Journal of Horticultural Science

Keyword Index

A

Abiotic stress The Improvement of Morphological, Biochemical and Antioxidant Characterizes in Mexican lime Seedlings, Inoculated by Fungal Endophyte Extracted from Green Seaweed [Volume 36, Issue 2, 2022, Pages 401-414]
Abiotic stress The Effect of Trichoderma Fungus on the Morphophysiological Traits of the Basil Medicinal Plant (Ocimum basilicum L.) under Water Stress Conditions [Volume 38, Issue 1, 2024, Pages 117-131]
Abiotic stress Effect of Fulvic Acid on Morpho-Physiological Characteristics and the Vase Life of Rose Cut Flowers (Rosa hybrid c.v. Dolce vita) under Salinity Stress [Volume 40, Issue 1, 2026, Pages 44-31]
Abiotic stress The effect of inoculation with endophyte fungus Serendipita indica on improving morphophysiological traits and nutrient uptake of almond grafting combination plants under salt stress [(Articles in Press)]
Abiotic stresses Symbiosis of Algal Endophytes Aspergillus niger and Bacillus aquimaris OD14 with Mexican Lime Seedlings under Salinity Stress Condition [Volume 38, Issue 3, 2024, Pages 493-508]
Abscisic acid The Effect of Foliar Spray of Brassinosteroid on Sweet Pepper (Capsicum annuum L.) Seedling under Drought Stress [Volume 35, Issue 3, 2021, Pages 367-381]
Abscission Effects of Ca, Mg and GA3 Spray on Bunch Stem Necrosis Disorder in Grape (Vitisvinifera cv. Bidaneh Sefid) [Volume 32, Issue 1, 2018, Pages 109-122]
Absorption spectra The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]
ABSTRACT abstract [Volume 26, Issue 2, 2012]
ABSTRACT abstract [Volume 26, Issue 3, 2012]
ABSTRACT ABSTRACT [Volume 26, Issue 4, 2012]
ABSTRACT abstract [Volume 27, Issue 3, 2013, Pages 27-40]
ABSTRACT abstract [Volume 27, Issue 4, 2013]
ABSTRACT abstract [Volume 28, Issue 2, 2014]
ABSTRACT abstract [Volume 28, Issue 3, 2014, Pages 33-49]
ABTS radical Study of Phytochemical Traits and Antioxidant Properties of Indian Jujube (Ziziphus mauritiana) Fruit [Volume 32, Issue 2, 2018, Pages 327-334]
Acclimation Effect of different Genotypes, Cytokinins and Auxins on In vitro Capitulum Regeneration of Gerbera (Gerbera jamesonii) [Volume 31, Issue 2, 2017, Pages 376-388]
Acclimation Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
Acclimatization; Disinfection Optimization of Factors Affecting in vitro Propagation of ‘Myrobalan 29c’ Rootstock [Volume 31, Issue 3, 2017, Pages 438-447]
Achillea Study of Growth, Essential Oil Percentage and Essential Oil Component of Achilleaspp Under Shoushtar Climatic Condition in Fall Planting [Volume 29, Issue 3, 2015, Pages 349-357]
Acid Improving Germination of Guava (Psidium guajava) Seeds by Acid Scarification [Volume 27, Issue 4, 2013, Pages 394-399]
Acidity The Effects of Acidifying Irrigation Water on Quality and Quantity of two Variety of Pelargonium (Red Flower and White Flower) [Volume 26, Issue 2, 2012]
Acidity Evaluatingthe ChangesinSome Physical and Chemical Properties of Olive Fruit during Storage [Volume 30, Issue 2, 2016, Pages 192-200]
Acidity The Effect of Different Levels of Foliar Application of Zinc, Iron, and Manganese Micronutrients on Reproductive Characteristics and Yield of Vitis vinifera Grapes in some Vineyards of Zanjan Province [Volume 36, Issue 2, 2022, Pages 443-457]
Acidity Effect of Foliar Spray with Ferulic Acid and Nano-chitosan on some Quality Attributes, Phytochemical Compounds of Apple Fruit cv Red Delicious [Volume 38, Issue 2, 2024, Pages 381-392]
Acidity of grape juice The Effect of Irrigation Regime and Green Pruning on Some Qualitative, Physiological Traits and Yield of Yaghooti Grape [Volume 34, Issue 1, 2020, Pages 185-196]
Acid value The Study on Physical, Chemical and Biochemical Characteristics of Pistachio (Pistacia vera L. cv. Daneshmandi) and Its Comparison to Some Commercial Cultivars From Iran [Volume 28, Issue 1, 2014, Pages 10-17]
Acid value Study the Effect of Packaging, Storage Temperature and Storage Period on Some Properties of Evening Primrose Seed Oil [Volume 35, Issue 1, 2021, Pages 25-37]
Active ingredients Evaluation of Climate Effect on Saffron's Metabolites (Crocin, Picrocrocin and Safranal) in Bonab Region of Marand [Volume 35, Issue 4, 2021, Pages 579-590]
Active substances The Study on the Effect of Spraying with Different Concentrations of Vermicompost Extract (Vermiwash) on the Morphological Traits, Yield and Percentage of Essential oil of Lemon balm (Melissa officinalis L.) [Volume 27, Issue 4, 2013, Pages 411-417]
Active substances Effects of Different Agricultural Wastes on Some Growth Factors, Yield and Crude Polysaccharide Content of Fruit of “Reishi” A Medicinal Mushroom [Volume 30, Issue 1, 2016, Pages 88-92]
Active substances The Effect of Foliar Application of Humic Acid and Nano Fertilizer (Pharmks®) on Morphological Traits, Yield, Essential Oil Content and Yield of Black Cumin (Nigella sativa L.) [Volume 30, Issue 4, 2016, Pages 671-680]
Actiwave Physiological and Biochemical Responses of Strawberries Affected by Seaweed Extract under Iron Deficiency Conditions [Volume 33, Issue 1, 2019, Pages 101-111]
Adaptability Evaluation of Compatibility and Comparison of Qualitative and Quantitative Characteristics of Some Nectarine Cultivars in Meshkinshahr Condition [Volume 27, Issue 1, 2013, Pages 44-51]
Adaptability Study of Comparison and Adaptation of 15 Iranian and Foreign Olive (Olea europaea L.) Cultivars Under Sar-e-Pol-e- Zehab Conditions [Volume 27, Issue 2, 2013, Pages 166-177]
Adaptability Effect of Different Levels of Sulfur on Growth, Quality Characteristics and Yield of Arnica chamissonis Less. ssp. foliosa [Volume 33, Issue 2, 2019, Pages 219-232]
Adaptability Study of Pecan Cultivars and Genotypes (Carya illinoinensis) Acclimation in Golestan Province Climate [Volume 39, Issue 2, 2025, Pages 357-345]
Adaptation Growth, Flowering Time and Quality of Twelve Apple Varieties under Urmia Climate [Volume 30, Issue 4, 2016, Pages 681-693]
Adaptation Optimization Plant Growth Regulation Type and Culture Medium Salts in the Micropropagation of Syngonium (Syngonium podophyllum L.) [Volume 35, Issue 4, 2021, Pages 647-660]
Additive variance General and Specific Combining Ability and Heterosis Estimation of some Cucumber Lines for Qualitative Traits in Partial Diallel Design [Volume 26, Issue 4, 2012, Pages 350-357]
Additive variance Evaluation of Genetic Variance Components and Combining Abilities of Some Quantitative Traits in Tomato Cultivars Using Line×Tester Analysis [Volume 37, Issue 3, 2023, Pages 711-722]
Aerial part performance The Effect of Trichoderma Fungus on the Morphophysiological Traits of the Basil Medicinal Plant (Ocimum basilicum L.) under Water Stress Conditions [Volume 38, Issue 1, 2024, Pages 117-131]
Aesthetic Perception Modeling Visitors' Experience in Selected Photography Gardens of Mazandaran Province Using a Structural Equation Modeling Approach [(Articles in Press)]
Aesthetic Perception Evaluation of the Effect of Color Harmony Based on Goethe’s Theory on the Visual Quality of Mixed Ornamental Flower Plantings [(Articles in Press)]
AFLP Assessment of Genetic Variation of Punica granatum L. Genotypes from Seven Regions of Iran Using AFLP Markers [Volume 26, Issue 3, 2012]
AFLP Improvement of white Button Mushroom Yield by AFLP Marker-assisted Single Spore Selection Method [Volume 28, Issue 3, 2014, Pages 327-337]
African marigold Effects of Salicylic Acid on Some Morphophysiological Characteristics of Border Flowers from Asteraceae Family under Water Deficit [Volume 30, Issue 1, 2016, Pages 151-162]
Agar concentration Effects of Ammonium to Nitrate Ratio and Agar Concentration on In Vitro Culture of Carnation (Dianthus caryophyllus L.) Cultivar Mondeo Kgr [Volume 26, Issue 4, 2012, Pages 364-369]
Agaricus bisporus Possibility of Peat Replacement with Compost in Mushroom Production [Volume 27, Issue 1, 2013, Pages 1-9]
Agaricus bisporus Improvement of white Button Mushroom Yield by AFLP Marker-assisted Single Spore Selection Method [Volume 28, Issue 3, 2014, Pages 327-337]
Agastache foeniculum Effect of deficit irrigation on some morphological and phytochemical characteristics of Anise hyssop (Agastache foeniculum L.) [(Articles in Press)]
Age of farm Analysis of Effective Factors on Saffron Yield [Volume 37, Issue 4, 2023, Pages 1101-1114]
Agria Effect of Different Species of Mycorrhizal Fungi on Yield of Two Potatoes Cultivars under Controlled Conditions [Volume 28, Issue 4, 2014, Pages 517-523]
Agria Effect of Different Light Sources on Morphology and Growth of Potato Plantlets under in-vitro Conditions and their Effect on Minituber Production in Greenhouse [Volume 31, Issue 4, 2017, Pages 683-693]
Agria variety Investigating the Effect of Different Concentrations of Murashige and Skoog (MS) Medium and Sucrose on the Production of Potato (Solanum tuberosum L.) Microtubers in vitro [Volume 38, Issue 4, 2024, Pages 762-745]
Agriculture residue Effects of Different Agricultural Wastes on Some Growth Factors, Yield and Crude Polysaccharide Content of Fruit of “Reishi” A Medicinal Mushroom [Volume 30, Issue 1, 2016, Pages 88-92]
Agrobacterium Studying the Efficiency of Floral Dip Method for Genetic Transformation of Apiaceae Plants [Volume 27, Issue 2, 2013, Pages 139-147]
Agrobacterium Investigation on Possibility of Transferring OysterMushroom (Pleurotusostreatus) Manganese Peroxidase Gene (mnp) to the White Button Mushroom (Agaricusbisporus) [Volume 31, Issue 2, 2017, Pages 401-411]
Agrobacterium Rhizogenes Optimization of Hairy Root Induction and Biomass Production of Chicory (Cichorium intybus L.) [Volume 32, Issue 3, 2018, Pages 393-405]
Agrobacterium rhizogenes hairy root Ocimum basilicum total phenol Influence of Different Agrobacterium rhizogenes Strains on Hairy Roots Induction and Secondary Metabolites Production in Ocimum basilicum L. [Volume 34, Issue 2, 2020, Pages 273-284]
Agroecosystem Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms [Volume 29, Issue 4, 2015, Pages 582-593]
Agronomicimportant traits The Study of Organic, Chemicaland Biological Fertilizers on Thermal Requirements, Developmental Stages and some of Physiological Indices of Roselle (Hibiscussabdariffa L.) by Irrigation Levels [Volume 32, Issue 1, 2018, Pages 93-108]
Agropyron cristatum Study of Morphophysiological Responses of Iranian Crested Wheatgrass Genotypes (Agropyron cristatum L.) under Drought and Salinity Stresses [Volume 33, Issue 3, 2019, Pages 363-375]
Air Temperature Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]
Al2So4 The Investigation of Factors Influencing on Postharvest Longevity of Tuberose Cut Flower cv. Pearl on (Polianthes tuberosecv. Pearl) [Volume 28, Issue 3, 2014, Pages 288-294]
Alignment In silico Coding Sequence Analysis of Walnut GAI and PIP2 Genes and Comparison with Different Plant Species [Volume 30, Issue 3, 2016, Pages 480-490]
Alkalinity The Effects of Acidifying Irrigation Water on Quality and Quantity of two Variety of Pelargonium (Red Flower and White Flower) [Volume 26, Issue 2, 2012]
Alkaloid Effects of Salicylic acid and Humic acid on Vegetative Indices of Periwinkle (Catharanthus roseusL.) [Volume 29, Issue 4, 2015, Pages 631-641]
Alkaloid The Effect of Phosphate Solubilizing Bacteria on the Amount of Morphine, Papaverine, and Noscapine Alkaloids of Papaver somniferum L. [Volume 38, Issue 2, 2024, Pages 407-418]
Allium sativum Expression Pattern of AsFLC Gene and Its Relationship with the AsSOC1, AsAP1 and AsAP2 Genes During Vernalization in Bolting, Semi- and Non-bolting Iranian Garlic (Allium sativum L.) [Volume 39, Issue 2, 2025, Pages 233-217]
Almond Effects of B Toxicity on Vegetative Growth, Physiological Characteristics and Boron Distribution in Two Scion-rootstock Combinations of Almond (Prunus dulcis Mill.) Tree [Volume 26, Issue 4, 2012, Pages 440-447]
Almond Evaluation of Early Spring Frost Damage in Different Types of Almond and Apricot Caltivars [Volume 27, Issue 3, 2013, Pages 301-309]
Almond Effect of Gibberellic Acid and Scarification on Seed Germination in Four Almond Species [Volume 27, Issue 4, 2013, Pages 424-432]
Almond Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]
Almond Evaluation of Paclobutrazol Spraying on Salinity Hardiness of Peach- Almond Hybrid (GF677) Rootstock [Volume 30, Issue 2, 2016, Pages 260-269]
Almond kernel Investigation of Biochemical Characteristics of Seven Native Almond Genotypes in Khodabandeh Region, Zanjan Province [(Articles in Press)]
Almond rootstock Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
Almond rootstocks Effect of IBA and Medium on Rooting of Two New Selected Peach × Almond Hybrids Cuttings [Volume 29, Issue 2, 2015, Pages 176-184]
Aloe vera gel Effects of Postharvest Salicylic acid and Aloe vera gel Applications on some of Quality Attributes and Antioxidant Activity of Table Grape (cv. Gizel Uzum) [Volume 27, Issue 3, 2013, Pages 342-349]
Aloe vera gel Nano Packaging and Edible Coating Used for Improvement of Shelf Life and Quality of Individual Fresh Pistachio Nuts [Volume 27, Issue 4, 2013, Pages 367-374]
Aloevera gel Effect of Four Type Coating Layers on Some Physico-Chemical Properties of Pomegranate (Maikhosh Cultivar) [Volume 30, Issue 4, 2016, Pages 661-670]
Alpha-amylase The Effect of Different Pretreatments on Seed Germination of the Medicinal Plant Artemisia herba-alba: A Strategy for the Revival of an Endangered Species [Volume 40, Issue 1, 2026, Pages 76-61]
Alstroemeria The Effect of Sucrose and Salicylic acid on Longevity and Postharvest Quality in Alstroemeria (cv. Stratus) Cut Flower [Volume 28, Issue 4, 2014, Pages 505-516]
Alstroemria Investigation The Effects of Thidiazouron and Humic acid on Postharvest Life of Cut Alstroemeria aurantifolia cv. " Konyambe " [Volume 26, Issue 2, 2012]
Alternate bearing Effect of Shoot Girdling, Fruit Thinning and Foliar Application of Urea, Zinc Sulfate and Sucrose on Yield, Leaf Chlorophyll Content, Photosynthesis Rate and Nut Quantitative Characteristics of Pistachio cv. ‘Ohadi’ [Volume 28, Issue 3, 2014, Pages 277-287]
Alternate irrigation Survey the Effects of Partial Root Zone Deficit Irrigation and Deficit Irrigation on Quantitative, Qualitative and Water Use Efficiency of Pomegranate [Volume 31, Issue 2, 2017, Pages 338-353]
Alternative methods Effect of galbanum gum coating combined with cumin essential oil and calcium chloride on quality and shelf life of sweet cherry (cv. Siah Mashhad) [Volume 32, Issue 4, 2018, Pages 665-680]
Altitude Study of the Effect of Habitat on Morphological and Phytochemical Traits of Horsemint (Mentha longifolia L.) [Volume 33, Issue 4, 2019, Pages 698-710]
Altitude Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
Altitude Evaluation of Morphological and Phytochemical Diversity of different Populations of Phlomis olivieri Benth. in Hamedan Province [Volume 36, Issue 3, 2022, Pages 721-734]
Altitude Investigating the Phytochemical Indices of Plantain (Platanus orientalis) Trees Located in Four Areas (1, 3, 6 and 11) of Valiasr Street in Tehran under Different Climatic Conditions and Environmental Pollutants [Volume 39, Issue 2, 2025, Pages 268-251]
Aluminum sulfate Effect of Different Chemical Treatments on The Vase Life of Cut Gladiolus Flowers (Gladiolus grandiflorum L.) cv. 'Rose Supreme' [Volume 26, Issue 2, 2012]
Amaranthus Effect of Carbon dioxide Enrichment on Morphophysiological Characteristics of Amaranthus (Amaranthus tricolor L.) under Salinity Stress [Volume 26, Issue 2, 2012]
Amino acid Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
Amino acid The Effect of Foliar Spray of Brassinosteroid on Sweet Pepper (Capsicum annuum L.) Seedling under Drought Stress [Volume 35, Issue 3, 2021, Pages 367-381]
Amino acid Investigating the Effect of Foliar Applied Proline on the Photosynthetic Pigments Content and Osmolytes of Pistachio Rootstock UCB1 under Water Stress Conditions [Volume 37, Issue 2, 2023, Pages 351-362]
Amino acid The Effect of Arginine on some Biochemical Attributes Strawberry Fruit (Fragaria× ananassa cv. Albion) under Deficit Fertigation [Volume 37, Issue 1, 2023, Pages 135-149]
Amino acid Postharvest L-phenylalanine Application on Shelf life and Physicochemical Characteristics of Sabrina Strawberry During Cold Storage [Volume 38, Issue 3, 2024, Pages 611-625]
Amino acid Study the Effect of some Biofertilizers on Growth, Leaf Nutrient Contents and Yield Properties of Apple (Malus domestica cv. Red delicious) [Volume 39, Issue 4, 2025, Pages 582-567]
Amino acid Effect of Iron Fertilizers and Tuber Size on the Quality of Potato Tuber (Solanum tubersum L.) [Volume 39, Issue 3, 2025, Pages 386-373]
Amino acid fertilizercontains free proline Survey the Effects of Amino Acid, FolvicAcid and Steroid Components on Drought in Rain Fed Khalili Grape [Volume 28, Issue 4, 2014, Pages 524-534]
Ammonium Effect of Nitrogen Form and Oxygen Levels in Nutrient Solution on Growth and Some Macronutrients in Hydroponically Grown Lettuce (Lactuca sativa cv. Great leak) [Volume 27, Issue 2, 2013, Pages 148-157]
Ammonium nitrate The Effect of Reduced application of Water and Nitrogen on Growth Management of mixed Turf-Grass [Volume 30, Issue 2, 2016, Pages 327-335]
Ammonium to nitrate ratio Effects of Ammonium to Nitrate Ratio and Agar Concentration on In Vitro Culture of Carnation (Dianthus caryophyllus L.) Cultivar Mondeo Kgr [Volume 26, Issue 4, 2012, Pages 364-369]
Ammonium to nitrate ratio The Effect of Nitrogen Form on Chemical Composition and Yield of Lettuce (Lactuca sativa L.) Cultivars in Soilless Culture [Volume 34, Issue 1, 2020, Pages 119-130]
Androgenesis Effect of Different Factors on Androgenesis Induction in Anther Culture of African Marigold (Tagetes erecta) and French Marigold (Tagetes patula) [Volume 37, Issue 3, 2023, Pages 787-799]
Androgenesis Induction Determining Cytological Developments of Microspore in Four Varieties of Tomato (Lycopersicum esculentum Mill) [Volume 30, Issue 4, 2016, Pages 634-642]
Animal manure The Effect of Organic Manure and Super Absorbent on Physiological and Biochemical Characteristics of Potato (Solanum tubersum, cv Marfona) [Volume 28, Issue 4, 2014, Pages 453-463]
Anther culture Effect of Different Factors on Androgenesis Induction in Anther Culture of African Marigold (Tagetes erecta) and French Marigold (Tagetes patula) [Volume 37, Issue 3, 2023, Pages 787-799]
Anthocyanin The Effect of Salicylic acid and Gibberelic acid on Fruit Ripening, Anthocyanin and Ethylene Production in Sweet Cherry cv. Mashhad [Volume 26, Issue 2, 2012]
Anthocyanin Effects of Organic and Chemical Fertilizers on some Quantitative Traits and Anthocyanin of Roselle under Zabol conditions [Volume 30, Issue 2, 2016, Pages 169-177]
Anthocyanin Role of Brassinosteroid on Qualitative Characteristics Improvement of Strawberry Fruit cv. Paros [Volume 30, Issue 2, 2016, Pages 316-326]
Anthocyanin A Comparison of Conventional, Integrated and Organic Management Systems on the Quality of Pomegranate Fruit cv. “Rabbab-e- Shiraz” [Volume 30, Issue 3, 2016, Pages 447-456]
Anthocyanin Cornelian Cherry Germplasm Resource and Physicochemical Characterization of Its Fruit in Iran [Volume 30, Issue 4, 2016, Pages 624-633]
Anthocyanin Investigation the Effect of Corn Zein and Wheat Gluten on Quality Characteristics and Storage Life of Grape cv. rasmi Meshkin [Volume 34, Issue 4, 2020, Pages 693-703]
Anthocyanin Effect of Postharvest Treatments of Phenylalanine and Hydrogen Sulfide on Maintaining Quality and Enhancing Shelf life of Eggplant (Solanum melongena L.) [Volume 34, Issue 4, 2020, Pages 705-717]
Anthocyanin Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
Anthocyanin Biochemical Properties of Twelve Indigenous Barberry (Berberis spp.) Genotypes [Volume 37, Issue 2, 2023, Pages 293-306]
Anthocyanin Allelotyping of S-RNase Gene and Promoter Region of MdMYB10 Gene in some Genotypes of Apple (Malus spp.) [Volume 35, Issue 4, 2021, Pages 469-477]
Anthocyanin Comparison of some Physicochemical Characteristics and Polyphenolic Content in Six Pomegranate (Punica granatum) Cultivars [Volume 36, Issue 3, 2022, Pages 709-719]
Anthocyanin The Effect of Bio and Chemical Fertilizers on Yield and Quality of Lettuce (Lactuca sativa cv. New Red Fire) [Volume 37, Issue 3, 2023, Pages 685-697]
Anthocyanin The Effect of Chalcone Isomerase Gene Silencing on Pigment Production Pathway in Petunia hybrida with RNAi Technology [Volume 37, Issue 2, 2023, Pages 409-421]
Anthocyanin Effect of Plant Growth Promoting Bacteria on Growth and Biochemical Indices of Lettuce under Powdery Mildew Biotic Stress [Volume 38, Issue 1, 2024, Pages 67-82]
Anthocyanin The Effect of Plant Growth Promoting Bacteria in Hydroponics Cultivation Conditions on Iron Concentration, Yield and Phenolic Compounds of Lettuce [Volume 38, Issue 3, 2024, Pages 509-521]
Anthocyanin The Effect of Foliar Spraying of Iron, Zinc and Calcium in the Stages of Fruit Maturity on the Incidence and Severity of Pomegranate (Punica granatum L.) Aril Paleness [Volume 39, Issue 1, 2025, Pages 153-139]
Anthocyanin Antifungal Effect of Some Essential Oils on Increasing Shelf Life and Quality Parameters of Pomegranate (Punica granatum L.) Fruit [Volume 39, Issue 2, 2025, Pages 249-235]
Anthocyanin The Effect of Seaweed Extract and Sucrose Foliar Application on Some Growth, Physiological, and Phytochemical Indices of Basil (Ocimum basilicum) [Volume 40, Issue 1, 2026, Pages 91-77]
Anthocyanin The Effect of Cultivation Height in a Vertical Farming System on the Yield and Quality of Two Lettuce (Lactuca sativa CV. Lollo Bionda and Lollo Rossa) [(Articles in Press)]
Anthocyanin Biostimulant Foliar Application on Skin Color Characteristics, PAL Enzyme Activity, and Mineral Elements Profile of ‘Red Delicious’ Apple Fruits [(Articles in Press)]
Anthocyanins Thehe Evaluation of Phytochemical Compounds of Fruits in some Plum and Prune Cultivars and Genotypes [Volume 31, Issue 4, 2017, Pages 789-802]
Anthocyanins Evaluation of Biochemical Parameters and Antioxidant Activity of Ocimum basilicum L. in Response to Vermicompost and Copper Sulfate [Volume 36, Issue 2, 2022, Pages 389-400]
Anthocyanins The Role of Melatonin on Postharvest Properties of Sweet Cherry Fruit cv. Siah Mashhad during Storage [Volume 36, Issue 1, 2022, Pages 71-85]
Anthocyanins Effect of 24-Epibrassinolide on Nutritional Value and Marketability of Strawberry Fruit (Fragaria × ananasa cv. Monterey) [Volume 39, Issue 3, 2025, Pages 470-455]
Anthurium؛ Chilling stress؛ Light Effects of Light Spectra on Quality, Morphology and Photosynthesis Characteristics of Anthurium (Anthurium andraeanum) Cut Flower under Cold Storage Condition [Volume 35, Issue 1, 2021, Pages 13-24]
Antibacterial activity Study on the Chemical Constituents and Antibacterial Activity of Kelussia odoratissima and Teucrium polium Essential Oils against Some Food Borne Pathogens [Volume 28, Issue 4, 2014, Pages 487-495]
Anticyclonic Effect of Net Shading in Improving Environmental Conditions and Reducing Fruit Cracking, Sunburn and Aril Paleness of Pomegranate Fruit cv. Rabbab [Volume 38, Issue 1, 2024, Pages 179-193]
Antimony Impact of Antimony Stress on Biochemical and Physiological Criteria of Watermelon Plant (Citrullus lanatus Thunb.) [Volume 28, Issue 1, 2014, Pages 54-61]
Antioxidant A Study of Rootstock and Low Temperature Effects on Antioxidant Reactions of Page Mandarin [(Citrus reticulata ×C. paradise) × (C. clementina)] [Volume 26, Issue 3, 2012]
Antioxidant Impact of Pre-harvest Spry Salicylic acid Application on Storability, Postharvest Quality and Antioxidant Activity Apricot (Prunus armeniaca L.) [Volume 26, Issue 4, 2012, Pages 448-459]
Antioxidant The Effect of Cadmium Toxicity on Changes of Proline and Antioxidant in Lettuce [Volume 27, Issue 4, 2013, Pages 359-366]
Antioxidant The Study on Physical, Chemical and Biochemical Characteristics of Pistachio (Pistacia vera L. cv. Daneshmandi) and Its Comparison to Some Commercial Cultivars From Iran [Volume 28, Issue 1, 2014, Pages 10-17]
Antioxidant The Role of Rootstock in Antioxidant Activity of Citrus Fruit: Comparison of Antioxidant Activity of The Fruits of Two Commercial Citrus Varieties With The Fruits of Four Different Rootstocks [Volume 29, Issue 2, 2015, Pages 277-286]
Antioxidant Effect of Different Solvents on Total Phenolic Contents and Antioxidant Activity of Zizyphus jujube Miller Fruits [Volume 31, Issue 1, 2017, Pages 158-166]
Antioxidant Effect of Foliar Application of Iron and Zinc Micronutrients on Yield and Quality Properties of Sour cherry Fruit (Prunus cerasus L.) [Volume 33, Issue 2, 2019, Pages 311-322]
Antioxidant Evaluation of the Effect of Drought Stress on Morphophysiological Characteristics of Three Populations of Balangu (Lallemantia royleana Benth.) [Volume 34, Issue 4, 2020, Pages 605-620]
Antioxidant Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
Antioxidant The Effect of Alcoholic Extract of Propolis and Hydro Cooling on Some Postharvest Characteristics of Cucumis sativus [Volume 36, Issue 1, 2022, Pages 117-133]
Antioxidant The Role of Melatonin on Postharvest Properties of Sweet Cherry Fruit cv. Siah Mashhad during Storage [Volume 36, Issue 1, 2022, Pages 71-85]
Antioxidant The Effect of Ultraviolet (UV) Radiation on Photosynthetic Pigments and Biochemical Parameters of Portulaca oleracea [Volume 36, Issue 1, 2022, Pages 319-328]
Antioxidant Comparison of some Physicochemical Characteristics and Polyphenolic Content in Six Pomegranate (Punica granatum) Cultivars [Volume 36, Issue 3, 2022, Pages 709-719]
Antioxidant Effect of Chitosan and Aloe vera Gel Coating on Quality Parameters and Storage Life of Vitis vinifera L. cv. ‘Asgari’ Grapes [Volume 37, Issue 3, 2023, Pages 655-668]
Antioxidant Evaluation of Some Quantitative and Qualitative Traits of Shirazi Balangu (Lallemantia royleana) Medicinal Plant in Response to Salinity Stress and Mycorrhizal Fung [Volume 37, Issue 4, 2023, Pages 1043-1058]
Antioxidant Investigating Growth and Biochemical Responses of Marjoram (Origanum majorana) to Cadmium and Lead [Volume 38, Issue 2, 2024, Pages 367-380]
Antioxidant Investigating the Phytochemical Indices of Plantain (Platanus orientalis) Trees Located in Four Areas (1, 3, 6 and 11) of Valiasr Street in Tehran under Different Climatic Conditions and Environmental Pollutants [Volume 39, Issue 2, 2025, Pages 268-251]
Antioxidant Morphophysiological and Phytochemical Responses of Basil (Ocimum basilicum) to Light Spectra and Foliar Ascorbic Acid Application [Volume 40, Issue 2, 2026, Pages 280-263]
Antioxidant The effect of inoculation with endophyte fungus Serendipita indica on improving morphophysiological traits and nutrient uptake of almond grafting combination plants under salt stress [(Articles in Press)]
Antioxidant activity Effect of Essential Oil of Some Medicinal Plants and Polyethylene Packaging on Quality and Pomegranate Shelf Life (cv. [Volume 27, Issue 3, 2013, Pages 318-325]
Antioxidant activity The Study of Extract Biochemical Variations Content Some of Spearmint (Mentha spicata L.) Population [Volume 27, Issue 4, 2013, Pages 433-443]
Antioxidant activity Study of Physical Properties, Phenolics Compounds and Antioxidant Activity of Thirty Different Iranian Cultivars of Pomegranates Peels [Volume 28, Issue 3, 2014, Pages 312-318]
Antioxidant activity The Effects of Drying Methods on drying Time and some Biochemical Characteristics of Mentha × piperita L. [Volume 28, Issue 3, 2014, Pages 407-415]
Antioxidant activity Effects of Lavender Essential Oil and Methyl Salicylate on Gray Mold Control and Postharvest Quality of Strawberry [Volume 29, Issue 4, 2015, Pages 662-670]
Antioxidant activity ffect of Foliar Application of Zinc and Boron on Quantitative and Qualitative Characteristics of Strawberry Fruit (Fragaria ananassa cv. Aromas) in Hydroponic System [Volume 32, Issue 2, 2018, Pages 213-226]
Antioxidant activity The Effect of Preharvest Application of Calcium Chloride, Putrescine and Salicylic Acid on Some Quality and Quantity Characters of Hindi ber (Ziziphus mauritiana khormaee) [Volume 32, Issue 2, 2018, Pages 227-237]
Antioxidant activity Study of Phytochemical Traits and Antioxidant Properties of Indian Jujube (Ziziphus mauritiana) Fruit [Volume 32, Issue 2, 2018, Pages 327-334]
Antioxidant activity The Effect of Foliar Application of Ascorbic Acid and Calcium Lactate on Growth, Yield and Fruit Quality of Sweet Pepper [Volume 33, Issue 1, 2019, Pages 79-87]
Antioxidant activity Cultivation and Comparing Morphological and Phytochemical Characteristics of Seven Population of Tussilago farfara L. in Tehran Climate Conditions [Volume 33, Issue 3, 2019, Pages 433-449]
Antioxidant activity Effect of Drought and Salinity Stress on Growth, Flowering and Biochemical Characteristics of Narsicuss tazetta L. [Volume 33, Issue 3, 2019, Pages 451-466]
Antioxidant activity Effect of Different Drying Methods on Drying Time and some Phytochemical Characteristic of Pelargonium (Pelargonium graveolens) [Volume 33, Issue 4, 2019, Pages 655-668]
Antioxidant activity The Effect of Plastic Soil Cover, Dekap and Estimplex Foliar Application on Growth and Some Physio-chemical Characteristics of Ocimum basilicum L. [Volume 34, Issue 1, 2020, Pages 15-32]
Antioxidant activity The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
Antioxidant activity Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage [Volume 35, Issue 3, 2021, Pages 447-458]
Antioxidant activity Evaluation of Pomological Characteristics and Fruit Quality of Ten Orange (Citrus sinensis) Cultivars on Sour Orange (Citrus aurantium) Rootstock [Volume 35, Issue 4, 2021, Pages 507-520]
Antioxidant activity The Effect of Foliar Spray of different Calcium Sources on Antioxidant Properties and Quality of Cauliflower (Brassica oleracea cv. botrytis ‘Romanesco’) [Volume 36, Issue 3, 2022, Pages 577-589]
Antioxidant activity Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.) [Volume 36, Issue 1, 2022, Pages 149-161]
Antioxidant activity The Effect of Fulvic Acid and Triacantanol Foliar Application on some Biochemical and Physiological Properties and Active Ingredients of Calendula officinalis [Volume 37, Issue 1, 2023, Pages 167-179]
Antioxidant activity Effect of Water Stress and Urban Wastewater on the Heavy Metals Concentration, Yield and Quality of Basil [Volume 37, Issue 3, 2023, Pages 723-739]
Antioxidant activity Effect of Postharvest Application of Gamma-aminobutyric Acid on Respiration Rate and Some Qualitative Characteristics of Peruvian Groundcherry (Physalis peruviana L.) Fruit During Storage [Volume 37, Issue 4, 2023, Pages 1013-1027]
Antioxidant activity The Effect of Different Levels of Phosphorus and Zinc Spraying on Growth Properties, Oil Content and Biochemical Characteristics of Securigera securidaca [Volume 39, Issue 1, 2025, Pages 137-123]
Antioxidant activity Evaluation of the Morphophysiological and Phytochemical Characteristics of Persian Shallot (Allium hirtifolium Boiss) Landraces in Isfahan Province [Volume 39, Issue 2, 2025, Pages 201-187]
Antioxidant activity Assessment of Active Compound Extraction from the Marjoram (Origanum vulgare) Influenced by Dielectric Barrier Discharge (DBD) Plasma Pretreatment [Volume 39, Issue 4, 2025, Pages 748-735]
Antioxidant activity The Effect of Foliar Application of Sodium Selenite and Calcium Nitrate on Nitrate Accumulation in Spinach (Spinacia oleracea L.) in Shahrekord Region [Volume 39, Issue 4, 2025, Pages 662-647]
Antioxidant activity The Effect of Seaweed Extract and Sucrose Foliar Application on Some Growth, Physiological, and Phytochemical Indices of Basil (Ocimum basilicum) [Volume 40, Issue 1, 2026, Pages 91-77]
Antioxidant activity Influence of Ripening Process on Quantitative and Qualitative Fruit Characteristics of Two Lesser-Known Melon (Cucumis melo L.) Accessions [Volume 40, Issue 2, 2026, Pages 366-349]
Antioxidant activity Improving the Resistance to Oxidative Stress and Enhancing Quality and Vase Life of Cut Tuberose (Polianthes tuberosa) Flowers using Antimicrobial and Antioxidant Compounds [Volume 40, Issue 2, 2026, Pages 332-317]
Antioxidant activity Optimization of Drying Temperature with a Focus on Biochemical Compounds and Color Properties of Hibiscus sabdariffa Calyces [(Articles in Press)]
Antioxidant activity Investigation of Biochemical Characteristics of Seven Native Almond Genotypes in Khodabandeh Region, Zanjan Province [(Articles in Press)]
Antioxidant activity Effect of deficit irrigation on some morphological and phytochemical characteristics of Anise hyssop (Agastache foeniculum L.) [(Articles in Press)]
Antioxidantcapacity Amelioration of Drought Stress Damages by 5-aminolevulinic acid Application in Sweet Pepper Plants (Capsicum annuum L. Cv. Red Bell Pepper) [Volume 28, Issue 2, 2014, Pages 245-251]
Antioxidant compound A Comparison of Conventional, Integrated and Organic Management Systems on the Quality of Pomegranate Fruit cv. “Rabbab-e- Shiraz” [Volume 30, Issue 3, 2016, Pages 447-456]
Antioxidant compounds The Effect of Ethyl Methanesulfonate (EMS) on Morphological and Phytochemical Traits and Genetic Variations of Spinach (Spinacia oleracea L.) ‘Viroflay’ Cultivar [(Articles in Press)]
Antioxidant enzyme Effect of Silicic Acid on some Anatomical and Biochemical Characteristics of Pelargonium graveolens under Salinity Stress [Volume 30, Issue 4, 2016, Pages 723-732]
Antioxidant enzyme Effect of Nitric Oxide Application on Reduction of Undesirable Effects of Chilling on Washington Navel orange (Citrus sinensis L.) Fruit During Storage [Volume 31, Issue 3, 2017, Pages 492-504]
Antioxidant enzyme Improving Physiological Characteristics of Grafted Cucumber under Drought Stress [Volume 34, Issue 4, 2020, Pages 577-591]
Antioxidant enzymes Effect of Drought Stress and Organic Fertilizer on Activity of Some Antioxidant Enzymes, Photosynthetic Pigments, Proline and Yield of Borage (Borago officinalis ) [Volume 28, Issue 3, 2014, Pages 338-346]
Antioxidant enzymes Study of the Biochemical Responses and Enzymatic Activity of GF677 (Peach and Almond Hybrid) Rootstock to In Vitro Salinity Stress [Volume 29, Issue 2, 2015, Pages 207-2015]
Antioxidant enzymes The Effect of Forchlorfenuron on Bulblet Formation, Antioxidant Characteristics and Phytochemicals Compounds of Persian Shallot (Allium hirtifolium) [Volume 31, Issue 3, 2017, Pages 565-576]
Antioxidant enzymes Evaluation of Physiological and Biochemical Changes of Pistachio (Pistacia vera L. cv. Ahmad-Aghaii) on Cold Tolerant and Sensitive Rootstocks under Freezing Stress Conditions [Volume 32, Issue 3, 2018, Pages 471-484]
Antioxidant enzymes Effect of Nitric Oxide and Arbuscular Mycorrhiza on some Physiological Traits of Liquorice (Glycyrrhiza glabra L.) Plant under Salinity Stress [Volume 33, Issue 1, 2019, Pages 53-64]
Antioxidant enzymes Evaluation of the Effect of Biochar Obtained from Different Pyrolysis Temperatures on the Marigold Growth under Salt Stress [Volume 35, Issue 4, 2021, Pages 591-604]
Antioxidant enzymes Effect of Putrescine and Nitric Oxide on Morphological, Biochemical and Postharvest Characteristics of Rose ‘Avalanche’ [Volume 36, Issue 1, 2022, Pages 193-212]
Antioxidant enzymes The Effect of Potassium Foliar Application on Cucumber Plants of ‘Miran’ Cultivar under Drought Stress [Volume 36, Issue 3, 2022, Pages 563-576]
Antioxidant enzymes Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
Antioxidant enzymes Improving Vase Life of Chrysanthemum (Chrysanthemum morifolium L.) Cut Flowers with Orange Spring Essential Oil, Fulvic Acid and Copper Nanoparticles Application [Volume 38, Issue 1, 2024, Pages 21-39]
Antioxidant enzymes Postharvest Effect of Blue Light, Sodium Nitroprusside and Arginine on Shelf Life, Nutritional Value and Antioxidant Enzymes of Kiwifruit [Volume 37, Issue 4, 2023, Pages 915-929]
Antioxidant enzymes The Effect of Ascorbic Acid on Growth and Some Biochemical Properties of Bell Pepper (Capsicum annuum) Seedling under Salinity Stress [Volume 37, Issue 2, 2023, Pages 497-508]
Antioxidant enzymes Post-harvest Application of Hot Water, Calcium Chloride and Calcium Nano-Chelate Fertilizer on Amelioration of Chilling Injury and Extending the Shelf Life of Sweet Orange [Volume 37, Issue 3, 2023, Pages 801-819]
Antioxidant enzymes Effect of Calcium and Silver Nanoparticles on Morphophysiological Characteristics of Cut Rose Flower [Volume 37, Issue 3, 2023, Pages 857-871]
Antioxidant enzymes Application of Gamma Aminobutyric Acid Treatment on Frost Damage and Antioxidant Properties of Cavendish Banana (Musa acuminata cv. Cavendish) during Cold Storage [Volume 38, Issue 2, 2024, Pages 451-463]
Antioxidant enzymes Biochemical and Physiological Responses of Peppermint (Mentha piperita L.) Plant to Heavy Metal Stress in Urban Areas [Volume 38, Issue 4, 2024, Pages 692-675]
Antioxidant enzymes The Effect of Amino Acid L-Phenylalanine, Selenium and Nitroxin Biological Fertilizer on the Physicochemical Properties of Goji Berries (Lycium barbarum cv. GB1) [Volume 39, Issue 1, 2025, Pages 107-93]
Antioxidant power Investigation of Correlation of Enzymatic Browning fruit tissue and Amount of Phenolic Compounds, Flavonoid, and Anthocyanin Red-flash and Some Iranian Spring Apple Cultivars [Volume 33, Issue 4, 2019, Pages 609-622]
Antioxidants Investigating Nano-Titanium Dioxide on the Morphological and Biochemical Characteristics of Some Strawberry Cultivars under Hydroponic Cultivation Conditions [Volume 37, Issue 2, 2023, Pages 509-522]
Antioxidants Eco-physiological, Biochemical and Herbicidal Characteristics of Lavandula stricta, Cassia obovata, Cocculus pendulus and Solanum xanthocarpum [Volume 37, Issue 2, 2023, Pages 391-407]
Antioxidants Effect of Auxin and Gibberellin Foliar Application and Fruit Immersing Treatments on Vegetative and Reproductive Growth of Strawberry. CV. ‘Gaviota‘ [Volume 37, Issue 4, 2023, Pages 1087-1099]
Antioxidant System Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
Anti-Pathogen Antifungal Effect of Some Essential Oils on Increasing Shelf Life and Quality Parameters of Pomegranate (Punica granatum L.) Fruit [Volume 39, Issue 2, 2025, Pages 249-235]
Antitranspirant Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]
Anti-transpirant Agent Effect of Tragacanth on some Morpho-physiological Characteristics related to Black Cumin (Nigella sativa L.) Yield under Drought Stress Conditions [Volume 35, Issue 4, 2021, Pages 631-645]
Anti-transpiration compounds The Effect of Irrigation Intervals and Anti- transpiration Compounds on Morphological Traits, Physiological Traits, and Irrigation Water Efficiency Index in the Nigella sativa L. [Volume 32, Issue 3, 2018, Pages 371-382]
Anti-transpiration compounds The Effect of Irrigation Intervals and Anti- transpiration Compounds on Phenolic Compounds, Chlorophyll, Carotenoids, Proline, Essential Oil Percentage and Yield in the Nigella sativa [Volume 34, Issue 3, 2020, Pages 377-387]
Anti-transrpirants compounds Effect of Different Irrigation Intervals and Anti-Transpirants Compounds on Yield and Yield Components and Oil of Black Cumin (Nigella sativa L.) [Volume 38, Issue 2, 2024, Pages 251-261]
Antocyanin Investigating Growth and Biochemical Responses of Marjoram (Origanum majorana) to Cadmium and Lead [Volume 38, Issue 2, 2024, Pages 367-380]
Apiaceae Studying the Efficiency of Floral Dip Method for Genetic Transformation of Apiaceae Plants [Volume 27, Issue 2, 2013, Pages 139-147]
Apical and auxiliary buds Evaluation of the Effects of Different Basal Medium and Plant Growth Regulators on in Vitro Growth of Hazelnut [Volume 30, Issue 3, 2016, Pages 417-422]
Apical flower bud Effect of Various Management Methods of Apical Flower Bud on Cut Flower Quality in Three Cultivars of Greenhouse Roses [Volume 30, Issue 3, 2016, Pages 501-507]
Appearance quality The Effect of Fertilizer Treatments in Various Compactness Levels on the Some of Qualitative Factors of Fall Lawn [Volume 27, Issue 2, 2013, Pages 193-200]
Apple Influence of Harvest Time on Sensorial Traits of Native Early Apple Cultivars during Cold Storage [Volume 27, Issue 3, 2013, Pages 275-285]
Apple Microscopic Study of the Effect of Boron Spraying on the Pollen Tube Penetration in Apple Crosses [Volume 33, Issue 2, 2019, Pages 207-218]
Apple chlorotic leaf spot virus Culture Efficiency on Virus Elimination from in vitro Shootlets of Red Flesh Apple (Malus pumila Mill.) [Volume 33, Issue 3, 2019, Pages 409-599]
Apple Coloring Biostimulant Foliar Application on Skin Color Characteristics, PAL Enzyme Activity, and Mineral Elements Profile of ‘Red Delicious’ Apple Fruits [(Articles in Press)]
Apple Orchard Growth, Flowering Time and Quality of Twelve Apple Varieties under Urmia Climate [Volume 30, Issue 4, 2016, Pages 681-693]
Apple stem grooving virus Culture Efficiency on Virus Elimination from in vitro Shootlets of Red Flesh Apple (Malus pumila Mill.) [Volume 33, Issue 3, 2019, Pages 409-599]
Apple stem pitting virus Culture Efficiency on Virus Elimination from in vitro Shootlets of Red Flesh Apple (Malus pumila Mill.) [Volume 33, Issue 3, 2019, Pages 409-599]
Application methods Effect of Application Methods and Different Sources of Fe Fertilizer on the Growth and Physiological Characteristics of Tomato in Hydroponic System [Volume 34, Issue 3, 2020, Pages 465-479]
Approach grafting Effect of Different Grafting Methods on Vegetative Growth and Yield of Tomato Fruit [Volume 34, Issue 2, 2020, Pages 207-219]
Apricot Evaluation of Early Spring Frost Damage in Different Types of Almond and Apricot Caltivars [Volume 27, Issue 3, 2013, Pages 301-309]
Apricot Comparison of Phenological, Morphological and Pomological Characteristics of Six Apricot Promising Genotypes in Khorasan Razavi Province [Volume 34, Issue 3, 2020, Pages 505-520]
Aquaponics Comparision of the Growth, Mineral Nutrient Concentrations and Essential Oil of Two Iranian Local Basil (Ocimum basilicum) in Hydroponic and Aquaponic Systems [Volume 27, Issue 3, 2013, Pages 235-246]
Aqueous extract Allelopathic Effects of Chinaberry, Silk Tree and Iranian Pine on some Growth Traits of Lolium prene and Festuca arundinaceae [Volume 37, Issue 1, 2023, Pages 47-62]
Arabidopsis Studying the Efficiency of Floral Dip Method for Genetic Transformation of Apiaceae Plants [Volume 27, Issue 2, 2013, Pages 139-147]
Arbascular mycorrhizal Effect of Mycorrhizal Fungi on Morphophysiologicaland Nutritional Factors of Flying Dragon Rootstock under Salt Stress [Volume 32, Issue 2, 2018, Pages 335-344]
Aril weight Effect of Pruning and Nutrition on some Quantitative and Qualitative Characteristics of Pomegranate (Punica granatum L. cv. Robab) [Volume 28, Issue 2, 2014, Pages 177-184]
Aromatic plant Effect of Salt and Drought Stresses and Pretreatment of Salicylic acid on Seed Germination Characteristics of Lavender (Lavandula stricta Del.) [Volume 30, Issue 3, 2016, Pages 423-430]
Aromatic plants Physico-Chemical Response and Seedling Growth of Three Aromatic Plants, Tanacetum parthenium, Achillea millefolium, and Zygophyllum eurypterum to Salinity Stress [Volume 39, Issue 2, 2025, Pages 297-283]
Artemisia Studying the Phytochemical Compounds of Ethanol and Ethyl Acetate Extracts of Three Ecotypes of Artemisia aucheri [Volume 38, Issue 2, 2024, Pages 339-352]
Artificial light Investigation of Seed Germination Parameters and Morphophysiological Traits of Tagetes erecta (Tagetes erecta Antigua orange) in Response to Different LED Light Qualities [Volume 39, Issue 1, 2025, Pages 172-155]
Artificial neural network Assessment of Summe Savory (satureja hortensis L.) Biomass by Easily-Attainable Soil Parameters and Artificial Network [Volume 31, Issue 3, 2017, Pages 448-456]
Artificial neural network Determination of the Most Important Factors Affecting Yield of Olive (Olea europaea L.) Orchards in the North of Iran [Volume 33, Issue 4, 2019, Pages 743-755]
Ascopolamine and Hyoscyamine Evaluation of Changes in Alkaloid Content and some Physiological Traits of Datura stramonium L. under the Influence of Planting Date and Plant Density Levels [Volume 36, Issue 3, 2022, Pages 657-669]
Ascorbate peroxidase The Effect of Thyme and Savory Essential Oils on Quality and Vase life of Cut Narcissus Flowers (Narcissus tazetta L. cv. Shahla) [Volume 30, Issue 3, 2016, Pages 574-580]
Ascorbate peroxidase The Effects of Anti-freeze Compounds on the Effective Biological Materials in Freezing Tolerance of Grape under the Orchard Conditions [Volume 32, Issue 1, 2018, Pages 159-170]
Ascorbate peroxidase Effect of dopamine on antioxidant activity and postharvest senescence of sweet cherry (Prunus avium L.) fruit during cold storage [(Articles in Press)]
Ascorbat peroxidase Amelioration of Drought Stress Damages by 5-aminolevulinic acid Application in Sweet Pepper Plants (Capsicum annuum L. Cv. Red Bell Pepper) [Volume 28, Issue 2, 2014, Pages 245-251]
Ascorbic acid Impact of Pre-harvest Spry Salicylic acid Application on Storability, Postharvest Quality and Antioxidant Activity Apricot (Prunus armeniaca L.) [Volume 26, Issue 4, 2012, Pages 448-459]
Ascorbic acid Evaluation of Salicylic Acid and Temperature Treatments on Storability, Postharvest Quality and Antioxidant Activity of Apricot (Prunus armeniaca cv. ‘Lasgerdi’) Fruit [Volume 27, Issue 3, 2013, Pages 326-334]
Ascorbic acid Comparison of Antioxidant Properties Among Twenty-One Iranian Native Parsley Masses In Ahvaz Conditions [Volume 28, Issue 2, 2014, Pages 236-244]
Ascorbic acid The Effect of Ascorbic Acid in Delaying Biochemical Changes During Senescence and Extension Flowers Vase Life in Rose [Volume 28, Issue 1, 2014, Pages 25-33]
Ascorbic acid Evaluation of Salicylic Acid and Calcium Chloride Effect on Shelf Life, Quality Properties and Antioxidant Activity of Peach Fruit cv. Amesden after Harvest [Volume 28, Issue 4, 2014, Pages 464-478]
Ascorbic acid Effect of Nano Packaging on Storage Life and Quality Attributes of Elberta Peach [Volume 31, Issue 2, 2017, Pages 235-245]
Ascorbic acid Influence of Preharvest Spray of Calcium Chlorideand Salicylic Acid on Physicochemical and Quality Properties of Fresh Seedless Barberry Fruit [Volume 32, Issue 1, 2018, Pages 61-74]
Ascorbic acid Improving the Quality and Shelf life of Kinnow Mandarin (Citrus reticulata L.) Fruits using Pre- and Post-Harvest Melatonin Treatments [Volume 39, Issue 3, 2025, Pages 401-387]
Askari Effect of Gibberllic Acid and Girdling on Pomological Characteristics of Fruit in Grape cv. Akgari [Volume 28, Issue 2, 2014, Pages 269-276]
Aspergillus Effects of Hydrogen Peroxide on Decreasing Microbial Contaminations in Raisins of Bavanat Region [Volume 37, Issue 1, 2023, Pages 63-73]
Atharanthus roseu The Effect of Salicylic Acid and L-arginine on Morpho-physiological Properties and Leaf Nutrients of Catharanthus roseus under Drought Stress [Volume 33, Issue 3, 2019, Pages 417-432]
Attribute Evaluation of Salicylic Acid and Temperature Treatments on Storability, Postharvest Quality and Antioxidant Activity of Apricot (Prunus armeniaca cv. ‘Lasgerdi’) Fruit [Volume 27, Issue 3, 2013, Pages 326-334]
Auxin Effect of IBA and Medium on Rooting of Two New Selected Peach × Almond Hybrids Cuttings [Volume 29, Issue 2, 2015, Pages 176-184]
Auxin Effect of Cultivar and Plant Growth Regulators on Invitro Regeneration of Lilium Spp. Utilizing Thin Cell Layer Explants [Volume 31, Issue 3, 2017, Pages 555-564]
Auxin Optimization of In Vitro Culture of Pear Rootstock (Pyrodwarf) [Volume 32, Issue 2, 2018, Pages 301-310]
Auxin The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
Azealic acid Evaluating of Azealic Acid on Tomato Vegetative and Photosynthetic Parameters under Salinity Stress [Volume 32, Issue 2, 2018, Pages 287-300]
Azola Possibility of Peat Replacement with Compost in Mushroom Production [Volume 27, Issue 1, 2013, Pages 1-9]
Azospirillum The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]
Azospirillum Effects of Organic amendments and Biofertilizer Application on some Morphological Traits and Yield of hyssop (Hyssopus officinalis L.) [Volume 30, Issue 3, 2016, Pages 491-500]
Azospirillum Effect of Bio-fertilizer and Salicylic Acid on Some Physiological Traits of Melon under Salinity Stress [Volume 34, Issue 1, 2020, Pages 131-144]
Azosprillum Effect of Application Potassium Nitrate and Azosprillume on Growth and Yield of Pollinates [Volume 30, Issue 2, 2016, Pages 251-259]
Azotobacter The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]
Azotobacter Effects of Organic amendments and Biofertilizer Application on some Morphological Traits and Yield of hyssop (Hyssopus officinalis L.) [Volume 30, Issue 3, 2016, Pages 491-500]
Azotobacter Effect of Bio-fertilizer and Salicylic Acid on Some Physiological Traits of Melon under Salinity Stress [Volume 34, Issue 1, 2020, Pages 131-144]
Azotobacter Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
Azotobacter The Effect of Biofertilizer and Salicylic Acid on Quantitative and Qualitative Traits of Satureja hortensis L. under Drought Stress Conditions [Volume 37, Issue 1, 2023, Pages 277-291]
Azotobacter crococcum Effect of Organic and Biological Fertilizers on Growth and Yield of Tomatoes (Lycopersicon esculentum Mill.) and Bacterial Colonization [Volume 29, Issue 2, 2015, Pages 185-195]

