Pomology
Masud Nazeri; Seyyed Jalal Tabatabaie; Yavar Sharafi
Abstract
Introduction
Water scarcity is one of the most important limiting factors threatening the production of horticultural crops. Approximately, 45% of the world's arable land is subject to permanent or intermittent water shortages, and approximately 50% of the world's annual yield is lost due to drought. ...
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Introduction
Water scarcity is one of the most important limiting factors threatening the production of horticultural crops. Approximately, 45% of the world's arable land is subject to permanent or intermittent water shortages, and approximately 50% of the world's annual yield is lost due to drought. Due to climate changes, especially the increase temperature and decrease rainfall in recent years in Iran, most of the gardens are facing limited water resources. In order to reduce water stress, increasing water use efficiency by naval technics seems to be crucial. Peach fruit growth mainly depends on adequate water supply. Therefore, water stress reduces the growth of the fleshy part and the quality of the peach fruits. Split root means placing a part of the root in different conditions compared to the remains of the root. Studies on split root culture were done in the laboratory for the first time. Increasing water holding capacity by split root system may improve soil- plant water availability. Furthermore, many studies indicated that Mycorrhiza and Trichoderma fungi improve the absorption of water and nutrients by plant. Increasing the absorption of water and nutrients leads to increasing growth and yield. The aim of this research was to improve the water efficiency and the use of low-yielding lands by placing a bag containing pumice and inoculating the roots with fungi.
Materials and Methods
This experiment was performed as a factorial experiment based on randomized complete blocks design with three replications for two years. Treatments included placing the bag close to the trunk of peach trees in three levels (without bag, one bag and two bags), different levels of irrigation (50, 75 and 100% of field capacity) and root inoculation treatments with mycorrhiza, Trichoderma fungi and control without fungus. Redtop peaches grafted on GF677 rootstock were planted in May 2018. The bags were placed at a depth of 60 cm and at a distance of 40 and 60 cm from the tree trunk. The bags size was 40 liters filled with pumice. At 20 cm from the top of the bag, three holes were made to remove excess water from that part and as a signal to cause the root to move towards the bag. For plants treated with mycorrhiza, 250 g of Mycorrhiza glomus was mixed and for plants treated with Trichoderma, 4.5 g of Trichoderma harizanium was mixed with pumice in the bag. In treatments with no bag placement, the plant roots were inoculated with fungi. Characteristics such as relative water content (RWC), yield, total soluble solids (TSS), titratable acidity (TA), TSS/TA, total phenol and fruit anthocyanin were measured at the end of growing season. Fruit skin color characteristics including L*, a*, b*, Chroma and Hue were measured with a colorimeter. Statistical analysis was performed by SAS software version 9.1. Mean data were compared using Duncan's multiple range test. drawing diagrams done by Excel software.
Results and Discussion
The results showed that bag placement increased RWC. The highest RWC of leaf was measured in the treatment of placing two bags, 75% irrigation and root inoculation with Trichoderma fungus. In the main effect of bag placement, irrigation levels and root inoculation, the highest RWC of leaf was observed in placing a bag, 100% irrigation and root inoculation with Trichoderma fungus, respectively. The treatment one bag, 100% irrigation and root inoculation with mycorrhiza improved vegetative growth and produced the largest trunk diameter. Yield in terms of fresh weight of fruit in two-bag placement, 100% irrigation and root inoculation with mycorrhiza was increased by 1.8 compared to the control. The highest TA was measured in the treatment of placing a bag, 50% irrigation and root inoculation with mycorrhizal fungus. Treatment without bag placement, 75% irrigation and without fungus inoculation had the highest total soluble solids and TSS/TA of fruit. The index ratio of TSS/TA is used to determine the taste of the fruit. The highest total phenol and anthocyanin of fruit was observed in treatments without bag under 50% irrigation levels. One bag placement, 75% irrigation without fungal inoculation treatment and no bag placement treatment, 50% irrigation, mycorrhiza inoculation caused the a* and L* of the fruit skin increased. The interaction effect of the three factors of bag placement, irrigation levels and root inoculation with fungus had no significant effect on Hue and b*.
