with the collaboration of Iranian Scientific Association for Landscape (ISAL)
Volume 39 (2025)
Volume 38 (2024)
Volume 37 (2023)
Volume 36 (2022)
Volume 35 (2021)
Volume 34 (2020)
Volume 33 (2019)
Volume 32 (2018)
Volume 31 (2017)
Volume 30 (2016)
Volume 29 (2015)
Volume 28 (2014)
Volume 27 (2013)
Volume 26 (2012)
Volume 25 (2011)
Volume 24 (2010)
Volume 23 (2009)
Volume 22 (2008)

Ornamental plants
Effect of Putrescine on Rooting of Yew Cuttings, an Ornamental Shrub in Danger of Extinction

Ali Sahari Moghaddam; Behzad Kaviani; Ali Mohammadi Torkashvand; Vahid Abdossi; Ali Reza Eslami

Volume 38, Issue 1 , March 2024, , Pages 41-50

https://doi.org/10.22067/jhs.2022.75269.1141

Abstract
  IntroductionYew or English yew (Taxus baccata L.) from the family of Taxaceae is an ornamental shrub that is used in various industries. Root induction and formation process at the base of stem cuttings of yew is slow. This species is in danger of extinction. Stimulation of rooting in cuttings causes ...  Read More

Study of Morphological, Phenological and Variation of Fruit Traits During Berry Growth Phases of QzlouzumGrapevine Cultivar

Hamed Doulati Baneh; Narjes khatoon Abedi; Tooraj Jadidi

Volume 30, Issue 1 , February 2016, , Pages 49-58

https://doi.org/10.22067/jhorts4.v30i1.30739

Abstract
  Introduction: Before a new vineyard construction, in addition to collecting detailed data on climate, soil and planting area, some other considerations like selection and understanding the principles of quality and quantity in terms of agronomic traits and physiological characteristics of the product ...  Read More

Study of Germination Characteristics of Fenugreek (Trigonella foenum-graecum L.) population under Salinity and Drought Stress

Hassan Farhadi; Majid Azizi; Seyyed Hossein Nemati

Volume 31, Issue 1 , February 2017, , Pages 49-60

https://doi.org/10.22067/jhorts4.v0i0.40470

Abstract
  Introduction: Fenugreek (Trigonalla foenum-graecum L.), an annual herbaceous plant belonging to the Coleoidea (Fabaceae) family, has numerous medicinal properties such as decreasing blood glucose, laxative, appetizer, mucus, antipyretic and increasing the amount of milk during lactation . Among the most ...  Read More

Impactof Effective Microorganisms and Nitrogen Levels on Morphological Characteristics and Yield of Strawberry cv. Paros

Ali Akbar Shokouhian; Shahriyar Einizadeh

Volume 32, Issue 1 , July 2018, , Pages 51-60

https://doi.org/10.22067/jhorts4.v32i1.58937

Abstract
  Introduction: Insemination combined Effective Microorganisms (EM) to the plant ecosystem can improve photosynthesis and yield of fruit plants. The useful microorganisms contained in effective microorganisms (EM) mix include photosynthetic bacteria (Rhodopseudomonaspalustris, Rhodobactersphacrodes), lactic ...  Read More

Medicinal Plants
Effects of Amino Acids on Morpho-physiological and Essential Oil Attributes of Satureja bachtiarica Bunge. under Water Deficit Conditions

M. Yadegari

Volume 39, Issue 1 , March 2025, , Pages 56-31

https://doi.org/10.22067/jhs.2024.86940.1328

Abstract
  Introduction Satureja bachtiarica is one of the important endemic species and is used in medicinal and food industries. This plant is rich in essential oil, flavonoids, monoterpene glycosides and trypanocidal terpenoids. The main compounds of the essential oil from S.bachtiarica L. collected from natural ...  Read More

Effect of Humic Acid and Organic Manure Tea on Plant Physiology and Fruit Characteristics of Pepino

Jamal Javanmardi; Ozra Hasanshahian

Volume 30, Issue 1 , February 2016, , Pages 59-68

https://doi.org/10.22067/jhorts4.v30i1.31662

Abstract
  Introduction Pepino (SolanummuricatumAit.), a Solanaceous vegetable fruit has been recently introduced to Iran markets. Organic farming is currently the fastest growing agricultural sector worldwide. Although several investigations are available on chemical fertilization of pepino, the knowledge of organic ...  Read More

