Journal of Horticultural Science
with the collaboration of Iranian Scientific Association for Landscape (ISAL)

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Keyword Index
A
  • Abscisic acid The Effect of Foliar Spray of Brassinosteroid on Sweet Pepper (Capsicum annuum L.) Seedling under Drought Stress [Volume 35, Issue 3, 2021, Pages 367-381]
  • Acid value Study the Effect of Packaging, Storage Temperature and Storage Period on Some Properties of Evening Primrose Seed Oil [Volume 35, Issue 1, 2021, Pages 25-37]
  • Active ingredients Evaluation of Climate Effect on Saffron's Metabolites (Crocin, Picrocrocin and Safranal) in Bonab Region of Marand [Volume 35, Issue 4, 2021, Pages 579-590]
  • Adaptation Optimization Plant Growth Regulation Type and Culture Medium Salts in the Micropropagation of Syngonium (Syngonium podophyllum L.) [Volume 35, Issue 4, 2021, Pages 647-660]
  • Amino acid The Effect of Foliar Spray of Brassinosteroid on Sweet Pepper (Capsicum annuum L.) Seedling under Drought Stress [Volume 35, Issue 3, 2021, Pages 367-381]
  • Anthocyanin Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
  • Anthocyanin Allelotyping of S-RNase Gene and Promoter Region of MdMYB10 Gene in some Genotypes of Apple (Malus spp.) [Volume 35, Issue 4, 2021, Pages 469-477]
  • Anthurium؛ Chilling stress؛ Light Effects of Light Spectra on Quality, Morphology and Photosynthesis Characteristics of Anthurium (Anthurium andraeanum) Cut Flower under Cold Storage Condition [Volume 35, Issue 1, 2021, Pages 13-24]
  • Antioxidant activity The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
  • Antioxidant activity Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage [Volume 35, Issue 3, 2021, Pages 447-458]
  • Antioxidant activity Evaluation of Pomological Characteristics and Fruit Quality of Ten Orange (Citrus sinensis) Cultivars on Sour Orange (Citrus aurantium) Rootstock [Volume 35, Issue 4, 2021, Pages 507-520]
  • Antioxidant enzymes Evaluation of the Effect of Biochar Obtained from Different Pyrolysis Temperatures on the Marigold Growth under Salt Stress [Volume 35, Issue 4, 2021, Pages 591-604]
  • Anti-transpirant Agent Effect of Tragacanth on some Morpho-physiological Characteristics related to Black Cumin (Nigella sativa L.) Yield under Drought Stress Conditions [Volume 35, Issue 4, 2021, Pages 631-645]
  • Azotobacter Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
B
  • Biochar Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
  • Biochemical traits Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
  • Bio-fertilizer The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
  • Biofertilizer Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
  • Branch Study the Effect of Plant Pruning on Eggplant (Solanum melongena cv. Bellen) Yield in Greenhouse Condition [Volume 35, Issue 4, 2021, Pages 621-630]
  • Bulblet Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
  • Bulk density Evaluation of the Effect of Biochar Obtained from Different Pyrolysis Temperatures on the Marigold Growth under Salt Stress [Volume 35, Issue 4, 2021, Pages 591-604]
C
  • Callus Effect of Different Concentrations of Nitrogen and 2,4-D on Callus and Plantlet Production of Zamioculcas zamiifolia Engl under In vitro Condition [Volume 35, Issue 1, 2021, Pages 55-62]
  • Carbohydrate Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
  • Carotenoid Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
  • Carotenoid Evaluation of Pomological Characteristics and Fruit Quality of Ten Orange (Citrus sinensis) Cultivars on Sour Orange (Citrus aurantium) Rootstock [Volume 35, Issue 4, 2021, Pages 507-520]
  • Chamazolene Response of German Chamomile Landraces to the Geographical Orientations of Sowing Rows under Low Irrigation and Saline Soil Condition [Volume 35, Issue 2, 2021, Pages 195-208]
