Growing vegetables
Ladan Ajdanian; Hossein Arouiee; Majid Azizi
Abstract
Introduction: As an artificial light source, LED bulbs can help to grow better and faster greenhouse products. Meanwhile, blue and red light are important for plant growth. The quality of light in terms of color and wavelength can affect the morphological structure of the plants. Therefore, the use of ...
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Introduction: As an artificial light source, LED bulbs can help to grow better and faster greenhouse products. Meanwhile, blue and red light are important for plant growth. The quality of light in terms of color and wavelength can affect the morphological structure of the plants. Therefore, the use of additional lights in winter, when light exposure is less than normal, can improve plant growth and flowering. It is also advisable to change the quality of light by using artificial light sources in controlled environments such as greenhouses in order to change the quantity and quality of agricultural products, especially the fruits of the fruit.Materials and Methods: In this research, the effect of complementary light and nutrition (commercial Calfomyth solution containing high calcium phosphorus and calcium elements along with micronutrient elements) as a pot experiment under non-soil culture conditions in the greenhouse, in the form of split-based plots experiment A completely randomized design with 3 light treatments including: natural light (control), 60% red light + 40% light blue and 90% red light + 10% blue light, and 2 nutritional treatments including: non-spraying with commercial fertilizer, Calfomyth and spraying A concentration of 2,000 in 3 replicates was established and implemented. The traits that were studied in this experiment are: 1- leaf number (count of leaves), 2- plant height by meter, with accuracy 0.01 m, 3- diameter with caliber with accuracy 0.01 mm, 4- Number of flowers (counting), 5- Time of flowering until the product reaches (counting the number of days), 6- Performance: Whole and red ripe fruits were planted and weighed separately from the total fruit weight Per plant was obtained in grams per plant. Statistical analysis was performed using JMP8 software and comparison of meanings was done using LSD test at 1% and 5% probability level.Results and Discussion: The results showed that the application of additional light on fruit yield, stem diameter and plant height, yield time and leaf number (p≤0.05) were significant. Spraying with Calfomyth could have a significant effect on stem diameter and number of leaves. In the traits such as fruit yield, number of flowers and leaves, the interaction effect of feeding and supplementary light was also significant. The highest number of leaves belonged to 60% red + 40% blue treatment, as well as spraying with Calfomyth (118), the highest number of flowers (50) was related to 90% red + 10% blue and Calfomyth treatment, and the smallest number ( 15) was related to control treatment. Also, the highest yield (3553 g of fruit per plant) was obtained in Calfomyth treatment with 90% red + 10% blue treatment and the lowest yield (434 g fruit per plant) The control was light and non-foliar treatment. Although light is an important source of photosynthesis, photosynthesis can also be related to a series of optical regulators and optical sensors. Blue and red light cause different optical sensors and expression of genes, each of which can have a positive or negative effect on plant growth and development. Therefore, it can be concluded that the presence of both wavelengths (blue and red) is necessary for conducting, and for this reason, more research is now focused on achieving an appropriate optical composition.Conclusions: In this research, all of the morphological traits examined in the tomato plant were subjected to additional exposure by LED bulbs, each of which had a special effect on their receptors in the plant. Maximize growth and yield in the plant. As expected, blue light on vegetative traits and red light were more effective on reproductive traits. It can be said that the existence of both wavelengths (blue and red) is essential for the better and complete growth of the plant. In addition to the positive effect of wavelengths, the positive effect of leaf spraying can also be observed, which, along with the neodymium, could improve growth. The results of this study showed that the performance and growth under the cover of LED light (red and blue combination) were superior to natural conditions. Therefore, it could be suggested that the use of these lamps, as well as spraying with Calfomyth commercial fertilizer, could be feasible for better production in controlled conditions (greenhouse).It seems that application of complementary lights with proper nutrition can improve the performance and growth of tomato plants in greenhouse conditions.
Shahabedin Ahooi; Ladan Ajdanian; Seyyed Hossein Nemati; Hossein Arouiee; Mehdi Babaei
Abstract
Introduction: In the past decades, chemical fertilizers are used by farmers have numerous environmental impacts, including various types of water and soil contamination, and cause many problems to human health and other organisms. Sustainable agricultural policy and sustainable agricultural development ...
