Journal of Horticultural Science

with the collaboration of Iranian Scientific Association for Landscape (ISAL)

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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z ALL

A

  • Absorption spectra The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]

  • Achillea Study of Growth, Essential Oil Percentage and Essential Oil Component of Achilleaspp Under Shoushtar Climatic Condition in Fall Planting [Volume 29, Issue 3, 2015, Pages 349-357]

  • Agroecosystem Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms [Volume 29, Issue 4, 2015, Pages 582-593]

  • Air Temperature Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]

  • Alkaloid Effects of Salicylic acid and Humic acid on Vegetative Indices of Periwinkle (Catharanthus roseusL.) [Volume 29, Issue 4, 2015, Pages 631-641]

  • Almond Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]

  • Almond rootstocks Effect of IBA and Medium on Rooting of Two New Selected Peach × Almond Hybrids Cuttings [Volume 29, Issue 2, 2015, Pages 176-184]

  • Antioxidant The Role of Rootstock in Antioxidant Activity of Citrus Fruit: Comparison of Antioxidant Activity of The Fruits of Two Commercial Citrus Varieties With The Fruits of Four Different Rootstocks [Volume 29, Issue 2, 2015, Pages 277-286]

  • Antioxidant activity Effects of Lavender Essential Oil and Methyl Salicylate on Gray Mold Control and Postharvest Quality of Strawberry [Volume 29, Issue 4, 2015, Pages 662-670]

  • Antioxidant enzymes Study of the Biochemical Responses and Enzymatic Activity of GF677 (Peach and Almond Hybrid) Rootstock to In Vitro Salinity Stress [Volume 29, Issue 2, 2015, Pages 207-2015]

  • Antitranspirant Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]

  • Auxin Effect of IBA and Medium on Rooting of Two New Selected Peach × Almond Hybrids Cuttings [Volume 29, Issue 2, 2015, Pages 176-184]

  • Azospirillum The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]

  • Azotobacter The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]

  • Azotobacter crococcum Effect of Organic and Biological Fertilizers on Growth and Yield of Tomatoes (Lycopersicon esculentum Mill.) and Bacterial Colonization [Volume 29, Issue 2, 2015, Pages 185-195]

B

  • BA Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]

  • BAP Effects of BAP and TIBA on Shoot Proliferation of Rosa hybrida L. cv. Full House in in vitro Culture [Volume 29, Issue 1, 2015, Pages 111-118]

  • Beneficial Elements Beneficial Effects of Selenium on Some Morphological and Physiological Trait of Hot Pepper (Capsicum anuum) [Volume 29, Issue 4, 2015, Pages 594-600]

  • Bio-fertilizer Effect of Different Levels of Nitroxin and Humic Acid on Quantitative Properties and Essential Oil of Ajowan (Carum copticum (L.) C. B. Clarke) [Volume 29, Issue 3, 2015, Pages 321-341]

  • Biological efficiency Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida) [Volume 29, Issue 3, 2015, Pages 368-376]

  • Biological yield Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]

  • Biomass Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]

  • Biomass Study of Growth, Essential Oil Percentage and Essential Oil Component of Achilleaspp Under Shoushtar Climatic Condition in Fall Planting [Volume 29, Issue 3, 2015, Pages 349-357]

  • Biophosphorous Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]

  • Biophosphorus Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]

  • Biosulfur Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]

  • Biotype Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]

  • Boron Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]

C

  • Calcium chloride Effect of Postharvest Oxalic Acid and Calcium Chloride on Quality Attributes of Sweet Cherry (Prunus avium L.) [Volume 29, Issue 2, 2015, Pages 196-206]

  • Callusinduction Study of Androgenesis Ability and Callus Induction in Four Varieties of Tomato (Lycopersicon esculentum Mill) by Anther Culture [Volume 29, Issue 3, 2015, Pages 443-450]

  • Canopy degree Effects of Aminol-Forte Fertilizer Spraying on Physiological and Biochemical Responses of Pomegranate cv. Naderi under Drought Stress Conditions [Volume 29, Issue 3, 2015, Pages 459-465]

  • Carotenoid The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]

  • Catalase Investigation of Catalase, Proxidase and Total Protein Level in Some Cold Treated Grapevine Cultivars Cold Stress Response [Volume 29, Issue 1, 2015, Pages 103-110]

  • Catalase enzyme The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]

  • Chamomile The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 642-651]

  • Chemical fertilizer Study on the Effect of Combined Application of Manure and Chemical Fertilizers on Some Properties of Thompson Novel Orange Juice [Volume 29, Issue 2, 2015, Pages 314-321]

  • Chilling Injury Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]

  • Chilling stress Investigation of Catalase, Proxidase and Total Protein Level in Some Cold Treated Grapevine Cultivars Cold Stress Response [Volume 29, Issue 1, 2015, Pages 103-110]

  • Chitosan Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]

