigella Sativa plant is considered as a one of the most important kinds of medicine. Almost all the metabolic activities of plant cells, including the construction of active ingredients in medicinal plants, depend on water. Lack of absorbable water by plants can lead to the morphological, ...
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Introduction: Nowadays Nigella Sativa plant is considered as a one of the most important kinds of medicine. Almost all the metabolic activities of plant cells, including the construction of active ingredients in medicinal plants, depend on water. Lack of absorbable water by plants can lead to the morphological, physiological and biochemical changes, including decrease of cell swelling and growth and thus reduction of leaf area and plant height, stomatal closure and photosynthesis restriction, increase in the soluble compounds for regulating the osmotic pressure, reduction of nutrient absorption and ultimately reduction of crop production. The use of anti-transpiration compounds is considered as a promising tool for the regulation of transpiration in respect of water conservation at an optimal level, where the strategies such as the use of anti-transpiration compounds have the potential for transpiration regulation. The aim of the present study is to improve the biochemical characteristics of medicinal plant N. sativa by anti-transpiration compounds under drought stress conditions. Materials and Methods: The research was done using a split plot experiment based on a randomized complete block design with three replications. The irrigation intervals (8 and 16 days) in main plots and anti-transpiration compounds of chitosan (0.25, 0.5 and 1 %), Plantago psyllium mucilage (0.5, 1 and 1.5 %) and Arabic gum (0.25, 0.5 and 0.75 %) were put in subplots with three replications. The distance between the main plots in each block and distance between the two blocks were also assigned as 100 cm and 200 cm, respectively; so that the moisture content of a plot had no effect on the adjacent plots. Anti-transpiration compounds were sprayed simultaneously with applying drought stress till the flowering stage once a week at sunset. Phenolic compounds, proline, chlorophyll, carotenoids, essential oil were measured. Results and Discussion: The results showed that there were significant differences between treatments in all studied traits. The best rate of the measured traits was observed at 8-day irrigation interval and chitosan treatment. The results obtained from the study showed that the effect of irrigation intervals and anti-transpiration compounds on the measured traits were significant. The best rate of the measured traits was observed at 8-day irrigation interval and chitosan treatment. The amount of phenolic compounds, proline, chlorophyll and carotenoids increased at 16-day irrigation interval, in which the increase is considered a type of drought tolerance mechanism. Different levels of anti-transpiration compounds decreased the chlorophyll, carotenoids, phenolic compounds, proline, essential oil percentage and yield. Conclusion: The important processes, including nutrition, photosynthesis, stomatal opening and closure and growth are all influenced by water. Plants are constantly living in tension and develop morphological and physiological changes in the structures and compositions and chemical processes for coping with this tension. In this study, it was observed that the level of phenols, proline, chlorophyll and carotenoids would increase at 16-day irrigation interval, where the increase is considered as a drought tolerance mechanism. The anti-transpiration compounds also led to the significant changes in terms of all the studied traits compared to the control, indicating the effectiveness of theses natural compounds. As the above compounds are natural and biodegradable, as well as safer and less expensive than other chemical anti-transpiration compounds, they can serve as a good alternative to the chemical compounds. Cognition and expertise in water relations of plant and drought stress tolerance is considered as the main program in agriculture and the ability to withstand this stress is of great economic importance.
Mina Ghazaeian; Gholamhossein Davarynejad; Kamal Ghasemi Bezdi; Seyyed Hossein Nemati
Abstract
Introduction: The walnut family (Juglandaceae) consists of approximately 60 species of deciduous trees is native of the American continents, Europe, and Asia. Pecan (Carya illinoensis) is belonged to the Juglandaceae family and is one of the most valuable nut products all over the world. Embryo culture ...
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Introduction: The walnut family (Juglandaceae) consists of approximately 60 species of deciduous trees is native of the American continents, Europe, and Asia. Pecan (Carya illinoensis) is belonged to the Juglandaceae family and is one of the most valuable nut products all over the world. Embryo culture techniques for plant breeding as well as basic studies in physiology and biochemistry are widely used. The low percentage of germination and the long propagation cycle and the need for stratification treatments from three to six months are the most important barriers to the development of high yielding cultivars through hybridization. Plant regeneration methods from embryo culture in vitro allows overcoming the barriers of hybridization, as well as obtaining higher and faster multiplication rate of plants of an elite genotype.
Materials and Methods: In this experiment, an adapted native genotype of pecan in Gorgan city, Golestan province, Iran was selected. The mature fruits were harvested after five months of pollination. They were immediately transferred to the laboratory. For cold pretreatment, nuts packed in a paper bag and stored in 4-5ºC for 15 days. The effect of two types of culture medium, growth regulators and seed pretreatment (15 days at 4-5 °C) on germination of mature embryos of pecan has been determined. Murashige and Skoog (MS) and Woody Plant Medium (WPM) and IBA (0 and 1 mgl-1), BAP (0, 1 and 2 mgl-1) and GA3 (0 and 1 mgl-1) media were used to embryo rescue evaluation. The data obtained were statistically analyzed in completely randomized block design (RCBD). Each treatment was replicated at least third, and each replicate consisted of two zygotic embryos. Means of germination period, percent of seed germination, root and shoot length and leaf number in different media and various PGRs combination were compared based on LSD at p ≤0.05.
Results and Discussion: The results showed, although cold pretreatment for 15 days had no effect on germination period, root length and number of leave but also, effect on germination percentage and shoot length. There are some different hypothesis about the effect of cold pretreatment on embryo germination between researchers. Some researchers believed that, there is low efficiency in embryo germination in lack of cold pretreatment and GA3. Cold pretreatment or GA3 reduce the ABA level and promote embryos germination. The others reported poor germination for somatic embryos when they treated with GA3 and cold pretreatments. Pearce et al. (1987) reported that GA3 and substrate of GA3 can be increased during the chilling process as ABA levels decrease. Furthermore, application of exogenous GA3 induces germination. Tang et al. (2000) reported that somatic embryos germination poorly happened in cold condition and addition of GA3 did not change the poor germination. Kaur et al. (2006) and Peyghamzadeh and Kazemitabar (2010), reported that the embryo germination in Juglans regia L. was higher when GA3 and cold pretreatments were simultaneously applied as compared to those when applied separately. In this experiment, media has no effect on embryo germination period but, could effect on other parameters. As the results showed, MS media showed the maximum percentage of germination, root and shoot length and number of leave in both condition (with and without cold pretreatment). In this experiment root length of germinated pecan embryo was higher in MS medium. Mapelli et al. (2001) reported that seed germination resulted in marked changes in the metabolism of free amino acids in walnut cotyledons. About 52% of the total free amino acids in one-month-old seedlings was present in the cotyledons and about 26% was in the taproot. The concentration of free amino acids in the taproot was similar to that in the embryonic axis, and greater than that in the cotyledons. T11 (1mg/l-1 IBA, 1mg/l-1BAP and 1mg/l-1 GA3) and T12 (1mg/l-1 IBA, 2mg/l-1BAP and 1mg/l-1 GA3) treatments were the highest in germination percentages in both treatment (with and without cold pretreatment). There was no significant differences between 1 mgl-1 and 2 mgl-1 of BAP.
Conclusion: Pecan as like walnut, is considered to be one of the most recalcitrant species in vitro. It is necessary to determine the optimal culture conditions to establish it for shortening time in seed propagation. This seedling could be applied as primary material for breeding programs, grafting and physiology study. The best growth of micro plant achieved in MS medium with 1 mgl-1IBA, 1 mgl-1GA3 and 2 mgl-1BAP.
Sajedeh Karimpour; Gholamhossein Davarynejad; Mohammad ZakiAghl; Mohammad Reza Safarnejad
Abstract
Introduction: Micropropagation is important for both multiplication and preservation of a wide range of nursery plants, including many fruit crops. A number of studies exist on optimization of growth in in vitro condition for one or two cultivars, but often these results cannot be used for the other ...
