Journal of Horticultural Science
with the collaboration of Iranian Scientific Association for Landscape (ISAL)

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Keyword Index
A
  • Abiotic stress The Improvement of Morphological, Biochemical and Antioxidant Characterizes in Mexican lime Seedlings, Inoculated by Fungal Endophyte Extracted from Green Seaweed [Volume 36, Issue 2, 2022, Pages 401-414]
  • Acclimation Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
  • Acidity The Effect of Different Levels of Foliar Application of Zinc, Iron, and Manganese Micronutrients on Reproductive Characteristics and Yield of Vitis vinifera Grapes in some Vineyards of Zanjan Province [Volume 36, Issue 2, 2022, Pages 443-457]
  • Altitude Evaluation of Morphological and Phytochemical Diversity of different Populations of Phlomis olivieri Benth. in Hamedan Province [Volume 36, Issue 3, 2022, Pages 721-734]
  • Anthocyanin Comparison of some Physicochemical Characteristics and Polyphenolic Content in Six Pomegranate (Punica granatum) Cultivars [Volume 36, Issue 3, 2022, Pages 709-719]
  • Anthocyanins Evaluation of Biochemical Parameters and Antioxidant Activity of Ocimum basilicum L. in Response to Vermicompost and Copper Sulfate [Volume 36, Issue 2, 2022, Pages 389-400]
  • Anthocyanins The Role of Melatonin on Postharvest Properties of Sweet Cherry Fruit cv. Siah Mashhad during Storage [Volume 36, Issue 1, 2022, Pages 71-85]
  • Antioxidant The Effect of Alcoholic Extract of Propolis and Hydro Cooling on Some Postharvest Characteristics of Cucumis sativus [Volume 36, Issue 1, 2022, Pages 117-133]
  • Antioxidant The Role of Melatonin on Postharvest Properties of Sweet Cherry Fruit cv. Siah Mashhad during Storage [Volume 36, Issue 1, 2022, Pages 71-85]
  • Antioxidant The Effect of Ultraviolet (UV) Radiation on Photosynthetic Pigments and Biochemical Parameters of Portulaca oleracea [Volume 36, Issue 1, 2022, Pages 319-328]
  • Antioxidant Comparison of some Physicochemical Characteristics and Polyphenolic Content in Six Pomegranate (Punica granatum) Cultivars [Volume 36, Issue 3, 2022, Pages 709-719]
  • Antioxidant activity The Effect of Foliar Spray of different Calcium Sources on Antioxidant Properties and Quality of Cauliflower (Brassica oleracea cv. botrytis ‘Romanesco’) [Volume 36, Issue 3, 2022, Pages 577-589]
  • Antioxidant activity Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.) [Volume 36, Issue 1, 2022, Pages 149-161]
  • Antioxidant enzymes Effect of Putrescine and Nitric Oxide on Morphological, Biochemical and Postharvest Characteristics of Rose ‘Avalanche’ [Volume 36, Issue 1, 2022, Pages 193-212]
  • Antioxidant enzymes The Effect of Potassium Foliar Application on Cucumber Plants of ‘Miran’ Cultivar under Drought Stress [Volume 36, Issue 3, 2022, Pages 563-576]
  • Antioxidant enzymes Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
  • Ascopolamine and Hyoscyamine Evaluation of Changes in Alkaloid Content and some Physiological Traits of Datura stramonium L. under the Influence of Planting Date and Plant Density Levels [Volume 36, Issue 3, 2022, Pages 657-669]
  • Auxin The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
B
  • Bacillus subtilis The Effect of Application of Vermi-compost and Plant Growth Promoting Bacteria (PGPR) on Yield, Vegetative Traits and Secondary Metabolites of Basil (Ocimum basilicuum L.) [Volume 36, Issue 3, 2022, Pages 591-602]
  • Barberry Investigation of Genetic Diversity of Some Wild Barberry Genotypes (Berberis spp.) in Alborz and Tehran Provinces Using Morpho-pomological Markers [Volume 36, Issue 1, 2022, Pages 177-191]
  • Barberry Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
  • Barberry diversity Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
  • Beneficial soil microorganisms Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
  • Biofertilizer Sustainable Production of Quince by Using Fulvic Acid Bio Stimulant and Calcium [Volume 36, Issue 1, 2022, Pages 229-239]
  • Biological function Evaluation of Biochemical Parameters and Antioxidant Activity of Ocimum basilicum L. in Response to Vermicompost and Copper Sulfate [Volume 36, Issue 2, 2022, Pages 389-400]
  • Blood powder Evaluation of Characteristics of Municipal Waste Compost Enriched with Blood Powder, Bone Powder and Phosphate Soil and Its Impact on Spinach (Spinacia oleracea L.) Growth [Volume 36, Issue 2, 2022, Pages 505-518]