  • Chlorophyll Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
  • Chlorophyll Improving Drought Stress Tolerance using Municipal Solid Waste (MSW) Compost in Native Grass – (Festuca arundinacea) [Volume 35, Issue 2, 2021, Pages 253-266]
  • Chlorophyll Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
  • Chlorophyll Effect of Tragacanth on some Morpho-physiological Characteristics related to Black Cumin (Nigella sativa L.) Yield under Drought Stress Conditions [Volume 35, Issue 4, 2021, Pages 631-645]
  • Chlorophyll fluorescence Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
  • Chlorophyll fluorescence The Effect of Foliar Spray of Brassinosteroid on Sweet Pepper (Capsicum annuum L.) Seedling under Drought Stress [Volume 35, Issue 3, 2021, Pages 367-381]
  • Citrus decline The Most Important Abiotic Factors Affecting the Occurrence of Citrus Decline in Citrus limon cv. ‘Lisbon’ [Volume 35, Issue 1, 2021, Pages 39-53]
  • Citrus medica var. medica Proper The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
  • Climatic conditions Investigating the Relationship between Cultivation Area and Saffron Yield in Torbat-e Heydariyeh Kadkan Town [Volume 35, Issue 4, 2021, Pages 549-560]
  • Climatology Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
  • Cluster analysis Screening of some Iranian Commercial Apricot Cultivars by SSR Markers for Identification of Synonyms [Volume 35, Issue 4, 2021, Pages 493-505]
  • Colchicine Effects of In vitro Ployploidy Induction on Morphological and Cytological Traits Variation in Saintpaulia ionantha Wendl. [Volume 35, Issue 2, 2021, Pages 183-194]
  • Compost Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
  • Correlation Investigating the Relationship between Cultivation Area and Saffron Yield in Torbat-e Heydariyeh Kadkan Town [Volume 35, Issue 4, 2021, Pages 549-560]
  • Cultivar Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
  • Cultivar release Introduction of Jahangir - a New Mandarin- Based on Elite Physicochemical and Organoleptic Properties of Fruits [Volume 35, Issue 3, 2021, Pages 383-398]
  • Cultivation beds Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
  • Culture medium Optimization Plant Growth Regulation Type and Culture Medium Salts in the Micropropagation of Syngonium (Syngonium podophyllum L.) [Volume 35, Issue 4, 2021, Pages 647-660]
D
  • Deficit irrigation Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
  • Desiccating The Most Important Abiotic Factors Affecting the Occurrence of Citrus Decline in Citrus limon cv. ‘Lisbon’ [Volume 35, Issue 1, 2021, Pages 39-53]
  • Drought stress Investigation the Effects of Water Stress and Different Levels of Vermicompost and Potassium Sulfate on some Quantitative and Qualitative Characteristics of Redgold Nectarine [Volume 35, Issue 3, 2021, Pages 313-330]
  • Dry weight Selection of Six Commercial Iranian Pomegranates (Punica granatum L.) Cultivars for Drought Stress Tolerance Based On Some Leaf Nutrient Elements [Volume 35, Issue 3, 2021, Pages 355-365]
E
  • Early maturity Study the Effect of Plant Pruning on Eggplant (Solanum melongena cv. Bellen) Yield in Greenhouse Condition [Volume 35, Issue 4, 2021, Pages 621-630]
  • Electrical conductivity Evaluation of the Effect of Biochar Obtained from Different Pyrolysis Temperatures on the Marigold Growth under Salt Stress [Volume 35, Issue 4, 2021, Pages 591-604]
  • Electrolyte leakage Improving Drought Stress Tolerance using Municipal Solid Waste (MSW) Compost in Native Grass – (Festuca arundinacea) [Volume 35, Issue 2, 2021, Pages 253-266]
  • Endophyte The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
  • Environmental Change Effect of UV Radiation on Growth, Morphology and Phenology of Three Cornflower Cultivars (Centaurea cyanus) [Volume 35, Issue 3, 2021, Pages 413-425]