B

BA Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]
BA Effect of Plant Growth Regulators on Callogenesis and Regeneration Of Fritillaria imperialis L [Volume 31, Issue 3, 2017, Pages 469-482]
BA Optimization of Callus Production and Regeneration of Zamiifolia (Zamioculcas zamiifolia) [Volume 33, Issue 3, 2019, Pages 405-415]
BA Effect of Medium and Plant Growth Regulators on Micropropagation of Pepino (Solanum muricatum Aiton) in vitro Condition [Volume 33, Issue 3, 2019, Pages 467-479]
Bacillus subtilis The Effect of Application of Vermi-compost and Plant Growth Promoting Bacteria (PGPR) on Yield, Vegetative Traits and Secondary Metabolites of Basil (Ocimum basilicuum L.) [Volume 36, Issue 3, 2022, Pages 591-602]
Backcross Crossing Commercial Hybrid Cucumber (Cucumis sativus) cv. Ailar with Elite Lines and their Progenies [Volume 32, Issue 3, 2018, Pages 451-458]
Bacteria Increasing Vase Life of Cut Gerbera cv. Rosalin Flowers Using Nanocomposites as Preservative Solution [Volume 37, Issue 1, 2023, Pages 261-275]
Bacterium The Effect of Phosphate Solubilizing Bacteria on the Amount of Morphine, Papaverine, and Noscapine Alkaloids of Papaver somniferum L. [Volume 38, Issue 2, 2024, Pages 407-418]
BAF Evaluation of Humic Acid on Chromium Toxicity, Accumulation and Translocation in Lettuce (Lactuca sativa L. var. longifolia) [Volume 37, Issue 2, 2023, Pages 541-560]
Balanced pruning Effect of Pruning Severity and Bud Number Per Cane on Yield and Quality of Grape (Vitis vinifera L.) cv. Rotabi [Volume 37, Issue 3, 2023, Pages 629-641]
Balangu Evaluation of Some Quantitative and Qualitative Traits of Shirazi Balangu (Lallemantia royleana) Medicinal Plant in Response to Salinity Stress and Mycorrhizal Fung [Volume 37, Issue 4, 2023, Pages 1043-1058]
BAP Effects of BAP and TIBA on Shoot Proliferation of Rosa hybrida L. cv. Full House in in vitro Culture [Volume 29, Issue 1, 2015, Pages 111-118]
BAP Study the Effects of Explants and Hormonal Levels onDirect Regeneration in Melon (Cucumis melo L., cv. Khatooni) [Volume 32, Issue 1, 2018, Pages 13-22]
BAP Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
Barberry Biochemical Properties of Twelve Indigenous Barberry (Berberis spp.) Genotypes [Volume 37, Issue 2, 2023, Pages 293-306]
Barberry Investigation of Genetic Diversity of Some Wild Barberry Genotypes (Berberis spp.) in Alborz and Tehran Provinces Using Morpho-pomological Markers [Volume 36, Issue 1, 2022, Pages 177-191]
Barberry Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
Barberry diversity Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
Bark grafting Investigation of the Effective Factors on the Success of Sweet Cherry Top-working in Razavi Khorasan Province [Volume 37, Issue 3, 2023, Pages 755-768]
Base pair Study of Genetic Diversity of Some Persian walnut Genotypes in Mashhad Commercial Orchards by using ISSR Marker [Volume 31, Issue 3, 2017, Pages 611-620]
Base temperature Evaluation of Cardinal Temperatures for Seed Germination of Nepeta glomerulosa Boiss., a Native Medicinal Plant of Iran [Volume 32, Issue 1, 2018, Pages 1-11]
Base water potential Simulation of Germination Response of Watermelon (Citrullus lanatus Thunb.) to Temperature and Water Potential [Volume 33, Issue 4, 2019, Pages 727-741]
BBCH Study of Bud Differentiation in Hayward and Tomuri Cultivars of Kiwifruit [Volume 31, Issue 2, 2017, Pages 412-424]
B distribution Effects of B Toxicity on Vegetative Growth, Physiological Characteristics and Boron Distribution in Two Scion-rootstock Combinations of Almond (Prunus dulcis Mill.) Tree [Volume 26, Issue 4, 2012, Pages 440-447]
Beans Study of Agronomic Traits, Yield Performance and Economical Indices in Intercropping of Spinach with Chickpea [Volume 37, Issue 2, 2023, Pages 363-376]
Bed culture The Effect of Culture Media and Sod Netting Materials on Qualitative Characteristics of Sod Production [Volume 26, Issue 4, 2012, Pages 385-393]
Beet pulp The Effect of Some Organic Matter on Growth Indicators of Pot Stock (Matthiola incana cv. Column Crimson) [Volume 28, Issue 4, 2014, Pages 576-583]
Bekran Investigation of Correlation of Enzymatic Browning fruit tissue and Amount of Phenolic Compounds, Flavonoid, and Anthocyanin Red-flash and Some Iranian Spring Apple Cultivars [Volume 33, Issue 4, 2019, Pages 609-622]
Bending Effect of Various Management Methods of Apical Flower Bud on Cut Flower Quality in Three Cultivars of Greenhouse Roses [Volume 30, Issue 3, 2016, Pages 501-507]
Bending Improving Rosa hybrida cv. Avalanche Production under Bud Pruning and Bending Treatments [Volume 34, Issue 3, 2020, Pages 521-533]
Beneficial Elements Beneficial Effects of Selenium on Some Morphological and Physiological Trait of Hot Pepper (Capsicum anuum) [Volume 29, Issue 4, 2015, Pages 594-600]
Beneficial soil microorganisms Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
Benjamin The Effect of CO2 Enrichment on Leaf Anatomical Traits of Two Ficus Ornamental Species [Volume 37, Issue 3, 2023, Pages 589-597]
Benzyl adenine Effect of Cytokine Treatment on Spring Scion Stimulation of Taracco Scion on Citromelo Rootstock [Volume 38, Issue 4, 2024, Pages 775-763]
Benzyladenine Effects of Calcium Chloride, Gibberellin and Benzyladenine on Qualitative and Quantitative Characteristics and Flower Longevity of Zinnia (Zinnia elegans J.) [Volume 27, Issue 4, 2013, Pages 444-452]
Benzyladenine Effect of Plant Growth Regulators and Ultrasound on the Bulblet Production and Root Induction in Lilium ledebourii [Volume 32, Issue 1, 2018, Pages 23-33]
Benzyladenine Managing Growth and Flowering of Geranium under Limited Growth Environment [Volume 32, Issue 4, 2018, Pages 567-580]
Benzylaminopurine The effect of different concentrations of growth regulators on micropropagation and growth of two ecotypes of Valeriana officinalis L. under in-vitro conditions [(Articles in Press)]
Beraebern Identification of Some Native and Foreign Apple Varieties Cultivated in Khorasan-e-Razavi Province Based on Qualitative, Quantitative Traits and Keywords [Volume 27, Issue 1, 2013, Pages 82-94]
Berry Effect of Pre-Bloom Gibberellic Acid Application on Seedlessness and Some Fruit Traits of Three Iranian Seeded Grape Cultivars [Volume 31, Issue 1, 2017, Pages 110-121]
Berry Effects of Ca, Mg and GA3 Spray on Bunch Stem Necrosis Disorder in Grape (Vitisvinifera cv. Bidaneh Sefid) [Volume 32, Issue 1, 2018, Pages 109-122]
Berry fruit Effect of different Concentrations of Salicylic acid on some Physicochemical Properties of Grape cv. Shahroodi [Volume 37, Issue 1, 2023, Pages 1-12]
Betaine aldehyde dehydrogenase Effect of in Vitro Salinity Stress on Growth Parameters, Osmo-protection and Oxidative Stress of Dianthus barbatus L. Calli [Volume 33, Issue 3, 2019, Pages 549-565]
Bi isolate Evaluation of Growth Changes of Celery (Apium graveolens) under Treated, Vermicompost and Trichoderma harzianum BI [Volume 34, Issue 3, 2020, Pages 389-403]
Bioactive Food components Effect of dopamine on antioxidant activity and postharvest senescence of sweet cherry (Prunus avium L.) fruit during cold storage [(Articles in Press)]
Biochar Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
Biochar Effect of Some Inorganic and Organic Fertilizers’ Application and Drought Stress on Superoxide Dismutase and Peroxidase Activities and Total Soluble Protein of Bidane-Ghermez Grapevines [Volume 37, Issue 2, 2023, Pages 325-336]
Biochar Effect of Levels of Biochar on Growth and some Qualitative Characteristics of Satureja hortensis L. in Conditions of Sulfur Nutrition [Volume 39, Issue 3, 2025, Pages 548-525]
Biochemical characterist The Effect of Irrigation Intervals and Anti- transpiration Compounds on Phenolic Compounds, Chlorophyll, Carotenoids, Proline, Essential Oil Percentage and Yield in the Nigella sativa [Volume 34, Issue 3, 2020, Pages 377-387]
Biochemical traits Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
Biochemical traits Investigation of Tomato Spotted Wilt Virus and Fe Interaction on some Physiological Characteristics of Tomato in Greenhouse Conditions [Volume 37, Issue 1, 2023, Pages 205-217]
Biochemical traits Investigation of Biochemical Characteristics of Seven Native Almond Genotypes in Khodabandeh Region, Zanjan Province [(Articles in Press)]
Biodegradable nanoparticles Development of Biodegradable Nanoparticles Derived from Plant Mucilage and Its Application as an Edible Coating [Volume 26, Issue 2, 2012]
Bio fertilizer Evaluation of Growth Changes of Celery (Apium graveolens) under Treated, Vermicompost and Trichoderma harzianum BI [Volume 34, Issue 3, 2020, Pages 389-403]
Bio fertilizer The Effect of Planting Dates on Narcissus Plant (Narcissus tazetta L.) under Irrigation and Effective Microorganisms (EM) [Volume 39, Issue 2, 2025, Pages 344-331]
Bio-fertilizer Effect of Different Levels of Nitroxin and Humic Acid on Quantitative Properties and Essential Oil of Ajowan (Carum copticum (L.) C. B. Clarke) [Volume 29, Issue 3, 2015, Pages 321-341]
Bio-fertilizer The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
Bio-fertilizer Effect of Spirulina and Brown Algae and Lead Levels on some Morphophysiological Characteristics of Ornamental Cabbage [Volume 37, Issue 1, 2023, Pages 245-259]
Biofertilizer Effect of Vermicompost and Nitroxin on Vegetative Growth and some Biochemical Properties of Rosemary Herb (Rosmarinus officinalis L.) [Volume 30, Issue 2, 2016, Pages 178-184]
Biofertilizer Effect of Nitric Oxide and Arbuscular Mycorrhiza on some Physiological Traits of Liquorice (Glycyrrhiza glabra L.) Plant under Salinity Stress [Volume 33, Issue 1, 2019, Pages 53-64]
Biofertilizer Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
Biofertilizer Sustainable Production of Quince by Using Fulvic Acid Bio Stimulant and Calcium [Volume 36, Issue 1, 2022, Pages 229-239]
Biofertilizer Investigating the Use of Mycorrhiza and Trichoderma Fungi on Rhizome Yield and Active Ingredients of Ginger [Volume 38, Issue 3, 2024, Pages 551-562]
Biological compounds Increasing Antioxidant Compounds and Maintaining the Appearance Quality of Cherry Fruit after Harvest under the Influence of Marjoram Essential Oil [Volume 37, Issue 1, 2023, Pages 151-166]
Biological control Effect of Plant Growth Promoting Bacteria on Growth and Biochemical Indices of Lettuce under Powdery Mildew Biotic Stress [Volume 38, Issue 1, 2024, Pages 67-82]
Biological efficiency Effects of Substrate and Substrate Enrichment on Physical and Chemical Properties of Medicinal Shiitake Mushroom [Volume 26, Issue 2, 2012]
Biological efficiency Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida) [Volume 29, Issue 3, 2015, Pages 368-376]
Biological efficiency Optimization of King Oyster Mushroom (Pleurotus eryngii) Substrate Using Lignocellulosic Affordable Wastes [Volume 31, Issue 4, 2017, Pages 778-788]
Biological fertilizers Effect of Biological Fertilizers of Biosulfur, Nitroxin and Super Absorbent Polymer on Growth, Yield and Essential Oil Content of Sweet Basil (Ocimum basilicum L.) [Volume 26, Issue 3, 2012]
Biological function Evaluation of Biochemical Parameters and Antioxidant Activity of Ocimum basilicum L. in Response to Vermicompost and Copper Sulfate [Volume 36, Issue 2, 2022, Pages 389-400]
Biological manures The Study on the Effect of Spraying with Different Concentrations of Vermicompost Extract (Vermiwash) on the Morphological Traits, Yield and Percentage of Essential oil of Lemon balm (Melissa officinalis L.) [Volume 27, Issue 4, 2013, Pages 411-417]
Biological yield Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]
Biological yield Effects of Different Agricultural Wastes on Some Growth Factors, Yield and Crude Polysaccharide Content of Fruit of “Reishi” A Medicinal Mushroom [Volume 30, Issue 1, 2016, Pages 88-92]
Biological yield Effect of Intercropping Patterns of Fennel (Foeniculum vulgarMill), Sesame (Sesamum indicum) and Bean (Phaseolus vulgaris L) on Growth, Qualitative and Quantitative Characters and Yield Components [Volume 30, Issue 3, 2016, Pages 406-416]
Biological yield Effect of Plant Growth Promoting Rhizobacteria on Yield and Yield Components of Garlic Medicinal Plant (Allium sativum L.) under the Conditions of Different Organic and Chemical Fertilizers Application [Volume 31, Issue 4, 2017, Pages 722-738]
Biomass Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]
Biomass Study of Growth, Essential Oil Percentage and Essential Oil Component of Achilleaspp Under Shoushtar Climatic Condition in Fall Planting [Volume 29, Issue 3, 2015, Pages 349-357]
Biomass The Effects of Application Vinasseand additive nitrogen and phosphorus on Growth and Yield of Tomato [Volume 30, Issue 1, 2016, Pages 11-18]
Biomass The Effect of Foliar Application of Ascorbic Acid and Oxalic Acid on the Physiological Responses of Strawberry cv. Camarosa [Volume 37, Issue 4, 2023, Pages 1073-1086]
Biomass Evaluation of the Effectiveness of Iceberg Lettuce (Lactuca sativa var. Bruma Rz) Yield from Interaction of Cover Crops and Hand-Weeding [Volume 39, Issue 3, 2025, Pages 487-471]
Biomass, Propagation, Nutrient efficiency The Role of Shading and Nitrogen Nutrition in Improving Nitrogen Uptake and Growth Traits of Strawberry Mother and Daughter Plants [(Articles in Press)]
Bio-phosphate 2 Effect of Nitrogen and Phosphate Bio-fertilizer on Qualitative and Quantitative Characteristics of Azarshahr Red Onion Cultivar [Volume 33, Issue 1, 2019, Pages 13-28]
Biophosphorous Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]
Biophosphorous The Effects of Soil Amendments and Bio-fertilizers Inoculation on Morphological Characteristics and Yield of Echium amoenum [Volume 31, Issue 1, 2017, Pages 25-39]
Biophosphorous Effect of Plant Growth Promoting Rhizobacteria on Yield and Yield Components of Garlic Medicinal Plant (Allium sativum L.) under the Conditions of Different Organic and Chemical Fertilizers Application [Volume 31, Issue 4, 2017, Pages 722-738]
Biophosphorus Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]
Bioreactor Study and Comparison Jar and Periodical Bioreactor for Mass Propagation of Rootstocks GF677 (Prunus amygdalus×Prunus persica) [Volume 27, Issue 1, 2013, Pages 36-43]
Biostimulants The effect of inoculation with endophyte fungus Serendipita indica on improving morphophysiological traits and nutrient uptake of almond grafting combination plants under salt stress [(Articles in Press)]
Biostress Effect of Plant Growth Promoting Bacteria on Growth and Biochemical Indices of Lettuce under Powdery Mildew Biotic Stress [Volume 38, Issue 1, 2024, Pages 67-82]
Biosulfur Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]
Biosulfur biofertilizer The Effects of Organic, Chemical and Biological Fertilizers on Seed Yield and Yield Components of Dwarf Chicory (Cichorium pumilum Jacq.) [Volume 30, Issue 4, 2016, Pages 597-604]
Biotype Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]
Black tea Changes of Leaf Yield and Black Tea Quality in Different Types of Handy Plucking [Volume 27, Issue 3, 2013, Pages 227-234]
Blakness Effects of Artificial Pollination of Integerrima Pollen on some Quantitative and Qualitative Characteristics of Pistachio Nuts cv. ‘Fandoghi’ (Pistachio vera L.) in Khorasan Province [Volume 34, Issue 3, 2020, Pages 439-450]
Blankness Effect of Shoot Girdling, Fruit Thinning and Foliar Application of Urea, Zinc Sulfate and Sucrose on Yield, Leaf Chlorophyll Content, Photosynthesis Rate and Nut Quantitative Characteristics of Pistachio cv. ‘Ohadi’ [Volume 28, Issue 3, 2014, Pages 277-287]
Blank percentage The Effect of Application of Some Nitrogen Fertilizers along with Different Levels of Potassium Sulfate and Humic Acid on Growth Rate, Yield and Photosynthetic Pigments of Pistachio Badami Sefid-e-Mahvalat Variety [Volume 38, Issue 1, 2024, Pages 51-65]
Blood orange Effect of Pre-heat Treatment and Herbal Essences on the Postharvest Properties of Blood Orange [Volume 27, Issue 4, 2013, Pages 418-423]
Blood orange Effect of Harvest Time and Storage on Moro Blood Orange Fruit Quality (Citrus sinensis cv. Moro) [Volume 28, Issue 2, 2014, Pages 252-259]
Blood orange Effect of Cytokine Treatment on Spring Scion Stimulation of Taracco Scion on Citromelo Rootstock [Volume 38, Issue 4, 2024, Pages 775-763]
Blood powder Evaluation of Characteristics of Municipal Waste Compost Enriched with Blood Powder, Bone Powder and Phosphate Soil and Its Impact on Spinach (Spinacia oleracea L.) Growth [Volume 36, Issue 2, 2022, Pages 505-518]
Blossom-end rot Effect of calcium chloride spraying on BER in two varieties of watermelon (Citrullus lanatus (Thunb) Matsum and Nakai) [Volume 31, Issue 1, 2017, Pages 61-69]
Blossom End Rot Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
Blue light The Effect of Different Qualities of LED Light on the Morphophysiological Indicators of Cucumis sativus L. var. Officer [Volume 37, Issue 4, 2023, Pages 1029-1041]
Blue light Investigation of Seed Germination Parameters and Morphophysiological Traits of Tagetes erecta (Tagetes erecta Antigua orange) in Response to Different LED Light Qualities [Volume 39, Issue 1, 2025, Pages 172-155]
Bodegold Effects of different levels of Farmax® nano fertilizer and foliar spraying time on growth and effective substance of German chamomile (Matricaria recutita) [Volume 28, Issue 4, 2014, Pages 435-445]
Bolting Producing and Comparing Qualitative and Quantitative Traits of Half-Sib Families with Parents in Short-Day Onions (Allium cepa L.) [Volume 40, Issue 2, 2026, Pages 348-333]
Bone powder Evaluation of Characteristics of Municipal Waste Compost Enriched with Blood Powder, Bone Powder and Phosphate Soil and Its Impact on Spinach (Spinacia oleracea L.) Growth [Volume 36, Issue 2, 2022, Pages 505-518]
Bontalkhe The Effect of Different Levels of Phosphorus and Zinc Spraying on Growth Properties, Oil Content and Biochemical Characteristics of Securigera securidaca [Volume 39, Issue 1, 2025, Pages 137-123]
Borazjan Response of Four Fall Tomato Cultivars to Various Transplanting Dates in Bushehr Province [Volume 33, Issue 2, 2019, Pages 301-310]
Borneol The Effect of Salinity Stress on the Growth, quantity and quality of Essential oil of Lavender (Lavandula angustifulia Miller) [Volume 30, Issue 2, 2016, Pages 209-216]
Boron Effect of Different Boron Concentrations on Some Vegetative and Physiological Characteristics of Olive [Volume 27, Issue 1, 2013, Pages 18-26]
Boron Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]
Boron The Effect of Rootstock and Foliar Application of Calcium chloride, Calcium nitrate and Boron Mixture on some Qualitative and Quantitative Traits of "Starking" Apple Cultivar [Volume 33, Issue 2, 2019, Pages 195-205]
Boron Microscopic Study of the Effect of Boron Spraying on the Pollen Tube Penetration in Apple Crosses [Volume 33, Issue 2, 2019, Pages 207-218]
Branch Study the Effect of Plant Pruning on Eggplant (Solanum melongena cv. Bellen) Yield in Greenhouse Condition [Volume 35, Issue 4, 2021, Pages 621-630]
Branches Comparison ofYield of TwelveBasilCultivarsinTwo Provinces:Isfahan and Mazandaran [Volume 31, Issue 2, 2017, Pages 281-291]
Branch pruning Determining the Efficiency of Silicon Fertilizer and Branch Pruning on Greenhouse Eggplant Yield and Post-harvest Shelf Life [Volume 36, Issue 4, 2022, Pages 869-883]
Brassica Oleracea Effect of Cycocel and Salisilic acid on Morphologic Traits of Brassica Oleracea, Pink Type [Volume 30, Issue 4, 2016, Pages 590-596]
Brassinosteroid Survey the Effects of Amino Acid, FolvicAcid and Steroid Components on Drought in Rain Fed Khalili Grape [Volume 28, Issue 4, 2014, Pages 524-534]
Breeding Crossing Commercial Hybrid Cucumber (Cucumis sativus) cv. Ailar with Elite Lines and their Progenies [Volume 32, Issue 3, 2018, Pages 451-458]
Breeding Evaluation of flowering biology, pollination, and fruit set in several jujube (Ziziphus jujuba Mill.) genotypes and introducing suitable maternal parents for hybridization [(Articles in Press)]
Breeding population Evaluation of Progeny and Introduction of Superior Genotypes of F2 Generation Resulting from Crossing of Samsoori Cantaloupe by Galia Commercial Cultivar [Volume 37, Issue 4, 2023, Pages 963-980]
Breeding Watermelon Investigation on Morphological and Physiological diversityof Iranian Watermelon (CitrulluslanatusThunb.) Accessions [Volume 30, Issue 2, 2016, Pages 280-292]
Broadscence heritability The Evaluation of the Fruit Morphological Diversity in Some Species of Pepper (Capsicum ssp.) [Volume 37, Issue 3, 2023, Pages 699-709]
Broad sense heritability Evaluation of Genetic Variation and Heritability of Some Fruit Traits in Pomegranate Genotypes [Volume 32, Issue 4, 2018, Pages 555-566]
Broccoli The Effect of Different Levels of Nitrogen and Copper on Yield and Nutrients Concentrations and Nitrate Broccoli Head (Brassica oleracea) [Volume 27, Issue 4, 2013, Pages 453-459]
Browning Nano Packaging and Edible Coating Used for Improvement of Shelf Life and Quality of Individual Fresh Pistachio Nuts [Volume 27, Issue 4, 2013, Pages 367-374]
Browning Effect of Pre Harvest Applicationof SalicylicAcid on Post Harvest Characteristics of Pomegranate Fruit and Storage in Cold Store [Volume 28, Issue 3, 2014, Pages 360-368]
Browning Optimizing the in vitro Culture for Callus Induction of Iranian St John's Wort (Hypericum perforatum L.) [Volume 40, Issue 1, 2026, Pages 30-19]
B toxicity Effects of B Toxicity on Vegetative Growth, Physiological Characteristics and Boron Distribution in Two Scion-rootstock Combinations of Almond (Prunus dulcis Mill.) Tree [Volume 26, Issue 4, 2012, Pages 440-447]
Bud break Evaluation of Chilling Requirement in Local Cultivars of Grapevine Growing in Fars Province [Volume 26, Issue 4, 2012, Pages 394-401]
Bud fruitfulness Effect of Pruning Severity and Bud Number Per Cane on Yield and Quality of Grape (Vitis vinifera L.) cv. Rotabi [Volume 37, Issue 3, 2023, Pages 629-641]
Bud growth Effect of Various Management Methods of Apical Flower Bud on Cut Flower Quality in Three Cultivars of Greenhouse Roses [Volume 30, Issue 3, 2016, Pages 501-507]
Bud sprouting Evaluation of Chilling Requirement in Four Commercial Grape Cultivars [Volume 27, Issue 1, 2013, Pages 52-58]
Bulb Evaluation of the Effects of Fe and Cu Nano Chelates on some Morphological and Physiological Characteristics of Narcissus (Psedudonarcissus narcissus Cv. Jonquil) [Volume 33, Issue 2, 2019, Pages 257-272]
Bulb Evaluating Morphological and Physiological Indices of Iran’s Native Daffodils (Narcissus tazetta) in Temperate Climate [Volume 38, Issue 4, 2024, Pages 789-777]
Bulb diameter Genetic Variability, Correlation and Path Analysis in Iranian Onion Landraces [Volume 33, Issue 1, 2019, Pages 29-39]
Bulb explant Effect of Cultivar and Plant Growth Regulators on Invitro Regeneration of Lilium Spp. Utilizing Thin Cell Layer Explants [Volume 31, Issue 3, 2017, Pages 555-564]
Bulb flower Possibility of Polyploidy Induction in Muscari armeniacum Bulbs by Scoring and Colchicine Treatments [Volume 33, Issue 4, 2019, Pages 781-792]
Bulblet The Effect of Forchlorfenuron on Bulblet Formation, Antioxidant Characteristics and Phytochemicals Compounds of Persian Shallot (Allium hirtifolium) [Volume 31, Issue 3, 2017, Pages 565-576]
Bulblet The Effect of Carvacrol, Thymol, BA and NAA on in vitro Regeneration in Fritillaria imperialis L [Volume 32, Issue 2, 2018, Pages 185-197]
Bulblet Evaluation of the Effects of Fe and Cu Nano Chelates on some Morphological and Physiological Characteristics of Narcissus (Psedudonarcissus narcissus Cv. Jonquil) [Volume 33, Issue 2, 2019, Pages 257-272]
Bulblet Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
Bulblet diameter Effect of Scale Position and Medium Type on Bulblet Production of Hippeastrum (Hippeastrum × johnsonii) with Twin Scaling Method [Volume 31, Issue 1, 2017, Pages 190-200]
Bulbous plants Effect of Hormonal Combination of Auxin and Cytokinin on Micropropagation of Eastern Lily (Lilium oriental hybrid ‘Casablanca’) Plant Using Bulb Scale Explant [Volume 36, Issue 1, 2022, Pages 57-69]
Bulb weight Evaluation and Study of Yellow and White Onion Cultivars (Allium cepa L.) in the Climatic Conditions of Southern Kerman Province [Volume 38, Issue 2, 2024, Pages 419-429]
Bulk density Evaluation of the Effect of Biochar Obtained from Different Pyrolysis Temperatures on the Marigold Growth under Salt Stress [Volume 35, Issue 4, 2021, Pages 591-604]
Bunch weight Effect of Foliar Spray of Some Micronutrient Elements before and after Flowering on Quantitative and Qualitative Characteristics of Table Grape cv. Khoshnaw [Volume 31, Issue 3, 2017, Pages 577-589]
Bunyaviridae Investigation of Tomato Spotted Wilt Virus and Fe Interaction on some Physiological Characteristics of Tomato in Greenhouse Conditions [Volume 37, Issue 1, 2023, Pages 205-217]
Button Mushroom Compost Monitoring Raw Material Impacts on Button Mushroom (Agaricus bisporus L.) Yield: An Industrial-Scale Study across Multiple Production Periods [(Articles in Press)]

C

CA Improvement of Salt Tolerance and Nutrient Absorption in Pepper (Capsicum annum) Through Application of Salicylic Acid and Humic Acid [Volume 34, Issue 1, 2020, Pages 91-106]
CaCl2 The Investigation of Factors Influencing on Postharvest Longevity of Tuberose Cut Flower cv. Pearl on (Polianthes tuberosecv. Pearl) [Volume 28, Issue 3, 2014, Pages 288-294]
CaCl2 Effect of Silicic Acid on some Anatomical and Biochemical Characteristics of Pelargonium graveolens under Salinity Stress [Volume 30, Issue 4, 2016, Pages 723-732]
Cadmium The Effect of Cadmium Toxicity on Changes of Proline and Antioxidant in Lettuce [Volume 27, Issue 4, 2013, Pages 359-366]
Cadmium Effect of Water Stress and Urban Wastewater on the Heavy Metals Concentration, Yield and Quality of Basil [Volume 37, Issue 3, 2023, Pages 723-739]
Cadmium Biochemical and Physiological Responses of Peppermint (Mentha piperita L.) Plant to Heavy Metal Stress in Urban Areas [Volume 38, Issue 4, 2024, Pages 692-675]
Cadmium sulfate The Study on the Effect of Cadmium, Zinc and Zeolite Application on Physiomorphological Characteristics of St. Johnʼs Wort (Hypericum perforatum L.) [Volume 31, Issue 3, 2017, Pages 505-516]
Calcium Improving the Growth and Yield of Tomato (Lycopersicon esculentum Cv. 240) under the Cover of Supplementary Light and Dissolved Phosphorus and Calcium [Volume 40, Issue 2, 2026, Pages 262-251]
Calcium Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
Calcium chloride Effect of Chitosan and Calcium Chloride to Reduce Postharvest Rot and Different Quality Attributes on Siah mashhad Sweetcherry [Volume 26, Issue 4, 2012, Pages 378-384]
Calcium chloride Effects of Calcium Chloride, Gibberellin and Benzyladenine on Qualitative and Quantitative Characteristics and Flower Longevity of Zinnia (Zinnia elegans J.) [Volume 27, Issue 4, 2013, Pages 444-452]
Calcium chloride Effects of 1-Methylecyclopropene (1-MCP) and Calcium Chloride (CaCl2) on Increasing Storage Longevity in Mature-Green “Mission” Olives [Volume 27, Issue 4, 2013, Pages 488-494]
Calcium chloride Effect of Postharvest Oxalic Acid and Calcium Chloride on Quality Attributes of Sweet Cherry (Prunus avium L.) [Volume 29, Issue 2, 2015, Pages 196-206]
Calcium chloride Effect of galbanum gum coating combined with cumin essential oil and calcium chloride on quality and shelf life of sweet cherry (cv. Siah Mashhad) [Volume 32, Issue 4, 2018, Pages 665-680]
Calcium chloride The Effect of Rootstock and Foliar Application of Calcium chloride, Calcium nitrate and Boron Mixture on some Qualitative and Quantitative Traits of "Starking" Apple Cultivar [Volume 33, Issue 2, 2019, Pages 195-205]
Calcium composition The Effect of Different Sources of Calcium on the Some of Quantitative and Qualitative Parameters of Tea Plants (Camellia sinensis L.) [Volume 27, Issue 2, 2013, Pages 102-109]
Calcium nitrate Study on the Effect of Calcium and Potassium Spray on Date Bunch Fading Disorder [Volume 30, Issue 3, 2016, Pages 358-365]
Calcium nitrate The Effect of Rootstock and Foliar Application of Calcium chloride, Calcium nitrate and Boron Mixture on some Qualitative and Quantitative Traits of "Starking" Apple Cultivar [Volume 33, Issue 2, 2019, Pages 195-205]
Calfomyth Improving the Growth and Yield of Tomato (Lycopersicon esculentum Cv. 240) under the Cover of Supplementary Light and Dissolved Phosphorus and Calcium [Volume 40, Issue 2, 2026, Pages 262-251]
Callus Optimization of Indirect Regeneration in Anthuriumscherzerianum [Volume 31, Issue 2, 2017, Pages 354-364]
Callus The Effect of Carvacrol, Thymol, BA and NAA on in vitro Regeneration in Fritillaria imperialis L [Volume 32, Issue 2, 2018, Pages 185-197]
Callus The Role of Ecotype, Explant and Plant Growth Regulators on Cell Suspension Culture of Ferulago angulata (Schlecht.) Boiss. [Volume 33, Issue 3, 2019, Pages 525-536]
Callus Effect of Different Concentrations of Nitrogen and 2,4-D on Callus and Plantlet Production of Zamioculcas zamiifolia Engl under In vitro Condition [Volume 35, Issue 1, 2021, Pages 55-62]
Callus induction Effect of Different Types and Concentrations of Growth Regulators on Callus Induction in Different Strawberry (Fragaria ananassa Duch.) Cultivars [Volume 28, Issue 1, 2014, Pages 87-95]
Callusinduction Study of Androgenesis Ability and Callus Induction in Four Varieties of Tomato (Lycopersicon esculentum Mill) by Anther Culture [Volume 29, Issue 3, 2015, Pages 443-450]
Camellia sinensis The Effect of Different Sources of Calcium on the Some of Quantitative and Qualitative Parameters of Tea Plants (Camellia sinensis L.) [Volume 27, Issue 2, 2013, Pages 102-109]
Camphor Evaluation of Morphological Traits and Essential Oil Constituents Diversity in Different Populations of Achillea santolinoides subsp. wilhelmsii (K. Koch) Greuter in Hamedan Province [Volume 37, Issue 4, 2023, Pages 981-995]
Canopy degree Effects of Aminol-Forte Fertilizer Spraying on Physiological and Biochemical Responses of Pomegranate cv. Naderi under Drought Stress Conditions [Volume 29, Issue 3, 2015, Pages 459-465]
Canopy temperature The Effect of Irrigation Intervals and Anti- transpiration Compounds on Morphological Traits, Physiological Traits, and Irrigation Water Efficiency Index in the Nigella sativa L. [Volume 32, Issue 3, 2018, Pages 371-382]
Carbohydrate The Study of Extract Biochemical Variations Content Some of Spearmint (Mentha spicata L.) Population [Volume 27, Issue 4, 2013, Pages 433-443]
Carbohydrate Carbohydrate Variations of Leaf and Fruit of Nectarine cv. Red Gold During Growth Season at Gorgan Climate [Volume 28, Issue 1, 2014, Pages 1-9]
Carbohydrate Effect of some Organic Mulches on Cold Resistance of Aquilegia sp. [Volume 33, Issue 4, 2019, Pages 757-767]
Carbohydrate Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
Carbohydrate Effect of Sucrose on Direct Somatic Embryogenesis of Octoploid Asparagus [Volume 36, Issue 4, 2022, Pages 829-842]
Carbohydrate Effect of Seedling Tray Cell Volume and Light Quality on Growth, Photosynthetic Parameters and Quality of Onion (Allium cepa L.) Seedling [Volume 40, Issue 2, 2026, Pages 316-297]
Carbohydrates The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
Carbohydrates Investigating Quantitative and Qualitative Traits of fennel (Foeniculum vulgare Mill) under the Effect of Different Growth Stages and Levels of Foliar Spraying with Potassium Nanoparticles [Volume 40, Issue 1, 2026, Pages 128-111]
Carbon Dioxide Effect of Carbon dioxide Enrichment on Morphophysiological Characteristics of Amaranthus (Amaranthus tricolor L.) under Salinity Stress [Volume 26, Issue 2, 2012]
Carbon Dioxide Study of Rooting, Quantitative and Anatomical Traits on Two Coleus Spices in High Level Carbon Dioxide [Volume 26, Issue 3, 2012]
Carbon Dioxide Effects of Co2 and Light Regimes on Anatomical and Physiological Traits on Three Cultivars of Pansy (viola tricolor) in Greenhouse [Volume 27, Issue 3, 2013, Pages 247-258]
Carbon Dioxide The Effect of CO2 Enrichment on Leaf Anatomical Traits of Two Ficus Ornamental Species [Volume 37, Issue 3, 2023, Pages 589-597]
Carbon dioxide concentration Assessing The Effect of Carbon Dioxide on Physio-Morphological Traits of Bitter Olive (Melia azedarach Linn.) Under Greenhouse Conditions [Volume 30, Issue 2, 2016, Pages 232-241]
Cardinal temperatures (max, opt and min) Determination of Cardinal Temperatures and Germination Respond to Different Temperature for Five Lawns Cultivars [Volume 30, Issue 4, 2016, Pages 643-650]
Carnation Effects of Ammonium to Nitrate Ratio and Agar Concentration on In Vitro Culture of Carnation (Dianthus caryophyllus L.) Cultivar Mondeo Kgr [Volume 26, Issue 4, 2012, Pages 364-369]
Carnation Effect of Ethanol and Methanol on Some Quantity and Quality Parameters of Cut Carnation (Dianthus caryophyllus cv. ‘Sensi’) Flower [Volume 28, Issue 2, 2014, Pages 218-227]
Carotenoid Effect of Cycocel on Growth and Photosynthetic Pigments of Tow Olive Cultivars under Different Irrigation Intervals [Volume 27, Issue 4, 2013, Pages 460-469]
Carotenoid The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]
Carotenoid Effects of Foliar Application of Nano Zinc Chelate and Zinc Sulfate on Zinc Content, Pigments and Photosynthetic Indices of Holy Basil (Ocimum sanctum( [Volume 30, Issue 2, 2016, Pages 242-250]
Carotenoid Effect of Fulvic Acid and Iron Nano Chelate Application on Flowering and Vase Life of Gerbera jamesonii cv. Dune [Volume 33, Issue 4, 2019, Pages 711-725]
Carotenoid The Effect of Concentration and Time of Application of Humic Acid on Morpho-physiological Characteristics of Spinacia oleracea [Volume 34, Issue 4, 2020, Pages 663-678]
Carotenoid Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
Carotenoid Evaluation of Pomological Characteristics and Fruit Quality of Ten Orange (Citrus sinensis) Cultivars on Sour Orange (Citrus aurantium) Rootstock [Volume 35, Issue 4, 2021, Pages 507-520]
Carotenoid Evaluating Morphological and Physiological Indices of Iran’s Native Daffodils (Narcissus tazetta) in Temperate Climate [Volume 38, Issue 4, 2024, Pages 789-777]
Carotenoid Evaluation of the Morphophysiological and Phytochemical Characteristics of Persian Shallot (Allium hirtifolium Boiss) Landraces in Isfahan Province [Volume 39, Issue 2, 2025, Pages 201-187]
Carotenoid Effect of Exogenous Melatonin Treatment on Nonenzymatic Antioxidant System, Nutritional Value, and Visual Quality of Mature Physalis (Physalis peruviana L.) Fruit [Volume 39, Issue 2, 2025, Pages 313-299]
Carotenoid The Effect of Foliar Application of Sodium Selenite and Calcium Nitrate on Nitrate Accumulation in Spinach (Spinacia oleracea L.) in Shahrekord Region [Volume 39, Issue 4, 2025, Pages 662-647]
Carotenoids Comparison of Antioxidant Properties Among Twenty-One Iranian Native Parsley Masses In Ahvaz Conditions [Volume 28, Issue 2, 2014, Pages 236-244]
Carotenoids Thehe Evaluation of Phytochemical Compounds of Fruits in some Plum and Prune Cultivars and Genotypes [Volume 31, Issue 4, 2017, Pages 789-802]
Carotenoids Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
Carotenoids Effect of Different Levels of Humic Acid and Zinc Sulfate on Morphological and Phytochemical Traits of (Salvia officinalis L.) [Volume 37, Issue 3, 2023, Pages 615-627]
Carotenoids Investigating the Effect of Nitrogen and Irrigation on Some Physiological, Quantitative and Qualitative Traits of Greenhouse Tomato [Volume 38, Issue 1, 2024, Pages 213-233]
Carotenoids The Effect of Foliar Application of Seaweed Extract on Morphological and Physiological Traits of Echium amoenum Fisch. & Mey Seedlings under Salinity Stress [Volume 38, Issue 4, 2024, Pages 704-693]
Carum copticum Evaluation of the Effect of Storage Temperature, Atmosphere and Packaging Materials on Some Properties of Carum copticum Fruits during Nine Months Storage [Volume 31, Issue 4, 2017, Pages 643-657]
Carvacrol Effects of Amino Acids on Morpho-physiological and Essential Oil Attributes of Satureja bachtiarica Bunge. under Water Deficit Conditions [Volume 39, Issue 1, 2025, Pages 56-31]
Carvone Essential Oil Quantity and Quality of Two Ecotypes of Spearmint (Mentha spicata L.) in Different Harvesting Times [Volume 31, Issue 4, 2017, Pages 825-835]
Carya illinoensis In Vitro Mature Embryo Germination of Pecan (Carya illinoensis) [Volume 34, Issue 2, 2020, Pages 197-206]
Casing soil Recycling of Casing Soil in The White Button Mushroom (Agaricus bisporus) production [Volume 28, Issue 4, 2014, Pages 446-452]
Casing soil Influence of Pseudomonas putida Isolateson the Yield of Edible White Button Mushroom Agaricus bisporus [Volume 32, Issue 2, 2018, Pages 273-286]
Castor bean Effect of Sowing Date on Yield and Physicochemical Properties of Medicinal Castor Bean Plant oil (Ricinus communis L.) [Volume 26, Issue 3, 2012]
Catalase Comparison of Antioxidant Properties Among Twenty-One Iranian Native Parsley Masses In Ahvaz Conditions [Volume 28, Issue 2, 2014, Pages 236-244]
Catalase Investigation of Catalase, Proxidase and Total Protein Level in Some Cold Treated Grapevine Cultivars Cold Stress Response [Volume 29, Issue 1, 2015, Pages 103-110]
Catalase The Effect of Thyme and Savory Essential Oils on Quality and Vase life of Cut Narcissus Flowers (Narcissus tazetta L. cv. Shahla) [Volume 30, Issue 3, 2016, Pages 574-580]
Catalase Investigating the Effect of Arbuscular Fungus on the Medicinal Plant Lemon Grass (Cymbopogon citratus) under Salt Stress [Volume 37, Issue 3, 2023, Pages 643-653]
Catalase The Effect of Different levels of Damask Rose Waste (DRW), Walnut Green Skin Waste (WGW) and Cow Manure Biochars on Biochemical, Physiological and functional Characteristics of European Borage (Borago officinalis L.) [Volume 37, Issue 3, 2023, Pages 873-886]
Catalase Effect of dopamine on antioxidant activity and postharvest senescence of sweet cherry (Prunus avium L.) fruit during cold storage [(Articles in Press)]
Catalase, Dormancy Investigating of Antioxidant Enzymes and Proline Changes During the Flowering Bud Dormancy in Several Cherry Cultivars [Volume 33, Issue 4, 2019, Pages 623-637]
Catalase enzyme The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]
Catalase enzyme Improving the Antioxidant Activities of Sweet Basil (Ocimum basilicum L.) under the Influence of Different Species of Mycorrhiza under Water Stress [Volume 37, Issue 2, 2023, Pages 377-389]
Catalase, Glycine-betaine Effect of in Vitro Salinity Stress on Growth Parameters, Osmo-protection and Oxidative Stress of Dianthus barbatus L. Calli [Volume 33, Issue 3, 2019, Pages 549-565]
Catechin Effect of Putrescine on Postharvest Quality, and Phenolic Compounds and Antioxidant Capacity of Broccoli (Brassica oleracea L. cv. Italica) Florets [Volume 28, Issue 3, 2014, Pages 303-311]
Cd-hyperaccumulator The Study on the Effect of Cadmium, Zinc and Zeolite Application on Physiomorphological Characteristics of St. Johnʼs Wort (Hypericum perforatum L.) [Volume 31, Issue 3, 2017, Pages 505-516]
Cell membrane stability Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
Cell suspension Engineering of Secondary Metabolites in Cell Suspension Culture of Citrullus colocynthis (L). Schrad. with the Presence of Biological and Non-biological Stimulants [Volume 37, Issue 1, 2023, Pages 219-229]
Cellulase Impact of nanochitosan on hydrolyzing enzymes activity, sugars content and biochemical compounds of date palm fruit cv. Maktoom at rutab stage [(Articles in Press)]
Cellulose Effect of Chemical and Hand thinning on the Fruit Biochemical Properties of ‘Khadrawi’ Date Palm (Phoenix dactylifera L.) during Fruit Development [Volume 38, Issue 4, 2024, Pages 673-655]
Chamazolene Response of German Chamomile Landraces to the Geographical Orientations of Sowing Rows under Low Irrigation and Saline Soil Condition [Volume 35, Issue 2, 2021, Pages 195-208]
Chamazulene Effects of different levels of Farmax® nano fertilizer and foliar spraying time on growth and effective substance of German chamomile (Matricaria recutita) [Volume 28, Issue 4, 2014, Pages 435-445]
Chamomile The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 642-651]
Charcoal Optimization of In Vitro Culture of Pear Rootstock (Pyrodwarf) [Volume 32, Issue 2, 2018, Pages 301-310]
Charleston Gray Effect of calcium chloride spraying on BER in two varieties of watermelon (Citrullus lanatus (Thunb) Matsum and Nakai) [Volume 31, Issue 1, 2017, Pages 61-69]
Charlie Effect of calcium chloride spraying on BER in two varieties of watermelon (Citrullus lanatus (Thunb) Matsum and Nakai) [Volume 31, Issue 1, 2017, Pages 61-69]
Chelidonium sp Optimization of Micropropagation of Chelidonium majus L. and Study on Total Phenol Content in Different Organs in In Vitro Conditions [Volume 34, Issue 1, 2020, Pages 145-159]
Chemical fertilizer Effects of Nutrient Management on Flowe Yield and Corm Characteristics of Saffron (Crocus sativus L.) [Volume 28, Issue 3, 2014, Pages 427-434]
Chemical fertilizer Study on the Effect of Combined Application of Manure and Chemical Fertilizers on Some Properties of Thompson Novel Orange Juice [Volume 29, Issue 2, 2015, Pages 314-321]
Chemical fertilizer The Effects of Organic, Chemical and Biological Fertilizers on Seed Yield and Yield Components of Dwarf Chicory (Cichorium pumilum Jacq.) [Volume 30, Issue 4, 2016, Pages 597-604]
Chemical fertilizer The Effect of Cow Manure, Nitrogen, Phosphorus and Corm Weight on the Yield Characters of Colchicum (Colchicum kotschyi Boiss.) [Volume 32, Issue 3, 2018, Pages 359-370]
Chemical fertilizer Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
Chemical fertilizer The Effect of Application of Some Nitrogen Fertilizers along with Different Levels of Potassium Sulfate and Humic Acid on Growth Rate, Yield and Photosynthetic Pigments of Pistachio Badami Sefid-e-Mahvalat Variety [Volume 38, Issue 1, 2024, Pages 51-65]
Chemical fertilizer Investigating the Effect of Humic Acid and Potassium Silicate Fertilizers on Growth Indicators, Yield and Essential Oil of Cumin (Cuminum cyminum L.) [Volume 40, Issue 2, 2026, Pages 296-281]
Chemical fertilizer Evaluation of the Effects of Different Levels of Folic Acid and Potassium Sulfate Fertilizers on Quantitative and Qualitative Performance of Cumin (Cuminum cyminum L.) [(Articles in Press)]
Chemical fertilizer Investigation of different levels of triple superphosphate fertilizer on some quantitative and qualitative characteristics of Sefid variety of pistachio [(Articles in Press)]
Cherry tomato Effect of Salicylic Acid on Prevention of Chilling Injury of Cherry Tomato (Lycopersicun esculentum cv. Messina( [Volume 31, Issue 3, 2017, Pages 517-532]
Chilling Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
Chilling Effect of Postharvest Treatments of Phenylalanine and Hydrogen Sulfide on Maintaining Quality and Enhancing Shelf life of Eggplant (Solanum melongena L.) [Volume 34, Issue 4, 2020, Pages 705-717]
Chilling The Effect of Different Pretreatments on Seed Germination of the Medicinal Plant Artemisia herba-alba: A Strategy for the Revival of an Endangered Species [Volume 40, Issue 1, 2026, Pages 76-61]
Chilling index Effect of Essential Oil of Some Medicinal Plants and Polyethylene Packaging on Quality and Pomegranate Shelf Life (cv. [Volume 27, Issue 3, 2013, Pages 318-325]
Chilling indices Post-harvest Application of Hot Water, Calcium Chloride and Calcium Nano-Chelate Fertilizer on Amelioration of Chilling Injury and Extending the Shelf Life of Sweet Orange [Volume 37, Issue 3, 2023, Pages 801-819]
Chilling Injury Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]
Chilling Injury Effect of Spermidine on Cold Tolerance of Cucumber Plants in Seedling Stage [Volume 32, Issue 3, 2018, Pages 439-450]
Chilling Injury Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
Chilling Injury Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
Chilling injury index Effect of Coating and Methyl Salicylate on Quality and Chilling Injury in Blood Oranges 'Moro' in During Cold Storage [Volume 28, Issue 4, 2014, Pages 554-564]
Chilling requirement Evaluation of Chilling Requirement in Local Cultivars of Grapevine Growing in Fars Province [Volume 26, Issue 4, 2012, Pages 394-401]
Chilling requirement Evaluation of Chilling Requirement in Four Commercial Grape Cultivars [Volume 27, Issue 1, 2013, Pages 52-58]
Chilling requirement Determination of Chilling and Heat Requirement of Four Apricot Cultivars of Khorasan Razavi Province [Volume 30, Issue 3, 2016, Pages 431-438]
Chilling requirement Feasibility Study of Grape Production in Greenhouse Conditions in Khorasan Razavi Province [(Articles in Press)]
Chilling stress Investigation of Catalase, Proxidase and Total Protein Level in Some Cold Treated Grapevine Cultivars Cold Stress Response [Volume 29, Issue 1, 2015, Pages 103-110]
Chimeric peptide Comparison of Antimicrobial Activity of Essential Oils and Plant Extracts with Recombinant Peptide in Controlling of Some Pathogens of Cultivated White Button Mushrooms [Volume 32, Issue 4, 2018, Pages 615-628]
China aster Effects of Salicylic Acid on Some Morphophysiological Characteristics of Border Flowers from Asteraceae Family under Water Deficit [Volume 30, Issue 1, 2016, Pages 151-162]
Chitosan Effect of Chitosan and Calcium Chloride to Reduce Postharvest Rot and Different Quality Attributes on Siah mashhad Sweetcherry [Volume 26, Issue 4, 2012, Pages 378-384]
Chitosan Postharvest Effect of Salicylic Acid, Chitosan and Storage Time on Some Quality and Quantity Attributes of Fresh Harvested Selva Strawberry Fruit [Volume 28, Issue 2, 2014, Pages 167-176]
Chitosan Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]
Chitosan Effect of Glycine Betaine Nanocomposite Coated with Chitosan and Moderate Salinity Stress on In vitro Microtuberization of Potato (Solanum tuberosum L.) cv. Agria [Volume 37, Issue 2, 2023, Pages 437-451]
Chitosan Effects of Elicitors on Physiological and Phytochemical Characters of Hyssop (Hyssopus officinalis L. Subsp. angustifolius Bieb.) in Various Irrigation Conditions [Volume 38, Issue 2, 2024, Pages 431-449]
Chlophyll flourescence Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
Chlorogenic acid Effect of Putrescine on Postharvest Quality, and Phenolic Compounds and Antioxidant Capacity of Broccoli (Brassica oleracea L. cv. Italica) Florets [Volume 28, Issue 3, 2014, Pages 303-311]
Chlorogenic acid Eco-physiological, Biochemical and Herbicidal Characteristics of Lavandula stricta, Cassia obovata, Cocculus pendulus and Solanum xanthocarpum [Volume 37, Issue 2, 2023, Pages 391-407]
Chlorophyll Effect of Exogenous Application of Hydrogen Peroxide on some Salt Tolerance Indices in Oregano (Origanum majorana L.) [Volume 26, Issue 2, 2012]
Chlorophyll Effects of Drought Stress on Growth and Physiological Characteristics of Dill (Anethum graveolens L.) [Volume 27, Issue 1, 2013, Pages 27-35]
Chlorophyll Influence of Effective Microorganisms on Flower Buds Formation of Two Almond Genotypes in Water Stress Conditions [Volume 27, Issue 2, 2013, Pages 217-226]
Chlorophyll Effect of Cycocel on Growth and Photosynthetic Pigments of Tow Olive Cultivars under Different Irrigation Intervals [Volume 27, Issue 4, 2013, Pages 460-469]
Chlorophyll Carbohydrate Variations of Leaf and Fruit of Nectarine cv. Red Gold During Growth Season at Gorgan Climate [Volume 28, Issue 1, 2014, Pages 1-9]
Chlorophyll Impact of Antimony Stress on Biochemical and Physiological Criteria of Watermelon Plant (Citrullus lanatus Thunb.) [Volume 28, Issue 1, 2014, Pages 54-61]
Chlorophyll Effects of Different Light Intensitius and CO2 Levels on the Rooting of Croton Codiaeum variegatum Cuttings [Volume 28, Issue 1, 2014, Pages 116-124]
Chlorophyll The Effect of Different Concentrations of Se on Yield and Physiological Characteristics of Brussels Sprouts (Brassica oleracea var. Gemmifera) [Volume 28, Issue 4, 2014, Pages 535-543]
Chlorophyll Effect of Shoot Girdling, Fruit Thinning and Foliar Application of Urea, Zinc Sulfate and Sucrose on Yield, Leaf Chlorophyll Content, Photosynthesis Rate and Nut Quantitative Characteristics of Pistachio cv. ‘Ohadi’ [Volume 28, Issue 3, 2014, Pages 277-287]
Chlorophyll The Investigation of Factors Influencing on Postharvest Longevity of Tuberose Cut Flower cv. Pearl on (Polianthes tuberosecv. Pearl) [Volume 28, Issue 3, 2014, Pages 288-294]
Chlorophyll Effect of Drought Stress and Organic Fertilizer on Activity of Some Antioxidant Enzymes, Photosynthetic Pigments, Proline and Yield of Borage (Borago officinalis ) [Volume 28, Issue 3, 2014, Pages 338-346]
Chlorophyll The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]
Chlorophyll Effect of Superabsorbent Application under Different Irrigation Regimes on Photosynthetic Pigments in Cuminum cyminum and its Relation with Seed and Essential Oil Yield [Volume 29, Issue 3, 2015, Pages 377-387]
Chlorophyll Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]
Chlorophyll Effects of Salicylic acid and Humic acid on Vegetative Indices of Periwinkle (Catharanthus roseusL.) [Volume 29, Issue 4, 2015, Pages 631-641]
Chlorophyll Effects of Foliar Application of Nano Zinc Chelate and Zinc Sulfate on Zinc Content, Pigments and Photosynthetic Indices of Holy Basil (Ocimum sanctum( [Volume 30, Issue 2, 2016, Pages 242-250]
Chlorophyll Evaluation of Drought Stress Effect on Growth, Essential Oil Percentage and Essential Oil Yield of Chamomile (Matricaria recutita L. Presov cultivar) and Chicory (Cichorium intybus L. local cultivar) in the North of Khuzestan [Volume 31, Issue 1, 2017, Pages 122-130]
Chlorophyll Effects of Various Substrates and Foliar Application of Humic Acid ‎on Growth and some Qualitative and Quantitative Characteristics of Tomato (Lycopersicon esculentum) Seedling [Volume 31, Issue 4, 2017, Pages 658-670]
Chlorophyll The Effect of Low Temperature on some Physiological and Biochemical Trait of some Semi-orange Genotype in the North Iran [Volume 31, Issue 4, 2017, Pages 739-750]
Chlorophyll Impactof Effective Microorganisms and Nitrogen Levels on Morphological Characteristics and Yield of Strawberry cv. Paros [Volume 32, Issue 1, 2018, Pages 51-60]
Chlorophyll Investigation of Mitigated Effects of KCl on Growth and Physiological Index in Mustard Plant (Parkland and Goldrush) Under Salinity Stress [Volume 32, Issue 1, 2018, Pages 123-136]
Chlorophyll Impacts of Nanosized and Bulk Titanium Dioxide on Flowering and Morpho-physiological Traits of Petunia (Petunia hybrida) under Salinity Stress [Volume 32, Issue 2, 2018, Pages 199-212]
Chlorophyll ffect of Foliar Application of Zinc and Boron on Quantitative and Qualitative Characteristics of Strawberry Fruit (Fragaria ananassa cv. Aromas) in Hydroponic System [Volume 32, Issue 2, 2018, Pages 213-226]
Chlorophyll Effect of Light Intensity on Morpho-Physiological Traits and Flowering of Tagetes patula and T. erecta under Late Season Planting Conditions [Volume 32, Issue 2, 2018, Pages 311-325]
Chlorophyll Effect of Drought Stress on Physio-morphological Characteristics and Proline Content of Three Varieties of Petunia [Volume 32, Issue 4, 2018, Pages 519-529]
Chlorophyll Effect of Foliar Application of Iron and Zinc Micronutrients on Yield and Quality Properties of Sour cherry Fruit (Prunus cerasus L.) [Volume 33, Issue 2, 2019, Pages 311-322]
Chlorophyll Effect of Fulvic Acid and Iron Nano Chelate Application on Flowering and Vase Life of Gerbera jamesonii cv. Dune [Volume 33, Issue 4, 2019, Pages 711-725]
Chlorophyll Effect of Preharvest Spraying of Selenium on Qualitative and Biochemical Characteristics of Grape cv. Fakhri (Vitis vinifera cv. Fakhri) [Volume 34, Issue 1, 2020, Pages 61-74]
Chlorophyll Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
Chlorophyll Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
Chlorophyll Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
Chlorophyll Improving Drought Stress Tolerance using Municipal Solid Waste (MSW) Compost in Native Grass – (Festuca arundinacea) [Volume 35, Issue 2, 2021, Pages 253-266]
Chlorophyll Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
Chlorophyll Effect of Tragacanth on some Morpho-physiological Characteristics related to Black Cumin (Nigella sativa L.) Yield under Drought Stress Conditions [Volume 35, Issue 4, 2021, Pages 631-645]
Chlorophyll Evaluation of Biochemical Parameters and Antioxidant Activity of Ocimum basilicum L. in Response to Vermicompost and Copper Sulfate [Volume 36, Issue 2, 2022, Pages 389-400]
Chlorophyll Sustainable Production of Quince by Using Fulvic Acid Bio Stimulant and Calcium [Volume 36, Issue 1, 2022, Pages 229-239]
Chlorophyll The Effect of Alcoholic Extract of Propolis and Hydro Cooling on Some Postharvest Characteristics of Cucumis sativus [Volume 36, Issue 1, 2022, Pages 117-133]
Chlorophyll Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
Chlorophyll Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
Chlorophyll Evaluation of the Effect of Ascorbic Acid and Sucrose Foliar Application on some Quantitative and Qualitative Characteristics of Cucurbita pepo var. Styriaca [Volume 37, Issue 1, 2023, Pages 89-104]
Chlorophyll Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
Chlorophyll Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
Chlorophyll The Application of Different Levels of Ammonium Nitrate in the Form of Fertilization on some Morpho-Physiological Traits of Spider plant (Chlorophytum comosum) [Volume 36, Issue 4, 2022, Pages 903-915]
Chlorophyll Effect of Acetic Acid on the pH of Iron Fertilizer Solution (Sequestrin and Nano) and Its Effect on the Quantitative and Qualitative Characteristics of Strawberry (Fragaria ananassa Duch.) cv. Diamant [Volume 36, Issue 4, 2022, Pages 843-855]
Chlorophyll The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
Chlorophyll Effect of Different Levels of Humic Acid and Zinc Sulfate on Morphological and Phytochemical Traits of (Salvia officinalis L.) [Volume 37, Issue 3, 2023, Pages 615-627]
Chlorophyll The Effect of Ascorbic Acid on Growth and Some Biochemical Properties of Bell Pepper (Capsicum annuum) Seedling under Salinity Stress [Volume 37, Issue 2, 2023, Pages 497-508]
Chlorophyll Evaluation of Photosystem II Activity in Two Almond Genotypes under Drought Stress by Exploring the OJIP Test [Volume 37, Issue 4, 2023, Pages 901-914]
Chlorophyll Effect of Substrates on Some Morphological and Physiological Traits of Two Basil Cultivars in Aquaponic System [Volume 37, Issue 4, 2023, Pages 1059-1071]
Chlorophyll Investigation on the Effects of Carbon Nanotubes and Kinetin on Growth and Regeneration of Salvia nemorosa under in vitro Conditions [Volume 38, Issue 2, 2024, Pages 353-366]
Chlorophyll Investigating the Effect of Chicken Manure and Potassium Sulfate on Yield and Biochemical Traits of Fenugreek Medicinal Plant [Volume 38, Issue 2, 2024, Pages 393-406]
Chlorophyll Effects of Inoculation with Arbuscular Mycorrhiza Fungi on Growth, Photosynthetic Pigments Biosynthesis and Essential Oil Content in Dracocephalum moldavica L. (Moldavian Balm) under Lead and Cadmium Stress [Volume 39, Issue 2, 2025, Pages 281-269]
Chlorophyll The Improvement of Germination, Growth and Biochemical Indices of Echium amoenum Fisch & Mey. under Different Light Qualities [Volume 39, Issue 4, 2025, Pages 714-699]
Chlorophyll Effect of Putrescine Foliar Application on Growth and Physiological Characteristics of Echium amoenum Seedlings Under Salinity Conditions [Volume 40, Issue 1, 2026, Pages 60-45]
Chlorophyll The Effect of Seaweed Extract and Sucrose Foliar Application on Some Growth, Physiological, and Phytochemical Indices of Basil (Ocimum basilicum) [Volume 40, Issue 1, 2026, Pages 91-77]
Chlorophyll Investigating Quantitative and Qualitative Traits of fennel (Foeniculum vulgare Mill) under the Effect of Different Growth Stages and Levels of Foliar Spraying with Potassium Nanoparticles [Volume 40, Issue 1, 2026, Pages 128-111]
Chlorophyll The Effect of Cultivation Height in a Vertical Farming System on the Yield and Quality of Two Lettuce (Lactuca sativa CV. Lollo Bionda and Lollo Rossa) [(Articles in Press)]
Chlorophyll a The Effect of Concentration and Time of Application of Humic Acid on Morpho-physiological Characteristics of Spinacia oleracea [Volume 34, Issue 4, 2020, Pages 663-678]
Chlorophyll a Effect of Levels of Biochar on Growth and some Qualitative Characteristics of Satureja hortensis L. in Conditions of Sulfur Nutrition [Volume 39, Issue 3, 2025, Pages 548-525]
Chlorophyll b Humus The Effect of Concentration and Time of Application of Humic Acid on Morpho-physiological Characteristics of Spinacia oleracea [Volume 34, Issue 4, 2020, Pages 663-678]
Chlorophyll content The Effect of Culture Media and Sod Netting Materials on Qualitative Characteristics of Sod Production [Volume 26, Issue 4, 2012, Pages 385-393]
Chlorophyll content The Effect of Spermidine on Cold Tolerance Induction in Cucumber Seedlings ‘Cv. Super-Dominus’ [Volume 30, Issue 3, 2016, Pages 547-554]
Chlorophyll content Effect of Ca and Nano-Ca Spray on Reducing the Effects of Salinity Stress on Tomato at Vegetative Growth Stage in Hydro culture [Volume 32, Issue 4, 2018, Pages 507-518]
Chlorophyll content The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
Chlorophyll content The Effect of Different Types of Mulching and Different Levels of Water Stress on Yield and Yield Components of Asparagus afficinalis [Volume 39, Issue 1, 2025, Pages 29-13]
Chlorophyll fluorescence Physiological Responses to Drought Stress in four Species of Tomato [Volume 26, Issue 4, 2012, Pages 409-416]
Chlorophyll fluorescence Effect of Salinity on Growth and Physiological Parameters of Four Olive (OleaeuropaeaL.) Cultivars underGreenhouse Conditions [Volume 30, Issue 1, 2016, Pages 1-10]
Chlorophyll fluorescence Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
Chlorophyll fluorescence The Effect of Foliar Spray of Brassinosteroid on Sweet Pepper (Capsicum annuum L.) Seedling under Drought Stress [Volume 35, Issue 3, 2021, Pages 367-381]
Chlorophyll fluorescence Effect of Three Species of Arbuscular Mycorrhizal Fungi on some Physiological and Growth Characteristics of Peach Seedlings under Drought Stress Conditions [Volume 38, Issue 1, 2024, Pages 83-100]
Chlorophyll index Effects of Aminol-Forte Fertilizer Spraying on Physiological and Biochemical Responses of Pomegranate cv. Naderi under Drought Stress Conditions [Volume 29, Issue 3, 2015, Pages 459-465]
Chlorophyll index Physiological Responses of Some Iranian Grape Cultivars to Iron Chelate Application in Calcareous Soil [Volume 29, Issue 4, 2015, Pages 572-581]
Chlorophyll index Evaluation of Different Levels of Nitrogen and Phosphorus Fertilizers on Shoot and Root Characteristics of Echinacea purpurea [Volume 30, Issue 3, 2016, Pages 366-375]
Chlorophyll index Effects of Nitrogen and Nutrient Removal on Nitrate Accumulation and Growth Characteristics of Spinach (Spinacia oleraceae L.) [Volume 31, Issue 2, 2017, Pages 306-314]
Chlorophyll index The Effect of Irrigation Regime and Green Pruning on Some Qualitative, Physiological Traits and Yield of Yaghooti Grape [Volume 34, Issue 1, 2020, Pages 185-196]
Chlorophyll index Evaluation of Phonological, Morphological, and Pomological Characteristics of Some Nectarine Cultivars and Genotypes under Khorasan Razavi Province Climatic Conditions [Volume 36, Issue 1, 2022, Pages 87-101]
Chlorophyll index Study of Diversity of Breeding Cucumber Lines through Factor and Cluster Analysis [Volume 37, Issue 4, 2023, Pages 997-1011]
Chlorophyll index Study the Effect of some Biofertilizers on Growth, Leaf Nutrient Contents and Yield Properties of Apple (Malus domestica cv. Red delicious) [Volume 39, Issue 4, 2025, Pages 582-567]
Chlorophyll pigments The Effect of Melatonin on Some Physiological and Morphological Characteristics of Coriandrum sativum L. and Anethum graveolens L. under Salt Stress [Volume 37, Issue 2, 2023, Pages 561-575]
Chlorosis Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
Cholorophyll index Effect of Three Species of Arbuscular Mycorrhizal Fungi on some Physiological and Growth Characteristics of Peach Seedlings under Drought Stress Conditions [Volume 38, Issue 1, 2024, Pages 83-100]
Chroma The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]
Chromatography Sugars, Organic Acids and Phenolic Compunds in Shahani, Piarom and Deiry Date Palm [Volume 30, Issue 2, 2016, Pages 217-223]
Chrysanthemum Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.) [Volume 36, Issue 1, 2022, Pages 149-161]
Chrysanthemum Study of Genetic Variation and Heritability of some Flower Traits in different Chrysanthemum (Chrysanthemum morifolium) Genotypes [Volume 36, Issue 3, 2022, Pages 631-642]
Cineraria Effect of Plant Growth Regulators and Cold on Improvement of Morphological Characteristics of Cineraria (Pericallis × hybrida) [Volume 31, Issue 2, 2017, Pages 257-268]
Cis-dihydrocarvone Essential Oil Quantity and Quality of Two Ecotypes of Spearmint (Mentha spicata L.) in Different Harvesting Times [Volume 31, Issue 4, 2017, Pages 825-835]
Citral Effects of Organic and Chemical Fertilizers on Leaf Yield, Essential Oil Content and Composition of Lemon Verbena (Lippia citriodora Kunth) [Volume 30, Issue 2, 2016, Pages 293-302]
Citronellol Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
Citronellyl formate Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
Citrullus colocynthis L. Schrad Engineering of Secondary Metabolites in Cell Suspension Culture of Citrullus colocynthis (L). Schrad. with the Presence of Biological and Non-biological Stimulants [Volume 37, Issue 1, 2023, Pages 219-229]
Citrullus lanatus Impact of Antimony Stress on Biochemical and Physiological Criteria of Watermelon Plant (Citrullus lanatus Thunb.) [Volume 28, Issue 1, 2014, Pages 54-61]
Citrus Effect of Some Citrus Rootstocks on the Amount of Biochemical Composition of Parson Brown and Mars Oranges in Jiroft [Volume 27, Issue 1, 2013, Pages 10-17]
Citrus Effect of Irrigation Duration on Some of characteristics Growth Thomson Navel Orange Grafted on Three Citrus Rootstock [Volume 28, Issue 3, 2014, Pages 416-426]
Citrus The Role of Rootstock in Antioxidant Activity of Citrus Fruit: Comparison of Antioxidant Activity of The Fruits of Two Commercial Citrus Varieties With The Fruits of Four Different Rootstocks [Volume 29, Issue 2, 2015, Pages 277-286]
Citrus Study on the Effect of Combined Application of Manure and Chemical Fertilizers on Some Properties of Thompson Novel Orange Juice [Volume 29, Issue 2, 2015, Pages 314-321]
Citrus Effect of Mycorrhizal Fungi on Morphophysiologicaland Nutritional Factors of Flying Dragon Rootstock under Salt Stress [Volume 32, Issue 2, 2018, Pages 335-344]
Citrus Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
Citrus Morphological Markers as a Tool for Investigating Genetic Diversity of Some Lime Genotypes [Volume 34, Issue 4, 2020, Pages 645-662]
Citrus decline The Most Important Abiotic Factors Affecting the Occurrence of Citrus Decline in Citrus limon cv. ‘Lisbon’ [Volume 35, Issue 1, 2021, Pages 39-53]
Citrus genotype The Effect of Low Temperature on some Physiological and Biochemical Trait of some Semi-orange Genotype in the North Iran [Volume 31, Issue 4, 2017, Pages 739-750]
Citrus medica var. medica Proper The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
Citrus natural genotypes Effect of Water Stress on some Morphological and Physiological Characteristics of Citrus Natural Genotypes Seedling [Volume 36, Issue 1, 2022, Pages 103-115]
Citrus rootstocks Investigation of Physiological Responses of Tow Citrus Rootstocks to In Vitro Salt Stress [Volume 27, Issue 3, 2013, Pages 350-357]
Clef grafting Effect of Different Grafting Methods on Vegetative Growth and Yield of Tomato Fruit [Volume 34, Issue 2, 2020, Pages 207-219]
Cleft grafting Investigation of the Effective Factors on the Success of Sweet Cherry Top-working in Razavi Khorasan Province [Volume 37, Issue 3, 2023, Pages 755-768]
Cleopatra mandarin Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]
Clevenger Effect of Superabsorbent Application under Different Irrigation Regimes on Photosynthetic Pigments in Cuminum cyminum and its Relation with Seed and Essential Oil Yield [Volume 29, Issue 3, 2015, Pages 377-387]
Climate change Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
Climate change Study of Pecan Cultivars and Genotypes (Carya illinoinensis) Acclimation in Golestan Province Climate [Volume 39, Issue 2, 2025, Pages 357-345]
Climatic adaptation Initial screening of the compatibility of fifteen imported hazelnut cultivars in the mountainous climatic conditions of Gilan Province [(Articles in Press)]
Climatic conditions Investigating the Relationship between Cultivation Area and Saffron Yield in Torbat-e Heydariyeh Kadkan Town [Volume 35, Issue 4, 2021, Pages 549-560]
Climatic factor Evaluation of Diversity in Morphological, Agronomical and Essential Oil Content Characteristics of Different Genotypes of Mentha longifolia L. from Iran [Volume 38, Issue 1, 2024, Pages 1-19]
Climatology Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
Clinoptilolite The Study on the Effect of Cadmium, Zinc and Zeolite Application on Physiomorphological Characteristics of St. Johnʼs Wort (Hypericum perforatum L.) [Volume 31, Issue 3, 2017, Pages 505-516]
Closed irrigation system Selection of Optimal Cultivation Media for Gerbera (Gerbera Jamesonii) Growth in the Hydroponic Culture System [Volume 34, Issue 2, 2020, Pages 261-271]
Cloud cover Environmental Microclimatic Evaluation under Two Tree Species of Urban Landscape in Mashhad [Volume 32, Issue 4, 2018, Pages 543-553]
Cluster Study of Genetic Diversity of Some Persian walnut Genotypes in Mashhad Commercial Orchards by using ISSR Marker [Volume 31, Issue 3, 2017, Pages 611-620]
Cluster analysis Evaluation of Genetic Diversity of Iris Genotypes (Iris spp) Using ISSR [Volume 30, Issue 3, 2016, Pages 376-382]
Cluster analysis Evaluation of Fruit Physical and Color Characterizations of some Oleaster (Elaeagnus angustifolia L.) Genotypes in Northwest of Iran [Volume 33, Issue 2, 2019, Pages 273-285]
Cluster analysis Study of Agromorphological Diversity, and Path Analysis of Bulb Yield and Allicin Content of Iranian Garlic Landraces under Hamedan Region [Volume 33, Issue 3, 2019, Pages 481-497]
Cluster analysis Screening of some Iranian Commercial Apricot Cultivars by SSR Markers for Identification of Synonyms [Volume 35, Issue 4, 2021, Pages 493-505]
Cluster analysis Investigation of Genetic Diversity of Some Wild Barberry Genotypes (Berberis spp.) in Alborz and Tehran Provinces Using Morpho-pomological Markers [Volume 36, Issue 1, 2022, Pages 177-191]
Cluster analysis Investigation of Morphological Diversity and Evaluation of Tomato Lines Yield Using Multivariate Statistical Analysis [Volume 36, Issue 2, 2022, Pages 415-427]
Cluster analysis Evaluation of the Morphophysiological and Phytochemical Characteristics of Persian Shallot (Allium hirtifolium Boiss) Landraces in Isfahan Province [Volume 39, Issue 2, 2025, Pages 201-187]
Cluster analysis Evaluation of Physiological and Biochemical Properties in some Grape (Vitis vinifera L.) Cultivars [Volume 39, Issue 3, 2025, Pages 419-403]
Cluster analysis Evaluating of Morphological and Phenological Diversity of Some Promising Genotypes of Pistachio (Pistacia vera L.) in Traditional Orchard of Qazvin [Volume 39, Issue 3, 2025, Pages 503-489]
Cluster analysis Performance Pattern and Multivariate Analysis of Quantitative Traits in Sweet Pepper Genotypes [(Articles in Press)]
Clustering Application of Microsatellite Markers for Identification and Registration of Walnut Cultivars [Volume 28, Issue 4, 2014, Pages 584-593]
Clustering Morphological Diversity among Walnut Genotypes of in Azadshar, Iran [Volume 30, Issue 3, 2016, Pages 469-479]
Clustering Genetic Diversity of Superior Walnut Genotypes Revealed by ISSR Markers in Shahrood, Iran [Volume 32, Issue 4, 2018, Pages 593-604]
Cluster length Response of Yield and Yield Components of Table Grape cv., Yaghooti (Vitis vinifera L.) to Deficit Irrigation at Different Growth Stages [Volume 39, Issue 3, 2025, Pages 454-441]
Cluster properties Estimation of Balance Pruning and Green Pruning on Quantitative Tratis in Table Grape (Vitis vinifera L. cv. Yaghooti) in Sistan Region [Volume 37, Issue 1, 2023, Pages 181-191]
Cluster/vine Response of Yield and Yield Components of Table Grape cv., Yaghooti (Vitis vinifera L.) to Deficit Irrigation at Different Growth Stages [Volume 39, Issue 3, 2025, Pages 454-441]
Cluster weight Response of Yield and Yield Components of Table Grape cv., Yaghooti (Vitis vinifera L.) to Deficit Irrigation at Different Growth Stages [Volume 39, Issue 3, 2025, Pages 454-441]
Cluster width Response of Yield and Yield Components of Table Grape cv., Yaghooti (Vitis vinifera L.) to Deficit Irrigation at Different Growth Stages [Volume 39, Issue 3, 2025, Pages 454-441]
CO2 Effects of Different Light Intensitius and CO2 Levels on the Rooting of Croton Codiaeum variegatum Cuttings [Volume 28, Issue 1, 2014, Pages 116-124]
CO2 Effect of Carbon Dioxide Injection to Root Zone on the Growth and Nitrate Accumulation in Two Cultivars of Lettuce (Lactuca sativa L. cv. Capitata and Sativa) [Volume 28, Issue 3, 2014, Pages 295-302]
Coating Effect of Coating and Methyl Salicylate on Quality and Chilling Injury in Blood Oranges 'Moro' in During Cold Storage [Volume 28, Issue 4, 2014, Pages 554-564]
Cocopeat Effect of IBA and Medium on Rooting of Two New Selected Peach × Almond Hybrids Cuttings [Volume 29, Issue 2, 2015, Pages 176-184]
Cocopeat Evaluation of Different Potted Medium Containing Various Ratios of Organic and Inorganic Substrates on Ficus benjamina cv. Starlight [Volume 30, Issue 1, 2016, Pages 122-132]
Cocopeat Effect of Different Culture Media on Broccoli (Brassica oleracea var. italica) Yield Components and Mineral Elements Concentration in Soilless Culture [Volume 31, Issue 4, 2017, Pages 694-704]
Cocopeat The Effects of Tuff Combination with Conventional Organic Media on Some Vegetative and Flowering Characteristics of potted Alstroemeria [Volume 32, Issue 2, 2018, Pages 345-357]
Cocopeat Effect of Substrates on Some Morphological and Physiological Traits of Two Basil Cultivars in Aquaponic System [Volume 37, Issue 4, 2023, Pages 1059-1071]
Co- culture Optimization of Hairy Root Induction and Biomass Production of Chicory (Cichorium intybus L.) [Volume 32, Issue 3, 2018, Pages 393-405]
Colchicine Effects of In vitro Ployploidy Induction on Morphological and Cytological Traits Variation in Saintpaulia ionantha Wendl. [Volume 35, Issue 2, 2021, Pages 183-194]
Cold period Evaluation of Cardinal Temperatures for Seed Germination of Nepeta glomerulosa Boiss., a Native Medicinal Plant of Iran [Volume 32, Issue 1, 2018, Pages 1-11]
Cold storage Influence of Harvest Time on Sensorial Traits of Native Early Apple Cultivars during Cold Storage [Volume 27, Issue 3, 2013, Pages 275-285]
Cold storage Comparison of the Effect of Mentha × piperita L. Essential Oil in Free and Nanoencapsulated Forms on Some Physicochemical Properties of Cherry Tomato (Solanum lycopersicum L.) Fruit [Volume 39, Issue 3, 2025, Pages 440-421]
Cold stress Effect of Salicylic Acid on Prevention of Chilling Injury of Cherry Tomato (Lycopersicun esculentum cv. Messina( [Volume 31, Issue 3, 2017, Pages 517-532]
Cold tolerance Evaluation of Physiological and Biochemical Changes of Pistachio (Pistacia vera L. cv. Ahmad-Aghaii) on Cold Tolerant and Sensitive Rootstocks under Freezing Stress Conditions [Volume 32, Issue 3, 2018, Pages 471-484]
Coleus Study of Rooting, Quantitative and Anatomical Traits on Two Coleus Spices in High Level Carbon Dioxide [Volume 26, Issue 3, 2012]
Coleus The Effect of Mechanical Stress on Some Morpho-Physiological and Biochemical Characteristics of Coleus blumei Benth. [Volume 32, Issue 4, 2018, Pages 629-640]
Colony diameter Evaluation of Mycelium Growth Rate and Yield of White Button Mushroom Isolates (Agaricus bisporus) in Iran [Volume 31, Issue 1, 2017, Pages 99-109]
Color The Effect of Isabgol (Plantago psyllium) Mucilage and Shiraz Thyme Essential Oils on Microbial Load and Improving Shelf Life of Fresh-Cut Carrot [Volume 29, Issue 3, 2015, Pages 406-415]
Color The Effect of Preharvest Application of Calcium Chloride, Putrescine and Salicylic Acid on Some Quality and Quantity Characters of Hindi ber (Ziziphus mauritiana khormaee) [Volume 32, Issue 2, 2018, Pages 227-237]
Color Indicators Investigating the Effect of Different Concentrations of Salicylic Acid and Citric Acid on some Quality Characteristics and Microbial Load of Fresh Cut Watermelon (Citrullus lanatus) [Volume 39, Issue 1, 2025, Pages 121-109]
Color Indices Biostimulant Foliar Application on Skin Color Characteristics, PAL Enzyme Activity, and Mineral Elements Profile of ‘Red Delicious’ Apple Fruits [(Articles in Press)]
Color Intensity Optimization of Drying Temperature with a Focus on Biochemical Compounds and Color Properties of Hibiscus sabdariffa Calyces [(Articles in Press)]
Coltsfoot Cultivation and Comparing Morphological and Phytochemical Characteristics of Seven Population of Tussilago farfara L. in Tehran Climate Conditions [Volume 33, Issue 3, 2019, Pages 433-449]
Commercial genotype Investigation the quality characteristics of some commercial lettuce cultivars and lines [(Articles in Press)]
Commercial grape cultivars Evaluation of Physiological and Biochemical Properties in some Grape (Vitis vinifera L.) Cultivars [Volume 39, Issue 3, 2025, Pages 419-403]
Commercial maturity Effect of Different Rootstocks on Morphological, Phytochemical and Molecular Indicators of ‘Thomson Navel’ Orange Fruit at Commercial Maturity [Volume 38, Issue 3, 2024, Pages 599-610]
Compatibilty Investigation of the Effective Factors on the Success of Sweet Cherry Top-working in Razavi Khorasan Province [Volume 37, Issue 3, 2023, Pages 755-768]
Compatible metabolites Introduction of the Most Resistant Juniperus Genotypes to Drought Stress Based on Physiological and Antioxidant Traits [Volume 36, Issue 2, 2022, Pages 343-353]
Compost The Effect of Some Organic Matter on Growth Indicators of Pot Stock (Matthiola incana cv. Column Crimson) [Volume 28, Issue 4, 2014, Pages 576-583]
Compost Effect of Drought Stress and Organic Fertilizer on Activity of Some Antioxidant Enzymes, Photosynthetic Pigments, Proline and Yield of Borage (Borago officinalis ) [Volume 28, Issue 3, 2014, Pages 338-346]
Compost Effects of Organic amendments and Biofertilizer Application on some Morphological Traits and Yield of hyssop (Hyssopus officinalis L.) [Volume 30, Issue 3, 2016, Pages 491-500]
Compost The Effects of Organic, Chemical and Biological Fertilizers on Seed Yield and Yield Components of Dwarf Chicory (Cichorium pumilum Jacq.) [Volume 30, Issue 4, 2016, Pages 597-604]
Compost Investigation on Possibility of Transferring OysterMushroom (Pleurotusostreatus) Manganese Peroxidase Gene (mnp) to the White Button Mushroom (Agaricusbisporus) [Volume 31, Issue 2, 2017, Pages 401-411]
Compost Evaluation of Morphological Characteristics, Quantitative and Qualitative Yield of Echium amoenum as Affected by Plant Density and Application of Chemical (Urea) Fertilizer and Different Organic Fertilizers [Volume 33, Issue 3, 2019, Pages 387-403]
Compost Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
Compost Effect of Some Inorganic and Organic Fertilizers’ Application and Drought Stress on Superoxide Dismutase and Peroxidase Activities and Total Soluble Protein of Bidane-Ghermez Grapevines [Volume 37, Issue 2, 2023, Pages 325-336]
Compost fertilizer Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
Compost tea Effect of Humic Acid and Organic Manure Tea on Plant Physiology and Fruit Characteristics of Pepino [Volume 30, Issue 1, 2016, Pages 59-68]
Controlled cross Effects of Artificial Pollination of Integerrima Pollen on some Quantitative and Qualitative Characteristics of Pistachio Nuts cv. ‘Fandoghi’ (Pistachio vera L.) in Khorasan Province [Volume 34, Issue 3, 2020, Pages 439-450]
Corm Effects of Nutrient Management on Flowe Yield and Corm Characteristics of Saffron (Crocus sativus L.) [Volume 28, Issue 3, 2014, Pages 427-434]
Correlation The Study of Extract Biochemical Variations Content Some of Spearmint (Mentha spicata L.) Population [Volume 27, Issue 4, 2013, Pages 433-443]
Correlation Evaluation of Quantitative and Qualitative Traits of Some Apricot Cultivars Grown in Zanjan Region [Volume 30, Issue 1, 2016, Pages 35-48]
Correlation orphological Evaluation and Classification of Melon Genotypes in Khorasan Provinces (Razavi, North and South) [Volume 30, Issue 4, 2016, Pages 605-615]
Correlation Collection and Morphological Characterization of some Native Allium Species of Khorassan [Volume 30, Issue 4, 2016, Pages 701-713]
Correlation Evaluation of Genetic Variation and Heritability of Some Fruit Traits in Pomegranate Genotypes [Volume 32, Issue 4, 2018, Pages 555-566]
Correlation Evaluation of Fruit Physical and Color Characterizations of some Oleaster (Elaeagnus angustifolia L.) Genotypes in Northwest of Iran [Volume 33, Issue 2, 2019, Pages 273-285]
Correlation Investigating the Relationship between Cultivation Area and Saffron Yield in Torbat-e Heydariyeh Kadkan Town [Volume 35, Issue 4, 2021, Pages 549-560]
Correlation Investigation of Morphological Diversity and Evaluation of Tomato Lines Yield Using Multivariate Statistical Analysis [Volume 36, Issue 2, 2022, Pages 415-427]
Correlation Evaluation of Photosystem II Activity in Two Almond Genotypes under Drought Stress by Exploring the OJIP Test [Volume 37, Issue 4, 2023, Pages 901-914]
Correlation analysis Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]
Correlation analysis Evaluation of Progeny and Introduction of Superior Genotypes of F2 Generation Resulting from Crossing of Samsoori Cantaloupe by Galia Commercial Cultivar [Volume 37, Issue 4, 2023, Pages 963-980]
Correlation analysis Evaluation of Physiological and Biochemical Properties in some Grape (Vitis vinifera L.) Cultivars [Volume 39, Issue 3, 2025, Pages 419-403]
Correlation coefficient Investigation of Morphologic Variation and Essence Value in several Thyme Native Species (Thymus sp) of Iran [Volume 30, Issue 3, 2016, Pages 383-394]
Correlation coefficient Effect of 24-Epibrassinolide on Nutritional Value and Marketability of Strawberry Fruit (Fragaria × ananasa cv. Monterey) [Volume 39, Issue 3, 2025, Pages 470-455]
Correlation of Traits The Investigation of the Effects of Bulb Size on some Ornamental Traits and Flowering in some Tulipa Cultivars in the Climatic Condition of Mashhad [Volume 33, Issue 2, 2019, Pages 335-348]
Corylus avellana Evaluation of the Effects of Different Basal Medium and Plant Growth Regulators on in Vitro Growth of Hazelnut [Volume 30, Issue 3, 2016, Pages 417-422]
Cotyledon Optimization of Callus Induction and Regeneration in Two Fenugreek Landraces as a Medicinal Plant during in vitro Condition [Volume 31, Issue 1, 2017, Pages 180-189]
Cotyledon Study the Effects of Explants and Hormonal Levels onDirect Regeneration in Melon (Cucumis melo L., cv. Khatooni) [Volume 32, Issue 1, 2018, Pages 13-22]
Cover crop Evaluation of Yield and Yield Components of Leek (Allium porrum L.) in Intercropping with White Clover (Trifolium repens L.) [Volume 29, Issue 3, 2015, Pages 435-442]
Cow manure Effect of Organic and Biological Fertilizers on Growth and Yield of Tomatoes (Lycopersicon esculentum Mill.) and Bacterial Colonization [Volume 29, Issue 2, 2015, Pages 185-195]
Creaking Effect of Sodium Chloride Concentrations and Its Foliar Application Time on Quantitative and Qualitative Characteristics of Pomegranate Fruit (Punica granatum L.) CV. “Malas Saveh” [Volume 29, Issue 2, 2015, Pages 158-167]
Crop Health Effect of Plant Growth Promoting Rhizobacteria on Yield and Yield Components of Garlic Medicinal Plant (Allium sativum L.) under the Conditions of Different Organic and Chemical Fertilizers Application [Volume 31, Issue 4, 2017, Pages 722-738]
Crop residues Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms [Volume 29, Issue 4, 2015, Pages 582-593]
Crop water Requirement Investigating the Effect of Nitrogen and Irrigation on Some Physiological, Quantitative and Qualitative Traits of Greenhouse Tomato [Volume 38, Issue 1, 2024, Pages 213-233]
Cross-tolerance Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
Croton Effects of Different Light Intensitius and CO2 Levels on the Rooting of Croton Codiaeum variegatum Cuttings [Volume 28, Issue 1, 2014, Pages 116-124]
Crown density Developing a Practical Mathematic Model, to Estimate Strength and Factor of Safety of Embowed Crown Trees, Against Wind Force [Volume 26, Issue 3, 2012]
CT number Feasibility Study of X-ray Absorption Application as a Non-destructive Method for Determining Some Qualitative Parameters of Pomegranate Fruit [Volume 27, Issue 3, 2013, Pages 335-341]
CT scan Estimation of Melon Seed Cavity Volume Using X-Ray Computed Tomography [Volume 34, Issue 4, 2020, Pages 535-545]
Cucumber Effect of Different Concentrations of Salicylic Acid in Increasing Resistance to Heat Stress in Cucumber (Cucumis sativa var. Rashid) [Volume 38, Issue 1, 2024, Pages 165-177]
Cultivar Identification of Some Native and Foreign Apple Varieties Cultivated in Khorasan-e-Razavi Province Based on Qualitative, Quantitative Traits and Keywords [Volume 27, Issue 1, 2013, Pages 82-94]
Cultivar Influence of Harvest Time on Sensorial Traits of Native Early Apple Cultivars during Cold Storage [Volume 27, Issue 3, 2013, Pages 275-285]
Cultivar Evaluation of Early Spring Frost Damage in Different Types of Almond and Apricot Caltivars [Volume 27, Issue 3, 2013, Pages 301-309]
Cultivar The Effects of Cultural Medium and Cultivars on Some Agronomic and Physiological Characteristic of Melon׳s Transplant [Volume 27, Issue 4, 2013, Pages 375-382]
Cultivar Effect of Different Harvest Stage on Physical and Bio-chemical Characteristics of Pomegranate (Punica granatum L.) Fruit in Climatic Condition of ‘Baghmalek’ (Khuzestan Province) [Volume 28, Issue 1, 2014, Pages 71-79]
Cultivar Effect of Different Plastic mulch on Growth and Yield of Potato (Solanum tuberosum) [Volume 31, Issue 3, 2017, Pages 543-554]
Cultivar Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
Cultivar Evaluation of Different Laboratorial Temperatures on the Pollen Germination and Tube Growth Rate in Some Date Palm Cultivars [Volume 37, Issue 4, 2023, Pages 1135-1145]
Cultivar Evaluating the Effect of the Rootstock on the Resistance of Some Grafted Pear Cultivars to the Fire Blight Disease [Volume 38, Issue 3, 2024, Pages 523-536]
Cultivar release Introduction of Jahangir - a New Mandarin- Based on Elite Physicochemical and Organoleptic Properties of Fruits [Volume 35, Issue 3, 2021, Pages 383-398]
Cultivar shokofeh Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]
Cultivation beds Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
Culture bed The Effect of Fertilizer Treatments in Various Compactness Levels on the Some of Qualitative Factors of Fall Lawn [Volume 27, Issue 2, 2013, Pages 193-200]
Culture medium Optimization Plant Growth Regulation Type and Culture Medium Salts in the Micropropagation of Syngonium (Syngonium podophyllum L.) [Volume 35, Issue 4, 2021, Pages 647-660]
Cumin Effect of Superabsorbent Application under Different Irrigation Regimes on Photosynthetic Pigments in Cuminum cyminum and its Relation with Seed and Essential Oil Yield [Volume 29, Issue 3, 2015, Pages 377-387]
Cumulative yield Evaluation of Compatibility and Morpho–Physiological Characteristics of Some Olive Cultivars (Oleaeuropaea L.) at Tarom Climate [Volume 30, Issue 1, 2016, Pages 19-34]
Cut flower Comparative Study of Pulse and Permanent Treatments of Nanosilver, Salicylic Acid and Some Essential Oils on Gerbera (Gerbera jamesonii Bol.) ‘Rosalin’ Traits [Volume 40, Issue 2, 2026, Pages 236-217]
Cuttage Effect of Scale Position and Medium Type on Bulblet Production of Hippeastrum (Hippeastrum × johnsonii) with Twin Scaling Method [Volume 31, Issue 1, 2017, Pages 190-200]
Cutting period The Effects of Organic Fertilizers and Mycorrhizae Inoculation (Glomus mosseae and G. intraradices) on Quantitative and Qualitative Yield of Dwarf Chicory (Cichorium pumilum Jacq.) in Different Cuttings [Volume 29, Issue 2, 2015, Pages 302-313]
C vitamin Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]
Cycocel Effect of Cycocel and Salisilic acid on Morphologic Traits of Brassica Oleracea, Pink Type [Volume 30, Issue 4, 2016, Pages 590-596]
Cycocel Managing Growth and Flowering of Geranium under Limited Growth Environment [Volume 32, Issue 4, 2018, Pages 567-580]
Cytogenetic Cytogenetic Study of the Genus Thymus (Lamiacea) in Iran [Volume 36, Issue 4, 2022, Pages 857-867]
Cytokinin Effect of Plant Growth Regulators on Callogenesis and Regeneration Of Fritillaria imperialis L [Volume 31, Issue 3, 2017, Pages 469-482]
Cytokinin Effect of Cultivar and Plant Growth Regulators on Invitro Regeneration of Lilium Spp. Utilizing Thin Cell Layer Explants [Volume 31, Issue 3, 2017, Pages 555-564]
Cytokinin The Effect of Forchlorfenuron on Bulblet Formation, Antioxidant Characteristics and Phytochemicals Compounds of Persian Shallot (Allium hirtifolium) [Volume 31, Issue 3, 2017, Pages 565-576]

