Effects of Salinity and Plant Growth Regulators on Ions Accumulation ) Na ,K ( in Olive (Olea europaea cv.Roughani)

10.22067/jhorts4.v0i0.14661

Sh. Alaei; enayatolah tafazoli

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Effect of Different Chemical Treatments on The Vase Life of Cut Gladiolus Flowers (Gladiolus grandiflorum L.) cv. 'Rose Supreme'

10.22067/jhorts4.v0i0.14662

M. Hassanpour Asil; M.R. Hassani

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The Effect of Salicylic acid and Gibberelic acid on Fruit Ripening, Anthocyanin and Ethylene Production in Sweet Cherry cv. Mashhad

10.22067/jhorts4.v0i0.14664

A. Seddighi; M. Gholami; Hassan Sarikhani; A. Ershadi

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Investigation The Effects of Thidiazouron and Humic acid on Postharvest Life of Cut Alstroemeria aurantifolia cv. " Konyambe "

10.22067/jhorts4.v0i0.14666

E. Chamani; B. Esmaeilpour; Y. Poorbeirami Hir; H. Maleki Lajayer; A. Saadati

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Effect of Exogenous Application of Hydrogen Peroxide on some Salt Tolerance Indices in Oregano (Origanum majorana L.)

10.22067/jhorts4.v0i0.14667

M Goldani; yahya selahvarzi; J. Nabati; M. Alirezai

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Effects of Substrate and Substrate Enrichment on Physical and Chemical Properties of Medicinal Shiitake Mushroom

10.22067/jhorts4.v0i0.14668

M.R. Biranvand; N. Alemzadeh Ansari; S.K. Mousavi; E. Bazigar

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Evaluation of Fruit Physicochemical Properties and Qualitative Characteristics of Some European Pear (Pyrus communis L.) Genotypes

10.22067/jhorts4.v0i0.14673

R. Najafzadeh; K. Arzani; A. Babaei

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Effect of Carbon dioxide Enrichment on Morphophysiological Characteristics of Amaranthus (Amaranthus tricolor L.) under Salinity Stress

10.22067/jhorts4.v0i0.14676

M. Kamali; M. Shoor; yahya selahvarzi; M. Goldani; A. Tehranifar

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Evaluation of Genetic Variation of Different Potato Varieties Using Electrophoretic Tuber Storage Proteins

10.22067/jhorts4.v0i0.14678

E. Ebadi; Ahmad Reza Bolandi; H. Hamidi; J. Moaven; H. Hassan Abadi

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Effect of Pre harvest Sprays of Ethephon on Fruit Quality Attributes of Ghizil Uzum Grape (Vitis vinifera L.)

10.22067/jhorts4.v0i0.14679

Rasul Jalili Marandi; H. Dolati Baneh; M. Esmaiili; R. Hagitagilo; R. Ebrahimi Tazekandi

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Development of Biodegradable Nanoparticles Derived from Plant Mucilage and Its Application as an Edible Coating

10.22067/jhorts4.v0i0.14680

M. Azizi; F. Oroojalian; H. Orafayi; F. Yazdian; M. Rahmati; F. Haghiroalsadat

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The Effects of Drought Stress on Yield and Quality of Thompson Seedless Grape in Takestan

10.22067/jhorts4.v0i0.14732

A. Taherkhani; Ahmad Golchin

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The Effects of Acidifying Irrigation Water on Quality and Quantity of two Variety of Pelargonium (Red Flower and White Flower)

10.22067/jhorts4.v0i0.14733

R. Sharifiasl; A. Shojaeian; M. Seyedi; A. Giti

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Determination of Sutaible Harvesting Time and Its Effect on Postharvest Kiwifruit Quality

10.22067/jhorts4.v0i0.14734

Javad Fattahi Moghadam; M. Fazel Halajisani

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abstract

10.22067/jhorts4.v0i0.14735

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