  • Bone powder Evaluation of Characteristics of Municipal Waste Compost Enriched with Blood Powder, Bone Powder and Phosphate Soil and Its Impact on Spinach (Spinacia oleracea L.) Growth [Volume 36, Issue 2, 2022, Pages 505-518]
  • Branch pruning Determining the Efficiency of Silicon Fertilizer and Branch Pruning on Greenhouse Eggplant Yield and Post-harvest Shelf Life [Volume 36, Issue 4, 2022, Pages 869-883]
  • Bulbous plants Effect of Hormonal Combination of Auxin and Cytokinin on Micropropagation of Eastern Lily (Lilium oriental hybrid ‘Casablanca’) Plant Using Bulb Scale Explant [Volume 36, Issue 1, 2022, Pages 57-69]
C
  • Calcium Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
  • Carbohydrate Effect of Sucrose on Direct Somatic Embryogenesis of Octoploid Asparagus [Volume 36, Issue 4, 2022, Pages 829-842]
  • Carbohydrates The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
  • Carotenoids Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
  • Cell membrane stability Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
  • Chilling Injury Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
  • Chlophyll flourescence Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
  • Chlorophyll Evaluation of Biochemical Parameters and Antioxidant Activity of Ocimum basilicum L. in Response to Vermicompost and Copper Sulfate [Volume 36, Issue 2, 2022, Pages 389-400]
  • Chlorophyll Sustainable Production of Quince by Using Fulvic Acid Bio Stimulant and Calcium [Volume 36, Issue 1, 2022, Pages 229-239]
  • Chlorophyll The Effect of Alcoholic Extract of Propolis and Hydro Cooling on Some Postharvest Characteristics of Cucumis sativus [Volume 36, Issue 1, 2022, Pages 117-133]
  • Chlorophyll Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
  • Chlorophyll Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
  • Chlorophyll Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
  • Chlorophyll Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
  • Chlorophyll The Application of Different Levels of Ammonium Nitrate in the Form of Fertilization on some Morpho-Physiological Traits of Spider plant (Chlorophytum comosum) [Volume 36, Issue 4, 2022, Pages 903-915]
  • Chlorophyll Effect of Acetic Acid on the pH of Iron Fertilizer Solution (Sequestrin and Nano) and Its Effect on the Quantitative and Qualitative Characteristics of Strawberry (Fragaria ananassa Duch.) cv. Diamant [Volume 36, Issue 4, 2022, Pages 843-855]
  • Chlorophyll The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
  • Chlorophyll content The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
  • Chlorophyll index Evaluation of Phonological, Morphological, and Pomological Characteristics of Some Nectarine Cultivars and Genotypes under Khorasan Razavi Province Climatic Conditions [Volume 36, Issue 1, 2022, Pages 87-101]
  • Chrysanthemum Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.) [Volume 36, Issue 1, 2022, Pages 149-161]
  • Chrysanthemum Study of Genetic Variation and Heritability of some Flower Traits in different Chrysanthemum (Chrysanthemum morifolium) Genotypes [Volume 36, Issue 3, 2022, Pages 631-642]
  • Citrus natural genotypes Effect of Water Stress on some Morphological and Physiological Characteristics of Citrus Natural Genotypes Seedling [Volume 36, Issue 1, 2022, Pages 103-115]
  • Climate change Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
  • Cluster analysis Investigation of Genetic Diversity of Some Wild Barberry Genotypes (Berberis spp.) in Alborz and Tehran Provinces Using Morpho-pomological Markers [Volume 36, Issue 1, 2022, Pages 177-191]
  • Cluster analysis Investigation of Morphological Diversity and Evaluation of Tomato Lines Yield Using Multivariate Statistical Analysis [Volume 36, Issue 2, 2022, Pages 415-427]
  • Compatible metabolites Introduction of the Most Resistant Juniperus Genotypes to Drought Stress Based on Physiological and Antioxidant Traits [Volume 36, Issue 2, 2022, Pages 343-353]
  • Correlation Investigation of Morphological Diversity and Evaluation of Tomato Lines Yield Using Multivariate Statistical Analysis [Volume 36, Issue 2, 2022, Pages 415-427]
  • Cytogenetic Cytogenetic Study of the Genus Thymus (Lamiacea) in Iran [Volume 36, Issue 4, 2022, Pages 857-867]