Effect of calcium chloride spraying on BER in two varieties of watermelon (Citrullus lanatus (Thunb) Matsum and Nakai)

Mohammad Salahifarahi; Faramarz Sayyedi; Hadi Sheikhvesi

Volume 31, Issue 1 , February 2017, , Pages 61-69

https://doi.org/10.22067/jhorts4.v0i0.40666

Abstract
  Introduction: Watermelon, originated from warm regions of Africa, is one of the most important vegetable crops used as human food, forage and for producing alcohol. The area under its cultivation in our province was 1031 ha as irrigated and 3829 ha as rainfed. The average fruit yields under above-mentioned ...  Read More

Influence of Mycorrhizal Symbiosis on the Uptake of Nutrients and Vegetative Characteristics of Barhee Date Palm (Phoenix dactylifera)

Abdolhamid Mohebi

Volume 27, Issue 2 , August 2013, , Pages 110-116

https://doi.org/10.22067/jhorts4.v0i0.24805

Abstract
  Mycorrhizal symbiosis increase nutrient uptake and enhance plant growth by elaborating root system. The positive effects of mycorrhizal symbiosis on the growth, physiology and ecology of various plants have been recognized. The symbiotic relations between mycorrhizal fungi and date palm with regard to ...  Read More

Effects of Salicylic Acid on Some Morphophysiological Characteristics of Border Flowers from Asteraceae Family under Water Deficit

Seyyed Majid Zargarian; Ali Tehranifar; Seyyed Hossein Nemati; Bahram Syavashpor

Volume 30, Issue 1 , February 2016, , Pages 151-162

https://doi.org/10.22067/jhorts4.v30i1.47987

Abstract
  Introduction: In order to improve physical and mental human healthy, development of the urban area landscape is necessary. Water deficit is one of the most important problems in arid and semi- arid regions. Water deficit causes to reduce growth of different plants parts, including roots, aerial parts, ...  Read More

Evaluation the Efficiency of Scar Marker SCC8 in Identifying Grape Seedless Cultivars and Progenies

Mostafa Aalifar; Ali Ebady; Mohammadreza Fattahi

Volume 28, Issue 2 , April 2014, , Pages 154-158

https://doi.org/10.22067/jhorts4.v0i0.39342

Abstract
  Seedlessness is the most important trait in table grape and raisin industry which has attracted breeders from long ago. Breeding grapes by traditional methods result in low number of seedless progenies and their selection requires long time. Therefore, marker-assisted selection (MAS) can overcome the ...  Read More

Effect of Se on Yield and Vegetative Characteristics of Brussels Sprouts in Hydroponics

Rozita Khademi Astaneh; Seyyed Jalal Tabatabaie; Sahebali Bolandnazar

Volume 31, Issue 1 , February 2017, , Pages 167-179

https://doi.org/10.22067/jhorts4.v0i0.48532

Abstract
  Introduction: Selenium is a non-metallic, rare chemical element and essential for many organisms but this element is not mentioned as an essential element for plants. Due to its presence in antioxidant defense systems and hormonal balance, selenium is known to be necessary in human and animal health ...  Read More

Effect of Seed Priming Treatments on Germination Traits of Two Mustard Cultivars (Brassica compestris var. parkland and Goldrash)

Morteza Goldani; Sedigheh Mazroi

Volume 29, Issue 2 , April 2015, , Pages 168-175

https://doi.org/10.22067/jhorts4.v0i0.26323

Abstract
  Introduction: B. campestris is an old plant that commonly grows in arid and semi-arid areas. It has mucilage in the epidermal cells of canola seeds, a considerable variation in growth form and characteristics across the many cultivars. These species have in general, a flat root without an elongated crown, ...  Read More

Effect of IBA and Medium on Rooting of Two New Selected Peach × Almond Hybrids Cuttings

