Volume 38 (2024)
Volume 37 (2023)
Volume 36 (2022)
Volume 35 (2021)
Volume 34 (2020)
Volume 32 (2018)
Volume 31 (2017)
Volume 30 (2016)
Volume 29 (2015)
Volume 28 (2014)
Volume 27 (2013)
Volume 26 (2012)
Volume 25 (2011)
Volume 24 (2010)
Volume 23 (2009)
Volume 22 (2008)
Research Article
The Effects of Deficit Irrigation, Nitrogen Levels and Bulb Size on Seed Yield and Reproduction Traits of Onion (Allium cepa var. Ghooli gheseh)

Sahar Malekani; Ahmad Golchin; Saeid Shafiei

Volume 33, Issue 1 , June 2019, Pages 1-11

https://doi.org/10.22067/jhorts4.v33i1.22310

Abstract
  Introduction: Water stress limits crop production throughout the world and contrary to other limiting factors (acidity, sodicity and salinity). It is highly variable within growing season and from year to year. Plants response to water deficit at morphological, anatomical and cellular levels by modifications ...  Read More

Research Article
Effect of Nitrogen and Phosphate Bio-fertilizer on Qualitative and Quantitative Characteristics of Azarshahr Red Onion Cultivar

Ali Reza Imani; Mousa Arshad

Volume 33, Issue 1 , June 2019, Pages 13-28

https://doi.org/10.22067/jhorts4.v33i1.63704

Abstract
  Introduction: Onion (Allium cepa L.) is a herbaceous, biennial, monocots and cross pollination and one of the most important vegetables around the world. This plant contains vitamin B, vitamin C, carbohydrates and a small amount of protein. Onions with substances such as fructans, flavonoids and organic ...  Read More

Research Article
Genetic Variability, Correlation and Path Analysis in Iranian Onion Landraces

Seyyed Ali Mousavizadeh

Volume 33, Issue 1 , June 2019, Pages 29-39

https://doi.org/10.22067/jhorts4.v33i1.65006

Abstract
  Introduction: Information on nature and magnitude of present variability in a population is an important pre-requisite for starting any breeding program. Moreover, the knowledge about correlations among various characters and further partitioning them into direct and indirect effects is a rational approach ...  Read More

Research Article
The Effect of Light Quality and Cultivar on some Physiological and Vegetative Characteristics of Melon (Cucumis melo Gr. Inodorus) Transplant

Azadeh Rashidi; Seyyed Hossein Nemati; Narges Bozorg

Volume 33, Issue 1 , June 2019, Pages 41-51

https://doi.org/10.22067/jhorts4.v33i1.66168

Abstract
  Introduction: Transplant production is one of the most important commercial production of melon. Transplanting of seedlings with strong and healthy stems and roots will be successful. Environmental conditions, such as light, affect the proper growth of healthy transplants. The light provides the necessary ...  Read More

Research Article
Effect of Nitric Oxide and Arbuscular Mycorrhiza on some Physiological Traits of Liquorice (Glycyrrhiza glabra L.) Plant under Salinity Stress

Arezoo Safarzadeh; Giti Barzin; Daryoosh Talei

Volume 33, Issue 1 , June 2019, Pages 53-64

https://doi.org/10.22067/jhorts4.v33i1.68893

Abstract
  Introduction: The salinity affliction of land constitutes a major threat amongst the various forms of soil degradation. Arbuscular mycorrhiza fungus can be useful as a bio-fertilizer in providing plant nutrition and reducing the effects of environmental stresses on plants. On the other hand, nitric oxide ...  Read More

Research Article
The Study of Nitric Oxide (NO) Effect on Proliferation and Rhizogenesis of the MM106 and MM111 Apple Rootstocks Micro Cutting under In vitro Conditions

Seyyed Mohammad Hossein Hayatolgheibi; Ali Akbar Mozafari

Volume 33, Issue 1 , June 2019, Pages 65-77

https://doi.org/10.22067/jhorts4.v33i1.70173

Abstract
  Introduction: The major problem in apple well-known rootstocks is lack of protocols for fast propagation under in vitro condition. Nitric oxide (NO) has been received the great encouragement and more attention in the recent years for its key signaling role. Nitric oxide plays a vital role in the growth ...  Read More

Research Article
The Effect of Foliar Application of Ascorbic Acid and Calcium Lactate on Growth, Yield and Fruit Quality of Sweet Pepper

