A
-
Acidity of grape juice
The Effect of Irrigation Regime and Green Pruning on Some Qualitative, Physiological Traits and Yield of Yaghooti Grape [Volume 34, Issue 1, 2020, Pages 185-196]
-
Agrobacterium rhizogenes hairy root Ocimum basilicum total phenol
Influence of Different Agrobacterium rhizogenes Strains on Hairy Roots Induction and Secondary Metabolites Production in Ocimum basilicum L. [Volume 34, Issue 2, 2020, Pages 273-284]
-
Almond rootstock
Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
-
Altitude
Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
-
Amino acid
Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
-
Ammonium to nitrate ratio
The Effect of Nitrogen Form on Chemical Composition and Yield of Lettuce (Lactuca sativa L.) Cultivars in Soilless Culture [Volume 34, Issue 1, 2020, Pages 119-130]
-
Anthocyanin
Investigation the Effect of Corn Zein and Wheat Gluten on Quality Characteristics and Storage Life of Grape cv. rasmi Meshkin [Volume 34, Issue 4, 2020, Pages 693-703]
-
Anthocyanin
Effect of Postharvest Treatments of Phenylalanine and Hydrogen Sulfide on Maintaining Quality and Enhancing Shelf life of Eggplant
(Solanum melongena L.) [Volume 34, Issue 4, 2020, Pages 705-717]
-
Antioxidant
Evaluation of the Effect of Drought Stress on Morphophysiological Characteristics of Three Populations of Balangu (Lallemantia royleana Benth.) [Volume 34, Issue 4, 2020, Pages 605-620]
-
Antioxidant
Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
-
Antioxidant activity
The Effect of Plastic Soil Cover, Dekap and Estimplex Foliar Application on Growth and Some Physio-chemical Characteristics of Ocimum basilicum L. [Volume 34, Issue 1, 2020, Pages 15-32]
-
Antioxidant enzyme
Improving Physiological Characteristics of Grafted Cucumber under Drought Stress [Volume 34, Issue 4, 2020, Pages 577-591]
-
Antioxidant System
Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
-
Anti-transpiration compounds
The Effect of Irrigation Intervals and Anti- transpiration Compounds on Phenolic Compounds, Chlorophyll, Carotenoids, Proline, Essential Oil Percentage and Yield in the Nigella sativa [Volume 34, Issue 3, 2020, Pages 377-387]
-
Application methods
Effect of Application Methods and Different Sources of Fe Fertilizer on the Growth and Physiological Characteristics of Tomato in Hydroponic System [Volume 34, Issue 3, 2020, Pages 465-479]
-
Approach grafting
Effect of Different Grafting Methods on Vegetative Growth and Yield of Tomato Fruit [Volume 34, Issue 2, 2020, Pages 207-219]
-
Apricot
Comparison of Phenological, Morphological and Pomological Characteristics of Six Apricot Promising Genotypes in Khorasan Razavi Province [Volume 34, Issue 3, 2020, Pages 505-520]
-
Azospirillum
Effect of Bio-fertilizer and Salicylic Acid on Some Physiological Traits of Melon under Salinity Stress [Volume 34, Issue 1, 2020, Pages 131-144]
-
Azotobacter
Effect of Bio-fertilizer and Salicylic Acid on Some Physiological Traits of Melon under Salinity Stress [Volume 34, Issue 1, 2020, Pages 131-144]
B
-
BAP
Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
-
Bending
Improving Rosa hybrida cv. Avalanche Production under Bud Pruning and Bending Treatments [Volume 34, Issue 3, 2020, Pages 521-533]
-
Bi isolate
Evaluation of Growth Changes of Celery (Apium graveolens) under Treated, Vermicompost and Trichoderma harzianum BI [Volume 34, Issue 3, 2020, Pages 389-403]
-
Biochemical characterist
The Effect of Irrigation Intervals and Anti- transpiration Compounds on Phenolic Compounds, Chlorophyll, Carotenoids, Proline, Essential Oil Percentage and Yield in the Nigella sativa [Volume 34, Issue 3, 2020, Pages 377-387]
-
Bio fertilizer
Evaluation of Growth Changes of Celery (Apium graveolens) under Treated, Vermicompost and Trichoderma harzianum BI [Volume 34, Issue 3, 2020, Pages 389-403]
-
Blakness
Effects of Artificial Pollination of Integerrima Pollen on some Quantitative and Qualitative Characteristics of Pistachio Nuts cv. ‘Fandoghi’ (Pistachio vera L.) in Khorasan Province [Volume 34, Issue 3, 2020, Pages 439-450]