  • Essential oil Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
  • Essential oil The Comparison of the Essential Oil Percentage Content and Composition of African Basil (Ocimum gratissimum L.) in Spring and Fall Harvests [Volume 35, Issue 2, 2021, Pages 209-221]
  • Essential oil The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
  • Essential oil yield Response of German Chamomile Landraces to the Geographical Orientations of Sowing Rows under Low Irrigation and Saline Soil Condition [Volume 35, Issue 2, 2021, Pages 195-208]
  • Essential oil yield Evaluation of Nitrogen and Harvest Time Interaction on Yield, Quantity and Quality of Essential Oil of Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 35, Issue 4, 2021, Pages 561-577]
  • Eugenol The Comparison of the Essential Oil Percentage Content and Composition of African Basil (Ocimum gratissimum L.) in Spring and Fall Harvests [Volume 35, Issue 2, 2021, Pages 209-221]
F
  • Fertilizer potassium Investigation the Effects of Water Stress and Different Levels of Vermicompost and Potassium Sulfate on some Quantitative and Qualitative Characteristics of Redgold Nectarine [Volume 35, Issue 3, 2021, Pages 313-330]
  • Field capacity Selection of Six Commercial Iranian Pomegranates (Punica granatum L.) Cultivars for Drought Stress Tolerance Based On Some Leaf Nutrient Elements [Volume 35, Issue 3, 2021, Pages 355-365]
  • Flavedo The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
  • Flavonoid Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage [Volume 35, Issue 3, 2021, Pages 447-458]
  • Flowering Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
  • Fragaria × Foliar Application of Humic Acid on Nutrition Accumulation in Leaf and Fruit of Strawberry cv. Selva under Different Cultivation Beds [Volume 35, Issue 3, 2021, Pages 399-411]
  • Fresh and dry weight of leaf Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
  • Fruit quality Foliar Application of Humic Acid on Nutrition Accumulation in Leaf and Fruit of Strawberry cv. Selva under Different Cultivation Beds [Volume 35, Issue 3, 2021, Pages 399-411]
  • Fruit quality Introduction of Jahangir - a New Mandarin- Based on Elite Physicochemical and Organoleptic Properties of Fruits [Volume 35, Issue 3, 2021, Pages 383-398]
  • Fruit shape Studying SNPs in SUN and OVATE Genes Responsible for Fruit Shape in Tomato [Volume 35, Issue 2, 2021, Pages 169-182]
  • Fruit weight Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage [Volume 35, Issue 3, 2021, Pages 447-458]
  • Fruit yield Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
G
  • Genotype The Comparison of the Essential Oil Percentage Content and Composition of African Basil (Ocimum gratissimum L.) in Spring and Fall Harvests [Volume 35, Issue 2, 2021, Pages 209-221]
  • Gerbera Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
  • Germination percentage Effect of Drought Stress on Seed Germination Variables and Physiological Traits of Ornamental Hollyhock (Alcea rosea L.) [Volume 35, Issue 4, 2021, Pages 479-492]
  • Germplasm management Screening of some Iranian Commercial Apricot Cultivars by SSR Markers for Identification of Synonyms [Volume 35, Issue 4, 2021, Pages 493-505]
  • Grass Improving Drought Stress Tolerance using Municipal Solid Waste (MSW) Compost in Native Grass – (Festuca arundinacea) [Volume 35, Issue 2, 2021, Pages 253-266]
  • Greenhouse products Foliar Application of Humic Acid on Nutrition Accumulation in Leaf and Fruit of Strawberry cv. Selva under Different Cultivation Beds [Volume 35, Issue 3, 2021, Pages 399-411]
  • Growth regulators The Effect of Foliar Spray of Brassinosteroid on Sweet Pepper (Capsicum annuum L.) Seedling under Drought Stress [Volume 35, Issue 3, 2021, Pages 367-381]
H
