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Investigation of the Tolerance of Pistachio Rootstooks to Sodium Bicarbonate

Mahbobeh Rajabi; Hamid Reza Roosta; Hamid Reza Karimi; Hossein Hokmabadi

Volume 26, Issue 3 , September 2012

https://doi.org/10.22067/jhorts4.v0i0.15212

Abstract
  Considering to high lime in pistachio orchards of Iran, choosing of tolerant rootstock and cultivars to high pH is important. In order to investigate the effect of sodium bicarbonate on pistachio rootstocks factorial trail with two factors of sodium bicarbonate at 3 levels (0, 50 and 100 mM) and pistachio ...  Read More