-
Blossom End Rot
Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
C
-
CA
Improvement of Salt Tolerance and Nutrient Absorption in Pepper (Capsicum annum) Through Application of Salicylic Acid and Humic Acid [Volume 34, Issue 1, 2020, Pages 91-106]
-
Carotenoid
The Effect of Concentration and Time of Application of Humic Acid on Morpho-physiological Characteristics of Spinacia oleracea [Volume 34, Issue 4, 2020, Pages 663-678]
-
Carya illinoensis
In Vitro Mature Embryo Germination of Pecan (Carya illinoensis) [Volume 34, Issue 2, 2020, Pages 197-206]
-
Chelidonium sp
Optimization of Micropropagation of Chelidonium majus L. and Study on Total Phenol Content in Different Organs in In Vitro Conditions [Volume 34, Issue 1, 2020, Pages 145-159]
-
Chemical fertilizer
Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
-
Chilling
Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
-
Chilling
Effect of Postharvest Treatments of Phenylalanine and Hydrogen Sulfide on Maintaining Quality and Enhancing Shelf life of Eggplant
(Solanum melongena L.) [Volume 34, Issue 4, 2020, Pages 705-717]
-
Chilling Injury
Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
-
Chlorophyll
Effect of Preharvest Spraying of Selenium on Qualitative and Biochemical Characteristics of Grape cv. Fakhri (Vitis vinifera cv. Fakhri) [Volume 34, Issue 1, 2020, Pages 61-74]
-
Chlorophyll
Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
-
Chlorophyll
Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
-
Chlorophyll a
The Effect of Concentration and Time of Application of Humic Acid on Morpho-physiological Characteristics of Spinacia oleracea [Volume 34, Issue 4, 2020, Pages 663-678]
-
Chlorophyll b Humus
The Effect of Concentration and Time of Application of Humic Acid on Morpho-physiological Characteristics of Spinacia oleracea [Volume 34, Issue 4, 2020, Pages 663-678]
-
Chlorophyll index
The Effect of Irrigation Regime and Green Pruning on Some Qualitative, Physiological Traits and Yield of Yaghooti Grape [Volume 34, Issue 1, 2020, Pages 185-196]
-
Chlorosis
Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
-
Citronellol
Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
-
Citronellyl formate
Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
-
Citrus
Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
-
Citrus
Morphological Markers as a Tool for Investigating Genetic Diversity of Some Lime Genotypes [Volume 34, Issue 4, 2020, Pages 645-662]
-
Clef grafting
Effect of Different Grafting Methods on Vegetative Growth and Yield of Tomato Fruit [Volume 34, Issue 2, 2020, Pages 207-219]
-
Closed irrigation system
Selection of Optimal Cultivation Media for Gerbera (Gerbera Jamesonii) Growth in the Hydroponic Culture System [Volume 34, Issue 2, 2020, Pages 261-271]
-
Compost fertilizer
Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
-
Controlled cross
Effects of Artificial Pollination of Integerrima Pollen on some Quantitative and Qualitative Characteristics of Pistachio Nuts cv. ‘Fandoghi’ (Pistachio vera L.) in Khorasan Province [Volume 34, Issue 3, 2020, Pages 439-450]
-
Cross-tolerance
Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
-
CT scan
Estimation of Melon Seed Cavity Volume Using X-Ray Computed Tomography [Volume 34, Issue 4, 2020, Pages 535-545]
D
-
Dehiscent
Effects of Artificial Pollination of Integerrima Pollen on some Quantitative and Qualitative Characteristics of Pistachio Nuts cv. ‘Fandoghi’ (Pistachio vera L.) in Khorasan Province [Volume 34, Issue 3, 2020, Pages 439-450]
-
Dehydration
Evaluation of the Effect of Drought Stress on Morphophysiological Characteristics of Three Populations of Balangu (Lallemantia royleana Benth.) [Volume 34, Issue 4, 2020, Pages 605-620]
-
Discriptor
Morphological Markers as a Tool for Investigating Genetic Diversity of Some Lime Genotypes [Volume 34, Issue 4, 2020, Pages 645-662]
-
DPPH Scavenging Capacity
Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
-
Drought stress