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Introduction: Micropropagation is important for both multiplication and preservation of a wide range of nursery plants, including many fruit crops. A number of studies exist on optimization of growth in in vitro condition for one or two cultivars, but often these results cannot be used for the other genotypes because individual cultivars may differ greatly in their requirements. Therefore, genotype-specific medium are usually empirically developed for many plants including pear. Pear cultivars and species are often recalcitrant to tissue culture manipulations and Murashige and Skoog (23) (MS) basal nutrient medium at full or half strength or with slight modifications is the most media were used. The QL, DKW, and WPM media are also used and they differ mostly in types or amounts of calcium and nitrogen in compared with MS. Developing growth media for specific and unique cultivars is complex and time-consuming. Currently, improved experimental design and using statistical softwares allow much more efficient approaches to be utilized for the improvement of micropropagation media and conditions. Improving of growth medium for in vitro propagation of plants depends on type and quantities of mineral nutrients and plant growth regulators as important ones. The existence of statistical softwares to manage effective factors is very needed to access an optimized growth medium for in vitro propagation of plants. Design Expert is used as auxiliary software to identify essential factors in in vitro culture. Since the in vitro proliferation parameters of Pyrus communis cv. ʽShekariʼ need to optimize for growth better, we were designed and performed a multifactor surface response experiment by Design Expert software to following two goals. First, to find optimized amount of some elements in medium and second, to show the response surface method can be useful for improving in vitro culture.
Materials and Methods: One experiment was designed by Design Expert software and was performed to improve in vitro proliferated shoots of Pyrus communis cv. ʽShekariʼ. Shoots were grown in a modified MS medium (supplement with 1 mg l-1 of N6-benzyladenine) were used for this experiment. The experiment was included 20 model points randomly based on three nutritional factors: NH4NO3 (0.5-1.5×), Fe (0.5-1.5×) and micro nutrients (1-2×) in different concentration of their MS amounts. Media enriched with sucrose (30 g l-1) and agar (8 g l-1) after pH adjustment at 5.7. Cultures were grown at 25°C under a 16-h photoperiod with 70–90 μM m-2 s-1 irradiance provided by a combination of cool- and warm-white fluorescent bulbs and were transferred to new medium every 3 weeks. Several responses were recorded after two months: Proliferated shoot number, proliferated shoot length (cm), total leaf number, leaf chlorophyll a (mg g-1), leaf carotenoids (mg g-1), and vegetative growth (cm). Responses for each point were the mean of 5 replicates. Experimental design, model evaluation, and analysis were done by Design-Expert® 8 (2010) software and the highest-order polynomial model that was significant for each response was used for ANOVA.
Results and Discussion: Factors statistically were significant for responses according to ANOVA in linear, 2FI and quadratic models. Reduced NH4NO3 (×0.5) and enhanced Fe (×1.5) induced the higher number of proliferated shoots up to 4.43 folds of control according a quadratic model. NH4NO3 and Fe×Micro had negative liner relationships with shoot length, while leaf number negatively was affected by micros. Fe and NH4NO3 were effective factors on leaf chlorophyll a and carotenoids contents. Increasing Fe (×1.5) and decreasing NH4NO3 (×0.5) led to 2 folds higher production of chlorophyll a and carotenoids. Vegetative growth of Pyrus communis cv. ʽShekariʼ in a quadratic-order method (negatively controlled by NH4NO3 and micros) increased by high values of proliferated shoot number and shoot length induced by reduced NH4NO3 (×0.5). Optimized amount of three studied factors based on two important responses, maximum amount of proliferated shoot number and length, were 0.9, 1 and 0.5× for Fe, micro and NH4NO3 in MS medium, respectively.
Conclusions: Design Expert software and response surface method were used successfully for in vitro optimizing of Pyrus communis cv. ʽShekariʼ regenerated shoots. Fe, Micro and NH4NO3, were the effective factors for shoot regeneration responses in linear, 2FI and quadratic models. The multifactor investigation in surface response design will enable us to predict an optimal medium for several effective factors and estimate suitable responses. Outputs of these types of experiments provide a suitable background to increase optimization accuracy for future experiments.
Zeinab Safaei; Majid Azizi; Hossein Arouiee; Gholamhossein Davarynejad
Abstract
Introduction: Nigella sativa L. is one of the herbs that has a variety of uses and has been used in Iran’s traditional medicine since old times. Today this plant is considered as one of the most important kinds of medicine. Almost all the metabolic activities of plant cells, including the construction ...
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Introduction: Nigella sativa L. is one of the herbs that has a variety of uses and has been used in Iran’s traditional medicine since old times. Today this plant is considered as one of the most important kinds of medicine. Almost all the metabolic activities of plant cells, including the construction of active ingredients in medicinal plants, depend on lack of absorbable water by plants can lead to the morphological, physiological and biochemical changes, including decrease of cell swelling and growth and thus reduction of leaf area and plant height, stomatal closure and photosynthesis restriction, increase of soluble compounds for regulating the osmotic pressure, reduction of nutrient absorption and ultimately reduction of crop production. The use of anti-transpiration compounds is considered as a promising tool for the regulation of transpiration in respect of water conservation at an optimal level, where the strategies such as the use of anti-transpiration compounds have the potential for transpiration regulation. The aim of the present study is to improve the yield and yield components of medicinal plant N. sativa by anti-transpiration compounds under drought stress conditions.
Materials and Methods: The research was done using a split plot experiment on a randomized complete block design with three replications. The irrigation intervals (8 and 16 days) in main plots and anti-transpiration compounds of chitosan (0.25, 0.5 and 1 %), Plantago psyllium mucilage (0.5, 1 and 1.5 %) and arabic gum (0.25, 0.5 and 0.75 %) were put in subplots with three replications. Also, the distance between the main plots in each block and distance between the two blocks were assigned as 100 cm and 200 cm, respectively; so that the moisture content of a plot had no effect on the adjacent plots. Planting date was April 16 and planting was performed by hand in 0.5cm-deep furrows. Anti-transpiration compounds were sprayed simultaneously with applying drought stress till the flowering stage once a week at sunset. Plant height, leaf area index, irrigation water efficiency index, leaf temperature and stomatal conductance were measured.
Results and Discussion: The results showed that there were significant differences between treatments in all studied traits. The best rate of the measured traits was observed at 8-day irrigation interval and chitosan treatment. Providing plant favorite conditions such as reducing plant temperature, increasing morphological traits comparing to rainfed at 16-day irrigation interval. Applying arabic gum did not improve growth but acted as a growth inhibitor. Anti-transpiration compounds led to significant changes in all the studied traits compared to the control, indicating the effectiveness of these natural compounds. Chitosan stimulating abscisic acid synthesis in the treated plant would result in stomatal closure, reduction of stomatal conductance, transpiration rate and water content. It also pointed out that the anti-transpiration effect of chitosan was because of its stimulatory effect in increasing abscisic acid concentration in the treated leaves of bean plant. As the above compounds are natural and biodegradable, as well as safer and less expensive than other chemical anti-transpiration compounds, they can serve as a good alternative to the chemical compounds. Cognition and expertise in water relations of plant and drought stress tolerance is considered as the main program in agriculture and the ability to withstand this stress is of great economic importance.
Conclusion: The important processes, including nutrition, photosynthes is, stomatal opening and closure and growth are all influenced by water. In this study, it was observed canopy temperature and stomatal conductance would increase at 16-day irrigation interval, where the increase is considered as a drought tolerance mechanism. Also, the anti-transpiration compounds led to significant changes in terms of all the studied traits compared to the control, indicating the effectiveness of theses natural compounds. Providing the appropriate conditions, 1% chitosan treatment can enhance the yield under drought stress. Spraying by arabic gum did not improve the growth conditions. According to this experiment, 1% chitosan treatment and 1.5% Plantago psyllium mucilage is considered the most appropriate strategy to enhance the yield of Nigella sativa under drought stress.