  • Hazelnuts Study of Nutritional Status of Hazelnut Orchards of (Corylus avellana L.) Guilan Province by Using with Deviation of Optimum Percent (DOP) [Volume 35, Issue 1, 2021, Pages 73-86]
  • Hesperidin The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
  • Humic acid Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
  • Hydrogen peroxide The Effect of Heat Shock on Chilling Tolerance in ̔Khatooni Melon’ Seedling (Cucumis melo L.) [Volume 35, Issue 1, 2021, Pages 63-71]
I
  • Immersion Effect of Pre-harvest Application of Putrescine and Post Harvesting Aloe vera Gel on the Quality and Shelf Life of Table Grape (Vitis vinifera cv. ‘Yaghouti’) [Volume 35, Issue 1, 2021, Pages 103-116]
  • In vitro propagation In Vitro Production of Own-Root Pyrus communis L. cv. Natanz [Volume 35, Issue 3, 2021, Pages 341-354]
  • In vitro rooting In Vitro Production of Own-Root Pyrus communis L. cv. Natanz [Volume 35, Issue 3, 2021, Pages 341-354]
  • Iron Selection of Six Commercial Iranian Pomegranates (Punica granatum L.) Cultivars for Drought Stress Tolerance Based On Some Leaf Nutrient Elements [Volume 35, Issue 3, 2021, Pages 355-365]
  • Irrigation ..Effects of Humic Acid and Amino Acid on some Growth Traits on Super Daminus Cucumber (Cucumis sativus L.) under Drought Stress [Volume 35, Issue 4, 2021, Pages 521-533]
L
  • Light extinction coefficient Response of German Chamomile Landraces to the Geographical Orientations of Sowing Rows under Low Irrigation and Saline Soil Condition [Volume 35, Issue 2, 2021, Pages 195-208]
  • Lilium Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
  • Lycopene Comparison of Yield, Fruit Quality and Some Biochemical Traits of Four Cherry Tomato Varieties in Soilless Culture [Volume 35, Issue 4, 2021, Pages 459-468]
M
  • Malondialdehyde The Effect of Heat Shock on Chilling Tolerance in ̔Khatooni Melon’ Seedling (Cucumis melo L.) [Volume 35, Issue 1, 2021, Pages 63-71]
  • Maximum allowable depletion The Effect of Salinity Stress on Tomato Root Characteristics) Saint Pierre) and its Yield under Irrigation Time Management [Volume 35, Issue 2, 2021, Pages 223-234]
  • MdMYB10 gene promoter Allelotyping of S-RNase Gene and Promoter Region of MdMYB10 Gene in some Genotypes of Apple (Malus spp.) [Volume 35, Issue 4, 2021, Pages 469-477]
  • Medicinal plant Response of German Chamomile Landraces to the Geographical Orientations of Sowing Rows under Low Irrigation and Saline Soil Condition [Volume 35, Issue 2, 2021, Pages 195-208]
  • Medicinal plants Effect of UV Radiation on Growth, Morphology and Phenology of Three Cornflower Cultivars (Centaurea cyanus) [Volume 35, Issue 3, 2021, Pages 413-425]
  • Medicinal plants Influence of Different Light Spectra on Morphological Traits and Hypericin Content in St. Johnʼs Wort (Hypericum perforatum L.) [Volume 35, Issue 3, 2021, Pages 331-339]
  • Meristem culture In Vitro Production of Own-Root Pyrus communis L. cv. Natanz [Volume 35, Issue 3, 2021, Pages 341-354]
  • Mixoploidy Effects of In vitro Ployploidy Induction on Morphological and Cytological Traits Variation in Saintpaulia ionantha Wendl. [Volume 35, Issue 2, 2021, Pages 183-194]
  • Moisture stress The Effect of Salinity Stress on Tomato Root Characteristics) Saint Pierre) and its Yield under Irrigation Time Management [Volume 35, Issue 2, 2021, Pages 223-234]
  • Molecular Marker Screening of some Iranian Commercial Apricot Cultivars by SSR Markers for Identification of Synonyms [Volume 35, Issue 4, 2021, Pages 493-505]
  • Mycorrhiza Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
N
  • Natural coating Effect of Pre-harvest Application of Putrescine and Post Harvesting Aloe vera Gel on the Quality and Shelf Life of Table Grape (Vitis vinifera cv. ‘Yaghouti’) [Volume 35, Issue 1, 2021, Pages 103-116]
  • Nitrate Comparison of Yield, Fruit Quality and Some Biochemical Traits of Four Cherry Tomato Varieties in Soilless Culture [Volume 35, Issue 4, 2021, Pages 459-468]