Response of Iranian Melon Populations to Deficit Irrigation Condition [Volume 34, Issue 1, 2020, Pages 161-169]
-
Drought stress
Evaluation of some Vegetative and Physiological Traits of Domestic Pistachio Seedlings in Controlled Crosses with Integerrima Pollen Grains in Order to Access Drought Tolerant Genotypes [Volume 34, Issue 2, 2020, Pages 303-319]
-
Dry weight
ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
E
-
Edible Coating
Investigating the Effect of Magnetic Field, Fennel (Foeniculum vulgare) Essential Oil and Aloe vera Gel on the Browning of Fresh-cut Apples [Volume 34, Issue 4, 2020, Pages 679-691]
-
Electrolyte leakage
Evaluation of some Vegetative and Physiological Traits of Domestic Pistachio Seedlings in Controlled Crosses with Integerrima Pollen Grains in Order to Access Drought Tolerant Genotypes [Volume 34, Issue 2, 2020, Pages 303-319]
-
Electrolyte leakage
Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
-
Electrolyte leakage
Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
-
Elemental content
The Effect of Plastic Soil Cover, Dekap and Estimplex Foliar Application on Growth and Some Physio-chemical Characteristics of Ocimum basilicum L. [Volume 34, Issue 1, 2020, Pages 15-32]
-
E. parviflorum
Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
-
Essential oil
The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
-
Essential oil
Evaluation of Morphological and Phytochemical Characteristics Changes in Different Populations of Stachys inflata Benth. in Hamedan Province [Volume 34, Issue 2, 2020, Pages 247-260]
-
Essential oil
ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
F
-
Fe
Improvement of Salt Tolerance and Nutrient Absorption in Pepper (Capsicum annum) Through Application of Salicylic Acid and Humic Acid [Volume 34, Issue 1, 2020, Pages 91-106]
-
Firmness
Effect of Postharvest Treatments of Phenylalanine and Hydrogen Sulfide on Maintaining Quality and Enhancing Shelf life of Eggplant
(Solanum melongena L.) [Volume 34, Issue 4, 2020, Pages 705-717]
-
Flavonoid
The Effect of Plastic Soil Cover, Dekap and Estimplex Foliar Application on Growth and Some Physio-chemical Characteristics of Ocimum basilicum L. [Volume 34, Issue 1, 2020, Pages 15-32]
-
Flavonoid
Evaluation of Morphological and Phytochemical Characteristics Changes in Different Populations of Stachys inflata Benth. in Hamedan Province [Volume 34, Issue 2, 2020, Pages 247-260]
-
Flavonoid
Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
-
Florescent microscopy
Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
-
Flower and fruit characteristics
Comparison of Phenological, Morphological and Pomological Characteristics of Six Apricot Promising Genotypes in Khorasan Razavi Province [Volume 34, Issue 3, 2020, Pages 505-520]
-
Flower diameter
Selection of Optimal Cultivation Media for Gerbera (Gerbera Jamesonii) Growth in the Hydroponic Culture System [Volume 34, Issue 2, 2020, Pages 261-271]
-
Flowering
Improving Rosa hybrida cv. Avalanche Production under Bud Pruning and Bending Treatments [Volume 34, Issue 3, 2020, Pages 521-533]
-
Flowering time
Evaluation the Effect of Water Hyacinth and Humic Acid Compost on some Morphophysiological and Biochemical Properties of Gerbera (Gerbera jamesonii Bolus. cv. Artist) [Volume 34, Issue 2, 2020, Pages 335-347]
-
Freezing
The Effect of Irrigation Levels on Improvement of Cold Tolerance in Viola Plants under Controlled Conditions [Volume 34, Issue 1, 2020, Pages 1-14]
-
Freezing
Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
-
Fresh weight
Evaluation of Growth Changes of Celery (Apium graveolens) under Treated, Vermicompost and Trichoderma harzianum BI [Volume 34, Issue 3, 2020, Pages 389-403]
-
Fruit
Improvement of Salt Tolerance and Nutrient Absorption in Pepper (Capsicum annum) Through Application of Salicylic Acid and Humic Acid [Volume 34, Issue 1, 2020, Pages 91-106]
-
Fruit abscission
Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
-
Fruit flesh
Estimation of Melon Seed Cavity Volume Using X-Ray Computed Tomography [Volume 34, Issue 4, 2020, Pages 535-545]