Mina Nurzadeh Namaghi; Gholamhossein Davarynejad; Hossein Ansari; Seyyed Hossein Nemati; Ahmad Zarea Feyzabady
Abstract
Introduction: Mulching is a useful practice with the potential of conserving moisture, reducing evaporation, modifying soil temperature, and improving aeration as well as releasing nutrients in the soil profile. Mulching involves the use of organic materials (e.g. crop residues, straw, grasses, and farmyard ...
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Introduction: Mulching is a useful practice with the potential of conserving moisture, reducing evaporation, modifying soil temperature, and improving aeration as well as releasing nutrients in the soil profile. Mulching involves the use of organic materials (e.g. crop residues, straw, grasses, and farmyard manure) or inorganic and synthetic materials (e.g. polyethylene sheets, and gravels). Application of mulch can notably as a soil management method influence agricultural crop production despite the limited amount of water available in arid and semi-arid areas.
Materials and Methods: Field studies were conducted in a randomized complete block design with five replications for two years in 2014 and 2015 at Feyzabad city, Iran (34° 40´ N, 58° 25´ E). The aim of the study was to investigate the effects of different mulching treatments on physiological traits of pistachio (Pistaciavera L.) in relation to soil temperature and moisture variations. The treatments were: M1 (whitepolyethylene film mulch covered with two centimeter of soil with width cut), M2 (white polyethylene film mulch covered with two centimeter of soil with circular cut), M3 (green polyethylene film mulch which was as a single layer pulled on water strip so that irrigation water passes under the coverage), M4 (woodchip mulch), M5 (barley residue mulch), and CK (control or no mulching). The measurement (soil moisture and temperature, stomatal conductance and leaf temperature) was carried out periodically on the central trees (4 trees per treatment) every 12, 24 and 36 days after irrigation between 12-15 pm from early-May to late September. The data obtained from the experiment were subjected to an analysis of variance (ANOVA) by using SAS 9.1 software. Difference between means was compared using least significant difference test (LSD) at 5% level (p ≤ 0.05).
Results and Discussion: The results showed that the mean soil moisture percentage in all mulches especially plastic mulches was higher compared to the control over two years of experiment. During the two years of experiment, treatments of M1, M2 and M3 with 35.2, 35 and 38.9 °C and treatments of M4, M5 and CK with 28.8, 29.6 and 32.8 °C indicated the highest and lowest average soil temperature at 20-30 cm soil depth, respectively. Also, similar results were observed at 50-60 cm soil layer. M3 and CK treatments with 47.7 and 41.1 mmol/m-2s-1 had the highest and lowest mean stomatal conductance, respectively. The mean values of leaf temperature during the growing period under M1, M2, M3, M4 and M5 treatments were 2.2, 1.9, 2.4, 1.7 and 1 °C in 2014, and 1.8, 2.2, 2.2, 1.5 and 1.1 °C in 2015 lower than CK (control) treatment, respectively. According to correlation results significant difference was not observed between stomatal conductance and soil moisture, but the relationship of this parameter with soil temperature and relationship between leaf temperature with soil moisture and soil temperature were significant. Thus, this results demonstrate that stomatal conductance and soil temperature weresignificantly affected by soil temperature, so that an increase in soil temperature to 40 °C, canbe improved these traits if other soil and climatic factors werenot limiting. The results also showed that M3 mulch (plastic mulch on soil surface) despite the higher soil water storage due to providing of soil high temperatures, can be leads to moisture stress in heavy cropping year.
Conclusions: The results of thisstudy showed that organic and inorganic mulches improved the soil moisture content throughout the two growing seasons, thus reduced negative effects of water shortage. Mulch treatments indicated smaller fluctuations in soil temperature compared to CK (control) treatment, possibly due to insulating against heat radiation. The results of our study suggested that increase in soil temperature in M3 treatment, despite higher water storage, had limited impacts on improving stomatal conductance and leaf temperature from early July in the second year. Thus, it seems that high soil temperature in this treatment in ON year that trees' water and nutrients requirement is higher than OFF year acts as a limiting factor and restricts absorption of water and nutrients, resulting in the decrease of physiological activity of trees. Generally, it is conclude that white polyethylene films covered with soil especially M2 and organic mulches due to providing optimum soil temperature, preserving soil moisture and lower cost can be better management options to be applied in pistachio orchards especially in arid and semiarid areas, where traditional irrigation methods with high evaporation level are used.
Fariborz Alizadeh Zarmehri; Gholamhossein Davarynejad; Reza Khorasani; Seyyed Hossein Nemati; Peyman Keshavarz
Abstract
Introduction: Pear producers around the world are looking for faster return of capital and saving in labor costs, achieved well by high density orchard planting. Choosing a good combination of scion and rootstock is critical for production of fruit trees because the relationship between the rootstock ...
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Introduction: Pear producers around the world are looking for faster return of capital and saving in labor costs, achieved well by high density orchard planting. Choosing a good combination of scion and rootstock is critical for production of fruit trees because the relationship between the rootstock and scion has a decisive effect on plant water relations, leaf gas exchange, plant size, flowering, fruit production, fruit quality and production efficiency. Nowadays in some regions, growers are using quince rootstock for pear orchard establishment. Using the quince rootstock alleviates many problems in pears orchard, but graft incompatibility between pear scion and the quince rootstock, and resistance to frost and alkaline soils are some problems restricting the use of this rootstock. In most pear-producing regions in Iran, pear seedling is used for pear propagation. Due to the problems of pear including overgrowth and late precocity (after 4 -5 years), this research evaluated the effects of pear clonal rootstock (Pyrodwarf, OHF and Quince c) on some growth characteristics in comparison to pear seedling (Pyrus communis).
Materials and Methods: This research was conducted during 3 years from 2014-2016 in Chenaran (36.6, 59.1) in northeast of Mashhad. Maximum and minimum temperatures were 40 and -22 ˚C, respectively, elevation 1176m and the average annual rainfall 240mm. The same tissue culture rootstocks from two cultivar Pyrodwarf and OHF with Quince rootstock and annual seedling from Dragazi pear were selected in August 2013 and T-budded with three commercial cultivars Spadona, Ntanz and Sebri. In the spring of 2014, after relieving frost danger, the trees were planted in field with row space 4×2m. In order to investigate dwarfing effect of rootstock on scion cultivar, some important vegetative factors that represent dwarfing effect of rootstock including trunk cross sectional area, height of tree, amount of lateral branch growth, tree growth rate during growth season, mean of growing buds on each lateral branch, and stem and leaf water potential were measured. This test was conducted in factorial based on randomized complete block design with 4 replications. Each plot was included one hybrid combination. MSTATC and Excel software were used for data analysis, and differences among means were compared by using LSD test.
Results and Discussion: Different rootstocks did not show any significant difference in terms of leaf water potential. Leaf water potential during the seasons had a constant time course about scion cultivar on all rootstock so while temperatures rise throughout the season it reduced the amount of leaf water potential. The effect of cultivar was significant on leaf water potential so that the highest water potential was related to Natanz and the least water potential was related to Serbi cultivar. The effect of rootstock and scion both on stem water potential was significant. Therefore the highest and lowest stem water potential was recorded for cultivars grafted onto the seedling and quince rootstock, respectively. In this study, a significant relationship was observed between minimum stem water potential (mid-day) and branch growth rate during the growing season. With reducing stem water potential as a result of temperature increase, the amount of branch growth reduced. The effect of both scion and rootstock on chlorophyll index was significant. In this investigation, all 4 rootstocks had different effects on chlorophyll index. The highest chlorophyll index was related to cultivar Natanz and the least was related to Spadona. Sebrie had medium chlorophyll index. Rootstock effect on vegetative growth of the scion was not significant but the effect of scion was significant at 5% level. Pear seedlings with vigorous growth had more long branches than other rootstocks. In the present research, seedling rootstock also induced higher growth of lateral branches. Furthermore, quince rootstock induced the least growth of lateral branch during 3 years of the investigation. In addition, quince rootstock had the minimum tree height and pear seedling had the maximum tree height. Internode length in dwarfing rootstock was less than seedling. Both scion and rootstock had significant effect on trunk sectional area so that at the end of three years, cultivars grafted on seedling rootstock had the highest trunk cross sectional area, and cultivars on quince rootstock had the lowest TCSA. Two vegetative pear rootstocks (Pyrodwarf and OHF) did not show significant difference from each other. Pyrodwarf and OHF rootstock showed good compatibility with Natanz and Spadona scions like seedling rootstock. On the other hand, the survival percentage on quince rootstock was really low.