D

Dafnis Effect of the Wild Eggplant Rootstock (Solanum torvum) on the Drought Tolerance of Tomato Based on the Growth Indecies and Physiological Parameters [Volume 37, Issue 2, 2023, Pages 481-495]
Dargazi cultivar The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
Date disorders Study on the Effect of Calcium and Potassium Spray on Date Bunch Fading Disorder [Volume 30, Issue 3, 2016, Pages 358-365]
Date fruit Evaluation of the Effects of Disinfection Method and Packaging Type on Quality Attributes of Rutab Fruit (Phoenix dactylifera cv. Barhee) [Volume 29, Issue 1, 2015, Pages 79-86]
Date palm Influence of Mycorrhizal Symbiosis on the Uptake of Nutrients and Vegetative Characteristics of Barhee Date Palm (Phoenix dactylifera) [Volume 27, Issue 2, 2013, Pages 110-116]
Date palm Association Analysis of Some Important Morphological Traits with RAPD Markers in 15 Iranian Date Palm [Volume 27, Issue 4, 2013, Pages 480-487]
Date palm Quality Improvement and Fruit Ripening Acceleration in Date Palm cv. Kabkab Using Colored Covers and Bunch Positioning [Volume 32, Issue 4, 2018, Pages 531-541]
Date palm Evaluation of Different Laboratorial Temperatures on the Pollen Germination and Tube Growth Rate in Some Date Palm Cultivars [Volume 37, Issue 4, 2023, Pages 1135-1145]
Datura Evaluation of Changes in Alkaloid Content and some Physiological Traits of Datura stramonium L. under the Influence of Planting Date and Plant Density Levels [Volume 36, Issue 3, 2022, Pages 657-669]
Day after planting The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
Days after full bloom The Effect of Foliar Application of NAA on Quantitative and Qualitative Properties of 'Red Delicious' Apple (Malus damestica L.) Fruit under Climatic Conditions of Zanjan [Volume 39, Issue 2, 2025, Pages 186-173]
Decay index Effect of Chitosan and Aloe vera Gel Coating on Quality Parameters and Storage Life of Vitis vinifera L. cv. ‘Asgari’ Grapes [Volume 37, Issue 3, 2023, Pages 655-668]
Decline Yield and quality of Navelina sweet orange (Citrus sinensis cv. Navelina) on different citrus rootstocks in the north of Iran [Volume 40, Issue 1, 2026, Pages 18-1]
Defense system Increasing Antioxidant Compounds and Maintaining the Appearance Quality of Cherry Fruit after Harvest under the Influence of Marjoram Essential Oil [Volume 37, Issue 1, 2023, Pages 151-166]
Deficient irrigation Influence of Effective Microorganisms on Flower Buds Formation of Two Almond Genotypes in Water Stress Conditions [Volume 27, Issue 2, 2013, Pages 217-226]
Deficit fertigation Foliar Application of Zinc Chelate Nanoparticles on Quantitative and Qualitative Characteristics of Sabrina Strawberry Cultivar in Different Solubilization Conditions [Volume 36, Issue 2, 2022, Pages 471-487]
Deficit irrigation Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
Degree day Study of Morphological, Phenological and Variation of Fruit Traits During Berry Growth Phases of QzlouzumGrapevine Cultivar [Volume 30, Issue 1, 2016, Pages 49-58]
Dehiscence Effect of Shoot Girdling, Fruit Thinning and Foliar Application of Urea, Zinc Sulfate and Sucrose on Yield, Leaf Chlorophyll Content, Photosynthesis Rate and Nut Quantitative Characteristics of Pistachio cv. ‘Ohadi’ [Volume 28, Issue 3, 2014, Pages 277-287]
Dehiscent Effects of Artificial Pollination of Integerrima Pollen on some Quantitative and Qualitative Characteristics of Pistachio Nuts cv. ‘Fandoghi’ (Pistachio vera L.) in Khorasan Province [Volume 34, Issue 3, 2020, Pages 439-450]
Dehydration Selection of Almond Vegetative Rootstocks for Water Stress Tolerance Based on the Morphological Markers [Volume 29, Issue 3, 2015, Pages 323-331]
Dehydration abstract [Volume 29, Issue 3, 2015]
Dehydration Evaluation of the Effect of Drought Stress on Morphophysiological Characteristics of Three Populations of Balangu (Lallemantia royleana Benth.) [Volume 34, Issue 4, 2020, Pages 605-620]
Dehydration The Effect of Biofertilizer and Salicylic Acid on Quantitative and Qualitative Traits of Satureja hortensis L. under Drought Stress Conditions [Volume 37, Issue 1, 2023, Pages 277-291]
Dehydration Improving the Antioxidant Activities of Sweet Basil (Ocimum basilicum L.) under the Influence of Different Species of Mycorrhiza under Water Stress [Volume 37, Issue 2, 2023, Pages 377-389]
Dehydration Evaluation of Photosystem II Activity in Two Almond Genotypes under Drought Stress by Exploring the OJIP Test [Volume 37, Issue 4, 2023, Pages 901-914]
Delayed cultivation Evaluation of Yield and Yield Components of Leek (Allium porrum L.) in Intercropping with White Clover (Trifolium repens L.) [Volume 29, Issue 3, 2015, Pages 435-442]
Dendograph orphological Evaluation and Classification of Melon Genotypes in Khorasan Provinces (Razavi, North and South) [Volume 30, Issue 4, 2016, Pages 605-615]
Density The Effect of Seed Density and Plant Distance on the Yield and Growth Components of Radish (Rhaphanus sativus cv. Longipinatus) As Second Culture in Paddy Field. [Volume 27, Issue 2, 2013, Pages 95-102]
Density Evaluatingthe ChangesinSome Physical and Chemical Properties of Olive Fruit during Storage [Volume 30, Issue 2, 2016, Pages 192-200]
Density Evaluation of the Effectiveness of Iceberg Lettuce (Lactuca sativa var. Bruma Rz) Yield from Interaction of Cover Crops and Hand-Weeding [Volume 39, Issue 3, 2025, Pages 487-471]
Dependent variable Regression Association Analysis of Yield-Related Traits with RAPD Molecular Markers in Pistachio (Pistacia vera L.) [Volume 31, Issue 1, 2017, Pages 90-98]
Desiccating The Most Important Abiotic Factors Affecting the Occurrence of Citrus Decline in Citrus limon cv. ‘Lisbon’ [Volume 35, Issue 1, 2021, Pages 39-53]
Desirable Level of Plant Evaluation of Morphological Characteristics, Quantitative and Qualitative Yield of Echium amoenum as Affected by Plant Density and Application of Chemical (Urea) Fertilizer and Different Organic Fertilizers [Volume 33, Issue 3, 2019, Pages 387-403]
Diallel analysis Assessment of General and Specific Combining Ability and Heterosis of Some Cucumber (Cucumis sativus L.) Lines for Vegetative Traits [Volume 31, Issue 1, 2017, Pages 131-139]
Diameter of top of plant Effect of Plant Density and Nitrogen Fertilizeron Morphological Traits, Seed and Essential Oil Yield and Essential Oil Content of Ajowan (Carum copticum L.) [Volume 30, Issue 4, 2016, Pages 651-660]
Dieback Evaluation of Dieback and Early Yellowing of Sycamore Trees (platanus sp.) in Mashhad by Using GGE Biplot Analysis [Volume 27, Issue 3, 2013, Pages 259-274]
Different concentrations of fertilizer treatment The Role of Various Fertilizer Formulations on in vitro Derived Gerbera Plantlets (Gerbera jamesonii) during Acclimatization Phase [Volume 33, Issue 4, 2019, Pages 669-683]
Diosgenin Effects of Pseudomonas putida and Glomusintraradices Inoculations on Morphological and Biochemical Traitsin Trigonellafoenum-graecum L. [Volume 30, Issue 1, 2016, Pages 112-121]
Dipped Postharvest Application of Spermidine Polyamine on the Storage Quality and Vase Life of Mango (Mangifera indica L.) in Dipped Conditions [Volume 31, Issue 4, 2017, Pages 765-777]
Direct shoot regeneration Development of an Efficient Regeneration and Transformation Method for Nicothiana tabacum L. through the Optimization of Growth Regulators and Sucrose Concentration [Volume 31, Issue 4, 2017, Pages 803-814]
Discriptor Morphological Markers as a Tool for Investigating Genetic Diversity of Some Lime Genotypes [Volume 34, Issue 4, 2020, Pages 645-662]
Disinfection The Effect of Time and Different Concentrations of Sodium Hypochlorite, Carbendazim Fungicide and Mercuric Chloride in Inhibiting the Contamination of Fritillaria spp. Bulbs in Tissue Culture Environment [Volume 38, Issue 2, 2024, Pages 465-478]
Disinfection of raisins Effects of Hydrogen Peroxide on Decreasing Microbial Contaminations in Raisins of Bavanat Region [Volume 37, Issue 1, 2023, Pages 63-73]
Diversity orphological Evaluation and Classification of Melon Genotypes in Khorasan Provinces (Razavi, North and South) [Volume 30, Issue 4, 2016, Pages 605-615]
Diversity Genetic Variability, Correlation and Path Analysis in Iranian Onion Landraces [Volume 33, Issue 1, 2019, Pages 29-39]
Diversity Evaluation of Morphological Traits and Essential Oil Constituents Diversity in Different Populations of Achillea santolinoides subsp. wilhelmsii (K. Koch) Greuter in Hamedan Province [Volume 37, Issue 4, 2023, Pages 981-995]
DNA content Evaluation of Relative Genome Content and Response of Tall Fescue Seedling under Drought Stress Collected in Iran [Volume 29, Issue 1, 2015, Pages 134-141]
Dominant variance General and Specific Combining Ability and Heterosis Estimation of some Cucumber Lines for Qualitative Traits in Partial Diallel Design [Volume 26, Issue 4, 2012, Pages 350-357]
Dormancy Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]
Double sigmoid Evaluating Non-Linear Regression Models in Analysis of Persian Walnut Fruit Growth [Volume 29, Issue 3, 2015, Pages 451-458]
DPPH Effect of Different Solvents on Total Phenolic Contents and Antioxidant Activity of Zizyphus jujube Miller Fruits [Volume 31, Issue 1, 2017, Pages 158-166]
DPPH Optimization of Celery Seed Essential Oil Extraction and its Antioxidant Activity Using Response Surface Methodology and Ultrasound-Assisted [Volume 32, Issue 1, 2018, Pages 171-183]
DPPH Studying the Phytochemical Compounds of Ethanol and Ethyl Acetate Extracts of Three Ecotypes of Artemisia aucheri [Volume 38, Issue 2, 2024, Pages 339-352]
DPPH Scavenging Capacity Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
Dracaena The Effect of the Composted Peanut Shells as a Growth Medium on the Growth of Dracaena marginata [Volume 28, Issue 1, 2014, Pages 34-42]
Drought stress The Effect of Superabsorbent Polymer and Different Withholding Irrigation Level on Some Qualitative and Quantitative Traits of Tomato (Lycopersicum esculentum) [Volume 28, Issue 1, 2014, Pages 125-133]
Drought stress Survey the Effects of Amino Acid, FolvicAcid and Steroid Components on Drought in Rain Fed Khalili Grape [Volume 28, Issue 4, 2014, Pages 524-534]
Drought stress Effect of Drought Stress on Morphological and Physiological Characteristics of Wheatgrass and Tall fescue [Volume 28, Issue 4, 2014, Pages 544-553]
Drought stress Effect of Drought Stress and Organic Fertilizer on Activity of Some Antioxidant Enzymes, Photosynthetic Pigments, Proline and Yield of Borage (Borago officinalis ) [Volume 28, Issue 3, 2014, Pages 338-346]
Drought stress Effect of Irrigation Duration on Some of characteristics Growth Thomson Navel Orange Grafted on Three Citrus Rootstock [Volume 28, Issue 3, 2014, Pages 416-426]
Drought stress Evaluation of Relative Genome Content and Response of Tall Fescue Seedling under Drought Stress Collected in Iran [Volume 29, Issue 1, 2015, Pages 134-141]
Drought stress Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]
Drought stress Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]
Drought stress Effect of Deficit Irrigation Treatments on Vegetative Characteristics and Quantity and Quality of Golden Delicious Apple [Volume 29, Issue 4, 2015, Pages 610-620]
Drought stress Effects of Pseudomonas putida and Glomusintraradices Inoculations on Morphological and Biochemical Traitsin Trigonellafoenum-graecum L. [Volume 30, Issue 1, 2016, Pages 112-121]
Drought stress Effect of Irrigation CutOff on Flowering Stage and Foliar Application of Spermidine on Some Quantitative and Qualitative Characteristics of Various Ecotypes of Cumin [Volume 30, Issue 2, 2016, Pages 303-315]
Drought stress The Effect of Different levels of Soil Moisture on Visual Quality, Morphological and Physiological Characteristics of Three Native Grass Species [Volume 31, Issue 1, 2017, Pages 216-225]
Drought stress TheEffect of Salicylic Acid Application on Some Morphological and Physiological Characteristics of Grape Cultivars (Vitisvinifera L.) Under Drought Stress Conditions [Volume 31, Issue 2, 2017, Pages 269-280]
Drought stress Evolution of Morphological and Physiological Response of Agropyron spp. toDrought Stress [Volume 31, Issue 2, 2017, Pages 389-400]
Drought stress The Effect of Water Deficit Different Levels on Antioxidant System and Lipid Peroxidation in two Species Tagetes erecta and Tagetes patula of Marigold [Volume 31, Issue 3, 2017, Pages 590-598]
Drought stress The Study of Organic, Chemicaland Biological Fertilizers on Thermal Requirements, Developmental Stages and some of Physiological Indices of Roselle (Hibiscussabdariffa L.) by Irrigation Levels [Volume 32, Issue 1, 2018, Pages 93-108]
Drought stress Response of Iranian Melon Populations to Deficit Irrigation Condition [Volume 34, Issue 1, 2020, Pages 161-169]
Drought stress Evaluation of some Vegetative and Physiological Traits of Domestic Pistachio Seedlings in Controlled Crosses with Integerrima Pollen Grains in Order to Access Drought Tolerant Genotypes [Volume 34, Issue 2, 2020, Pages 303-319]
Drought stress Investigation the Effects of Water Stress and Different Levels of Vermicompost and Potassium Sulfate on some Quantitative and Qualitative Characteristics of Redgold Nectarine [Volume 35, Issue 3, 2021, Pages 313-330]
Drought stress Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
Drought tolerance Evaluation and Selection for Drought Tolerance in Iranian Fenugreek (Trigonella foenum-graecum) Landraces at Germination and Seedling Growth Stages [Volume 29, Issue 4, 2015, Pages 652-661]
Drought tolerant Effect of Water Stress on some Morphological and Physiological Characteristics of Citrus Natural Genotypes Seedling [Volume 36, Issue 1, 2022, Pages 103-115]
Dry flower yield Effect of Plant Density and Planting Pattern on Yield and Yield Components of Iranian Ox-Tongue (Echium amoenum Fisch. & Mey.) in Guilan Province [Volume 28, Issue 2, 2014, Pages 135-143]
Dry flower yield Comparison of Organic and Chemical Inputs on Different Densities of Echium amoenum Fisch & Mey. in Mashhad Conditions [Volume 30, Issue 3, 2016, Pages 555-573]
Drying Effect of Different Drying Methods on Drying Time and some Phytochemical Characteristic of Pelargonium (Pelargonium graveolens) [Volume 33, Issue 4, 2019, Pages 655-668]
Drying Quality Assessment of Salvia officinalis L. by Fresh and Dried Plants at Different Harvest Times [Volume 37, Issue 3, 2023, Pages 843-856]
Dry matter Study on Freezing Tolerance of Calendula (Calendula officinalis L.) in Vegetative and Reproductive Stages [Volume 28, Issue 3, 2014, Pages 369-378]
Dry matter Evaluation of Drought Stress Effect on Growth, Essential Oil Percentage and Essential Oil Yield of Chamomile (Matricaria recutita L. Presov cultivar) and Chicory (Cichorium intybus L. local cultivar) in the North of Khuzestan [Volume 31, Issue 1, 2017, Pages 122-130]
Dry matter Assessment of Agronomic and Morphological Characteristics of Iranian Spinach Landrace in Esfahan Province [Volume 31, Issue 1, 2017, Pages 201-215]
Dry matter Leaf area Effects of Various Substrates and Foliar Application of Humic Acid ‎on Growth and some Qualitative and Quantitative Characteristics of Tomato (Lycopersicon esculentum) Seedling [Volume 31, Issue 4, 2017, Pages 658-670]
Dry matter percentage Impact of Potassium Foliar Application in Alleviating the Harmful Effects of Salinity in Spinach [Volume 30, Issue 2, 2016, Pages 201-208]
Dry matter yield Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]
Dry tension The Effect of Distant Irrigation on Ionic Changes, Relative Water Content, Prolin Level, and some General Characteristics of Petunia [Volume 28, Issue 3, 2014, Pages 347-359]
Dry weight Evaluation of Different Levels of Nitrogen and Phosphorus Fertilizers on Shoot and Root Characteristics of Echinacea purpurea [Volume 30, Issue 3, 2016, Pages 366-375]
Dry weight Investigation of Mitigated Effects of KCl on Growth and Physiological Index in Mustard Plant (Parkland and Goldrush) Under Salinity Stress [Volume 32, Issue 1, 2018, Pages 123-136]
Dry weight Effect of some Organic Mulches on Cold Resistance of Aquilegia sp. [Volume 33, Issue 4, 2019, Pages 757-767]
Dry weight ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
Dry weight Selection of Six Commercial Iranian Pomegranates (Punica granatum L.) Cultivars for Drought Stress Tolerance Based On Some Leaf Nutrient Elements [Volume 35, Issue 3, 2021, Pages 355-365]
Dry weight Effect of Substrates on Some Morphological and Physiological Traits of Two Basil Cultivars in Aquaponic System [Volume 37, Issue 4, 2023, Pages 1059-1071]
Dudaim Study the Changes of Some Water Relations and Net Photosynthesis of Three Iranian Melon Population (Cucumis melo) under Water Deficit Stress [Volume 37, Issue 2, 2023, Pages 577-588]
Dunder The Effects of Application Vinasseand additive nitrogen and phosphorus on Growth and Yield of Tomato [Volume 30, Issue 1, 2016, Pages 11-18]
Duranta repens A Survey of Two Different Methods of Auxin Application on Rhizogenesis of Stem Cuttings of Duranta repens L. [Volume 26, Issue 4, 2012, Pages 425-433]
Dwarfing effect Effects of Vegetative and Seedling Pear Rootstocks on Growth Characteristics and Water Potential of Pear Cultivar [Volume 31, Issue 4, 2017, Pages 705-721]
Dwarfism In silico Coding Sequence Analysis of Walnut GAI and PIP2 Genes and Comparison with Different Plant Species [Volume 30, Issue 3, 2016, Pages 480-490]