G
-
Garlic
Nitrogen and Sulfur with Thiobacillus Bacteria Effects on Garlic Yield and Garlic Nitrate Content and some Nutrients Availability in Soil [Volume 34, Issue 4, 2020, Pages 563-576]
-
Gas exchange
Improving Physiological Characteristics of Grafted Cucumber under Drought Stress [Volume 34, Issue 4, 2020, Pages 577-591]
-
Genetic diversity
Comparison of Phenological, Morphological and Pomological Characteristics of Six Apricot Promising Genotypes in Khorasan Razavi Province [Volume 34, Issue 3, 2020, Pages 505-520]
-
Geranial
The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
-
Grapes
Effect of Salicylic Acid on Reduction of Spring Cold Damage on some Cultivars of Vitis vinifera and Vitis riparia [Volume 34, Issue 3, 2020, Pages 361-376]
-
Greenhouse vegetable
Improving Physiological Characteristics of Grafted Cucumber under Drought Stress [Volume 34, Issue 4, 2020, Pages 577-591]
-
Growth media
Evaluation the Effect of Water Hyacinth and Humic Acid Compost on some Morphophysiological and Biochemical Properties of Gerbera (Gerbera jamesonii Bolus. cv. Artist) [Volume 34, Issue 2, 2020, Pages 335-347]
-
Growth traits
The Effect of Ascorbic Acid on Vegetative Growth of Olive Plants cv. ‘Baghmalek’ under Water Deficit Conditions [Volume 34, Issue 4, 2020, Pages 621-632]
H
-
Hardening
The Effect of Irrigation Levels on Improvement of Cold Tolerance in Viola Plants under Controlled Conditions [Volume 34, Issue 1, 2020, Pages 1-14]
-
Hardening
Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
-
Humic acid
he Effect of Water Stress, Chemical and Organic Fertilizers on Biomass, Seed Yield and Root Phenolic Compounds of Purple Coneflower
(Echinacea purpurea L.) [Volume 34, Issue 4, 2020, Pages 593-603]
-
Hydroponic
Effect of Application Methods and Different Sources of Fe Fertilizer on the Growth and Physiological Characteristics of Tomato in Hydroponic System [Volume 34, Issue 3, 2020, Pages 465-479]
I
-
Inflorescence bud abscission
Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
-
Integrated planting bed
Selection of Optimal Cultivation Media for Gerbera (Gerbera Jamesonii) Growth in the Hydroponic Culture System [Volume 34, Issue 2, 2020, Pages 261-271]
-
Ionic leak
Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
-
Iron
Investigating the Effect of Wheat and Rice Straw Biochars on Some Strawberry (Fragaria×ananasa) Characteristics [Volume 34, Issue 1, 2020, Pages 75-89]
-
Iron
Effect of Application Methods and Different Sources of Fe Fertilizer on the Growth and Physiological Characteristics of Tomato in Hydroponic System [Volume 34, Issue 3, 2020, Pages 465-479]
-
Iron chelate
The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
-
Irrigation intervals
The Effect of Irrigation Intervals and Anti- transpiration Compounds on Phenolic Compounds, Chlorophyll, Carotenoids, Proline, Essential Oil Percentage and Yield in the Nigella sativa [Volume 34, Issue 3, 2020, Pages 377-387]
K
-
K,
Improvement of Salt Tolerance and Nutrient Absorption in Pepper (Capsicum annum) Through Application of Salicylic Acid and Humic Acid [Volume 34, Issue 1, 2020, Pages 91-106]
-
Khatooni melon
Effect of Bio-fertilizer and Salicylic Acid on Some Physiological Traits of Melon under Salinity Stress [Volume 34, Issue 1, 2020, Pages 131-144]
-
Kurdistan cultivar
Investigating the Effect of Wheat and Rice Straw Biochars on Some Strawberry (Fragaria×ananasa) Characteristics [Volume 34, Issue 1, 2020, Pages 75-89]
L
-
Latitude
Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
-
Leaf abscission
Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
-
Leaf area
The Effect of Irrigation Regime and Green Pruning on Some Qualitative, Physiological Traits and Yield of Yaghooti Grape [Volume 34, Issue 1, 2020, Pages 185-196]
-
Leaf area
Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
-
Leaf relative water content
Evaluation of some Vegetative and Physiological Traits of Domestic Pistachio Seedlings in Controlled Crosses with Integerrima Pollen Grains in Order to Access Drought Tolerant Genotypes [Volume 34, Issue 2, 2020, Pages 303-319]