  • Nitrate to ammonium ratio Effect of Different Concentrations of Nitrogen and 2,4-D on Callus and Plantlet Production of Zamioculcas zamiifolia Engl under In vitro Condition [Volume 35, Issue 1, 2021, Pages 55-62]
  • Number of fruits Study the Effect of Plant Pruning on Eggplant (Solanum melongena cv. Bellen) Yield in Greenhouse Condition [Volume 35, Issue 4, 2021, Pages 621-630]
  • Nutrient balance Influence of Urea on Some Growth Responses and Nutrients of Spinach (Spinacia oleracea L.) under Different Levels of Soil Salinity [Volume 35, Issue 1, 2021, Pages 1-12]
  • Nutrients Study of Nutritional Status of Hazelnut Orchards of (Corylus avellana L.) Guilan Province by Using with Deviation of Optimum Percent (DOP) [Volume 35, Issue 1, 2021, Pages 73-86]
  • Nutrition Effects of Pyridoxine, Thiamine and Folic acid on Growth, Reproductive and Biochemical Characteristics of Delphus Tomato [Volume 35, Issue 2, 2021, Pages 283-300]
  • Nutritional status assessment Study of Nutritional Status of Hazelnut Orchards of (Corylus avellana L.) Guilan Province by Using with Deviation of Optimum Percent (DOP) [Volume 35, Issue 1, 2021, Pages 73-86]
  • Nutrition uptake Foliar Application of Humic Acid on Nutrition Accumulation in Leaf and Fruit of Strawberry cv. Selva under Different Cultivation Beds [Volume 35, Issue 3, 2021, Pages 399-411]
  • Nutrition value Introduction of Jahangir - a New Mandarin- Based on Elite Physicochemical and Organoleptic Properties of Fruits [Volume 35, Issue 3, 2021, Pages 383-398]
O
  • Oil Study the Effect of Packaging, Storage Temperature and Storage Period on Some Properties of Evening Primrose Seed Oil [Volume 35, Issue 1, 2021, Pages 25-37]
  • Oil percentage Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
  • Optimal deviation index Study of Nutritional Status of Hazelnut Orchards of (Corylus avellana L.) Guilan Province by Using with Deviation of Optimum Percent (DOP) [Volume 35, Issue 1, 2021, Pages 73-86]
  • Organic Investigation the Effects of Water Stress and Different Levels of Vermicompost and Potassium Sulfate on some Quantitative and Qualitative Characteristics of Redgold Nectarine [Volume 35, Issue 3, 2021, Pages 313-330]
  • Organic fertilizer Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
  • Osmotic potential Effect of Drought Stress on Seed Germination Variables and Physiological Traits of Ornamental Hollyhock (Alcea rosea L.) [Volume 35, Issue 4, 2021, Pages 479-492]
P
  • Pear In Vitro Production of Own-Root Pyrus communis L. cv. Natanz [Volume 35, Issue 3, 2021, Pages 341-354]
  • Peroxidase The Effect of Heat Shock on Chilling Tolerance in ̔Khatooni Melon’ Seedling (Cucumis melo L.) [Volume 35, Issue 1, 2021, Pages 63-71]
  • Peroxide value Study the Effect of Packaging, Storage Temperature and Storage Period on Some Properties of Evening Primrose Seed Oil [Volume 35, Issue 1, 2021, Pages 25-37]
  • Phenol Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
  • Photosystem II efficiency Effect of Tragacanth on some Morpho-physiological Characteristics related to Black Cumin (Nigella sativa L.) Yield under Drought Stress Conditions [Volume 35, Issue 4, 2021, Pages 631-645]
  • Physiological and biochemical indexes Effect of Drought Stress on Seed Germination Variables and Physiological Traits of Ornamental Hollyhock (Alcea rosea L.) [Volume 35, Issue 4, 2021, Pages 479-492]
  • Physiological disorders The Most Important Abiotic Factors Affecting the Occurrence of Citrus Decline in Citrus limon cv. ‘Lisbon’ [Volume 35, Issue 1, 2021, Pages 39-53]
  • Physiological Index Evaluation of Pomological Characteristics and Fruit Quality of Ten Orange (Citrus sinensis) Cultivars on Sour Orange (Citrus aurantium) Rootstock [Volume 35, Issue 4, 2021, Pages 507-520]