D
  • Dargazi cultivar The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
  • Datura Evaluation of Changes in Alkaloid Content and some Physiological Traits of Datura stramonium L. under the Influence of Planting Date and Plant Density Levels [Volume 36, Issue 3, 2022, Pages 657-669]
  • Day after planting The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
  • Deficit fertigation Foliar Application of Zinc Chelate Nanoparticles on Quantitative and Qualitative Characteristics of Sabrina Strawberry Cultivar in Different Solubilization Conditions [Volume 36, Issue 2, 2022, Pages 471-487]
  • Drought stress Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
  • Drought tolerant Effect of Water Stress on some Morphological and Physiological Characteristics of Citrus Natural Genotypes Seedling [Volume 36, Issue 1, 2022, Pages 103-115]
E
  • Electrolyte leakage Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
  • Enzyme Activity Foliar Application of Nano Fe and Se Affected the Growth and Yield of Pelargonium graveolens under Salinity Stress [Volume 36, Issue 1, 2022, Pages 213-228]
  • Enzyme Activity The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
  • Essence components Study of Edaphic, Morphological and Phytochemical Components of Wild Population of Otostegia persica B. in Habitats of Baluchistan, Iran [Volume 36, Issue 2, 2022, Pages 429-442]
  • Essential oil Foliar Application of Nano Fe and Se Affected the Growth and Yield of Pelargonium graveolens under Salinity Stress [Volume 36, Issue 1, 2022, Pages 213-228]
  • Essential oil Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.) [Volume 36, Issue 1, 2022, Pages 149-161]
  • Essential oil Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
  • Essential oil Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
  • Essential oil Evaluation of Morphological and Phytochemical Diversity of different Populations of Phlomis olivieri Benth. in Hamedan Province [Volume 36, Issue 3, 2022, Pages 721-734]
  • Essential oils Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
  • Ethanol Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
F
  • Fennel Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
  • Festuca Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
  • Flavonoid Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
  • Flavonoid Study of Edaphic, Morphological and Phytochemical Components of Wild Population of Otostegia persica B. in Habitats of Baluchistan, Iran [Volume 36, Issue 2, 2022, Pages 429-442]
  • Flavonoid The Effect of Ultraviolet (UV) Radiation on Photosynthetic Pigments and Biochemical Parameters of Portulaca oleracea [Volume 36, Issue 1, 2022, Pages 319-328]
  • Floweing time Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
  • Flower diameter The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
  • Flowering The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
  • Flowering The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
  • Flowering period Evaluation of Phonological, Morphological, and Pomological Characteristics of Some Nectarine Cultivars and Genotypes under Khorasan Razavi Province Climatic Conditions [Volume 36, Issue 1, 2022, Pages 87-101]
  • Foliar application The Effect of Potassium Foliar Application on Cucumber Plants of ‘Miran’ Cultivar under Drought Stress [Volume 36, Issue 3, 2022, Pages 563-576]
  • Foliar spraying Improvement of Postharvest Traits of Kiwi Fruit (Actinidia deliciosa L. cv. Hayward) by Seaweed (Ascophyllum nodosum) Application [Volume 36, Issue 4, 2022, Pages 885-901]
  • Fruit Foliar Application of Zinc Chelate Nanoparticles on Quantitative and Qualitative Characteristics of Sabrina Strawberry Cultivar in Different Solubilization Conditions [Volume 36, Issue 2, 2022, Pages 471-487]
  • Fruit flavor index Evaluation of Phonological, Morphological, and Pomological Characteristics of Some Nectarine Cultivars and Genotypes under Khorasan Razavi Province Climatic Conditions [Volume 36, Issue 1, 2022, Pages 87-101]
  • Fruit plants The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
  • Fruit quality The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
  • Fruit set percent The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