-
Lettuce cultivars
The Effect of Nitrogen Form on Chemical Composition and Yield of Lettuce (Lactuca sativa L.) Cultivars in Soilless Culture [Volume 34, Issue 1, 2020, Pages 119-130]
M
-
Medicinal plant
Evaluation of the Effect of Drought Stress on Morphophysiological Characteristics of Three Populations of Balangu (Lallemantia royleana Benth.) [Volume 34, Issue 4, 2020, Pages 605-620]
-
Medicinal Plant Essential oil
Investigating the Effect of Magnetic Field, Fennel (Foeniculum vulgare) Essential Oil and Aloe vera Gel on the Browning of Fresh-cut Apples [Volume 34, Issue 4, 2020, Pages 679-691]
-
Medicinal plants
he Effect of Water Stress, Chemical and Organic Fertilizers on Biomass, Seed Yield and Root Phenolic Compounds of Purple Coneflower
(Echinacea purpurea L.) [Volume 34, Issue 4, 2020, Pages 593-603]
-
Melatonin
Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
-
Melon
Response of Iranian Melon Populations to Deficit Irrigation Condition [Volume 34, Issue 1, 2020, Pages 161-169]
-
Membrane Integrity
Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
-
Microbial load
Investigating the Effect of Magnetic Field, Fennel (Foeniculum vulgare) Essential Oil and Aloe vera Gel on the Browning of Fresh-cut Apples [Volume 34, Issue 4, 2020, Pages 679-691]
-
Micropropagation
Optimization of Micropropagation of Chelidonium majus L. and Study on Total Phenol Content in Different Organs in In Vitro Conditions [Volume 34, Issue 1, 2020, Pages 145-159]
-
Micropropagation
In Vitro Mature Embryo Germination of Pecan (Carya illinoensis) [Volume 34, Issue 2, 2020, Pages 197-206]
-
Morphological
Evaluation of Growth Changes of Celery (Apium graveolens) under Treated, Vermicompost and Trichoderma harzianum BI [Volume 34, Issue 3, 2020, Pages 389-403]
-
Morphological character
Morphological Markers as a Tool for Investigating Genetic Diversity of Some Lime Genotypes [Volume 34, Issue 4, 2020, Pages 645-662]
-
Morphological characteristics
Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
N
-
NAA
Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
-
Neral
The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
-
NFT system
Selection of Optimal Cultivation Media for Gerbera (Gerbera Jamesonii) Growth in the Hydroponic Culture System [Volume 34, Issue 2, 2020, Pages 261-271]
-
Nigella Sativa
The Effect of Irrigation Intervals and Anti- transpiration Compounds on Phenolic Compounds, Chlorophyll, Carotenoids, Proline, Essential Oil Percentage and Yield in the Nigella sativa [Volume 34, Issue 3, 2020, Pages 377-387]
-
Nitrate
The Positive Effect of Selenium on Nitrate Accumulation in Spinach (Spinacia oleracea L.) and Lettuce (Lactuca sativa L.) [Volume 34, Issue 2, 2020, Pages 321-334]
-
Nitrate
Nitrogen and Sulfur with Thiobacillus Bacteria Effects on Garlic Yield and Garlic Nitrate Content and some Nutrients Availability in Soil [Volume 34, Issue 4, 2020, Pages 563-576]
-
Nitrogen
The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
-
Nitrogen
Investigating the Effect of Wheat and Rice Straw Biochars on Some Strawberry (Fragaria×ananasa) Characteristics [Volume 34, Issue 1, 2020, Pages 75-89]
-
Nitrogen
Nitrogen and Sulfur with Thiobacillus Bacteria Effects on Garlic Yield and Garlic Nitrate Content and some Nutrients Availability in Soil [Volume 34, Issue 4, 2020, Pages 563-576]
-
Nitrogen metabolism enzyme
The Positive Effect of Selenium on Nitrate Accumulation in Spinach (Spinacia oleracea L.) and Lettuce (Lactuca sativa L.) [Volume 34, Issue 2, 2020, Pages 321-334]
-
Nitrogen solubilizer
Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
-
Nondestructive
Estimation of Melon Seed Cavity Volume Using X-Ray Computed Tomography [Volume 34, Issue 4, 2020, Pages 535-545]
-
NPK chemical fertilizer
he Effect of Water Stress, Chemical and Organic Fertilizers on Biomass, Seed Yield and Root Phenolic Compounds of Purple Coneflower
(Echinacea purpurea L.) [Volume 34, Issue 4, 2020, Pages 593-603]