  • Chlorophyll The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]

  • Chlorophyll Effect of Superabsorbent Application under Different Irrigation Regimes on Photosynthetic Pigments in Cuminum cyminum and its Relation with Seed and Essential Oil Yield [Volume 29, Issue 3, 2015, Pages 377-387]

  • Chlorophyll Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]

  • Chlorophyll Effects of Salicylic acid and Humic acid on Vegetative Indices of Periwinkle (Catharanthus roseusL.) [Volume 29, Issue 4, 2015, Pages 631-641]

  • Chlorophyll index Effects of Aminol-Forte Fertilizer Spraying on Physiological and Biochemical Responses of Pomegranate cv. Naderi under Drought Stress Conditions [Volume 29, Issue 3, 2015, Pages 459-465]

  • Chlorophyll index Physiological Responses of Some Iranian Grape Cultivars to Iron Chelate Application in Calcareous Soil [Volume 29, Issue 4, 2015, Pages 572-581]

  • Chroma The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]

  • Citrus The Role of Rootstock in Antioxidant Activity of Citrus Fruit: Comparison of Antioxidant Activity of The Fruits of Two Commercial Citrus Varieties With The Fruits of Four Different Rootstocks [Volume 29, Issue 2, 2015, Pages 277-286]

  • Citrus Study on the Effect of Combined Application of Manure and Chemical Fertilizers on Some Properties of Thompson Novel Orange Juice [Volume 29, Issue 2, 2015, Pages 314-321]

  • Cleopatra mandarin Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]

  • Clevenger Effect of Superabsorbent Application under Different Irrigation Regimes on Photosynthetic Pigments in Cuminum cyminum and its Relation with Seed and Essential Oil Yield [Volume 29, Issue 3, 2015, Pages 377-387]

  • Cocopeat Effect of IBA and Medium on Rooting of Two New Selected Peach × Almond Hybrids Cuttings [Volume 29, Issue 2, 2015, Pages 176-184]

  • Color The Effect of Isabgol (Plantago psyllium) Mucilage and Shiraz Thyme Essential Oils on Microbial Load and Improving Shelf Life of Fresh-Cut Carrot [Volume 29, Issue 3, 2015, Pages 406-415]

  • Correlation analysis Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]

  • Cover crop Evaluation of Yield and Yield Components of Leek (Allium porrum L.) in Intercropping with White Clover (Trifolium repens L.) [Volume 29, Issue 3, 2015, Pages 435-442]

  • Cow manure Effect of Organic and Biological Fertilizers on Growth and Yield of Tomatoes (Lycopersicon esculentum Mill.) and Bacterial Colonization [Volume 29, Issue 2, 2015, Pages 185-195]

  • Creaking Effect of Sodium Chloride Concentrations and Its Foliar Application Time on Quantitative and Qualitative Characteristics of Pomegranate Fruit (Punica granatum L.) CV. “Malas Saveh” [Volume 29, Issue 2, 2015, Pages 158-167]

  • Crop residues Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms [Volume 29, Issue 4, 2015, Pages 582-593]

  • Cultivar shokofeh Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]

  • Cumin Effect of Superabsorbent Application under Different Irrigation Regimes on Photosynthetic Pigments in Cuminum cyminum and its Relation with Seed and Essential Oil Yield [Volume 29, Issue 3, 2015, Pages 377-387]

  • Cutting period The Effects of Organic Fertilizers and Mycorrhizae Inoculation (Glomus mosseae and G. intraradices) on Quantitative and Qualitative Yield of Dwarf Chicory (Cichorium pumilum Jacq.) in Different Cuttings [Volume 29, Issue 2, 2015, Pages 302-313]

  • C vitamin Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]

D

  • Date fruit Evaluation of the Effects of Disinfection Method and Packaging Type on Quality Attributes of Rutab Fruit (Phoenix dactylifera cv. Barhee) [Volume 29, Issue 1, 2015, Pages 79-86]

  • Dehydration Selection of Almond Vegetative Rootstocks for Water Stress Tolerance Based on the Morphological Markers [Volume 29, Issue 3, 2015, Pages 323-331]

  • Dehydration abstract [Volume 29, Issue 3, 2015]

  • Delayed cultivation Evaluation of Yield and Yield Components of Leek (Allium porrum L.) in Intercropping with White Clover (Trifolium repens L.) [Volume 29, Issue 3, 2015, Pages 435-442]

  • DNA content Evaluation of Relative Genome Content and Response of Tall Fescue Seedling under Drought Stress Collected in Iran [Volume 29, Issue 1, 2015, Pages 134-141]

  • Dormancy Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]

  • Double sigmoid Evaluating Non-Linear Regression Models in Analysis of Persian Walnut Fruit Growth [Volume 29, Issue 3, 2015, Pages 451-458]