E

Earliness Effect of Plant Growth Regulators and Cold on Improvement of Morphological Characteristics of Cineraria (Pericallis × hybrida) [Volume 31, Issue 2, 2017, Pages 257-268]
Earliness Evaluation and Study of Yellow and White Onion Cultivars (Allium cepa L.) in the Climatic Conditions of Southern Kerman Province [Volume 38, Issue 2, 2024, Pages 419-429]
Early discrimination of seedless progeny Evaluation the Efficiency of Scar Marker SCC8 in Identifying Grape Seedless Cultivars and Progenies [Volume 28, Issue 2, 2014, Pages 154-158]
Early maturity Study the Effect of Plant Pruning on Eggplant (Solanum melongena cv. Bellen) Yield in Greenhouse Condition [Volume 35, Issue 4, 2021, Pages 621-630]
Easily accessible soil parameters Assessment of Summe Savory (satureja hortensis L.) Biomass by Easily-Attainable Soil Parameters and Artificial Network [Volume 31, Issue 3, 2017, Pages 448-456]
EC The Effect of Different Sources of Calcium on the Some of Quantitative and Qualitative Parameters of Tea Plants (Camellia sinensis L.) [Volume 27, Issue 2, 2013, Pages 102-109]
Eco-Friendly Effect of Plant Growth Promoting Rhizobacteria on Yield and Yield Components of Garlic Medicinal Plant (Allium sativum L.) under the Conditions of Different Organic and Chemical Fertilizers Application [Volume 31, Issue 4, 2017, Pages 722-738]
Ecofriendly Input Evaluation of Morphological Characteristics, Quantitative and Qualitative Yield of Echium amoenum as Affected by Plant Density and Application of Chemical (Urea) Fertilizer and Different Organic Fertilizers [Volume 33, Issue 3, 2019, Pages 387-403]
Ecofriendly inputs Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]
Ecological input The Effects of Soil Amendments and Bio-fertilizers Inoculation on Morphological Characteristics and Yield of Echium amoenum [Volume 31, Issue 1, 2017, Pages 25-39]
Ecological system Comparison of Organic and Chemical Inputs on Different Densities of Echium amoenum Fisch & Mey. in Mashhad Conditions [Volume 30, Issue 3, 2016, Pages 555-573]
Ecotype Investigation of Possibility of Fennel (Foeniculum vulgar L.) Autumnal Sowing in Mashhad Condition [Volume 29, Issue 1, 2015, Pages 1-10]
Ecotype Study of Different Organic Media on Yield Components, Quality and Quantity of Essential Oil of some Savory (Satureja hortensis L.) ecotypes in Gorgan [Volume 33, Issue 3, 2019, Pages 349-361]
Edible Coating Development of Biodegradable Nanoparticles Derived from Plant Mucilage and Its Application as an Edible Coating [Volume 26, Issue 2, 2012]
Edible Coating Investigating the Effect of Magnetic Field, Fennel (Foeniculum vulgare) Essential Oil and Aloe vera Gel on the Browning of Fresh-cut Apples [Volume 34, Issue 4, 2020, Pages 679-691]
Edible Coating Preparation and Production of Nano Capsules of Aloe vera Gel Containing Ziziphora tenuior L. Essential Oil [Volume 37, Issue 1, 2023, Pages 193-203]
Edible Coating Evaluation of the Effect of L-arginine and Aloe vera Gel Edible Coating on Storage of Cultivar of Piyarom Date Palm [Volume 37, Issue 3, 2023, Pages 669-683]
Edible coatings The Effect of Isabgol (Plantago psyllium) Mucilage and Shiraz Thyme Essential Oils on Microbial Load and Improving Shelf Life of Fresh-Cut Carrot [Volume 29, Issue 3, 2015, Pages 406-415]
EDTA Possibility of Peat Replacement with Compost in Mushroom Production [Volume 27, Issue 1, 2013, Pages 1-9]
Effective Microorganisms Selection of Almond Vegetative Rootstocks for Water Stress Tolerance Based on the Morphological Markers [Volume 29, Issue 3, 2015, Pages 323-331]
Effective Microorganisms abstract [Volume 29, Issue 3, 2015]
Efficiency of photosynthesis Effect of Different Boron Concentrations on Some Vegetative and Physiological Characteristics of Olive [Volume 27, Issue 1, 2013, Pages 18-26]
Elastica The Effect of CO2 Enrichment on Leaf Anatomical Traits of Two Ficus Ornamental Species [Volume 37, Issue 3, 2023, Pages 589-597]
Electrical conductivity Evaluation of the Effect of Biochar Obtained from Different Pyrolysis Temperatures on the Marigold Growth under Salt Stress [Volume 35, Issue 4, 2021, Pages 591-604]
Electrical conductivity The Effect of Different levels of Damask Rose Waste (DRW), Walnut Green Skin Waste (WGW) and Cow Manure Biochars on Biochemical, Physiological and functional Characteristics of European Borage (Borago officinalis L.) [Volume 37, Issue 3, 2023, Pages 873-886]
Electrical leakage The Effect of Spermidine on Cold Tolerance Induction in Cucumber Seedlings ‘Cv. Super-Dominus’ [Volume 30, Issue 3, 2016, Pages 547-554]
Electrolyte leakage Physiological Responses to Drought Stress in four Species of Tomato [Volume 26, Issue 4, 2012, Pages 409-416]
Electrolyte leakage The Effect of Different Concentrations of Se on Yield and Physiological Characteristics of Brussels Sprouts (Brassica oleracea var. Gemmifera) [Volume 28, Issue 4, 2014, Pages 535-543]
Electrolyte leakage Effect of Pre Harvest Applicationof SalicylicAcid on Post Harvest Characteristics of Pomegranate Fruit and Storage in Cold Store [Volume 28, Issue 3, 2014, Pages 360-368]
Electrolyte leakage Study on Freezing Tolerance of Calendula (Calendula officinalis L.) in Vegetative and Reproductive Stages [Volume 28, Issue 3, 2014, Pages 369-378]
Electrolyte leakage Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]
Electrolyte leakage Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]
Electrolyte leakage Investigation the Frost Resistance of Vegetative and Reproductive Buds of Pear Cultivars in Mashhad Climate Condition [Volume 30, Issue 3, 2016, Pages 581-589]
Electrolyte leakage Effect of Drought Stress on Physio-morphological Characteristics and Proline Content of Three Varieties of Petunia [Volume 32, Issue 4, 2018, Pages 519-529]
Electrolyte leakage The Impact of Sudden Low Temperature Stress of rRoot and Shoot on the Recovery of some of Vegetative and Physiological Traits of Tomato in the Presence of Boron [Volume 33, Issue 4, 2019, Pages 593-608]
Electrolyte leakage Effect of some Organic Mulches on Cold Resistance of Aquilegia sp. [Volume 33, Issue 4, 2019, Pages 757-767]
Electrolyte leakage Evaluation of some Vegetative and Physiological Traits of Domestic Pistachio Seedlings in Controlled Crosses with Integerrima Pollen Grains in Order to Access Drought Tolerant Genotypes [Volume 34, Issue 2, 2020, Pages 303-319]
Electrolyte leakage Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
Electrolyte leakage Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
Electrolyte leakage Improving Drought Stress Tolerance using Municipal Solid Waste (MSW) Compost in Native Grass – (Festuca arundinacea) [Volume 35, Issue 2, 2021, Pages 253-266]
Electrolyte leakage Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
Electrolyte leakage The Evaluation of Growth, Yield and Physiological Responses of African Horned Cucumber (Cucumis metuliferus L.) to Deficit Irrigation [Volume 37, Issue 2, 2023, Pages 423-436]
Electrolyte leakage Investigating the Effect of Foliar Applied Proline on the Photosynthetic Pigments Content and Osmolytes of Pistachio Rootstock UCB1 under Water Stress Conditions [Volume 37, Issue 2, 2023, Pages 351-362]
Electrolyte leakage Post-harvest Application of Hot Water, Calcium Chloride and Calcium Nano-Chelate Fertilizer on Amelioration of Chilling Injury and Extending the Shelf Life of Sweet Orange [Volume 37, Issue 3, 2023, Pages 801-819]
Electrolyte leakage Effect of Three Species of Arbuscular Mycorrhizal Fungi on some Physiological and Growth Characteristics of Peach Seedlings under Drought Stress Conditions [Volume 38, Issue 1, 2024, Pages 83-100]
Electrolyte leakage Effect of Different Concentrations of Salicylic Acid in Increasing Resistance to Heat Stress in Cucumber (Cucumis sativa var. Rashid) [Volume 38, Issue 1, 2024, Pages 165-177]
Electrolyte leakage The Effect of Foliar Application of Seaweed Extract on Morphological and Physiological Traits of Echium amoenum Fisch. & Mey Seedlings under Salinity Stress [Volume 38, Issue 4, 2024, Pages 704-693]
Electrolyte leakage Effect of the Foliar Application of Copper Nanoparticles on the Growth and Yield of Persian Leek (Allium ampeloprasum subsp. Persicum) under Salinity Stress [Volume 38, Issue 4, 2024, Pages 743-727]
Electrolyte leakage Evaluation of Drought Tolerance in Some Almond Commercial Cultivars (Prunus dulcis Mill.) on GN Vegetative Rootstock [Volume 39, Issue 2, 2025, Pages 329-315]
Electrolyte leakage Comparison of the Effect of Mentha × piperita L. Essential Oil in Free and Nanoencapsulated Forms on Some Physicochemical Properties of Cherry Tomato (Solanum lycopersicum L.) Fruit [Volume 39, Issue 3, 2025, Pages 440-421]
Electrolyte leakage Improving the quality and shelf life of cherry tomato fruit 'Azar' using nanoemulsion containing Plantago psyllium mucilage and marjoram essential oil [(Articles in Press)]
Electrolyte leakage Investigation of the effect of growth stimulating bacteria Pseudomonas putida and Curtobacterium spp and amino acid L-glutamic acid on morphophysiological and biochemical traits of chrysanthemum (Chrysanthemum morifolium) plant under salinity conditi [(Articles in Press)]
Electron leakage The Effect of Different levels of Soil Moisture on Visual Quality, Morphological and Physiological Characteristics of Three Native Grass Species [Volume 31, Issue 1, 2017, Pages 216-225]
Electron leakage Evolution of Morphological and Physiological Response of Agropyron spp. toDrought Stress [Volume 31, Issue 2, 2017, Pages 389-400]
Electron Microscope Preparation and Production of Nano Capsules of Aloe vera Gel Containing Ziziphora tenuior L. Essential Oil [Volume 37, Issue 1, 2023, Pages 193-203]
Elemental content The Effect of Plastic Soil Cover, Dekap and Estimplex Foliar Application on Growth and Some Physio-chemical Characteristics of Ocimum basilicum L. [Volume 34, Issue 1, 2020, Pages 15-32]
Elicitor Engineering of Secondary Metabolites in Cell Suspension Culture of Citrullus colocynthis (L). Schrad. with the Presence of Biological and Non-biological Stimulants [Volume 37, Issue 1, 2023, Pages 219-229]
Elicitor The Effect of Phosphate Solubilizing Bacteria on the Amount of Morphine, Papaverine, and Noscapine Alkaloids of Papaver somniferum L. [Volume 38, Issue 2, 2024, Pages 407-418]
Elicitor The effect of chitosan and putrescine on growth and some physiological traits of medicinal plant basil (Ocimum basilicum L.) under hydroponic conditions [(Articles in Press)]
ELISA Culture Efficiency on Virus Elimination from in vitro Shootlets of Red Flesh Apple (Malus pumila Mill.) [Volume 33, Issue 3, 2019, Pages 409-599]
Ellagic acid Eco-physiological, Biochemical and Herbicidal Characteristics of Lavandula stricta, Cassia obovata, Cocculus pendulus and Solanum xanthocarpum [Volume 37, Issue 2, 2023, Pages 391-407]
Embryo culture Optimizing of in vitro Zygotic Embryo Culture of Salvia leriifolia Benth. [Volume 28, Issue 3, 2014, Pages 319-326]
Emergence Effects of Various Substrates and Foliar Application of Humic Acid ‎on Growth and some Qualitative and Quantitative Characteristics of Tomato (Lycopersicon esculentum) Seedling [Volume 31, Issue 4, 2017, Pages 658-670]
Emergence percentage Evaluation of Relative Genome Content and Response of Tall Fescue Seedling under Drought Stress Collected in Iran [Volume 29, Issue 1, 2015, Pages 134-141]
Emission Scenarios Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]
Endomycorrhiza Effect of Endophytic Fungi Pirifomospora indica on Flowering and Root Growth Parameters of Strawberry in Hydroponic Culture [Volume 32, Issue 2, 2018, Pages 239-249]
Endophyte The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
Endophyte Engineering of Secondary Metabolites in Cell Suspension Culture of Citrullus colocynthis (L). Schrad. with the Presence of Biological and Non-biological Stimulants [Volume 37, Issue 1, 2023, Pages 219-229]
Endophytic microorganisms Symbiosis of Algal Endophytes Aspergillus niger and Bacillus aquimaris OD14 with Mexican Lime Seedlings under Salinity Stress Condition [Volume 38, Issue 3, 2024, Pages 493-508]
English yew Effect of Putrescine on Rooting of Yew Cuttings, an Ornamental Shrub in Danger of Extinction [Volume 38, Issue 1, 2024, Pages 41-50]
Enrichment material Effects of Substrate and Substrate Enrichment on Physical and Chemical Properties of Medicinal Shiitake Mushroom [Volume 26, Issue 2, 2012]
Environmental Change Effect of UV Radiation on Growth, Morphology and Phenology of Three Cornflower Cultivars (Centaurea cyanus) [Volume 35, Issue 3, 2021, Pages 413-425]
Environmental stresses Effect of Salinity on Growth and Physiological Parameters of Four Olive (OleaeuropaeaL.) Cultivars underGreenhouse Conditions [Volume 30, Issue 1, 2016, Pages 1-10]
Environmental stresses Study of Germination Characteristics of Fenugreek (Trigonella foenum-graecum L.) population under Salinity and Drought Stress [Volume 31, Issue 1, 2017, Pages 49-60]
Environmental stresses Effects of Inoculation with Arbuscular Mycorrhiza Fungi on Growth, Photosynthetic Pigments Biosynthesis and Essential Oil Content in Dracocephalum moldavica L. (Moldavian Balm) under Lead and Cadmium Stress [Volume 39, Issue 2, 2025, Pages 281-269]
Enzyme Activity Foliar Application of Nano Fe and Se Affected the Growth and Yield of Pelargonium graveolens under Salinity Stress [Volume 36, Issue 1, 2022, Pages 213-228]
Enzyme Activity The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
Enzymes The Effect of Water Deficit Different Levels on Antioxidant System and Lipid Peroxidation in two Species Tagetes erecta and Tagetes patula of Marigold [Volume 31, Issue 3, 2017, Pages 590-598]
E. parviflorum Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
Epidemic Investigating the Preventive Factors of People in the Society from Attending Urban Parks during the COVID-19 Pandemic [Volume 37, Issue 1, 2023, Pages 231-243]
Escherichia coli Effects of Hydrogen Peroxide on Decreasing Microbial Contaminations in Raisins of Bavanat Region [Volume 37, Issue 1, 2023, Pages 63-73]
Essence components Study of Edaphic, Morphological and Phytochemical Components of Wild Population of Otostegia persica B. in Habitats of Baluchistan, Iran [Volume 36, Issue 2, 2022, Pages 429-442]
Essences Improving Vase Life of Chrysanthemum (Chrysanthemum morifolium L.) Cut Flowers with Orange Spring Essential Oil, Fulvic Acid and Copper Nanoparticles Application [Volume 38, Issue 1, 2024, Pages 21-39]
Essence value Investigation of Morphologic Variation and Essence Value in several Thyme Native Species (Thymus sp) of Iran [Volume 30, Issue 3, 2016, Pages 383-394]
Essence Yield Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]
Essential oil Effect of Biological Fertilizers of Biosulfur, Nitroxin and Super Absorbent Polymer on Growth, Yield and Essential Oil Content of Sweet Basil (Ocimum basilicum L.) [Volume 26, Issue 3, 2012]
Essential oil Comparision of the Growth, Mineral Nutrient Concentrations and Essential Oil of Two Iranian Local Basil (Ocimum basilicum) in Hydroponic and Aquaponic Systems [Volume 27, Issue 3, 2013, Pages 235-246]
Essential oil Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]
Essential oil The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita) [Volume 29, Issue 3, 2015, Pages 342-348]
Essential oil Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]
Essential oil Effect of Irrigation CutOff on Flowering Stage and Foliar Application of Spermidine on Some Quantitative and Qualitative Characteristics of Various Ecotypes of Cumin [Volume 30, Issue 2, 2016, Pages 303-315]
Essential oil Effect of Intercropping Patterns of Fennel (Foeniculum vulgarMill), Sesame (Sesamum indicum) and Bean (Phaseolus vulgaris L) on Growth, Qualitative and Quantitative Characters and Yield Components [Volume 30, Issue 3, 2016, Pages 406-416]
Essential oil Effects of Organic amendments and Biofertilizer Application on some Morphological Traits and Yield of hyssop (Hyssopus officinalis L.) [Volume 30, Issue 3, 2016, Pages 491-500]
Essential oil Evaluation of the Effect of Storage Temperature, Atmosphere and Packaging Materials on Some Properties of Carum copticum Fruits during Nine Months Storage [Volume 31, Issue 4, 2017, Pages 643-657]
Essential oil The Effect of Carvacrol, Thymol, BA and NAA on in vitro Regeneration in Fritillaria imperialis L [Volume 32, Issue 2, 2018, Pages 185-197]
Essential oil The Effect of Plant Density and Cultivar on Morphological Characteristics, Yield and Quality Traits of Basil (Ocimum basilicum L.) in Hydroponic System [Volume 32, Issue 2, 2018, Pages 263-272]
Essential oil Study of Different Organic Media on Yield Components, Quality and Quantity of Essential Oil of some Savory (Satureja hortensis L.) ecotypes in Gorgan [Volume 33, Issue 3, 2019, Pages 349-361]
Essential oil A Comparison of Morphological Characteristics, Composition and Essential Oils Content of Thymus vulgaris and Two Landraces of Thymus transcaspicus in Mashhad Region Climate [Volume 33, Issue 4, 2019, Pages 567-576]
Essential oil Study of the Effect of Habitat on Morphological and Phytochemical Traits of Horsemint (Mentha longifolia L.) [Volume 33, Issue 4, 2019, Pages 698-710]
Essential oil The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
Essential oil Evaluation of Morphological and Phytochemical Characteristics Changes in Different Populations of Stachys inflata Benth. in Hamedan Province [Volume 34, Issue 2, 2020, Pages 247-260]
Essential oil ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
Essential oil Evaluation of Diversity in Morphological, Agronomical and Essential Oil Content Characteristics of Different Genotypes of Mentha longifolia L. from Iran [Volume 38, Issue 1, 2024, Pages 1-19]
Essential oil Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
Essential oil The Comparison of the Essential Oil Percentage Content and Composition of African Basil (Ocimum gratissimum L.) in Spring and Fall Harvests [Volume 35, Issue 2, 2021, Pages 209-221]
Essential oil The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
Essential oil Study of Essential Oils Changes and some Biochemical Properties of Ziziphora clinopodioides Lam. under Application of Salicylic Acid [Volume 38, Issue 4, 2024, Pages 637-627]
Essential oil The Effect of Superabsorbent Polymer on Quantitative and Qualitative Characteristics of Valerian (Valeriana officinalis L.) under Drought Stress [Volume 39, Issue 2, 2025, Pages 216-203]
Essential oil Foliar Application of Nano Fe and Se Affected the Growth and Yield of Pelargonium graveolens under Salinity Stress [Volume 36, Issue 1, 2022, Pages 213-228]
Essential oil Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.) [Volume 36, Issue 1, 2022, Pages 149-161]
Essential oil Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
Essential oil Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
Essential oil Evaluation of Morphological and Phytochemical Diversity of different Populations of Phlomis olivieri Benth. in Hamedan Province [Volume 36, Issue 3, 2022, Pages 721-734]
Essential oil The Effect of Biofertilizer and Salicylic Acid on Quantitative and Qualitative Traits of Satureja hortensis L. under Drought Stress Conditions [Volume 37, Issue 1, 2023, Pages 277-291]
Essential oil Preparation and Production of Nano Capsules of Aloe vera Gel Containing Ziziphora tenuior L. Essential Oil [Volume 37, Issue 1, 2023, Pages 193-203]
Essential oil Effect of Different Light Spectral on Photosynthetic Performance, Growth Indicators and Essential Oil Content of Salvia officinalis L. [Volume 37, Issue 3, 2023, Pages 821-841]
Essential oil Quality Assessment of Salvia officinalis L. by Fresh and Dried Plants at Different Harvest Times [Volume 37, Issue 3, 2023, Pages 843-856]
Essential oil Evaluation of Morphological Traits and Essential Oil Constituents Diversity in Different Populations of Achillea santolinoides subsp. wilhelmsii (K. Koch) Greuter in Hamedan Province [Volume 37, Issue 4, 2023, Pages 981-995]
Essential oil The Effect of Trichoderma Fungus on the Morphophysiological Traits of the Basil Medicinal Plant (Ocimum basilicum L.) under Water Stress Conditions [Volume 38, Issue 1, 2024, Pages 117-131]
Essential oil Investigating the Use of Mycorrhiza and Trichoderma Fungi on Rhizome Yield and Active Ingredients of Ginger [Volume 38, Issue 3, 2024, Pages 551-562]
Essential oil Ginger (Zingiber officinale Roscoe.): Analysis of Global Production, Market and Iran's Potentials in Production and Trade [Volume 39, Issue 1, 2025, Pages 92-73]
Essential oil Assessment of Active Compound Extraction from the Marjoram (Origanum vulgare) Influenced by Dielectric Barrier Discharge (DBD) Plasma Pretreatment [Volume 39, Issue 4, 2025, Pages 748-735]
Essential oil Investigating Quantitative and Qualitative Traits of fennel (Foeniculum vulgare Mill) under the Effect of Different Growth Stages and Levels of Foliar Spraying with Potassium Nanoparticles [Volume 40, Issue 1, 2026, Pages 128-111]
Essential oil Evaluation of the Effects of Different Levels of Folic Acid and Potassium Sulfate Fertilizers on Quantitative and Qualitative Performance of Cumin (Cuminum cyminum L.) [(Articles in Press)]
Essential oil Effect of deficit irrigation on some morphological and phytochemical characteristics of Anise hyssop (Agastache foeniculum L.) [(Articles in Press)]
Essential oil percent Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]
Essential oils Comparison of Antimicrobial Activity of Essential Oils and Plant Extracts with Recombinant Peptide in Controlling of Some Pathogens of Cultivated White Button Mushrooms [Volume 32, Issue 4, 2018, Pages 615-628]
Essential oils Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
Essential oils Effect of Different Levels of Humic Acid and Zinc Sulfate on Morphological and Phytochemical Traits of (Salvia officinalis L.) [Volume 37, Issue 3, 2023, Pages 615-627]
Essential oils Investigation of Genotype Variation of Damask Rose (Rosa damascena Mill.) in Iran Based on the Rate of Essence and some Morphologic and Physiologic Traits [Volume 39, Issue 3, 2025, Pages 372-359]
Essential oil yield Effect of Different Levels of Nitroxin and Humic Acid on Quantitative Properties and Essential Oil of Ajowan (Carum copticum (L.) C. B. Clarke) [Volume 29, Issue 3, 2015, Pages 321-341]
Essential oil yield Effect of Vermicompost and Nitroxin on Vegetative Growth and some Biochemical Properties of Rosemary Herb (Rosmarinus officinalis L.) [Volume 30, Issue 2, 2016, Pages 178-184]
Essential oil yield Response of German Chamomile Landraces to the Geographical Orientations of Sowing Rows under Low Irrigation and Saline Soil Condition [Volume 35, Issue 2, 2021, Pages 195-208]
Essential oil yield Evaluation of Nitrogen and Harvest Time Interaction on Yield, Quantity and Quality of Essential Oil of Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 35, Issue 4, 2021, Pages 561-577]
Ethanol Effect of Ethanol and Methanol on Some Quantity and Quality Parameters of Cut Carnation (Dianthus caryophyllus cv. ‘Sensi’) Flower [Volume 28, Issue 2, 2014, Pages 218-227]
Ethanol Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
Ethephon Effect of Pre harvest Sprays of Ethephon on Fruit Quality Attributes of Ghizil Uzum Grape (Vitis vinifera L.) [Volume 26, Issue 2, 2012]
Ethylene The Effect of Salicylic acid and Gibberelic acid on Fruit Ripening, Anthocyanin and Ethylene Production in Sweet Cherry cv. Mashhad [Volume 26, Issue 2, 2012]
Ethylene Effect of Ethanol and Methanol on Some Quantity and Quality Parameters of Cut Carnation (Dianthus caryophyllus cv. ‘Sensi’) Flower [Volume 28, Issue 2, 2014, Pages 218-227]
Ethylene Effect of Different Concentrations and Application Methods of Putrescine Application on Vase Life, Some Physiological Parameters and Enzymatic Activity of Carnation (Dianthus caryophyllus L.) Flowers [Volume 37, Issue 3, 2023, Pages 599-614]
Ethylene Effect of Propanol, Butanol and Pentanol on Vase Life and Quality of Cut Carnation cv. Nelson (Dianthus caryophyllus cv. Nelson) Flower [Volume 39, Issue 4, 2025, Pages 566-549]
Eugenol The Comparison of the Essential Oil Percentage Content and Composition of African Basil (Ocimum gratissimum L.) in Spring and Fall Harvests [Volume 35, Issue 2, 2021, Pages 209-221]
Eureka Effects of Harvesting Time and Fruit Tissue Type on Hesperidin Content in Lemon Fruits [Volume 31, Issue 1, 2017, Pages 40-48]
European Pear (Pyrus communis L.) Evaluation of Fruit Physicochemical Properties and Qualitative Characteristics of Some European Pear (Pyrus communis L.) Genotypes [Volume 26, Issue 2, 2012]
Evaporation Pan Class A Effect of Superabsorbent Application under Different Irrigation Regimes on Photosynthetic Pigments in Cuminum cyminum and its Relation with Seed and Essential Oil Yield [Volume 29, Issue 3, 2015, Pages 377-387]
Evaporation Pan Class A The Effect of Different Types of Mulching and Different Levels of Water Stress on Yield and Yield Components of Asparagus afficinalis [Volume 39, Issue 1, 2025, Pages 29-13]
Evapotranspiration Effect of Paclobutrazol (PBZ) and Different Irrigation amounts on Vegetative Growth and Performance of Young Olive Plants cv. Manzanillo [Volume 26, Issue 4, 2012, Pages 402-408]
Evatranspiration Effect of Superabsorbent Polymers on Some Morphological Characteristics of Olive Cultivars ‘Baghmalek’ and ‘Dezphol’ Under Water Deficit [Volume 31, Issue 4, 2017, Pages 671-682]
Explant The Effects of Different Concentrations of 2,4-D and BA on Somatic Embryogenesis of Strawberry (Fragaria ananassa Duch.) [Volume 26, Issue 4, 2012, Pages 417-444]
Explant Possibility of Tissue Culture in Pseudohandelia umbellifera (Boiss.) Tzvel [Volume 28, Issue 2, 2014, Pages 144-153]
Explant Effect of Different Types and Concentrations of Growth Regulators on Callus Induction in Different Strawberry (Fragaria ananassa Duch.) Cultivars [Volume 28, Issue 1, 2014, Pages 87-95]
Explant Assessment of Direct Regeneration in Germany (Matricaria chamomilla L.) and Shirazi Chamomiles (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 601-609]
Explants Optimization of Callus Induction and Regeneration in Two Fenugreek Landraces as a Medicinal Plant during in vitro Condition [Volume 31, Issue 1, 2017, Pages 180-189]
Extinction The Effect of Time and Different Concentrations of Sodium Hypochlorite, Carbendazim Fungicide and Mercuric Chloride in Inhibiting the Contamination of Fritillaria spp. Bulbs in Tissue Culture Environment [Volume 38, Issue 2, 2024, Pages 465-478]

F

Factor analysis Collection and Morphological Characterization of some Native Allium Species of Khorassan [Volume 30, Issue 4, 2016, Pages 701-713]
Factor analysis Evaluation of Fruit Physical and Color Characterizations of some Oleaster (Elaeagnus angustifolia L.) Genotypes in Northwest of Iran [Volume 33, Issue 2, 2019, Pages 273-285]
Factor of safety Developing a Practical Mathematic Model, to Estimate Strength and Factor of Safety of Embowed Crown Trees, Against Wind Force [Volume 26, Issue 3, 2012]
Family Liliaceae Effect of Plant Density and Planting Pattern on Growth and Physiological Characteristics of Tulip cv. ʹSpryngʹ [Volume 38, Issue 3, 2024, Pages 479-492]
Farmax® Nano Fertilizer Effects of different levels of Farmax® nano fertilizer and foliar spraying time on growth and effective substance of German chamomile (Matricaria recutita) [Volume 28, Issue 4, 2014, Pages 435-445]
Fatty acid profile Effect of Foliar Application of Different Sources of Nano-Chelate Fertilizer (Nitrogen and Potassium) and Chemical Fertilizers (Urea and Potassium Nitrate) on Yield and Oil’s Quantity Attributes of Olive Tree cv. Zard [Volume 38, Issue 1, 2024, Pages 147-164]
Fe The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]
Fe Improvement of Salt Tolerance and Nutrient Absorption in Pepper (Capsicum annum) Through Application of Salicylic Acid and Humic Acid [Volume 34, Issue 1, 2020, Pages 91-106]
Female A Comparison of Morphological Characteristics, Composition and Essential Oils Content of Thymus vulgaris and Two Landraces of Thymus transcaspicus in Mashhad Region Climate [Volume 33, Issue 4, 2019, Pages 567-576]
Fennel Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
Fenugreek Effects of Pseudomonas putida and Glomusintraradices Inoculations on Morphological and Biochemical Traitsin Trigonellafoenum-graecum L. [Volume 30, Issue 1, 2016, Pages 112-121]
Fenugreek Investigating the Effects of Drought Stress Induced by Polyethylene Glycol on Germination of some Indigenous Fenugreek Landraces (Trigonella foenum- graecum L.) [Volume 33, Issue 2, 2019, Pages 169-180]
Fertilization Effect of Nano-Iron Chelate and Cycocel on Growth Parameters of Poinsettia [Volume 38, Issue 2, 2024, Pages 281-301]
Fertilizer The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 642-651]
Fertilizer Effects of Organic and Chemical Fertilizers on some Quantitative Traits and Anthocyanin of Roselle under Zabol conditions [Volume 30, Issue 2, 2016, Pages 169-177]
Fertilizer Evaluation of Different Levels of Nitrogen and Phosphorus Fertilizers on Shoot and Root Characteristics of Echinacea purpurea [Volume 30, Issue 3, 2016, Pages 366-375]
Fertilizer Effect of calcium chloride spraying on BER in two varieties of watermelon (Citrullus lanatus (Thunb) Matsum and Nakai) [Volume 31, Issue 1, 2017, Pages 61-69]
Fertilizer Evaluation of Yield and Quality of Peach Fruit (Prunus persica var Red Top) Cultivated under Split Roots System, Inoculated with Fungi and Irrigated with different Levels [Volume 37, Issue 1, 2023, Pages 105-119]
Fertilizer partitioning Effect of the Amount and Time of Partitioning of Nitrogen Fertilizer on the Yield and Nitrate Content of Onion in Out-Season Production in Jiroft [Volume 27, Issue 4, 2013, Pages 400-410]
Fertilizer potassium Investigation the Effects of Water Stress and Different Levels of Vermicompost and Potassium Sulfate on some Quantitative and Qualitative Characteristics of Redgold Nectarine [Volume 35, Issue 3, 2021, Pages 313-330]
Ferula ovina In Vitro Achievement of Ferutinin from Root of Ferula ovina with Emphasis on Germplasm Resources Conservation [Volume 32, Issue 4, 2018, Pages 641-654]
Ferutinin In Vitro Achievement of Ferutinin from Root of Ferula ovina with Emphasis on Germplasm Resources Conservation [Volume 32, Issue 4, 2018, Pages 641-654]
Fescue Determination of Cardinal Temperatures for Cool Season Turfgrass and Two Common Weed Species [Volume 31, Issue 3, 2017, Pages 599-610]
Festuca Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
Ficus benjamina Evaluation of Different Potted Medium Containing Various Ratios of Organic and Inorganic Substrates on Ficus benjamina cv. Starlight [Volume 30, Issue 1, 2016, Pages 122-132]
Ficus carica L Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]
Field capacity The Effect of Reduced application of Water and Nitrogen on Growth Management of mixed Turf-Grass [Volume 30, Issue 2, 2016, Pages 327-335]
Field capacity Selection of Six Commercial Iranian Pomegranates (Punica granatum L.) Cultivars for Drought Stress Tolerance Based On Some Leaf Nutrient Elements [Volume 35, Issue 3, 2021, Pages 355-365]
Field capacity Evaluation of Drought Tolerance in Some Almond Commercial Cultivars (Prunus dulcis Mill.) on GN Vegetative Rootstock [Volume 39, Issue 2, 2025, Pages 329-315]
Fingerprinting Application of Microsatellite Markers for Identification and Registration of Walnut Cultivars [Volume 28, Issue 4, 2014, Pages 584-593]
Fire blight disease Evaluating the Effect of the Rootstock on the Resistance of Some Grafted Pear Cultivars to the Fire Blight Disease [Volume 38, Issue 3, 2024, Pages 523-536]
Firmness The Effect of Preharvest Application of Calcium Chloride, Putrescine and Salicylic Acid on Some Quality and Quantity Characters of Hindi ber (Ziziphus mauritiana khormaee) [Volume 32, Issue 2, 2018, Pages 227-237]
Firmness Effect of Postharvest Treatments of Phenylalanine and Hydrogen Sulfide on Maintaining Quality and Enhancing Shelf life of Eggplant (Solanum melongena L.) [Volume 34, Issue 4, 2020, Pages 705-717]
Flame Seedless Feasibility Study of Grape Production in Greenhouse Conditions in Khorasan Razavi Province [(Articles in Press)]
Flavedo The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
Flavonoid Effect of Some Citrus Rootstocks on the Amount of Biochemical Composition of Parson Brown and Mars Oranges in Jiroft [Volume 27, Issue 1, 2013, Pages 10-17]
Flavonoid Effect of Putrescine on Postharvest Quality, and Phenolic Compounds and Antioxidant Capacity of Broccoli (Brassica oleracea L. cv. Italica) Florets [Volume 28, Issue 3, 2014, Pages 303-311]
Flavonoid Effect of Vermicompost and Nitroxin on Vegetative Growth and some Biochemical Properties of Rosemary Herb (Rosmarinus officinalis L.) [Volume 30, Issue 2, 2016, Pages 178-184]
Flavonoid Effects of Harvesting Time and Fruit Tissue Type on Hesperidin Content in Lemon Fruits [Volume 31, Issue 1, 2017, Pages 40-48]
Flavonoid Effect of Nitric Oxide and Arbuscular Mycorrhiza on some Physiological Traits of Liquorice (Glycyrrhiza glabra L.) Plant under Salinity Stress [Volume 33, Issue 1, 2019, Pages 53-64]
Flavonoid Effect of Jasmonic and Salicylic Acid on Antioxidant Enzymes, PAL and Phenolic Compounds in Stevia rebaudiana bertoni [Volume 33, Issue 4, 2019, Pages 769-780]
Flavonoid The Effect of Plastic Soil Cover, Dekap and Estimplex Foliar Application on Growth and Some Physio-chemical Characteristics of Ocimum basilicum L. [Volume 34, Issue 1, 2020, Pages 15-32]
Flavonoid Evaluation of Morphological and Phytochemical Characteristics Changes in Different Populations of Stachys inflata Benth. in Hamedan Province [Volume 34, Issue 2, 2020, Pages 247-260]
Flavonoid Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
Flavonoid Biochemical Properties of Twelve Indigenous Barberry (Berberis spp.) Genotypes [Volume 37, Issue 2, 2023, Pages 293-306]
Flavonoid Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage [Volume 35, Issue 3, 2021, Pages 447-458]
Flavonoid Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
Flavonoid Study of Edaphic, Morphological and Phytochemical Components of Wild Population of Otostegia persica B. in Habitats of Baluchistan, Iran [Volume 36, Issue 2, 2022, Pages 429-442]
Flavonoid The Effect of Ultraviolet (UV) Radiation on Photosynthetic Pigments and Biochemical Parameters of Portulaca oleracea [Volume 36, Issue 1, 2022, Pages 319-328]
Flavonoid The Effect of Fulvic Acid and Triacantanol Foliar Application on some Biochemical and Physiological Properties and Active Ingredients of Calendula officinalis [Volume 37, Issue 1, 2023, Pages 167-179]
Flavonoid Improving the Antioxidant Activities of Sweet Basil (Ocimum basilicum L.) under the Influence of Different Species of Mycorrhiza under Water Stress [Volume 37, Issue 2, 2023, Pages 377-389]
Flavonoid Investigating Growth and Biochemical Responses of Marjoram (Origanum majorana) to Cadmium and Lead [Volume 38, Issue 2, 2024, Pages 367-380]
Flavonoid Evaluating Morphological and Physiological Indices of Iran’s Native Daffodils (Narcissus tazetta) in Temperate Climate [Volume 38, Issue 4, 2024, Pages 789-777]
Flavonoid Investigating the Phytochemical Indices of Plantain (Platanus orientalis) Trees Located in Four Areas (1, 3, 6 and 11) of Valiasr Street in Tehran under Different Climatic Conditions and Environmental Pollutants [Volume 39, Issue 2, 2025, Pages 268-251]
Flavonoid Evaluation of the Efficiency of Calcium and Potassium Thiosulfate Compounds on Biochemical Traits and Yield in the Walnut (Juglans regia L. var. Chandler) [Volume 40, Issue 1, 2026, Pages 182-163]
Flavonoid The Effect of Seaweed Extract and Sucrose Foliar Application on Some Growth, Physiological, and Phytochemical Indices of Basil (Ocimum basilicum) [Volume 40, Issue 1, 2026, Pages 91-77]
Flavonoid Morphophysiological and Phytochemical Responses of Basil (Ocimum basilicum) to Light Spectra and Foliar Ascorbic Acid Application [Volume 40, Issue 2, 2026, Pages 280-263]
Floating Effect of Se on Yield and Vegetative Characteristics of Brussels Sprouts in Hydroponics [Volume 31, Issue 1, 2017, Pages 167-179]
Floral dip Studying the Efficiency of Floral Dip Method for Genetic Transformation of Apiaceae Plants [Volume 27, Issue 2, 2013, Pages 139-147]
Florescent microscopy Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
Floret Senescence Effect of Putrescine on Postharvest Quality, and Phenolic Compounds and Antioxidant Capacity of Broccoli (Brassica oleracea L. cv. Italica) Florets [Volume 28, Issue 3, 2014, Pages 303-311]
Floriculture Managing Growth and Flowering of Geranium under Limited Growth Environment [Volume 32, Issue 4, 2018, Pages 567-580]
Florida Cross Compatibility of Three Oyster Mushroom Species (Pleurotus sp.) and Evaluation of the Characteristics of the Resulting Hybrids [Volume 40, Issue 2, 2026, Pages 216-203]
Floss flower Effects of Salicylic Acid on Some Morphophysiological Characteristics of Border Flowers from Asteraceae Family under Water Deficit [Volume 30, Issue 1, 2016, Pages 151-162]
Floweing time Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
Flower and fruit characteristics Comparison of Phenological, Morphological and Pomological Characteristics of Six Apricot Promising Genotypes in Khorasan Razavi Province [Volume 34, Issue 3, 2020, Pages 505-520]
Flower biology Study Flowering and Effect of Various Hand Pollination Methods on Fertility of some Native Salvia Species of Iran [Volume 39, Issue 4, 2025, Pages 595-583]
Flower diameter Effect of Drought and Salinity Stress on Growth, Flowering and Biochemical Characteristics of Narsicuss tazetta L. [Volume 33, Issue 3, 2019, Pages 451-466]
Flower diameter Selection of Optimal Cultivation Media for Gerbera (Gerbera Jamesonii) Growth in the Hydroponic Culture System [Volume 34, Issue 2, 2020, Pages 261-271]
Flower diameter The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
Flower dry weight Effect of Fulvic Acid and Iron Nano Chelate Application on Flowering and Vase Life of Gerbera jamesonii cv. Dune [Volume 33, Issue 4, 2019, Pages 711-725]
Flowering Effects of GA3, BA, Thiamine and Ascorbic Acid on Some Morphological and Biochemical Characteristics of Periwinkle (Catharanthus roseus L.) [Volume 29, Issue 4, 2015, Pages 556-563]
Flowering Effect of Thiamine, Ascorbic acid and Gibberellic acid (GA3) on Growth Characteristics, Pigment Content and Reduced Sugars of Petunia [Volume 30, Issue 1, 2016, Pages 141-150]
Flowering Improving Rosa hybrida cv. Avalanche Production under Bud Pruning and Bending Treatments [Volume 34, Issue 3, 2020, Pages 521-533]
Flowering Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
Flowering Effect of Nano-Iron Chelate and Cycocel on Growth Parameters of Poinsettia [Volume 38, Issue 2, 2024, Pages 281-301]
Flowering The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
Flowering The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
Flowering The Effect of Planting Dates on Narcissus Plant (Narcissus tazetta L.) under Irrigation and Effective Microorganisms (EM) [Volume 39, Issue 2, 2025, Pages 344-331]
Flowering branches Effect of Plant Density and Nitrogen Fertilizeron Morphological Traits, Seed and Essential Oil Yield and Essential Oil Content of Ajowan (Carum copticum L.) [Volume 30, Issue 4, 2016, Pages 651-660]
Flowering duration The Investigation of the Effects of Bulb Size on some Ornamental Traits and Flowering in some Tulipa Cultivars in the Climatic Condition of Mashhad [Volume 33, Issue 2, 2019, Pages 335-348]
Flowering inhibitor gene Expression Pattern of AsFLC Gene and Its Relationship with the AsSOC1, AsAP1 and AsAP2 Genes During Vernalization in Bolting, Semi- and Non-bolting Iranian Garlic (Allium sativum L.) [Volume 39, Issue 2, 2025, Pages 233-217]
Flowering period Evaluation of Phonological, Morphological, and Pomological Characteristics of Some Nectarine Cultivars and Genotypes under Khorasan Razavi Province Climatic Conditions [Volume 36, Issue 1, 2022, Pages 87-101]
Flowering time Effect of Foliar Spray of Some Micronutrient Elements before and after Flowering on Quantitative and Qualitative Characteristics of Table Grape cv. Khoshnaw [Volume 31, Issue 3, 2017, Pages 577-589]
Flowering time Evaluation the Effect of Water Hyacinth and Humic Acid Compost on some Morphophysiological and Biochemical Properties of Gerbera (Gerbera jamesonii Bolus. cv. Artist) [Volume 34, Issue 2, 2020, Pages 335-347]
Flowering time Evaluation of Promising Almond Genotypes (Prunus dulcis L) Base on Vegetative, Phenological, and Quantitative and Qualitative Characteristics of Nuts and Kernels [Volume 39, Issue 4, 2025, Pages 697-677]
Flower initiation Study of Bud Differentiation in Hayward and Tomuri Cultivars of Kiwifruit [Volume 31, Issue 2, 2017, Pages 412-424]
Flower longevity Effects of Calcium Chloride, Gibberellin and Benzyladenine on Qualitative and Quantitative Characteristics and Flower Longevity of Zinnia (Zinnia elegans J.) [Volume 27, Issue 4, 2013, Pages 444-452]
Flower longevity Effect of Plant Growth Regulators and Cold on Improvement of Morphological Characteristics of Cineraria (Pericallis × hybrida) [Volume 31, Issue 2, 2017, Pages 257-268]
Flower longevity Effect of Fulvic Acid and Iron Nano Chelate Application on Flowering and Vase Life of Gerbera jamesonii cv. Dune [Volume 33, Issue 4, 2019, Pages 711-725]
Flower number Impacts of Nanosized and Bulk Titanium Dioxide on Flowering and Morpho-physiological Traits of Petunia (Petunia hybrida) under Salinity Stress [Volume 32, Issue 2, 2018, Pages 199-212]
Flower number Effect of Drought Stress on Physio-morphological Characteristics and Proline Content of Three Varieties of Petunia [Volume 32, Issue 4, 2018, Pages 519-529]
Flower quality Effect of Plant Density and Planting Pattern on Growth and Physiological Characteristics of Tulip cv. ʹSpryngʹ [Volume 38, Issue 3, 2024, Pages 479-492]
Flower senescence The Effect of Ascorbic Acid in Delaying Biochemical Changes During Senescence and Extension Flowers Vase Life in Rose [Volume 28, Issue 1, 2014, Pages 25-33]
Flower senescence Effect of Propanol, Butanol and Pentanol on Vase Life and Quality of Cut Carnation cv. Nelson (Dianthus caryophyllus cv. Nelson) Flower [Volume 39, Issue 4, 2025, Pages 566-549]
Flower vase life Effect of Light Intensity on Morpho-Physiological Traits and Flowering of Tagetes patula and T. erecta under Late Season Planting Conditions [Volume 32, Issue 2, 2018, Pages 311-325]
Flower yield Effects of Nutrient Management on Flowe Yield and Corm Characteristics of Saffron (Crocus sativus L.) [Volume 28, Issue 3, 2014, Pages 427-434]
Flower yield Investigation of Genotype Variation of Damask Rose (Rosa damascena Mill.) in Iran Based on the Rate of Essence and some Morphologic and Physiologic Traits [Volume 39, Issue 3, 2025, Pages 372-359]
Fluorescence Evaluation of Photosystem II Activity in Two Almond Genotypes under Drought Stress by Exploring the OJIP Test [Volume 37, Issue 4, 2023, Pages 901-914]
Fluorescent Effect of Different Light Sources on Morphology and Growth of Potato Plantlets under in-vitro Conditions and their Effect on Minituber Production in Greenhouse [Volume 31, Issue 4, 2017, Pages 683-693]
Flying dragon Comparative of Qualitative and Quantitative Characteristics of Four Commercial Mandarin Cultivars on 'Flying Dragon' Rootstock [Volume 29, Issue 1, 2015, Pages 22-29]
Foliar and drench application Evaluation of Humic Acid Application Methods and Ratios of Nitrogen on Characteristics of Morphological and Yield of Strawberry (Fragaria ananassa Duch.) cv. Paros [Volume 32, Issue 2, 2018, Pages 251-261]
Foliar application The Effect of Forchlorfenuron on Bulblet Formation, Antioxidant Characteristics and Phytochemicals Compounds of Persian Shallot (Allium hirtifolium) [Volume 31, Issue 3, 2017, Pages 565-576]
Foliar application ffect of Foliar Application of Zinc and Boron on Quantitative and Qualitative Characteristics of Strawberry Fruit (Fragaria ananassa cv. Aromas) in Hydroponic System [Volume 32, Issue 2, 2018, Pages 213-226]
Foliar application Effect of Nitrogen and Phosphate Bio-fertilizer on Qualitative and Quantitative Characteristics of Azarshahr Red Onion Cultivar [Volume 33, Issue 1, 2019, Pages 13-28]
Foliar application The Effect of Potassium Foliar Application on Cucumber Plants of ‘Miran’ Cultivar under Drought Stress [Volume 36, Issue 3, 2022, Pages 563-576]
Foliar application Study the Effects of Salicylic Acid and γ-Aminobutyric Acid on Some Physiological Characteristics of Seedling and Yield of Lycopersicum esculentum cv. Seyran [Volume 37, Issue 4, 2023, Pages 949-962]
Foliar application Effects of Elicitors on Physiological and Phytochemical Characters of Hyssop (Hyssopus officinalis L. Subsp. angustifolius Bieb.) in Various Irrigation Conditions [Volume 38, Issue 2, 2024, Pages 431-449]
Foliar auxin application A Survey of Two Different Methods of Auxin Application on Rhizogenesis of Stem Cuttings of Duranta repens L. [Volume 26, Issue 4, 2012, Pages 425-433]
Foliar fertilization The Effects of Cultivar, Foliar Fertilization and Plant Density on Quantitative and Qualitative Traits and Vase Life of Cut of Lilium [Volume 26, Issue 3, 2012]
Foliar fertilizer Effect of Foliar Application of Different Sources of Nano-Chelate Fertilizer (Nitrogen and Potassium) and Chemical Fertilizers (Urea and Potassium Nitrate) on Yield and Oil’s Quantity Attributes of Olive Tree cv. Zard [Volume 38, Issue 1, 2024, Pages 147-164]
Foliar nutrition The Effects of Foliar Application of Urea, Calcium Nitrate and Boric Acid on Growth and Yield of Greenhouse Cucumber (cv. Khassib) [Volume 31, Issue 1, 2017, Pages 1-13]
Foliar nutrition Effects of Foliar Application of Calcium Chloride and Potassium Sulfate on Physical and Biochemical Properties of Jujube Fruit (Ziziphus jujuba Mill.) [Volume 37, Issue 3, 2023, Pages 769-786]
Foliar nutrition The Effect of Foliar Spraying of Iron, Zinc and Calcium in the Stages of Fruit Maturity on the Incidence and Severity of Pomegranate (Punica granatum L.) Aril Paleness [Volume 39, Issue 1, 2025, Pages 153-139]
Foliar spray Effect of Humic acid on Growth and Yield of Tomato cv. Isabela [Volume 26, Issue 4, 2012, Pages 358-363]
Foliar spray Changes in Yield and Quality Traits of Sweet Corn Influenced by Micronutrient Fertilizers and Method of Their Application [Volume 26, Issue 4, 2012, Pages 370-377]
Foliar spray Effect of Foliar Spray of Mono and Di-potassium Phosphate on Some Quantitative and Qualitative Characteristic of Pomegranate Fruit (Punica granatum L. cv. Malas e Saveh) [Volume 28, Issue 3, 2014, Pages 379-387]
Foliar spray Effect of Grafting Method, Graft Cover and Foliar Spray of some Mineral Elements on Persian Walnut Graft-take and Winter Survival Rate [Volume 30, Issue 3, 2016, Pages 439-446]
Foliar spray Effect of Nano-Iron Chelate and Cycocel on Growth Parameters of Poinsettia [Volume 38, Issue 2, 2024, Pages 281-301]
Foliar spraying Improvement of Postharvest Traits of Kiwi Fruit (Actinidia deliciosa L. cv. Hayward) by Seaweed (Ascophyllum nodosum) Application [Volume 36, Issue 4, 2022, Pages 885-901]
Folvicacid Survey the Effects of Amino Acid, FolvicAcid and Steroid Components on Drought in Rain Fed Khalili Grape [Volume 28, Issue 4, 2014, Pages 524-534]
Fontane Effect of Different Species of Mycorrhizal Fungi on Yield of Two Potatoes Cultivars under Controlled Conditions [Volume 28, Issue 4, 2014, Pages 517-523]
Food health Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]
Fragaria × Foliar Application of Humic Acid on Nutrition Accumulation in Leaf and Fruit of Strawberry cv. Selva under Different Cultivation Beds [Volume 35, Issue 3, 2021, Pages 399-411]
Fragranol Evaluation of Morphological Traits and Essential Oil Constituents Diversity in Different Populations of Achillea santolinoides subsp. wilhelmsii (K. Koch) Greuter in Hamedan Province [Volume 37, Issue 4, 2023, Pages 981-995]
FRAP Optimization of Celery Seed Essential Oil Extraction and its Antioxidant Activity Using Response Surface Methodology and Ultrasound-Assisted [Volume 32, Issue 1, 2018, Pages 171-183]
Free radical The Effect of Low Temperature on some Physiological and Biochemical Trait of some Semi-orange Genotype in the North Iran [Volume 31, Issue 4, 2017, Pages 739-750]
Freezing Evaluation of Early Spring Frost Damage in Different Types of Almond and Apricot Caltivars [Volume 27, Issue 3, 2013, Pages 301-309]
Freezing The Effect of Irrigation Levels on Improvement of Cold Tolerance in Viola Plants under Controlled Conditions [Volume 34, Issue 1, 2020, Pages 1-14]
Freezing Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
Freezing stress Morphological Evaluation and Selection of Tolerant Trees to Freezing Stress at The Olive Orchards in Golestan Province [Volume 33, Issue 2, 2019, Pages 287-299]
French marigold Effects of Salicylic Acid on Some Morphophysiological Characteristics of Border Flowers from Asteraceae Family under Water Deficit [Volume 30, Issue 1, 2016, Pages 151-162]
Fresh and dryweight Impactof Effective Microorganisms and Nitrogen Levels on Morphological Characteristics and Yield of Strawberry cv. Paros [Volume 32, Issue 1, 2018, Pages 51-60]
Fresh and dry weight of leaf Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
Freshness index Evaluation of Drought Stress Thresholds in Ornamental Barberry (Berberis thunbergii cv. Atropurpurea) Shrub in Mashhad Condition [Volume 30, Issue 4, 2016, Pages 714-722]
Fresh stem yield The Effect of Different Types of Mulching and Different Levels of Water Stress on Yield and Yield Components of Asparagus afficinalis [Volume 39, Issue 1, 2025, Pages 29-13]
Fresh weight The Effect of Thyme and Savory Essential Oils on Quality and Vase life of Cut Narcissus Flowers (Narcissus tazetta L. cv. Shahla) [Volume 30, Issue 3, 2016, Pages 574-580]
Fresh weight Impacts of Nanosized and Bulk Titanium Dioxide on Flowering and Morpho-physiological Traits of Petunia (Petunia hybrida) under Salinity Stress [Volume 32, Issue 2, 2018, Pages 199-212]
Fresh weight Evaluation of Growth Changes of Celery (Apium graveolens) under Treated, Vermicompost and Trichoderma harzianum BI [Volume 34, Issue 3, 2020, Pages 389-403]
Fresh weight Effect of Glycine Betaine on some Morphological Traits, Osmolyte Accumulations and Antioxidant System of Sports Grass under Salt Stress [Volume 38, Issue 1, 2024, Pages 235-250]
Fresh weight Evaluation of the Effectiveness of Iceberg Lettuce (Lactuca sativa var. Bruma Rz) Yield from Interaction of Cover Crops and Hand-Weeding [Volume 39, Issue 3, 2025, Pages 487-471]
Fresh weight of plant Effect of Cycocel on Growth and Photosynthetic Pigments of Tow Olive Cultivars under Different Irrigation Intervals [Volume 27, Issue 4, 2013, Pages 460-469]
Fresh yield The Effects of Organic Fertilizers and Mycorrhizae Inoculation (Glomus mosseae and G. intraradices) on Quantitative and Qualitative Yield of Dwarf Chicory (Cichorium pumilum Jacq.) in Different Cuttings [Volume 29, Issue 2, 2015, Pages 302-313]
Fresh yield Effect of Salinity Stress on Yield and Yield Components of Three Iranian Cantaloupe Masses [Volume 32, Issue 3, 2018, Pages 429-438]
Frost Evaluation of Early Spring Frost Damage in Different Types of Almond and Apricot Caltivars [Volume 27, Issue 3, 2013, Pages 301-309]
Frost Investigation the Frost Resistance of Vegetative and Reproductive Buds of Pear Cultivars in Mashhad Climate Condition [Volume 30, Issue 3, 2016, Pages 581-589]
Frost The Effects of Anti-freeze Compounds on the Effective Biological Materials in Freezing Tolerance of Grape under the Orchard Conditions [Volume 32, Issue 1, 2018, Pages 159-170]
Frost damage Effect of Grafting Method, Graft Cover and Foliar Spray of some Mineral Elements on Persian Walnut Graft-take and Winter Survival Rate [Volume 30, Issue 3, 2016, Pages 439-446]
Fruit Effect of Gibberellin Concentrations and Spraying Time on Cracking of Pomegranate Fruit (Punica granatum L.) cv. “Malas Esfahan” [Volume 27, Issue 3, 2013, Pages 310-317]
Fruit Effect of Different Harvest Stage on Physical and Bio-chemical Characteristics of Pomegranate (Punica granatum L.) Fruit in Climatic Condition of ‘Baghmalek’ (Khuzestan Province) [Volume 28, Issue 1, 2014, Pages 71-79]
Fruit Improvement of Salt Tolerance and Nutrient Absorption in Pepper (Capsicum annum) Through Application of Salicylic Acid and Humic Acid [Volume 34, Issue 1, 2020, Pages 91-106]
Fruit Evaluation of the Effect of Ascorbic Acid and Sucrose Foliar Application on some Quantitative and Qualitative Characteristics of Cucurbita pepo var. Styriaca [Volume 37, Issue 1, 2023, Pages 89-104]
Fruit Foliar Application of Zinc Chelate Nanoparticles on Quantitative and Qualitative Characteristics of Sabrina Strawberry Cultivar in Different Solubilization Conditions [Volume 36, Issue 2, 2022, Pages 471-487]
Fruit Breeding of Nutty Watermelon (Citrullus lanatus (Thund) Matsum and Nakai) Evaluation and Selection from among the Populations of some Landraces [Volume 39, Issue 3, 2025, Pages 523-505]
Fruit abscission Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
Fruit characteristics The Effect of Potassium, Boron and Zinc Foliar Application on Fruit Characteristics of some Olive (Olea europaea L.) Cultivars [Volume 32, Issue 3, 2018, Pages 459-470]
Fruit color Effect of Pre harvest Sprays of Ethephon on Fruit Quality Attributes of Ghizil Uzum Grape (Vitis vinifera L.) [Volume 26, Issue 2, 2012]
Fruit color Comparison of Some Morpho-Physiological Characteristics and Fruit Yield of Hybrids of Cucumber (Cucumis sativus) [Volume 37, Issue 4, 2023, Pages 1179-1190]
Fruit Cracking Effect of Gibberellic Acid under Deficit Irrigation on Physicochemical and Shelf Life Attributes of Pomegranate Fruit (cv. Shahvar) [Volume 30, Issue 2, 2016, Pages 348-357]
Fruit decay Effect of Essential Oil of Some Medicinal Plants and Polyethylene Packaging on Quality and Pomegranate Shelf Life (cv. [Volume 27, Issue 3, 2013, Pages 318-325]
Fruit decay Postharvest Effect of Blue Light, Sodium Nitroprusside and Arginine on Shelf Life, Nutritional Value and Antioxidant Enzymes of Kiwifruit [Volume 37, Issue 4, 2023, Pages 915-929]
Fruit decay The Effect of Coating with Pomegranate Peel and Tomato Seedlings Extracts on the Phytochemical Traits and Maintaining the Quality of Strawberry Fruits cv. Paros During Cold Storage [Volume 37, Issue 4, 2023, Pages 1115-1134]
Fruit Diameter Effectiveness of Acid Gibberellic and Magnetic Field on Shelf Life and Post-Harvest Life of Strawberry cv. Selva under Temperature Stress Conditions [Volume 37, Issue 2, 2023, Pages 337-350]
Fruit Diameter Comparison of Some Morpho-Physiological Characteristics and Fruit Yield of Hybrids of Cucumber (Cucumis sativus) [Volume 37, Issue 4, 2023, Pages 1179-1190]
Fruit drop The Effect of Foliar Application of NAA on Quantitative and Qualitative Properties of 'Red Delicious' Apple (Malus damestica L.) Fruit under Climatic Conditions of Zanjan [Volume 39, Issue 2, 2025, Pages 186-173]
Fruit drop Study the Effect of some Biofertilizers on Growth, Leaf Nutrient Contents and Yield Properties of Apple (Malus domestica cv. Red delicious) [Volume 39, Issue 4, 2025, Pages 582-567]
Fruit firmness Influence of Salicylic Acid, Calcium Chloride and Hot Water Treatment on Quantitative, Qualitative Parameters and Storage Life of Pomegranate cv. Meykhosh [Volume 28, Issue 1, 2014, Pages 107-115]
Fruit firmness Evaluation of Salicylic Acid and Calcium Chloride Effect on Shelf Life, Quality Properties and Antioxidant Activity of Peach Fruit cv. Amesden after Harvest [Volume 28, Issue 4, 2014, Pages 464-478]
Fruit firmness The Effect of Foliar Application of Calcium Chloride, Ascorbic Acid and Harvest Time on Fruit Quality of Tomato (Solanum lycopersicum cv. SV8320TD) [Volume 38, Issue 4, 2024, Pages 653-639]
Fruit firmness Postharvest L-phenylalanine Application on Shelf life and Physicochemical Characteristics of Sabrina Strawberry During Cold Storage [Volume 38, Issue 3, 2024, Pages 611-625]
Fruit flavor index Evaluation of Phonological, Morphological, and Pomological Characteristics of Some Nectarine Cultivars and Genotypes under Khorasan Razavi Province Climatic Conditions [Volume 36, Issue 1, 2022, Pages 87-101]
Fruit flavor index Postharvest Effect of Blue Light, Sodium Nitroprusside and Arginine on Shelf Life, Nutritional Value and Antioxidant Enzymes of Kiwifruit [Volume 37, Issue 4, 2023, Pages 915-929]
Fruit flesh Estimation of Melon Seed Cavity Volume Using X-Ray Computed Tomography [Volume 34, Issue 4, 2020, Pages 535-545]
Fruit growth Evaluating Non-Linear Regression Models in Analysis of Persian Walnut Fruit Growth [Volume 29, Issue 3, 2015, Pages 451-458]
Fruit growth pattern The Effect of Foliar Application of NAA on Quantitative and Qualitative Properties of 'Red Delicious' Apple (Malus damestica L.) Fruit under Climatic Conditions of Zanjan [Volume 39, Issue 2, 2025, Pages 186-173]
Fruiting Growth, Flowering Time and Quality of Twelve Apple Varieties under Urmia Climate [Volume 30, Issue 4, 2016, Pages 681-693]
Fruit length Effectiveness of Acid Gibberellic and Magnetic Field on Shelf Life and Post-Harvest Life of Strawberry cv. Selva under Temperature Stress Conditions [Volume 37, Issue 2, 2023, Pages 337-350]
Fruit malformation Effect of Auxin and Gibberellin Foliar Application and Fruit Immersing Treatments on Vegetative and Reproductive Growth of Strawberry. CV. ‘Gaviota‘ [Volume 37, Issue 4, 2023, Pages 1087-1099]
Fruit physicochemical properties and qualitative characteristics Evaluation of Fruit Physicochemical Properties and Qualitative Characteristics of Some European Pear (Pyrus communis L.) Genotypes [Volume 26, Issue 2, 2012]
Fruit plants The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
Fruit quality Feasibility Study of X-ray Absorption Application as a Non-destructive Method for Determining Some Qualitative Parameters of Pomegranate Fruit [Volume 27, Issue 3, 2013, Pages 335-341]
Fruit quality The Response of Growth Charechteristic Cucurbita pepo var. Rada to Colored Mulch and Plant Spacing [Volume 28, Issue 2, 2014, Pages 209-217]
Fruit quality The Effect of Different Cucurbit Rootstocks on Some Morphological and Physiological Traits of Cucumber (Cucumis sativus cv. Super Dominus) [Volume 30, Issue 2, 2016, Pages 224-231]
Fruit quality Survey the Effects of Partial Root Zone Deficit Irrigation and Deficit Irrigation on Quantitative, Qualitative and Water Use Efficiency of Pomegranate [Volume 31, Issue 2, 2017, Pages 338-353]
Fruit quality Determining Appropriate Harvesting Date and Storage Life of Kinnow Mandarine Fruits in Jiroft County [Volume 31, Issue 3, 2017, Pages 483-491]
Fruit quality Foliar Application of Humic Acid on Nutrition Accumulation in Leaf and Fruit of Strawberry cv. Selva under Different Cultivation Beds [Volume 35, Issue 3, 2021, Pages 399-411]
Fruit quality Introduction of Jahangir - a New Mandarin- Based on Elite Physicochemical and Organoleptic Properties of Fruits [Volume 35, Issue 3, 2021, Pages 383-398]
Fruit quality The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
Fruit quality The Effect of Arginine on some Biochemical Attributes Strawberry Fruit (Fragaria× ananassa cv. Albion) under Deficit Fertigation [Volume 37, Issue 1, 2023, Pages 135-149]
Fruit quality Determination of the Most Suitable Time for Harvesting Olive (Olea europea L.) Fruits 'Yellow' and 'Arbequina' Cultivars Based on Physiologic Characteristics [Volume 39, Issue 1, 2025, Pages 11-1]
Fruit quality Effect of Auxin and Gibberellin Foliar Application and Fruit Immersing Treatments on Vegetative and Reproductive Growth of Strawberry. CV. ‘Gaviota‘ [Volume 37, Issue 4, 2023, Pages 1087-1099]
Fruit quality Effect of Net Shading in Improving Environmental Conditions and Reducing Fruit Cracking, Sunburn and Aril Paleness of Pomegranate Fruit cv. Rabbab [Volume 38, Issue 1, 2024, Pages 179-193]
Fruit quality manure Study on the Effect of Combined Application of Manure and Chemical Fertilizers on Some Properties of Thompson Novel Orange Juice [Volume 29, Issue 2, 2015, Pages 314-321]
Fruit ripening Quality Improvement and Fruit Ripening Acceleration in Date Palm cv. Kabkab Using Colored Covers and Bunch Positioning [Volume 32, Issue 4, 2018, Pages 531-541]
Fruit set percent The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
Fruit shape Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]
Fruit shape Studying SNPs in SUN and OVATE Genes Responsible for Fruit Shape in Tomato [Volume 35, Issue 2, 2021, Pages 169-182]
Fruit shape Comparison of Some Morpho-Physiological Characteristics and Fruit Yield of Hybrids of Cucumber (Cucumis sativus) [Volume 37, Issue 4, 2023, Pages 1179-1190]
Fruit Shape Index Effect of Salicylic Acid and Chelated Magnesium Sulfate on Fruit Quality Improvement (Physical Characteristics) in Pear (cv. Louise Bonne) [Volume 30, Issue 1, 2016, Pages 133-140]
Fruit shelf life Increasing Antioxidant Compounds and Maintaining the Appearance Quality of Cherry Fruit after Harvest under the Influence of Marjoram Essential Oil [Volume 37, Issue 1, 2023, Pages 151-166]
Fruit soluble solids Effect of Salinity Stress on Yield and Yield Components of Three Iranian Cantaloupe Masses [Volume 32, Issue 3, 2018, Pages 429-438]
Fruit Specific Gravity Effect of Salicylic Acid and Chelated Magnesium Sulfate on Fruit Quality Improvement (Physical Characteristics) in Pear (cv. Louise Bonne) [Volume 30, Issue 1, 2016, Pages 133-140]
Fruit sugar The Effects of Foliar Application of Urea, Calcium Nitrate and Boric Acid on Growth and Yield of Greenhouse Cucumber (cv. Khassib) [Volume 31, Issue 1, 2017, Pages 1-13]
Fruit weight Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]
Fruit weight Determining Appropriate Harvesting Date and Storage Life of Kinnow Mandarine Fruits in Jiroft County [Volume 31, Issue 3, 2017, Pages 483-491]
Fruit weight Effect of Salinity Stress on Yield and Yield Components of Three Iranian Cantaloupe Masses [Volume 32, Issue 3, 2018, Pages 429-438]
Fruit weight The Effect of Foliar Application of Ascorbic Acid and Calcium Lactate on Growth, Yield and Fruit Quality of Sweet Pepper [Volume 33, Issue 1, 2019, Pages 79-87]
Fruit weight Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage [Volume 35, Issue 3, 2021, Pages 447-458]
Fruit weight The Evaluation of Growth, Yield and Physiological Responses of African Horned Cucumber (Cucumis metuliferus L.) to Deficit Irrigation [Volume 37, Issue 2, 2023, Pages 423-436]
Fruit yield The Response of Growth Charechteristic Cucurbita pepo var. Rada to Colored Mulch and Plant Spacing [Volume 28, Issue 2, 2014, Pages 209-217]
Fruit yield Response of Four Fall Tomato Cultivars to Various Transplanting Dates in Bushehr Province [Volume 33, Issue 2, 2019, Pages 301-310]
Fruit yield Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
Fruit yield Effect of different Concentrations of Salicylic acid on some Physicochemical Properties of Grape cv. Shahroodi [Volume 37, Issue 1, 2023, Pages 1-12]
Fruit yield The Evaluation of the Fruit Morphological Diversity in Some Species of Pepper (Capsicum ssp.) [Volume 37, Issue 3, 2023, Pages 699-709]
Fruit yield Correlation Evaluation and Path Coefficient Analysis of Traits Related to Fruit Yield in Iranian Pepper (Capsicum annum L.) Populations [Volume 37, Issue 3, 2023, Pages 741-753]
Fruit yield The Effect of Foliar Application of NAA on Quantitative and Qualitative Properties of 'Red Delicious' Apple (Malus damestica L.) Fruit under Climatic Conditions of Zanjan [Volume 39, Issue 2, 2025, Pages 186-173]
Fuji Identification of Some Native and Foreign Apple Varieties Cultivated in Khorasan-e-Razavi Province Based on Qualitative, Quantitative Traits and Keywords [Volume 27, Issue 1, 2013, Pages 82-94]
Full bloom The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]
Full bloom Effect of Harvesting Time and Drying Methods on the Quantity and Quality of the Essential Oil of Peppermint Medicinal Plant (Mentha piperita) [Volume 38, Issue 1, 2024, Pages 133-146]
Full irrigation The Effects of Drought Stress on Yield and Quality of Thompson Seedless Grape in Takestan [Volume 26, Issue 2, 2012]
Fulvic acid Effects of Humic Acid and Fulvic Acid on some Morphological Characteristics of Geranium [Volume 32, Issue 1, 2018, Pages 35-50]
Fungal entophytes The Improvement of Morphological, Biochemical and Antioxidant Characterizes in Mexican lime Seedlings, Inoculated by Fungal Endophyte Extracted from Green Seaweed [Volume 36, Issue 2, 2022, Pages 401-414]
Fungi Diseases Effects of Lavender Essential Oil and Methyl Salicylate on Gray Mold Control and Postharvest Quality of Strawberry [Volume 29, Issue 4, 2015, Pages 662-670]
Fungus Decay Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]
Fusarium Wilt Disease of Melon Characterization of Melon Resistant Cultivars against Fusarium oxysporum f. sp. melonis Based on Morphological Traits and R Gene Patterns [Volume 38, Issue 3, 2024, Pages 577-597]
Fv/Fm Effect of Salicylic acid Application on Morphophysiological Traits of Physalis peruviana L. under Deficit Water Stress [Volume 36, Issue 3, 2022, Pages 643-655]