Gholamhossein Davarynejad; Ali Akbar Shokouhian; Ali Tehranifar

Volume 29, Issue 2 , April 2015, , Pages 176-184

https://doi.org/10.22067/jhorts4.v0i0.27561

Abstract
  Introduction: Potential almond rootstock and thus main genetic sources for the breeding of its new rootstocks are almond itself, peach and plum, and these species cross-breeds Almond is a source of resistance to limestone and to drought because of its roots, which reach deep layers of soil; it is also ...  Read More

Optimization of Callus Induction and Regeneration in Two Fenugreek Landraces as a Medicinal Plant during in vitro Condition

Hassan Hasani Jifroudi; Mehdi Mohebodini; Behrooz Esmaielpour; Esmaeil Chamani

Volume 31, Issue 1 , February 2017, , Pages 180-189

https://doi.org/10.22067/jhorts4.v0i0.49180

Abstract
  Introduction: Fenugreek (Trigonella foenum- graecum) is a medicinal plant extensively distributed in most regions of the world. Fenugreek is an annual plant from the family of papilionaceae, leguminosae. Fenugreek leaves and seeds have been used extensively to prepare extracts and powders for medicinal ...  Read More

The Effect of Rootstock and Foliar Application of Calcium chloride, Calcium nitrate and Boron Mixture on some Qualitative and Quantitative Traits of "Starking" Apple Cultivar

Nader Yaghubi Akram; Ali Imani; Davood Sadeghzadeh-Ahari

Volume 33, Issue 2 , November 2019, , Pages 195-205

https://doi.org/10.22067/jhorts4.v0i0.54745

Abstract
  Introduction: Apple tree is one of the widely grown fruit crops in Iran. Apple is not only consumed as fresh fruit in Iran but also it is one of the most important export products in country. Iran has a good ranking among the first world ten apple producing countries and it annual production is about ...  Read More

Response of German Chamomile Landraces to the Geographical Orientations of Sowing Rows under Low Irrigation and Saline Soil Condition

Nasrin Shahabi; Alireza Abdali Mashhadi; Mohammad Hossein Gharineh; Amin Lotfi Jalal Abadi

Volume 35, Issue 2 , April 2021, , Pages 195-208

https://doi.org/10.22067/jhs.2021.61645.0

Abstract
  Introduction: The German chamomile (Matricaria chamomilla L.) is an annual herb from the Asteraceae family. This plant has many medicinal uses. Chamazulene, α-bisabolone oxide A and b-farnesene are part of essential oil components of German chamomile. Chamomile causes the chamomile essential oil ...  Read More

Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit

Mohsen Moradi; Farhang Razavi; Vali Rabiei; Morteza Soleimani Aghdam; Leila Salehi

Volume 34, Issue 2 , September 2020, , Pages 221-230

https://doi.org/10.22067/jhorts4.v34i2.78718

Abstract
  Introduction: In recent years, γ-aminobutyric acid (GABA), a non-proteinogenic four-carbon signaling amino acid, has been employed as a safe strategy for attenuating chilling injury and fungal decay, delaying senescence and keeping sensory and nutritional quality of fruits and vegetables during postharvest ...  Read More

Effects of Co2 and Light Regimes on Anatomical and Physiological Traits on Three Cultivars of Pansy (viola tricolor) in Greenhouse

Mahmood Shoor; Zahra Karimian; Morteza Goldani

Volume 27, Issue 3 , September 2013, , Pages 247-258

https://doi.org/10.22067/jhorts4.v0i0.26352

Abstract
  In one side the negative effects of increasing of concentration of carbon dioxide in the world, and in the other side, the positive effects of greenhouse enrichment by such gas is one of the most important reasons in researching of this gas on different plants. For assessment of the effects of carbon ...  Read More

Evaluation of Humic Acid Application Methods and Ratios of Nitrogen on Characteristics of Morphological and Yield of Strawberry (Fragaria ananassa Duch.) cv. Paros

Mahrokh Rostami; Ali Akbar Shokouhian

Volume 32, Issue 2 , September 2018, , Pages 251-261

https://doi.org/10.22067/jhorts4.v32i2.60673

Abstract
  Introduction: Strawberry fruit is soft and has a variety of vitamins, especially vitamin C and minerals. Parus is one of the most important short-day cultivars and suitable for the fresh produce market. Nitrogen is involved in vegetative and reproductive growth of most horticultural crops and excessive ...  Read More