Mahsa Fateh; Taher Barzegar; Farhang Razavi

Volume 33, Issue 1 , June 2019, Pages 79-87

https://doi.org/10.22067/jhorts4.v33i1.70145

Abstract
    Introduction: Sweet pepper (Capsicum annuum L.) is a worldwide used vegetable, which is an excellent source of ascorbic acid and has high antioxidant capacity against oxidative damage caused by free radicals. Ascorbic acid (AsA) is a water-soluble vitamin that plays a key physiological role in ...  Read More

Research Article
Investigation on Eco-physiological Responses of Grafted and Non-grafted Plants in Two Iranian Melon Accessions under Salinity Stress

Elahe Rajabipour; Mahmood Raghami; Hamid Reza Karimi; Reza Salehi

Volume 33, Issue 1 , June 2019, Pages 89-100

https://doi.org/10.22067/jhorts4.v33i1.70016

Abstract
  Introduction: Varieties of melons have long been the most important crops in Iran and have a special place in Iran's agricultural economy which is the third major producers in the world. Different types of melons belong to various botanical groups of Cucumis melo. Salinity stress is one of the limiting ...  Read More

Research Article
Physiological and Biochemical Responses of Strawberries Affected by Seaweed Extract under Iron Deficiency Conditions

Azam Rahimian; Mahmood Esna-Ashari; Hassan Sarikhani

Volume 33, Issue 1 , June 2019, Pages 101-111

https://doi.org/10.22067/jhorts4.v33i1.67812

Abstract
  Introduction: Nowadays, crop production methods are moving towards organic farming through reducing the use of chemicals in agriculture. The new generation of seaweed extracts, like Actiwave, could be a promising approach to achieve a part of this goal. Actiwave is a metabolic enhancer derived from a ...  Read More

Research Article
Comparison of Minerals and Bioactive Compounds of Six Vegetable Species in Microgreen Stage in Hydroponic and Soil Production Systems

Laleh Poorshahabadi; Seyyed Hossein Mirdehghan; Hamid Reza Roosta

Volume 33, Issue 1 , June 2019, Pages 113-126

https://doi.org/10.22067/jhorts4.v33i1.70902

Abstract
  Introduction: Consumer’s demand for high valuable bioactive compounds have been increased in recent years.  Microgreen is a stage in the growth of vegetables that is popular among consumers for their high nutritional value. It can consider as young and tender edible seedling to enhance salad quality ...  Read More

Research Article
Effect of Colchicine on Polyploidy Induction and Its Effects on Morphophysiological and Biochemical Properties of Fenugreek (Trigonella foenum-graecum)

Amir Hossein Keshtkar; Noshin Fallahi; Mohammad Reza Abdollahi; Hassan Sarikhani; Hooshmand Safari; Zhaleh Mohseni Araghi

Volume 33, Issue 1 , June 2019, Pages 127-139

https://doi.org/10.22067/jhorts4.v33i1.71781

Abstract
  Introduction: Polyploidy plays an important role in creation of genetic variability. Polyploidy induction by mutagenic chemicals such as colchicine is considered to enhance the potential of secondary metabolites production in herbs breeding. Colchicine is the most effective chemicals used in the polyploidy ...  Read More

Research Article
Genetic Diversity among Mango (Mangifera indica L.) Genotypes in Hormozgan Province Using Morphological and ISSR Markers

Abdolnabi Bagheri; Hamed Hassanzadeh Khankahdani; Vajihe Ghanbari; Majid Askari Seyahooei; Seyyed Saeid Modarres Najafabadi

Volume 33, Issue 1 , June 2019, Pages 141-154

https://doi.org/10.22067/jhorts4.v33i1.72766

Abstract
  Introduction: Assessment of genetic diversity in Mango can provide a platform to deepen our knowledge about its genetic background and determine the high quality genotypes for involving in the inbreeding programs. The high observed diversity among native landraces of mango can be used in breeding programs ...  Read More

Research Article
Evaluating the Effect of Mixing Different Amounts of Municipal Solid Waste (MSW) Compost with Soil on Root Properties of Tall Fescue (Festuca arundinaceae Schreb.) Under Moisture Stress Conditions

Mohammad Sadat Farizani; Hamid Reza Khazaie; Ali Gazanchian

Volume 33, Issue 1 , June 2019, Pages 155-167

https://doi.org/10.22067/jhorts4.v33i1.74279

Abstract
  Introduction: Significant impact of green space in the beautification of urban space and creating attractive face for cities has caused to per capita of urban green space be introduced as an important factor in urban development, especially in metropolitan areas. Meanwhile, the important role of covert ...  Read More