G

GA Effect of Gibberllic Acid and Girdling on Pomological Characteristics of Fruit in Grape cv. Akgari [Volume 28, Issue 2, 2014, Pages 269-276]
GA3 Effect of Pinching, Spraying of Nitrogen and Plant Growth Regulators on Vegetative and Reproductive Characteristics of African Marigold [Volume 33, Issue 3, 2019, Pages 511-524]
GABA The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
GABA Effect of Postharvest Application of Gamma-aminobutyric Acid on Respiration Rate and Some Qualitative Characteristics of Peruvian Groundcherry (Physalis peruviana L.) Fruit During Storage [Volume 37, Issue 4, 2023, Pages 1013-1027]
GABA Application of Gamma Aminobutyric Acid Treatment on Frost Damage and Antioxidant Properties of Cavendish Banana (Musa acuminata cv. Cavendish) during Cold Storage [Volume 38, Issue 2, 2024, Pages 451-463]
GAI gene In silico Coding Sequence Analysis of Walnut GAI and PIP2 Genes and Comparison with Different Plant Species [Volume 30, Issue 3, 2016, Pages 480-490]
Galbanum gum Effect of galbanum gum coating combined with cumin essential oil and calcium chloride on quality and shelf life of sweet cherry (cv. Siah Mashhad) [Volume 32, Issue 4, 2018, Pages 665-680]
Gamma irradiation The Disinfectants effect of Gamma Radiation and Ozone Gas on Microbial Load of Meliss (Melissa officinalis) [Volume 31, Issue 2, 2017, Pages 226-234]
Gardner scale Evaluating the Effect of the Rootstock on the Resistance of Some Grafted Pear Cultivars to the Fire Blight Disease [Volume 38, Issue 3, 2024, Pages 523-536]
Garlic Study of Agromorphological Diversity, and Path Analysis of Bulb Yield and Allicin Content of Iranian Garlic Landraces under Hamedan Region [Volume 33, Issue 3, 2019, Pages 481-497]
Garlic Nitrogen and Sulfur with Thiobacillus Bacteria Effects on Garlic Yield and Garlic Nitrate Content and some Nutrients Availability in Soil [Volume 34, Issue 4, 2020, Pages 563-576]
Garmak Cantaloupe Study the Changes of Some Water Relations and Net Photosynthesis of Three Iranian Melon Population (Cucumis melo) under Water Deficit Stress [Volume 37, Issue 2, 2023, Pages 577-588]
Gas Chromatography Eucalyptus (Eucalyptus spp) Essential Oil in Northern Iran: A Comparative Analysis of Chemical Composition with International Standards and Leading Global Producers [Volume 40, Issue 1, 2026, Pages 144-129]
Gas chromatography mass Effects of Organic, Chemical and Biological Fertilizers on Crude Protein, Oil Yields and Fatty Acids of Black Seed (Nigella sativa L.) [Volume 29, Issue 1, 2015, Pages 119-126]
Gas exchange Improving Physiological Characteristics of Grafted Cucumber under Drought Stress [Volume 34, Issue 4, 2020, Pages 577-591]
GCMs Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]
GC-MS The Effect of Salinity Stress on the Growth, quantity and quality of Essential oil of Lavender (Lavandula angustifulia Miller) [Volume 30, Issue 2, 2016, Pages 209-216]
GC/MS Effect of Colchicine on Polyploidy Induction and Its Effects on Morphophysiological and Biochemical Properties of Fenugreek (Trigonella foenum-graecum) [Volume 33, Issue 1, 2019, Pages 127-139]
Gene action Exploiting Combining Ability and Heterosis for the Development of High-Yield Sweet Pepper (Capsicum annuum L.) Hybrids [(Articles in Press)]
Gene heritability Assessment of General and Specific Combining Ability and Heterosis of Some Cucumber (Cucumis sativus L.) Lines for Vegetative Traits [Volume 31, Issue 1, 2017, Pages 131-139]
General heritability Investigation on Morphological and Physiological diversityof Iranian Watermelon (CitrulluslanatusThunb.) Accessions [Volume 30, Issue 2, 2016, Pages 280-292]
General heritability Investigation on Morphological and Physiological Variation of Some Sweet Pepper Ecotypes (Capsicum annuum L.) [Volume 31, Issue 1, 2017, Pages 140-157]
General heritability Study of Diversity of Breeding Cucumber Lines through Factor and Cluster Analysis [Volume 37, Issue 4, 2023, Pages 997-1011]
Gene silencing The Effect of Chalcone Isomerase Gene Silencing on Pigment Production Pathway in Petunia hybrida with RNAi Technology [Volume 37, Issue 2, 2023, Pages 409-421]
Genetic advance Genetic Variability, Correlation and Path Analysis in Iranian Onion Landraces [Volume 33, Issue 1, 2019, Pages 29-39]
Genetic correlation Investigation on Morphological and Physiological diversityof Iranian Watermelon (CitrulluslanatusThunb.) Accessions [Volume 30, Issue 2, 2016, Pages 280-292]
Genetic correlation Investigation on Morphological and Physiological Variation of Some Sweet Pepper Ecotypes (Capsicum annuum L.) [Volume 31, Issue 1, 2017, Pages 140-157]
Genetic distance Investigation of Genetic Diversity of Some Wild Barberry Genotypes (Berberis spp.) in Alborz and Tehran Provinces Using Morpho-pomological Markers [Volume 36, Issue 1, 2022, Pages 177-191]
Genetic diversity Evaluation of Fruit Physicochemical Properties and Qualitative Characteristics of Some European Pear (Pyrus communis L.) Genotypes [Volume 26, Issue 2, 2012]
Genetic diversity Morphological Diversity among Walnut Genotypes of in Azadshar, Iran [Volume 30, Issue 3, 2016, Pages 469-479]
Genetic diversity Flow Cytometric DNA c-Value and Ploidy Variation in some Iranian Apple Cultivars [Volume 30, Issue 4, 2016, Pages 694-700]
Genetic diversity Evaluation of Genetic Diversity in Collection from Iranian Jujube Ecotypes (Ziziphus spp.) using ISSR-molecular Marker [Volume 31, Issue 3, 2017, Pages 425-437]
Genetic diversity Genetic Diversity of Superior Walnut Genotypes Revealed by ISSR Markers in Shahrood, Iran [Volume 32, Issue 4, 2018, Pages 593-604]
Genetic diversity Study of Agromorphological Diversity, and Path Analysis of Bulb Yield and Allicin Content of Iranian Garlic Landraces under Hamedan Region [Volume 33, Issue 3, 2019, Pages 481-497]
Genetic diversity Comparison of Phenological, Morphological and Pomological Characteristics of Six Apricot Promising Genotypes in Khorasan Razavi Province [Volume 34, Issue 3, 2020, Pages 505-520]
Genetic diversity Investigation of Morphological Diversity and Evaluation of Tomato Lines Yield Using Multivariate Statistical Analysis [Volume 36, Issue 2, 2022, Pages 415-427]
Genetic diversity Evaluation and Study of Yellow and White Onion Cultivars (Allium cepa L.) in the Climatic Conditions of Southern Kerman Province [Volume 38, Issue 2, 2024, Pages 419-429]
Genetic diversity Evaluation of the Morphophysiological and Phytochemical Characteristics of Persian Shallot (Allium hirtifolium Boiss) Landraces in Isfahan Province [Volume 39, Issue 2, 2025, Pages 201-187]
Genetic diversity Breeding of Nutty Watermelon (Citrullus lanatus (Thund) Matsum and Nakai) Evaluation and Selection from among the Populations of some Landraces [Volume 39, Issue 3, 2025, Pages 523-505]
Genetic diversity Evaluating of Morphological and Phenological Diversity of Some Promising Genotypes of Pistachio (Pistacia vera L.) in Traditional Orchard of Qazvin [Volume 39, Issue 3, 2025, Pages 503-489]
Genetic diversity The Effect of Ethyl Methanesulfonate (EMS) on Morphological and Phytochemical Traits and Genetic Variations of Spinach (Spinacia oleracea L.) ‘Viroflay’ Cultivar [(Articles in Press)]
Genetic diversity Performance Pattern and Multivariate Analysis of Quantitative Traits in Sweet Pepper Genotypes [(Articles in Press)]
Genetic Erosion Cornelian Cherry Germplasm Resource and Physicochemical Characterization of Its Fruit in Iran [Volume 30, Issue 4, 2016, Pages 624-633]
Genetic improvement Breeding of Nutty Watermelon (Citrullus lanatus (Thund) Matsum and Nakai) Evaluation and Selection from among the Populations of some Landraces [Volume 39, Issue 3, 2025, Pages 523-505]
Genetic variance Study of Diversity of Breeding Cucumber Lines through Factor and Cluster Analysis [Volume 37, Issue 4, 2023, Pages 997-1011]
Genetic variation Evaluation of Genetic Variation of Different Potato Varieties Using Electrophoretic Tuber Storage Proteins [Volume 26, Issue 2, 2012]
Genetic variation Assessment of Genetic Variation of Punica granatum L. Genotypes from Seven Regions of Iran Using AFLP Markers [Volume 26, Issue 3, 2012]
Genetic variation Identification of Some Native and Foreign Apple Varieties Cultivated in Khorasan-e-Razavi Province Based on Qualitative, Quantitative Traits and Keywords [Volume 27, Issue 1, 2013, Pages 82-94]
Genetic variation Study of Some Fruit Index of Golab Apple Ecotypes in Khorasan Razavi Province [Volume 28, Issue 2, 2014, Pages 159-166]
Genetic variation Screening of the White Button Mushroom (Agaricusbisporus) Homokaryons and Producing New Hybrid Strain by SSR Markers [Volume 31, Issue 3, 2017, Pages 621-633]
Genetic variation Evaluation of Genetic Variation and Heritability of Some Fruit Traits in Pomegranate Genotypes [Volume 32, Issue 4, 2018, Pages 555-566]
Genetic variation Study on Storability of Afghan Local Onions (Allium cepa L.) at Two Thermal Conditions [Volume 36, Issue 1, 2022, Pages 1-14]
Genetic variation Study of Genetic Variation and Heritability of some Flower Traits in different Chrysanthemum (Chrysanthemum morifolium) Genotypes [Volume 36, Issue 3, 2022, Pages 631-642]
Genetic variation Investigation of Genotype Variation of Damask Rose (Rosa damascena Mill.) in Iran Based on the Rate of Essence and some Morphologic and Physiologic Traits [Volume 39, Issue 3, 2025, Pages 372-359]
Genetic variety Improvement of white Button Mushroom Yield by AFLP Marker-assisted Single Spore Selection Method [Volume 28, Issue 3, 2014, Pages 327-337]
Gene transformation Investigation on Possibility of Transferring OysterMushroom (Pleurotusostreatus) Manganese Peroxidase Gene (mnp) to the White Button Mushroom (Agaricusbisporus) [Volume 31, Issue 2, 2017, Pages 401-411]
Genome size Flow Cytometric DNA c-Value and Ploidy Variation in some Iranian Apple Cultivars [Volume 30, Issue 4, 2016, Pages 694-700]
Genotype Evaluation of Fruit Physicochemical Properties and Qualitative Characteristics of Some European Pear (Pyrus communis L.) Genotypes [Volume 26, Issue 2, 2012]
Genotype Assessment of Genetic Variation of Punica granatum L. Genotypes from Seven Regions of Iran Using AFLP Markers [Volume 26, Issue 3, 2012]
Genotype The Study of Culture Media Composition and Cytokinin Type Effects on Establishment and Proliferation of Walnut Explants, Eenotype Z60 [Volume 27, Issue 1, 2013, Pages 67-73]
Genotype Investigation of Self-incompatibility and Determinate One of the Best Pollinizer for Isfahan Commercial Quince [Volume 28, Issue 2, 2014, Pages 192-198]
Genotype Study of Androgenesis Ability and Callus Induction in Four Varieties of Tomato (Lycopersicon esculentum Mill) by Anther Culture [Volume 29, Issue 3, 2015, Pages 443-450]
Genotype Assessment of Direct Regeneration in Germany (Matricaria chamomilla L.) and Shirazi Chamomiles (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 601-609]
Genotype The Role of Ecotype, Explant and Plant Growth Regulators on Cell Suspension Culture of Ferulago angulata (Schlecht.) Boiss. [Volume 33, Issue 3, 2019, Pages 525-536]
Genotype The Comparison of the Essential Oil Percentage Content and Composition of African Basil (Ocimum gratissimum L.) in Spring and Fall Harvests [Volume 35, Issue 2, 2021, Pages 209-221]
Geranial The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
Geranium Effects of Humic Acid and Fulvic Acid on some Morphological Characteristics of Geranium [Volume 32, Issue 1, 2018, Pages 35-50]
Gerbera Effect of Different Growth Media on Nutrients Uptake, Growth Characteristics and Yield of Gerbera (Gerbera jamesonii) in a Soil Less Culture System [Volume 27, Issue 4, 2013, Pages 470-479]
Gerbera Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
Gerbera hybrida The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]
German chamomile Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]
Germination Effect of Vermicompost on Germination and Seedling Growth of Tomato (Lycopersicum esculentom L.) Varieties, Mobil and Superorbina [Volume 27, Issue 4, 2013, Pages 383-393]
Germination Effect of Gibberellic Acid and Scarification on Seed Germination in Four Almond Species [Volume 27, Issue 4, 2013, Pages 424-432]
Germination Effect of Seed Priming Treatments on Germination Traits of Two Mustard Cultivars (Brassica compestris var. parkland and Goldrash) [Volume 29, Issue 2, 2015, Pages 168-175]
Germination Effect of Hydro and Osmo-Priming in Combination with GA3 and KNO3 on Seed Germination of Dodonaeaviscosaunder Salinity Conditions [Volume 30, Issue 1, 2016, Pages 102-111]
Germination Effects of Salinity Stress on Morphological and Physiological Characteristics of some Local Landrace and Inter specific Hybrids of Cucurbits Seedlings as Rootstocks [Volume 31, Issue 2, 2017, Pages 292-305]
Germination Investigating the Effects of Drought Stress Induced by Polyethylene Glycol on Germination of some Indigenous Fenugreek Landraces (Trigonella foenum- graecum L.) [Volume 33, Issue 2, 2019, Pages 169-180]
Germination Evaluation of Different Laboratorial Temperatures on the Pollen Germination and Tube Growth Rate in Some Date Palm Cultivars [Volume 37, Issue 4, 2023, Pages 1135-1145]
Germination Effect of temperature and sulfuric acid on improvement seed germination of three populations of medicinal plant Allium (Allium hirtifolium) and evaluation of micromorphology characteristics using scanning electron microscopy (SEM) [(Articles in Press)]
Germination factors Effect of Salicylic Acid and Salt Stress on Seed Germination and Functional Antioxidant in Broccoli Sprout [Volume 28, Issue 3, 2014, Pages 388-398]
Germination percentage Effect of Drought Stress on Seed Germination Variables and Physiological Traits of Ornamental Hollyhock (Alcea rosea L.) [Volume 35, Issue 4, 2021, Pages 479-492]
Germination percentage The Improvement of Germination, Growth and Biochemical Indices of Echium amoenum Fisch & Mey. under Different Light Qualities [Volume 39, Issue 4, 2025, Pages 714-699]
Germination rate Effect of Salinity on Seed Germination and Seedling Growth of Native Populations of Tall Fescue in Iran [Volume 29, Issue 2, 2015, Pages 269-276]
Germination rate Determination of Cardinal Temperatures for Cool Season Turfgrass and Two Common Weed Species [Volume 31, Issue 3, 2017, Pages 599-610]
Germination Temperature Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
Germplasm Flow Cytometric DNA c-Value and Ploidy Variation in some Iranian Apple Cultivars [Volume 30, Issue 4, 2016, Pages 694-700]
Germplasm conservation In Vitro Achievement of Ferutinin from Root of Ferula ovina with Emphasis on Germplasm Resources Conservation [Volume 32, Issue 4, 2018, Pages 641-654]
Germplasm management Screening of some Iranian Commercial Apricot Cultivars by SSR Markers for Identification of Synonyms [Volume 35, Issue 4, 2021, Pages 493-505]
GF677 Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]
GF677 (Prunus amygdalus×Prunus persica) Study and Comparison Jar and Periodical Bioreactor for Mass Propagation of Rootstocks GF677 (Prunus amygdalus×Prunus persica) [Volume 27, Issue 1, 2013, Pages 36-43]
GF677 rootstock Study of the Biochemical Responses and Enzymatic Activity of GF677 (Peach and Almond Hybrid) Rootstock to In Vitro Salinity Stress [Volume 29, Issue 2, 2015, Pages 207-2015]
Ghanami Sorkh Evaluation of Different Laboratorial Temperatures on the Pollen Germination and Tube Growth Rate in Some Date Palm Cultivars [Volume 37, Issue 4, 2023, Pages 1135-1145]
Ghasri The Effect of Light Quality and Cultivar on some Physiological and Vegetative Characteristics of Melon (Cucumis melo Gr. Inodorus) Transplant [Volume 33, Issue 1, 2019, Pages 41-51]
Gibberelic acid The Effect of Salicylic acid and Gibberelic acid on Fruit Ripening, Anthocyanin and Ethylene Production in Sweet Cherry cv. Mashhad [Volume 26, Issue 2, 2012]
Gibberellic acid Effect of Different Chemical Treatments on The Vase Life of Cut Gladiolus Flowers (Gladiolus grandiflorum L.) cv. 'Rose Supreme' [Volume 26, Issue 2, 2012]
Gibberellic acid Effect of Gibberellin Concentrations and Spraying Time on Cracking of Pomegranate Fruit (Punica granatum L.) cv. “Malas Esfahan” [Volume 27, Issue 3, 2013, Pages 310-317]
Gibberellic acid Effect of Gibberellic Acid and Scarification on Seed Germination in Four Almond Species [Volume 27, Issue 4, 2013, Pages 424-432]
Gibberellic acid The Effect of Different Pretreatments on Seed Germination of the Medicinal Plant Artemisia herba-alba: A Strategy for the Revival of an Endangered Species [Volume 40, Issue 1, 2026, Pages 76-61]
Gibberellic acid The effect of different concentrations of growth regulators on micropropagation and growth of two ecotypes of Valeriana officinalis L. under in-vitro conditions [(Articles in Press)]
Gibberellin Effects of Calcium Chloride, Gibberellin and Benzyladenine on Qualitative and Quantitative Characteristics and Flower Longevity of Zinnia (Zinnia elegans J.) [Volume 27, Issue 4, 2013, Pages 444-452]
Gibberellin Effect of Pre-Bloom Gibberellic Acid Application on Seedlessness and Some Fruit Traits of Three Iranian Seeded Grape Cultivars [Volume 31, Issue 1, 2017, Pages 110-121]
Gibberellin Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
Gilan Determination of the Most Important Factors Affecting Yield of Olive (Olea europaea L.) Orchards in the North of Iran [Volume 33, Issue 4, 2019, Pages 743-755]
Girdling Effect of Gibberllic Acid and Girdling on Pomological Characteristics of Fruit in Grape cv. Akgari [Volume 28, Issue 2, 2014, Pages 269-276]
Gladiolus cut flower Effect of Different Chemical Treatments on The Vase Life of Cut Gladiolus Flowers (Gladiolus grandiflorum L.) cv. 'Rose Supreme' [Volume 26, Issue 2, 2012]
Global warming Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]
Glomus The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita) [Volume 29, Issue 3, 2015, Pages 342-348]
Glomus In vitro Proliferation, Rooting and Acclimatization of Natanzi Pear Seedlings (Pyrus communis cv. Natanzi) with Mycorrhiza Fungi Infection [Volume 32, Issue 4, 2018, Pages 655-664]
Glutathione reductase Symbiosis of Algal Endophytes Aspergillus niger and Bacillus aquimaris OD14 with Mexican Lime Seedlings under Salinity Stress Condition [Volume 38, Issue 3, 2024, Pages 493-508]
Glycine betaine Effect of Glycine Betaine Nanocomposite Coated with Chitosan and Moderate Salinity Stress on In vitro Microtuberization of Potato (Solanum tuberosum L.) cv. Agria [Volume 37, Issue 2, 2023, Pages 437-451]
Glycine-betaine The Effects of Anti-freeze Compounds on the Effective Biological Materials in Freezing Tolerance of Grape under the Orchard Conditions [Volume 32, Issue 1, 2018, Pages 159-170]
GN rootstock Investigation the Different Levels of Drought Stress on Almond Cultivars [Volume 37, Issue 2, 2023, Pages 523-540]
Goethe’s color theory Evaluation of the Effect of Color Harmony Based on Goethe’s Theory on the Visual Quality of Mixed Ornamental Flower Plantings [(Articles in Press)]
Gorgan Study of Pecan Cultivars and Genotypes (Carya illinoinensis) Acclimation in Golestan Province Climate [Volume 39, Issue 2, 2025, Pages 357-345]
GPX Effect of Jasmonic and Salicylic Acid on Antioxidant Enzymes, PAL and Phenolic Compounds in Stevia rebaudiana bertoni [Volume 33, Issue 4, 2019, Pages 769-780]
Graft compatibility Yield and quality of Navelina sweet orange (Citrus sinensis cv. Navelina) on different citrus rootstocks in the north of Iran [Volume 40, Issue 1, 2026, Pages 18-1]
Grafted Combination Effect of the Wild Eggplant Rootstock (Solanum torvum) on the Drought Tolerance of Tomato Based on the Growth Indecies and Physiological Parameters [Volume 37, Issue 2, 2023, Pages 481-495]
Grafted tree The Role of Rootstock in Antioxidant Activity of Citrus Fruit: Comparison of Antioxidant Activity of The Fruits of Two Commercial Citrus Varieties With The Fruits of Four Different Rootstocks [Volume 29, Issue 2, 2015, Pages 277-286]
Grafting Investigation on Eco-physiological Responses of Grafted and Non-grafted Plants in Two Iranian Melon Accessions under Salinity Stress [Volume 33, Issue 1, 2019, Pages 89-100]
Grafting Effect of Grafting and Water Stress on Yield, and Morpho-Physiological Root Properties of Greenhouse Cucumber [Volume 36, Issue 2, 2022, Pages 329-342]
Grafting Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
Grafting Effect of Rootstock and Inoculation with Mycorrhizal Fungi on the Growth, Yield, and Fruit Quality of Greenhouse Cucumber in Soilless Culture Conditions [Volume 37, Issue 4, 2023, Pages 1147-1161]
Grafting combination The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
Grafting cover Effect of Grafting Method, Graft Cover and Foliar Spray of some Mineral Elements on Persian Walnut Graft-take and Winter Survival Rate [Volume 30, Issue 3, 2016, Pages 439-446]
Grafting success Investigation of the Effective Factors on the Success of Sweet Cherry Top-working in Razavi Khorasan Province [Volume 37, Issue 3, 2023, Pages 755-768]
Granny smith apple The Effect of Pre and Postharvest Treatment of Salicylic Acid and Putrescine on Some Fruit Quality of Granny Smith Apple [Volume 28, Issue 4, 2014, Pages 479-486]
Grape Effect of Pre harvest Sprays of Ethephon on Fruit Quality Attributes of Ghizil Uzum Grape (Vitis vinifera L.) [Volume 26, Issue 2, 2012]
Grape Effect of Gibberllic Acid and Girdling on Pomological Characteristics of Fruit in Grape cv. Akgari [Volume 28, Issue 2, 2014, Pages 269-276]
Grape breeding Evaluation the Efficiency of Scar Marker SCC8 in Identifying Grape Seedless Cultivars and Progenies [Volume 28, Issue 2, 2014, Pages 154-158]
Grape cultivars Evaluation of Chilling Requirement in Four Commercial Grape Cultivars [Volume 27, Issue 1, 2013, Pages 52-58]
Grapes Effect of Salicylic Acid on Reduction of Spring Cold Damage on some Cultivars of Vitis vinifera and Vitis riparia [Volume 34, Issue 3, 2020, Pages 361-376]
Grapes Evaluation of Drought Stress Tolerance among some of Grape Cultivars Using Physiological and Biochemical Studies [Volume 36, Issue 2, 2022, Pages 373-388]
Grapevine Influence of Different Methods of Zinc Sulphate Application (Soil drench, Injection and Spray) on Improvement of Qualitative and Quantitative Properties of Grapevine (Vitis vinifera cv. Askari) [Volume 28, Issue 4, 2014, Pages 496-504]
Grapevine Investigation of Catalase, Proxidase and Total Protein Level in Some Cold Treated Grapevine Cultivars Cold Stress Response [Volume 29, Issue 1, 2015, Pages 103-110]
Grapevine Physiological Responses of Some Iranian Grape Cultivars to Iron Chelate Application in Calcareous Soil [Volume 29, Issue 4, 2015, Pages 572-581]
Grapevine Effects of Ca, Mg and GA3 Spray on Bunch Stem Necrosis Disorder in Grape (Vitisvinifera cv. Bidaneh Sefid) [Volume 32, Issue 1, 2018, Pages 109-122]
Grapevine shrub Evaluation the Amount of Cold Injury in Grapevine and Introducing the Cold Tolerant Genotype in Hamedan Province [Volume 30, Issue 3, 2016, Pages 529-536]
Grapevine training Effect of Pruning Severity and Bud Number Per Cane on Yield and Quality of Grape (Vitis vinifera L.) cv. Rotabi [Volume 37, Issue 3, 2023, Pages 629-641]
Grass Study of Morphophysiological Responses of Iranian Crested Wheatgrass Genotypes (Agropyron cristatum L.) under Drought and Salinity Stresses [Volume 33, Issue 3, 2019, Pages 363-375]
Grass Improving Drought Stress Tolerance using Municipal Solid Waste (MSW) Compost in Native Grass – (Festuca arundinacea) [Volume 35, Issue 2, 2021, Pages 253-266]
Greenhouse cucumbers Effect of Grafting and Water Stress on Yield, and Morpho-Physiological Root Properties of Greenhouse Cucumber [Volume 36, Issue 2, 2022, Pages 329-342]
Greenhouse cultivation Effect of Auxin and Gibberellin Foliar Application and Fruit Immersing Treatments on Vegetative and Reproductive Growth of Strawberry. CV. ‘Gaviota‘ [Volume 37, Issue 4, 2023, Pages 1087-1099]
Greenhouse Gases Growth Response of Aboveground and Belowground of Eustoma grandiflorum to Elevated Co2 in Hydroponic Culture [Volume 31, Issue 4, 2017, Pages 634-642]
Greenhouse products Foliar Application of Humic Acid on Nutrition Accumulation in Leaf and Fruit of Strawberry cv. Selva under Different Cultivation Beds [Volume 35, Issue 3, 2021, Pages 399-411]
Greenhouse Strawberry Effect of Endophytic Fungi Pirifomospora indica on Flowering and Root Growth Parameters of Strawberry in Hydroponic Culture [Volume 32, Issue 2, 2018, Pages 239-249]
Greenhouse vegetable Improving Physiological Characteristics of Grafted Cucumber under Drought Stress [Volume 34, Issue 4, 2020, Pages 577-591]
Greenhouse vegetables Determining the Efficiency of Silicon Fertilizer and Branch Pruning on Greenhouse Eggplant Yield and Post-harvest Shelf Life [Volume 36, Issue 4, 2022, Pages 869-883]
Green pruning The Effects of Drought Stress on Yield and Quality of Thompson Seedless Grape in Takestan [Volume 26, Issue 2, 2012]
Green pruning The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]
Green Space Design Modeling Visitors' Experience in Selected Photography Gardens of Mazandaran Province Using a Structural Equation Modeling Approach [(Articles in Press)]
Griffings General and Specific Combining Ability and Heterosis Estimation of some Cucumber Lines for Qualitative Traits in Partial Diallel Design [Volume 26, Issue 4, 2012, Pages 350-357]
Grifing Assessment of General and Specific Combining Ability and Heterosis of Some Cucumber (Cucumis sativus L.) Lines for Vegetative Traits [Volume 31, Issue 1, 2017, Pages 131-139]
Grouping orphological Evaluation and Classification of Melon Genotypes in Khorasan Provinces (Razavi, North and South) [Volume 30, Issue 4, 2016, Pages 605-615]
Growh media The Effect of the Composted Peanut Shells as a Growth Medium on the Growth of Dracaena marginata [Volume 28, Issue 1, 2014, Pages 34-42]
Growing Index Comparison of the Effects of Chicken Manure and Blood Meal versus Chemical Fertilizer on the Growth Traits and Yield of Potatoes (Solanum tuberosum L.) under Deficit Irrigation Conditions [Volume 39, Issue 4, 2025, Pages 733-715]
Growing media Effect of Different Culture Media on Broccoli (Brassica oleracea var. italica) Yield Components and Mineral Elements Concentration in Soilless Culture [Volume 31, Issue 4, 2017, Pages 694-704]
Growing medium The Effects of Cultural Medium and Cultivars on Some Agronomic and Physiological Characteristic of Melon׳s Transplant [Volume 27, Issue 4, 2013, Pages 375-382]
Growth and development Influence of Ripening Process on Quantitative and Qualitative Fruit Characteristics of Two Lesser-Known Melon (Cucumis melo L.) Accessions [Volume 40, Issue 2, 2026, Pages 366-349]
Growth characteristic The Study of Culture Media Composition and Cytokinin Type Effects on Establishment and Proliferation of Walnut Explants, Eenotype Z60 [Volume 27, Issue 1, 2013, Pages 67-73]
Growth characteristics Evaluation of Salt Tolerance in Commercial Cultivars Seedlings and Native Genotypes of Pistachio (Pistacia vera L.) under Controlled Conditions in Rafssanjan, Iran [Volume 31, Issue 1, 2017, Pages 70-80]
Growth characteristics Effects of Drought Stress and Rewatering on some Morphological and Physiological Properties of Three Grapevine Cultivars [Volume 31, Issue 2, 2017, Pages 315-326]
Growth characteristics The Effect of Different Qualities of LED Light on the Morphophysiological Indicators of Cucumis sativus L. var. Officer [Volume 37, Issue 4, 2023, Pages 1029-1041]
Growth Degree Day The Study of Organic, Chemicaland Biological Fertilizers on Thermal Requirements, Developmental Stages and some of Physiological Indices of Roselle (Hibiscussabdariffa L.) by Irrigation Levels [Volume 32, Issue 1, 2018, Pages 93-108]
Growth degree days (GDD) The Effect of Planting Date on Yield and Nitrate Accumulation of Spinach in Esfahan Weather Conditions [Volume 31, Issue 3, 2017, Pages 533-542]
Growth indices Effect of Nitrogen and Plant Spacing on Nutrient Uptake, Quality and Quantity Characteristics of Tuberose (polianthes tuberosa L. 'Double') [Volume 27, Issue 1, 2013, Pages 59-66]
Growth indices The Role of Various Fertilizer Formulations on in vitro Derived Gerbera Plantlets (Gerbera jamesonii) during Acclimatization Phase [Volume 33, Issue 4, 2019, Pages 669-683]
Growth indices Effect of Foliar Application of Putrescine on the Morphological and Physiological Characteristics of Lime Seedlings (Citrus aurantifolia) under Drought Stress [Volume 38, Issue 1, 2024, Pages 195-211]
Growth inhibition Evaluation of the Allelopathic Effects of some Plant Species on the Germination and Growth of Lettuce Seedlings (Lactuca sativa var. Great Lakes 366) using the Sandwich Method [Volume 39, Issue 4, 2025, Pages 610-597]
Growth inhibitors The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
Growth media Evaluation the Effect of Water Hyacinth and Humic Acid Compost on some Morphophysiological and Biochemical Properties of Gerbera (Gerbera jamesonii Bolus. cv. Artist) [Volume 34, Issue 2, 2020, Pages 335-347]
Growth medium In Vitro Shoot Proliferation of Pyrus communis cv. ʽShekariʼ in Different Medium Nutrition by Design Expert Software [Volume 33, Issue 4, 2019, Pages 577-591]
Growth model Evaluating Non-Linear Regression Models in Analysis of Persian Walnut Fruit Growth [Volume 29, Issue 3, 2015, Pages 451-458]
Growth Parameter Possibility of Increasing Irrigation Period Without Decreasing Growth of Rose Saplings by Implementing Super Absorbent Polymer Trawat A200 in a Semi Arid Region [Volume 27, Issue 2, 2013, Pages 185-192]
Growth promoting bacteria Influence of Pseudomonas putida Isolateson the Yield of Edible White Button Mushroom Agaricus bisporus [Volume 32, Issue 2, 2018, Pages 273-286]
Growth Rate The Effect of Reduced application of Water and Nitrogen on Growth Management of mixed Turf-Grass [Volume 30, Issue 2, 2016, Pages 327-335]
Growth regulator Effect of Thiamine, Ascorbic acid and Gibberellic acid (GA3) on Growth Characteristics, Pigment Content and Reduced Sugars of Petunia [Volume 30, Issue 1, 2016, Pages 141-150]
Growth regulator The Effects of IBA and NAA, and Rooting Media on Propagation of Miniature Rose Cuttings (Rosa hybrida) [Volume 30, Issue 3, 2016, Pages 520-528]
Growth regulator Study of Essential Oils Changes and some Biochemical Properties of Ziziphora clinopodioides Lam. under Application of Salicylic Acid [Volume 38, Issue 4, 2024, Pages 637-627]
Growth regulator The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
Growth regulators The Effects of Different Concentrations of 2,4-D and BA on Somatic Embryogenesis of Strawberry (Fragaria ananassa Duch.) [Volume 26, Issue 4, 2012, Pages 417-444]
Growth regulators Effect of Different Types and Concentrations of Growth Regulators on Callus Induction in Different Strawberry (Fragaria ananassa Duch.) Cultivars [Volume 28, Issue 1, 2014, Pages 87-95]
Growth regulators Effect of Trinexapac-ethyl on Increased Resistance to Drought Stress in Wheatgrass (Agropyron desertorum L.) [Volume 31, Issue 1, 2017, Pages 14-24]
Growth regulators Optimization of Indirect Regeneration in Anthuriumscherzerianum [Volume 31, Issue 2, 2017, Pages 354-364]
Growth regulators Effects of some Synthetic Auxins on Yield and Marketability of Four Plum Cultivars [Volume 32, Issue 3, 2018, Pages 485-493]
Growth regulators The Effect of Foliar Spray of Brassinosteroid on Sweet Pepper (Capsicum annuum L.) Seedling under Drought Stress [Volume 35, Issue 3, 2021, Pages 367-381]
Growth stimulation Evaluation of the Allelopathic Effects of some Plant Species on the Germination and Growth of Lettuce Seedlings (Lactuca sativa var. Great Lakes 366) using the Sandwich Method [Volume 39, Issue 4, 2025, Pages 610-597]
Growth traits The Effect of Ascorbic Acid on Vegetative Growth of Olive Plants cv. ‘Baghmalek’ under Water Deficit Conditions [Volume 34, Issue 4, 2020, Pages 621-632]
Growth traits The Application of Different Levels of Ammonium Nitrate in the Form of Fertilization on some Morpho-Physiological Traits of Spider plant (Chlorophytum comosum) [Volume 36, Issue 4, 2022, Pages 903-915]
Growth traits Optimization of Tissue Culture Medium and the Combination of Growth Regulators to Increase Plantlet Production Efficiency in Walnut Micropropagation [Volume 38, Issue 3, 2024, Pages 563-575]
Growth traits Biochemical and Physiological Responses of Peppermint (Mentha piperita L.) Plant to Heavy Metal Stress in Urban Areas [Volume 38, Issue 4, 2024, Pages 692-675]
GST Effect of Jasmonic and Salicylic Acid on Antioxidant Enzymes, PAL and Phenolic Compounds in Stevia rebaudiana bertoni [Volume 33, Issue 4, 2019, Pages 769-780]
Guava (Psidium guajava) Improving Germination of Guava (Psidium guajava) Seeds by Acid Scarification [Volume 27, Issue 4, 2013, Pages 394-399]
Gynoecious Crossing Commercial Hybrid Cucumber (Cucumis sativus) cv. Ailar with Elite Lines and their Progenies [Volume 32, Issue 3, 2018, Pages 451-458]

H

H2O2 Effect of Jasmonic and Salicylic Acid on Antioxidant Enzymes, PAL and Phenolic Compounds in Stevia rebaudiana bertoni [Volume 33, Issue 4, 2019, Pages 769-780]
Hairy Roots Optimization of Hairy Root Induction and Biomass Production of Chicory (Cichorium intybus L.) [Volume 32, Issue 3, 2018, Pages 393-405]
Handy plucking Changes of Leaf Yield and Black Tea Quality in Different Types of Handy Plucking [Volume 27, Issue 3, 2013, Pages 227-234]
Haploid Study of Androgenesis Ability and Callus Induction in Four Varieties of Tomato (Lycopersicon esculentum Mill) by Anther Culture [Volume 29, Issue 3, 2015, Pages 443-450]
Haploid Determining Cytological Developments of Microspore in Four Varieties of Tomato (Lycopersicum esculentum Mill) [Volume 30, Issue 4, 2016, Pages 634-642]
Haploid Effect of Different Factors on Androgenesis Induction in Anther Culture of African Marigold (Tagetes erecta) and French Marigold (Tagetes patula) [Volume 37, Issue 3, 2023, Pages 787-799]
Hardening The Effect of Irrigation Levels on Improvement of Cold Tolerance in Viola Plants under Controlled Conditions [Volume 34, Issue 1, 2020, Pages 1-14]
Hardening Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
Hardwood cuttings The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
Hardwood stem Effect of IBA and Medium on Rooting of Two New Selected Peach × Almond Hybrids Cuttings [Volume 29, Issue 2, 2015, Pages 176-184]
Harvest Comparison ofYield of TwelveBasilCultivarsinTwo Provinces:Isfahan and Mazandaran [Volume 31, Issue 2, 2017, Pages 281-291]
Harvest index Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]
Harvesting time Determination of Sutaible Harvesting Time and Its Effect on Postharvest Kiwifruit Quality [Volume 26, Issue 2, 2012]
Harvest time Influence of Harvest Time on Sensorial Traits of Native Early Apple Cultivars during Cold Storage [Volume 27, Issue 3, 2013, Pages 275-285]
Harvest time Effect of Harvest Time and Storage on Moro Blood Orange Fruit Quality (Citrus sinensis cv. Moro) [Volume 28, Issue 2, 2014, Pages 252-259]
Harvest time Essential Oil Quantity and Quality of Two Ecotypes of Spearmint (Mentha spicata L.) in Different Harvesting Times [Volume 31, Issue 4, 2017, Pages 825-835]
Harvest time The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
Harvest time Yield and quality of Navelina sweet orange (Citrus sinensis cv. Navelina) on different citrus rootstocks in the north of Iran [Volume 40, Issue 1, 2026, Pages 18-1]
Hayward Determination of Sutaible Harvesting Time and Its Effect on Postharvest Kiwifruit Quality [Volume 26, Issue 2, 2012]
Hazelnut cultivars Initial screening of the compatibility of fifteen imported hazelnut cultivars in the mountainous climatic conditions of Gilan Province [(Articles in Press)]
Hazelnuts Study of Nutritional Status of Hazelnut Orchards of (Corylus avellana L.) Guilan Province by Using with Deviation of Optimum Percent (DOP) [Volume 35, Issue 1, 2021, Pages 73-86]
Health of Production Evaluation of Morphological Characteristics, Quantitative and Qualitative Yield of Echium amoenum as Affected by Plant Density and Application of Chemical (Urea) Fertilizer and Different Organic Fertilizers [Volume 33, Issue 3, 2019, Pages 387-403]
Heat environment The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
Heat requirement Determination of Chilling and Heat Requirement of Four Apricot Cultivars of Khorasan Razavi Province [Volume 30, Issue 3, 2016, Pages 431-438]
Heat stress Effect of Different Concentrations of Salicylic Acid in Increasing Resistance to Heat Stress in Cucumber (Cucumis sativa var. Rashid) [Volume 38, Issue 1, 2024, Pages 165-177]
Heat treatment Effect of Pre-heat Treatment and Herbal Essences on the Postharvest Properties of Blood Orange [Volume 27, Issue 4, 2013, Pages 418-423]
Heat treatment Comparison of Putrescine Application and Heat Treatment on Storage Quality of "Shahmiveh" and "Spadona" Pears [Volume 28, Issue 2, 2014, Pages 228-235]
Heat treatment The Effect of Heat Treatment and Fungicide on Controlling the Infestation of Narcissus tazetta L. In Vitro Culture [Volume 33, Issue 3, 2019, Pages 377-386]
Heavy metals Effect of Spirulina and Brown Algae and Lead Levels on some Morphophysiological Characteristics of Ornamental Cabbage [Volume 37, Issue 1, 2023, Pages 245-259]
Heavy metals Evaluation of Humic Acid on Chromium Toxicity, Accumulation and Translocation in Lettuce (Lactuca sativa L. var. longifolia) [Volume 37, Issue 2, 2023, Pages 541-560]
Height Effect of Trinexapac-ethyl on Increased Resistance to Drought Stress in Wheatgrass (Agropyron desertorum L.) [Volume 31, Issue 1, 2017, Pages 14-24]
Herbal essences Effect of Pre-heat Treatment and Herbal Essences on the Postharvest Properties of Blood Orange [Volume 27, Issue 4, 2013, Pages 418-423]
Herbicidal Eco-physiological, Biochemical and Herbicidal Characteristics of Lavandula stricta, Cassia obovata, Cocculus pendulus and Solanum xanthocarpum [Volume 37, Issue 2, 2023, Pages 391-407]
Heritability General and Specific Combining Ability and Heterosis Estimation of some Cucumber Lines for Qualitative Traits in Partial Diallel Design [Volume 26, Issue 4, 2012, Pages 350-357]
Heritability Evaluation of Progeny and Introduction of Superior Genotypes of F2 Generation Resulting from Crossing of Samsoori Cantaloupe by Galia Commercial Cultivar [Volume 37, Issue 4, 2023, Pages 963-980]
Hesperidin The Effect of Fruit Maturity on Physicochemical Properties and Polyphenols in Citron Fruit (Citrus medica var. medica Proper.) [Volume 35, Issue 3, 2021, Pages 427-446]
Heterokaryon and Codominant marker Screening of the White Button Mushroom (Agaricusbisporus) Homokaryons and Producing New Hybrid Strain by SSR Markers [Volume 31, Issue 3, 2017, Pages 621-633]
Heterosis Assessment of General and Specific Combining Ability and Heterosis of Some Cucumber (Cucumis sativus L.) Lines for Vegetative Traits [Volume 31, Issue 1, 2017, Pages 131-139]
Heterosis Study of Diversity of Breeding Cucumber Lines through Factor and Cluster Analysis [Volume 37, Issue 4, 2023, Pages 997-1011]
Heterosis Exploiting Combining Ability and Heterosis for the Development of High-Yield Sweet Pepper (Capsicum annuum L.) Hybrids [(Articles in Press)]
Heterostyly Study Flowering and Effect of Various Hand Pollination Methods on Fertility of some Native Salvia Species of Iran [Volume 39, Issue 4, 2025, Pages 595-583]
Hibiscus sabdariffa Optimization of Drying Temperature with a Focus on Biochemical Compounds and Color Properties of Hibiscus sabdariffa Calyces [(Articles in Press)]
Hibiscus tea ffect of Nitrogen and Zinc Foliar Application on Quantitative Traits of Tea Rosslle (Hibiscus sabdariffa) in Jiroft Zone [Volume 30, Issue 1, 2016, Pages 93-101]
Hight Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
HLB Development of Biodegradable Nanoparticles Derived from Plant Mucilage and Its Application as an Edible Coating [Volume 26, Issue 2, 2012]
Hole fertilization Effect of Nitrogen, Manure, Potassium and Iron on Yield, Fruit Quality and Leaf Mineral Nutrient Content in Pistacia vera cv. Fandoghi Grafted on Badami-Riz Zarand Rootstock [Volume 27, Issue 2, 2013, Pages 117-129]
Holy basil Effects of Foliar Application of Nano Zinc Chelate and Zinc Sulfate on Zinc Content, Pigments and Photosynthetic Indices of Holy Basil (Ocimum sanctum( [Volume 30, Issue 2, 2016, Pages 242-250]
Hormonal treatment Effect of Population Type and BAP Treatments on In vitro Regeneration of Hyssop (Hyssopus officinalis L.) [Volume 27, Issue 2, 2013, Pages 201-207]
Hormone The Effect of Hormones and Photoperiod on In vitro Microtuberization of Two Potato Cultivars [Volume 27, Issue 2, 2013, Pages 158-165]
Hormone Assessment of Direct Regeneration in Germany (Matricaria chamomilla L.) and Shirazi Chamomiles (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 601-609]
Horsemint Study of the Effect of Habitat on Morphological and Phytochemical Traits of Horsemint (Mentha longifolia L.) [Volume 33, Issue 4, 2019, Pages 698-710]
Hot Water treatment The Effect of Polyethylene Packaging and Hot Water Treatment on Shelf Life and Quality of Pomegranate Fruits Cultivar (Poost Nazuk Kandahar) [Volume 33, Issue 2, 2019, Pages 181-193]
Houseplants Study of Growth Traits of Scindapsus spp. as Influenced By Fertigation of Humic Acid and Folvic Acid [Volume 37, Issue 1, 2023, Pages 13-27]
HPLC Effect of Drought Stress on Physiological and Phytochemical Traits of Silybum marianum L. [Volume 36, Issue 1, 2022, Pages 135-147]
HPLC The Effect of Phosphate Solubilizing Bacteria on the Amount of Morphine, Papaverine, and Noscapine Alkaloids of Papaver somniferum L. [Volume 38, Issue 2, 2024, Pages 407-418]
Humic‌ acid he Effect of Water Stress, Chemical and Organic Fertilizers on Biomass, Seed Yield and Root Phenolic Compounds of Purple Coneflower (Echinacea purpurea L.) [Volume 34, Issue 4, 2020, Pages 593-603]
Humic acid Investigation The Effects of Thidiazouron and Humic acid on Postharvest Life of Cut Alstroemeria aurantifolia cv. " Konyambe " [Volume 26, Issue 2, 2012]
Humic acid Effect of Humic acid on Growth and Yield of Tomato cv. Isabela [Volume 26, Issue 4, 2012, Pages 358-363]
Humic acid Effect of Humic Acid and silver nanoparticles Treatments on Extending Vase Life of Cut Polianthes Tuberosa L. cv Single Flowers [Volume 28, Issue 2, 2014, Pages 185-191]
Humic acid Improvement of Growth Characteristics, Yield and Postharvest Quality of Marigold (Calendula Officinalis Cv. Crysantha) by Foliar Application of Humic Acid [Volume 28, Issue 2, 2014, Pages 260-268]
Humic acid The Effects of Organic Fertilizers and Mycorrhizae Inoculation (Glomus mosseae and G. intraradices) on Quantitative and Qualitative Yield of Dwarf Chicory (Cichorium pumilum Jacq.) in Different Cuttings [Volume 29, Issue 2, 2015, Pages 302-313]
Humic acid Effects of Organic and Chemical Fertilizers on some Quantitative Traits and Anthocyanin of Roselle under Zabol conditions [Volume 30, Issue 2, 2016, Pages 169-177]
Humic acid The Effects of Soil Amendments and Bio-fertilizers Inoculation on Morphological Characteristics and Yield of Echium amoenum [Volume 31, Issue 1, 2017, Pages 25-39]
Humic acid Effects of Humic Acid and Fulvic Acid on some Morphological Characteristics of Geranium [Volume 32, Issue 1, 2018, Pages 35-50]
Humic acid Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
Humic substances Sustainable Production of Quince by Using Fulvic Acid Bio Stimulant and Calcium [Volume 36, Issue 1, 2022, Pages 229-239]
Humic substances Effect of Fulvic Acid on Morpho-Physiological Characteristics and the Vase Life of Rose Cut Flowers (Rosa hybrid c.v. Dolce vita) under Salinity Stress [Volume 40, Issue 1, 2026, Pages 44-31]
Hybrid Effect of Drought Stress on Growth and Physiological Parameters in Four Pistachio Rootstocks (Pistacia vera L.) [Volume 37, Issue 4, 2023, Pages 887-900]
Hybrid Exploiting Combining Ability and Heterosis for the Development of High-Yield Sweet Pepper (Capsicum annuum L.) Hybrids [(Articles in Press)]
Hybridization Evaluation of flowering biology, pollination, and fruit set in several jujube (Ziziphus jujuba Mill.) genotypes and introducing suitable maternal parents for hybridization [(Articles in Press)]
Hybrid variety Evaluation of Promising Tomato (Solanum lycopersicum L.) Hybrids with Emphasis on Fruit Quality Traits and Shelf Life [Volume 40, Issue 1, 2026, Pages 161-145]
Hydrogen peroxide The Effect of Heat Shock on Chilling Tolerance in ̔Khatooni Melon’ Seedling (Cucumis melo L.) [Volume 35, Issue 1, 2021, Pages 63-71]
Hydrohermal time model Simulation of Germination Response of Watermelon (Citrullus lanatus Thunb.) to Temperature and Water Potential [Volume 33, Issue 4, 2019, Pages 727-741]
Hydrophilic polymer Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]
Hydroponic Investigation of the Tolerance of Pistachio Rootstooks to Sodium Bicarbonate [Volume 26, Issue 3, 2012]
Hydroponic Effect of Nitrogen Form and Oxygen Levels in Nutrient Solution on Growth and Some Macronutrients in Hydroponically Grown Lettuce (Lactuca sativa cv. Great leak) [Volume 27, Issue 2, 2013, Pages 148-157]
Hydroponic The Effect of Salinity Stress on the Growth, quantity and quality of Essential oil of Lavender (Lavandula angustifulia Miller) [Volume 30, Issue 2, 2016, Pages 209-216]
Hydroponic Effect of Se on Yield and Vegetative Characteristics of Brussels Sprouts in Hydroponics [Volume 31, Issue 1, 2017, Pages 167-179]
Hydroponic Growth Response of Aboveground and Belowground of Eustoma grandiflorum to Elevated Co2 in Hydroponic Culture [Volume 31, Issue 4, 2017, Pages 634-642]
Hydroponic Physiological and Biochemical Responses of Strawberries Affected by Seaweed Extract under Iron Deficiency Conditions [Volume 33, Issue 1, 2019, Pages 101-111]
Hydroponic Comparison of Minerals and Bioactive Compounds of Six Vegetable Species in Microgreen Stage in Hydroponic and Soil Production Systems [Volume 33, Issue 1, 2019, Pages 113-126]
Hydroponic Effect of Application Methods and Different Sources of Fe Fertilizer on the Growth and Physiological Characteristics of Tomato in Hydroponic System [Volume 34, Issue 3, 2020, Pages 465-479]
Hydroponic cultures The Effects of Different Selenium Concentrations on some Morpho-physiological Characteristics of Spinach (Spinacia oleracea L.) [Volume 26, Issue 3, 2012]
Hydroponics The Effect of Different Concentrations of Se on Yield and Physiological Characteristics of Brussels Sprouts (Brassica oleracea var. Gemmifera) [Volume 28, Issue 4, 2014, Pages 535-543]
Hydroponics Effect of Ni and Urea on Growth, Nitrate and Nutrients Concentration in Lettuce (Lactuca sativa) Grown in Hydroponics [Volume 30, Issue 1, 2016, Pages 69-79]
Hydroponics Effect of Salt Stress on Morphological Traits of Lettuce Genotypes (Lactuca Sativa L.) [Volume 30, Issue 3, 2016, Pages 457-468]
Hydroponics Growth and Developmental Parameters, Quality and Productivity of Cucumber as Affected by K: Ca Ratios of Nutrient Solution in Soilless System [Volume 32, Issue 3, 2018, Pages 383-391]
Hydroponics Foliar Application of Zinc Chelate Nanoparticles on Quantitative and Qualitative Characteristics of Sabrina Strawberry Cultivar in Different Solubilization Conditions [Volume 36, Issue 2, 2022, Pages 471-487]
Hydroponics The Effect of Plant Growth Promoting Bacteria in Hydroponics Cultivation Conditions on Iron Concentration, Yield and Phenolic Compounds of Lettuce [Volume 38, Issue 3, 2024, Pages 509-521]
Hydroponics Effect of Fulvic Acid on Morpho-Physiological Characteristics and the Vase Life of Rose Cut Flowers (Rosa hybrid c.v. Dolce vita) under Salinity Stress [Volume 40, Issue 1, 2026, Pages 44-31]
Hydro priming Effect of Seed Priming Treatments on Germination Traits of Two Mustard Cultivars (Brassica compestris var. parkland and Goldrash) [Volume 29, Issue 2, 2015, Pages 168-175]
Hydropriming Promotion of Seed Germination and Seedling Growth of Tomato by Magnetic Field and Hydropriming Treatments [Volume 26, Issue 3, 2012]
Hydroxy benzoic acid Effect of Salicylic Acid and Salt Stress on Seed Germination and Functional Antioxidant in Broccoli Sprout [Volume 28, Issue 3, 2014, Pages 388-398]
Hypericine The Impact of LED Spectrum and Supplementary Lighting Duration on Some Physiological Traits and Hypericin content of Hypericum perforatum [Volume 39, Issue 4, 2025, Pages 629-611]
Hypericum perforatum The Impact of LED Spectrum and Supplementary Lighting Duration on Some Physiological Traits and Hypericin content of Hypericum perforatum [Volume 39, Issue 4, 2025, Pages 629-611]
Hypocotyl Optimization of Callus Induction and Regeneration in Two Fenugreek Landraces as a Medicinal Plant during in vitro Condition [Volume 31, Issue 1, 2017, Pages 180-189]
Hypocotyl Study the Effects of Explants and Hormonal Levels onDirect Regeneration in Melon (Cucumis melo L., cv. Khatooni) [Volume 32, Issue 1, 2018, Pages 13-22]
Hyssopus officinalis L Effect of Population Type and BAP Treatments on In vitro Regeneration of Hyssop (Hyssopus officinalis L.) [Volume 27, Issue 2, 2013, Pages 201-207]