-
Nutrients
The Effect of Nitrogen Form on Chemical Composition and Yield of Lettuce (Lactuca sativa L.) Cultivars in Soilless Culture [Volume 34, Issue 1, 2020, Pages 119-130]
O
-
Oil yield
Evaluation of the Effect of Drought Stress on Morphophysiological Characteristics of Three Populations of Balangu (Lallemantia royleana Benth.) [Volume 34, Issue 4, 2020, Pages 605-620]
-
Organic acids
Effect of Infrared Drying on Qualitative Characteristics of Sumac Fruit (Rhus coriaria L.) [Volume 34, Issue 3, 2020, Pages 493-504]
-
Organic fertilizer
Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
-
Organic matter
The Effect of Concentration and Time of Application of Humic Acid on Morpho-physiological Characteristics of Spinacia oleracea [Volume 34, Issue 4, 2020, Pages 663-678]
-
Ornamental plants
Effect of Different Iron Concentrations and StaircaseIron Regime on Some Morphological, Biochemical and Flowering Characteristics of Calendula officinalis [Volume 34, Issue 2, 2020, Pages 349-360]
P
-
Pelargonium graveolens
Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
-
Phenol
Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
-
Phenolic acid
Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
-
Phosphorous
Evaluation of Morphological and Phytochemical Characteristics Changes in Different Populations of Stachys inflata Benth. in Hamedan Province [Volume 34, Issue 2, 2020, Pages 247-260]
-
Phosphorus solubilizer
Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
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Photosynthesis parameters
Effect of Different Iron Concentrations and StaircaseIron Regime on Some Morphological, Biochemical and Flowering Characteristics of Calendula officinalis [Volume 34, Issue 2, 2020, Pages 349-360]
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Photosynthesis pigments
Effect of Different Iron Concentrations and StaircaseIron Regime on Some Morphological, Biochemical and Flowering Characteristics of Calendula officinalis [Volume 34, Issue 2, 2020, Pages 349-360]
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Photosynthetic parameters
The Positive Effect of Selenium on Nitrate Accumulation in Spinach (Spinacia oleracea L.) and Lettuce (Lactuca sativa L.) [Volume 34, Issue 2, 2020, Pages 321-334]
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Photosynthetic pigments
ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
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Phylogenic relationship
Morphological Markers as a Tool for Investigating Genetic Diversity of Some Lime Genotypes [Volume 34, Issue 4, 2020, Pages 645-662]
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Phytochemical variation
Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
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Pistachio
Effects of Artificial Pollination of Integerrima Pollen on some Quantitative and Qualitative Characteristics of Pistachio Nuts cv. ‘Fandoghi’ (Pistachio vera L.) in Khorasan Province [Volume 34, Issue 3, 2020, Pages 439-450]
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Pollen
Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
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Pollination
Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
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Polyethylene glycol
Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
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Population
Response of Iranian Melon Populations to Deficit Irrigation Condition [Volume 34, Issue 1, 2020, Pages 161-169]
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Portulaca oleracea
Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
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Post-harvest processing
Investigating the Effect of Magnetic Field, Fennel (Foeniculum vulgare) Essential Oil and Aloe vera Gel on the Browning of Fresh-cut Apples [Volume 34, Issue 4, 2020, Pages 679-691]
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Proliferation