Conclusion: This investigation showed that pear rootstock had less vegetative growth than seedling rootstock and induced dwarfing effect on scion growth during 3 years but quince rootstock had more dwarfing effect.
Shadi Attar; Gholamhossein Davarynejad; Leila Samiee; Mohammad Moghadam
Abstract
Introduction: Persian walnut (Juglans regia L.), belonging to the Juglandaceae family, has its natural origin in the mountainous regions of central Asia and especially northern forests of Iran. Most walnut genotypes are seedling and sexually reproduced. Conducting studies on the genetic structure of ...
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Introduction: Persian walnut (Juglans regia L.), belonging to the Juglandaceae family, has its natural origin in the mountainous regions of central Asia and especially northern forests of Iran. Most walnut genotypes are seedling and sexually reproduced. Conducting studies on the genetic structure of these genotypes to identify, select and maintain their genetic resources is important. Identifying and collecting local varieties of fruit trees is considered as the first step on the path of breeding programs and lack of information regarding plants genetic characteristics causes the breeding work to be done slowly. Various methods have been used for studying genetic diversity and determining the genetic relationship between European and Asian varieties of walnut and identifying commercial walnut varieties, among which we can mention: Morphologic indices, Alozyme, Isozym, RFLP, RAPD, AFLP and ISSR markers. ISSR molecular marker was used in order to investigate genetic diversity of some genotypes of Persian walnut (Juglans regia L.) in Mashhad orchards. .
Materials and methods: To begin with, about 56 walnut trees from 4 orchards in Mashhad (Esteghlal (1), Golestan (2), Alandasht (3) and Emam Reza (4)) were selected and tagged from 2014 to 2016. In the spring of 2014 with the beginning of trees growth and opening of leaves, a number of leaves from each genotype were collected. After DNA extraction, the quality of samples by agarose gel (1 percentage) and electrophoresis method and quantity of them via spectrophotometer device at 260 and 280 nm wavelengths were determined. First, 24 primers of ISSR marker were prepared and after initial evaluation on 5 random genotypes, 9 primers with high polymorphism and repeatability were selected for further investigation. For PCR reaction, Amplicon kit (code 180 301, made in Denmark) was used. Gel electrophoresis images of primers that produced polymorphic bands with suitable resolution were analyzed manually. After scoring the bands, in which 0 used for showing the absence of a band and 1 showing the presence of a band in each sample, 1 and 0 numbers were changed to matrix by using NTedit software. Genetic similarities of samples were calculated by using NTSYSpc software, SIMQUAL method and DICE similarity coefficient. Dendrogram by cluster analysis was drawn by using UPGMA method. Principle coordinate analysis (PCO) was performed using the NTSYS software and grouping samples were evaluated in a two-dimensional plot.
Results and discussion: Results showed that from 9 primers in total, 118 bands amplified were in 300 to 3000 base pairs, while 29 bands were polymorphic. The number of amplified fragment for each primer was different so that UBC 844 (14 bands) had the highest and UBC 890 (8 bands) had the lowest amplified bands. The average amplified fragments for each primer was 9.83. The percentage of polymorphic in various primers was different. Maximum polymorphism (80%) of the primers was observed in UBC830. In general, according to the percentage of polymorphic bands, low adjustment to any changes in the environment was indicated. This can be used as an indicator to determine the value of diversity and genetic erosion. In genotypes cluster analysis, clustering was performed based on Dice similarity coefficient and UPGMA method, and 10 clusters were formed. ISSR molecular marker somewhat revealed genetic diversity among walnuts genotypes, whereas the genetic diversity was lower than expected. In general, by reviewing the findings in other parts of the world about walnut genetic diversity and comparing them with the results of this study, despite existing high genetic diversity among walnuts in many areas, some reports of low genetic diversity among walnuts populations have been published and unfortunately in recent years these reports has made more attention. Based on the results of several studies reporting low genetic diversity among walnuts, the following factors can be effective in this problem: natural disasters, human impacts such as deforestation and selection and propagation of superior genotypes, and sometimes walnuts self - pollination. In this respect, there is concern that if this trend of decreasing genetic diversity in the walnut population continues, this invaluable crop will be in danger of extinction. So we should think about a remedy. Finally, this investigation can be used as a start for conducting more researches in the region to maintain and manage this valuable crop germplasm and maximize genetic diversity for performing breeding programs in the future.
Gholamhossein Davarynejad; Seyedeh Faezeh Taghizadeh; Javad Asili
Abstract
Introduction: Phenolic compounds have an ability to scavenge free radicals and cause the balance of reactive oxygen species (ROS) in our body. This balance prevents atherosclerosis, coronary heart and cancer diseases. Butylated hydroxyl toluene (BHT) is a well-known synthetic antioxidant, which is restricted ...
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Introduction: Phenolic compounds have an ability to scavenge free radicals and cause the balance of reactive oxygen species (ROS) in our body. This balance prevents atherosclerosis, coronary heart and cancer diseases. Butylated hydroxyl toluene (BHT) is a well-known synthetic antioxidant, which is restricted to be used due to its probable toxic effects. Therefore, replacement of synthetic antioxidants with plant materials with high amounts of antioxidant activity, which protect the body from free radicals and many diseases caused by lipid peroxidation, is an appropriate option. ZiziphusjujubaMiller is one of the forty species belonging to Rhamnaceae family, which produces a great deal of industrial raw materials for horticultural, ornamental, food, and pharmaceutical industries. Antioxidants can be extracted by various solvents and extraction methods. Solvent extraction is the most common method used for separating natural antioxidants. Solvent properties undoubtedly play a key role in the extraction of antioxidative compounds. The type and yield of antioxidant extracted have been found to vary as affected by the solvent properties such as polarity, viscosity and vapor pressure. Therefore, it is difficult to develop a unified standard method for the extraction of antioxidants from all plant materials.
Materials and Methods:
Plant materials Fresh fruits were collected from Birjand, Iran, in late summer 2014. The samples were air dried under the shade at room temperature. Dried fruits were ground by using a mortar and pestle and were separately extracted by distilled water and organic solvents such as methanol, ethanol and acetone (50%, 90% and100% (v/v)). After filtering through the Whatman paper #3 and removing the solvents (using a rotary evaporator (BUCHI V-850)) and water (using a freeze dryer, (OPERON, FDB-5503, Korea)), the dried extracts were stored in refrigerator for further analysis.
Determination of Total Phenolic Content (TPC) Samples were measured for TPCs colorimetrically using the Folin-Ciocalteu method with modification. Absorbance was read at 725 nm against blank using UV-Visible spectrophotometer (Cecil. UK.). A calibration curve was prepared using a standard solution of Gallic acid (0.2-1mg/ml). Results were expressed as mg Gallic acid/g dry extract (mg GA/g DE).
Determination of Total Flavonoid Content (TFC). TFC was determined using the method of Huang et al. (13) with minor modifications. Absorption was measured at 430 nm using UV-VIS spectrophotometer (Cecil. UK.). TFC was determined using a standard curve with quercetin as the standard, and expressed as mg of quercetin equivalents (CE)/g dry extract (mg QE/g DE).
Determination of Total Anthocyanin Content (TAC). TAC was measured using a spectrophotometric differential pH method. Its absorbance was read at 510 and 700nm. Results were expressed as milligrams of cyanidin-3-glucoside (CY.) equivalents per g of dry extract.
Determination of Total Tannin Content. For determination of tannins in the sample extracts, vanillin–HCl method was used. The absorbance was read at 500 nm using UV–vis spectrophotometer. The content of tannins in the sample was expressed as mgcatechine equivalent (CE)/100g sample.