Evaluation of Paclobutrazol Spraying on Salinity Hardiness of Peach- Almond Hybrid (GF677) Rootstock

Azam Amiri; Bahram Baninasab

Volume 30, Issue 2 , April 2016, , Pages 260-269

https://doi.org/10.22067/jhorts4.v30i2.40355

Abstract
  Introduction: Salinity is a common abiotic stress that seriously affects crop production in some parts of the world, particularly in arid and semi-arid regions. The deleterious effects of salinity on plant growth are associated with low osmotic potential of soil solution (water stress), nutritional imbalance, ...  Read More

The Effect of Plant Density and Cultivar on Morphological Characteristics, Yield and Quality Traits of Basil (Ocimum basilicum L.) in Hydroponic System

Farzaneh Badakhshan; Farideh Sedighi Dehkordi; Seyyed Mohammad Hassan Mortazavi

Volume 32, Issue 2 , September 2018, , Pages 263-272

https://doi.org/10.22067/jhorts4.v32i2.60911

Abstract
  Introduction: Basil (Ocimum basilicum L.), is considered as one of the main edible crops of Lamiaceae family. In addition of consuming as a leafy vegetable, basil is known as a medicinal plant due to its aromatic and phytochemical compositions. The common edible basil has two main varieties i.e. Green ...  Read More

Antibacterial Activities of Kelussia odoratissima and Teucrium polium Essential Oils in Combination of Synthetic Silver Nanoparticles against Food- borne Pathogens

Majid Azizi; Mansour Mashreghi; Fatemeh Oroojalian; Naser Shahyahmasebi

Volume 30, Issue 2 , April 2016, , Pages 270-279

https://doi.org/10.22067/jhorts4.v30i2.40634

Abstract
  To study the interaction of silver nanoparticles with antibacterial effects of Kelussia odoratissima and Teucrium polium essential oils consolidated trial based on calculation of MIC and FIC index or differential inhibitory concentration and simple method checkboard designed and implemented. Essential ...  Read More

Ornamental plants
Effect of Nano-Iron Chelate and Cycocel on Growth Parameters of Poinsettia

Behzad Kaviani; Naser Negahdar

Volume 38, Issue 2 , June 2024, , Pages 281-301

https://doi.org/10.22067/jhs.2021.72172.1086

Abstract
  IntroductionPoinsettia (Euphorbia pulcherrima) from the family Euphorbiaceae is used as potted and cut flower and has great importance in floriculture industry. Appropriate application of nutrients and plant growth regulators has an important role in increasing the quantity and quality of crops. The ...  Read More

Effect of Carbon Dioxide Injection to Root Zone on the Growth and Nitrate Accumulation in Two Cultivars of Lettuce (Lactuca sativa L. cv. Capitata and Sativa)

Mohammad Rahmnpourazar; Seyyed Jalal Tabatabaie; Sahebali Bolandnazar

Volume 28, Issue 3 , September 2014, , Pages 295-302

https://doi.org/10.22067/jhorts4.v0i0.42733

Abstract
  Nitrate is an essential component for plants and vegetables are of the most important source of nitrate for human being. It is estimated that vegetables provide 92 % of nitrate for human nutrition. The positive and negative effects of elevated root zone CO2 on growth and yield of some plants have been ...  Read More

Effect of Putrescine on Postharvest Quality, and Phenolic Compounds and Antioxidant Capacity of Broccoli (Brassica oleracea L. cv. Italica) Florets

Fatemeh Jafarpour; Davoud Bakhshi; Mahmood Ghasemnejad; Reza Hassan Sajedi

Volume 28, Issue 3 , September 2014, , Pages 303-311

https://doi.org/10.22067/jhorts4.v0i0.42741

Abstract
  In this study, effect of exogenous putrescine on maintaining postharvest quality and antioxidant compounds of two broccoli cultivars, ‘General’ and ‘Liberty’ during cool storage were investigated. Broccoli branchlets were treated with 0.5, 1 and 1.5 mM Putrescine. Distilled water was used as ...  Read More