  • Fungal entophytes The Improvement of Morphological, Biochemical and Antioxidant Characterizes in Mexican lime Seedlings, Inoculated by Fungal Endophyte Extracted from Green Seaweed [Volume 36, Issue 2, 2022, Pages 401-414]
  • Fv/Fm Effect of Salicylic acid Application on Morphophysiological Traits of Physalis peruviana L. under Deficit Water Stress [Volume 36, Issue 3, 2022, Pages 643-655]
G
  • GABA The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
  • Genetic distance Investigation of Genetic Diversity of Some Wild Barberry Genotypes (Berberis spp.) in Alborz and Tehran Provinces Using Morpho-pomological Markers [Volume 36, Issue 1, 2022, Pages 177-191]
  • Genetic diversity Investigation of Morphological Diversity and Evaluation of Tomato Lines Yield Using Multivariate Statistical Analysis [Volume 36, Issue 2, 2022, Pages 415-427]
  • Genetic variation Study on Storability of Afghan Local Onions (Allium cepa L.) at Two Thermal Conditions [Volume 36, Issue 1, 2022, Pages 1-14]
  • Genetic variation Study of Genetic Variation and Heritability of some Flower Traits in different Chrysanthemum (Chrysanthemum morifolium) Genotypes [Volume 36, Issue 3, 2022, Pages 631-642]
  • Germination Temperature Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
  • Gibberellin Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
  • Grafting Effect of Grafting and Water Stress on Yield, and Morpho-Physiological Root Properties of Greenhouse Cucumber [Volume 36, Issue 2, 2022, Pages 329-342]
  • Grafting Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
  • Grafting combination The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
  • Grapes Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
  • Greenhouse cucumbers Effect of Grafting and Water Stress on Yield, and Morpho-Physiological Root Properties of Greenhouse Cucumber [Volume 36, Issue 2, 2022, Pages 329-342]
  • Greenhouse vegetables Determining the Efficiency of Silicon Fertilizer and Branch Pruning on Greenhouse Eggplant Yield and Post-harvest Shelf Life [Volume 36, Issue 4, 2022, Pages 869-883]
  • Growth inhibitors The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
  • Growth regulator The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
  • Growth traits The Application of Different Levels of Ammonium Nitrate in the Form of Fertilization on some Morpho-Physiological Traits of Spider plant (Chlorophytum comosum) [Volume 36, Issue 4, 2022, Pages 903-915]
H
  • Hardwood cuttings The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
  • Harvest time The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
  • Heat environment The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
  • Hight Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
  • HPLC Effect of Drought Stress on Physiological and Phytochemical Traits of Silybum marianum L. [Volume 36, Issue 1, 2022, Pages 135-147]
  • Humic substances Sustainable Production of Quince by Using Fulvic Acid Bio Stimulant and Calcium [Volume 36, Issue 1, 2022, Pages 229-239]
  • Hydroponics Foliar Application of Zinc Chelate Nanoparticles on Quantitative and Qualitative Characteristics of Sabrina Strawberry Cultivar in Different Solubilization Conditions [Volume 36, Issue 2, 2022, Pages 471-487]
I
  • Inflorescence The Effect of Different Levels of Foliar Application of Zinc, Iron, and Manganese Micronutrients on Reproductive Characteristics and Yield of Vitis vinifera Grapes in some Vineyards of Zanjan Province [Volume 36, Issue 2, 2022, Pages 443-457]
  • Inflorescence Evaluation of Morphological and Phytochemical Diversity of different Populations of Phlomis olivieri Benth. in Hamedan Province [Volume 36, Issue 3, 2022, Pages 721-734]
  • Intercropping Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
  • Ion leackage Effect of Water Stress on some Morphological and Physiological Characteristics of Citrus Natural Genotypes Seedling [Volume 36, Issue 1, 2022, Pages 103-115]
J
  • Juniperus Introduction of the Most Resistant Juniperus Genotypes to Drought Stress Based on Physiological and Antioxidant Traits [Volume 36, Issue 2, 2022, Pages 343-353]
K
  • Karyotype Cytogenetic Study of the Genus Thymus (Lamiacea) in Iran [Volume 36, Issue 4, 2022, Pages 857-867]
  • Kelussia Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
L
  • Land equivalent ratio Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
