Volume 38 (2024)
Volume 37 (2023)
Volume 36 (2022)
Volume 35 (2021)
Volume 34 (2020)
Volume 33 (2019)
Volume 32 (2018)
Volume 31 (2017)
Volume 30 (2016)
Volume 29 (2015)
Volume 28 (2014)
Volume 27 (2013)
Volume 26 (2012)
Volume 25 (2011)
Volume 24 (2010)
Volume 23 (2009)
Volume 22 (2008)
Evaluation of Humic Acid Application Methods and Ratios of Nitrogen on Characteristics of Morphological and Yield of Strawberry (Fragaria ananassa Duch.) cv. Paros

Mahrokh Rostami; Ali Akbar Shokouhian

Volume 32, Issue 2 , September 2018, , Pages 251-261

https://doi.org/10.22067/jhorts4.v32i2.60673

Abstract
  Introduction: Strawberry fruit is soft and has a variety of vitamins, especially vitamin C and minerals. Parus is one of the most important short-day cultivars and suitable for the fresh produce market. Nitrogen is involved in vegetative and reproductive growth of most horticultural crops and excessive ...  Read More

Influence of Pseudomonas putida Isolateson the Yield of Edible White Button Mushroom Agaricus bisporus

Mojtaba Lotfi; Mohammad Farsi; Amin Mirshamsi Kakhki; Javad Janpoor

Volume 32, Issue 2 , September 2018, , Pages 273-286

https://doi.org/10.22067/jhorts4.v32i2.62530

Abstract
  Introduction: Because of their high protein and mineral contents and low fat, calories and cholesterol, edible mushrooms such as Agaricus bisporus are an important part of the people diet in many countries, but in Iran, the yield of this mushroom is less than the average of yield in the world. Phase ...  Read More

Effect of Foliar Spray of Some Micronutrient Elements before and after Flowering on Quantitative and Qualitative Characteristics of Table Grape cv. Khoshnaw

Zahra Davarkhah; Bijan Kavoosi

Volume 31, Issue 3 , September 2017, , Pages 577-589

https://doi.org/10.22067/jhorts4.v31i3.57543

Abstract
  Introduction: Table grape (Vitis vinifera L.) is one of the most important small fruits in Iran produced in a wide range of climates from temperate to tropical regions. Khoshnaw cultivar is one of the most important table grapes in Iran. Vineyard soil in many parts of Iran is calcareous, leading to the ...  Read More

Assessment of Agronomic and Morphological Characteristics of Iranian Spinach Landrace in Esfahan Province

Peyman Jafari; Amirhooshang Jalali

Volume 31, Issue 1 , February 2017, , Pages 201-215

https://doi.org/10.22067/jhorts4.v0i0.51614

Abstract
  Introduction: Spinach is one of the most important leafy vegetables, rich in calcium, phosphorus, potassium, vitamin C and B-carotene, and it is likely to be Iran's origin. More than 30 percent of the area under cultivation of in Iran leafy vegetables, allocated to spinach plant. Spinach is a cool season ...  Read More

Effect of Gibberellic Acid under Deficit Irrigation on Physicochemical and Shelf Life Attributes of Pomegranate Fruit (cv. Shahvar)

Yahya Selahvarzi; Zabihollah Zamani; Ali Reza Talaie; Mohammadreza Fattahi

Volume 30, Issue 2 , April 2016, , Pages 348-357

https://doi.org/10.22067/jhorts4.v30i2.48204

Abstract
  Introduction: Pomegranate (Punica granatum L.) belonging to the family Punicaceae, native to subtropical regions of Iran and adapted to arid or semi arid climates with mild winters. Pomegranate is fairly drought tolerant but requires regular irrigation to produce high yield and fruit weight. Large ...  Read More

Effect of Application Potassium Nitrate and Azosprillume on Growth and Yield of Pollinates

Hadi Ghasemi; Mehdi Rezaei; Hamid Reza Asghari; Hasan Ghorbani Ghuozhdi

Volume 30, Issue 2 , April 2016, , Pages 251-259

https://doi.org/10.22067/jhorts4.v30i2.39439

Abstract
  One of the most important ornamental plant in Iran and all of the world is pollinates. In this research we studded effect of two types of fertilizer on the characters quantity and quality of pollinates. We used Bio fertilizer and chemical fertilizer. The bio fertilizer was Azosprillum and the chemical ...  Read More