  • Drought stress Evaluation of Relative Genome Content and Response of Tall Fescue Seedling under Drought Stress Collected in Iran [Volume 29, Issue 1, 2015, Pages 134-141]

  • Drought stress Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]

  • Drought stress Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]

  • Drought stress Effect of Deficit Irrigation Treatments on Vegetative Characteristics and Quantity and Quality of Golden Delicious Apple [Volume 29, Issue 4, 2015, Pages 610-620]

  • Drought tolerance Evaluation and Selection for Drought Tolerance in Iranian Fenugreek (Trigonella foenum-graecum) Landraces at Germination and Seedling Growth Stages [Volume 29, Issue 4, 2015, Pages 652-661]

  • Dry matter yield Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]

E

  • Ecofriendly inputs Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]

  • Ecotype Investigation of Possibility of Fennel (Foeniculum vulgar L.) Autumnal Sowing in Mashhad Condition [Volume 29, Issue 1, 2015, Pages 1-10]

  • Edible coatings The Effect of Isabgol (Plantago psyllium) Mucilage and Shiraz Thyme Essential Oils on Microbial Load and Improving Shelf Life of Fresh-Cut Carrot [Volume 29, Issue 3, 2015, Pages 406-415]

  • Effective Microorganisms Selection of Almond Vegetative Rootstocks for Water Stress Tolerance Based on the Morphological Markers [Volume 29, Issue 3, 2015, Pages 323-331]

  • Effective Microorganisms abstract [Volume 29, Issue 3, 2015]

  • Electrolyte leakage Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]

  • Electrolyte leakage Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]

  • Emergence percentage Evaluation of Relative Genome Content and Response of Tall Fescue Seedling under Drought Stress Collected in Iran [Volume 29, Issue 1, 2015, Pages 134-141]

  • Emission Scenarios Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]

  • Essence Yield Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]

  • Essential oil Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]

  • Essential oil The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita) [Volume 29, Issue 3, 2015, Pages 342-348]

  • Essential oil Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]

  • Essential oil percent Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]

  • Essential oil yield Effect of Different Levels of Nitroxin and Humic Acid on Quantitative Properties and Essential Oil of Ajowan (Carum copticum (L.) C. B. Clarke) [Volume 29, Issue 3, 2015, Pages 321-341]

  • Evaporation Pan Class A Effect of Superabsorbent Application under Different Irrigation Regimes on Photosynthetic Pigments in Cuminum cyminum and its Relation with Seed and Essential Oil Yield [Volume 29, Issue 3, 2015, Pages 377-387]

  • Explant Assessment of Direct Regeneration in Germany (Matricaria chamomilla L.) and Shirazi Chamomiles (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 601-609]

F

  • Fe The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]

  • Fertilizer The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 642-651]

  • Ficus carica L Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]

  • Flowering Effects of GA3, BA, Thiamine and Ascorbic Acid on Some Morphological and Biochemical Characteristics of Periwinkle (Catharanthus roseus L.) [Volume 29, Issue 4, 2015, Pages 556-563]

  • Flying dragon Comparative of Qualitative and Quantitative Characteristics of Four Commercial Mandarin Cultivars on 'Flying Dragon' Rootstock [Volume 29, Issue 1, 2015, Pages 22-29]

  • Food health Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]

  • Fresh yield The Effects of Organic Fertilizers and Mycorrhizae Inoculation (Glomus mosseae and G. intraradices) on Quantitative and Qualitative Yield of Dwarf Chicory (Cichorium pumilum Jacq.) in Different Cuttings [Volume 29, Issue 2, 2015, Pages 302-313]

  • Fruit growth Evaluating Non-Linear Regression Models in Analysis of Persian Walnut Fruit Growth [Volume 29, Issue 3, 2015, Pages 451-458]

  • Fruit quality manure Study on the Effect of Combined Application of Manure and Chemical Fertilizers on Some Properties of Thompson Novel Orange Juice [Volume 29, Issue 2, 2015, Pages 314-321]

  • Fruit shape Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]

  • Fruit weight Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]

  • Full bloom The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]

  • Fungi Diseases Effects of Lavender Essential Oil and Methyl Salicylate on Gray Mold Control and Postharvest Quality of Strawberry [Volume 29, Issue 4, 2015, Pages 662-670]

  • Fungus Decay Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]

G

  • Gas chromatography mass Effects of Organic, Chemical and Biological Fertilizers on Crude Protein, Oil Yields and Fatty Acids of Black Seed (Nigella sativa L.) [Volume 29, Issue 1, 2015, Pages 119-126]

  • GCMs Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]

  • Genotype Study of Androgenesis Ability and Callus Induction in Four Varieties of Tomato (Lycopersicon esculentum Mill) by Anther Culture [Volume 29, Issue 3, 2015, Pages 443-450]

  • Genotype Assessment of Direct Regeneration in Germany (Matricaria chamomilla L.) and Shirazi Chamomiles (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 601-609]