  • Leaching Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
  • Leaf anthocyanin Effect of Salicylic acid Application on Morphophysiological Traits of Physalis peruviana L. under Deficit Water Stress [Volume 36, Issue 3, 2022, Pages 643-655]
  • Leaf area Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
  • Leaf chlorophyll fluorescence Effect of Different Light Spectra on Photosynthesis Yield of Hypoestes phyllostachya [Volume 36, Issue 4, 2022, Pages 803-815]
  • Leaf temperature Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
  • Leafy primordia Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
  • Light spectra Effect of Different Light Spectra on Photosynthesis Yield of Hypoestes phyllostachya [Volume 36, Issue 4, 2022, Pages 803-815]
  • Liliaceae Effect of Hormonal Combination of Auxin and Cytokinin on Micropropagation of Eastern Lily (Lilium oriental hybrid ‘Casablanca’) Plant Using Bulb Scale Explant [Volume 36, Issue 1, 2022, Pages 57-69]
  • Lolium perenne Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
M
  • Magnesium Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
  • Malondialdehyde Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
  • M. aquatica Evaluation of Growth, Yield and Morphological and Physiological Characteristics of Five Mint (Mentha spp.) Species in the Aeroponic System under Greenhouse [Volume 36, Issue 3, 2022, Pages 603-618]
  • Medicinal plants Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
  • Medicinal shrub Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
  • Medicinal traits Canonical Correlation between Morphological and Phytochemical Characteristics of Five Varieties of Phalaenopsis Orchids [Volume 36, Issue 1, 2022, Pages 259-269]
  • Methanol Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
  • Methanol extract Effect of Drought Stress on Physiological and Phytochemical Traits of Silybum marianum L. [Volume 36, Issue 1, 2022, Pages 135-147]
  • Microbial Inoculation Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
  • Micronutrient The Effect of Different Levels of Foliar Application of Zinc, Iron, and Manganese Micronutrients on Reproductive Characteristics and Yield of Vitis vinifera Grapes in some Vineyards of Zanjan Province [Volume 36, Issue 2, 2022, Pages 443-457]
  • Morpho-physiological The Effect of Different Levels of Foliar Application of Zinc, Iron, and Manganese Micronutrients on Reproductive Characteristics and Yield of Vitis vinifera Grapes in some Vineyards of Zanjan Province [Volume 36, Issue 2, 2022, Pages 443-457]
  • M. piperita Evaluation of Growth, Yield and Morphological and Physiological Characteristics of Five Mint (Mentha spp.) Species in the Aeroponic System under Greenhouse [Volume 36, Issue 3, 2022, Pages 603-618]
  • M. pulegium Evaluation of Growth, Yield and Morphological and Physiological Characteristics of Five Mint (Mentha spp.) Species in the Aeroponic System under Greenhouse [Volume 36, Issue 3, 2022, Pages 603-618]
  • Mulch Study Application Effect of Impermeable Soil Layer and Date Palm Leaf Mulch on Some MorphoPhysiological and Biochemical Traits of Eggplant (Solanum melongena L.) under Low Irrigation Stress [Volume 36, Issue 2, 2022, Pages 489-503]
  • Municipal waste compost Evaluation of Characteristics of Municipal Waste Compost Enriched with Blood Powder, Bone Powder and Phosphate Soil and Its Impact on Spinach (Spinacia oleracea L.) Growth [Volume 36, Issue 2, 2022, Pages 505-518]
  • Mushroom The Effect of Vitamin C and B Treatments on Button Mushroom Yield and Postharvest Life [Volume 36, Issue 1, 2022, Pages 43-56]
  • Mycorrhiza Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
N
  • Nano fertilizer Foliar Application of Zinc Chelate Nanoparticles on Quantitative and Qualitative Characteristics of Sabrina Strawberry Cultivar in Different Solubilization Conditions [Volume 36, Issue 2, 2022, Pages 471-487]
  • Nitric oxide Maintaining the Postharvest Quality and Reducing the Browning of Narcissus cv. ‘Shahla-e-Shiraz’ Cut Flowers Using Sodium Nitroprusside [Volume 36, Issue 4, 2022, Pages 777-789]
  • Nitric oxide The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
  • Numerical simulation Linear Modeling of the Impact of Pests and Diseases on the Growth Process of Strawberry Plants in the State Space [Volume 36, Issue 1, 2022, Pages 271-283]