The Effect of Different Cucurbit Rootstocks on Some Morphological and Physiological Traits of Cucumber (Cucumis sativus cv. Super Dominus)

Reihane Mesgari; Taher Barzegar; Zahra Ghahremani

Volume 30, Issue 2 , April 2016, , Pages 224-231

https://doi.org/10.22067/jhorts4.v30i2.39088

Abstract
  Introduction: Cucumber is one of the most important vegetable crops for the local consumption and exportation. The use of grafted vegetable seedlings has been popular in many countries during recent years. Growing fruit-bearing vegetables, chiefly tomato, cucumber and watermelon through grafted seedlings ...  Read More

The Effects of Application Vinasseand additive nitrogen and phosphorus on Growth and Yield of Tomato

Ahmad Golchin; Amin Vatani; Fatemeh Rakhsh

Volume 30, Issue 1 , February 2016, , Pages 11-18

https://doi.org/10.22067/jhorts4.v30i1.24245

Abstract
  Introduction:Vinasse is a byproduct of the sugar industry. Sugarcane or Sugarbeet is processed to produce crystallinesugar, pulp and molasses. The latter isfurther processed by fermentation to ethanol, ascorbicacid or other products. After the removal of the desired product (alcohol, ascorbicacid, etc.) ...  Read More

Effect of Deficit Irrigation Treatments on Vegetative Characteristics and Quantity and Quality of Golden Delicious Apple

Isa Arji; Banafshe Hassani; Hooshang Ghamarnia

Volume 29, Issue 4 , November 2015, , Pages 610-620

https://doi.org/10.22067/jhorts4.v29i4.32401

Abstract
  Introduction: Since Iran is located in arid and semi-arid region of the world, so consumption and saving of water must be taking into account. Water is often a valuable natural resource, thus proper application methods - for increase water efficiency can be very important. Regulated deficit irrigation ...  Read More

The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.)

Meisam Ghaedi Jeshni; Seyyed Mohsen Mousavinik; Jasem Aminifar

Volume 29, Issue 4 , November 2015, , Pages 642-651

https://doi.org/10.22067/jhorts4.v29i4.35762

Abstract
  Introduction: The German chamomile (Matricaria recutita L.) is mainly cultivated for essential oil. Nowadays, it is a highly favored and much-used medicinal plant in reqular and traditional medicine. Water deficit is one of the most important limiting factors on crops production in arid and semi-arid ...  Read More

Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida)

Fereshteh Makenali; Abdolkarim Kashi; Jamshid Hekmati

Volume 29, Issue 3 , September 2015, , Pages 368-376

https://doi.org/10.22067/jhorts4.v0i0.25398

Abstract
  Introduction: Oystermush rooms contain a wide enzymatic system to catalyze lignocellu lose and naturally live in organs of plants that are protein-rich. Agricultural and industrial wastes contain organic cellulosic materials such as cereal straw, sawdust and leaves that are suitable substrate for growth ...  Read More

Investigation of Possibility of Fennel (Foeniculum vulgar L.) Autumnal Sowing in Mashhad Condition

Elham Azizi; Asiyeh Siahmarguee; Ahmad Nezami; Ali Asghar Mohamad Abadi; Reza Soheili

Volume 29, Issue 1 , February 2015, , Pages 1-10

https://doi.org/10.22067/jhorts4.v0i0.48434

Abstract
  In order to investigate the possibility of Fennel autumnal sowing in Mashhad condition, 2 sets of experiments were conducted in Agricultural College, Ferdowsi University of Mashhad in 2003-2005. This experiment was performed in the manner of Split Blocks based on completely randomized Blocks with three ...  Read More

The Effect of Irrigation Regimes and Mulch Application on Vegetative Indices and Essential Oil Content of Peppermint (Mentha piperita L.)

