A
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Ajami, V.
Investigating the Effect of Different Concentrations of Salicylic Acid and Citric Acid on some Quality Characteristics and Microbial Load of Fresh Cut Watermelon (Citrullus lanatus) [Volume 39, Issue 1, 2025, Pages 121-109]
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Amirmoradi, Sh.
The Effect of Different Types of Mulching and Different Levels of Water Stress on Yield and Yield Components of Asparagus afficinalis [Volume 39, Issue 1, 2025, Pages 29-13]
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Astaraei, A.R.
The Effect of Organic Fertilizers Application and Humic Acid Foliar Spraying on Growth Characteristics of Stevia (Stevia rebaudiana Bertoni) in a Saline Soil [Volume 39, Issue 1, 2025, Pages 72-57]
E
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Ebadi, M.T.
Ginger (Zingiber officinale Roscoe.): Analysis of Global Production, Market and Iran's Potentials in Production and Trade [Volume 39, Issue 1, 2025, Pages 92-73]
F
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Faraji, S.
The Effect of Foliar Spraying of Iron, Zinc and Calcium in the Stages of Fruit Maturity on the Incidence and Severity of Pomegranate (Punica granatum L.) Aril Paleness [Volume 39, Issue 1, 2025, Pages 153-139]
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Fatahi Siahkamary, S.
The Effect of Amino Acid L-Phenylalanine, Selenium and Nitroxin Biological Fertilizer on the Physicochemical Properties of Goji Berries (Lycium barbarum cv. GB1) [Volume 39, Issue 1, 2025, Pages 107-93]
G
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Ghani, A.
The Effect of Different Levels of Phosphorus and Zinc Spraying on Growth Properties, Oil Content and Biochemical Characteristics of Securigera securidaca [Volume 39, Issue 1, 2025, Pages 137-123]
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Gholami, H.
The Effect of Different Levels of Phosphorus and Zinc Spraying on Growth Properties, Oil Content and Biochemical Characteristics of Securigera securidaca [Volume 39, Issue 1, 2025, Pages 137-123]
H
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Hashemabadi, D.
Determination of the Most Suitable Time for Harvesting Olive (Olea europea L.) Fruits 'Yellow' and 'Arbequina' Cultivars Based on Physiologic Characteristics [Volume 39, Issue 1, 2025, Pages 11-1]
K
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Kamalizadeh, M.
The Effect of Different Levels of Phosphorus and Zinc Spraying on Growth Properties, Oil Content and Biochemical Characteristics of Securigera securidaca [Volume 39, Issue 1, 2025, Pages 137-123]
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Karami, S.
The Effect of Foliar Spraying of Iron, Zinc and Calcium in the Stages of Fruit Maturity on the Incidence and Severity of Pomegranate (Punica granatum L.) Aril Paleness [Volume 39, Issue 1, 2025, Pages 153-139]
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Kaviani, B.
Determination of the Most Suitable Time for Harvesting Olive (Olea europea L.) Fruits 'Yellow' and 'Arbequina' Cultivars Based on Physiologic Characteristics [Volume 39, Issue 1, 2025, Pages 11-1]
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Keivanfar, S.
Determination of the Most Suitable Time for Harvesting Olive (Olea europea L.) Fruits 'Yellow' and 'Arbequina' Cultivars Based on Physiologic Characteristics [Volume 39, Issue 1, 2025, Pages 11-1]
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Kermani, M.
The Effect of Different Types of Mulching and Different Levels of Water Stress on Yield and Yield Components of Asparagus afficinalis [Volume 39, Issue 1, 2025, Pages 29-13]
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Kharrazi, Mahdiyeh
Investigation of Seed Germination Parameters and Morphophysiological Traits of Tagetes erecta (Tagetes erecta Antigua orange) in Response to Different LED Light Qualities [Volume 39, Issue 1, 2025, Pages 172-155]
L
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Lakzian, A.
The Effect of Organic Fertilizers Application and Humic Acid Foliar Spraying on Growth Characteristics of Stevia (Stevia rebaudiana Bertoni) in a Saline Soil [Volume 39, Issue 1, 2025, Pages 72-57]
M
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Mohtashami, S.
The Effect of Different Levels of Phosphorus and Zinc Spraying on Growth Properties, Oil Content and Biochemical Characteristics of Securigera securidaca [Volume 39, Issue 1, 2025, Pages 137-123]
N
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Nemati, H.
Investigating the Effect of Different Concentrations of Salicylic Acid and Citric Acid on some Quality Characteristics and Microbial Load of Fresh Cut Watermelon (Citrullus lanatus) [Volume 39, Issue 1, 2025, Pages 121-109]
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Nicola, S.
The Effect of Amino Acid L-Phenylalanine, Selenium and Nitroxin Biological Fertilizer on the Physicochemical Properties of Goji Berries (Lycium barbarum cv. GB1) [Volume 39, Issue 1, 2025, Pages 107-93]
R
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Rabiei, V.
The Effect of Amino Acid L-Phenylalanine, Selenium and Nitroxin Biological Fertilizer on the Physicochemical Properties of Goji Berries (Lycium barbarum cv. GB1) [Volume 39, Issue 1, 2025, Pages 107-93]
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Rezvani Nia, F.
Ginger (Zingiber officinale Roscoe.): Analysis of Global Production, Market and Iran's Potentials in Production and Trade [Volume 39, Issue 1, 2025, Pages 92-73]
S
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Sharifi, Ahmad
Investigation of Seed Germination Parameters and Morphophysiological Traits of Tagetes erecta (Tagetes erecta Antigua orange) in Response to Different LED Light Qualities [Volume 39, Issue 1, 2025, Pages 172-155]
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Shoor, M.
The Effect of Amino Acid L-Phenylalanine, Selenium and Nitroxin Biological Fertilizer on the Physicochemical Properties of Goji Berries (Lycium barbarum cv. GB1) [Volume 39, Issue 1, 2025, Pages 107-93]
T
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Tandisseh Bana, S.
The Effect of Organic Fertilizers Application and Humic Acid Foliar Spraying on Growth Characteristics of Stevia (Stevia rebaudiana Bertoni) in a Saline Soil [Volume 39, Issue 1, 2025, Pages 72-57]
Y
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Yadegari, M.
Effects of Amino Acids on Morpho-physiological and Essential Oil Attributes of Satureja bachtiarica Bunge. under Water Deficit Conditions [Volume 39, Issue 1, 2025, Pages 56-31]
Z
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Zamani, S.
Ginger (Zingiber officinale Roscoe.): Analysis of Global Production, Market and Iran's Potentials in Production and Trade [Volume 39, Issue 1, 2025, Pages 92-73]