Journal Of Horticultural Science

Keywords = Essential oil

Investigating the use of Mycorrhiza and Trichoderma Fungi on Growth Parameters،, Rhizome Yield and Active Ingredients of Ginger

Articles in Press, Accepted Manuscript, Available Online from 20 April 2024

10.22067/jhs.2024.85675.1308

Faeze Rezvaninia; Mohammad-Taghi Ebadi; Naser Safaie

Evaluation of Morphological Traits and Essential Oil Constituents Diversity in Different Populations of Achillea santolinoides subsp. wilhelmsii (K. Koch) Greuter in Hamedan Province

Volume 37, Issue 4, January 2024, Pages 981-995

10.22067/jhs.2023.79842.1210

Mahtab Salehi; Ramezan Kalvandi; Foroozan Salehi

Effect of Different Light Spectral on Photosynthetic Performance, Growth Indicators and Essential Oil Content of Salvia officinalis L.

Volume 37, Issue 3, November 2023, Pages 821-841

10.22067/jhs.2023.78806.1211

M. Moradi; B. Abedi; H. Arouiee; S. Aliniaeifard; K. Ghasemi Bezdi

Quality Assessment of Salvia officinalis L. by Fresh and Dried Plants at Different Harvest Times

Volume 37, Issue 3, November 2023, Pages 843-856

10.22067/jhs.2023.79843.1213

A. Moshtzan; A. Yavari; M. Soleimanizadeh

Preparation and Production of Nano Capsules of Aloe vera Gel Containing Ziziphora tenuior L. Essential Oil

Volume 37, Issue 1, June 2023, Pages 193-203

10.22067/jhs.2022.74607.1124

T. Baeradeh; H. Arouiee; M. Naseri; M. Mamarabadi

The Effect of Biofertilizer and Salicylic Acid on Quantitative and Qualitative Traits of Satureja hortensis L. under Drought Stress Conditions

Volume 37, Issue 1, June 2023, Pages 277-291

10.22067/jhs.2022.76146.1163

Mahmoud Ghojavand; Porang Kasraie; Hamidreza Tohidimoghadam; Muḥammad Naseri; Hamid Larigani

Evaluation of Morphological and Phytochemical Diversity of different Populations of Phlomis olivieri Benth. in Hamedan Province

Volume 36, Issue 3, November 2022, Pages 721-734

10.22067/jhs.2022.74320.1117

M. Salehi; R. Kalvandi

Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms

Volume 36, Issue 2, June 2022, Pages 355-371

10.22067/jhs.2021.67092.0

M. Bagheri; M.H. Rasouli-Sadaghiani; E. Rezaei-Chiyaneh; M. Barin

Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.)

Volume 36, Issue 1, March 2022, Pages 149-161

10.22067/jhs.2021.68860.1019

Sh. Taghipour; A. Ehteshamnia; H. Khodayari; H. Mumivand

Foliar Application of Nano Fe and Se Affected the Growth and Yield of Pelargonium graveolens under Salinity Stress

Volume 36, Issue 1, March 2022, Pages 213-228

10.22067/jhs.2021.69767.1041

L. Vojodi Mehrabani; Y. Anvari Gheshlagh; A. Motallebi Azar

Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions

Volume 36, Issue 1, March 2022, Pages 285-306

10.22067/jhs.2021.70948.1063

S.A.H. Bahari Meymandi; Sh. Sharafzadeh; O. Alizadeh; F. Bazrafshan; B. Amiri

The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.)

Volume 35, Issue 3, June 2021, Pages 427-446

10.22067/jhs.2020.61947.0

N. Taghvaeefard; A. Ghani; Mehdi Hosseinifarahi

The Comparison of the Essential Oil Percentage Content and Composition of African Basil (Ocimum gratissimum L.) in Spring and Fall Harvests

Volume 35, Issue 2, April 2021, Pages 209-221

10.22067/jhs.2021.61739.0

F. Malekshahi; A. A. Mehrabi; E. Tavakol; Kh. Mehdikhanlo; V. Shariati

Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.)