Majid Azizi; Soheila Shahriari; Hossein Arouiee; Hossein Ansari

Volume 29, Issue 1 , February 2015, , Pages 11-21

https://doi.org/10.22067/jhorts4.v0i0.45070

Abstract
  Peppermint (Mentha piperita L.) from Lamiaceae family is one of the most important medicinal plants, used in food, sanitary and cosmetic industries. A field experiment was carried out in Ferdowsi University of Mashhad in 2010-2011 to evaluate the effects of three irrigation levels (100, 80 and 60 percent ...  Read More

Comparative of Qualitative and Quantitative Characteristics of Four Commercial Mandarin Cultivars on 'Flying Dragon' Rootstock

Ebrahim Abedi Gheshlaghi; Reza Fifaei; Davoud Javadi Mojaddad

Volume 29, Issue 1 , February 2015, , Pages 22-29

https://doi.org/10.22067/jhorts4.v0i0.48436

Abstract
  'Flying dragon' is one of the citrus rootstocks that are considered to be a promised dwarfing rootstock in the world. This experiment was conducted in the Astara research station for study of qualitative and quantitative characteristics of 4 mandarin cultivars (Unshiu, Clementine, Page, and Yunesi) budded ...  Read More

The Effect of Organic Manure and Super Absorbent on Physiological and Biochemical Characteristics of Potato (Solanum tubersum, cv Marfona)

Nariman Rashidi; Isa Arji; Mohammad Gerdakaneh; Abdolkarim Kashi

Volume 28, Issue 4 , November 2014, , Pages 453-463

https://doi.org/10.22067/jhorts4.v0i0.45072

Abstract
  In order to investigate effect of organic manure and super absorbent on physiological and biochemical traits of potato (Solanum tubersum, cv Marfona), a split plot experiment was conducted as randomized complete block design with three replications at Research Farm, Agriculture College, University of ...  Read More

The Effect of PRD on Changes of Drought Stress Indices, NutritionAntioxidant and Photosynthesis Activity of Tomato

Maryam Haghighi; Maryam Mozafariyan

Volume 28, Issue 4 , November 2014, , Pages 565-575

https://doi.org/10.22067/jhorts4.v0i0.25223

Abstract
  Decreasing irrigation via partial root zoon drying (PRD) save water and decreased production expenses. For comparing common irrigation and PRD on tomato cv. Falcato an experiment was designed in Massey University of New Zealand. Treatments were control (irrigation in a Field capacity in each irrigation ...  Read More

Effect of Gibberllic Acid and Girdling on Pomological Characteristics of Fruit in Grape cv. Akgari

Hossein Afshari; Sadegh Sajedi; Hossein Hokmabadi

Volume 28, Issue 2 , April 2014, , Pages 269-276

https://doi.org/10.22067/jhorts4.v0i0.22182

Abstract
  In order to study the different concentrations of gibbererlic Acid and girdling on quantity and quality improvement of grape cv, Askari an experiment was carried out in kashmar region on 2012 as factorial in a complete randomized block design.In this experiment the effect of gibberellin at four concentration ...  Read More

Studying the Effects of Different Rates of Pelleted Animal Manure and Urea Levels and Some Micronutrients on Yield and Yield Components of Medicinal Pumpkin (Cucurbita pepo var. styriaca)

Ahmad Reza Dehghani Tafti; Iraj Alahdadi; Farzad Najafi; Mohammad Hossein Kianmehr

Volume 28, Issue 1 , February 2014, , Pages 62-70

https://doi.org/10.22067/jhorts4.v0i0.35052

Abstract
  Progressive usage of medicinal plants has necessitated their mass production using the minimum amounts of chemical inputs. To find out the effects of urea and pelleted animal manure and some micronutrients on yield and its components in pumpkin, a split plot experiment based on RCBD with three replicates ...  Read More

The Effect of Different Levels of Nitrogen and Copper on Yield and Nutrients Concentrations and Nitrate Broccoli Head (Brassica oleracea)

Fatemeh Rakhsh; Ahmad Golchin

Volume 27, Issue 4 , February 2014, , Pages 453-459

https://doi.org/10.22067/jhorts4.v0i0.30660

Abstract
  In order to study the effect of different levels of nitrogen and copper on yield and nutrients concentrations and nitrate in broccoli head, an experiment was conducted based on a factorial combinations of five levels of nitrogen (0, 100, 200, 300 and 400 kg/ha) and three levels of copper (0, 2.5 and ...  Read More