  • Gerbera hybrida The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]

  • German chamomile Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]

  • Germination Effect of Seed Priming Treatments on Germination Traits of Two Mustard Cultivars (Brassica compestris var. parkland and Goldrash) [Volume 29, Issue 2, 2015, Pages 168-175]

  • Germination rate Effect of Salinity on Seed Germination and Seedling Growth of Native Populations of Tall Fescue in Iran [Volume 29, Issue 2, 2015, Pages 269-276]

  • GF677 Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]

  • GF677 rootstock Study of the Biochemical Responses and Enzymatic Activity of GF677 (Peach and Almond Hybrid) Rootstock to In Vitro Salinity Stress [Volume 29, Issue 2, 2015, Pages 207-2015]

  • Global warming Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]

  • Glomus The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita) [Volume 29, Issue 3, 2015, Pages 342-348]

  • Grafted tree The Role of Rootstock in Antioxidant Activity of Citrus Fruit: Comparison of Antioxidant Activity of The Fruits of Two Commercial Citrus Varieties With The Fruits of Four Different Rootstocks [Volume 29, Issue 2, 2015, Pages 277-286]

  • Grapevine Investigation of Catalase, Proxidase and Total Protein Level in Some Cold Treated Grapevine Cultivars Cold Stress Response [Volume 29, Issue 1, 2015, Pages 103-110]

  • Grapevine Physiological Responses of Some Iranian Grape Cultivars to Iron Chelate Application in Calcareous Soil [Volume 29, Issue 4, 2015, Pages 572-581]

  • Green pruning The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]

  • Growth model Evaluating Non-Linear Regression Models in Analysis of Persian Walnut Fruit Growth [Volume 29, Issue 3, 2015, Pages 451-458]

H

  • Haploid Study of Androgenesis Ability and Callus Induction in Four Varieties of Tomato (Lycopersicon esculentum Mill) by Anther Culture [Volume 29, Issue 3, 2015, Pages 443-450]

  • Hardwood stem Effect of IBA and Medium on Rooting of Two New Selected Peach × Almond Hybrids Cuttings [Volume 29, Issue 2, 2015, Pages 176-184]

  • Harvest index Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]

  • Hormone Assessment of Direct Regeneration in Germany (Matricaria chamomilla L.) and Shirazi Chamomiles (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 601-609]

  • Humic acid The Effects of Organic Fertilizers and Mycorrhizae Inoculation (Glomus mosseae and G. intraradices) on Quantitative and Qualitative Yield of Dwarf Chicory (Cichorium pumilum Jacq.) in Different Cuttings [Volume 29, Issue 2, 2015, Pages 302-313]

  • Hydrophilic polymer Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]

  • Hydro priming Effect of Seed Priming Treatments on Germination Traits of Two Mustard Cultivars (Brassica compestris var. parkland and Goldrash) [Volume 29, Issue 2, 2015, Pages 168-175]

I

  • Inorganic Fertilizers Effect of Potassium Sulphate and Humic acid on Growth, Yield and Essential Oil Content in Hypericum perforatum L. [Volume 29, Issue 4, 2015, Pages 518-527]

  • Iron Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]

  • Iron Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]

  • Iron Chlorosis Physiological Responses of Some Iranian Grape Cultivars to Iron Chelate Application in Calcareous Soil [Volume 29, Issue 4, 2015, Pages 572-581]

  • Irrigation The Effect of Irrigation Regimes and Mulch Application on Vegetative Indices and Essential Oil Content of Peppermint (Mentha piperita L.) [Volume 29, Issue 1, 2015, Pages 11-21]

  • Irrigation Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]

  • Irrigation level The Efficiency of Mycorrhizal Fungi on Growth Characteristics and some Nutrients Uptake of Plane tree Seedling (Platanus orientalis L.) [Volume 29, Issue 4, 2015, Pages 537-546]

K

  • KIN Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]

L

  • LARS-WG Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]

  • Leaf Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]

  • Leaf area Physiological Responses of Some Iranian Grape Cultivars to Iron Chelate Application in Calcareous Soil [Volume 29, Issue 4, 2015, Pages 572-581]

  • Leaf length Evaluation of Relative Genome Content and Response of Tall Fescue Seedling under Drought Stress Collected in Iran [Volume 29, Issue 1, 2015, Pages 134-141]

  • Length of root Effect of Salinity on Seed Germination and Seedling Growth of Native Populations of Tall Fescue in Iran [Volume 29, Issue 2, 2015, Pages 269-276]

  • Length of shoot Effect of Salinity on Seed Germination and Seedling Growth of Native Populations of Tall Fescue in Iran [Volume 29, Issue 2, 2015, Pages 269-276]

  • Lightness The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]

  • Lycopene Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]

M

  • Macro and micro nutrition elements Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]