Conclusion
The results of this experiment showed that water consumption can be reduced by placing a bag. The finding of the experiment led to the conclusion that a bag placement treatment, 75% irrigation and inoculation with mycorrhizal fungus improve fruit yield and quality of peach trees
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Mohammad Salahifarahi; Faramarz Sayyedi; Hadi Sheikhvesi
Abstract
Introduction: Watermelon, originated from warm regions of Africa, is one of the most important vegetable crops used as human food, forage and for producing alcohol. The area under its cultivation in our province was 1031 ha as irrigated and 3829 ha as rainfed. The average fruit yields under above-mentioned ...
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Introduction: Watermelon, originated from warm regions of Africa, is one of the most important vegetable crops used as human food, forage and for producing alcohol. The area under its cultivation in our province was 1031 ha as irrigated and 3829 ha as rainfed. The average fruit yields under above-mentioned conditions were 23784 and 14888kg ha-1, respectively. Watermelon fruits suffer from a nutritional disorder that is attributed to shortage of calcium in developing fruits. The adsorption and uptake process of calcium by plants is comprised of three main stages; the first stage is passing through root cortex into xylem, the second one is its transport within xylem, and the last one is its distribution into leaves and fruits. Plants obtain calcium preferably from soil solution. Calcium moves upward in apoplastic pathways (with transpiration flow), and reaches different organs of the plants through xylem. Blossom-end rot (BER) is a nutritional disorder of watermelon, tomato and pepper that is caused by a shortage of calcium in enlarging fruits. Blossom-end rot of watermelon commonly occurs in our province when fruits are growing rapidly. BER is frequently seen in watermelon genotypes with long fruits, Charleston gray type in particular. Calcium requirement increases at rapidly developing stage of fruit. BER might happen as a result of increased demand of blossom-end rot of fruit (rapidly growing section of the fruits) for calcium. It can occur even when there is abundant calcium in the soil, because demand exceeds supply. Since fruits do not transpire as much as leaves, less calcium is deposited when calcium containing water is transpired, resulting in a localized calcium deficiency in the fruit.
Materials and methods: In order to investigate the effects of foliar application of calcium on BER of watermelon, an experiment was carried out at the agricultural research station of Gonbad, Gonbad-e Qabus, Iran, in 2008. The soil of the experiment site was calcizerol, thermic. The soil was river alluvial plain type and the slope was moderate .The soil was not saline and PH was slightly alkaline. The amount of phosphorus, potassium, iron, boron, and calcium were sufficient but the amount of available zinc was low. The experiment was carried out in a factorial based on randomized complete block design (RCBD) with two factors and three replications. The first factor was two watermelon cultivars (Charleston gray and Charlie), and the second factor was four levels of calcium (0, 3, 5 and 8 gl-1 of calcium chloride). Each plot consisted of four ten-meter long rows. Row and within-row distances were 3 and 0.75 meters, respectively. Three seeds were planted in each hill, and they were thinned to one seedling at first hoeing when they were completely established. Irrigation was applied six times in furrows to avoid moisture stress. Foliar application of calcium was initiated before fruit set and applied with fifteen-day intervals afterwards. Number of healthy fruits, mean fruit weight, and number of fruits affected by blossom-end rot were counted from the two inner rows discarding the first and last plants of the rows. Brix was determined using a hand refractometer (OSK 7926). The data obtained was analyzed by using SAS.
Results and discussion:The effect of foliar application of calcium and genotypes were not significant for fruit length. The interaction of genotype and calcium did not significantly affect fruit length. Calcium application did not have any effect on the length of blossom-end rot affected fruits. There were not any differences between the genotypes studied. These findings were in contrast with those of some other researchers, who reported enhanced fruit length by calcium application. Brix (soluble solid content) is an important trait in watermelon, so that an increase in it raises the marketability of the product. Brix was not significantly affected by calcium, genotypes, and their interaction. The results of analysis of variance showed that fruit rind width of the genotypes was not affected by calcium, whereas calcium and genotype interaction significantly affected fruit rind width at 0.05 probability level. These findings were consistent with those of some other researchers. Fruit yield was not significantly affected by calcium. The effect of calcium on the number of fruits affected by blossom-end rot disorder was significant at 0.01 probability level, while the effect of genotype and calcium interaction on this trait was not significant. The average number of fruits affected by BER were 1667, 1144 and 588 per hectare at 0, 3, 5 and 8 gl-1calcium chloride, respectively. These findings were consistent with those reported by some other researchers.