I

IAA Effect of Pinching, Spraying of Nitrogen and Plant Growth Regulators on Vegetative and Reproductive Characteristics of African Marigold [Volume 33, Issue 3, 2019, Pages 511-524]
IBA Effect of Different Culture Media on the Micropropagation of GF677 (Prunusamygdalus ×P. persica) [Volume 30, Issue 4, 2016, Pages 616-623]
IBA Effect of Medium and Plant Growth Regulators on Micropropagation of Pepino (Solanum muricatum Aiton) in vitro Condition [Volume 33, Issue 3, 2019, Pages 467-479]
Immersion Effect of Pre-harvest Application of Putrescine and Post Harvesting Aloe vera Gel on the Quality and Shelf Life of Table Grape (Vitis vinifera cv. ‘Yaghouti’) [Volume 35, Issue 1, 2021, Pages 103-116]
Import Ginger (Zingiber officinale Roscoe.): Analysis of Global Production, Market and Iran's Potentials in Production and Trade [Volume 39, Issue 1, 2025, Pages 92-73]
Imported grass The Effect of Different levels of Soil Moisture on Visual Quality, Morphological and Physiological Characteristics of Three Native Grass Species [Volume 31, Issue 1, 2017, Pages 216-225]
Imported grass Evolution of Morphological and Physiological Response of Agropyron spp. toDrought Stress [Volume 31, Issue 2, 2017, Pages 389-400]
Indian jujube Study of Phytochemical Traits and Antioxidant Properties of Indian Jujube (Ziziphus mauritiana) Fruit [Volume 32, Issue 2, 2018, Pages 327-334]
Indole-3-acetic acid Influence of Pseudomonas putida Isolateson the Yield of Edible White Button Mushroom Agaricus bisporus [Volume 32, Issue 2, 2018, Pages 273-286]
Indole-3-butyric acid The effect of different concentrations of growth regulators on micropropagation and growth of two ecotypes of Valeriana officinalis L. under in-vitro conditions [(Articles in Press)]
Indole butyric acid The Effect of Lignosulfunate on Rooting of Micropropagated Walnut [Volume 31, Issue 2, 2017, Pages 327-337]
Induction of resistance Effect of Application of Salicylic Acid, Thiofer Natural Antifreeze and Soybean Oil on the Phenological Characteristics of Sweet Cherry under Cold Stress Conditions [Volume 37, Issue 4, 2023, Pages 1163-1178]
Inflorescence Effect of Plant Density and Planting Pattern on Yield and Yield Components of Iranian Ox-Tongue (Echium amoenum Fisch. & Mey.) in Guilan Province [Volume 28, Issue 2, 2014, Pages 135-143]
Inflorescence The Effect of Some Organic Matter on Growth Indicators of Pot Stock (Matthiola incana cv. Column Crimson) [Volume 28, Issue 4, 2014, Pages 576-583]
Inflorescence The Effect of Different Levels of Foliar Application of Zinc, Iron, and Manganese Micronutrients on Reproductive Characteristics and Yield of Vitis vinifera Grapes in some Vineyards of Zanjan Province [Volume 36, Issue 2, 2022, Pages 443-457]
Inflorescence Evaluation of Morphological and Phytochemical Diversity of different Populations of Phlomis olivieri Benth. in Hamedan Province [Volume 36, Issue 3, 2022, Pages 721-734]
Inflorescence bud abscission Effect of Spray Application of Calcium Compounds Combined with Free Polyamines at Different Growth Stages on Physiological Problems and Yield of ‘Ahmad-Aghaii’ Pistachio (Pistacia vera L.) [Volume 30, Issue 4, 2016, Pages 733-742]
Inflorescence bud abscission Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
Informative marker Association Analysis of Some Important Morphological Traits with RAPD Markers in 15 Iranian Date Palm [Volume 27, Issue 4, 2013, Pages 480-487]
Inhibitory Antifungal Effect of Some Essential Oils on Increasing Shelf Life and Quality Parameters of Pomegranate (Punica granatum L.) Fruit [Volume 39, Issue 2, 2025, Pages 249-235]
Inoculation Effect of Nitrogen and Phosphate Bio-fertilizer on Qualitative and Quantitative Characteristics of Azarshahr Red Onion Cultivar [Volume 33, Issue 1, 2019, Pages 13-28]
Inorganic Fertilizers Effect of Potassium Sulphate and Humic acid on Growth, Yield and Essential Oil Content in Hypericum perforatum L. [Volume 29, Issue 4, 2015, Pages 518-527]
In silico In silico Coding Sequence Analysis of Walnut GAI and PIP2 Genes and Comparison with Different Plant Species [Volume 30, Issue 3, 2016, Pages 480-490]
Integrated planting bed Selection of Optimal Cultivation Media for Gerbera (Gerbera Jamesonii) Growth in the Hydroponic Culture System [Volume 34, Issue 2, 2020, Pages 261-271]
Intensive planting Yield and quality of Navelina sweet orange (Citrus sinensis cv. Navelina) on different citrus rootstocks in the north of Iran [Volume 40, Issue 1, 2026, Pages 18-1]
Intercropping Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
Intercropping Evaluation of the Effectiveness of Iceberg Lettuce (Lactuca sativa var. Bruma Rz) Yield from Interaction of Cover Crops and Hand-Weeding [Volume 39, Issue 3, 2025, Pages 487-471]
Internode Growth Response of Aboveground and Belowground of Eustoma grandiflorum to Elevated Co2 in Hydroponic Culture [Volume 31, Issue 4, 2017, Pages 634-642]
Internodes Effects of Various Substrates and Foliar Application of Humic Acid ‎on Growth and some Qualitative and Quantitative Characteristics of Tomato (Lycopersicon esculentum) Seedling [Volume 31, Issue 4, 2017, Pages 658-670]
Interspecific Hybrid Cross Compatibility of Three Oyster Mushroom Species (Pleurotus sp.) and Evaluation of the Characteristics of the Resulting Hybrids [Volume 40, Issue 2, 2026, Pages 216-203]
In vitro Effect of Plant Growth Regulators and Ultrasound on the Bulblet Production and Root Induction in Lilium ledebourii [Volume 32, Issue 1, 2018, Pages 23-33]
In vitro The Effect of Time and Different Concentrations of Sodium Hypochlorite, Carbendazim Fungicide and Mercuric Chloride in Inhibiting the Contamination of Fritillaria spp. Bulbs in Tissue Culture Environment [Volume 38, Issue 2, 2024, Pages 465-478]
In vitro conditions Physiological Response of Pear (Pyrus Communis cv.Dargazi) to Salinity Stress Under In vitro Conditions [Volume 28, Issue 4, 2014, Pages 594-599]
In vitro culture Effects of Sterilization Protocol and Pre-chilling Treatment on In vitro Seed Germination of Levisticum officinale Koch. [Volume 27, Issue 2, 2013, Pages 130-138]
In vitro culture Effect of Cultivar and Plant Growth Regulators on Invitro Regeneration of Lilium Spp. Utilizing Thin Cell Layer Explants [Volume 31, Issue 3, 2017, Pages 555-564]
In vitro culture The Effect of Carvacrol, Thymol, BA and NAA on in vitro Regeneration in Fritillaria imperialis L [Volume 32, Issue 2, 2018, Pages 185-197]
In vitro micropropagation Evaluation of the Effects of Different Basal Medium and Plant Growth Regulators on in Vitro Growth of Hazelnut [Volume 30, Issue 3, 2016, Pages 417-422]
In vitro propagation In Vitro Shoot Proliferation of Pyrus communis cv. ʽShekariʼ in Different Medium Nutrition by Design Expert Software [Volume 33, Issue 4, 2019, Pages 577-591]
In vitro propagation In Vitro Production of Own-Root Pyrus communis L. cv. Natanz [Volume 35, Issue 3, 2021, Pages 341-354]
In vitro regeneration Effect of Population Type and BAP Treatments on In vitro Regeneration of Hyssop (Hyssopus officinalis L.) [Volume 27, Issue 2, 2013, Pages 201-207]
In vitro rooting In Vitro Production of Own-Root Pyrus communis L. cv. Natanz [Volume 35, Issue 3, 2021, Pages 341-354]
Ion homeostasis Physico-Chemical Response and Seedling Growth of Three Aromatic Plants, Tanacetum parthenium, Achillea millefolium, and Zygophyllum eurypterum to Salinity Stress [Volume 39, Issue 2, 2025, Pages 297-283]
Ionic leak Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
Ion leackage Effect of Water Stress on some Morphological and Physiological Characteristics of Citrus Natural Genotypes Seedling [Volume 36, Issue 1, 2022, Pages 103-115]
Ion leakage Effect of Application of Salicylic Acid, Thiofer Natural Antifreeze and Soybean Oil on the Phenological Characteristics of Sweet Cherry under Cold Stress Conditions [Volume 37, Issue 4, 2023, Pages 1163-1178]
Ion leakage Effect of Foliar Application of Putrescine on the Morphological and Physiological Characteristics of Lime Seedlings (Citrus aurantifolia) under Drought Stress [Volume 38, Issue 1, 2024, Pages 195-211]
Ion leakage Application of Gamma Aminobutyric Acid Treatment on Frost Damage and Antioxidant Properties of Cavendish Banana (Musa acuminata cv. Cavendish) during Cold Storage [Volume 38, Issue 2, 2024, Pages 451-463]
Ion leakage Investigating the Phytochemical Indices of Plantain (Platanus orientalis) Trees Located in Four Areas (1, 3, 6 and 11) of Valiasr Street in Tehran under Different Climatic Conditions and Environmental Pollutants [Volume 39, Issue 2, 2025, Pages 268-251]
Ions Effects of Salinity and Plant Growth Regulators on Ions Accumulation ) Na ,K ( in Olive (Olea europaea cv.Roughani) [Volume 26, Issue 2, 2012]
Iranian ox-tongue Effect of Plant Density and Planting Pattern on Yield and Yield Components of Iranian Ox-Tongue (Echium amoenum Fisch. & Mey.) in Guilan Province [Volume 28, Issue 2, 2014, Pages 135-143]
Iris germplasm Evaluation of Genetic Diversity of Iris Genotypes (Iris spp) Using ISSR [Volume 30, Issue 3, 2016, Pages 376-382]
Iron Changes in Yield and Quality Traits of Sweet Corn Influenced by Micronutrient Fertilizers and Method of Their Application [Volume 26, Issue 4, 2012, Pages 370-377]
Iron Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]
Iron Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]
Iron Investigation of Application of Humic Acid on Nutrient Uptake and Quantitative and Qualitative Indices in Kiwifruit [Volume 33, Issue 2, 2019, Pages 247-256]
Iron The Effect of Iron and Zinc Sulfate Foliar Application on the Reduction of Seed Whitening of Shisheh-Cap Cultivar for Pomegranate Fruit [Volume 33, Issue 2, 2019, Pages 323-333]
Iron Investigating the Effect of Wheat and Rice Straw Biochars on Some Strawberry (Fragaria×ananasa) Characteristics [Volume 34, Issue 1, 2020, Pages 75-89]
Iron Effect of Application Methods and Different Sources of Fe Fertilizer on the Growth and Physiological Characteristics of Tomato in Hydroponic System [Volume 34, Issue 3, 2020, Pages 465-479]
Iron Selection of Six Commercial Iranian Pomegranates (Punica granatum L.) Cultivars for Drought Stress Tolerance Based On Some Leaf Nutrient Elements [Volume 35, Issue 3, 2021, Pages 355-365]
Iron The Effect of Plant Growth Promoting Bacteria in Hydroponics Cultivation Conditions on Iron Concentration, Yield and Phenolic Compounds of Lettuce [Volume 38, Issue 3, 2024, Pages 509-521]
Iron chelate Effect of Foliar Application of Iron and Zinc Micronutrients on Yield and Quality Properties of Sour cherry Fruit (Prunus cerasus L.) [Volume 33, Issue 2, 2019, Pages 311-322]
Iron chelate The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
Iron Chlorosis Physiological Responses of Some Iranian Grape Cultivars to Iron Chelate Application in Calcareous Soil [Volume 29, Issue 4, 2015, Pages 572-581]
Irrigation The Effect of Irrigation Regimes and Mulch Application on Vegetative Indices and Essential Oil Content of Peppermint (Mentha piperita L.) [Volume 29, Issue 1, 2015, Pages 11-21]
Irrigation Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]
Irrigation Effect Of Water Stresson Trend Changesof Leaf Proline, Total Soluble Sugars, Relative Water Content and Soluble Protein of Two Species of Pot Marigold [Volume 31, Issue 2, 2017, Pages 365-375]
Irrigation The Effect of Water Deficit Different Levels on Antioxidant System and Lipid Peroxidation in two Species Tagetes erecta and Tagetes patula of Marigold [Volume 31, Issue 3, 2017, Pages 590-598]
Irrigation Regulated Deficit Irrigation Regime Effects on Vegetative, Oil Yield and Oil Content and Water Use Efficiency of Zard Cultivar [Volume 32, Issue 4, 2018, Pages 605-614]
Irrigation ..Effects of Humic Acid and Amino Acid on some Growth Traits on Super Daminus Cucumber (Cucumis sativus L.) under Drought Stress [Volume 35, Issue 4, 2021, Pages 521-533]
Irrigation Evaluation of Yield and Quality of Peach Fruit (Prunus persica var Red Top) Cultivated under Split Roots System, Inoculated with Fungi and Irrigated with different Levels [Volume 37, Issue 1, 2023, Pages 105-119]
Irrigation Investigation the Different Levels of Drought Stress on Almond Cultivars [Volume 37, Issue 2, 2023, Pages 523-540]
Irrigation Analysis of Effective Factors on Saffron Yield [Volume 37, Issue 4, 2023, Pages 1101-1114]
Irrigation Effects of Elicitors on Physiological and Phytochemical Characters of Hyssop (Hyssopus officinalis L. Subsp. angustifolius Bieb.) in Various Irrigation Conditions [Volume 38, Issue 2, 2024, Pages 431-449]
Irrigation cut-off Effect of deficit irrigation on some morphological and phytochemical characteristics of Anise hyssop (Agastache foeniculum L.) [(Articles in Press)]
Irrigation Interval Effect of Mulch and Interval Irrigation on Yield and Fruit Quality of tow Cultivar Khorasan Razavi Province Melon [Volume 26, Issue 3, 2012]
Irrigation Interval Study of Irrigation Interval and Mulch Effects on Vegetative Growth of Olive in Kermanshah Province [Volume 27, Issue 1, 2013, Pages 74-81]
Irrigation Interval Evaluating the Effects of Irrigation Interval and Nitrogen on Yield and Yield Components of Fenugreek (Trigonella foenum-graecum L.) [Volume 27, Issue 3, 2013, Pages 295-300]
Irrigation Interval Study of Irrigation Interval and Mulch Effects on Pomological Characteristics and Yield of Sevillana Cultivar in Field Condition [Volume 31, Issue 4, 2017, Pages 815-824]
Irrigation intervals The Effect of Irrigation Intervals and Anti- transpiration Compounds on Phenolic Compounds, Chlorophyll, Carotenoids, Proline, Essential Oil Percentage and Yield in the Nigella sativa [Volume 34, Issue 3, 2020, Pages 377-387]
Irrigation level The Efficiency of Mycorrhizal Fungi on Growth Characteristics and some Nutrients Uptake of Plane tree Seedling (Platanus orientalis L.) [Volume 29, Issue 4, 2015, Pages 537-546]
Irrigation period Effect of the Wild Eggplant Rootstock (Solanum torvum) on the Drought Tolerance of Tomato Based on the Growth Indecies and Physiological Parameters [Volume 37, Issue 2, 2023, Pages 481-495]
Irrigation Regimes Effect of Paclobutrazol (PBZ) and Different Irrigation amounts on Vegetative Growth and Performance of Young Olive Plants cv. Manzanillo [Volume 26, Issue 4, 2012, Pages 402-408]
Irrigation water The Effects of Acidifying Irrigation Water on Quality and Quantity of two Variety of Pelargonium (Red Flower and White Flower) [Volume 26, Issue 2, 2012]
Irrigation water use index Evaluation of Drought Stress Thresholds in Ornamental Barberry (Berberis thunbergii cv. Atropurpurea) Shrub in Mashhad Condition [Volume 30, Issue 4, 2016, Pages 714-722]
Isabella Effect of the Wild Eggplant Rootstock (Solanum torvum) on the Drought Tolerance of Tomato Based on the Growth Indecies and Physiological Parameters [Volume 37, Issue 2, 2023, Pages 481-495]
ISO Standard Eucalyptus (Eucalyptus spp) Essential Oil in Northern Iran: A Comparative Analysis of Chemical Composition with International Standards and Leading Global Producers [Volume 40, Issue 1, 2026, Pages 144-129]
ISSR Genetic Diversity among Mango (Mangifera indica L.) Genotypes in Hormozgan Province Using Morphological and ISSR Markers [Volume 33, Issue 1, 2019, Pages 141-154]
ISSR The Effect of Ethyl Methanesulfonate (EMS) on Morphological and Phytochemical Traits and Genetic Variations of Spinach (Spinacia oleracea L.) ‘Viroflay’ Cultivar [(Articles in Press)]
ISSR marker Evaluation of Genetic Diversity in Collection from Iranian Jujube Ecotypes (Ziziphus spp.) using ISSR-molecular Marker [Volume 31, Issue 3, 2017, Pages 425-437]
ISSR markers Genetic Diversity of Superior Walnut Genotypes Revealed by ISSR Markers in Shahrood, Iran [Volume 32, Issue 4, 2018, Pages 593-604]

K

K, Improvement of Salt Tolerance and Nutrient Absorption in Pepper (Capsicum annum) Through Application of Salicylic Acid and Humic Acid [Volume 34, Issue 1, 2020, Pages 91-106]
Kandahar Pomegranate The Effect of Polyethylene Packaging and Hot Water Treatment on Shelf Life and Quality of Pomegranate Fruits Cultivar (Poost Nazuk Kandahar) [Volume 33, Issue 2, 2019, Pages 181-193]
Karyotype Cytogenetic Study of the Genus Thymus (Lamiacea) in Iran [Volume 36, Issue 4, 2022, Pages 857-867]
Kelussia Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
Kelussia odoratissima Study on the Chemical Constituents and Antibacterial Activity of Kelussia odoratissima and Teucrium polium Essential Oils against Some Food Borne Pathogens [Volume 28, Issue 4, 2014, Pages 487-495]
Kelussia odoratissima Antibacterial Activities of Kelussia odoratissima and Teucrium polium Essential Oils in Combination of Synthetic Silver Nanoparticles against Food- borne Pathogens [Volume 30, Issue 2, 2016, Pages 270-279]
Kernel percentage Morphological Diversity among Walnut Genotypes of in Azadshar, Iran [Volume 30, Issue 3, 2016, Pages 469-479]
Keshmeshi cultivar Effects of Hydrogen Peroxide on Decreasing Microbial Contaminations in Raisins of Bavanat Region [Volume 37, Issue 1, 2023, Pages 63-73]
Keywords: Anthocyanin Optimization of Drying Temperature with a Focus on Biochemical Compounds and Color Properties of Hibiscus sabdariffa Calyces [(Articles in Press)]
Keywords: catalase Investigation of the effect of growth stimulating bacteria Pseudomonas putida and Curtobacterium spp and amino acid L-glutamic acid on morphophysiological and biochemical traits of chrysanthemum (Chrysanthemum morifolium) plant under salinity conditi [(Articles in Press)]
Key words: Covering color Quality Improvement and Fruit Ripening Acceleration in Date Palm cv. Kabkab Using Colored Covers and Bunch Positioning [Volume 32, Issue 4, 2018, Pages 531-541]
Keywords: drought Study of Morphophysiological Responses of Iranian Crested Wheatgrass Genotypes (Agropyron cristatum L.) under Drought and Salinity Stresses [Volume 33, Issue 3, 2019, Pages 363-375]
Keywords: native mass Evaluating the Effect of Mixing Different Amounts of Municipal Solid Waste (MSW) Compost with Soil on Root Properties of Tall Fescue (Festuca arundinaceae Schreb.) Under Moisture Stress Conditions [Volume 33, Issue 1, 2019, Pages 155-167]
Key words: shallot diversity (seed morphology) Effect of temperature and sulfuric acid on improvement seed germination of three populations of medicinal plant Allium (Allium hirtifolium) and evaluation of micromorphology characteristics using scanning electron microscopy (SEM) [(Articles in Press)]
Key Words: Whitening of seed color The Effect of Iron and Zinc Sulfate Foliar Application on the Reduction of Seed Whitening of Shisheh-Cap Cultivar for Pomegranate Fruit [Volume 33, Issue 2, 2019, Pages 323-333]
Khaliligrapevine Survey the Effects of Amino Acid, FolvicAcid and Steroid Components on Drought in Rain Fed Khalili Grape [Volume 28, Issue 4, 2014, Pages 524-534]
Khatooni The Effect of Light Quality and Cultivar on some Physiological and Vegetative Characteristics of Melon (Cucumis melo Gr. Inodorus) Transplant [Volume 33, Issue 1, 2019, Pages 41-51]
Khatooni melon Effect of Bio-fertilizer and Salicylic Acid on Some Physiological Traits of Melon under Salinity Stress [Volume 34, Issue 1, 2020, Pages 131-144]
Khorasan Evaluation of Genetic Diversity of Iris Genotypes (Iris spp) Using ISSR [Volume 30, Issue 3, 2016, Pages 376-382]
KIN Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]
King oyster mushroom Optimization of King Oyster Mushroom (Pleurotus eryngii) Substrate Using Lignocellulosic Affordable Wastes [Volume 31, Issue 4, 2017, Pages 778-788]
Kurdistan cultivar Investigating the Effect of Wheat and Rice Straw Biochars on Some Strawberry (Fragaria×ananasa) Characteristics [Volume 34, Issue 1, 2020, Pages 75-89]

L

Land equivalent ratio Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
Landscape quality Evaluation of the Effect of Color Harmony Based on Goethe’s Theory on the Visual Quality of Mixed Ornamental Flower Plantings [(Articles in Press)]
Land use efficiency Study of Agronomic Traits, Yield Performance and Economical Indices in Intercropping of Spinach with Chickpea [Volume 37, Issue 2, 2023, Pages 363-376]
L-arginine The Effect of Salicylic Acid and L-arginine on Morpho-physiological Properties and Leaf Nutrients of Catharanthus roseus under Drought Stress [Volume 33, Issue 3, 2019, Pages 417-432]
LARS-WG Impact of Climate Change on Winter Chilling Trend for Deciduous Fruit Trees (Case Study: Hamadan) [Volume 29, Issue 3, 2015, Pages 358-367]
Lateral branch Crossing Commercial Hybrid Cucumber (Cucumis sativus) cv. Ailar with Elite Lines and their Progenies [Volume 32, Issue 3, 2018, Pages 451-458]
Lateral stem Study on Freezing Tolerance of Calendula (Calendula officinalis L.) in Vegetative and Reproductive Stages [Volume 28, Issue 3, 2014, Pages 369-378]
Latitude Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
Lawn The Effect of Fertilizer Treatments in Various Compactness Levels on the Some of Qualitative Factors of Fall Lawn [Volume 27, Issue 2, 2013, Pages 193-200]
Lawns cultivars Determination of Cardinal Temperatures and Germination Respond to Different Temperature for Five Lawns Cultivars [Volume 30, Issue 4, 2016, Pages 643-650]
Leaching Optimization of Seed Germination, Growth Index and Photosynthetic Pigments Content of Kelussia odoratissima Mozaff Seedlings under Laboratory Conditions [Volume 36, Issue 3, 2022, Pages 693-707]
Lead Biochemical and Physiological Responses of Peppermint (Mentha piperita L.) Plant to Heavy Metal Stress in Urban Areas [Volume 38, Issue 4, 2024, Pages 692-675]
Leaf Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]
Leaf abscission Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
Leaf anthocyanin Effect of Salicylic acid Application on Morphophysiological Traits of Physalis peruviana L. under Deficit Water Stress [Volume 36, Issue 3, 2022, Pages 643-655]
Leaf area Influence of Effective Microorganisms on Flower Buds Formation of Two Almond Genotypes in Water Stress Conditions [Volume 27, Issue 2, 2013, Pages 217-226]
Leaf area Physiological Responses of Some Iranian Grape Cultivars to Iron Chelate Application in Calcareous Soil [Volume 29, Issue 4, 2015, Pages 572-581]
Leaf area Effect of Se on Yield and Vegetative Characteristics of Brussels Sprouts in Hydroponics [Volume 31, Issue 1, 2017, Pages 167-179]
Leaf area Effects of Nitrogen and Nutrient Removal on Nitrate Accumulation and Growth Characteristics of Spinach (Spinacia oleraceae L.) [Volume 31, Issue 2, 2017, Pages 306-314]
Leaf area Investigation of Mitigated Effects of KCl on Growth and Physiological Index in Mustard Plant (Parkland and Goldrush) Under Salinity Stress [Volume 32, Issue 1, 2018, Pages 123-136]
Leaf area Impacts of Nanosized and Bulk Titanium Dioxide on Flowering and Morpho-physiological Traits of Petunia (Petunia hybrida) under Salinity Stress [Volume 32, Issue 2, 2018, Pages 199-212]
Leaf area The Effect of Plant Density and Cultivar on Morphological Characteristics, Yield and Quality Traits of Basil (Ocimum basilicum L.) in Hydroponic System [Volume 32, Issue 2, 2018, Pages 263-272]
Leaf area Effects of Titanium Dioxide (TiO2) and EDTA on Growth and Biochemical Properties of Spinach (Spinacia oleracea) [Volume 32, Issue 3, 2018, Pages 419-427]
Leaf area The Effect of Foliar Application of Ascorbic Acid and Calcium Lactate on Growth, Yield and Fruit Quality of Sweet Pepper [Volume 33, Issue 1, 2019, Pages 79-87]
Leaf area The Effect of Irrigation Regime and Green Pruning on Some Qualitative, Physiological Traits and Yield of Yaghooti Grape [Volume 34, Issue 1, 2020, Pages 185-196]
Leaf area Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
Leaf area Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
Leaf area Investigation of Growth Indices and Gas Exchanges in Two Cultivars of Sweet William (Dianthus barbatus) under Salinity Stress [Volume 37, Issue 1, 2023, Pages 75-88]
Leaf area Investigating Nano-Titanium Dioxide on the Morphological and Biochemical Characteristics of Some Strawberry Cultivars under Hydroponic Cultivation Conditions [Volume 37, Issue 2, 2023, Pages 509-522]
Leaf area Effect of Levels of Biochar on Growth and some Qualitative Characteristics of Satureja hortensis L. in Conditions of Sulfur Nutrition [Volume 39, Issue 3, 2025, Pages 548-525]
Leaf area Effect of Red and Blue LED Lights on Morphological and Physiological Characteristics of Hyssop (Hyssopus officinalis L.) [Volume 39, Issue 4, 2025, Pages 646-631]
Leaf blade Evaluation of Yield, Yield Components and Nitrate in Some Spinach Landraces in Isfahan Province [Volume 32, Issue 1, 2018, Pages 149-158]
Leaf chlorophyll fluorescence The Effect of the Light-Emitting Diode Spectrum Compared to the Greenhouse Natural Light on the Quality of Solenostemon escutellariodes 'Wizard Scarlet' and Petunia × hybrida 'Scarlet Eye' Transplant [Volume 33, Issue 3, 2019, Pages 537-548]
Leaf chlorophyll fluorescence Effect of Different Light Spectra on Photosynthesis Yield of Hypoestes phyllostachya [Volume 36, Issue 4, 2022, Pages 803-815]
Leaf length Effects of Different Light Intensitius and CO2 Levels on the Rooting of Croton Codiaeum variegatum Cuttings [Volume 28, Issue 1, 2014, Pages 116-124]
Leaf length Evaluation of Relative Genome Content and Response of Tall Fescue Seedling under Drought Stress Collected in Iran [Volume 29, Issue 1, 2015, Pages 134-141]
Leaf length Genetic Variability, Correlation and Path Analysis in Iranian Onion Landraces [Volume 33, Issue 1, 2019, Pages 29-39]
Leaf number The Effect of Planting Date on Yield and Nitrate Accumulation of Spinach in Esfahan Weather Conditions [Volume 31, Issue 3, 2017, Pages 533-542]
Leaf nutrition Study on the Effect of Calcium and Potassium Spray on Date Bunch Fading Disorder [Volume 30, Issue 3, 2016, Pages 358-365]
Leaf relative water content Effects of Drought Stress and Rewatering on some Morphological and Physiological Properties of Three Grapevine Cultivars [Volume 31, Issue 2, 2017, Pages 315-326]
Leaf relative water content Evaluation of some Vegetative and Physiological Traits of Domestic Pistachio Seedlings in Controlled Crosses with Integerrima Pollen Grains in Order to Access Drought Tolerant Genotypes [Volume 34, Issue 2, 2020, Pages 303-319]
Leaf temperature The Study on Diurnal Changes in Leaf Gas Exchange of Lemon Balm, Catnip, Holy Basil and Sweet basil in Ahvaz [Volume 30, Issue 3, 2016, Pages 395-405]
Leaf temperature Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
Leaf trait Effects of Deficit Irrigation on Some Morphological Characteristics of Grape (Vitis vinifera cv. ʽAsgariʼ) Symbiosis with Arbuscular Mycorrhizal [Volume 32, Issue 4, 2018, Pages 581-592]
Leaf weight ratio The Effects of Foliar Application of Urea, Calcium Nitrate and Boric Acid on Growth and Yield of Greenhouse Cucumber (cv. Khassib) [Volume 31, Issue 1, 2017, Pages 1-13]
Leaf width Impact of Potassium Foliar Application in Alleviating the Harmful Effects of Salinity in Spinach [Volume 30, Issue 2, 2016, Pages 201-208]
Leafy primordia Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
Leafy vegetables Effect of Ni and Urea on Growth, Nitrate and Nutrients Concentration in Lettuce (Lactuca sativa) Grown in Hydroponics [Volume 30, Issue 1, 2016, Pages 69-79]
LED Effect of Different Light Sources on Morphology and Growth of Potato Plantlets under in-vitro Conditions and their Effect on Minituber Production in Greenhouse [Volume 31, Issue 4, 2017, Pages 683-693]
LED Effect of Seedling Tray Cell Volume and Light Quality on Growth, Photosynthetic Parameters and Quality of Onion (Allium cepa L.) Seedling [Volume 40, Issue 2, 2026, Pages 316-297]
LED bulbs Improving the Growth and Yield of Tomato (Lycopersicon esculentum Cv. 240) under the Cover of Supplementary Light and Dissolved Phosphorus and Calcium [Volume 40, Issue 2, 2026, Pages 262-251]
LED Light Spectra Morphophysiological and Phytochemical Responses of Basil (Ocimum basilicum) to Light Spectra and Foliar Ascorbic Acid Application [Volume 40, Issue 2, 2026, Pages 280-263]
Leguminosae Optimization of Callus Induction and Regeneration in Two Fenugreek Landraces as a Medicinal Plant during in vitro Condition [Volume 31, Issue 1, 2017, Pages 180-189]
Lemon balm The Study on the Effect of Spraying with Different Concentrations of Vermicompost Extract (Vermiwash) on the Morphological Traits, Yield and Percentage of Essential oil of Lemon balm (Melissa officinalis L.) [Volume 27, Issue 4, 2013, Pages 411-417]
Length of blade Impact of Potassium Foliar Application in Alleviating the Harmful Effects of Salinity in Spinach [Volume 30, Issue 2, 2016, Pages 201-208]
Length of flower Effect of Plant Density and Planting Pattern on Yield and Yield Components of Iranian Ox-Tongue (Echium amoenum Fisch. & Mey.) in Guilan Province [Volume 28, Issue 2, 2014, Pages 135-143]
Length of root Effect of Salinity on Seed Germination and Seedling Growth of Native Populations of Tall Fescue in Iran [Volume 29, Issue 2, 2015, Pages 269-276]
Length of shoot Effect of Salinity on Seed Germination and Seedling Growth of Native Populations of Tall Fescue in Iran [Volume 29, Issue 2, 2015, Pages 269-276]
Length to Diameter Ratio Effect of Salicylic Acid and Chelated Magnesium Sulfate on Fruit Quality Improvement (Physical Characteristics) in Pear (cv. Louise Bonne) [Volume 30, Issue 1, 2016, Pages 133-140]
LER Effect of Intercropping Patterns of Fennel (Foeniculum vulgarMill), Sesame (Sesamum indicum) and Bean (Phaseolus vulgaris L) on Growth, Qualitative and Quantitative Characters and Yield Components [Volume 30, Issue 3, 2016, Pages 406-416]
Lettuce Effect of Nitrogen Form and Oxygen Levels in Nutrient Solution on Growth and Some Macronutrients in Hydroponically Grown Lettuce (Lactuca sativa cv. Great leak) [Volume 27, Issue 2, 2013, Pages 148-157]
Lettuce The Effect of Cadmium Toxicity on Changes of Proline and Antioxidant in Lettuce [Volume 27, Issue 4, 2013, Pages 359-366]
Lettuce Effect of Carbon Dioxide Injection to Root Zone on the Growth and Nitrate Accumulation in Two Cultivars of Lettuce (Lactuca sativa L. cv. Capitata and Sativa) [Volume 28, Issue 3, 2014, Pages 295-302]
Lettuce cultivars The Effect of Nitrogen Form on Chemical Composition and Yield of Lettuce (Lactuca sativa L.) Cultivars in Soilless Culture [Volume 34, Issue 1, 2020, Pages 119-130]
Levisticum officinale Effects of Sterilization Protocol and Pre-chilling Treatment on In vitro Seed Germination of Levisticum officinale Koch. [Volume 27, Issue 2, 2013, Pages 130-138]
L-glutamic acid Investigation of the effect of growth stimulating bacteria Pseudomonas putida and Curtobacterium spp and amino acid L-glutamic acid on morphophysiological and biochemical traits of chrysanthemum (Chrysanthemum morifolium) plant under salinity conditi [(Articles in Press)]
Light The Effect of Different Pretreatments on Seed Germination of the Medicinal Plant Artemisia herba-alba: A Strategy for the Revival of an Endangered Species [Volume 40, Issue 1, 2026, Pages 76-61]
Light emitting diodes The Effect of Different Qualities of LED Light on the Morphophysiological Indicators of Cucumis sativus L. var. Officer [Volume 37, Issue 4, 2023, Pages 1029-1041]
Light extinction coefficient Response of German Chamomile Landraces to the Geographical Orientations of Sowing Rows under Low Irrigation and Saline Soil Condition [Volume 35, Issue 2, 2021, Pages 195-208]
Light intensity The Effect of Cultivation Height in a Vertical Farming System on the Yield and Quality of Two Lettuce (Lactuca sativa CV. Lollo Bionda and Lollo Rossa) [(Articles in Press)]
Lightness The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]
Light pruning Effect of Pruning Severity and Bud Number Per Cane on Yield and Quality of Grape (Vitis vinifera L.) cv. Rotabi [Volume 37, Issue 3, 2023, Pages 629-641]
Light regimes Effects of Co2 and Light Regimes on Anatomical and Physiological Traits on Three Cultivars of Pansy (viola tricolor) in Greenhouse [Volume 27, Issue 3, 2013, Pages 247-258]
Light spectra Effect of Different Light Spectra on Photosynthesis Yield of Hypoestes phyllostachya [Volume 36, Issue 4, 2022, Pages 803-815]
Lignin degradation Investigation on Possibility of Transferring OysterMushroom (Pleurotusostreatus) Manganese Peroxidase Gene (mnp) to the White Button Mushroom (Agaricusbisporus) [Volume 31, Issue 2, 2017, Pages 401-411]
Lignocellulose plant waste Optimization of King Oyster Mushroom (Pleurotus eryngii) Substrate Using Lignocellulosic Affordable Wastes [Volume 31, Issue 4, 2017, Pages 778-788]
Liliaceae Effect of Hormonal Combination of Auxin and Cytokinin on Micropropagation of Eastern Lily (Lilium oriental hybrid ‘Casablanca’) Plant Using Bulb Scale Explant [Volume 36, Issue 1, 2022, Pages 57-69]
Lilium The Effects of Cultivar, Foliar Fertilization and Plant Density on Quantitative and Qualitative Traits and Vase Life of Cut of Lilium [Volume 26, Issue 3, 2012]
Lilium Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
Limonene Essential Oil Quantity and Quality of Two Ecotypes of Spearmint (Mentha spicata L.) in Different Harvesting Times [Volume 31, Issue 4, 2017, Pages 825-835]
Line Evaluation of Genetic Variance Components and Combining Abilities of Some Quantitative Traits in Tomato Cultivars Using Line×Tester Analysis [Volume 37, Issue 3, 2023, Pages 711-722]
Lipid Nano Packaging and Edible Coating Used for Improvement of Shelf Life and Quality of Individual Fresh Pistachio Nuts [Volume 27, Issue 4, 2013, Pages 367-374]
Lipid peroxidation Effect of Humic Acid and silver nanoparticles Treatments on Extending Vase Life of Cut Polianthes Tuberosa L. cv Single Flowers [Volume 28, Issue 2, 2014, Pages 185-191]
Lipid peroxidation The Effect of Ascorbic Acid in Delaying Biochemical Changes During Senescence and Extension Flowers Vase Life in Rose [Volume 28, Issue 1, 2014, Pages 25-33]
Lipid peroxidation The Effect of Low Temperature on some Physiological and Biochemical Trait of some Semi-orange Genotype in the North Iran [Volume 31, Issue 4, 2017, Pages 739-750]
Lipid peroxidation Improving the Resistance to Oxidative Stress and Enhancing Quality and Vase Life of Cut Tuberose (Polianthes tuberosa) Flowers using Antimicrobial and Antioxidant Compounds [Volume 40, Issue 2, 2026, Pages 332-317]
Liquid Medium Effect of Different Culture Media on the Micropropagation of GF677 (Prunusamygdalus ×P. persica) [Volume 30, Issue 4, 2016, Pages 616-623]
Lisbon Effects of Harvesting Time and Fruit Tissue Type on Hesperidin Content in Lemon Fruits [Volume 31, Issue 1, 2017, Pages 40-48]
Local cultivars Flow Cytometric DNA c-Value and Ploidy Variation in some Iranian Apple Cultivars [Volume 30, Issue 4, 2016, Pages 694-700]
Local genotypes Morphological Traits Diversity in some Olive (Olea europaea L.) Genotypes over Kermanshah Province [Volume 32, Issue 3, 2018, Pages 407-417]
Local varieties Study of Genetic Diversity of Some Persian walnut Genotypes in Mashhad Commercial Orchards by using ISSR Marker [Volume 31, Issue 3, 2017, Pages 611-620]
Lolium perenne Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
Longevity The Effect of Sucrose and Salicylic acid on Longevity and Postharvest Quality in Alstroemeria (cv. Stratus) Cut Flower [Volume 28, Issue 4, 2014, Pages 505-516]
Lorestan Assessing the Pomegranate Marketing Channels in Lorestan Province [Volume 28, Issue 1, 2014, Pages 18-24]
Losses reduction Influence of Preharvest Spray of Calcium Chlorideand Salicylic Acid on Physicochemical and Quality Properties of Fresh Seedless Barberry Fruit [Volume 32, Issue 1, 2018, Pages 61-74]
L-phenylalanin ammonia-lyase activity Effect of Harvest Time and Storage on Moro Blood Orange Fruit Quality (Citrus sinensis cv. Moro) [Volume 28, Issue 2, 2014, Pages 252-259]
Lycopene Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]
Lycopene Comparison of Yield, Fruit Quality and Some Biochemical Traits of Four Cherry Tomato Varieties in Soilless Culture [Volume 35, Issue 4, 2021, Pages 459-468]
Lycopene Comparison of the Effect of Mentha × piperita L. Essential Oil in Free and Nanoencapsulated Forms on Some Physicochemical Properties of Cherry Tomato (Solanum lycopersicum L.) Fruit [Volume 39, Issue 3, 2025, Pages 440-421]
Lycopersicum esculentom L Effect of Vermicompost on Germination and Seedling Growth of Tomato (Lycopersicum esculentom L.) Varieties, Mobil and Superorbina [Volume 27, Issue 4, 2013, Pages 383-393]