  • Malas Saveh Effect of Sodium Chloride Concentrations and Its Foliar Application Time on Quantitative and Qualitative Characteristics of Pomegranate Fruit (Punica granatum L.) CV. “Malas Saveh” [Volume 29, Issue 2, 2015, Pages 158-167]

  • Mandarin Comparative of Qualitative and Quantitative Characteristics of Four Commercial Mandarin Cultivars on 'Flying Dragon' Rootstock [Volume 29, Issue 1, 2015, Pages 22-29]

  • Manure Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]

  • Market yield Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]

  • Medicinal plant Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]

  • Medicinal plant Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]

  • Medicinal plant Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]

  • Medicinal plant Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]

  • Medicinal plant Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]

  • Medicinal plants Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]

  • Medicinal plants Effect of Potassium Sulphate and Humic acid on Growth, Yield and Essential Oil Content in Hypericum perforatum L. [Volume 29, Issue 4, 2015, Pages 518-527]

  • Medicinal plants The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]

  • Medicine plant The Effects of Organic Fertilizers and Mycorrhizae Inoculation (Glomus mosseae and G. intraradices) on Quantitative and Qualitative Yield of Dwarf Chicory (Cichorium pumilum Jacq.) in Different Cuttings [Volume 29, Issue 2, 2015, Pages 302-313]

  • Medium Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]

  • Membrane stability index Beneficial Effects of Selenium on Some Morphological and Physiological Trait of Hot Pepper (Capsicum anuum) [Volume 29, Issue 4, 2015, Pages 594-600]

  • Mentha piperita The Effect of Irrigation Regimes and Mulch Application on Vegetative Indices and Essential Oil Content of Peppermint (Mentha piperita L.) [Volume 29, Issue 1, 2015, Pages 11-21]

  • Metal ions The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]

  • Methyl jasmonate Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]

  • Microbial load The Effect of Isabgol (Plantago psyllium) Mucilage and Shiraz Thyme Essential Oils on Microbial Load and Improving Shelf Life of Fresh-Cut Carrot [Volume 29, Issue 3, 2015, Pages 406-415]

  • Microorganism Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]

  • Micropropagation Investigation on the Hormone Effects on in vitro culture of Iris pseudacorus [Volume 29, Issue 1, 2015, Pages 68-78]

  • Micropropagation Effects of BAP and TIBA on Shoot Proliferation of Rosa hybrida L. cv. Full House in in vitro Culture [Volume 29, Issue 1, 2015, Pages 111-118]

  • Micropropagation Assessment of Direct Regeneration in Germany (Matricaria chamomilla L.) and Shirazi Chamomiles (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 601-609]

  • Mineral Nutrition Effect of Deficit Irrigation Treatments on Vegetative Characteristics and Quantity and Quality of Golden Delicious Apple [Volume 29, Issue 4, 2015, Pages 610-620]

  • Minituberyield Evaluation of Biofertilizer “Myco-green” on Water Relation and Efficiency of Potato Minituber Production in Drought Stress Condition [Volume 29, Issue 3, 2015, Pages 474-485]

  • Monoterpenes Extraction and Identification of Volatile Components of Two Salvia Species Native to Iran (Salvia limbata and S. multicaulis) by Using Solid Phase Micro-Extraction Method [Volume 29, Issue 3, 2015, Pages 466-473]

  • Mucilage Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]

  • Mucilage Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]

  • Mulch The Effect of Irrigation Regimes and Mulch Application on Vegetative Indices and Essential Oil Content of Peppermint (Mentha piperita L.) [Volume 29, Issue 1, 2015, Pages 11-21]

  • Mustard Effect of Seed Priming Treatments on Germination Traits of Two Mustard Cultivars (Brassica compestris var. parkland and Goldrash) [Volume 29, Issue 2, 2015, Pages 168-175]

  • Mycorrhiza Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]

N

  • NAA Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]

  • Natural hybrid Selection of Almond Vegetative Rootstocks for Water Stress Tolerance Based on the Morphological Markers [Volume 29, Issue 3, 2015, Pages 323-331]

  • Natural hybrid abstract [Volume 29, Issue 3, 2015]

  • Nitrogen Effects of Phosphorus Solubilizing Bacteria and Nitrogen on the Qualitative and Quantitative Properties of Tuberose (Polianthes tuberosa) [Volume 29, Issue 2, 2015, Pages 287-295]

  • Nitroxin Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]

  • Number of body fruits Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida) [Volume 29, Issue 3, 2015, Pages 368-376]

  • Number of capitol per plant Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]

  • Number seed per plant Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]

  • Nutrient management Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]

O

  • Oenothera macrocarpa The Effect of Potassium on the Controlling of Salt in Evening Primrose (Oenothera macrocarpa) [Volume 29, Issue 4, 2015, Pages 528-536]

  • Oil percentage Effects of Organic, Chemical and Biological Fertilizers on Crude Protein, Oil Yields and Fatty Acids of Black Seed (Nigella sativa L.) [Volume 29, Issue 1, 2015, Pages 119-126]