Determination of Antioxidant Activity. Antioxidant activity of the samples was determined using DPPH (2, 2-diphenyl-1-pic-rylhydrazyl) radical scavenging activity and ferric reducing antioxidant power (FRAP). In the presence of antioxidant, FRAP assay reduced Fe3+-TPTZ (2, 4, 6-tris (2-pyridyl)-5-triazine) complex to Fe2+ - TPTZ at low pH. The absorbance of the mixture was measured by using spectrophotometric ally at 595 nm. The effect of antioxidant on DPPH radical was thought to be due to their hydrogen donating ability or radical scavenging activity. DPPH assay expressed as IC50 and percentage inhibition. Lower IC50 value indicates higher antioxidant activity.
Results and Discussion: Efficiency of different solvent extractions depends on the matrix of plant materials as well as the type of extractable compounds. The correct selection of solvent can improve the extraction yield of antioxidants from plants matrices considerably. For this reason, in the present study, some selected types of solvent showed different results. For extraction of total phenol and flavonoid compound, acetone 50% was the best yield. In methanolic extract (50, 100%), the highest amounts of anthocyanin and total tannin were reported. In all extracts, water had the least efficiency in comparison with other solvents. High correlation was observed in total phenolic content and antioxidant activity which was determined by DPPH and FRAP assay. Acetone 50% was the most potent for scavenging free radicals and reducing a ferric-tripyridyltriazine, Fe (III)-TPTZ, complex to ferrous, Fe (II) in all extracts.
Conclusions: The results of the present study indicated that polarity, selectivity, viscosity, and vapor pressure are important physicochemical properties that should be considered when selecting a suitable solvent for the extraction of bioactive compounds from plant materials.
Hamid Mohammadi; Gholamhossein Davarynejad; Masud Khezri
Abstract
Introduction: Pistachio is one of the most important horticultural crops in Iran, USA, Turkey and some Mediterranean countries. Some physiological problems such as abscission of inflorescence buds, blankness, non-splitting, early splitting, cracking and nut deformation reduce the pistachio yield and ...
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Introduction: Pistachio is one of the most important horticultural crops in Iran, USA, Turkey and some Mediterranean countries. Some physiological problems such as abscission of inflorescence buds, blankness, non-splitting, early splitting, cracking and nut deformation reduce the pistachio yield and quality. A proper nutrition management of pistachio orchard might decrease the physiological problems and increasing the yield. Calcium is an essential plant macro-nutrient that has several distinct functions within plants. These functions can be divided into main areas including effects on membranes, enzymes, cell walls, and interactions of calcium with phytohormones. Free polyamines (putrescine, spermine, spermidine), are the widely distributed of N containing organic molecules binding to the intracellular anions (DNA, RNA, chromatin and proteins). They are also known to possess several regulatory functions. In plants, they have been associated with regulating many physiological processes, such as organogenesis, embryogenesis, floral initiation and development, leaf senescence, fruit development and ripening, and abiotic and biotic plant stress responses. Although the spray application of calcium compound and free polyamine has been investigated separately, application of calcium compounds combined with free polyamines has not been investigated yet. Therefore, the aim of this study was to evaluate the effect of combined treatments of calcium and free polyamines on decreasing the physiological problems and improving the yield of ‘Ahmad-Aghaii’ pistachio trees.
Materials and Methods: This experiment was carried out in a commercial 20-year old ‘Ahmad-Aghaii’ pistachio orchard in Rafsanjan, Iran. It was arranged as factorial based on randomized completely block design with three replications. The treatments were control, calcium compounds (calcium nitrate and calcium chloride at concentration of 0.5%) combined with free polyamines (putrescine, spermidine and spermine at concentration of 0.5 mM). Spraying were applied at different growth stages including two weeks after full bloom (stage 1), six weeks after full bloom (just before endocarp hardening) (stage 2) and the combination sprays of stage 1 and stage 2. Different traits including the percentages of abscission of inflorescence buds, cracking, blankness, early splitting, nut deformation, non-splitting and splitting as well as yield, leaf area and vegetative growth were measured. The individual shoot was the experimental unit and analyses of variance were performed using the General Linear Models procedure of SAS. Means were separated by Duncan’s multiple range test (P < 0.05).
Results and Discussion: Results showed that the main physiological problems of pistachio crop were decreased by application of calcium compounds combined with free polyamines. Spray application of the mentioned treatments was more effective at combined stages of 1 and 2 rather than the stages separately. It was resulted that calcium nitrate combined with spermine and spermidine treatments at combined stages of 1 and 2 reduced the abscission of inflorescence buds, blankness, nut deformation and non-splitting. Also, it was found that calcium nitrate combined with spermidine at combined stages of 1 and 2 reduced the percentage of early splitting while splitting and yield were increased. Spray application of free polyamines combined with calcium compounds did not affect the length and diameter of current-year shoots but significantly increased the leaf area. It seems that calcium plays a key role in conjunction with free polyamines especially spermidine and spermine in decreasing the abscission of inflorescence buds via improving the stability of cell wall and preventing abscission layer formation. It also seems that polyamines reduce the abscission of inflorescence buds by antagonism with ethylene, possibly by competing for S-adenosylmethionine (SAM), a common precursor of both plant bioregulators. Increasing the shoot yield and decreasing the percentage of blankness might be due to improving leaf photosynthesis as well as regulating kernel growth and development. It was found that free polyamines and calcium might promote a regulatory system against environmental stresses especially heat, drought and salinity which are the main concerns of pistachio growers.
Conclusion: According to the results, the application of calcium compounds combined with free polyamines could reduce the physiological problems and increased the yield of ‘Ahmad-Aghaii’ pistachio. Among calcium treatments, calcium nitrate was significantly more effective than calcium chloride. In the case of free polyamines, both spermidine and spermine were more effective than putrescine. It was concluded that application of calcium nitrate combined with spermidine or spermine at both stages (stage 1 + 2) was the most effective treatments in reducing physiological problems and increasing the yield of pistachio trees.
Shadan Khorshidi; Gholamhossein Davarynejad; Leila Samiei; Mohammad Moghaddam
Abstract
Introduction: Most deciduous trees need low temperature to break flower bud dormancy. One of the most important abiotic stresses is low temperature which limits production of temperate fruits. Pear production has been considerably reduced in recent years. Important pear cultivars show different levels ...
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Introduction: Most deciduous trees need low temperature to break flower bud dormancy. One of the most important abiotic stresses is low temperature which limits production of temperate fruits. Pear production has been considerably reduced in recent years. Important pear cultivars show different levels of resistance to cold. Cold compatibility followed by resistance increase is controlled genetically and contains several mechanisms which lead to production of different metabolites such as: polypeptides, amino acids and sugars. The object of this research was to evaluate the frost resistance of different ‘Dare Gazi’ genotypes and other pear cultivars in Mashhad climate condition.
Materials and Methods: This study was conducted to investigate the frost resistance of 23 ‘Dare Gazi’ pear genotypes and nine other cultivars include: ‘William’s’, ‘Bell de june’, ‘Spadona’, ‘Koshia’, ‘Domkaj’, ‘Torsh’, ‘Sebri’ and ‘Tabrizi’. Plant material contained vegetative and reproductive buds of one-year-old shoot samples which were collected from 25-year old trees on March 2014, four days after winter cold (-6.6 °C) in three directions of trees and sent to the laboratory. Frost damages of vegetative and reproductive buds were investigated based on visual observations (%), electrolyte leakage (EC) and proline content. EC was measured with a Metrohm 644 digital conductivity meter and proline content was measured based on Bates et al. (1973) method, using acid ninhydrin. The experiment was performed on completely randomized experimental design with three replications. Statistical analysis was carried out using MSTAT-C and Excel software. Mean values were compared using the least significance difference test (LSD) at 1% levels. Cluster analysis was conducted by SPSS 16 program.
