Journal Of Horticultural Science

Keywords = Antioxidant activity

Effect of Postharvest Application of Gamma-aminobutyric Acid on Respiration Rate and Some Qualitative Characteristics of Peruvian Groundcherry (Physalis peruviana L.) Fruit During Storage

Volume 37, Issue 4, January 2024, Pages 1013-1027

10.22067/jhs.2023.80053.1215

P. Hayati; M. Hosseinifarahi; Gh. Abdi; M. Radi; L. Taghipour; P. Assar

Effect of Water Stress and Urban Wastewater on the Heavy Metals Concentration, Yield and Quality of Basil

Volume 37, Issue 3, November 2023, Pages 723-739

10.22067/jhs.2023.79332.1203

S. Shiukhy Soqanloo; M.A. Gholami; Y. Ghasemi

The Effect of Fulvic Acid and Triacantanol Foliar Application on some Biochemical and Physiological Properties and Active Ingredients of Calendula officinalis

Volume 37, Issue 1, June 2023, Pages 167-179

10.22067/jhs.2022.74365.1119

H. Taghizadeh Baghchejooghi; S. Alizadeh Salteh; M. Matloobi

The Effect of Foliar Spray of different Calcium Sources on Antioxidant Properties and Quality of Cauliflower (Brassica oleracea cv. botrytis ‘Romanesco’)

Volume 36, Issue 3, November 2022, Pages 577-589

10.22067/jhs.2021.70150.1047

R. Najafi; T. Barzegar

Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.)

Volume 36, Issue 1, March 2022, Pages 149-161

10.22067/jhs.2021.68860.1019

Sh. Taghipour; A. Ehteshamnia; H. Khodayari; H. Mumivand

Evaluation of Pomological Characteristics and Fruit Quality of Ten Orange (Citrus sinensis) Cultivars on Sour Orange (Citrus aurantium) Rootstock

Volume 35, Issue 4, January 2022, Pages 507-520

10.22067/jhs.2021.61874.0

A. Seyedi; Z. Firoozbakht; M. Ahmadzadeh

The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.)

Volume 35, Issue 3, June 2021, Pages 427-446

10.22067/jhs.2020.61947.0

N. Taghvaeefard; A. Ghani; Mehdi Hosseinifarahi

Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage

Volume 35, Issue 3, June 2021, Pages 447-458

10.22067/jhs.2021.67091.0

A. Mslahate fard; H. Hassanpour

The Effect of Plastic Soil Cover, Dekap and Estimplex Foliar Application on Growth and Some Physio-chemical Characteristics of Ocimum basilicum L.

Volume 34, Issue 1, June 2020, Pages 15-32

10.22067/jhorts4.v34i1.73694

L. Vojodi Mehrabani

Effect of Different Drying Methods on Drying Time and some Phytochemical Characteristic of Pelargonium (Pelargonium graveolens)

Volume 33, Issue 4, March 2020, Pages 655-668

10.22067/jhorts4.v33i4.76354

H. Mumivand; A.H. Rezaei Nejad; Sh. Taghipour; K. Sepahvand; B. Moradi

Cultivation and Comparing Morphological and Phytochemical Characteristics of Seven Population of Tussilago farfara L. in Tehran Climate Conditions

Volume 33, Issue 3, December 2019, Pages 433-449

10.22067/jhorts4.v33i3.76027

M. Norani; M.T. Ebadi; M. Ayyari Noushabadi

Effect of Drought and Salinity Stress on Growth, Flowering and Biochemical Characteristics of Narsicuss tazetta L.

Volume 33, Issue 3, December 2019, Pages 451-466

10.22067/jhorts4.v0i0.76772

A. Naseri Moghadam; H. Bayat; M.H. Aminifard; F. Moradinezhad

The Effect of Foliar Application of Ascorbic Acid and Calcium Lactate on Growth, Yield and Fruit Quality of Sweet Pepper

Volume 33, Issue 1, June 2019, Pages 79-87

10.22067/jhorts4.v33i1.70145

M. Fateh; T. Barzegar; F. Razavi

ffect of Foliar Application of Zinc and Boron on Quantitative and Qualitative Characteristics of Strawberry Fruit (Fragaria ananassa cv. Aromas) in Hydroponic System

Volume 32, Issue 2, September 2018, Pages 213-226

10.22067/jhorts4.v32i2.57665

Ara Alinejad Elahshah; Hossein Moradi; Hossein Sadeghi

The Effect of Preharvest Application of Calcium Chloride, Putrescine and Salicylic Acid on Some Quality and Quantity Characters of Hindi ber (Ziziphus mauritiana khormaee)

Volume 32, Issue 2, September 2018, Pages 227-237

10.22067/jhorts4.v32i2.58482

Fateme Shabbepour Bandari; somayeh rastegar; Mostafa Ghasemi

Study of Phytochemical Traits and Antioxidant Properties of Indian Jujube (Ziziphus mauritiana) Fruit

Volume 32, Issue 2, September 2018, Pages 327-334

10.22067/jhorts4.v32i2.69082

Shadab Faramarzi

Effects of Lavender Essential Oil and Methyl Salicylate on Gray Mold Control and Postharvest Quality of Strawberry

Volume 29, Issue 4, November 2015, Pages 662-670

10.22067/jhorts4.v29i4.42384

M. Sayyari; R. Gharibi

Study of Physical Properties, Phenolics Compounds and Antioxidant Activity of Thirty Different Iranian Cultivars of Pomegranates Peels

Volume 28, Issue 3, September 2014, Pages 312-318

10.22067/jhorts4.v0i0.42779

Ali Tehranifar; M. Zarei; B. Esfandiyari; Z. Nemati

The Effects of Drying Methods on drying Time and some Biochemical Characteristics of Mentha × piperita L.

Volume 28, Issue 3, September 2014, Pages 407-415

10.22067/jhorts4.v0i0.42865

F. Roozdar; Majid azizi; A. Ghani; Gholam Hossein Davarynejad

The Study of Extract Biochemical Variations Content Some of Spearmint (Mentha spicata L.) Population

Volume 27, Issue 4, February 2014, Pages 433-443

10.22067/jhorts4.v0i0.30656

A. Ghani; S.H. Nemati; Majid azizi; M.J. Saharkhiz; Mohammad farsi

Effect of Essential Oil of Some Medicinal Plants and Polyethylene Packaging on Quality and Pomegranate Shelf Life (cv.

Volume 27, Issue 3, September 2013, Pages 318-325

10.22067/jhorts4.v0i0.26389

yahya selahvarzi; Ali Tehranifar

Journal Archive

Volume 37 (2023)

Volume 36 (2022)

Volume 35 (2021)

Volume 34 (2020)

Volume 33 (2019)

Volume 32 (2018)

Volume 31 (2017)

Volume 30 (2016)

Volume 29 (2015)

Volume 28 (2014)

Volume 27 (2013)

Volume 26 (2012)

Volume 25 (2011)

Volume 24 (2010)

Volume 23 (2009)

Volume 22 (2008)