  • Organic fertilizer Evaluation of Biofertilizer “Myco-green” on Water Relation and Efficiency of Potato Minituber Production in Drought Stress Condition [Volume 29, Issue 3, 2015, Pages 474-485]

  • Organic fertilizers Effect of Potassium Sulphate and Humic acid on Growth, Yield and Essential Oil Content in Hypericum perforatum L. [Volume 29, Issue 4, 2015, Pages 518-527]

  • Organic manure Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]

  • Organic manure Effect of Organic Manure Mixture on growth and yield of Radish (RaphanusSativus L) [Volume 29, Issue 2, 2015, Pages 296-301]

  • Osmopriming Effect of Seed Priming Treatments on Germination Traits of Two Mustard Cultivars (Brassica compestris var. parkland and Goldrash) [Volume 29, Issue 2, 2015, Pages 168-175]

  • Oxalic acid Effect of Postharvest Oxalic Acid and Calcium Chloride on Quality Attributes of Sweet Cherry (Prunus avium L.) [Volume 29, Issue 2, 2015, Pages 196-206]

P

  • Packaging and Quality Evaluation of the Effects of Disinfection Method and Packaging Type on Quality Attributes of Rutab Fruit (Phoenix dactylifera cv. Barhee) [Volume 29, Issue 1, 2015, Pages 79-86]

  • Pasteurization Evaluation of the Effects of Disinfection Method and Packaging Type on Quality Attributes of Rutab Fruit (Phoenix dactylifera cv. Barhee) [Volume 29, Issue 1, 2015, Pages 79-86]

  • Path analysis Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]

  • Peroxidase enzyme The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]

  • Phosphorus solubilizing bacteria Effects of Phosphorus Solubilizing Bacteria and Nitrogen on the Qualitative and Quantitative Properties of Tuberose (Polianthes tuberosa) [Volume 29, Issue 2, 2015, Pages 287-295]

  • Photosynthesis Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]

  • Photosynthesis pigments Beneficial Effects of Selenium on Some Morphological and Physiological Trait of Hot Pepper (Capsicum anuum) [Volume 29, Issue 4, 2015, Pages 594-600]

  • Physiological characters Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]

  • Physiological traits The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 642-651]

  • Pigment Effects of GA3, BA, Thiamine and Ascorbic Acid on Some Morphological and Biochemical Characteristics of Periwinkle (Catharanthus roseus L.) [Volume 29, Issue 4, 2015, Pages 556-563]

  • Pimpinella anisum Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]

  • Plantago mucilage Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]

  • Plantago ovate Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]

  • Plant growth promoting microorganisms The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita) [Volume 29, Issue 3, 2015, Pages 342-348]

  • Plant growth regulator Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]

  • Planting date Investigation of Possibility of Fennel (Foeniculum vulgar L.) Autumnal Sowing in Mashhad Condition [Volume 29, Issue 1, 2015, Pages 1-10]

  • Plant management Evaluation of Yield and Yield Components of Leek (Allium porrum L.) in Intercropping with White Clover (Trifolium repens L.) [Volume 29, Issue 3, 2015, Pages 435-442]

  • Poly Ethylene Glycol Evaluation and Selection for Drought Tolerance in Iranian Fenugreek (Trigonella foenum-graecum) Landraces at Germination and Seedling Growth Stages [Volume 29, Issue 4, 2015, Pages 652-661]

  • Postharvest Effect of Postharvest Oxalic Acid and Calcium Chloride on Quality Attributes of Sweet Cherry (Prunus avium L.) [Volume 29, Issue 2, 2015, Pages 196-206]

  • Potassium Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]

  • Potassium Nutrition The Effect of Potassium on the Controlling of Salt in Evening Primrose (Oenothera macrocarpa) [Volume 29, Issue 4, 2015, Pages 528-536]

  • Prolin Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]

  • Proline Study of the Biochemical Responses and Enzymatic Activity of GF677 (Peach and Almond Hybrid) Rootstock to In Vitro Salinity Stress [Volume 29, Issue 2, 2015, Pages 207-2015]

  • Proline Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]

  • Proline Effects of Aminol-Forte Fertilizer Spraying on Physiological and Biochemical Responses of Pomegranate cv. Naderi under Drought Stress Conditions [Volume 29, Issue 3, 2015, Pages 459-465]

  • Pseudomonas Effect of Organic and Biological Fertilizers on Growth and Yield of Tomatoes (Lycopersicon esculentum Mill.) and Bacterial Colonization [Volume 29, Issue 2, 2015, Pages 185-195]

  • Psyllium mucilage Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]

  • Punica granatum L Effect of Sodium Chloride Concentrations and Its Foliar Application Time on Quantitative and Qualitative Characteristics of Pomegranate Fruit (Punica granatum L.) CV. “Malas Saveh” [Volume 29, Issue 2, 2015, Pages 158-167]