Results and Discussion: Highest EC of reproductive buds was observed in ‘Dare Gazi’ 10, 19, ‘Tabrizi’ and ‘Torsh’ whereas ‘Dare Gazi’ 8, 18 and ‘Bell de June’ had the lowest EC. Based on visual observations, the least percentage of damaged reproductive buds was observed in ‘Dare Gazi’ 22 while ‘William’s’ suffered from frost at the highest damage level (96%). Göndör and Tóth (1998) studied 13 pear cultivars by microscopic observations of flower buds and found that ‘Packham's Triumph’ was relatively resistant under Hungarian ecological conditions. Honty et al. (2008) reported that Kaiser was the most sensitive pear cultivar to low temperatures during endodormancy and ecodormancy. Khorshidi et al. (2014) described that pear reproductive buds of ‘Ghodumi’ were the most tolerant. Considering the vegetative buds, ‘Dare Gazi’ 19 had the highest EC (74.47 %) which was not significantly different from ‘Dare Gazi’ 10, 20 and 3 whereas the lowest one was found in ‘William’s’(24.75%). The highest percentage of healthy vegetative buds was found in ‘Dare Gazi’ 1 (50%) which did not show a significant difference with ‘Dare Gazi’ 12, 5 and 7. ‘Tabrizi’ was the most sensitive and had most damaged vegetative buds (95.99%). Khorshidi et al. (2014) observed the least damaged vegetative buds in ‘Dare Gazi’ and the most damaged buds in ‘Boheme’ and ‘Ghodumi’. Palonen and Buszard (1997) mentioned that hardiness of woody tissue of apples did not seem related to flower bud hardiness. The highest proline content of reproductive buds was found in ‘Dare Gazi’ 20 (21.28 µmol g-1FW) and the lowest content observed in ‘Dare Gazi’ 2 (0.1 µmol g-1 FW). Young (1977) described that increase in proline was not correlated well with relative cold hardiness of citrus rootstocks. Data did not show any significant correlation between EC and proline content. Barka and Audran (1997) studied grape buds and shoots and reached a high negative correlation between proline content and frosttolerance. Yelonsky (1979) indicated that accumulation of proline was not correlated to cold hardiness. The results of present experiment were in agreement with Duncan and Jack (1987) findings which reported that increase in proline was not always correspondent to cold resistance. Based on the cluster analysis, the genotypes laid in two distinct groups. First group included ‘Dare Gazi’1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 12, 13, 14, 15, 17, 18, 19, 20, 23 and ‘Sebri’, ‘Domkaj’, ‘Bell de june’ and ‘Koshia’ and second group include ‘Dare Gazi’ 11,16, 21 and ‘William’s’, ‘Spadona’ and ‘Torsh’. Frost damage, EC and proline content were higher in the first group compared to second group.
Conclusion: Cosidering‘DareGazi’ genotypes, no correlation was found between proline content and frost damage rate. This shows that morphological differences among ‘Dare Gazi’ genotypes could be due to the existing of genetic variation of these genotypes or they are different clones of one cultivar.
Gholamhossein Davarynejad; Somaye Shirbani; Mehdi Zarei
Abstract
Introduction: The amount of water available to plants includes one of the most important factors that affect the growth of plants. The objective of the present study was to investigate and compare the tolerance of different fig types (Ficus carica L.) to different low irrigation treatments.
Materials ...
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Introduction: The amount of water available to plants includes one of the most important factors that affect the growth of plants. The objective of the present study was to investigate and compare the tolerance of different fig types (Ficus carica L.) to different low irrigation treatments.
Materials and Methods: A factorial trial based on a completely randomized design with 3 replications was carried out in Ferdowsi University of Mashhad. The treatments of this experiment were four levels of irrigation including; supplying enough water to pots (100% field capacity), mild stress (75% field capacity), average stress (50% field capacity) and severe stress (25% field capacity) on Green, Black, Shah Fig and Matthew cultivars. Some of morphological and physiological traits like stem growth, leaf umber, leaf area, root length, root area, fresh and dry weight of shoot and root, root to shoot ratio, relative water content, electrolyte leakage, total chlorophyll and proline were measured.
Results and Discussion: According to the results, significant differences were observed between different irrigation treatments for all measured parameters. The highest level of stem growth, leaf umber and leaf area were detected in control treatment (100% field capacity), while the lowest contents were observed in severe stress (25% field capacity). The results showed that the fresh and dry weight of shoot and root decreased with increasing drought stress, so that the lowest amounts were observed in severe stress treatment (25% field capacity). The levels of relative water content was significantly affected by different irrigation treatments, since treated plants with severe stress treatment (25% field capacity) had the lowest relative water values, while the highest levels was observed in control treatment (100% field capacity). The highest and lowest of total chlorophyll content was observed in control treatments (100% field capacity) and severe stress (25% field capacity), respectively. Among the study treatments, severe stress treatment (25% field capacity) had the highest amount of root length, root area, root to shoot ratio and control treatment had the lowest root length, root area, root to shoot ratio. The obtained results detected that electrolyte leakage increased with increasing drought stress. The severe stress treatment (25% field capacity), had the highest proline content, followed by the average stress treatment (50% field capacity), while the lowest value was observed in control (100% field capacity). A variation in terms of all measured parameters also was observed among the cultivars and the differences were statistically significant. Among the presently tested cultivars, Black has the best resistant ability to drought stress than in other cultivar.
Conclusion: This research showed all measured parameters were significantly affected by irrigation treatments and cultivars. These data demonstrated that cultivar was the main parameter which influences the morpho-physiological properties in figs.
Ali Akbar Shokouhian; Gholamhossein Davarynejad; Ali Tehranifar; Ali Imani; Ali Rasoulzadeh
Abstract
Introduction: One of the microbiological preparations used for this study was Effective Microorganisms (EM), being a commercial mixture of photosynthesizing bacteria, Actinomycetes, lactic acid bacteria, yeasts and fermenting fungi. The microbiological composition of the EM concentrateincludesStreptomyces ...
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Introduction: One of the microbiological preparations used for this study was Effective Microorganisms (EM), being a commercial mixture of photosynthesizing bacteria, Actinomycetes, lactic acid bacteria, yeasts and fermenting fungi. The microbiological composition of the EM concentrateincludesStreptomyces albus, Propioni bacterium freudenreichil, Streptococcus lactis, Aspergillus oryzae, Mucor hiemalis, Saccharomycescerevisiae and Candida utilis. Moreover, EM also contains an unspecified amount of Lactobacillus sp. Rhodo pseudomonas sp. and Streptomyces griseus. Effective Microorganisms have a positive effect on the decomposition of organic matter, limiting putrefaction, increasing nitrogen content in the root medium of plants, phosphorus, improving soil fertility and as a result contributing to the growth and development of the root systems of plants.
Selection of almond vegetative rootstocks for water stress tolerance is important for almond crop production in arid and semi-arid regions. The study of the eco-morphological characteristics that determine the success of a rootstock in a particular environment is a powerful tool for both agricultural management and breeding purposes. The aim of this work was to select the new rootstocks for water shortage tolerance, impact of water stress as well as Effective Microorganism (EM) on morphological characteristics of almond rootstocks.
Materials and Methods: In order to select the new rootstocks for water shortage tolerance, impact of water stress as well as EMonmorphologicalcharacteristics of almondrootstocks were studiedin thedepartment ofHorticulture, Ferdowsi University of Mashhad, in 2011-2012. The experiment was carried out with four replications in a completely random blockdesign to study the effects of two concentrations of EM (0 and 1%), three irrigation levels (normal irrigation 100%-control-and irrigation after depletion of 33 and 66% of available water), and four almond rootstocks including GF677 and selected natural hybrid of peach × almond (H1and H2), and almond vegetative rootstock (local control).In this study,EMtreatments for 60 days before stress treatments were applied so that in each irrigation, EM solution to a concentration of one percent was given to half of the experiment pots. Other pots were irrigated equally with normal water. Stress levels were applied from July as follow: full irrigation, watering after unloading 33% and 66% soil moisture availability. In order to evaluate the performance, seedling survival, plant growth, number of leaves, leaf area, root fresh and dry weight and leaves and root length were measured.