Conclusion We concluded that under our experiment's conditions, calcium foliar application was ineffective in improving watermelon fruit yield, but it was promising in decreasing blossom-end rot, which reduces marketability of the fruit.
Morteza Goldani; Hossein Zare; Maryam Kamali
Abstract
Introduction: Purple coneflower with scientific name Echinacea purpurea (L.) is an herbaceous perennial plant native to North America and is the one of the most important medicinal plants in the world. Root of Echinacea purpurea is commonly used around the world for stimulation of immune system. It is ...
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Introduction: Purple coneflower with scientific name Echinacea purpurea (L.) is an herbaceous perennial plant native to North America and is the one of the most important medicinal plants in the world. Root of Echinacea purpurea is commonly used around the world for stimulation of immune system. It is used as herbal medicine in respiratory infections, against malignant tumors and several inflammatory conditions However, nitrogen and phosphorus are the main elements that make up the proteins in plants and herbs for natural growth, especially is necessary in their productive organs. The results showed that nitrogen and phosphorus are important in continuation of flowering, the flowers fresh and dry weight and in essential oil. Fertilization of E. purpurea plants indicated that in absence or at low levels of nitrogen fertilization (0 and 100 kg acre-1), the addition of 50 and 100 kg acre-1 of potassium increased aerial parts, flower heads and root yield. Another report indicated that highest aerial biomass and root yield in E. purpurea was obtained with 100 kg ha-1 of nitrogen at constant rates of phosphorus and potassium. Polyphenol content was not influenced by nitrogen fertilization and values fluctuated between 2.4 and 5.4 % in the aerial part at flowering and between 1.6 and 3.5 % in the roots. Fertilization with nitrogen caused a decrease in the concentrations of echinoside. Echinoside content was 1.16 % without nitrogen fertilization, and 0.94 % with nitrogen fertilization.
Materials and Methods: To evaluate the effect of different levels of nitrogen and phosphorus on growth and yield of coneflower, a factorial experiment in a completely randomized design with three replications was conducted in Ferdowsi University of Mashhad. Treatments were included three levels of nitrogen (0, 1 and 2 gr urea per kilogram of soil) and three levels of phosphate fertilizer (0, 0.75 and 1.5 gr of phosphate (P2O5) per kg of soil). Nitrogen fertilizer was applied to the soil before planting and one month after transplanting seedlings and phosphorus fertilizer was added to the soil after transplanting.
Results and Discussion: A difference in plant height at different levels of nitrogen was significant. By increasing the amount of nitrogen to 1 gr, plant height from 69.44 increased to 81.11 cm. Number of lateral shoots wasn’t significant in any levels of nitrogen and phosphorus. Increasing of nitrogen from 0 to 2 grams per kg of soil increased leaf weight from 2.4 to 7.5 g. However, with increasing levels of phosphorus, weight and leaf area increased. So that the treatment without phosphorus, dry weight was 4.37 grams and in 1.5 grams of phosphorus was the highest leaf dry weight with 5.77 gr. With increasing levels of nitrogen from 0 to 1 gram, shoot dry weight increased and with increasing nitrogen from 1 to 2 grams of weight shoot dry weight was low. Treatment with 1 gr of nitrogen per kilogram of soil had the highest stem dry weight per plant with 8.7 grams and showed significant differences with other treatment. Based on the results, the effect of nitrogen fertilizer treatments in the number of flowers and flower dry weight was significant at 1%, the effect of phosphorus on flower dry weight was significant. But the interaction of nitrogen and phosphorus fertilizer treatments in any levels was not significant. The highest SPAD index in1.5 gr of phosphorus and lowest (53.74) in the treatment without phosphorus was observed. Different levels of nitrogen fertilizer had not significant effect on the length and diameter of the root but a significant effect of phosphorus on root length was showed. It seems nitrogen in 1 gr per kg is related to increase photosynthesis and the growth of organs. Nitrogen with increasing in meristem cell division can increase vegetative growth and plant size. Zeinali et al (1387) reported that phosphorus can increase carbohydrates and mineral combinations in the shoots, flowers and roots. As a result increase in shoots, roots and flowers dry weight is related to nitrogen and phosphorus.