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Introduction: In the past decades, chemical fertilizers are used by farmers have numerous environmental impacts, including various types of water and soil contamination, and cause many problems to human health and other organisms. Sustainable agricultural policy and sustainable agricultural development have prompted experts to make greater use of soil organisms to meet the plant's nutritional needs, and that is why the production of biofertilizers began. Biological imbalances in the field of sustainable agriculture can be attributed to the fungi of myoderma and its species. According to various studies, it seems that this microorganism having high ability to compete for food and space, and the establishment of spores in the environment and in particular soil around the roots of most crops and non-farm and can induce plant resistance not only reduces pathogen agents Vermicompost is a microbiologically rich, nutrient-rich, organic modifier that is produced by the interaction between earthworms and microorganisms during the decomposition of organic matter. This type of organic fertilizer contains the waste of certain species of earthworms as a result of alteration, conversion, and relative organic residues as they pass through the digestive tract of these animals. Research has shown that vermicompost has a positive effect on growth, crop development, and crop yield. The aim of this study was to investigate the effect of different amounts of vermicompost and different concentrations of Trichoderma Bi isolate on different properties of celery. Materials and Methods: This study was conducted to investigate the effects of Trichoderma and vermicompost as a biofertilizer promoting growth in research greenhouse at the Ferdowsi University of Mashhad with an average daily temperature of 15-27 °C and relative humidity of 40-70%. The present study was a factorial experiment based on a completely randomized design with three replicates as a pot experiment under no-tillage conditions in the greenhouse. The first factor consisted of four concentrations of Trichoderma harizianum isolate Bi: zero percent (control), 5%, 10%, and 15% volume of 50 liters of water consumed. The second factor also included four vermicompost treatments: zero percent (control), 25 percent, 50 percent, and 75 percent pot volume. Celery seeds were sown in transplant trays. The transplants were ready for transfer to the main litter after 10 weeks. The pots used were of plastic-type with a span diameter of 20 cm and a height of 25 cm. The plant media consisted of a mixture of 20% cocoon and 80% perlite, the roots of which were easily separable. After full harvest of plants at the commercial size, when a complete set of petiole sets was created (40 days after transplanting) morphological traits including the fresh and dry weight of roots and stems, a number of leaves, stem diameter, stem and root lengths were evaluated. The dry and dry weight of plant root was measured using a digital marking scale and with an accuracy of 0.01 g. Dry weight was determined after placing the specimens in the oven at 72 ° C for 48 hours. Also, the stem diameter was measured using a caliper machine with 0.01 mm accuracy. Root and shoot lengths were measured separately in the laboratory by a ruler in cm. Chlorophyll a, b and carotenoids were read at 663 nm, 653 nm and 470 nm for absorption by spectrophotometer, respectively. Data were analyzed using JMP8 software and ANOVA was performed using the LSD test at 5% probability level. Charts were drawn using Excel 2013 software. Results and Discussion: The results of this study showed a positive and optimal effect of combined vermicompost and Trichoderma fungi. The highest shoot dry weight (49.23 g), leaf number (46), stem diameter (15 mm) and chlorophyll and carotenoid were observed in the effect of vermicompost and Trichoderma fungi compared to the control treatment. The main stem length (77.20 cm) was affected by the fungus with a 10% concentration at the highest rate compared to other treatments. Also, 50% vermicompost treatment had the highest root length (36.66 cm). The highest chlorophyll a was observed at 75% vermicompost interaction at 15% fungi concentration (10.02 mg / g fresh leaf weight). Application of vermicompost in the culture medium and application of Trichoderma fungus extract resulted in improved growth and yield. As can be seen in the results, the best treatment was 15% and 75% vermicompost, respectively. They can be used to improve plant growth and function. Many researchers believe that mainly isolates of Trichoderma produce biochemical stimuli to stimulate plant growth or reduce the inhibitory effects of certain compounds, biological and chemical toxins. According to available reports, the application of vermicompost with 30% volume in ornamental Lilium increased leaf area, fresh and dry weight of plant and plant height. So, fresh and dry weights of bean stem under vermicompost application significantly increased compared to the control treatment, which is in line with the results of this study. However, the researchers believe that the wet and dry weight gain of the plant body if used with vermicompost is probably due to the high amount of humic acids in this biofertilizer. Conclusion: Based on the results of this study and other studies on vermicompost as an enriched fertilizer with numerous growth enzymes and hormones, as well as Trichoderma, it can be concluded that the use of bio-fertilizers plays an important role in the production of high-quality products. Also, the effect we find depends on the concentration used, but in the end, even their application at the lowest concentration compared to the control treatment increased growth and morphological characteristics of the plant. Overall, the results of this study showed that, in the case of the studied species, the combination of vermicompost and Trichoderma had a significant advantage over their separate application, and considering the superiority results of most traits at the time of application of these two together. Therefore, a combination of Trichoderma and vermicompost based on the results (concurrent use of 15% fungus extract and 75% vermicompost) is recommended to improve plant growth and yield.