Optimization of Micropropagation of Chelidonium majus L. and Study on Total Phenol Content in Different Organs in In Vitro Conditions [Volume 34, Issue 1, 2020, Pages 145-159]
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Proliferation
In Vitro Mature Embryo Germination of Pecan (Carya illinoensis) [Volume 34, Issue 2, 2020, Pages 197-206]
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Proline
Effect of Bio-fertilizer and Salicylic Acid on Some Physiological Traits of Melon under Salinity Stress [Volume 34, Issue 1, 2020, Pages 131-144]
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Proline
Evaluation of some Vegetative and Physiological Traits of Domestic Pistachio Seedlings in Controlled Crosses with Integerrima Pollen Grains in Order to Access Drought Tolerant Genotypes [Volume 34, Issue 2, 2020, Pages 303-319]
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Proline
Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
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Proline
Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
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Pruning
Improving Rosa hybrida cv. Avalanche Production under Bud Pruning and Bending Treatments [Volume 34, Issue 3, 2020, Pages 521-533]
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Putrescine
Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
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Pyrolysis
Investigating the Effect of Wheat and Rice Straw Biochars on Some Strawberry (Fragaria×ananasa) Characteristics [Volume 34, Issue 1, 2020, Pages 75-89]
R
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Relative humidity
Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
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Relative water content
The Effect of Irrigation Regime and Green Pruning on Some Qualitative, Physiological Traits and Yield of Yaghooti Grape [Volume 34, Issue 1, 2020, Pages 185-196]
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Relative water content
The Effect of Ascorbic Acid on Vegetative Growth of Olive Plants cv. ‘Baghmalek’ under Water Deficit Conditions [Volume 34, Issue 4, 2020, Pages 621-632]
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Relative water content
Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
S
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Scion
Effect of Different Grafting Methods on Vegetative Growth and Yield of Tomato Fruit [Volume 34, Issue 2, 2020, Pages 207-219]
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Selenate
Effect of Preharvest Spraying of Selenium on Qualitative and Biochemical Characteristics of Grape cv. Fakhri (Vitis vinifera cv. Fakhri) [Volume 34, Issue 1, 2020, Pages 61-74]
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Selenium
The Positive Effect of Selenium on Nitrate Accumulation in Spinach (Spinacia oleracea L.) and Lettuce (Lactuca sativa L.) [Volume 34, Issue 2, 2020, Pages 321-334]
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Self-incompatibility
Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
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Shoot dying back
Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
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Siberian cold air
Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
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Soil Fe
Nitrogen and Sulfur with Thiobacillus Bacteria Effects on Garlic Yield and Garlic Nitrate Content and some Nutrients Availability in Soil [Volume 34, Issue 4, 2020, Pages 563-576]
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Soil lime
Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
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Sour cherry
Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
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Spermidine
Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
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Spermine
Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