  • Post-harvest quality Effect of Pre-harvest Application of Putrescine and Post Harvesting Aloe vera Gel on the Quality and Shelf Life of Table Grape (Vitis vinifera cv. ‘Yaghouti’) [Volume 35, Issue 1, 2021, Pages 103-116]
  • Potassium Evaluation of the Effect of Biochar Obtained from Different Pyrolysis Temperatures on the Marigold Growth under Salt Stress [Volume 35, Issue 4, 2021, Pages 591-604]
  • Potassium sulfate Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
  • Production Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
  • Proline The Effect of Heat Shock on Chilling Tolerance in ̔Khatooni Melon’ Seedling (Cucumis melo L.) [Volume 35, Issue 1, 2021, Pages 63-71]
  • Proline Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
  • Proline Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
  • Protein Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
  • Pruning Study the Effect of Plant Pruning on Eggplant (Solanum melongena cv. Bellen) Yield in Greenhouse Condition [Volume 35, Issue 4, 2021, Pages 621-630]
  • Pseudomonas Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
Q
  • Quality Evaluation of Climate Effect on Saffron's Metabolites (Crocin, Picrocrocin and Safranal) in Bonab Region of Marand [Volume 35, Issue 4, 2021, Pages 579-590]
  • Quality؛ Vase life Effects of Light Spectra on Quality, Morphology and Photosynthesis Characteristics of Anthurium (Anthurium andraeanum) Cut Flower under Cold Storage Condition [Volume 35, Issue 1, 2021, Pages 13-24]
R
  • Red-fleshed apples Allelotyping of S-RNase Gene and Promoter Region of MdMYB10 Gene in some Genotypes of Apple (Malus spp.) [Volume 35, Issue 4, 2021, Pages 469-477]
  • Regeneration Effects of In vitro Ployploidy Induction on Morphological and Cytological Traits Variation in Saintpaulia ionantha Wendl. [Volume 35, Issue 2, 2021, Pages 183-194]
  • Regeneration Optimization Plant Growth Regulation Type and Culture Medium Salts in the Micropropagation of Syngonium (Syngonium podophyllum L.) [Volume 35, Issue 4, 2021, Pages 647-660]
  • Regression Investigating the Relationship between Cultivation Area and Saffron Yield in Torbat-e Heydariyeh Kadkan Town [Volume 35, Issue 4, 2021, Pages 549-560]
  • Regression analysis Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
  • Relative water content Effect of Tragacanth on some Morpho-physiological Characteristics related to Black Cumin (Nigella sativa L.) Yield under Drought Stress Conditions [Volume 35, Issue 4, 2021, Pages 631-645]
S
  • Saffron production Investigating the Relationship between Cultivation Area and Saffron Yield in Torbat-e Heydariyeh Kadkan Town [Volume 35, Issue 4, 2021, Pages 549-560]
  • Salinity tolerance Influence of Urea on Some Growth Responses and Nutrients of Spinach (Spinacia oleracea L.) under Different Levels of Soil Salinity [Volume 35, Issue 1, 2021, Pages 1-12]
  • Salinity tolerance The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
  • Scale Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
  • Secondary metabolites Influence of Different Light Spectra on Morphological Traits and Hypericin Content in St. Johnʼs Wort (Hypericum perforatum L.) [Volume 35, Issue 3, 2021, Pages 331-339]
  • Single nucleotide polymorphism Studying SNPs in SUN and OVATE Genes Responsible for Fruit Shape in Tomato [Volume 35, Issue 2, 2021, Pages 169-182]
  • Spinach Influence of Urea on Some Growth Responses and Nutrients of Spinach (Spinacia oleracea L.) under Different Levels of Soil Salinity [Volume 35, Issue 1, 2021, Pages 1-12]
  • S-RNase Allelotyping of S-RNase Gene and Promoter Region of MdMYB10 Gene in some Genotypes of Apple (Malus spp.) [Volume 35, Issue 4, 2021, Pages 469-477]
  • Stigma Evaluation of Climate Effect on Saffron's Metabolites (Crocin, Picrocrocin and Safranal) in Bonab Region of Marand [Volume 35, Issue 4, 2021, Pages 579-590]