Q

  • Qualitative Parameters Effects of Lavender Essential Oil and Methyl Salicylate on Gray Mold Control and Postharvest Quality of Strawberry [Volume 29, Issue 4, 2015, Pages 662-670]

  • Qualitative yield Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]

  • Qualities' traits Effect of Organic Manure Mixture on growth and yield of Radish (RaphanusSativus L) [Volume 29, Issue 2, 2015, Pages 296-301]

  • Quality The Effect of Isabgol (Plantago psyllium) Mucilage and Shiraz Thyme Essential Oils on Microbial Load and Improving Shelf Life of Fresh-Cut Carrot [Volume 29, Issue 3, 2015, Pages 406-415]

  • Quantitative and qualitative attributes The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]

  • Quantitative traits Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]

  • Quantitative yield Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]

  • Quantities traits Effect of Organic Manure Mixture on growth and yield of Radish (RaphanusSativus L) [Volume 29, Issue 2, 2015, Pages 296-301]

R

  • Radish Effect of Organic Manure Mixture on growth and yield of Radish (RaphanusSativus L) [Volume 29, Issue 2, 2015, Pages 296-301]

  • Ranking Evaluation and Selection for Drought Tolerance in Iranian Fenugreek (Trigonella foenum-graecum) Landraces at Germination and Seedling Growth Stages [Volume 29, Issue 4, 2015, Pages 652-661]

  • Ratio Potassium to Sodium The Effect of Potassium on the Controlling of Salt in Evening Primrose (Oenothera macrocarpa) [Volume 29, Issue 4, 2015, Pages 528-536]

  • Reduced Sugar Effects of GA3, BA, Thiamine and Ascorbic Acid on Some Morphological and Biochemical Characteristics of Periwinkle (Catharanthus roseus L.) [Volume 29, Issue 4, 2015, Pages 556-563]

  • Reducing sugars The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]

  • Regeneration Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]

  • Relative water content Beneficial Effects of Selenium on Some Morphological and Physiological Trait of Hot Pepper (Capsicum anuum) [Volume 29, Issue 4, 2015, Pages 594-600]

  • Root colonization The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita) [Volume 29, Issue 3, 2015, Pages 342-348]

  • Rooting Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]

S

  • Salinity stress Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]

  • Salinity stress Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]

  • Salt stress Study of the Biochemical Responses and Enzymatic Activity of GF677 (Peach and Almond Hybrid) Rootstock to In Vitro Salinity Stress [Volume 29, Issue 2, 2015, Pages 207-2015]

  • Salvia limbata Extraction and Identification of Volatile Components of Two Salvia Species Native to Iran (Salvia limbata and S. multicaulis) by Using Solid Phase Micro-Extraction Method [Volume 29, Issue 3, 2015, Pages 466-473]

  • Salvia multicaulis Extraction and Identification of Volatile Components of Two Salvia Species Native to Iran (Salvia limbata and S. multicaulis) by Using Solid Phase Micro-Extraction Method [Volume 29, Issue 3, 2015, Pages 466-473]

  • Scarification Investigation on the Hormone Effects on in vitro culture of Iris pseudacorus [Volume 29, Issue 1, 2015, Pages 68-78]

  • Secondary metabolites The Role of Rootstock in Antioxidant Activity of Citrus Fruit: Comparison of Antioxidant Activity of The Fruits of Two Commercial Citrus Varieties With The Fruits of Four Different Rootstocks [Volume 29, Issue 2, 2015, Pages 277-286]

  • Secondary metabolites Extraction and Identification of Volatile Components of Two Salvia Species Native to Iran (Salvia limbata and S. multicaulis) by Using Solid Phase Micro-Extraction Method [Volume 29, Issue 3, 2015, Pages 466-473]

  • Seedling Traits Evaluation and Selection for Drought Tolerance in Iranian Fenugreek (Trigonella foenum-graecum) Landraces at Germination and Seedling Growth Stages [Volume 29, Issue 4, 2015, Pages 652-661]

  • Seed yield Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]

  • Seed yield Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]

  • Shoot Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]

  • Sigmoid growth Evaluating Non-Linear Regression Models in Analysis of Persian Walnut Fruit Growth [Volume 29, Issue 3, 2015, Pages 451-458]

  • Sodium Chloride Effect of Sodium Chloride Concentrations and Its Foliar Application Time on Quantitative and Qualitative Characteristics of Pomegranate Fruit (Punica granatum L.) CV. “Malas Saveh” [Volume 29, Issue 2, 2015, Pages 158-167]

  • Sodium Chloride Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]

  • Sodium Chloride The Effect of Potassium on the Controlling of Salt in Evening Primrose (Oenothera macrocarpa) [Volume 29, Issue 4, 2015, Pages 528-536]