Changes of Leaf Yield and Black Tea Quality in Different Types of Handy Plucking

Shiva Roofigari Haghighat; Ahmad Shirinfekr; Kolsum Cheraghi

Volume 27, Issue 3 , September 2013, , Pages 227-234

https://doi.org/10.22067/jhorts4.v0i0.26348

Abstract
  In this study, the effects of different types of hand plucking were studied on green leaf yield and black tea quality. Bud and a leaf, bud and two leaves, bud and three leaves and bud and four leaves were the types of hand plucking. Plucking was down on chine’s hybrid tea and clone 100 in Fuman Tea ...  Read More

Evaluating the Effects of Irrigation Interval and Nitrogen on Yield and Yield Components of Fenugreek (Trigonella foenum-graecum L.)

Reza Baradaran; Mohsen Shokhmgar; Gholamreza Mosavi; Elyas Arazmjo

Volume 27, Issue 3 , September 2013, , Pages 295-300

https://doi.org/10.22067/jhorts4.v0i0.26386

Abstract
  To study the effects of irrigation interval and nitrogen level on yield and yield components of Fenugreek medicinal plant, an experiment in split plot arranged in randomized complete block design with three replications conducted at the Azad University of Birjand in 2009. Treatments included; irrigation ...  Read More

Study of Comparison and Adaptation of 15 Iranian and Foreign Olive (Olea europaea L.) Cultivars Under Sar-e-Pol-e- Zehab Conditions

Abolmohsen Hajiamiri; Hooshmand Safari; Mohammad Gardakaneh; Marzban Najafi

Volume 27, Issue 2 , August 2013, , Pages 166-177

https://doi.org/10.22067/jhorts4.v0i0.24816

Abstract
  In order to study adaptation ability of 15 commercial olive cultivars, this experiment was carried out using a randomized complete block design with three replication during the period from 2007 to 2009 in dry-warm climate of Sar-pol-e-Zehab Dallaho olive station of Kermanshah province. In this experiment, ...  Read More

Evaluation of Compatibility and Comparison of Qualitative and Quantitative Characteristics of Some Nectarine Cultivars in Meshkinshahr Condition

Hossein Fathi; Hossein Karbalaei Khiavi; Yousef Jahani; Naser Bouzari

Volume 27, Issue 1 , May 2013, , Pages 44-51

https://doi.org/10.22067/jhorts4.v0i0.20785

Abstract
  In order to select of the best nectarine cultivars in Meshkinshahr environmental condition, 11 cultivars of nectarines (including: Independence, Star Redgold, Stark sunglow, Sanking, Quata, Shabrang e Karaj, Germez-e-Paeez-e-Mashad and 4 new imported cultivars including: Winberger, Vega, Orion and Gioia) ...  Read More

Effect of Humic acid on Growth and Yield of Tomato cv. Isabela

Soheila Kamari; Gholamali Peyvast; Mahmood Ghasemnejad

Volume 26, Issue 4 , January 2013, , Pages 358-363

https://doi.org/10.22067/jhorts4.v0i0.18148

Abstract
  Humic acid, which has hormone- like activity , not only enhances plant growth and nutrients uptake but also improve stress tolerance. To determine the effect of humic acid on the yield and vegetative characteristics of tomato an experiment was conducted with tomato cv. `Isabela` in 2008 in a plastic ...  Read More

Effect of Biological Fertilizers of Biosulfur, Nitroxin and Super Absorbent Polymer on Growth, Yield and Essential Oil Content of Sweet Basil (Ocimum basilicum L.)

Reza Shahhoseini; Reza Omidbaigi; Davood Kiani

Volume 26, Issue 3 , September 2012

https://doi.org/10.22067/jhorts4.v0i0.15193

Abstract
  Sweet Basil (Ocimum basilicum L.) is one of the most popular medicinal plants that containing essential oil. Essential oil of this plant has been utilized extensively in the food, pharmaceutical and cosmetics industries. In this study, a pot experiment was conducted to evaluate the effect of biological ...  Read More