Conclusion: In general the results showed that with increasing nitrogen fertilizer height, flower number and shoot dry weight was significantly increased. Also, increasing the amount of phosphorus up to 1.5 gr per kilogram leads to an increase in plant roots. Due to the interactions of nitrogen and phosphorus in leaf dry weight and root dry weight, nitrogen and phosphorus in 2 and 5.1 gr per kg of soil had the best results.
Rahman Ebrahimzadeh Abdashti; Mohammad Galavi; Mahmood Ramroudi
Abstract
Introduction: Roselle (Hibiscus sabdariffa L.) belongs to the Malvaceae family, and is an annual or biennial plant that cultivated in tropical and subtropical regions for its stem fibers, eatable calyces, leaves and grains. Roselle is resistant to relatively high temperatures throughout the growing and ...
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Introduction: Roselle (Hibiscus sabdariffa L.) belongs to the Malvaceae family, and is an annual or biennial plant that cultivated in tropical and subtropical regions for its stem fibers, eatable calyces, leaves and grains. Roselle is resistant to relatively high temperatures throughout the growing and fruiting times. Continuous use of chemical fertilizers destroys the soil ecological balance, reduces soil fertility and groundwater pollution is caused. In contrast, organic fertilizers are very safe for human health and the environment. It is made by recycling organic material as plant and animals waste, and food scraps in a controlled process. Of the organic fertilizers can be noted to compost, vermicompost, cattle manure andhumic acid. The study was carried out in order to sustainable agriculture. The aim of this study was to investigate the effects of organic and chemical fertilizers on some quantitative traits and anthocyanin of roselle.
Materials and Methods: The experiment was performed in complete randomized block design with ten treatments and four replications in research field of agricultural faculty, university of zabol. The treatments included T1: control, T2: NPK in a ratio of 2:1:1 (300 kg ha-1), T3: cattle manure (20 t ha-1), T4: compost (10 t ha-1), T5: vermicompost (5 t ha-1), T6: humic acid foliar in a ratio of 1.5 per thousands, T7: 50% of T2 and T6 , T8: 50% of T3 and T6, T9: 50% of T4 and T6 and T10: 50% of the T5 and T6.
Five plants were chosen and an average of five plants was calculated as the single plant for measuring of variables that included the height, number of branches, stem diameter, shoot fresh weight, number of fruits per plant, fruit weight, number of seeds per plant, fresh and dry weights of sepals, inflorescence length, length and diameter of fruit. Method of Wagner has been used for the anthocyanin measurement.
Results and Discussion: Results of this research showed that the application of different fertilizers increased the height, number of branches and stem diameter per plant in different stages of growth. Mean comparison showed that there were significant differences between the treatments and control in most traits, so that the maximum height, number of branches and stem diameter belonged to the treatment of organic and chemical fertilizer with humic acid (T8, T9 and T10). The highest number of fruits and seed yield per plant (41/98%) was obtained from the T9 treatment compared to the control. This result was corresponded with the results of other researchers in the roselle.
The result showed that inflorescence length, length and diameter of fruit had the highest values by using the cattle manure + humic acid (T8); and so measured characters had the lowest values in control treatment. Effect of different fertilizer treatments on fruit fresh weight, fresh and dry weights of sepals had statistically significant differences. The highest and the lowest values of fruit fresh weight, fresh and dry weights of sepals were obtained from T9 treatment (compost + humic acid) and control treatment, respectively.
Compost improves conditions for the plant growth. Humic acid stimulates the growth hormone and increases the absorption of nutrients by plant. So, with these reasons it seems that higher growth features and further calyx yield were achieved by applying compost + humic acid than other treatments.
The effect of treatments organic and chemical fertilizers with humic acid on the amount of anthocyanin was higher compared with using them separately. Compost, vermicompost and cattle manure fertilizers are containing humic acid substances and humic acid (phenolic compound derivatives) is a precursor for the synthesis of anthocyanidin (flavonoid structure), therefore they correlated with the increasing anthocyanin in treatments organic fertilizers and chemical with humic acid.
Conclusions: The results showed that all applied fertilizers treatments improved growth features, further calyx yield and anthocyanin amount, than the situation of non-use of fertilizer. Nevertheless, the effect of the treatments organic fertilizers with humic acid on vegetative growth, fruit and sepals yield and anthocyanin content per sepals was higher compared with using them separately and using chemical fertilizers.