  • Storability Introduction of Jahangir - a New Mandarin- Based on Elite Physicochemical and Organoleptic Properties of Fruits [Volume 35, Issue 3, 2021, Pages 383-398]
  • Strawberry Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
  • Syngonium Optimization Plant Growth Regulation Type and Culture Medium Salts in the Micropropagation of Syngonium (Syngonium podophyllum L.) [Volume 35, Issue 4, 2021, Pages 647-660]
  • Synonym Screening of some Iranian Commercial Apricot Cultivars by SSR Markers for Identification of Synonyms [Volume 35, Issue 4, 2021, Pages 493-505]
T
  • Titrable acidity Evaluation of Pomological Characteristics and Fruit Quality of Ten Orange (Citrus sinensis) Cultivars on Sour Orange (Citrus aurantium) Rootstock [Volume 35, Issue 4, 2021, Pages 507-520]
  • Tomato The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
  • Tomato Studying SNPs in SUN and OVATE Genes Responsible for Fruit Shape in Tomato [Volume 35, Issue 2, 2021, Pages 169-182]
  • Tomato Effects of Pyridoxine, Thiamine and Folic acid on Growth, Reproductive and Biochemical Characteristics of Delphus Tomato [Volume 35, Issue 2, 2021, Pages 283-300]
  • Tomato Comparison of Yield, Fruit Quality and Some Biochemical Traits of Four Cherry Tomato Varieties in Soilless Culture [Volume 35, Issue 4, 2021, Pages 459-468]
  • Total anthocyanin Effect of Pre-harvest Application of Putrescine and Post Harvesting Aloe vera Gel on the Quality and Shelf Life of Table Grape (Vitis vinifera cv. ‘Yaghouti’) [Volume 35, Issue 1, 2021, Pages 103-116]
  • Total phenol Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage [Volume 35, Issue 3, 2021, Pages 447-458]
  • Total soluble carbohydrates The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
  • Total soluble solids Comparison of Yield, Fruit Quality and Some Biochemical Traits of Four Cherry Tomato Varieties in Soilless Culture [Volume 35, Issue 4, 2021, Pages 459-468]
  • Transition substitution Studying SNPs in SUN and OVATE Genes Responsible for Fruit Shape in Tomato [Volume 35, Issue 2, 2021, Pages 169-182]
  • Transpiration rate Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
U
  • Ultraviolet A Effect of UV Radiation on Growth, Morphology and Phenology of Three Cornflower Cultivars (Centaurea cyanus) [Volume 35, Issue 3, 2021, Pages 413-425]
  • Ultraviolet B Effect of UV Radiation on Growth, Morphology and Phenology of Three Cornflower Cultivars (Centaurea cyanus) [Volume 35, Issue 3, 2021, Pages 413-425]
  • Urea Influence of Urea on Some Growth Responses and Nutrients of Spinach (Spinacia oleracea L.) under Different Levels of Soil Salinity [Volume 35, Issue 1, 2021, Pages 1-12]
  • Urea Evaluation of Nitrogen and Harvest Time Interaction on Yield, Quantity and Quality of Essential Oil of Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 35, Issue 4, 2021, Pages 561-577]
V
  • Variety Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
  • Vase life Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
  • Vegetative traits Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
  • Vitamins Effects of Pyridoxine, Thiamine and Folic acid on Growth, Reproductive and Biochemical Characteristics of Delphus Tomato [Volume 35, Issue 2, 2021, Pages 283-300]
W
  • Water use efficiency The Effect of Salinity Stress on Tomato Root Characteristics) Saint Pierre) and its Yield under Irrigation Time Management [Volume 35, Issue 2, 2021, Pages 223-234]
Z
  • Zamifolia Effect of Different Concentrations of Nitrogen and 2,4-D on Callus and Plantlet Production of Zamioculcas zamiifolia Engl under In vitro Condition [Volume 35, Issue 1, 2021, Pages 55-62]
  • Zinc and Potassium Selection of Six Commercial Iranian Pomegranates (Punica granatum L.) Cultivars for Drought Stress Tolerance Based On Some Leaf Nutrient Elements [Volume 35, Issue 3, 2021, Pages 355-365]