  • Nutrients Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
  • Nutrition Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
O
  • Onion Study on Storability of Afghan Local Onions (Allium cepa L.) at Two Thermal Conditions [Volume 36, Issue 1, 2022, Pages 1-14]
  • Organic manure Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
  • Osmotic regulation Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
P
  • Panel test Evaluation of Phonological, Morphological, and Pomological Characteristics of Some Nectarine Cultivars and Genotypes under Khorasan Razavi Province Climatic Conditions [Volume 36, Issue 1, 2022, Pages 87-101]
  • Pelargonium graveolens Foliar Application of Nano Fe and Se Affected the Growth and Yield of Pelargonium graveolens under Salinity Stress [Volume 36, Issue 1, 2022, Pages 213-228]
  • Peppermint Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
  • Pests Linear Modeling of the Impact of Pests and Diseases on the Growth Process of Strawberry Plants in the State Space [Volume 36, Issue 1, 2022, Pages 271-283]
  • Phenol Canonical Correlation between Morphological and Phytochemical Characteristics of Five Varieties of Phalaenopsis Orchids [Volume 36, Issue 1, 2022, Pages 259-269]
  • Phenol The Effect of Alcoholic Extract of Propolis and Hydro Cooling on Some Postharvest Characteristics of Cucumis sativus [Volume 36, Issue 1, 2022, Pages 117-133]
  • Phenol Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.) [Volume 36, Issue 1, 2022, Pages 149-161]
  • Phenol The Role of Melatonin on Postharvest Properties of Sweet Cherry Fruit cv. Siah Mashhad during Storage [Volume 36, Issue 1, 2022, Pages 71-85]
  • Phenol The Effect of Ultraviolet (UV) Radiation on Photosynthetic Pigments and Biochemical Parameters of Portulaca oleracea [Volume 36, Issue 1, 2022, Pages 319-328]
  • Phenol The Effect of Application of Vermi-compost and Plant Growth Promoting Bacteria (PGPR) on Yield, Vegetative Traits and Secondary Metabolites of Basil (Ocimum basilicuum L.) [Volume 36, Issue 3, 2022, Pages 591-602]
  • Phoattosynthetic pigments Evaluation of Changes in Alkaloid Content and some Physiological Traits of Datura stramonium L. under the Influence of Planting Date and Plant Density Levels [Volume 36, Issue 3, 2022, Pages 657-669]
  • Photosynthesis Effect of Different Light Spectra on Photosynthesis Yield of Hypoestes phyllostachya [Volume 36, Issue 4, 2022, Pages 803-815]
  • Photosynthesis Evaluation of Growth, Yield and Morphological and Physiological Characteristics of Five Mint (Mentha spp.) Species in the Aeroponic System under Greenhouse [Volume 36, Issue 3, 2022, Pages 603-618]
  • Photosynthesis pigments The Improvement of Morphological, Biochemical and Antioxidant Characterizes in Mexican lime Seedlings, Inoculated by Fungal Endophyte Extracted from Green Seaweed [Volume 36, Issue 2, 2022, Pages 401-414]
  • Photosynthesis system The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
  • Photosynthetic pigments Effect of Sucrose on Direct Somatic Embryogenesis of Octoploid Asparagus [Volume 36, Issue 4, 2022, Pages 829-842]
  • Phytochemical traits Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
  • Plant growth regulator Effect of Salicylic acid Application on Morphophysiological Traits of Physalis peruviana L. under Deficit Water Stress [Volume 36, Issue 3, 2022, Pages 643-655]
  • Plant growth regulators Effect of Hormonal Combination of Auxin and Cytokinin on Micropropagation of Eastern Lily (Lilium oriental hybrid ‘Casablanca’) Plant Using Bulb Scale Explant [Volume 36, Issue 1, 2022, Pages 57-69]
  • Plant growth regulators The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
  • Plant height The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
  • Plantlet Effect of Different Light Spectra on Photosynthesis Yield of Hypoestes phyllostachya [Volume 36, Issue 4, 2022, Pages 803-815]
  • Polyamine Effect of Putrescine and Nitric Oxide on Morphological, Biochemical and Postharvest Characteristics of Rose ‘Avalanche’ [Volume 36, Issue 1, 2022, Pages 193-212]
  • Polyamine Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
  • Polyamine The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
  • Polyethylene glycol The Effect of Potassium Foliar Application on Cucumber Plants of ‘Miran’ Cultivar under Drought Stress [Volume 36, Issue 3, 2022, Pages 563-576]
