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Effect of Salicylic Acid and Salt Stress on Seed Germination and Functional Antioxidant in Broccoli Sprout

Mesbah Babalar; Javad Hashemi; Yunes Mostufi

Volume 28, Issue 3 , September 2014, , Pages 388-398

https://doi.org/10.22067/jhorts4.v0i0.42863

Abstract
  Sulforaphane is a strong anticarsenogen compound which is produced in broccoli. It seems salt stress improves sulforaphane production via systemic acquired resistance. To obtain suitable salt concentration and for having more content of sulforaphane with controlling germination percentage, NaCl in 5 ...  Read More