Volume 38 (2024)
Volume 37 (2023)
Volume 36 (2022)
Volume 35 (2021)
Volume 34 (2020)
Volume 33 (2019)
Volume 32 (2018)
Volume 31 (2017)
Volume 30 (2016)
Volume 29 (2015)
Volume 28 (2014)
Volume 27 (2013)
Volume 26 (2012)
Volume 25 (2011)
Volume 24 (2010)
Volume 23 (2009)
Volume 22 (2008)
Medicinal Plants
Effect of Water Stress and Urban Wastewater on the Heavy Metals Concentration, Yield and Quality of Basil

Saeid Shiukhy Soqanloo; Mohammad Ali Gholami; Yousef Ghasemi

Volume 37, Issue 3 , November 2023, , Pages 723-739

https://doi.org/10.22067/jhs.2023.79332.1203

Abstract
  IntroductionConfronting the crisis of water scarcity and the looming challenge of dwindling water resources is undeniably a grave concern. Consequently, the focus of agricultural science researchers has shifted towards the utilization of wastewater. One of the notable advantages of incorporating wastewater ...  Read More

Effect of Different Culture Media on Broccoli (Brassica oleracea var. italica) Yield Components and Mineral Elements Concentration in Soilless Culture

Kamran Ghasemi; Seied Mostafa Emadi; Yousef Ghasemi

Volume 31, Issue 4 , November 2017, , Pages 694-704

https://doi.org/10.22067/jhorts4.v31i4.58860

Abstract
  Introduction: Broccoli is one of the valuable vegetables among brassicas which has received great attention throughout the world and is cultivated both in soil and soilless culture. Currently, we face restriction in high quality of the soils and water resources as two essential inputs in agriculture. ...  Read More

Carbohydrate Variations of Leaf and Fruit of Nectarine cv. Red Gold During Growth Season at Gorgan Climate

Kambiz Mashayekhi; Hossein Sadeghi; Vahid Akbarpour; Sadegh Atashi; Yousef Ghasemi; Seyyed Javad Mousavizadeh

Volume 28, Issue 1 , February 2014, , Pages 1-9

https://doi.org/10.22067/jhorts4.v0i0.34995

Abstract
  Carbohydrate flow between vegetative and reproductive parts of trees is one of the determining factors of yield and fruit quality. Therefore, it varies during different times of growth season. The aim of this study was to investigate the carbohydrate content variation during growth season between leaf ...  Read More