M

Macro and micro nutrition elements Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]
Macro elements Investigating the Effect of Different Concentrations of Murashige and Skoog (MS) Medium and Sucrose on the Production of Potato (Solanum tuberosum L.) Microtubers in vitro [Volume 38, Issue 4, 2024, Pages 762-745]
Macronutrients Effect of Some Inorganic and Organic Fertilizers’ Application and Drought Stress on Superoxide Dismutase and Peroxidase Activities and Total Soluble Protein of Bidane-Ghermez Grapevines [Volume 37, Issue 2, 2023, Pages 325-336]
Macronutrients Evaluation of Physiological and Biochemical Properties in some Grape (Vitis vinifera L.) Cultivars [Volume 39, Issue 3, 2025, Pages 419-403]
Magnesium Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
Malas Saveh Effect of Sodium Chloride Concentrations and Its Foliar Application Time on Quantitative and Qualitative Characteristics of Pomegranate Fruit (Punica granatum L.) CV. “Malas Saveh” [Volume 29, Issue 2, 2015, Pages 158-167]
Malondialdehayde Amelioration of Drought Stress Damages by 5-aminolevulinic acid Application in Sweet Pepper Plants (Capsicum annuum L. Cv. Red Bell Pepper) [Volume 28, Issue 2, 2014, Pages 245-251]
Malondialdehyde TheEffect of Salicylic Acid Application on Some Morphological and Physiological Characteristics of Grape Cultivars (Vitisvinifera L.) Under Drought Stress Conditions [Volume 31, Issue 2, 2017, Pages 269-280]
Malondialdehyde The Effect of Water Deficit Different Levels on Antioxidant System and Lipid Peroxidation in two Species Tagetes erecta and Tagetes patula of Marigold [Volume 31, Issue 3, 2017, Pages 590-598]
Malondialdehyde Effect of in Vitro Salinity Stress on Growth Parameters, Osmo-protection and Oxidative Stress of Dianthus barbatus L. Calli [Volume 33, Issue 3, 2019, Pages 549-565]
Malondialdehyde The Effect of Heat Shock on Chilling Tolerance in ̔Khatooni Melon’ Seedling (Cucumis melo L.) [Volume 35, Issue 1, 2021, Pages 63-71]
Malondialdehyde Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
Malondialdehyde Effect of Spirulina and Brown Algae and Lead Levels on some Morphophysiological Characteristics of Ornamental Cabbage [Volume 37, Issue 1, 2023, Pages 245-259]
Malondialdehyde Application of Gamma Aminobutyric Acid Treatment on Frost Damage and Antioxidant Properties of Cavendish Banana (Musa acuminata cv. Cavendish) during Cold Storage [Volume 38, Issue 2, 2024, Pages 451-463]
Malondialdehyde Effect of the Foliar Application of Copper Nanoparticles on the Growth and Yield of Persian Leek (Allium ampeloprasum subsp. Persicum) under Salinity Stress [Volume 38, Issue 4, 2024, Pages 743-727]
Malondialdehyde Evaluation of Drought Tolerance in Some Almond Commercial Cultivars (Prunus dulcis Mill.) on GN Vegetative Rootstock [Volume 39, Issue 2, 2025, Pages 329-315]
Malondialdehyde Investigating the Phytochemical Indices of Plantain (Platanus orientalis) Trees Located in Four Areas (1, 3, 6 and 11) of Valiasr Street in Tehran under Different Climatic Conditions and Environmental Pollutants [Volume 39, Issue 2, 2025, Pages 268-251]
Malondialdehyde Investigation of the effect of growth stimulating bacteria Pseudomonas putida and Curtobacterium spp and amino acid L-glutamic acid on morphophysiological and biochemical traits of chrysanthemum (Chrysanthemum morifolium) plant under salinity conditi [(Articles in Press)]
Malus domestica Identification of Some Native and Foreign Apple Varieties Cultivated in Khorasan-e-Razavi Province Based on Qualitative, Quantitative Traits and Keywords [Volume 27, Issue 1, 2013, Pages 82-94]
Malus domestica Study of Some Fruit Index of Golab Apple Ecotypes in Khorasan Razavi Province [Volume 28, Issue 2, 2014, Pages 159-166]
Mandarin Comparative of Qualitative and Quantitative Characteristics of Four Commercial Mandarin Cultivars on 'Flying Dragon' Rootstock [Volume 29, Issue 1, 2015, Pages 22-29]
Mandarin Evaluation of Physico-biochemichal Characteristics of Fruits in New Varieties of Noushin and Shahin Mandarins During Storage [Volume 31, Issue 4, 2017, Pages 751-764]
Manganese Changes in Yield and Quality Traits of Sweet Corn Influenced by Micronutrient Fertilizers and Method of Their Application [Volume 26, Issue 4, 2012, Pages 370-377]
Mango Postharvest Application of Spermidine Polyamine on the Storage Quality and Vase Life of Mango (Mangifera indica L.) in Dipped Conditions [Volume 31, Issue 4, 2017, Pages 765-777]
Mannitol Effect of Different Factors on Androgenesis Induction in Anther Culture of African Marigold (Tagetes erecta) and French Marigold (Tagetes patula) [Volume 37, Issue 3, 2023, Pages 787-799]
Manure Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]
Manure The Effect of Cow Manure, Nitrogen, Phosphorus and Corm Weight on the Yield Characters of Colchicum (Colchicum kotschyi Boiss.) [Volume 32, Issue 3, 2018, Pages 359-370]
M. aquatica Evaluation of Growth, Yield and Morphological and Physiological Characteristics of Five Mint (Mentha spp.) Species in the Aeroponic System under Greenhouse [Volume 36, Issue 3, 2022, Pages 603-618]
Marigold Effect of Different Factors on Androgenesis Induction in Anther Culture of African Marigold (Tagetes erecta) and French Marigold (Tagetes patula) [Volume 37, Issue 3, 2023, Pages 787-799]
Marker assisted selection Characterization of Melon Resistant Cultivars against Fusarium oxysporum f. sp. melonis Based on Morphological Traits and R Gene Patterns [Volume 38, Issue 3, 2024, Pages 577-597]
Marketable Effect of Different Plastic mulch on Growth and Yield of Potato (Solanum tuberosum) [Volume 31, Issue 3, 2017, Pages 543-554]
Market analysis Ginger (Zingiber officinale Roscoe.): Analysis of Global Production, Market and Iran's Potentials in Production and Trade [Volume 39, Issue 1, 2025, Pages 92-73]
Marketing Assessing the Pomegranate Marketing Channels in Lorestan Province [Volume 28, Issue 1, 2014, Pages 18-24]
Marketing channels Assessing the Pomegranate Marketing Channels in Lorestan Province [Volume 28, Issue 1, 2014, Pages 18-24]
Market yield Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]
Mars Effect of Some Citrus Rootstocks on the Amount of Biochemical Composition of Parson Brown and Mars Oranges in Jiroft [Volume 27, Issue 1, 2013, Pages 10-17]
Mass propagation Study and Comparison Jar and Periodical Bioreactor for Mass Propagation of Rootstocks GF677 (Prunus amygdalus×Prunus persica) [Volume 27, Issue 1, 2013, Pages 36-43]
Mathematic model Developing a Practical Mathematic Model, to Estimate Strength and Factor of Safety of Embowed Crown Trees, Against Wind Force [Volume 26, Issue 3, 2012]
Matricaria recutita Effects of different levels of Farmax® nano fertilizer and foliar spraying time on growth and effective substance of German chamomile (Matricaria recutita) [Volume 28, Issue 4, 2014, Pages 435-445]
Matric Potential Study the Changes of Some Water Relations and Net Photosynthesis of Three Iranian Melon Population (Cucumis melo) under Water Deficit Stress [Volume 37, Issue 2, 2023, Pages 577-588]
Maturity Effect of Different Harvest Stage on Physical and Bio-chemical Characteristics of Pomegranate (Punica granatum L.) Fruit in Climatic Condition of ‘Baghmalek’ (Khuzestan Province) [Volume 28, Issue 1, 2014, Pages 71-79]
Maximum allowable depletion The Effect of Salinity Stress on Tomato Root Characteristics) Saint Pierre) and its Yield under Irrigation Time Management [Volume 35, Issue 2, 2021, Pages 223-234]
Maximum allowable depletion of moisture Effect of Different Levels of Soil Moisture and Superabsorbent Polymer on Some Quantitative Traits of Strawberry cv. Selva [Volume 32, Issue 4, 2018, Pages 495-506]
Maximum temperature Evaluation of Cardinal Temperatures for Seed Germination of Nepeta glomerulosa Boiss., a Native Medicinal Plant of Iran [Volume 32, Issue 1, 2018, Pages 1-11]
MDA Effect of Coating and Methyl Salicylate on Quality and Chilling Injury in Blood Oranges 'Moro' in During Cold Storage [Volume 28, Issue 4, 2014, Pages 554-564]
MdMYB10 gene promoter Allelotyping of S-RNase Gene and Promoter Region of MdMYB10 Gene in some Genotypes of Apple (Malus spp.) [Volume 35, Issue 4, 2021, Pages 469-477]
Mean germination time Promotion of Seed Germination and Seedling Growth of Tomato by Magnetic Field and Hydropriming Treatments [Volume 26, Issue 3, 2012]
Mechanical inoculation Investigation of Tomato Spotted Wilt Virus and Fe Interaction on some Physiological Characteristics of Tomato in Greenhouse Conditions [Volume 37, Issue 1, 2023, Pages 205-217]
Media culture Effect of Media Culture on Growth and Sucker Pandanus Plant [Volume 30, Issue 2, 2016, Pages 163-168]
Media culture Optimizing the in vitro Culture for Callus Induction of Iranian St John's Wort (Hypericum perforatum L.) [Volume 40, Issue 1, 2026, Pages 30-19]
Medicinal mushroom Effects of Different Agricultural Wastes on Some Growth Factors, Yield and Crude Polysaccharide Content of Fruit of “Reishi” A Medicinal Mushroom [Volume 30, Issue 1, 2016, Pages 88-92]
Medicinal plant Effect of Biological Fertilizers of Biosulfur, Nitroxin and Super Absorbent Polymer on Growth, Yield and Essential Oil Content of Sweet Basil (Ocimum basilicum L.) [Volume 26, Issue 3, 2012]
Medicinal plant Effect of Plant Density and Planting Pattern on Yield and Yield Components of Iranian Ox-Tongue (Echium amoenum Fisch. & Mey.) in Guilan Province [Volume 28, Issue 2, 2014, Pages 135-143]
Medicinal plant Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]
Medicinal plant Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]
Medicinal plant Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]
Medicinal plant Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]
Medicinal plant Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]
Medicinal plant The Effect of Salinity Stress on the Growth, quantity and quality of Essential oil of Lavender (Lavandula angustifulia Miller) [Volume 30, Issue 2, 2016, Pages 209-216]
Medicinal plant Effects of Organic and Chemical Fertilizers on Leaf Yield, Essential Oil Content and Composition of Lemon Verbena (Lippia citriodora Kunth) [Volume 30, Issue 2, 2016, Pages 293-302]
Medicinal plant The Effects of Soil Amendments and Bio-fertilizers Inoculation on Morphological Characteristics and Yield of Echium amoenum [Volume 31, Issue 1, 2017, Pages 25-39]
Medicinal plant Evaluation of Bio-phosphor and HumicAcid on Growth Parameters and Oil Content in Evening Primrose (Oenotherabiennis L.) [Volume 31, Issue 2, 2017, Pages 246-256]
Medicinal plant Optimization of Celery Seed Essential Oil Extraction and its Antioxidant Activity Using Response Surface Methodology and Ultrasound-Assisted [Volume 32, Issue 1, 2018, Pages 171-183]
Medicinal plant The Effect of Irrigation Intervals and Anti- transpiration Compounds on Morphological Traits, Physiological Traits, and Irrigation Water Efficiency Index in the Nigella sativa L. [Volume 32, Issue 3, 2018, Pages 371-382]
Medicinal plant Evaluation of Morphological Characteristics, Quantitative and Qualitative Yield of Echium amoenum as Affected by Plant Density and Application of Chemical (Urea) Fertilizer and Different Organic Fertilizers [Volume 33, Issue 3, 2019, Pages 387-403]
Medicinal plant Evaluation of the Effect of Drought Stress on Morphophysiological Characteristics of Three Populations of Balangu (Lallemantia royleana Benth.) [Volume 34, Issue 4, 2020, Pages 605-620]
Medicinal plant Response of German Chamomile Landraces to the Geographical Orientations of Sowing Rows under Low Irrigation and Saline Soil Condition [Volume 35, Issue 2, 2021, Pages 195-208]
Medicinal plant Optimizing the in vitro Culture for Callus Induction of Iranian St John's Wort (Hypericum perforatum L.) [Volume 40, Issue 1, 2026, Pages 30-19]
Medicinal plant The Effect of Different levels of Damask Rose Waste (DRW), Walnut Green Skin Waste (WGW) and Cow Manure Biochars on Biochemical, Physiological and functional Characteristics of European Borage (Borago officinalis L.) [Volume 37, Issue 3, 2023, Pages 873-886]
Medicinal plant Effects of Amino Acids on Morpho-physiological and Essential Oil Attributes of Satureja bachtiarica Bunge. under Water Deficit Conditions [Volume 39, Issue 1, 2025, Pages 56-31]
Medicinal plant Effects of Inoculation with Arbuscular Mycorrhiza Fungi on Growth, Photosynthetic Pigments Biosynthesis and Essential Oil Content in Dracocephalum moldavica L. (Moldavian Balm) under Lead and Cadmium Stress [Volume 39, Issue 2, 2025, Pages 281-269]
Medicinal plant Utilization Effect of Superabsorbent Nano-Polymer, Grow-More, Iron and Zinc Fertilizers on the Functional Quality and Quantity of Agave (Agave americana cv. Marginata) under Drought Stress [Volume 40, Issue 2, 2026, Pages 203-183]
Medicinal plant Investigating the Effect of Humic Acid and Potassium Silicate Fertilizers on Growth Indicators, Yield and Essential Oil of Cumin (Cuminum cyminum L.) [Volume 40, Issue 2, 2026, Pages 296-281]
Medicinal Plant Essential oil Investigating the Effect of Magnetic Field, Fennel (Foeniculum vulgare) Essential Oil and Aloe vera Gel on the Browning of Fresh-cut Apples [Volume 34, Issue 4, 2020, Pages 679-691]
Medicinal plants Effects of Sterilization Protocol and Pre-chilling Treatment on In vitro Seed Germination of Levisticum officinale Koch. [Volume 27, Issue 2, 2013, Pages 130-138]
Medicinal plants The Study on the Effect of Spraying with Different Concentrations of Vermicompost Extract (Vermiwash) on the Morphological Traits, Yield and Percentage of Essential oil of Lemon balm (Melissa officinalis L.) [Volume 27, Issue 4, 2013, Pages 411-417]
Medicinal plants Evaluation of Some Agroecological Characteristics of Basil (Ocimum basilicum L.) as Affected by Simultaneous Application of Water-Saving Superabsorbent Hydrogel in Soil and Foliar Application of Humic Acid under Different Irrigation Intervals in a Low Inp [Volume 29, Issue 2, 2015, Pages 240-254]
Medicinal plants Effect of Potassium Sulphate and Humic acid on Growth, Yield and Essential Oil Content in Hypericum perforatum L. [Volume 29, Issue 4, 2015, Pages 518-527]
Medicinal plants The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]
Medicinal plants Effect of Irrigation CutOff on Flowering Stage and Foliar Application of Spermidine on Some Quantitative and Qualitative Characteristics of Various Ecotypes of Cumin [Volume 30, Issue 2, 2016, Pages 303-315]
Medicinal plants Effect of Intercropping Patterns of Fennel (Foeniculum vulgarMill), Sesame (Sesamum indicum) and Bean (Phaseolus vulgaris L) on Growth, Qualitative and Quantitative Characters and Yield Components [Volume 30, Issue 3, 2016, Pages 406-416]
Medicinal plants Comparison of Organic and Chemical Inputs on Different Densities of Echium amoenum Fisch & Mey. in Mashhad Conditions [Volume 30, Issue 3, 2016, Pages 555-573]
Medicinal plants The Effect of Foliar Application of Humic Acid and Nano Fertilizer (Pharmks®) on Morphological Traits, Yield, Essential Oil Content and Yield of Black Cumin (Nigella sativa L.) [Volume 30, Issue 4, 2016, Pages 671-680]
Medicinal plants The Study on the Effect of Cadmium, Zinc and Zeolite Application on Physiomorphological Characteristics of St. Johnʼs Wort (Hypericum perforatum L.) [Volume 31, Issue 3, 2017, Pages 505-516]
Medicinal plants Effect of galbanum gum coating combined with cumin essential oil and calcium chloride on quality and shelf life of sweet cherry (cv. Siah Mashhad) [Volume 32, Issue 4, 2018, Pages 665-680]
Medicinal plants Effect of Different levels of Seaweed Fertilizer on Growth Parameters, Yield and Essential Oil Content of Summer Savory (Satureja hortensis L.) [Volume 33, Issue 4, 2019, Pages 685-696]
Medicinal plants he Effect of Water Stress, Chemical and Organic Fertilizers on Biomass, Seed Yield and Root Phenolic Compounds of Purple Coneflower (Echinacea purpurea L.) [Volume 34, Issue 4, 2020, Pages 593-603]
Medicinal plants Effect of UV Radiation on Growth, Morphology and Phenology of Three Cornflower Cultivars (Centaurea cyanus) [Volume 35, Issue 3, 2021, Pages 413-425]
Medicinal plants Effect of Different Irrigation Intervals and Anti-Transpirants Compounds on Yield and Yield Components and Oil of Black Cumin (Nigella sativa L.) [Volume 38, Issue 2, 2024, Pages 251-261]
Medicinal plants Influence of Different Light Spectra on Morphological Traits and Hypericin Content in St. Johnʼs Wort (Hypericum perforatum L.) [Volume 35, Issue 3, 2021, Pages 331-339]
Medicinal plants Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
Medicinal plants Investigating the Effect of Arbuscular Fungus on the Medicinal Plant Lemon Grass (Cymbopogon citratus) under Salt Stress [Volume 37, Issue 3, 2023, Pages 643-653]
Medicinal plants Ginger (Zingiber officinale Roscoe.): Analysis of Global Production, Market and Iran's Potentials in Production and Trade [Volume 39, Issue 1, 2025, Pages 92-73]
Medicinal plants Evaluation of the Allelopathic Effects of some Plant Species on the Germination and Growth of Lettuce Seedlings (Lactuca sativa var. Great Lakes 366) using the Sandwich Method [Volume 39, Issue 4, 2025, Pages 610-597]
Medicinal plants Morphophysiological and Phytochemical Responses of Basil (Ocimum basilicum) to Light Spectra and Foliar Ascorbic Acid Application [Volume 40, Issue 2, 2026, Pages 280-263]
Medicinal plants Evaluation of the Effects of Different Levels of Folic Acid and Potassium Sulfate Fertilizers on Quantitative and Qualitative Performance of Cumin (Cuminum cyminum L.) [(Articles in Press)]
Medicinal shrub Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
Medicinal traits Canonical Correlation between Morphological and Phytochemical Characteristics of Five Varieties of Phalaenopsis Orchids [Volume 36, Issue 1, 2022, Pages 259-269]
Medicine plant The Effects of Organic Fertilizers and Mycorrhizae Inoculation (Glomus mosseae and G. intraradices) on Quantitative and Qualitative Yield of Dwarf Chicory (Cichorium pumilum Jacq.) in Different Cuttings [Volume 29, Issue 2, 2015, Pages 302-313]
Medium Effect of Different Growth Media on Nutrients Uptake, Growth Characteristics and Yield of Gerbera (Gerbera jamesonii) in a Soil Less Culture System [Volume 27, Issue 4, 2013, Pages 470-479]
Medium Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]
Medium Optimization of Callus Induction and Regeneration in Two Fenugreek Landraces as a Medicinal Plant during in vitro Condition [Volume 31, Issue 1, 2017, Pages 180-189]
Melatonin Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
Melia azedarach Assessing The Effect of Carbon Dioxide on Physio-Morphological Traits of Bitter Olive (Melia azedarach Linn.) Under Greenhouse Conditions [Volume 30, Issue 2, 2016, Pages 232-241]
Meliss The Disinfectants effect of Gamma Radiation and Ozone Gas on Microbial Load of Meliss (Melissa officinalis) [Volume 31, Issue 2, 2017, Pages 226-234]
Melon Effect of Mulch and Interval Irrigation on Yield and Fruit Quality of tow Cultivar Khorasan Razavi Province Melon [Volume 26, Issue 3, 2012]
Melon The Effects of Cultural Medium and Cultivars on Some Agronomic and Physiological Characteristic of Melon׳s Transplant [Volume 27, Issue 4, 2013, Pages 375-382]
Melon Response of Iranian Melon Populations to Deficit Irrigation Condition [Volume 34, Issue 1, 2020, Pages 161-169]
Membrane Integrity Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
Membrane stability index Beneficial Effects of Selenium on Some Morphological and Physiological Trait of Hot Pepper (Capsicum anuum) [Volume 29, Issue 4, 2015, Pages 594-600]
Membrane stability index Effect of Ca and Nano-Ca Spray on Reducing the Effects of Salinity Stress on Tomato at Vegetative Growth Stage in Hydro culture [Volume 32, Issue 4, 2018, Pages 507-518]
Mentha × piperita The Effects of Drying Methods on drying Time and some Biochemical Characteristics of Mentha × piperita L. [Volume 28, Issue 3, 2014, Pages 407-415]
Mentha piperita The Effect of Irrigation Regimes and Mulch Application on Vegetative Indices and Essential Oil Content of Peppermint (Mentha piperita L.) [Volume 29, Issue 1, 2015, Pages 11-21]
Mentha spicata The Study of Extract Biochemical Variations Content Some of Spearmint (Mentha spicata L.) Population [Volume 27, Issue 4, 2013, Pages 433-443]
Menthol Effect of Harvesting Time and Drying Methods on the Quantity and Quality of the Essential Oil of Peppermint Medicinal Plant (Mentha piperita) [Volume 38, Issue 1, 2024, Pages 133-146]
Menthone Effect of Harvesting Time and Drying Methods on the Quantity and Quality of the Essential Oil of Peppermint Medicinal Plant (Mentha piperita) [Volume 38, Issue 1, 2024, Pages 133-146]
Mercuric chloride The Effect of Time and Different Concentrations of Sodium Hypochlorite, Carbendazim Fungicide and Mercuric Chloride in Inhibiting the Contamination of Fritillaria spp. Bulbs in Tissue Culture Environment [Volume 38, Issue 2, 2024, Pages 465-478]
Meristem Study of Bud Differentiation in Hayward and Tomuri Cultivars of Kiwifruit [Volume 31, Issue 2, 2017, Pages 412-424]
Meristem culture In Vitro Production of Own-Root Pyrus communis L. cv. Natanz [Volume 35, Issue 3, 2021, Pages 341-354]
Meshkinshar Evaluation of Compatibility and Comparison of Qualitative and Quantitative Characteristics of Some Nectarine Cultivars in Meshkinshahr Condition [Volume 27, Issue 1, 2013, Pages 44-51]
Metal ions The Effect of Metal Ion Contents in Petal Tissue on Perception of Flower Final Colors in Gerbera hybrid [Volume 29, Issue 1, 2015, Pages 30-36]
Methanol Effect of Ethanol and Methanol on Some Quantity and Quality Parameters of Cut Carnation (Dianthus caryophyllus cv. ‘Sensi’) Flower [Volume 28, Issue 2, 2014, Pages 218-227]
Methanol Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
Methanol extract Effect of Drought Stress on Physiological and Phytochemical Traits of Silybum marianum L. [Volume 36, Issue 1, 2022, Pages 135-147]
Methionine Effects of Amino Acids on Morpho-physiological and Essential Oil Attributes of Satureja bachtiarica Bunge. under Water Deficit Conditions [Volume 39, Issue 1, 2025, Pages 56-31]
Methyl jasmonate Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]
Micro and macro elements The Effects of Foliar Application of Urea, Calcium Nitrate and Boric Acid on Growth and Yield of Greenhouse Cucumber (cv. Khassib) [Volume 31, Issue 1, 2017, Pages 1-13]
Microbial contamination Effects of Hydrogen Peroxide on Decreasing Microbial Contaminations in Raisins of Bavanat Region [Volume 37, Issue 1, 2023, Pages 63-73]
Microbial Inoculation Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
Microbial load The Effect of Isabgol (Plantago psyllium) Mucilage and Shiraz Thyme Essential Oils on Microbial Load and Improving Shelf Life of Fresh-Cut Carrot [Volume 29, Issue 3, 2015, Pages 406-415]
Microbial load The Disinfectants effect of Gamma Radiation and Ozone Gas on Microbial Load of Meliss (Melissa officinalis) [Volume 31, Issue 2, 2017, Pages 226-234]
Microbial load Investigating the Effect of Magnetic Field, Fennel (Foeniculum vulgare) Essential Oil and Aloe vera Gel on the Browning of Fresh-cut Apples [Volume 34, Issue 4, 2020, Pages 679-691]
Microdilution method Study on the Chemical Constituents and Antibacterial Activity of Kelussia odoratissima and Teucrium polium Essential Oils against Some Food Borne Pathogens [Volume 28, Issue 4, 2014, Pages 487-495]
Micro elements Investigating the Effect of Different Concentrations of Murashige and Skoog (MS) Medium and Sucrose on the Production of Potato (Solanum tuberosum L.) Microtubers in vitro [Volume 38, Issue 4, 2024, Pages 762-745]
Microgreen Comparison of Minerals and Bioactive Compounds of Six Vegetable Species in Microgreen Stage in Hydroponic and Soil Production Systems [Volume 33, Issue 1, 2019, Pages 113-126]
Micro nutrient Effect of Iron Fertilizers and Tuber Size on the Quality of Potato Tuber (Solanum tubersum L.) [Volume 39, Issue 3, 2025, Pages 386-373]
Micronutrient The Effect of Different Levels of Foliar Application of Zinc, Iron, and Manganese Micronutrients on Reproductive Characteristics and Yield of Vitis vinifera Grapes in some Vineyards of Zanjan Province [Volume 36, Issue 2, 2022, Pages 443-457]
Micronutrients Studying the Effects of Different Rates of Pelleted Animal Manure and Urea Levels and Some Micronutrients on Yield and Yield Components of Medicinal Pumpkin (Cucurbita pepo var. styriaca) [Volume 28, Issue 1, 2014, Pages 62-70]
Micronutrients Effect of Some Inorganic and Organic Fertilizers’ Application and Drought Stress on Superoxide Dismutase and Peroxidase Activities and Total Soluble Protein of Bidane-Ghermez Grapevines [Volume 37, Issue 2, 2023, Pages 325-336]
Microorganism Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]
Microorganizme Effect of Salicylic acid and Methyl jasmonate on Quality and Vase- life of Gerbera (Gerbera jamesoniicv. Sazu) Cut Flower [Volume 26, Issue 3, 2012]
Micro propagation Optimization of Callus Production and Regeneration of Zamiifolia (Zamioculcas zamiifolia) [Volume 33, Issue 3, 2019, Pages 405-415]
Micro-propagation The Study of Culture Media Composition and Cytokinin Type Effects on Establishment and Proliferation of Walnut Explants, Eenotype Z60 [Volume 27, Issue 1, 2013, Pages 67-73]
Micropropagation Investigation on the Hormone Effects on in vitro culture of Iris pseudacorus [Volume 29, Issue 1, 2015, Pages 68-78]
Micropropagation Effects of BAP and TIBA on Shoot Proliferation of Rosa hybrida L. cv. Full House in in vitro Culture [Volume 29, Issue 1, 2015, Pages 111-118]
Micropropagation Assessment of Direct Regeneration in Germany (Matricaria chamomilla L.) and Shirazi Chamomiles (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 601-609]
Micropropagation Effect of Cultivar and Plant Growth Regulators on Invitro Regeneration of Lilium Spp. Utilizing Thin Cell Layer Explants [Volume 31, Issue 3, 2017, Pages 555-564]
Micropropagation Optimization of In Vitro Culture of Pear Rootstock (Pyrodwarf) [Volume 32, Issue 2, 2018, Pages 301-310]
Micropropagation Optimization of Micropropagation of Chelidonium majus L. and Study on Total Phenol Content in Different Organs in In Vitro Conditions [Volume 34, Issue 1, 2020, Pages 145-159]
Micropropagation In Vitro Mature Embryo Germination of Pecan (Carya illinoensis) [Volume 34, Issue 2, 2020, Pages 197-206]
Micropropagation The Effect of Time and Different Concentrations of Sodium Hypochlorite, Carbendazim Fungicide and Mercuric Chloride in Inhibiting the Contamination of Fritillaria spp. Bulbs in Tissue Culture Environment [Volume 38, Issue 2, 2024, Pages 465-478]
Micropropagation The effect of different concentrations of growth regulators on micropropagation and growth of two ecotypes of Valeriana officinalis L. under in-vitro conditions [(Articles in Press)]
Microsatellite Application of Microsatellite Markers for Identification and Registration of Walnut Cultivars [Volume 28, Issue 4, 2014, Pages 584-593]
Microspore Development Determining Cytological Developments of Microspore in Four Varieties of Tomato (Lycopersicum esculentum Mill) [Volume 30, Issue 4, 2016, Pages 634-642]
Microtuber The Effect of Hormones and Photoperiod on In vitro Microtuberization of Two Potato Cultivars [Volume 27, Issue 2, 2013, Pages 158-165]
Microtuber The Effect of Nanoparticle Graphene Oxide on Micropropagation and In Vitro Microtuberization in Potato (Solanum tuberosum cv. Agria) [Volume 38, Issue 1, 2024, Pages 101-115]
Microtuber formation Investigating the Effect of Different Concentrations of Murashige and Skoog (MS) Medium and Sucrose on the Production of Potato (Solanum tuberosum L.) Microtubers in vitro [Volume 38, Issue 4, 2024, Pages 762-745]
Microtuberization Effect of Glycine Betaine Nanocomposite Coated with Chitosan and Moderate Salinity Stress on In vitro Microtuberization of Potato (Solanum tuberosum L.) cv. Agria [Volume 37, Issue 2, 2023, Pages 437-451]
Microwave Effect of Harvesting Time and Drying Methods on the Quantity and Quality of the Essential Oil of Peppermint Medicinal Plant (Mentha piperita) [Volume 38, Issue 1, 2024, Pages 133-146]
Mineral elements Biostimulant Foliar Application on Skin Color Characteristics, PAL Enzyme Activity, and Mineral Elements Profile of ‘Red Delicious’ Apple Fruits [(Articles in Press)]
Mineral Nutrition Effect of Deficit Irrigation Treatments on Vegetative Characteristics and Quantity and Quality of Golden Delicious Apple [Volume 29, Issue 4, 2015, Pages 610-620]
Mineral Nutrition In Vitro Shoot Proliferation of Pyrus communis cv. ʽShekariʼ in Different Medium Nutrition by Design Expert Software [Volume 33, Issue 4, 2019, Pages 577-591]
Minerals Biochemical Properties of Twelve Indigenous Barberry (Berberis spp.) Genotypes [Volume 37, Issue 2, 2023, Pages 293-306]
Minerals and TSS Effects of Cow Manure, Ammonium Sulfate and Potassium Sulfate on Physico-Chemical Indices of Fruit and Leaf of Mazafati Date (Phoenix Dactylifera L.) [Volume 31, Issue 3, 2017, Pages 457-468]
Minituberyield Evaluation of Biofertilizer “Myco-green” on Water Relation and Efficiency of Potato Minituber Production in Drought Stress Condition [Volume 29, Issue 3, 2015, Pages 474-485]
Mint Essential Oil Quantity and Quality of Two Ecotypes of Spearmint (Mentha spicata L.) in Different Harvesting Times [Volume 31, Issue 4, 2017, Pages 825-835]
Mixed planting Evaluation of the Effect of Color Harmony Based on Goethe’s Theory on the Visual Quality of Mixed Ornamental Flower Plantings [(Articles in Press)]
Mixoploidy Effects of In vitro Ployploidy Induction on Morphological and Cytological Traits Variation in Saintpaulia ionantha Wendl. [Volume 35, Issue 2, 2021, Pages 183-194]
Model based method Application of Microsatellite Markers for Identification and Registration of Walnut Cultivars [Volume 28, Issue 4, 2014, Pages 584-593]
Modeling Determination of the Most Important Factors Affecting Yield of Olive (Olea europaea L.) Orchards in the North of Iran [Volume 33, Issue 4, 2019, Pages 743-755]
Modeling Performance Pattern and Multivariate Analysis of Quantitative Traits in Sweet Pepper Genotypes [(Articles in Press)]
Modulators of salt Impact of Potassium Foliar Application in Alleviating the Harmful Effects of Salinity in Spinach [Volume 30, Issue 2, 2016, Pages 201-208]
Moisture Effect of Black and Clear Polyethylene Mulch on Yield and Yield Components of Melon in Salinity Stress Condition [Volume 30, Issue 1, 2016, Pages 80-87]
Moisture and dry weight Evaluation of Humic Acid Application Methods and Ratios of Nitrogen on Characteristics of Morphological and Yield of Strawberry (Fragaria ananassa Duch.) cv. Paros [Volume 32, Issue 2, 2018, Pages 251-261]
Moisture stress The Effect of Salinity Stress on Tomato Root Characteristics) Saint Pierre) and its Yield under Irrigation Time Management [Volume 35, Issue 2, 2021, Pages 223-234]
Molasses The Effects of Application Vinasseand additive nitrogen and phosphorus on Growth and Yield of Tomato [Volume 30, Issue 1, 2016, Pages 11-18]
Molecular Marker Screening of some Iranian Commercial Apricot Cultivars by SSR Markers for Identification of Synonyms [Volume 35, Issue 4, 2021, Pages 493-505]
Mono and Di-Potassium Phosphate Effect of Foliar Spray of Mono and Di-potassium Phosphate on Some Quantitative and Qualitative Characteristic of Pomegranate Fruit (Punica granatum L. cv. Malas e Saveh) [Volume 28, Issue 3, 2014, Pages 379-387]
Monoterpene Eucalyptus (Eucalyptus spp) Essential Oil in Northern Iran: A Comparative Analysis of Chemical Composition with International Standards and Leading Global Producers [Volume 40, Issue 1, 2026, Pages 144-129]
Monoterpene hydrocarbons Quality Assessment of Salvia officinalis L. by Fresh and Dried Plants at Different Harvest Times [Volume 37, Issue 3, 2023, Pages 843-856]
Monoterpenes Extraction and Identification of Volatile Components of Two Salvia Species Native to Iran (Salvia limbata and S. multicaulis) by Using Solid Phase Micro-Extraction Method [Volume 29, Issue 3, 2015, Pages 466-473]
Morphological Evaluation of Growth Changes of Celery (Apium graveolens) under Treated, Vermicompost and Trichoderma harzianum BI [Volume 34, Issue 3, 2020, Pages 389-403]
Morphological and biochemical parameters Evaluation of Paclobutrazol Spraying on Salinity Hardiness of Peach- Almond Hybrid (GF677) Rootstock [Volume 30, Issue 2, 2016, Pages 260-269]
Morphological character Morphological Markers as a Tool for Investigating Genetic Diversity of Some Lime Genotypes [Volume 34, Issue 4, 2020, Pages 645-662]
Morphological characteristics Investigation of Morphologic Variation and Essence Value in several Thyme Native Species (Thymus sp) of Iran [Volume 30, Issue 3, 2016, Pages 383-394]
Morphological characteristics Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
Morphological diversity The Evaluation of the Fruit Morphological Diversity in Some Species of Pepper (Capsicum ssp.) [Volume 37, Issue 3, 2023, Pages 699-709]
Morphological diversity Study of Vegetative and Ornamental Traits of Different Species of Sage (Salvia spp.) in the Climatic Conditions of Birjand [Volume 40, Issue 1, 2026, Pages 109-93]
Morphological markers Genetic Diversity among Mango (Mangifera indica L.) Genotypes in Hormozgan Province Using Morphological and ISSR Markers [Volume 33, Issue 1, 2019, Pages 141-154]
Morphological markers Evaluation of Diversity in Morphological, Agronomical and Essential Oil Content Characteristics of Different Genotypes of Mentha longifolia L. from Iran [Volume 38, Issue 1, 2024, Pages 1-19]
Morphological parameters Effects of Drought Stress on Growth and Physiological Characteristics of Dill (Anethum graveolens L.) [Volume 27, Issue 1, 2013, Pages 27-35]
Morphologic traits Effect of Cycocel and Salisilic acid on Morphologic Traits of Brassica Oleracea, Pink Type [Volume 30, Issue 4, 2016, Pages 590-596]
Morpho-physiological The Effect of Different Levels of Foliar Application of Zinc, Iron, and Manganese Micronutrients on Reproductive Characteristics and Yield of Vitis vinifera Grapes in some Vineyards of Zanjan Province [Volume 36, Issue 2, 2022, Pages 443-457]
M. piperita Evaluation of Growth, Yield and Morphological and Physiological Characteristics of Five Mint (Mentha spp.) Species in the Aeroponic System under Greenhouse [Volume 36, Issue 3, 2022, Pages 603-618]
M. pulegium Evaluation of Growth, Yield and Morphological and Physiological Characteristics of Five Mint (Mentha spp.) Species in the Aeroponic System under Greenhouse [Volume 36, Issue 3, 2022, Pages 603-618]
MS medium Effect of different Genotypes, Cytokinins and Auxins on In vitro Capitulum Regeneration of Gerbera (Gerbera jamesonii) [Volume 31, Issue 2, 2017, Pages 376-388]
Mucilage Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]
Mucilage Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]
Mucilage ffect of Nitrogen and Zinc Foliar Application on Quantitative Traits of Tea Rosslle (Hibiscus sabdariffa) in Jiroft Zone [Volume 30, Issue 1, 2016, Pages 93-101]
Mulch Effect of Mulch and Interval Irrigation on Yield and Fruit Quality of tow Cultivar Khorasan Razavi Province Melon [Volume 26, Issue 3, 2012]
Mulch Study of Irrigation Interval and Mulch Effects on Vegetative Growth of Olive in Kermanshah Province [Volume 27, Issue 1, 2013, Pages 74-81]
Mulch The Effect of Irrigation Regimes and Mulch Application on Vegetative Indices and Essential Oil Content of Peppermint (Mentha piperita L.) [Volume 29, Issue 1, 2015, Pages 11-21]
Mulch Study of Irrigation Interval and Mulch Effects on Pomological Characteristics and Yield of Sevillana Cultivar in Field Condition [Volume 31, Issue 4, 2017, Pages 815-824]
Mulch Study Application Effect of Impermeable Soil Layer and Date Palm Leaf Mulch on Some MorphoPhysiological and Biochemical Traits of Eggplant (Solanum melongena L.) under Low Irrigation Stress [Volume 36, Issue 2, 2022, Pages 489-503]
Multiple cropping Study of Agronomic Traits, Yield Performance and Economical Indices in Intercropping of Spinach with Chickpea [Volume 37, Issue 2, 2023, Pages 363-376]
Multiplication rate Effect of Scale Position and Medium Type on Bulblet Production of Hippeastrum (Hippeastrum × johnsonii) with Twin Scaling Method [Volume 31, Issue 1, 2017, Pages 190-200]
Municipal waste compost Evaluation of Characteristics of Municipal Waste Compost Enriched with Blood Powder, Bone Powder and Phosphate Soil and Its Impact on Spinach (Spinacia oleracea L.) Growth [Volume 36, Issue 2, 2022, Pages 505-518]
Mushroom The Effect of Vitamin C and B Treatments on Button Mushroom Yield and Postharvest Life [Volume 36, Issue 1, 2022, Pages 43-56]
Mushroom Cape diameter Evaluation of the Effect of Different Composition of Casing Soil on the White Button Mushroom (Agaricus bisporusLange) Yield and Quality Traits [Volume 32, Issue 1, 2018, Pages 137-148]
Mushroom Flash Evaluation of the Effect of Different Composition of Casing Soil on the White Button Mushroom (Agaricus bisporusLange) Yield and Quality Traits [Volume 32, Issue 1, 2018, Pages 137-148]
Mushroom stipe length Evaluation of the Effect of Different Composition of Casing Soil on the White Button Mushroom (Agaricus bisporusLange) Yield and Quality Traits [Volume 32, Issue 1, 2018, Pages 137-148]
Mushroom weight Evaluation of the Effect of Different Composition of Casing Soil on the White Button Mushroom (Agaricus bisporusLange) Yield and Quality Traits [Volume 32, Issue 1, 2018, Pages 137-148]
Mustard Effect of Seed Priming Treatments on Germination Traits of Two Mustard Cultivars (Brassica compestris var. parkland and Goldrash) [Volume 29, Issue 2, 2015, Pages 168-175]
Mutagenesis The Effect of Ethyl Methanesulfonate (EMS) on Morphological and Phytochemical Traits and Genetic Variations of Spinach (Spinacia oleracea L.) ‘Viroflay’ Cultivar [(Articles in Press)]
Mutation Effect of Colchicine on Polyploidy Induction and Its Effects on Morphophysiological and Biochemical Properties of Fenugreek (Trigonella foenum-graecum) [Volume 33, Issue 1, 2019, Pages 127-139]
Mycelium growth class Evaluation of Mycelium Growth Rate and Yield of White Button Mushroom Isolates (Agaricus bisporus) in Iran [Volume 31, Issue 1, 2017, Pages 99-109]
Mycelium growth type Evaluation of Mycelium Growth Rate and Yield of White Button Mushroom Isolates (Agaricus bisporus) in Iran [Volume 31, Issue 1, 2017, Pages 99-109]
Mychorrhiza The Effects of Soil Amendments and Bio-fertilizers Inoculation on Morphological Characteristics and Yield of Echium amoenum [Volume 31, Issue 1, 2017, Pages 25-39]
Mycorrhiza Influence of Mycorrhizal Symbiosis on the Uptake of Nutrients and Vegetative Characteristics of Barhee Date Palm (Phoenix dactylifera) [Volume 27, Issue 2, 2013, Pages 110-116]
Mycorrhiza Evaluation the Effect of Symbiosis with Mycorrhizal Fungus on Growing Characteristics and Minituber Yield of Potato Plantlets [Volume 28, Issue 1, 2014, Pages 96-106]
Mycorrhiza Effect of Different Species of Mycorrhizal Fungi on Yield of Two Potatoes Cultivars under Controlled Conditions [Volume 28, Issue 4, 2014, Pages 517-523]
Mycorrhiza Effects of Single and Combined Application of Organic, Biological and Chemical Fertilizers on Quantitative and Qualitative Yield of Coriander (Coriandrum sativum) [Volume 29, Issue 4, 2015, Pages 486-500]
Mycorrhiza The Study of Organic, Chemicaland Biological Fertilizers on Thermal Requirements, Developmental Stages and some of Physiological Indices of Roselle (Hibiscussabdariffa L.) by Irrigation Levels [Volume 32, Issue 1, 2018, Pages 93-108]
Mycorrhiza Effects of Deficit Irrigation on Some Morphological Characteristics of Grape (Vitis vinifera cv. ʽAsgariʼ) Symbiosis with Arbuscular Mycorrhizal [Volume 32, Issue 4, 2018, Pages 581-592]
Mycorrhiza Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
Mycorrhiza Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
Mycorrhiza The Effect of Biofertilizer and Salicylic Acid on Quantitative and Qualitative Traits of Satureja hortensis L. under Drought Stress Conditions [Volume 37, Issue 1, 2023, Pages 277-291]
Mycorrhiza Evaluation of Yield and Quality of Peach Fruit (Prunus persica var Red Top) Cultivated under Split Roots System, Inoculated with Fungi and Irrigated with different Levels [Volume 37, Issue 1, 2023, Pages 105-119]
Mycorrhiza Evaluation of Some Quantitative and Qualitative Traits of Shirazi Balangu (Lallemantia royleana) Medicinal Plant in Response to Salinity Stress and Mycorrhizal Fung [Volume 37, Issue 4, 2023, Pages 1043-1058]
Mycorrhizal fungi Effects of Pseudomonas putida and Glomusintraradices Inoculations on Morphological and Biochemical Traitsin Trigonellafoenum-graecum L. [Volume 30, Issue 1, 2016, Pages 112-121]

N

NAA Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]
NAA Effects of some Synthetic Auxins on Yield and Marketability of Four Plum Cultivars [Volume 32, Issue 3, 2018, Pages 485-493]
NAA Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
NaCl Investigation of Growth Indices and Gas Exchanges in Two Cultivars of Sweet William (Dianthus barbatus) under Salinity Stress [Volume 37, Issue 1, 2023, Pages 75-88]
Nagene Effect of Rootstock and Inoculation with Mycorrhizal Fungi on the Growth, Yield, and Fruit Quality of Greenhouse Cucumber in Soilless Culture Conditions [Volume 37, Issue 4, 2023, Pages 1147-1161]
Na+/K+ Investigation of Growth Indices and Gas Exchanges in Two Cultivars of Sweet William (Dianthus barbatus) under Salinity Stress [Volume 37, Issue 1, 2023, Pages 75-88]
Nanocomposite Effect of Nano Packaging on Storage Life and Quality Attributes of Elberta Peach [Volume 31, Issue 2, 2017, Pages 235-245]
Nanocomposite Effect of Glycine Betaine Nanocomposite Coated with Chitosan and Moderate Salinity Stress on In vitro Microtuberization of Potato (Solanum tuberosum L.) cv. Agria [Volume 37, Issue 2, 2023, Pages 437-451]
Nanoencapsulation Improving the quality and shelf life of cherry tomato fruit 'Azar' using nanoemulsion containing Plantago psyllium mucilage and marjoram essential oil [(Articles in Press)]
Nano fertilizer Foliar Application of Zinc Chelate Nanoparticles on Quantitative and Qualitative Characteristics of Sabrina Strawberry Cultivar in Different Solubilization Conditions [Volume 36, Issue 2, 2022, Pages 471-487]
Nano-fertilizer of sulfur Effect of Levels of Biochar on Growth and some Qualitative Characteristics of Satureja hortensis L. in Conditions of Sulfur Nutrition [Volume 39, Issue 3, 2025, Pages 548-525]
Nano fertilizers The Effect of Foliar Application of Humic Acid and Nano Fertilizer (Pharmks®) on Morphological Traits, Yield, Essential Oil Content and Yield of Black Cumin (Nigella sativa L.) [Volume 30, Issue 4, 2016, Pages 671-680]
Nanomaterials Effects of Titanium Dioxide (TiO2) and EDTA on Growth and Biochemical Properties of Spinach (Spinacia oleracea) [Volume 32, Issue 3, 2018, Pages 419-427]
Nanoparticles Comparative Study of Pulse and Permanent Treatments of Nanosilver, Salicylic Acid and Some Essential Oils on Gerbera (Gerbera jamesonii Bol.) ‘Rosalin’ Traits [Volume 40, Issue 2, 2026, Pages 236-217]
Nanoparticles The Effect of Nanoparticle Graphene Oxide on Micropropagation and In Vitro Microtuberization in Potato (Solanum tuberosum cv. Agria) [Volume 38, Issue 1, 2024, Pages 101-115]
Nano potassium oxide Investigating Quantitative and Qualitative Traits of fennel (Foeniculum vulgare Mill) under the Effect of Different Growth Stages and Levels of Foliar Spraying with Potassium Nanoparticles [Volume 40, Issue 1, 2026, Pages 128-111]
Nanosilver Effect of Nano Packaging on Storage Life and Quality Attributes of Elberta Peach [Volume 31, Issue 2, 2017, Pages 235-245]
Naphthalene acetic acid Effect of Plant Growth Regulators and Ultrasound on the Bulblet Production and Root Induction in Lilium ledebourii [Volume 32, Issue 1, 2018, Pages 23-33]
Naphthalene acetic acid Effect of Chemical and Hand thinning on the Fruit Biochemical Properties of ‘Khadrawi’ Date Palm (Phoenix dactylifera L.) during Fruit Development [Volume 38, Issue 4, 2024, Pages 673-655]
Narcissus Evaluation of the Effects of Fe and Cu Nano Chelates on some Morphological and Physiological Characteristics of Narcissus (Psedudonarcissus narcissus Cv. Jonquil) [Volume 33, Issue 2, 2019, Pages 257-272]
Narcissus The Effect of Heat Treatment and Fungicide on Controlling the Infestation of Narcissus tazetta L. In Vitro Culture [Volume 33, Issue 3, 2019, Pages 377-386]
Narcissus Flower Evaluating Morphological and Physiological Indices of Iran’s Native Daffodils (Narcissus tazetta) in Temperate Climate [Volume 38, Issue 4, 2024, Pages 789-777]
Native genotypes Evaluating Morphological and Physiological Indices of Iran’s Native Daffodils (Narcissus tazetta) in Temperate Climate [Volume 38, Issue 4, 2024, Pages 789-777]
Native genotypes Investigation of Biochemical Characteristics of Seven Native Almond Genotypes in Khodabandeh Region, Zanjan Province [(Articles in Press)]
Native grass The Effect of Different levels of Soil Moisture on Visual Quality, Morphological and Physiological Characteristics of Three Native Grass Species [Volume 31, Issue 1, 2017, Pages 216-225]
Native grass Evolution of Morphological and Physiological Response of Agropyron spp. toDrought Stress [Volume 31, Issue 2, 2017, Pages 389-400]
Native Plants Possibility of Tissue Culture in Pseudohandelia umbellifera (Boiss.) Tzvel [Volume 28, Issue 2, 2014, Pages 144-153]
Natural coating Effect of Pre-harvest Application of Putrescine and Post Harvesting Aloe vera Gel on the Quality and Shelf Life of Table Grape (Vitis vinifera cv. ‘Yaghouti’) [Volume 35, Issue 1, 2021, Pages 103-116]
Natural coating Effect of Chitosan and Aloe vera Gel Coating on Quality Parameters and Storage Life of Vitis vinifera L. cv. ‘Asgari’ Grapes [Volume 37, Issue 3, 2023, Pages 655-668]
Natural habitats Evaluation of the Morphophysiological and Phytochemical Characteristics of Persian Shallot (Allium hirtifolium Boiss) Landraces in Isfahan Province [Volume 39, Issue 2, 2025, Pages 201-187]
Natural hybrid Selection of Almond Vegetative Rootstocks for Water Stress Tolerance Based on the Morphological Markers [Volume 29, Issue 3, 2015, Pages 323-331]
Natural hybrid abstract [Volume 29, Issue 3, 2015]
Necrotic spots Effect of Plant Growth Promoting Bacteria on Growth and Biochemical Indices of Lettuce under Powdery Mildew Biotic Stress [Volume 38, Issue 1, 2024, Pages 67-82]
Nectarine Carbohydrate Variations of Leaf and Fruit of Nectarine cv. Red Gold During Growth Season at Gorgan Climate [Volume 28, Issue 1, 2014, Pages 1-9]
Neral The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
Net culture The Effect of Culture Media and Sod Netting Materials on Qualitative Characteristics of Sod Production [Volume 26, Issue 4, 2012, Pages 385-393]
Net photosynthesis rate Study the Effects of Salicylic Acid and γ-Aminobutyric Acid on Some Physiological Characteristics of Seedling and Yield of Lycopersicum esculentum cv. Seyran [Volume 37, Issue 4, 2023, Pages 949-962]
NFT system Selection of Optimal Cultivation Media for Gerbera (Gerbera Jamesonii) Growth in the Hydroponic Culture System [Volume 34, Issue 2, 2020, Pages 261-271]
Nicothiana tabacum Development of an Efficient Regeneration and Transformation Method for Nicothiana tabacum L. through the Optimization of Growth Regulators and Sucrose Concentration [Volume 31, Issue 4, 2017, Pages 803-814]
Nigella Sativa The Effect of Irrigation Intervals and Anti- transpiration Compounds on Phenolic Compounds, Chlorophyll, Carotenoids, Proline, Essential Oil Percentage and Yield in the Nigella sativa [Volume 34, Issue 3, 2020, Pages 377-387]
Nitrate Effect of Nitrogen Form and Oxygen Levels in Nutrient Solution on Growth and Some Macronutrients in Hydroponically Grown Lettuce (Lactuca sativa cv. Great leak) [Volume 27, Issue 2, 2013, Pages 148-157]
Nitrate Effect of the Amount and Time of Partitioning of Nitrogen Fertilizer on the Yield and Nitrate Content of Onion in Out-Season Production in Jiroft [Volume 27, Issue 4, 2013, Pages 400-410]
Nitrate The Effect of Different Concentrations of Se on Yield and Physiological Characteristics of Brussels Sprouts (Brassica oleracea var. Gemmifera) [Volume 28, Issue 4, 2014, Pages 535-543]
Nitrate Effect of Carbon Dioxide Injection to Root Zone on the Growth and Nitrate Accumulation in Two Cultivars of Lettuce (Lactuca sativa L. cv. Capitata and Sativa) [Volume 28, Issue 3, 2014, Pages 295-302]
Nitrate Assessment of Agronomic and Morphological Characteristics of Iranian Spinach Landrace in Esfahan Province [Volume 31, Issue 1, 2017, Pages 201-215]
Nitrate The Positive Effect of Selenium on Nitrate Accumulation in Spinach (Spinacia oleracea L.) and Lettuce (Lactuca sativa L.) [Volume 34, Issue 2, 2020, Pages 321-334]
Nitrate Nitrogen and Sulfur with Thiobacillus Bacteria Effects on Garlic Yield and Garlic Nitrate Content and some Nutrients Availability in Soil [Volume 34, Issue 4, 2020, Pages 563-576]
Nitrate Comparison of Yield, Fruit Quality and Some Biochemical Traits of Four Cherry Tomato Varieties in Soilless Culture [Volume 35, Issue 4, 2021, Pages 459-468]
Nitrate accumulation Effect of Ni and Urea on Growth, Nitrate and Nutrients Concentration in Lettuce (Lactuca sativa) Grown in Hydroponics [Volume 30, Issue 1, 2016, Pages 69-79]
Nitrate accumulation The Effect of Bio and Chemical Fertilizers on Yield and Quality of Lettuce (Lactuca sativa cv. New Red Fire) [Volume 37, Issue 3, 2023, Pages 685-697]
Nitrate accumulation Investigating the Effect of Nitrogen and Irrigation on Some Physiological, Quantitative and Qualitative Traits of Greenhouse Tomato [Volume 38, Issue 1, 2024, Pages 213-233]
Nitrate Reductase Effect of Carbon Dioxide Injection to Root Zone on the Growth and Nitrate Accumulation in Two Cultivars of Lettuce (Lactuca sativa L. cv. Capitata and Sativa) [Volume 28, Issue 3, 2014, Pages 295-302]
Nitrate reductase enzyme The Effect of Foliar Application of Sodium Selenite and Calcium Nitrate on Nitrate Accumulation in Spinach (Spinacia oleracea L.) in Shahrekord Region [Volume 39, Issue 4, 2025, Pages 662-647]
Nitrate to ammonium ratio Effect of Different Concentrations of Nitrogen and 2,4-D on Callus and Plantlet Production of Zamioculcas zamiifolia Engl under In vitro Condition [Volume 35, Issue 1, 2021, Pages 55-62]
Nitrate-to-Ammonium Ratio The Role of Shading and Nitrogen Nutrition in Improving Nitrogen Uptake and Growth Traits of Strawberry Mother and Daughter Plants [(Articles in Press)]
Nitric oxide Effect of Nitric Oxide Application on Reduction of Undesirable Effects of Chilling on Washington Navel orange (Citrus sinensis L.) Fruit During Storage [Volume 31, Issue 3, 2017, Pages 492-504]
Nitric oxide Maintaining the Postharvest Quality and Reducing the Browning of Narcissus cv. ‘Shahla-e-Shiraz’ Cut Flowers Using Sodium Nitroprusside [Volume 36, Issue 4, 2022, Pages 777-789]
Nitric oxide The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
Nitrogen Effect of Nitrogen and Plant Spacing on Nutrient Uptake, Quality and Quantity Characteristics of Tuberose (polianthes tuberosa L. 'Double') [Volume 27, Issue 1, 2013, Pages 59-66]
Nitrogen Evaluating the Effects of Irrigation Interval and Nitrogen on Yield and Yield Components of Fenugreek (Trigonella foenum-graecum L.) [Volume 27, Issue 3, 2013, Pages 295-300]
Nitrogen The Effect of Different Levels of Nitrogen and Copper on Yield and Nutrients Concentrations and Nitrate Broccoli Head (Brassica oleracea) [Volume 27, Issue 4, 2013, Pages 453-459]
Nitrogen Effects of Phosphorus Solubilizing Bacteria and Nitrogen on the Qualitative and Quantitative Properties of Tuberose (Polianthes tuberosa) [Volume 29, Issue 2, 2015, Pages 287-295]
Nitrogen Effect of Ni and Urea on Growth, Nitrate and Nutrients Concentration in Lettuce (Lactuca sativa) Grown in Hydroponics [Volume 30, Issue 1, 2016, Pages 69-79]
Nitrogen Effects of Titanium Dioxide (TiO2) and EDTA on Growth and Biochemical Properties of Spinach (Spinacia oleracea) [Volume 32, Issue 3, 2018, Pages 419-427]
Nitrogen Effect of Nitrogen and Phosphate Bio-fertilizer on Qualitative and Quantitative Characteristics of Azarshahr Red Onion Cultivar [Volume 33, Issue 1, 2019, Pages 13-28]
Nitrogen Effect of Repeated Foliar Applications of Urea on Photosynthetic Parameters of Pistachio Tress cv. ”Kalleh-ghuchi” in Different Stages of Fruit Growth [Volume 33, Issue 2, 2019, Pages 233-245]
Nitrogen Investigation of Application of Humic Acid on Nutrient Uptake and Quantitative and Qualitative Indices in Kiwifruit [Volume 33, Issue 2, 2019, Pages 247-256]
Nitrogen The Effect of Different Levels of Urea and Iron Fertilizer Resources on Yield and Quality of Lemon Verbena (Lippia citriodora H. B. K.) [Volume 34, Issue 1, 2020, Pages 45-59]
Nitrogen Investigating the Effect of Wheat and Rice Straw Biochars on Some Strawberry (Fragaria×ananasa) Characteristics [Volume 34, Issue 1, 2020, Pages 75-89]
Nitrogen Nitrogen and Sulfur with Thiobacillus Bacteria Effects on Garlic Yield and Garlic Nitrate Content and some Nutrients Availability in Soil [Volume 34, Issue 4, 2020, Pages 563-576]
Nitrogen Effect of Winter Foliar Application of Urea on Changes in Leaf and Node Polyamines, Yield and Some Characteristics of Reproductive of Kinnow Mandarin Trees [Volume 37, Issue 2, 2023, Pages 467-479]
Nitrogen Evaluation of Some Quantitative and Qualitative Traits of Shirazi Balangu (Lallemantia royleana) Medicinal Plant in Response to Salinity Stress and Mycorrhizal Fung [Volume 37, Issue 4, 2023, Pages 1043-1058]
Nitrogen levels The Effects of Deficit Irrigation, Nitrogen Levels and Bulb Size on Seed Yield and Reproduction Traits of Onion (Allium cepa var. Ghooli gheseh) [Volume 33, Issue 1, 2019, Pages 1-11]
Nitrogen metabolism enzyme The Positive Effect of Selenium on Nitrate Accumulation in Spinach (Spinacia oleracea L.) and Lettuce (Lactuca sativa L.) [Volume 34, Issue 2, 2020, Pages 321-334]
Nitrogen solubilizer Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
Nitroxin Effect of Different Levels of Biological Fertilizers and Mushroom Compost on Flower Yield and Characteristics of Saffron Corms (Crocus sativus L.) in an Organic Farming System [Volume 28, Issue 2, 2014, Pages 199-208]
Nitroxin Effects of Different Sources of Nutrition on Quantitative and Qualitative Characteristics of Lycopersicon esculentum under Ecological Cropping System [Volume 29, Issue 2, 2015, Pages 216-231]
Nitroxin Effect of Plant Growth Promoting Rhizobacteria on Yield and Yield Components of Garlic Medicinal Plant (Allium sativum L.) under the Conditions of Different Organic and Chemical Fertilizers Application [Volume 31, Issue 4, 2017, Pages 722-738]
Non-additive variance Evaluation of Genetic Variance Components and Combining Abilities of Some Quantitative Traits in Tomato Cultivars Using Line×Tester Analysis [Volume 37, Issue 3, 2023, Pages 711-722]
Nondestructive Estimation of Melon Seed Cavity Volume Using X-Ray Computed Tomography [Volume 34, Issue 4, 2020, Pages 535-545]
Noushin Evaluation of Physico-biochemichal Characteristics of Fruits in New Varieties of Noushin and Shahin Mandarins During Storage [Volume 31, Issue 4, 2017, Pages 751-764]
NPK chemical fertilizer he Effect of Water Stress, Chemical and Organic Fertilizers on Biomass, Seed Yield and Root Phenolic Compounds of Purple Coneflower (Echinacea purpurea L.) [Volume 34, Issue 4, 2020, Pages 593-603]
NPK fertilizer Effect of Pruning and Nutrition on some Quantitative and Qualitative Characteristics of Pomegranate (Punica granatum L. cv. Robab) [Volume 28, Issue 2, 2014, Pages 177-184]
NPK ratios The Role of Various Fertilizer Formulations on in vitro Derived Gerbera Plantlets (Gerbera jamesonii) during Acclimatization Phase [Volume 33, Issue 4, 2019, Pages 669-683]
Nucleotide Binding Site–Leucine-Rich Repeat (NBS–LRR) Genes Characterization of Melon Resistant Cultivars against Fusarium oxysporum f. sp. melonis Based on Morphological Traits and R Gene Patterns [Volume 38, Issue 3, 2024, Pages 577-597]
Number of body fruits Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida) [Volume 29, Issue 3, 2015, Pages 368-376]
Number of capitol per plant Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]
Number of fruits Study the Effect of Plant Pruning on Eggplant (Solanum melongena cv. Bellen) Yield in Greenhouse Condition [Volume 35, Issue 4, 2021, Pages 621-630]
Number of fruits Investigating Nano-Titanium Dioxide on the Morphological and Biochemical Characteristics of Some Strawberry Cultivars under Hydroponic Cultivation Conditions [Volume 37, Issue 2, 2023, Pages 509-522]
Number of fruits per plant Comparison of Some Morpho-Physiological Characteristics and Fruit Yield of Hybrids of Cucumber (Cucumis sativus) [Volume 37, Issue 4, 2023, Pages 1179-1190]
Number of sprouts Effect of Se on Yield and Vegetative Characteristics of Brussels Sprouts in Hydroponics [Volume 31, Issue 1, 2017, Pages 167-179]
Number seed per plant Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]
Numerical simulation Linear Modeling of the Impact of Pests and Diseases on the Growth Process of Strawberry Plants in the State Space [Volume 36, Issue 1, 2022, Pages 271-283]
Nursery management Effect of Grafting Method, Graft Cover and Foliar Spray of some Mineral Elements on Persian Walnut Graft-take and Winter Survival Rate [Volume 30, Issue 3, 2016, Pages 439-446]
Nut Investigation of the Tolerance of Pistachio Rootstooks to Sodium Bicarbonate [Volume 26, Issue 3, 2012]
Nutrient The Effect of Different Levels of Nitrogen and Copper on Yield and Nutrients Concentrations and Nitrate Broccoli Head (Brassica oleracea) [Volume 27, Issue 4, 2013, Pages 453-459]
Nutrient balance Influence of Urea on Some Growth Responses and Nutrients of Spinach (Spinacia oleracea L.) under Different Levels of Soil Salinity [Volume 35, Issue 1, 2021, Pages 1-12]
Nutrient element Investigation of the Tolerance of Pistachio Rootstooks to Sodium Bicarbonate [Volume 26, Issue 3, 2012]
Nutrient elements Effect of Nitrogen, Manure, Potassium and Iron on Yield, Fruit Quality and Leaf Mineral Nutrient Content in Pistacia vera cv. Fandoghi Grafted on Badami-Riz Zarand Rootstock [Volume 27, Issue 2, 2013, Pages 117-129]
Nutrient elements Improvement of Growth Characteristics, Yield and Postharvest Quality of Marigold (Calendula Officinalis Cv. Crysantha) by Foliar Application of Humic Acid [Volume 28, Issue 2, 2014, Pages 260-268]
Nutrient elements ffect of Foliar Application of Zinc and Boron on Quantitative and Qualitative Characteristics of Strawberry Fruit (Fragaria ananassa cv. Aromas) in Hydroponic System [Volume 32, Issue 2, 2018, Pages 213-226]
Nutrient elements Hydroponics Comparision of the Growth, Mineral Nutrient Concentrations and Essential Oil of Two Iranian Local Basil (Ocimum basilicum) in Hydroponic and Aquaponic Systems [Volume 27, Issue 3, 2013, Pages 235-246]
Nutrient management Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]
Nutrients Evaluation of Dieback and Early Yellowing of Sycamore Trees (platanus sp.) in Mashhad by Using GGE Biplot Analysis [Volume 27, Issue 3, 2013, Pages 259-274]
Nutrients The Effect of Nitrogen Form on Chemical Composition and Yield of Lettuce (Lactuca sativa L.) Cultivars in Soilless Culture [Volume 34, Issue 1, 2020, Pages 119-130]
Nutrients Study of Nutritional Status of Hazelnut Orchards of (Corylus avellana L.) Guilan Province by Using with Deviation of Optimum Percent (DOP) [Volume 35, Issue 1, 2021, Pages 73-86]
Nutrients Effect of Different Growth Medium on Soil Properties and Physiological Traits of Hollyhocks (Alcea rosea L.) under Drought Stress [Volume 38, Issue 2, 2024, Pages 263-279]
Nutrients Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
Nutrients Investigation of Tomato Spotted Wilt Virus and Fe Interaction on some Physiological Characteristics of Tomato in Greenhouse Conditions [Volume 37, Issue 1, 2023, Pages 205-217]
Nutrients The Effect of Mycorrhizal Fungus (Piriformospora indica) on the Morphological, Physiological and Biochemical Traits of the Medicinal Plant Stevia (Stevia rebaudiana) under Drought Stress [Volume 37, Issue 2, 2023, Pages 453-465]
Nutrients Effects of Foliar Application of Calcium Chloride and Potassium Sulfate on Physical and Biochemical Properties of Jujube Fruit (Ziziphus jujuba Mill.) [Volume 37, Issue 3, 2023, Pages 769-786]
Nutrient solution Effect of Nitrogen Form and Oxygen Levels in Nutrient Solution on Growth and Some Macronutrients in Hydroponically Grown Lettuce (Lactuca sativa cv. Great leak) [Volume 27, Issue 2, 2013, Pages 148-157]
Nutrient solution Physiological and Biochemical Responses of Strawberries Affected by Seaweed Extract under Iron Deficiency Conditions [Volume 33, Issue 1, 2019, Pages 101-111]
Nutrient solution The Effect of Arginine on some Biochemical Attributes Strawberry Fruit (Fragaria× ananassa cv. Albion) under Deficit Fertigation [Volume 37, Issue 1, 2023, Pages 135-149]
Nutrients ration Growth and Developmental Parameters, Quality and Productivity of Cucumber as Affected by K: Ca Ratios of Nutrient Solution in Soilless System [Volume 32, Issue 3, 2018, Pages 383-391]
Nutrients uptake Effect of Nitrogen and Plant Spacing on Nutrient Uptake, Quality and Quantity Characteristics of Tuberose (polianthes tuberosa L. 'Double') [Volume 27, Issue 1, 2013, Pages 59-66]
Nutrient uptake Influence of Mycorrhizal Symbiosis on the Uptake of Nutrients and Vegetative Characteristics of Barhee Date Palm (Phoenix dactylifera) [Volume 27, Issue 2, 2013, Pages 110-116]
Nutrient uptake Physiological Response of Pear (Pyrus Communis cv.Dargazi) to Salinity Stress Under In vitro Conditions [Volume 28, Issue 4, 2014, Pages 594-599]
Nutrition Effect of Salicylic Acid and Chelated Magnesium Sulfate on Fruit Quality Improvement (Physical Characteristics) in Pear (cv. Louise Bonne) [Volume 30, Issue 1, 2016, Pages 133-140]
Nutrition The Effect of Salicylic Acid and Chelated Magnesium Sulfate on Matters Allocation in Vegetative and Reproductive Parts in Pear cv. Louise Bonne Infected to Fire Blight Disease [Volume 31, Issue 1, 2017, Pages 81-89]
Nutrition Effects of Cow Manure, Ammonium Sulfate and Potassium Sulfate on Physico-Chemical Indices of Fruit and Leaf of Mazafati Date (Phoenix Dactylifera L.) [Volume 31, Issue 3, 2017, Pages 457-468]
Nutrition Effects of Ca, Mg and GA3 Spray on Bunch Stem Necrosis Disorder in Grape (Vitisvinifera cv. Bidaneh Sefid) [Volume 32, Issue 1, 2018, Pages 109-122]
Nutrition The Effect of Iron and Zinc Sulfate Foliar Application on the Reduction of Seed Whitening of Shisheh-Cap Cultivar for Pomegranate Fruit [Volume 33, Issue 2, 2019, Pages 323-333]
Nutrition Effects of Pyridoxine, Thiamine and Folic acid on Growth, Reproductive and Biochemical Characteristics of Delphus Tomato [Volume 35, Issue 2, 2021, Pages 283-300]
Nutrition Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
Nutrition Evaluation of the Efficiency of Calcium and Potassium Thiosulfate Compounds on Biochemical Traits and Yield in the Walnut (Juglans regia L. var. Chandler) [Volume 40, Issue 1, 2026, Pages 182-163]
Nutritional elements The Effect of Fertilizer Treatments in Various Compactness Levels on the Some of Qualitative Factors of Fall Lawn [Volume 27, Issue 2, 2013, Pages 193-200]
Nutritional elements The Effect of Foliar Spraying of Iron, Zinc and Calcium in the Stages of Fruit Maturity on the Incidence and Severity of Pomegranate (Punica granatum L.) Aril Paleness [Volume 39, Issue 1, 2025, Pages 153-139]
Nutritional status assessment Study of Nutritional Status of Hazelnut Orchards of (Corylus avellana L.) Guilan Province by Using with Deviation of Optimum Percent (DOP) [Volume 35, Issue 1, 2021, Pages 73-86]
Nutrition element Effect of calcium chloride spraying on BER in two varieties of watermelon (Citrullus lanatus (Thunb) Matsum and Nakai) [Volume 31, Issue 1, 2017, Pages 61-69]
Nutrition elements Influence of Effective Microorganisms on Flower Buds Formation of Two Almond Genotypes in Water Stress Conditions [Volume 27, Issue 2, 2013, Pages 217-226]
Nutrition requirements The Role of Various Fertilizer Formulations on in vitro Derived Gerbera Plantlets (Gerbera jamesonii) during Acclimatization Phase [Volume 33, Issue 4, 2019, Pages 669-683]
Nutrition uptake Foliar Application of Humic Acid on Nutrition Accumulation in Leaf and Fruit of Strawberry cv. Selva under Different Cultivation Beds [Volume 35, Issue 3, 2021, Pages 399-411]
Nutrition value Introduction of Jahangir - a New Mandarin- Based on Elite Physicochemical and Organoleptic Properties of Fruits [Volume 35, Issue 3, 2021, Pages 383-398]
Nuts Evaluation of Important Vegetative, Phenological and Pomological Characteristics of 36 Promising Almond (Prunus dulcis L.) Genotypes on GN15 Vegetative Rootstock [Volume 38, Issue 4, 2024, Pages 726-705]