Volume 35, Issue 2, April 2021, Pages 235-251

10.22067/jhs.2021.61820.0

S.M.B. Razavi nia; N. Pourghasemian; F. Najafi

Evaluation of Morphological and Phytochemical Characteristics Changes in Different Populations of Stachys inflata Benth. in Hamedan Province

Volume 34, Issue 2, September 2020, Pages 247-260

10.22067/jhorts4.v34i2.79307

M. Salehi; R. Kalvandi

ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.)

Volume 34, Issue 2, September 2020, Pages 285-301

10.22067/jhorts4.v34i2.83778

F. Moayedi; S. Kordi; A. A. Mehrabi; S. Dastborhan

The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.)

Volume 34, Issue 1, June 2020, Pages 45-59

10.22067/jhorts4.v34i1.78875

M. Heidarzade; Gh Zarei; A. Morowati

A Comparison of Morphological Characteristics, Composition and Essential Oils Content of Thymus vulgaris and Two Landraces of Thymus transcaspicus in Mashhad Region Climate

Volume 33, Issue 4, March 2020, Pages 567-576

10.22067/jhorts4.v33i4.62795

S. Mohammadi; M. Azizi; J. Vaezi

Study of the Effect of Habitat on Morphological and Phytochemical Traits of Horsemint (Mentha longifolia L.)

Volume 33, Issue 4, March 2020, Pages 698-710

10.22067/jhorts4.v33i4.79019

M. Eisapoor; Kh. Hemmati; N. Hemmati

Study of Different Organic Media on Yield Components, Quality and Quantity of Essential Oil of some Savory (Satureja hortensis L.) ecotypes in Gorgan

Volume 33, Issue 3, December 2019, Pages 349-361

10.22067/jhorts4.v33i3.34301

Kh. Hemmati; B. Ardavanpour; M. Ghazaeian; V. Akbarpour

The Effect of Carvacrol, Thymol, BA and NAA on in vitro Regeneration in Fritillaria imperialis L

Volume 32, Issue 2, September 2018, Pages 185-197

10.22067/jhorts4.v32i2.31740

Esmaeil Chamani; Zahra Eftekhari; Alireza Ghanbari; Hamid Reza Heydari; Mousa Arshad

The Effect of Plant Density and Cultivar on Morphological Characteristics, Yield and Quality Traits of Basil (Ocimum basilicum L.) in Hydroponic System

Volume 32, Issue 2, September 2018, Pages 263-272

10.22067/jhorts4.v32i2.60911

farzaneh badakhshan; farideh sedighi dehkordi; mohammad hassan mortazavi

Evaluation of the Effect of Storage Temperature, Atmosphere and Packaging Materials on Some Properties of Carum copticum Fruits during Nine Months Storage

Volume 31, Issue 4, November 2017, Pages 643-657

10.22067/jhorts4.v31i4.51654

gonai baghdadi; Majid azizi; N. Sedaghat; V. Rowshan; H. Aroiee

Effects of Organic amendments and Biofertilizer Application on some Morphological Traits and Yield of hyssop (Hyssopus officinalis L.)

Volume 30, Issue 3, September 2016, Pages 491-500

10.22067/jhorts4.v30i3.46003

mohammad taghi darzi; bijan sadeghi nekoo

Effect of Intercropping Patterns of Fennel (Foeniculum vulgarMill), Sesame (Sesamum indicum) and Bean (Phaseolus vulgaris L) on Growth, Qualitative and Quantitative Characters and Yield Components

Volume 30, Issue 3, September 2016, Pages 406-416

10.22067/jhorts4.v30i3.32673

fatemeh ranjbar; Alireze Koocheki; Mahdi nasiri mahalati

Journal Archive

Volume 37 (2023)

Volume 36 (2022)

Volume 35 (2021)

Volume 34 (2020)

Volume 33 (2019)

Volume 32 (2018)

Volume 31 (2017)

Volume 30 (2016)

Volume 29 (2015)

Volume 28 (2014)

Volume 27 (2013)

Volume 26 (2012)

Volume 25 (2011)

Volume 24 (2010)

Volume 23 (2009)

Volume 22 (2008)