  • Soluble solid The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]

  • Soluble sugars Effects of Aminol-Forte Fertilizer Spraying on Physiological and Biochemical Responses of Pomegranate cv. Naderi under Drought Stress Conditions [Volume 29, Issue 3, 2015, Pages 459-465]

  • Squash Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]

  • Stockosorb® Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]

  • Stomata Conductivity Effects of Salicylic acid and Humic acid on Vegetative Indices of Periwinkle (Catharanthus roseusL.) [Volume 29, Issue 4, 2015, Pages 631-641]

  • Storage time Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]

  • Sugarcane bagasse Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida) [Volume 29, Issue 3, 2015, Pages 368-376]

  • Survival of rootstock Selection of Almond Vegetative Rootstocks for Water Stress Tolerance Based on the Morphological Markers [Volume 29, Issue 3, 2015, Pages 323-331]

  • Survival of rootstock abstract [Volume 29, Issue 3, 2015]

  • Survival percentage Investigation of Possibility of Fennel (Foeniculum vulgar L.) Autumnal Sowing in Mashhad Condition [Volume 29, Issue 1, 2015, Pages 1-10]

  • Sustainable production Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms [Volume 29, Issue 4, 2015, Pages 582-593]

  • Sweet cherry Effect of Postharvest Oxalic Acid and Calcium Chloride on Quality Attributes of Sweet Cherry (Prunus avium L.) [Volume 29, Issue 2, 2015, Pages 196-206]

  • Symbiosis The Efficiency of Mycorrhizal Fungi on Growth Characteristics and some Nutrients Uptake of Plane tree Seedling (Platanus orientalis L.) [Volume 29, Issue 4, 2015, Pages 537-546]

T

  • TIBA Effects of BAP and TIBA on Shoot Proliferation of Rosa hybrida L. cv. Full House in in vitro Culture [Volume 29, Issue 1, 2015, Pages 111-118]

  • Tissue culture Investigation on the Hormone Effects on in vitro culture of Iris pseudacorus [Volume 29, Issue 1, 2015, Pages 68-78]

  • Tissue culture Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]

  • Tolerance Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]

  • Total acidity The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]

  • Total proteins Investigation of Catalase, Proxidase and Total Protein Level in Some Cold Treated Grapevine Cultivars Cold Stress Response [Volume 29, Issue 1, 2015, Pages 103-110]

  • Total soluble solids Effect of Deficit Irrigation Treatments on Vegetative Characteristics and Quantity and Quality of Golden Delicious Apple [Volume 29, Issue 4, 2015, Pages 610-620]

  • Toxicity Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]

  • Tuberose (Polianthes tuberosa) Effects of Phosphorus Solubilizing Bacteria and Nitrogen on the Qualitative and Quantitative Properties of Tuberose (Polianthes tuberosa) [Volume 29, Issue 2, 2015, Pages 287-295]

  • Tuber Pests Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms [Volume 29, Issue 4, 2015, Pages 582-593]

U

  • UV-C irradiation Evaluation of the Effects of Disinfection Method and Packaging Type on Quality Attributes of Rutab Fruit (Phoenix dactylifera cv. Barhee) [Volume 29, Issue 1, 2015, Pages 79-86]

V

  • Vegetables Evaluation of Yield and Yield Components of Leek (Allium porrum L.) in Intercropping with White Clover (Trifolium repens L.) [Volume 29, Issue 3, 2015, Pages 435-442]

  • Vermicompost Effect of Organic and Biological Fertilizers on Growth and Yield of Tomatoes (Lycopersicon esculentum Mill.) and Bacterial Colonization [Volume 29, Issue 2, 2015, Pages 185-195]

  • Vigor index Effect of Salinity on Seed Germination and Seedling Growth of Native Populations of Tall Fescue in Iran [Volume 29, Issue 2, 2015, Pages 269-276]

  • Vitamin Effects of GA3, BA, Thiamine and Ascorbic Acid on Some Morphological and Biochemical Characteristics of Periwinkle (Catharanthus roseus L.) [Volume 29, Issue 4, 2015, Pages 556-563]

  • Vitamine C Effects of Lavender Essential Oil and Methyl Salicylate on Gray Mold Control and Postharvest Quality of Strawberry [Volume 29, Issue 4, 2015, Pages 662-670]

W

  • Water deficiency Evaluation of Biofertilizer “Myco-green” on Water Relation and Efficiency of Potato Minituber Production in Drought Stress Condition [Volume 29, Issue 3, 2015, Pages 474-485]

  • Water deficiency The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 642-651]

  • Water stress Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]

  • Water use efficiency Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]

  • Weight loss Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]

  • Wheat straw Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida) [Volume 29, Issue 3, 2015, Pages 368-376]

Y

  • Yield flower Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]

Z

  • Zinc Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]

  • Ziziphus jujuba Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]

  • Zn The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]