Results and Discussion: Analysis of variance showed that between rootstock levels across all treatments were significantly differences at 0.01 level of probability. Comparison of means showed that the highest fresh and dry weight and leaf are awere observed forGF677and H1.Rootstockannualgrowth rate was also different. Most of the growth was related to the H1 Rootstocks. Thes urvival ratewas significantly different from the Rootstocks ofGF677,andH1showedthe highestpercentage of survival. The degree of adaptation to drought in varieties of almonds is different. The results showed that changes ingrowthparametersinGF677and H1were observed less often than other rootstocks. Because of strong roots,GF677and H1continue to attract more minerals under stress conditions.
Analysis of variance showed that the between irrigation levels for all treatments were significantly different at 0.01 level of probability. Comparison of means showed that among the study traits, the highest amount was obtained from complete irrigation, while irrigationat66 percenthad the least amount. Water stress may directly affect photosyn thesis, through leaf photochemicalprocessorindirectly,byclosing stomata, reducingleaf area and growth.
The results showed that the levels of(EM) on the leaf surface, leaf number, annual growth, root dry weight and volume were significantly different (p
Gholamhossein Davarynejad; Ali Akbar Shokouhian; Ali Tehranifar
Abstract
Introduction: Potential almond rootstock and thus main genetic sources for the breeding of its new rootstocks are almond itself, peach and plum, and these species cross-breeds Almond is a source of resistance to limestone and to drought because of its roots, which reach deep layers of soil; it is also ...
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Introduction: Potential almond rootstock and thus main genetic sources for the breeding of its new rootstocks are almond itself, peach and plum, and these species cross-breeds Almond is a source of resistance to limestone and to drought because of its roots, which reach deep layers of soil; it is also more resistant than peach to Na and Bo. Asexual or vegetative propagation is a hereditable characteristic and this paper is a review of sources available on this character for almond rootstock breeding. The bibliographic reference regarding this species, vegetative propagation is very poor. Stem cutting is considered the most simple and economical method of propagation. It is important, particularly in horticulture for mass production of improved material within a short time and to perpetuate the characteristics of the parent plant.
Materials and Methods: In this study the effects of different concentrations of indole-3- butyric acid (IBA) and medium type on rooting of hardwood stem cuttings of two rootstocks natural hybrids of almond × peach and the clone of G.F.677(as control) was investigated in plastic greenhouse with bottom heat, In this research 4 levels of IBA (0.3000,6000 and 9000 mg/l) and three levels of bed (perlait, cocopeat and, mixtures of 2 perlite + 1cocopeat) on rooting of hardwood cuttings of two almond × peach natural hybrids and control was used in a split plot based on a randomized complete blocks design with three replications. Hardwood cuttings were prepared in Department of Horticultural Sciences of Ferdowsi University of Mashhad at January 2011. The basal one inch of cuttings was treated with IBA solution for five seconds at 3000, 6000 and 9000 ppm. the following components were determined, the rooting percentage of cuttings, number of root, length of roots, roots fresh and dry weight and volume of roots
Results and Discussion: Results showed that effects of different concentrations of IBA, on the rooting percentage of cuttings were significantly different at the %1 level compare with control. In this case were observed the highest of rooting percentage (40.9) at concentration of 3000(mg/l) and the lowest percentage (12.7) in control. The observations showed that treating almond hardwood cuttings with 3000 ppm IBA gave the highest significant rooting percentage compared with other treatments. Furthermore, results of many investigations indicated that, IBA increased rooting percentage, number of roots/cutting, length and fresh weight of roots. Also on the trait there were significantly differences in the %1 level between the growing Medias. Rooting percentage of cuttings expanded by bed of perlait. Results showed that effects of different rootstocks on the rooting percentage of cuttings were significantly different at the %1 level. In this trait observed the highest of rooting percentage at G.F.677 and there was no significant difference between the two other rootstocks.Treated with control rootstock with IBA at 3000 mg/l and Perlait resulted in the highest rooting percentage ،the maximum number of roots and root length. In the traits rooting percentage, number of roots and root length was interactions between, concentrations × bed × rootstocks significantly different at the %1 level. The result was better than Gf677× 3000 ppm of IBA × perlite bed. Also effect of treatments concentrations on root volume was significant at the %5 level. Highest root volume obtained in a concentration of 3000 mg/l of IBA.
Conclusion: From our preliminary results, it could be inferred that there is a correlation between types of rootstock, concentrations of IBA and media in rooting ability of hardwood cuttings rootstocks of almond × peach. In this study, the desired result was obtained from the interaction between treatments concentration of 3000 mg per liter of IBA in perlite media and GF677 rootstock.
Saeid Nadi; Mohammad Farsi; Seyyed Hossein Nemati; Hossein Arouiee; Gholamhossein Davarnejad
Abstract
In this study, the recovery of casing soil consumed in the white button mushroom was investigated. Casing soil is used as a layer on compost (culture medium) to a diameter of 3-5to stimulate fruiting on the white button mushroom(Agaricus bisporus) . The expense od casing soil is about 30 percent of production ...
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In this study, the recovery of casing soil consumed in the white button mushroom was investigated. Casing soil is used as a layer on compost (culture medium) to a diameter of 3-5to stimulate fruiting on the white button mushroom(Agaricus bisporus) . The expense od casing soil is about 30 percent of production costs. In the first step of this experiment, in order to separate casing soil from compost easily (at the end of production period),by distribution of a mesh with pores of 5 mm between compost and casing soil in the casing step, which we could separate and easily collect casing soil at the end. The most important altering factor between chemical and physical properties of recycling casing soil, is EC that was reduced by leaching process. An experiment was conducted based on split plot design with two factors and three replications. The main plots were treated with two levels of with and without a plastic mesh. Percentages of recycled soils in combination with fresh casing soil applied in sub plots. Subplot included 100%, 75%, 50%, 25% and 0% of recycled soil. Three traits included fruit yield, fruit average weight and fruit number were analyzed using SAS software. None of the traits showed significant differences. No significant difference was obsereved between with and without plastic mesh. Further more no difference was observed between different percentages of recycled soil mixed with fresh peat. It is thus concluded that using recycled casing soil in production of the white button mushroom is possible and profitable.
Gholamhossein Davarynejad; Sakineh Arefkhani; Majid Azizi; Mehdi Zarei
Abstract
In order to evaluate the effect of different concentrations of postharvest salicylic acid and calcium chloride on shelf life, quality characteristics and antioxidant activity of peach fruit cv. Amesden, an experiment was conducted as factorial based on randomized completely design with three replications. ...
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In order to evaluate the effect of different concentrations of postharvest salicylic acid and calcium chloride on shelf life, quality characteristics and antioxidant activity of peach fruit cv. Amesden, an experiment was conducted as factorial based on randomized completely design with three replications. Fruits were harvested at the commercial ripening stage, and fruits were immerged in different concentrations of salicylic acid (1 and 2 mM), calcium chloride (1.5 and 3%), combined salicylic acid and calcium chloride (1-1.5, 1-3, 2-1.5 and 2-3), and distilled water (control) for 5 min, then fruits were packed in boxes with polyethylene cover and stored at 4°C with 80-85% relative humidity for 35 days. The changes in weight loss, fruit firmness, rot percentage; pH, total soluble solids, titratable acidity, ascorbic acid and antioxidant activity were estimated in 0 and 35 days during storage. The results showed that the weight loss, rot percentage, pH and total soluble solids significantly increased, while the fruit firmness, titratable acidity, ascorbic acid and antioxidant activity significantly decreased at the end of storage period. The salicylic acid and calcium chloride treatments significantly reduced the weight loss and maintained their firmness. In this condition, the highest of titratable acidity, ascorbic acid and antioxidant activity were observed in treatments of salicylic acid and calcium chloride, while the lowest of total soluble solids and rot percentage was showed in treatments of salicylic acid and calcium chloride than in the control treatment. Also, combined treatment (salicylic acid + calcium chloride) had an important effect in relative to each treatment separately. The data indicated that the use of salicylic acid and calcium chloride may be introduced as an effective and successful strategy in postharvest technology of the peach.