  • Pomegranate Investigation of the Effect of Tree Trunk Girdling Time on Severity of Splitting and Quantitative and Qualitative Characteristics of Two Pomegranate Fruit Cultivars [Volume 36, Issue 4, 2022, Pages 735-745]
  • Pomegranate Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
  • Postharvest Maintaining the Postharvest Quality and Reducing the Browning of Narcissus cv. ‘Shahla-e-Shiraz’ Cut Flowers Using Sodium Nitroprusside [Volume 36, Issue 4, 2022, Pages 777-789]
  • Post-harvest shelf life Determining the Efficiency of Silicon Fertilizer and Branch Pruning on Greenhouse Eggplant Yield and Post-harvest Shelf Life [Volume 36, Issue 4, 2022, Pages 869-883]
  • Potassium The Effect of Foliar Spray of different Calcium Sources on Antioxidant Properties and Quality of Cauliflower (Brassica oleracea cv. botrytis ‘Romanesco’) [Volume 36, Issue 3, 2022, Pages 577-589]
  • Potassium Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
  • Principal Components Analysis Investigation of Morphological Diversity and Evaluation of Tomato Lines Yield Using Multivariate Statistical Analysis [Volume 36, Issue 2, 2022, Pages 415-427]
  • Proline Foliar Application of Nano Fe and Se Affected the Growth and Yield of Pelargonium graveolens under Salinity Stress [Volume 36, Issue 1, 2022, Pages 213-228]
  • Proline Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
  • Proline The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
  • Protein The Application of Different Levels of Ammonium Nitrate in the Form of Fertilization on some Morpho-Physiological Traits of Spider plant (Chlorophytum comosum) [Volume 36, Issue 4, 2022, Pages 903-915]
  • PyroDwarf rootstock The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
Q
  • Quality Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
R
  • Root Effect of Grafting and Water Stress on Yield, and Morpho-Physiological Root Properties of Greenhouse Cucumber [Volume 36, Issue 2, 2022, Pages 329-342]
  • Root length Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
  • Rosaceae family The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
S
  • Salinity stress Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
  • Seaweeds The Improvement of Morphological, Biochemical and Antioxidant Characterizes in Mexican lime Seedlings, Inoculated by Fungal Endophyte Extracted from Green Seaweed [Volume 36, Issue 2, 2022, Pages 401-414]
  • Secondary metabolite Canonical Correlation between Morphological and Phytochemical Characteristics of Five Varieties of Phalaenopsis Orchids [Volume 36, Issue 1, 2022, Pages 259-269]
  • Secondary metabolite Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
  • Seedless barberry Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
  • Seedy barberry Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
  • Seed yield Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
  • Shelf Life Impact of Postharvest Application of Ascorbic Acid on Storage Life and Quality Attributes of Persimmon Fruit (Diospyros kaki Thunb) [Volume 36, Issue 1, 2022, Pages 241-257]
  • Shoot length Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
  • Shoot tips Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
  • Silymarin Effect of Drought Stress on Physiological and Phytochemical Traits of Silybum marianum L. [Volume 36, Issue 1, 2022, Pages 135-147]
  • Small fruit Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
  • Sodium nitroprusside Effect of Putrescine and Nitric Oxide on Morphological, Biochemical and Postharvest Characteristics of Rose ‘Avalanche’ [Volume 36, Issue 1, 2022, Pages 193-212]
  • Soluble sugar Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
  • Soluble sugars The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
  • Soxhlet Effect of Drought Stress on Physiological and Phytochemical Traits of Silybum marianum L. [Volume 36, Issue 1, 2022, Pages 135-147]
  • Spinach Evaluation of Characteristics of Municipal Waste Compost Enriched with Blood Powder, Bone Powder and Phosphate Soil and Its Impact on Spinach (Spinacia oleracea L.) Growth [Volume 36, Issue 2, 2022, Pages 505-518]
  • Splitting Investigation of the Effect of Tree Trunk Girdling Time on Severity of Splitting and Quantitative and Qualitative Characteristics of Two Pomegranate Fruit Cultivars [Volume 36, Issue 4, 2022, Pages 735-745]
