Volume 38 (2024)
Volume 37 (2023)
Volume 36 (2022)
Volume 35 (2021)
Volume 34 (2020)
Volume 33 (2019)
Volume 32 (2018)
Volume 31 (2017)
Volume 30 (2016)
Volume 29 (2015)
Volume 28 (2014)
Volume 27 (2013)
Volume 26 (2012)
Volume 25 (2011)
Volume 24 (2010)
Volume 23 (2009)
Volume 22 (2008)
Effect of Intercropping Patterns of Fennel (Foeniculum vulgarMill), Sesame (Sesamum indicum) and Bean (Phaseolus vulgaris L) on Growth, Qualitative and Quantitative Characters and Yield Components

Fatemeh Ranjbar; Alireza Koocheki; Mahdi Nasiri Mahalati

Volume 30, Issue 3 , September 2016, , Pages 406-416

https://doi.org/10.22067/jhorts4.v30i3.32673

Abstract
  Introduction: Ecological agriculture is an integrated system that gives credit to higher quality of products. Using of ecological agriculture and low input systems or other similar systems as a replacement for conventional systems turn out to progress in sustainable agriculture and protecting environment ...  Read More

Effect of Irrigation CutOff on Flowering Stage and Foliar Application of Spermidine on Some Quantitative and Qualitative Characteristics of Various Ecotypes of Cumin

Sarah Bakhtari; Gholam Reza Khajoei Nejad; Ghasem Mohamadi Nejad; Rooholla Moradi

Volume 30, Issue 2 , April 2016, , Pages 303-315

https://doi.org/10.22067/jhorts4.v30i2.42443

Abstract
  Introduction: Medicinal plants play major roles in human health. . Cumin (Cuminum cyminum L.) is an annual plant that commonly cultivated in arid and semiarid regions of Iran. The crop has a wide range of uses including medicinal, cosmetic and food industry. Cumin occupies about 26% of the total area ...  Read More

Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum)

Mahsa Aghhavani Shajari; Parviz Rezvani Moghaddam; Reza Ghorbani; Mahdi Nasiri Mahalati

Volume 29, Issue 4 , November 2015, , Pages 486-500

https://doi.org/10.22067/jhorts4.v29i4.51510

Abstract
  Introduction: Medicinal plants were one of the main natural resources of Iran from ancient times. Coriander (Coriandrum sativum L.) is from Apiaceae family that it has cultivated extensively in the world. Management and environmental factors such as nutritional management has a significant impact on ...  Read More

The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita)

Mehdi Mahmoudzadeh; MirHassan Rasouli-Sadaghiani; Abbas Hassani; Mohsen Barin

Volume 29, Issue 3 , September 2015, , Pages 342-348

https://doi.org/10.22067/jhorts4.v0i0.23756

Abstract
  Introduction: Arbuscular mycorrhizal symbiosis is formed by approximately 80% of the vascular plant species in all terrestrial biomes. Using soil microbial potential including arbuscular mycorrhizal fungi (AMF) has been widely considered for improving plant growth, yield and nutrition. Medicinal herbs ...  Read More

Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition

Rohollah Ameri; Majid Azizi; Ali Tehranifar; Vahid Rowshan

Volume 29, Issue 1 , February 2015, , Pages 55-67

https://doi.org/10.22067/jhorts4.v0i0.48441

Abstract
  In order to study the effect of natural antitranspirant compound and water stress on growth, development and essential oil content of Ocimumbasilicum a factorial experiment based on completely randomized design with three replicates was conducted. 3 levels of water stress (500 as control, 375 and 250 ...  Read More

Comparision of the Growth, Mineral Nutrient Concentrations and Essential Oil of Two Iranian Local Basil (Ocimum basilicum) in Hydroponic and Aquaponic Systems

Hamid Reza Roosta; Somayeh Arabpour

Volume 27, Issue 3 , September 2013, , Pages 235-246

https://doi.org/10.22067/jhorts4.v0i0.26350

Abstract
  Basil (Ocimum basilicum) is an herb belongs to Lamiaceae family. The essential oil of basil is widely utilized as an aromatic agent in the food, pharmaceutical and perfumery industries. Basil essential oil possesses antimicrobial property. Due to high economical value and high demand, basil production ...  Read More

Effect of Biological Fertilizers of Biosulfur, Nitroxin and Super Absorbent Polymer on Growth, Yield and Essential Oil Content of Sweet Basil (Ocimum basilicum L.)

Reza Shahhoseini; Reza Omidbaigi; Davood Kiani

Volume 26, Issue 3 , September 2012

https://doi.org/10.22067/jhorts4.v0i0.15193

Abstract
  Sweet Basil (Ocimum basilicum L.) is one of the most popular medicinal plants that containing essential oil. Essential oil of this plant has been utilized extensively in the food, pharmaceutical and cosmetics industries. In this study, a pot experiment was conducted to evaluate the effect of biological ...  Read More