Fatemeh Roozdar; Majid Azizi; Askar Ghani; Gholamhossein Davarynejad
Abstract
In this research an experiment based on completely randomized design with three replications and 11 treatments was conducted of Mentha piperita. Treatments consisted of dryer drying, artificial shade drying, oven drying (50 and 70 °C), and microwave drying with different powers (100, 180, 300, 450, ...
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In this research an experiment based on completely randomized design with three replications and 11 treatments was conducted of Mentha piperita. Treatments consisted of dryer drying, artificial shade drying, oven drying (50 and 70 °C), and microwave drying with different powers (100, 180, 300, 450, 600 and 900 w) and fresh sample as control. The end time of each treatment determined on the basis of moisture content equal to 0.10 on the basis of dried weight. After drying the samples, traits such as drying time, essential oil content, color parameters (L*, a*, b*, Hue and Chroma) and some biochemical parameters (total polyphenolic content, total flavonoids, flavone and flavonols, total carbohydrate and antioxidant activity) were studied. The results showed a significant effect of different drying methods on the studied traits. The minimum and maximum drying times (5.03 and 570 minutes) associated with microwave dried (900w) and drying method of dryer, respectively. The maximum essential oil content (2.6%) obtained from dryer dried samples. The highest amount of chroma and b* index related to fresh, artificial shade and dryer dried samples while the minimum content related to microwave dried samples (180 and 900 w). Also, the maximum amount of polyphenol compound obtained in fresh sample and microwave (900 w) and artificial shade dried samples, respectively. While the minimum content obtained to oven dried samples (70 °C). The most antioxidant activity (percentage of radical scavenging activity) obtained to fresh, artificial shade dried and microwave dried (600 and 900 and 450w) samples and the minimum amount were observed on oven dried samples (70 and 50 °C).
Shadi Attar; Gholamhossein Davarynejad; Seyyed Hossein Nemati
Abstract
Cross pollination in some of apples cultivar exists; also Iran is near the origin of apple trees so, large genetic diversity can be seen between Iranian cultivar. Also very famous apple cultivar is known in Iran for special flavor and taste. The name of this cultivar is Golab. This research was studied ...
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Cross pollination in some of apples cultivar exists; also Iran is near the origin of apple trees so, large genetic diversity can be seen between Iranian cultivar. Also very famous apple cultivar is known in Iran for special flavor and taste. The name of this cultivar is Golab. This research was studied in the years 2010 and 2011 in Khorasan Razavi Province on Golab apple ecotypes to evaluate characteristics of Golab apples in Khorasan region, providing keywords for Identification, collect valuable ecotypes, preventing extinction and also use in apple breeding. Ecotypes were including: Golab Torbat Heidariyeh, Golab Sabz Pishras, Golab Kermanshah, Golab Kohanz, Golab Bahareh Shoghan. 31 qualitative and quantitative traits about fruit characteristics in a completely randomized design with 10 replicates to valuate these ecotypes were investigated. Average comparison showed that the greatest variability between cultivars was at the traits like: fruit weight, fruit firmness, fruit skin thickness, pH and TSS. The correlation results showed that the most significant positive correlation exists between fruit weight and stylar end width (0.92±0.06), fruit tail and fruit weight (0.87±0.07), Length to width ratio of fruit with fruit weight (0.85±0.08).
Gholamreza Chenarani; Mahmood Shoor; Ali Tehranifar; Seyyed Hossein Nemati; Gholamhossein Davarynejad
Abstract
CO2 enrichment in greenhouse is a suitable way which reduces production time, better growth vigor and also higher plant quality. The main aim of this study was to find out the effects of artificial CO2 enrichment under different light levels on rooting of the ornamental foliage Codiaeum variegatum. The ...
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CO2 enrichment in greenhouse is a suitable way which reduces production time, better growth vigor and also higher plant quality. The main aim of this study was to find out the effects of artificial CO2 enrichment under different light levels on rooting of the ornamental foliage Codiaeum variegatum. The experiment was planned as a split plot based on a completely randomized design. CO2 was considered as the main plots (380 as control, 750 and 1050 ppm) and these light intensities as the sub plots (10000 as control, 12000 and 14000 Lux) were used. Results showed a significant increase on measured traits with elevating levels of CO2 and light. Highest measured values of different traits were observed at 12000 Lux light intensity and 750 ppm CO2 enrichment. Light intensity × CO2 interaction had a significant effect on leaf length, leaf number, root quality, root volume, root length (P≤0.01) and rooting percentage at (P≤0.05). Spad chlorophyll unit was not noticeably significant. Rooting and plant growth generally raised along with both light intensity and CO2 elevation.
Elham Ardakani; Gholamhossein Davarynejad; Majid Azizi
Abstract
In order to investigation the effect of salicylic acid and temperature treatments onphysic-chemical attributes and antioxidant activity was conducted of apricot cultivar ‘Lasgerdi’the experiment.The apricot fruits were harvested at the commercial ripening stage, and fruits were immerged in different ...
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In order to investigation the effect of salicylic acid and temperature treatments onphysic-chemical attributes and antioxidant activity was conducted of apricot cultivar ‘Lasgerdi’the experiment.The apricot fruits were harvested at the commercial ripening stage, and fruits were immerged in different concentration of salicylic acid as well as distilled water (control) for 5 min, then fruits were packed in boxes with polyethylene cover and stored. The changes in fruit weight, firmness, pH, total soluble solid content, titratable acidity, ascorbic acid, antioxidant activity were estimated after 0, 5, 10, 15 and 20 days during storage. The results showed that the weight loss, firmness, titratable acidity, ascorbic acid and antioxidant activity decreased significantly while the pH and total soluble solid content increased significantly during storage for two temperatures. During the storage period, a significant difference between treatments (control and various concentrations differences of salicylic acid) and various temperature significantly the weight loss and maintained their firmness. In this condition, the highest and lowest of titratable acidity, ascorbic acid and antioxidant activity were observed in treatments of 4 mM salicylic acid and control, respectively. Also, the data showed that the temperature of 4°c positive impact maintained quality and fruit shelf life during storage. Based on our results, the salicylic acid treatment as combination nature and temperature of 4°c may be used commercially to extend the storage life of apricot.
Ali Akbar Shokouhian; Gholamhossein Davarynejad; Ali Tehranifar; Ali Rasoulzadeh
Abstract
The base of nut production in almond is flower buds set with best quality and quantity. Although the process of flower buds set is controlled by genetic characteristics, however it affected with inside and outside diverse factors. To understand relationship between these factors for achieve to annual ...
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The base of nut production in almond is flower buds set with best quality and quantity. Although the process of flower buds set is controlled by genetic characteristics, however it affected with inside and outside diverse factors. To understand relationship between these factors for achieve to annual and regular nut production economically. An experiment was conducted in order to evaluate effects of effective microorganisms (EM) under water stress conditions on bud flower formation in two genotypes of almond trees in Department of Horticultural Science, Faculty of Agriculture, Ferdowsi University of Mashhad, in 2011. In this research effects of two different concentrations (0 and 5%) of EM and three levels of aridity stress treatments (100, 66, and 33% of FC) on number of flower buds in two genotypes (H1and H2) of almond was evaluated. This experiment was arranged as a factorial experiments based on a randomized complete blocks design with four replications. Results showed that the EM increased amount of leaf area, chlorophyll, storage protein, N, K and P in leaves. In this research, effects of different genotypes, EM and irrigation levels on number of flower bud set were significantly different at the %1 level. Number of flower bud formation increased by treatments of EM application, H1 genotype and irrigation level of FC% 100. There was significant interaction between treatments for this trait at %1 level. The best result was obtained from interaction between H2 genotype and irrigation using level of FC% 100 and EM application.