  • Spouting Study on Storability of Afghan Local Onions (Allium cepa L.) at Two Thermal Conditions [Volume 36, Issue 1, 2022, Pages 1-14]
  • Spray Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
  • State Space Modeling Linear Modeling of the Impact of Pests and Diseases on the Growth Process of Strawberry Plants in the State Space [Volume 36, Issue 1, 2022, Pages 271-283]
  • Strawberry Linear Modeling of the Impact of Pests and Diseases on the Growth Process of Strawberry Plants in the State Space [Volume 36, Issue 1, 2022, Pages 271-283]
  • Stress The Effect of Potassium Foliar Application on Cucumber Plants of ‘Miran’ Cultivar under Drought Stress [Volume 36, Issue 3, 2022, Pages 563-576]
  • Subsec. Kotschyani Cytogenetic Study of the Genus Thymus (Lamiacea) in Iran [Volume 36, Issue 4, 2022, Pages 857-867]
  • Sugars Evaluation of Biochemical Parameters and Antioxidant Activity of Ocimum basilicum L. in Response to Vermicompost and Copper Sulfate [Volume 36, Issue 2, 2022, Pages 389-400]
  • Superoxide dismutase Introduction of the Most Resistant Juniperus Genotypes to Drought Stress Based on Physiological and Antioxidant Traits [Volume 36, Issue 2, 2022, Pages 343-353]
  • Superoxide dismutase The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
  • Supplements The Effect of Vitamin C and B Treatments on Button Mushroom Yield and Postharvest Life [Volume 36, Issue 1, 2022, Pages 43-56]
  • Sustainable agriculture Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
T
  • Thymus spp Cytogenetic Study of the Genus Thymus (Lamiacea) in Iran [Volume 36, Issue 4, 2022, Pages 857-867]
  • Tissue culture Effect of Hormonal Combination of Auxin and Cytokinin on Micropropagation of Eastern Lily (Lilium oriental hybrid ‘Casablanca’) Plant Using Bulb Scale Explant [Volume 36, Issue 1, 2022, Pages 57-69]
  • Tissue culture Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
  • Total phenol Impact of Postharvest Application of Ascorbic Acid on Storage Life and Quality Attributes of Persimmon Fruit (Diospyros kaki Thunb) [Volume 36, Issue 1, 2022, Pages 241-257]
  • Total phenol Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
  • Total soluble solids The Effect of Foliar Spray of different Calcium Sources on Antioxidant Properties and Quality of Cauliflower (Brassica oleracea cv. botrytis ‘Romanesco’) [Volume 36, Issue 3, 2022, Pages 577-589]
  • Total soluble solids Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
  • Trifolium repens Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
  • Trunk girdling Investigation of the Effect of Tree Trunk Girdling Time on Severity of Splitting and Quantitative and Qualitative Characteristics of Two Pomegranate Fruit Cultivars [Volume 36, Issue 4, 2022, Pages 735-745]
  • TSS Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
V
  • Vermi-compost The Effect of Application of Vermi-compost and Plant Growth Promoting Bacteria (PGPR) on Yield, Vegetative Traits and Secondary Metabolites of Basil (Ocimum basilicuum L.) [Volume 36, Issue 3, 2022, Pages 591-602]
  • Vineyard Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
  • Virus-free Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
  • Vitamins The Effect of Vitamin C and B Treatments on Button Mushroom Yield and Postharvest Life [Volume 36, Issue 1, 2022, Pages 43-56]
W
  • Water stress Effect of Water Stress on some Morphological and Physiological Characteristics of Citrus Natural Genotypes Seedling [Volume 36, Issue 1, 2022, Pages 103-115]
  • Water stress Effect of Grafting and Water Stress on Yield, and Morpho-Physiological Root Properties of Greenhouse Cucumber [Volume 36, Issue 2, 2022, Pages 329-342]
  • Water use efficiency Study Application Effect of Impermeable Soil Layer and Date Palm Leaf Mulch on Some MorphoPhysiological and Biochemical Traits of Eggplant (Solanum melongena L.) under Low Irrigation Stress [Volume 36, Issue 2, 2022, Pages 489-503]
  • Weight loss Study on Storability of Afghan Local Onions (Allium cepa L.) at Two Thermal Conditions [Volume 36, Issue 1, 2022, Pages 1-14]
  • Weight loss The Effect of Alcoholic Extract of Propolis and Hydro Cooling on Some Postharvest Characteristics of Cucumis sativus [Volume 36, Issue 1, 2022, Pages 117-133]
Z
  • Zinc sulfate Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]