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Splice grafting
Effect of Different Grafting Methods on Vegetative Growth and Yield of Tomato Fruit [Volume 34, Issue 2, 2020, Pages 207-219]
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Spring Cold Stress
Effect of Salicylic Acid on Reduction of Spring Cold Damage on some Cultivars of Vitis vinifera and Vitis riparia [Volume 34, Issue 3, 2020, Pages 361-376]
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Starch
Investigation the Effect of Corn Zein and Wheat Gluten on Quality Characteristics and Storage Life of Grape cv. rasmi Meshkin [Volume 34, Issue 4, 2020, Pages 693-703]
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Storage life
Investigation the Effect of Corn Zein and Wheat Gluten on Quality Characteristics and Storage Life of Grape cv. rasmi Meshkin [Volume 34, Issue 4, 2020, Pages 693-703]
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Stress
Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
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Sweet basil
ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
T
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Tomato
Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
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Tomato
Effect of Application Methods and Different Sources of Fe Fertilizer on the Growth and Physiological Characteristics of Tomato in Hydroponic System [Volume 34, Issue 3, 2020, Pages 465-479]
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Total color changes
Effect of Infrared Drying on Qualitative Characteristics of Sumac Fruit (Rhus coriaria L.) [Volume 34, Issue 3, 2020, Pages 493-504]
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Total phenol
Effect of Preharvest Spraying of Selenium on Qualitative and Biochemical Characteristics of Grape cv. Fakhri (Vitis vinifera cv. Fakhri) [Volume 34, Issue 1, 2020, Pages 61-74]
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Total phenol
Optimization of Micropropagation of Chelidonium majus L. and Study on Total Phenol Content in Different Organs in In Vitro Conditions [Volume 34, Issue 1, 2020, Pages 145-159]
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Total phenol
Evaluation of Morphological and Phytochemical Characteristics Changes in Different Populations of Stachys inflata Benth. in Hamedan Province [Volume 34, Issue 2, 2020, Pages 247-260]
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Total phenol
Effect of Infrared Drying on Qualitative Characteristics of Sumac Fruit (Rhus coriaria L.) [Volume 34, Issue 3, 2020, Pages 493-504]
U
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Urban landscape
Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
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Urea
ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
V
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Vase life
Evaluation the Effect of Water Hyacinth and Humic Acid Compost on some Morphophysiological and Biochemical Properties of Gerbera (Gerbera jamesonii Bolus. cv. Artist) [Volume 34, Issue 2, 2020, Pages 335-347]
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Vermicompost
he Effect of Water Stress, Chemical and Organic Fertilizers on Biomass, Seed Yield and Root Phenolic Compounds of Purple Coneflower
(Echinacea purpurea L.) [Volume 34, Issue 4, 2020, Pages 593-603]
W
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Weight loss
Effect of Postharvest Treatments of Phenylalanine and Hydrogen Sulfide on Maintaining Quality and Enhancing Shelf life of Eggplant
(Solanum melongena L.) [Volume 34, Issue 4, 2020, Pages 705-717]
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Winter survival
The Effect of Irrigation Levels on Improvement of Cold Tolerance in Viola Plants under Controlled Conditions [Volume 34, Issue 1, 2020, Pages 1-14]
Y
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Yeast Extract
Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
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