Therefore, to achieve maximum vegetative growth, fruit and sepals yield and anthocyanin content per sepals using treatments of organic fertilizers with humic acid were better than other fertilizer treatments in this research. Therefore, it seems that, in terms of sustainable production and the environmental protection of roselle, applications of organic fertilizers may be viable alternatives to chemical fertilizers.
Meisam Ghaedi Jeshni; Seyyed Mohsen Mousavinik; Jasem Aminifar
Abstract
Introduction: The German chamomile (Matricaria recutita L.) is mainly cultivated for essential oil. Nowadays, it is a highly favored and much-used medicinal plant in reqular and traditional medicine. Water deficit is one of the most important limiting factors on crops production in arid and semi-arid ...
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Introduction: The German chamomile (Matricaria recutita L.) is mainly cultivated for essential oil. Nowadays, it is a highly favored and much-used medicinal plant in reqular and traditional medicine. Water deficit is one of the most important limiting factors on crops production in arid and semi-arid regions (Sharafi et al. 2002). Drought stress limits the growth of plants by reducing water content of tissues and causes some metabolic and physiological changes. On the other hand, the availability of nutrients in the soil is affected by drought stress. Thus, nutritional management of plants under drought stress conditions is one of the most important factors in crop production. A better understanding of the role of nutrients in plant resistance to drought is associated with improvement of fertilizer management in arid and semi-arid areas. Our objectives were to investigate the effects of phosphorus and zinc fertilizers on nutrient content and essential oil yield of German chamomile under drought stress.
Material and Methods: The experiment was conducted in split plot factorial based on randomized complete block design with three replications at Research farm of University of Zabol in 2013. Drought stress consisted of three levels 75% (control), 50% (mild stress) and 25% of field capacity (severe stress) as main plots, and factorial combinations of three triple superphosphate fertilizer (CaH4P2O8) levels (0, 150, and 300 kg ha-1) and two zinc sulphate fertilizer (ZnSO4H2O) levels (0 and 30 kg ha-1) as sub plots (the fertilizers were applied before planting time). The seeds were sown at 20 cm apart in rows 40 cm wide, on first half of March 2013. Drought stress levels were determined by the Time Domain Reflectometry (TDR). The success of chamomile cultivation as a commercial venture lies in how efficiently and effectively one can collect the flowers at the right stage during the peak flowering season extending over a period of 3–6 weeks. So, flowers were selectively collected on 27 April, 30 April, 4 May, 8 May, and 12 May 2013. German chamomile essential oil was extracted from the dried flowers and using Clevenger system. In the study, the content of potassium, sodium, zinc, phosphorus, chlorophyll a, chlorophyll b and essential oil yield were measured. Statistical analysis was carried out using SAS software (version 9.1). Significant difference was set at P ≤ 0.05 and determined using the Duncan's multiple-range test.
Results and Discussion: The results showed that exposing chamomile plants to soil moisture stress during its life cycle might lead to a significant effect on essential oil yield and the nutrient content except zinc and phosphorus. The phosphorus fertilizer also affected the content of potassium, sodium, zinc, phosphorus, chlorophyll and essential oil yield while the zinc fertilizer just affected zinc and phosphorus content, chlorophyll b and essential oil yield significantly. Also, we observed that high application of phosphorus fertilizer (300 kg ha-1) had a negative effect on yield of chamomile. This plant growth disorder is maybe because of interaction between P and Zn that is usually termed ‘P-induced-Zn deficiency’. This disorder in plant growth is associated with high levels of available P or with application of P to soil. Thus, it is important that the application of nutrients to be in balance. Having a good nutrient balance is therefore an important factor to improve plant growth by indicating the actual amount and the combination of nutrients that the production needs. Also, this is a good way to save money. In summary, the results of this study indicated that drought stress caused significant effects on physiological traits, essential oil yield and nutrient content. The results showed that optimum amount of Zn and P can improve the studied traits of chamomile. According to the results of this experiment, it seems that the application of Zn under drought stress condition can decrease damage of drought stress that this is maybe because of the critical role of that in plant nutrition and production.
Conclusion: In general, the results suggested that irrigation based on 50% of field capacity with application of 150 kg phosphorus fertilizer ha-1 and 30 kg zinc fertilizer ha-1 can improve essential oil yield and medicine components of German chamomile essential oil.