O

Oenothera macrocarpa The Effect of Potassium on the Controlling of Salt in Evening Primrose (Oenothera macrocarpa) [Volume 29, Issue 4, 2015, Pages 528-536]
OHF Effects of Vegetative and Seedling Pear Rootstocks on Growth Characteristics and Water Potential of Pear Cultivar [Volume 31, Issue 4, 2017, Pages 705-721]
Oil Effect of Sowing Date on Yield and Physicochemical Properties of Medicinal Castor Bean Plant oil (Ricinus communis L.) [Volume 26, Issue 3, 2012]
Oil Regulated Deficit Irrigation Regime Effects on Vegetative, Oil Yield and Oil Content and Water Use Efficiency of Zard Cultivar [Volume 32, Issue 4, 2018, Pages 605-614]
Oil Study the Effect of Packaging, Storage Temperature and Storage Period on Some Properties of Evening Primrose Seed Oil [Volume 35, Issue 1, 2021, Pages 25-37]
Oil Evaluation of the Effect of Ascorbic Acid and Sucrose Foliar Application on some Quantitative and Qualitative Characteristics of Cucurbita pepo var. Styriaca [Volume 37, Issue 1, 2023, Pages 89-104]
Oil content Morphological Traits Diversity in some Olive (Olea europaea L.) Genotypes over Kermanshah Province [Volume 32, Issue 3, 2018, Pages 407-417]
Oil percentage Effects of Organic, Chemical and Biological Fertilizers on Crude Protein, Oil Yields and Fatty Acids of Black Seed (Nigella sativa L.) [Volume 29, Issue 1, 2015, Pages 119-126]
Oil percentage The Effect of Potassium, Boron and Zinc Foliar Application on Fruit Characteristics of some Olive (Olea europaea L.) Cultivars [Volume 32, Issue 3, 2018, Pages 459-470]
Oil percentage Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
Oil yield Evaluation of the Effect of Drought Stress on Morphophysiological Characteristics of Three Populations of Balangu (Lallemantia royleana Benth.) [Volume 34, Issue 4, 2020, Pages 605-620]
OJIP Effect of Different Light Spectral on Photosynthetic Performance, Growth Indicators and Essential Oil Content of Salvia officinalis L. [Volume 37, Issue 3, 2023, Pages 821-841]
Oleic acid Determination of the Most Suitable Time for Harvesting Olive (Olea europea L.) Fruits 'Yellow' and 'Arbequina' Cultivars Based on Physiologic Characteristics [Volume 39, Issue 1, 2025, Pages 11-1]
Olive Effects of Salinity and Plant Growth Regulators on Ions Accumulation ) Na ,K ( in Olive (Olea europaea cv.Roughani) [Volume 26, Issue 2, 2012]
Olive Effect of Different Boron Concentrations on Some Vegetative and Physiological Characteristics of Olive [Volume 27, Issue 1, 2013, Pages 18-26]
Olive Study of Irrigation Interval and Mulch Effects on Vegetative Growth of Olive in Kermanshah Province [Volume 27, Issue 1, 2013, Pages 74-81]
Olive Effects of 1-Methylecyclopropene (1-MCP) and Calcium Chloride (CaCl2) on Increasing Storage Longevity in Mature-Green “Mission” Olives [Volume 27, Issue 4, 2013, Pages 488-494]
Olive Evaluation of Compatibility and Morpho–Physiological Characteristics of Some Olive Cultivars (Oleaeuropaea L.) at Tarom Climate [Volume 30, Issue 1, 2016, Pages 19-34]
Olive Regulated Deficit Irrigation Regime Effects on Vegetative, Oil Yield and Oil Content and Water Use Efficiency of Zard Cultivar [Volume 32, Issue 4, 2018, Pages 605-614]
Olive Morphological Traits Diversity in some Olive (Olea europaea L.) Genotypes over Kermanshah Province [Volume 32, Issue 3, 2018, Pages 407-417]
Olive The Effect of Potassium, Boron and Zinc Foliar Application on Fruit Characteristics of some Olive (Olea europaea L.) Cultivars [Volume 32, Issue 3, 2018, Pages 459-470]
Olive Morphological Evaluation and Selection of Tolerant Trees to Freezing Stress at The Olive Orchards in Golestan Province [Volume 33, Issue 2, 2019, Pages 287-299]
Olive Effect of Foliar Application of Different Sources of Nano-Chelate Fertilizer (Nitrogen and Potassium) and Chemical Fertilizers (Urea and Potassium Nitrate) on Yield and Oil’s Quantity Attributes of Olive Tree cv. Zard [Volume 38, Issue 1, 2024, Pages 147-164]
Olive cultivars Determination of the Most Suitable Time for Harvesting Olive (Olea europea L.) Fruits 'Yellow' and 'Arbequina' Cultivars Based on Physiologic Characteristics [Volume 39, Issue 1, 2025, Pages 11-1]
Olive cv. Manzanillo Effect of Paclobutrazol (PBZ) and Different Irrigation amounts on Vegetative Growth and Performance of Young Olive Plants cv. Manzanillo [Volume 26, Issue 4, 2012, Pages 402-408]
Olive (Olea europaea L.) Study of Comparison and Adaptation of 15 Iranian and Foreign Olive (Olea europaea L.) Cultivars Under Sar-e-Pol-e- Zehab Conditions [Volume 27, Issue 2, 2013, Pages 166-177]
Olive (Olea europaea L.) Study of Irrigation Interval and Mulch Effects on Pomological Characteristics and Yield of Sevillana Cultivar in Field Condition [Volume 31, Issue 4, 2017, Pages 815-824]
Olive (Olea europaea L.) Determination of the Most Important Factors Affecting Yield of Olive (Olea europaea L.) Orchards in the North of Iran [Volume 33, Issue 4, 2019, Pages 743-755]
Onion Effect of the Amount and Time of Partitioning of Nitrogen Fertilizer on the Yield and Nitrate Content of Onion in Out-Season Production in Jiroft [Volume 27, Issue 4, 2013, Pages 400-410]
Onion Effect of Nitrogen and Phosphate Bio-fertilizer on Qualitative and Quantitative Characteristics of Azarshahr Red Onion Cultivar [Volume 33, Issue 1, 2019, Pages 13-28]
Onion Study on Storability of Afghan Local Onions (Allium cepa L.) at Two Thermal Conditions [Volume 36, Issue 1, 2022, Pages 1-14]
Onion bulb size The Effects of Deficit Irrigation, Nitrogen Levels and Bulb Size on Seed Yield and Reproduction Traits of Onion (Allium cepa var. Ghooli gheseh) [Volume 33, Issue 1, 2019, Pages 1-11]
Onion seed yield The Effects of Deficit Irrigation, Nitrogen Levels and Bulb Size on Seed Yield and Reproduction Traits of Onion (Allium cepa var. Ghooli gheseh) [Volume 33, Issue 1, 2019, Pages 1-11]
Open pollination Study Flowering and Effect of Various Hand Pollination Methods on Fertility of some Native Salvia Species of Iran [Volume 39, Issue 4, 2025, Pages 595-583]
Optimal deviation index Study of Nutritional Status of Hazelnut Orchards of (Corylus avellana L.) Guilan Province by Using with Deviation of Optimum Percent (DOP) [Volume 35, Issue 1, 2021, Pages 73-86]
Optimizing Optimizing of in vitro Zygotic Embryo Culture of Salvia leriifolia Benth. [Volume 28, Issue 3, 2014, Pages 319-326]
Optimum temperature Evaluation of Cardinal Temperatures for Seed Germination of Nepeta glomerulosa Boiss., a Native Medicinal Plant of Iran [Volume 32, Issue 1, 2018, Pages 1-11]
Orange Effect of Regulated Deficit Irrigation and Partial Root Zone Drying on Quality and Quantity Performance of Orange [Volume 28, Issue 1, 2014, Pages 80-86]
Orange Effect of Nitric Oxide Application on Reduction of Undesirable Effects of Chilling on Washington Navel orange (Citrus sinensis L.) Fruit During Storage [Volume 31, Issue 3, 2017, Pages 492-504]
Orchard Management Growth, Flowering Time and Quality of Twelve Apple Varieties under Urmia Climate [Volume 30, Issue 4, 2016, Pages 681-693]
Organic A Comparison of Conventional, Integrated and Organic Management Systems on the Quality of Pomegranate Fruit cv. “Rabbab-e- Shiraz” [Volume 30, Issue 3, 2016, Pages 447-456]
Organic Investigation the Effects of Water Stress and Different Levels of Vermicompost and Potassium Sulfate on some Quantitative and Qualitative Characteristics of Redgold Nectarine [Volume 35, Issue 3, 2021, Pages 313-330]
Organic Acid Evaluating of Azealic Acid on Tomato Vegetative and Photosynthetic Parameters under Salinity Stress [Volume 32, Issue 2, 2018, Pages 287-300]
Organic acids Effect of Infrared Drying on Qualitative Characteristics of Sumac Fruit (Rhus coriaria L.) [Volume 34, Issue 3, 2020, Pages 493-504]
Organic acids The Effect of Foliar Application of Ascorbic Acid and Oxalic Acid on the Physiological Responses of Strawberry cv. Camarosa [Volume 37, Issue 4, 2023, Pages 1073-1086]
Organic amendment Evaluation of Humic Acid on Chromium Toxicity, Accumulation and Translocation in Lettuce (Lactuca sativa L. var. longifolia) [Volume 37, Issue 2, 2023, Pages 541-560]
Organic Culture The Effect of Foliar Application of Humic Acid and Nano Fertilizer (Pharmks®) on Morphological Traits, Yield, Essential Oil Content and Yield of Black Cumin (Nigella sativa L.) [Volume 30, Issue 4, 2016, Pages 671-680]
Organic Culture Evaluation of Bio-phosphor and HumicAcid on Growth Parameters and Oil Content in Evening Primrose (Oenotherabiennis L.) [Volume 31, Issue 2, 2017, Pages 246-256]
Organic fertilizer Effects of Nutrient Management on Flowe Yield and Corm Characteristics of Saffron (Crocus sativus L.) [Volume 28, Issue 3, 2014, Pages 427-434]
Organic fertilizer Evaluation of Biofertilizer “Myco-green” on Water Relation and Efficiency of Potato Minituber Production in Drought Stress Condition [Volume 29, Issue 3, 2015, Pages 474-485]
Organic fertilizer Effect of Different levels of Seaweed Fertilizer on Growth Parameters, Yield and Essential Oil Content of Summer Savory (Satureja hortensis L.) [Volume 33, Issue 4, 2019, Pages 685-696]
Organic fertilizer Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
Organic fertilizer Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
Organic fertilizer Investigating the Effect of Chicken Manure and Potassium Sulfate on Yield and Biochemical Traits of Fenugreek Medicinal Plant [Volume 38, Issue 2, 2024, Pages 393-406]
Organic fertilizer Investigating the Effect of Humic Acid and Potassium Silicate Fertilizers on Growth Indicators, Yield and Essential Oil of Cumin (Cuminum cyminum L.) [Volume 40, Issue 2, 2026, Pages 296-281]
Organic fertilizer Evaluation of the Effects of Different Levels of Folic Acid and Potassium Sulfate Fertilizers on Quantitative and Qualitative Performance of Cumin (Cuminum cyminum L.) [(Articles in Press)]
Organic fertilizers Effect of Potassium Sulphate and Humic acid on Growth, Yield and Essential Oil Content in Hypericum perforatum L. [Volume 29, Issue 4, 2015, Pages 518-527]
Organic fertilizers Effect of Humic Acid and Organic Manure Tea on Plant Physiology and Fruit Characteristics of Pepino [Volume 30, Issue 1, 2016, Pages 59-68]
Organic fertilizers The Effect of Foliar Application of Humic Acid and Nano Fertilizer (Pharmks®) on Morphological Traits, Yield, Essential Oil Content and Yield of Black Cumin (Nigella sativa L.) [Volume 30, Issue 4, 2016, Pages 671-680]
Organic fertilizers Evaluation of Bio-phosphor and HumicAcid on Growth Parameters and Oil Content in Evening Primrose (Oenotherabiennis L.) [Volume 31, Issue 2, 2017, Pages 246-256]
Organic manure Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]
Organic manure Effect of Organic Manure Mixture on growth and yield of Radish (RaphanusSativus L) [Volume 29, Issue 2, 2015, Pages 296-301]
Organic manure Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
Organic manure A Study on Effects of Chemical Fertilizer and Organic Manures on Kiwifruit (Actinidia deliciosa, cv. Hayward) Quality during Cold Storage [Volume 37, Issue 2, 2023, Pages 307-324]
Organic materials Study of Growth Traits of Scindapsus spp. as Influenced By Fertigation of Humic Acid and Folvic Acid [Volume 37, Issue 1, 2023, Pages 13-27]
Organic matter Effect of Chitosan and Calcium Chloride to Reduce Postharvest Rot and Different Quality Attributes on Siah mashhad Sweetcherry [Volume 26, Issue 4, 2012, Pages 378-384]
Organic matter The Effect of Concentration and Time of Application of Humic Acid on Morpho-physiological Characteristics of Spinacia oleracea [Volume 34, Issue 4, 2020, Pages 663-678]
Organic matter Effect of Different Growth Medium on Soil Properties and Physiological Traits of Hollyhocks (Alcea rosea L.) under Drought Stress [Volume 38, Issue 2, 2024, Pages 263-279]
Organic Matters Study of Different Organic Media on Yield Components, Quality and Quantity of Essential Oil of some Savory (Satureja hortensis L.) ecotypes in Gorgan [Volume 33, Issue 3, 2019, Pages 349-361]
Organic modifier Effect of Different Levels of Biological Fertilizers and Mushroom Compost on Flower Yield and Characteristics of Saffron Corms (Crocus sativus L.) in an Organic Farming System [Volume 28, Issue 2, 2014, Pages 199-208]
Ornamental Possibility of Tissue Culture in Pseudohandelia umbellifera (Boiss.) Tzvel [Volume 28, Issue 2, 2014, Pages 144-153]
Ornamental plant Effect of Plant Growth Regulators on Callogenesis and Regeneration Of Fritillaria imperialis L [Volume 31, Issue 3, 2017, Pages 469-482]
Ornamental plant Managing Growth and Flowering of Geranium under Limited Growth Environment [Volume 32, Issue 4, 2018, Pages 567-580]
Ornamental plant Investigation of Seed Germination Parameters and Morphophysiological Traits of Tagetes erecta (Tagetes erecta Antigua orange) in Response to Different LED Light Qualities [Volume 39, Issue 1, 2025, Pages 172-155]
Ornamental plant Study of Vegetative and Ornamental Traits of Different Species of Sage (Salvia spp.) in the Climatic Conditions of Birjand [Volume 40, Issue 1, 2026, Pages 109-93]
Ornamental plants Effects of Humic Acid and Fulvic Acid on some Morphological Characteristics of Geranium [Volume 32, Issue 1, 2018, Pages 35-50]
Ornamental plants Effect of Different Iron Concentrations and StaircaseIron Regime on Some Morphological, Biochemical and Flowering Characteristics of Calendula officinalis [Volume 34, Issue 2, 2020, Pages 349-360]
Ornamental plants Effect of Putrescine on Rooting of Yew Cuttings, an Ornamental Shrub in Danger of Extinction [Volume 38, Issue 1, 2024, Pages 41-50]
Ornamental plants Effect of Fulvic Acid on Morpho-Physiological Characteristics and the Vase Life of Rose Cut Flowers (Rosa hybrid c.v. Dolce vita) under Salinity Stress [Volume 40, Issue 1, 2026, Pages 44-31]
Ornamental potential Collection and Morphological Characterization of some Native Allium Species of Khorassan [Volume 30, Issue 4, 2016, Pages 701-713]
Ornamental shrub A Survey of Two Different Methods of Auxin Application on Rhizogenesis of Stem Cuttings of Duranta repens L. [Volume 26, Issue 4, 2012, Pages 425-433]
Ornamentals quality Improving the Resistance to Oxidative Stress and Enhancing Quality and Vase Life of Cut Tuberose (Polianthes tuberosa) Flowers using Antimicrobial and Antioxidant Compounds [Volume 40, Issue 2, 2026, Pages 332-317]
Osmolality compounds The Effect of Foliar Application of Salicylic Acid on Induced Salinity Tolerance in Hydroponic Culture of Shallot (Allium hirtifolium Boiss.) [Volume 40, Issue 2, 2026, Pages 250-237]
Osmopriming Effect of Seed Priming Treatments on Germination Traits of Two Mustard Cultivars (Brassica compestris var. parkland and Goldrash) [Volume 29, Issue 2, 2015, Pages 168-175]
Osmotic potential Effect of Drought Stress on Seed Germination Variables and Physiological Traits of Ornamental Hollyhock (Alcea rosea L.) [Volume 35, Issue 4, 2021, Pages 479-492]
Osmotic potential Physico-Chemical Response and Seedling Growth of Three Aromatic Plants, Tanacetum parthenium, Achillea millefolium, and Zygophyllum eurypterum to Salinity Stress [Volume 39, Issue 2, 2025, Pages 297-283]
Osmotic regulation Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
Osmotic stress Effect of Hydro and Osmo-Priming in Combination with GA3 and KNO3 on Seed Germination of Dodonaeaviscosaunder Salinity Conditions [Volume 30, Issue 1, 2016, Pages 102-111]
Out of season production Effect of the Amount and Time of Partitioning of Nitrogen Fertilizer on the Yield and Nitrate Content of Onion in Out-Season Production in Jiroft [Volume 27, Issue 4, 2013, Pages 400-410]
Ovary Microscopic Study of the Effect of Boron Spraying on the Pollen Tube Penetration in Apple Crosses [Volume 33, Issue 2, 2019, Pages 207-218]
Oven Effect of Harvesting Time and Drying Methods on the Quantity and Quality of the Essential Oil of Peppermint Medicinal Plant (Mentha piperita) [Volume 38, Issue 1, 2024, Pages 133-146]
Oxalic acid Effect of Postharvest Oxalic Acid and Calcium Chloride on Quality Attributes of Sweet Cherry (Prunus avium L.) [Volume 29, Issue 2, 2015, Pages 196-206]
Ozone gas The Disinfectants effect of Gamma Radiation and Ozone Gas on Microbial Load of Meliss (Melissa officinalis) [Volume 31, Issue 2, 2017, Pages 226-234]

P

Packaging and Quality Evaluation of the Effects of Disinfection Method and Packaging Type on Quality Attributes of Rutab Fruit (Phoenix dactylifera cv. Barhee) [Volume 29, Issue 1, 2015, Pages 79-86]
Paclobutrazol Managing Growth and Flowering of Geranium under Limited Growth Environment [Volume 32, Issue 4, 2018, Pages 567-580]
Paclobutrazol (PBZ) Effect of Paclobutrazol (PBZ) and Different Irrigation amounts on Vegetative Growth and Performance of Young Olive Plants cv. Manzanillo [Volume 26, Issue 4, 2012, Pages 402-408]
PAL Effect of Foliar Spray with Ferulic Acid and Nano-chitosan on some Quality Attributes, Phytochemical Compounds of Apple Fruit cv Red Delicious [Volume 38, Issue 2, 2024, Pages 381-392]
Pandanus Effect of Media Culture on Growth and Sucker Pandanus Plant [Volume 30, Issue 2, 2016, Pages 163-168]
Panel test Evaluation of Phonological, Morphological, and Pomological Characteristics of Some Nectarine Cultivars and Genotypes under Khorasan Razavi Province Climatic Conditions [Volume 36, Issue 1, 2022, Pages 87-101]
Panel test A Study on Effects of Chemical Fertilizer and Organic Manures on Kiwifruit (Actinidia deliciosa, cv. Hayward) Quality during Cold Storage [Volume 37, Issue 2, 2023, Pages 307-324]
Pansy (viola tricolor) Effects of Co2 and Light Regimes on Anatomical and Physiological Traits on Three Cultivars of Pansy (viola tricolor) in Greenhouse [Volume 27, Issue 3, 2013, Pages 247-258]
Parson Brown Effect of Some Citrus Rootstocks on the Amount of Biochemical Composition of Parson Brown and Mars Oranges in Jiroft [Volume 27, Issue 1, 2013, Pages 10-17]
Parthenocarpy Study of Diversity of Breeding Cucumber Lines through Factor and Cluster Analysis [Volume 37, Issue 4, 2023, Pages 997-1011]
Partial root drying The Effect of PRD on Changes of Drought Stress Indices, NutritionAntioxidant and Photosynthesis Activity of Tomato [Volume 28, Issue 4, 2014, Pages 565-575]
Partial root zone drying Effect of Regulated Deficit Irrigation and Partial Root Zone Drying on Quality and Quantity Performance of Orange [Volume 28, Issue 1, 2014, Pages 80-86]
Partial rootzone drying The Effects of Drought Stress on Yield and Quality of Thompson Seedless Grape in Takestan [Volume 26, Issue 2, 2012]
Particle size Preparation and Production of Nano Capsules of Aloe vera Gel Containing Ziziphora tenuior L. Essential Oil [Volume 37, Issue 1, 2023, Pages 193-203]
Pasteurization Evaluation of the Effects of Disinfection Method and Packaging Type on Quality Attributes of Rutab Fruit (Phoenix dactylifera cv. Barhee) [Volume 29, Issue 1, 2015, Pages 79-86]
Path analysis Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]
Path coefficient analysis Correlation Evaluation and Path Coefficient Analysis of Traits Related to Fruit Yield in Iranian Pepper (Capsicum annum L.) Populations [Volume 37, Issue 3, 2023, Pages 741-753]
PCV The Role of Ecotype, Explant and Plant Growth Regulators on Cell Suspension Culture of Ferulago angulata (Schlecht.) Boiss. [Volume 33, Issue 3, 2019, Pages 525-536]
Peach (Prunus persica L.) Evaluation of Salicylic Acid and Calcium Chloride Effect on Shelf Life, Quality Properties and Antioxidant Activity of Peach Fruit cv. Amesden after Harvest [Volume 28, Issue 4, 2014, Pages 464-478]
Peanut shells compost The Effect of the Composted Peanut Shells as a Growth Medium on the Growth of Dracaena marginata [Volume 28, Issue 1, 2014, Pages 34-42]
Pear Comparison of Putrescine Application and Heat Treatment on Storage Quality of "Shahmiveh" and "Spadona" Pears [Volume 28, Issue 2, 2014, Pages 228-235]
Pear Physiological Response of Pear (Pyrus Communis cv.Dargazi) to Salinity Stress Under In vitro Conditions [Volume 28, Issue 4, 2014, Pages 594-599]
Pear In vitro Proliferation, Rooting and Acclimatization of Natanzi Pear Seedlings (Pyrus communis cv. Natanzi) with Mycorrhiza Fungi Infection [Volume 32, Issue 4, 2018, Pages 655-664]
Pear In Vitro Shoot Proliferation of Pyrus communis cv. ʽShekariʼ in Different Medium Nutrition by Design Expert Software [Volume 33, Issue 4, 2019, Pages 577-591]
Pear In Vitro Production of Own-Root Pyrus communis L. cv. Natanz [Volume 35, Issue 3, 2021, Pages 341-354]
Peat Possibility of Peat Replacement with Compost in Mushroom Production [Volume 27, Issue 1, 2013, Pages 1-9]
Peat Effect of Different Growth Media on Nutrients Uptake, Growth Characteristics and Yield of Gerbera (Gerbera jamesonii) in a Soil Less Culture System [Volume 27, Issue 4, 2013, Pages 470-479]
Peat The Effect of the Composted Peanut Shells as a Growth Medium on the Growth of Dracaena marginata [Volume 28, Issue 1, 2014, Pages 34-42]
Peat The Effects of IBA and NAA, and Rooting Media on Propagation of Miniature Rose Cuttings (Rosa hybrida) [Volume 30, Issue 3, 2016, Pages 520-528]
Peat moss Effect of Scale Position and Medium Type on Bulblet Production of Hippeastrum (Hippeastrum × johnsonii) with Twin Scaling Method [Volume 31, Issue 1, 2017, Pages 190-200]
Peat moss The Effects of Tuff Combination with Conventional Organic Media on Some Vegetative and Flowering Characteristics of potted Alstroemeria [Volume 32, Issue 2, 2018, Pages 345-357]
Pelargonium graveolens Effect of Different Drying Methods on Drying Time and some Phytochemical Characteristic of Pelargonium (Pelargonium graveolens) [Volume 33, Issue 4, 2019, Pages 655-668]
Pelargonium graveolens Investigation of the Effects of Chemical, Organic and Compost Fertilizers on Chemical Composition of Essential Oil of Pelargonium graveolens [Volume 34, Issue 3, 2020, Pages 417-426]
Pelargonium graveolens Foliar Application of Nano Fe and Se Affected the Growth and Yield of Pelargonium graveolens under Salinity Stress [Volume 36, Issue 1, 2022, Pages 213-228]
Pelleted animal manure Studying the Effects of Different Rates of Pelleted Animal Manure and Urea Levels and Some Micronutrients on Yield and Yield Components of Medicinal Pumpkin (Cucurbita pepo var. styriaca) [Volume 28, Issue 1, 2014, Pages 62-70]
Pepino The Effect of Mulch on Weed Dry Weight and Soil Humidity and Temperature in Pepino (Solanum muricatum) [Volume 26, Issue 3, 2012]
Pepino Effect of Humic Acid and Organic Manure Tea on Plant Physiology and Fruit Characteristics of Pepino [Volume 30, Issue 1, 2016, Pages 59-68]
Pepper Investigation on Morphological and Physiological Variation of Some Sweet Pepper Ecotypes (Capsicum annuum L.) [Volume 31, Issue 1, 2017, Pages 140-157]
Pepper Correlation Evaluation and Path Coefficient Analysis of Traits Related to Fruit Yield in Iranian Pepper (Capsicum annum L.) Populations [Volume 37, Issue 3, 2023, Pages 741-753]
Pepper germplasm The Evaluation of the Fruit Morphological Diversity in Some Species of Pepper (Capsicum ssp.) [Volume 37, Issue 3, 2023, Pages 699-709]
Peppermint Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
Peppermint essential oil Comparative Study of Pulse and Permanent Treatments of Nanosilver, Salicylic Acid and Some Essential Oils on Gerbera (Gerbera jamesonii Bol.) ‘Rosalin’ Traits [Volume 40, Issue 2, 2026, Pages 236-217]
Percent leaf firing Effect of Drought Stress on Morphological and Physiological Characteristics of Wheatgrass and Tall fescue [Volume 28, Issue 4, 2014, Pages 544-553]
Perenialrygrass Determination of Cardinal Temperatures for Cool Season Turfgrass and Two Common Weed Species [Volume 31, Issue 3, 2017, Pages 599-610]
Performance The Effect of Superabsorbent Polymer on Quantitative and Qualitative Characteristics of Valerian (Valeriana officinalis L.) under Drought Stress [Volume 39, Issue 2, 2025, Pages 216-203]
Periodical Study and Comparison Jar and Periodical Bioreactor for Mass Propagation of Rootstocks GF677 (Prunus amygdalus×Prunus persica) [Volume 27, Issue 1, 2013, Pages 36-43]
Perishability Improving the quality and shelf life of cherry tomato fruit 'Azar' using nanoemulsion containing Plantago psyllium mucilage and marjoram essential oil [(Articles in Press)]
Peroxidase Comparison of Antioxidant Properties Among Twenty-One Iranian Native Parsley Masses In Ahvaz Conditions [Volume 28, Issue 2, 2014, Pages 236-244]
Peroxidase The Effect of PRD on Changes of Drought Stress Indices, NutritionAntioxidant and Photosynthesis Activity of Tomato [Volume 28, Issue 4, 2014, Pages 565-575]
Peroxidase Investigating of Antioxidant Enzymes and Proline Changes During the Flowering Bud Dormancy in Several Cherry Cultivars [Volume 33, Issue 4, 2019, Pages 623-637]
Peroxidase The Effect of Heat Shock on Chilling Tolerance in ̔Khatooni Melon’ Seedling (Cucumis melo L.) [Volume 35, Issue 1, 2021, Pages 63-71]
Peroxidase Investigating the Effect of Arbuscular Fungus on the Medicinal Plant Lemon Grass (Cymbopogon citratus) under Salt Stress [Volume 37, Issue 3, 2023, Pages 643-653]
Peroxidase enzyme Investigation of Physiological Responses of Tow Citrus Rootstocks to In Vitro Salt Stress [Volume 27, Issue 3, 2013, Pages 350-357]
Peroxidase enzyme The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]
Peroxidase enzyme Improving the Antioxidant Activities of Sweet Basil (Ocimum basilicum L.) under the Influence of Different Species of Mycorrhiza under Water Stress [Volume 37, Issue 2, 2023, Pages 377-389]
Peroxidase enzyme Effect of the Foliar Application of Copper Nanoparticles on the Growth and Yield of Persian Leek (Allium ampeloprasum subsp. Persicum) under Salinity Stress [Volume 38, Issue 4, 2024, Pages 743-727]
Peroxidation Effect of Nitric Oxide and Arbuscular Mycorrhiza on some Physiological Traits of Liquorice (Glycyrrhiza glabra L.) Plant under Salinity Stress [Volume 33, Issue 1, 2019, Pages 53-64]
Peroxide value The Study on Physical, Chemical and Biochemical Characteristics of Pistachio (Pistacia vera L. cv. Daneshmandi) and Its Comparison to Some Commercial Cultivars From Iran [Volume 28, Issue 1, 2014, Pages 10-17]
Peroxide value Study the Effect of Packaging, Storage Temperature and Storage Period on Some Properties of Evening Primrose Seed Oil [Volume 35, Issue 1, 2021, Pages 25-37]
Peruvian groundcherry Effect of Postharvest Application of Gamma-aminobutyric Acid on Respiration Rate and Some Qualitative Characteristics of Peruvian Groundcherry (Physalis peruviana L.) Fruit During Storage [Volume 37, Issue 4, 2023, Pages 1013-1027]
Pests Linear Modeling of the Impact of Pests and Diseases on the Growth Process of Strawberry Plants in the State Space [Volume 36, Issue 1, 2022, Pages 271-283]
Petal wilting Effect of Salicylic acid and Methyl jasmonate on Quality and Vase- life of Gerbera (Gerbera jamesoniicv. Sazu) Cut Flower [Volume 26, Issue 3, 2012]
Petiole Assessment of Agronomic and Morphological Characteristics of Iranian Spinach Landrace in Esfahan Province [Volume 31, Issue 1, 2017, Pages 201-215]
Petiole The Effect of Planting Date on Yield and Nitrate Accumulation of Spinach in Esfahan Weather Conditions [Volume 31, Issue 3, 2017, Pages 533-542]
Petiole Evaluation of Yield, Yield Components and Nitrate in Some Spinach Landraces in Isfahan Province [Volume 32, Issue 1, 2018, Pages 149-158]
Petunia The Effect of Distant Irrigation on Ionic Changes, Relative Water Content, Prolin Level, and some General Characteristics of Petunia [Volume 28, Issue 3, 2014, Pages 347-359]
Petunia hybrida The Effect of Chalcone Isomerase Gene Silencing on Pigment Production Pathway in Petunia hybrida with RNAi Technology [Volume 37, Issue 2, 2023, Pages 409-421]
P. eurycarpa Effect of Drought Stress on Growth and Physiological Parameters in Four Pistachio Rootstocks (Pistacia vera L.) [Volume 37, Issue 4, 2023, Pages 887-900]
PGPR The Effect of Phosphate-Solubilizing Bacteria in Availability of Phosphorus from Rock Phosphate and Improving Pistachio (Pistacia vera L.) Seedlings Growth at Different Levels of Irrigation Water Salinity [Volume 38, Issue 2, 2024, Pages 303-319]
PGPR The Effect of Plant Growth Promoting Bacteria in Hydroponics Cultivation Conditions on Iron Concentration, Yield and Phenolic Compounds of Lettuce [Volume 38, Issue 3, 2024, Pages 509-521]
PGPR The Effect of Phosphate Solubilizing Bacteria on the Amount of Morphine, Papaverine, and Noscapine Alkaloids of Papaver somniferum L. [Volume 38, Issue 2, 2024, Pages 407-418]
Phenol Effect of Some Citrus Rootstocks on the Amount of Biochemical Composition of Parson Brown and Mars Oranges in Jiroft [Volume 27, Issue 1, 2013, Pages 10-17]
Phenol Postharvest Application of Spermidine Polyamine on the Storage Quality and Vase Life of Mango (Mangifera indica L.) in Dipped Conditions [Volume 31, Issue 4, 2017, Pages 765-777]
Phenol Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
Phenol Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
Phenol Canonical Correlation between Morphological and Phytochemical Characteristics of Five Varieties of Phalaenopsis Orchids [Volume 36, Issue 1, 2022, Pages 259-269]
Phenol The Effect of Alcoholic Extract of Propolis and Hydro Cooling on Some Postharvest Characteristics of Cucumis sativus [Volume 36, Issue 1, 2022, Pages 117-133]
Phenol Evaluation of Diversity in some Phytochemical Characteristics and Antibacterial Effects of Extract of Iranian Cultivars of Chrysanthemum (Dendranthema morifolium Ramat.) [Volume 36, Issue 1, 2022, Pages 149-161]
Phenol The Role of Melatonin on Postharvest Properties of Sweet Cherry Fruit cv. Siah Mashhad during Storage [Volume 36, Issue 1, 2022, Pages 71-85]
Phenol The Effect of Ultraviolet (UV) Radiation on Photosynthetic Pigments and Biochemical Parameters of Portulaca oleracea [Volume 36, Issue 1, 2022, Pages 319-328]
Phenol The Effect of Application of Vermi-compost and Plant Growth Promoting Bacteria (PGPR) on Yield, Vegetative Traits and Secondary Metabolites of Basil (Ocimum basilicuum L.) [Volume 36, Issue 3, 2022, Pages 591-602]
Phenol Studying the Phytochemical Compounds of Ethanol and Ethyl Acetate Extracts of Three Ecotypes of Artemisia aucheri [Volume 38, Issue 2, 2024, Pages 339-352]
Phenol Investigating the Effect of Chicken Manure and Potassium Sulfate on Yield and Biochemical Traits of Fenugreek Medicinal Plant [Volume 38, Issue 2, 2024, Pages 393-406]
Phenol Investigating Growth and Biochemical Responses of Marjoram (Origanum majorana) to Cadmium and Lead [Volume 38, Issue 2, 2024, Pages 367-380]
Phenol Effect of Exogenous Melatonin Treatment on Nonenzymatic Antioxidant System, Nutritional Value, and Visual Quality of Mature Physalis (Physalis peruviana L.) Fruit [Volume 39, Issue 2, 2025, Pages 313-299]
Phenol The Improvement of Germination, Growth and Biochemical Indices of Echium amoenum Fisch & Mey. under Different Light Qualities [Volume 39, Issue 4, 2025, Pages 714-699]
Phenol content Study of Phytochemical Traits and Antioxidant Properties of Indian Jujube (Ziziphus mauritiana) Fruit [Volume 32, Issue 2, 2018, Pages 327-334]
Phenol content Determination of the Appropriate Harvest Time and Storability of some Cultivars and Promising Genotypes of Quince (Cydonia oblonga Mill.) in Cold Storage Conditions [Volume 33, Issue 4, 2019, Pages 639-653]
Phenol content Tiratable acidity The Effect of Amino Acid L-Phenylalanine, Selenium and Nitroxin Biological Fertilizer on the Physicochemical Properties of Goji Berries (Lycium barbarum cv. GB1) [Volume 39, Issue 1, 2025, Pages 107-93]
Phenolic Study of Physical Properties, Phenolics Compounds and Antioxidant Activity of Thirty Different Iranian Cultivars of Pomegranates Peels [Volume 28, Issue 3, 2014, Pages 312-318]
Phenolic acid Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
Phenolic compound The Study of Extract Biochemical Variations Content Some of Spearmint (Mentha spicata L.) Population [Volume 27, Issue 4, 2013, Pages 433-443]
Phenolic compounds Effects of Drought Stress on Growth and Physiological Characteristics of Dill (Anethum graveolens L.) [Volume 27, Issue 1, 2013, Pages 27-35]
Phenolic compounds Effect of Essential Oil of Some Medicinal Plants and Polyethylene Packaging on Quality and Pomegranate Shelf Life (cv. [Volume 27, Issue 3, 2013, Pages 318-325]
Phenolic compounds Evaluatingthe ChangesinSome Physical and Chemical Properties of Olive Fruit during Storage [Volume 30, Issue 2, 2016, Pages 192-200]
Phenolic compounds Effect of Different Drying Methods on Drying Time and some Phytochemical Characteristic of Pelargonium (Pelargonium graveolens) [Volume 33, Issue 4, 2019, Pages 655-668]
Phenolic compounds Determination of the Most Suitable Time for Harvesting Olive (Olea europea L.) Fruits 'Yellow' and 'Arbequina' Cultivars Based on Physiologic Characteristics [Volume 39, Issue 1, 2025, Pages 11-1]
Phenolic compounds The Effect of Foliar Application of Calcium Chloride, Ascorbic Acid and Harvest Time on Fruit Quality of Tomato (Solanum lycopersicum cv. SV8320TD) [Volume 38, Issue 4, 2024, Pages 653-639]
Phenolic compounds The Effect of Plant Growth Promoting Bacteria in Hydroponics Cultivation Conditions on Iron Concentration, Yield and Phenolic Compounds of Lettuce [Volume 38, Issue 3, 2024, Pages 509-521]
Phenolic compounds Effect of Different Rootstocks on Morphological, Phytochemical and Molecular Indicators of ‘Thomson Navel’ Orange Fruit at Commercial Maturity [Volume 38, Issue 3, 2024, Pages 599-610]
Phenolic compounds The Effect of Different Levels of Phosphorus and Zinc Spraying on Growth Properties, Oil Content and Biochemical Characteristics of Securigera securidaca [Volume 39, Issue 1, 2025, Pages 137-123]
Phenolic compounds Assessment of Active Compound Extraction from the Marjoram (Origanum vulgare) Influenced by Dielectric Barrier Discharge (DBD) Plasma Pretreatment [Volume 39, Issue 4, 2025, Pages 748-735]
Phenolic compounds Investigation the quality characteristics of some commercial lettuce cultivars and lines [(Articles in Press)]
Phenolic content Effect of Different Solvents on Total Phenolic Contents and Antioxidant Activity of Zizyphus jujube Miller Fruits [Volume 31, Issue 1, 2017, Pages 158-166]
Phenolic contents Effect of different Concentrations of Salicylic acid on some Physicochemical Properties of Grape cv. Shahroodi [Volume 37, Issue 1, 2023, Pages 1-12]
Phenology Study of Bud Differentiation in Hayward and Tomuri Cultivars of Kiwifruit [Volume 31, Issue 2, 2017, Pages 412-424]
Phenology Study of Vegetative and Ornamental Traits of Different Species of Sage (Salvia spp.) in the Climatic Conditions of Birjand [Volume 40, Issue 1, 2026, Pages 109-93]
Phenology Initial screening of the compatibility of fifteen imported hazelnut cultivars in the mountainous climatic conditions of Gilan Province [(Articles in Press)]
Phenylalanine ammonia-lyase Effect of 24-Epibrassinolide on Nutritional Value and Marketability of Strawberry Fruit (Fragaria × ananasa cv. Monterey) [Volume 39, Issue 3, 2025, Pages 470-455]
Phenylalanine Ammonialyase Enzyme Influence of Salicylic Acid, Calcium Chloride and Hot Water Treatment on Quantitative, Qualitative Parameters and Storage Life of Pomegranate cv. Meykhosh [Volume 28, Issue 1, 2014, Pages 107-115]
Phoattosynthetic pigments Evaluation of Changes in Alkaloid Content and some Physiological Traits of Datura stramonium L. under the Influence of Planting Date and Plant Density Levels [Volume 36, Issue 3, 2022, Pages 657-669]
Phosphate solubilizig bacteria Evaluation of Bio-phosphor and HumicAcid on Growth Parameters and Oil Content in Evening Primrose (Oenotherabiennis L.) [Volume 31, Issue 2, 2017, Pages 246-256]
Phosphorous Evaluation of Morphological and Phytochemical Characteristics Changes in Different Populations of Stachys inflata Benth. in Hamedan Province [Volume 34, Issue 2, 2020, Pages 247-260]
Phosphorus Effect of Spirulina and Brown Algae and Lead Levels on some Morphophysiological Characteristics of Ornamental Cabbage [Volume 37, Issue 1, 2023, Pages 245-259]
Phosphorus The Effect of Phosphate-Solubilizing Bacteria in Availability of Phosphorus from Rock Phosphate and Improving Pistachio (Pistacia vera L.) Seedlings Growth at Different Levels of Irrigation Water Salinity [Volume 38, Issue 2, 2024, Pages 303-319]
Phosphorus Investigation of different levels of triple superphosphate fertilizer on some quantitative and qualitative characteristics of Sefid variety of pistachio [(Articles in Press)]
Phosphorus solubilizer Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
Phosphorus solubilizing bacteria Effects of Phosphorus Solubilizing Bacteria and Nitrogen on the Qualitative and Quantitative Properties of Tuberose (Polianthes tuberosa) [Volume 29, Issue 2, 2015, Pages 287-295]
Photoperiod The Effect of Hormones and Photoperiod on In vitro Microtuberization of Two Potato Cultivars [Volume 27, Issue 2, 2013, Pages 158-165]
Photosynthesis Physiological Responses to Drought Stress in four Species of Tomato [Volume 26, Issue 4, 2012, Pages 409-416]
Photosynthesis The Effect of Root Partial Salinization on the Photosynthesis Rate and Nutrient Concentration in Strawberry [Volume 27, Issue 2, 2013, Pages 178-184]
Photosynthesis Investigation of Physiological Responses of Tow Citrus Rootstocks to In Vitro Salt Stress [Volume 27, Issue 3, 2013, Pages 350-357]
Photosynthesis Effect of Shoot Girdling, Fruit Thinning and Foliar Application of Urea, Zinc Sulfate and Sucrose on Yield, Leaf Chlorophyll Content, Photosynthesis Rate and Nut Quantitative Characteristics of Pistachio cv. ‘Ohadi’ [Volume 28, Issue 3, 2014, Pages 277-287]
Photosynthesis Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]
Photosynthesis The Effect of Paclobutrazol on Morphological, Physiological and Gas Exchange Charactersitics of Pear (Pyrus communus cv. Shah Mive) under Different Irrigation Regimes [Volume 30, Issue 2, 2016, Pages 336-347]
Photosynthesis Investigation of Mitigated Effects of KCl on Growth and Physiological Index in Mustard Plant (Parkland and Goldrush) Under Salinity Stress [Volume 32, Issue 1, 2018, Pages 123-136]
Photosynthesis The Impact of Sudden Low Temperature Stress of rRoot and Shoot on the Recovery of some of Vegetative and Physiological Traits of Tomato in the Presence of Boron [Volume 33, Issue 4, 2019, Pages 593-608]
Photosynthesis Effect of Different Light Spectra on Photosynthesis Yield of Hypoestes phyllostachya [Volume 36, Issue 4, 2022, Pages 803-815]
Photosynthesis Evaluation of Growth, Yield and Morphological and Physiological Characteristics of Five Mint (Mentha spp.) Species in the Aeroponic System under Greenhouse [Volume 36, Issue 3, 2022, Pages 603-618]
Photosynthesis Effect of Different Light Spectral on Photosynthetic Performance, Growth Indicators and Essential Oil Content of Salvia officinalis L. [Volume 37, Issue 3, 2023, Pages 821-841]
Photosynthesis Effect of Foliar Application of Putrescine on the Morphological and Physiological Characteristics of Lime Seedlings (Citrus aurantifolia) under Drought Stress [Volume 38, Issue 1, 2024, Pages 195-211]
Photosynthesis efficiency The Study on Diurnal Changes in Leaf Gas Exchange of Lemon Balm, Catnip, Holy Basil and Sweet basil in Ahvaz [Volume 30, Issue 3, 2016, Pages 395-405]
Photosynthesis parameters Effect of Different Iron Concentrations and StaircaseIron Regime on Some Morphological, Biochemical and Flowering Characteristics of Calendula officinalis [Volume 34, Issue 2, 2020, Pages 349-360]
Photosynthesis pigments Beneficial Effects of Selenium on Some Morphological and Physiological Trait of Hot Pepper (Capsicum anuum) [Volume 29, Issue 4, 2015, Pages 594-600]
Photosynthesis pigments Effect of Different Iron Concentrations and StaircaseIron Regime on Some Morphological, Biochemical and Flowering Characteristics of Calendula officinalis [Volume 34, Issue 2, 2020, Pages 349-360]
Photosynthesis pigments The Improvement of Morphological, Biochemical and Antioxidant Characterizes in Mexican lime Seedlings, Inoculated by Fungal Endophyte Extracted from Green Seaweed [Volume 36, Issue 2, 2022, Pages 401-414]
Photosynthesis rate Effect of Repeated Foliar Applications of Urea on Photosynthetic Parameters of Pistachio Tress cv. ”Kalleh-ghuchi” in Different Stages of Fruit Growth [Volume 33, Issue 2, 2019, Pages 233-245]
Photosynthesis system The Effect of Colored Polyethylene Mulch on Quality Characteristics, Yield and Chlorophyll Fluorescence Parameters of Strawberry Cv. Camarosa [Volume 36, Issue 2, 2022, Pages 459-470]
Photosynthetic Efficiency Effect of Carbon Dioxide Injection to Root Zone on the Growth and Nitrate Accumulation in Two Cultivars of Lettuce (Lactuca sativa L. cv. Capitata and Sativa) [Volume 28, Issue 3, 2014, Pages 295-302]
Photosynthetic parameters Investigation on Eco-physiological Responses of Grafted and Non-grafted Plants in Two Iranian Melon Accessions under Salinity Stress [Volume 33, Issue 1, 2019, Pages 89-100]
Photosynthetic parameters The Positive Effect of Selenium on Nitrate Accumulation in Spinach (Spinacia oleracea L.) and Lettuce (Lactuca sativa L.) [Volume 34, Issue 2, 2020, Pages 321-334]
Photosynthetic pigments Effect of Media Culture on Growth and Sucker Pandanus Plant [Volume 30, Issue 2, 2016, Pages 163-168]
Photosynthetic pigments Effect of Silicic Acid on some Anatomical and Biochemical Characteristics of Pelargonium graveolens under Salinity Stress [Volume 30, Issue 4, 2016, Pages 723-732]
Photosynthetic pigments Effects of Cow Manure, Ammonium Sulfate and Potassium Sulfate on Physico-Chemical Indices of Fruit and Leaf of Mazafati Date (Phoenix Dactylifera L.) [Volume 31, Issue 3, 2017, Pages 457-468]
Photosynthetic pigments Effect of Repeated Foliar Applications of Urea on Photosynthetic Parameters of Pistachio Tress cv. ”Kalleh-ghuchi” in Different Stages of Fruit Growth [Volume 33, Issue 2, 2019, Pages 233-245]
Photosynthetic pigments ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
Photosynthetic pigments Effect of Sucrose on Direct Somatic Embryogenesis of Octoploid Asparagus [Volume 36, Issue 4, 2022, Pages 829-842]
Photosynthetic pigments The Effect of Foliar Application of Ascorbic Acid and Oxalic Acid on the Physiological Responses of Strawberry cv. Camarosa [Volume 37, Issue 4, 2023, Pages 1073-1086]
Photosynthetic rate Investigation of Growth Indices and Gas Exchanges in Two Cultivars of Sweet William (Dianthus barbatus) under Salinity Stress [Volume 37, Issue 1, 2023, Pages 75-88]
Photosynthetic Substances Allocation The Effect of Salicylic Acid and Chelated Magnesium Sulfate on Matters Allocation in Vegetative and Reproductive Parts in Pear cv. Louise Bonne Infected to Fire Blight Disease [Volume 31, Issue 1, 2017, Pages 81-89]
Photosystem II efficiency Effect of Tragacanth on some Morpho-physiological Characteristics related to Black Cumin (Nigella sativa L.) Yield under Drought Stress Conditions [Volume 35, Issue 4, 2021, Pages 631-645]
Photosystem II efficiency Effect of Seedling Tray Cell Volume and Light Quality on Growth, Photosynthetic Parameters and Quality of Onion (Allium cepa L.) Seedling [Volume 40, Issue 2, 2026, Pages 316-297]
Phylogenetic analysis In silico Coding Sequence Analysis of Walnut GAI and PIP2 Genes and Comparison with Different Plant Species [Volume 30, Issue 3, 2016, Pages 480-490]
Phylogenetic relationships Evaluation of Genetic Diversity of Iris Genotypes (Iris spp) Using ISSR [Volume 30, Issue 3, 2016, Pages 376-382]
Phylogenic relationship Morphological Markers as a Tool for Investigating Genetic Diversity of Some Lime Genotypes [Volume 34, Issue 4, 2020, Pages 645-662]
Physalis Effect of Exogenous Melatonin Treatment on Nonenzymatic Antioxidant System, Nutritional Value, and Visual Quality of Mature Physalis (Physalis peruviana L.) Fruit [Volume 39, Issue 2, 2025, Pages 313-299]
Physical and chemical Characteristics Investigation of Correlation of Enzymatic Browning fruit tissue and Amount of Phenolic Compounds, Flavonoid, and Anthocyanin Red-flash and Some Iranian Spring Apple Cultivars [Volume 33, Issue 4, 2019, Pages 609-622]
Physical properties Influence of Ripening Process on Quantitative and Qualitative Fruit Characteristics of Two Lesser-Known Melon (Cucumis melo L.) Accessions [Volume 40, Issue 2, 2026, Pages 366-349]
Physicochemical properties Effect of Sowing Date on Yield and Physicochemical Properties of Medicinal Castor Bean Plant oil (Ricinus communis L.) [Volume 26, Issue 3, 2012]
Physicochemical properties A Study on Effects of Chemical Fertilizer and Organic Manures on Kiwifruit (Actinidia deliciosa, cv. Hayward) Quality during Cold Storage [Volume 37, Issue 2, 2023, Pages 307-324]
Physico-Chemical properties Sugars, Organic Acids and Phenolic Compunds in Shahani, Piarom and Deiry Date Palm [Volume 30, Issue 2, 2016, Pages 217-223]
Physiological and biochemical indexes Effect of Drought Stress on Seed Germination Variables and Physiological Traits of Ornamental Hollyhock (Alcea rosea L.) [Volume 35, Issue 4, 2021, Pages 479-492]
Physiological characteristics The Effect of Organic Fertilizers Application and Humic Acid Foliar Spraying on Growth Characteristics of Stevia (Stevia rebaudiana Bertoni) in a Saline Soil [Volume 39, Issue 1, 2025, Pages 72-57]
Physiological characters Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]
Physiological characters Improving the Quality and Shelf life of Kinnow Mandarin (Citrus reticulata L.) Fruits using Pre- and Post-Harvest Melatonin Treatments [Volume 39, Issue 3, 2025, Pages 401-387]
Physiological disorders The Most Important Abiotic Factors Affecting the Occurrence of Citrus Decline in Citrus limon cv. ‘Lisbon’ [Volume 35, Issue 1, 2021, Pages 39-53]
Physiological female Study of Morphological, Phenological and Variation of Fruit Traits During Berry Growth Phases of QzlouzumGrapevine Cultivar [Volume 30, Issue 1, 2016, Pages 49-58]
Physiological Index Evaluation of Pomological Characteristics and Fruit Quality of Ten Orange (Citrus sinensis) Cultivars on Sour Orange (Citrus aurantium) Rootstock [Volume 35, Issue 4, 2021, Pages 507-520]
Physiological traits The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 642-651]
Physiological traits Assessing The Effect of Carbon Dioxide on Physio-Morphological Traits of Bitter Olive (Melia azedarach Linn.) Under Greenhouse Conditions [Volume 30, Issue 2, 2016, Pages 232-241]
Physiology The Study of Nitric Oxide (NO) Effect on Proliferation and Rhizogenesis of the MM106 and MM111 Apple Rootstocks Micro Cutting under In vitro Conditions [Volume 33, Issue 1, 2019, Pages 65-77]
Phytochemical traits Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
Phytochemical variation Screening of Antioxidant Capacity of Epilobium parviflorum Ecotypes Grown in Iran [Volume 34, Issue 3, 2020, Pages 405-416]
PIC Genetic Diversity among Mango (Mangifera indica L.) Genotypes in Hormozgan Province Using Morphological and ISSR Markers [Volume 33, Issue 1, 2019, Pages 141-154]
Pigment Effects of GA3, BA, Thiamine and Ascorbic Acid on Some Morphological and Biochemical Characteristics of Periwinkle (Catharanthus roseus L.) [Volume 29, Issue 4, 2015, Pages 556-563]
Pigment The Effect of Mycorrhizal Fungus (Piriformospora indica) on the Morphological, Physiological and Biochemical Traits of the Medicinal Plant Stevia (Stevia rebaudiana) under Drought Stress [Volume 37, Issue 2, 2023, Pages 453-465]
Pimpinella anisum Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]
PIP2 gene In silico Coding Sequence Analysis of Walnut GAI and PIP2 Genes and Comparison with Different Plant Species [Volume 30, Issue 3, 2016, Pages 480-490]
Pistachio Effect of Organic and Inorganic Mulches on Soil Moisture, Soil Temperature, Stomatal Conductance and Leaf Temperature Changes of Pistachio (Pistaciavera L.) Trees in Arid and Semi-arid Climate [Volume 32, Issue 1, 2018, Pages 75-91]
Pistachio Evaluation of Physiological and Biochemical Changes of Pistachio (Pistacia vera L. cv. Ahmad-Aghaii) on Cold Tolerant and Sensitive Rootstocks under Freezing Stress Conditions [Volume 32, Issue 3, 2018, Pages 471-484]
Pistachio Effect of Repeated Foliar Applications of Urea on Photosynthetic Parameters of Pistachio Tress cv. ”Kalleh-ghuchi” in Different Stages of Fruit Growth [Volume 33, Issue 2, 2019, Pages 233-245]
Pistachio Effects of Artificial Pollination of Integerrima Pollen on some Quantitative and Qualitative Characteristics of Pistachio Nuts cv. ‘Fandoghi’ (Pistachio vera L.) in Khorasan Province [Volume 34, Issue 3, 2020, Pages 439-450]
Pistachio The Effect of Phosphate-Solubilizing Bacteria in Availability of Phosphorus from Rock Phosphate and Improving Pistachio (Pistacia vera L.) Seedlings Growth at Different Levels of Irrigation Water Salinity [Volume 38, Issue 2, 2024, Pages 303-319]
Pistachio Badami Sefid-e-Mehvalat variety The Effect of Application of Some Nitrogen Fertilizers along with Different Levels of Potassium Sulfate and Humic Acid on Growth Rate, Yield and Photosynthetic Pigments of Pistachio Badami Sefid-e-Mahvalat Variety [Volume 38, Issue 1, 2024, Pages 51-65]
Pistacia vera Cv. Daneshmandi The Study on Physical, Chemical and Biochemical Characteristics of Pistachio (Pistacia vera L. cv. Daneshmandi) and Its Comparison to Some Commercial Cultivars From Iran [Volume 28, Issue 1, 2014, Pages 10-17]
Pistacia vera L Effect of Nitrogen, Manure, Potassium and Iron on Yield, Fruit Quality and Leaf Mineral Nutrient Content in Pistacia vera cv. Fandoghi Grafted on Badami-Riz Zarand Rootstock [Volume 27, Issue 2, 2013, Pages 117-129]
Plantago mucilage Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]
Plantago ovate Effects of Different Fertilizer Treatments on Quantitative and Qualitative Characteristics of Isabgol (Plantago ovata) [Volume 29, Issue 1, 2015, Pages 47-54]
Plant Breeding Evaluation of Promising Tomato (Solanum lycopersicum L.) Hybrids with Emphasis on Fruit Quality Traits and Shelf Life [Volume 40, Issue 1, 2026, Pages 161-145]
Plant density The Effects of Cultivar, Foliar Fertilization and Plant Density on Quantitative and Qualitative Traits and Vase Life of Cut of Lilium [Volume 26, Issue 3, 2012]
Plant Disease Resistance Genes Characterization of Melon Resistant Cultivars against Fusarium oxysporum f. sp. melonis Based on Morphological Traits and R Gene Patterns [Volume 38, Issue 3, 2024, Pages 577-597]
Plant extract Comparison of Antimicrobial Activity of Essential Oils and Plant Extracts with Recombinant Peptide in Controlling of Some Pathogens of Cultivated White Button Mushrooms [Volume 32, Issue 4, 2018, Pages 615-628]
Plant fresh weight Effect of Salt Stress on Morphological Traits of Lettuce Genotypes (Lactuca Sativa L.) [Volume 30, Issue 3, 2016, Pages 457-468]
Plant growth promoting bacteria The Effect of Bio and Chemical Fertilizers on Yield and Quality of Lettuce (Lactuca sativa cv. New Red Fire) [Volume 37, Issue 3, 2023, Pages 685-697]
Plant growth-promoting bacteria Effects of Pseudomonas putida and Glomusintraradices Inoculations on Morphological and Biochemical Traitsin Trigonellafoenum-graecum L. [Volume 30, Issue 1, 2016, Pages 112-121]
Plant growth promoting microorganisms The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita) [Volume 29, Issue 3, 2015, Pages 342-348]
Plant growth regulator Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]
Plant growth regulator The Effect of Carvacrol, Thymol, BA and NAA on in vitro Regeneration in Fritillaria imperialis L [Volume 32, Issue 2, 2018, Pages 185-197]
Plant growth regulator Managing Growth and Flowering of Geranium under Limited Growth Environment [Volume 32, Issue 4, 2018, Pages 567-580]
Plant growth regulator The Role of Ecotype, Explant and Plant Growth Regulators on Cell Suspension Culture of Ferulago angulata (Schlecht.) Boiss. [Volume 33, Issue 3, 2019, Pages 525-536]
Plant growth regulator Effect of Salicylic acid Application on Morphophysiological Traits of Physalis peruviana L. under Deficit Water Stress [Volume 36, Issue 3, 2022, Pages 643-655]
Plant growth regulators Effects of Salinity and Plant Growth Regulators on Ions Accumulation ) Na ,K ( in Olive (Olea europaea cv.Roughani) [Volume 26, Issue 2, 2012]
Plant growth regulators Effect of Salicylic acid and Methyl jasmonate on Quality and Vase- life of Gerbera (Gerbera jamesoniicv. Sazu) Cut Flower [Volume 26, Issue 3, 2012]
Plant growth regulators Optimizing the in vitro Culture for Callus Induction of Iranian St John's Wort (Hypericum perforatum L.) [Volume 40, Issue 1, 2026, Pages 30-19]
Plant growth regulators Effect of Hormonal Combination of Auxin and Cytokinin on Micropropagation of Eastern Lily (Lilium oriental hybrid ‘Casablanca’) Plant Using Bulb Scale Explant [Volume 36, Issue 1, 2022, Pages 57-69]
Plant growth regulators The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
Plant growth regulators Effect of Nano-Iron Chelate and Cycocel on Growth Parameters of Poinsettia [Volume 38, Issue 2, 2024, Pages 281-301]
Plant growth regulators Effect of Putrescine on Rooting of Yew Cuttings, an Ornamental Shrub in Danger of Extinction [Volume 38, Issue 1, 2024, Pages 41-50]
Plant growth regulators Optimization of Tissue Culture Medium and the Combination of Growth Regulators to Increase Plantlet Production Efficiency in Walnut Micropropagation [Volume 38, Issue 3, 2024, Pages 563-575]
Plant growth retardant The Effect of Paclobutrazol on Morphological, Physiological and Gas Exchange Charactersitics of Pear (Pyrus communus cv. Shah Mive) under Different Irrigation Regimes [Volume 30, Issue 2, 2016, Pages 336-347]
Plant height Effect of Plant Density and Planting Pattern on Yield and Yield Components of Iranian Ox-Tongue (Echium amoenum Fisch. & Mey.) in Guilan Province [Volume 28, Issue 2, 2014, Pages 135-143]
Plant height Study on Freezing Tolerance of Calendula (Calendula officinalis L.) in Vegetative and Reproductive Stages [Volume 28, Issue 3, 2014, Pages 369-378]
Plant height Evaluation of Drought Stress Effect on Growth, Essential Oil Percentage and Essential Oil Yield of Chamomile (Matricaria recutita L. Presov cultivar) and Chicory (Cichorium intybus L. local cultivar) in the North of Khuzestan [Volume 31, Issue 1, 2017, Pages 122-130]
Plant height Comparison ofYield of TwelveBasilCultivarsinTwo Provinces:Isfahan and Mazandaran [Volume 31, Issue 2, 2017, Pages 281-291]
Plant height The Effect of Planting Date on Yield and Nitrate Accumulation of Spinach in Esfahan Weather Conditions [Volume 31, Issue 3, 2017, Pages 533-542]
Plant height Evaluation of Yield, Yield Components and Nitrate in Some Spinach Landraces in Isfahan Province [Volume 32, Issue 1, 2018, Pages 149-158]
Plant height The Effect of Mechanical Stress on Some Morpho-Physiological and Biochemical Characteristics of Coleus blumei Benth. [Volume 32, Issue 4, 2018, Pages 629-640]
Plant height The Effect of Different Concentrations of Uniconazole and Cycocel and their Application Method on Vegetative Growth and Biochemical Properties of Lilium Hybrids (Longiflorum × Asiatic cv. Eyeliner) [Volume 36, Issue 4, 2022, Pages 937-948]
Plant height Effect of Water Stress and Urban Wastewater on the Heavy Metals Concentration, Yield and Quality of Basil [Volume 37, Issue 3, 2023, Pages 723-739]
Plant height Effect of Glycine Betaine on some Morphological Traits, Osmolyte Accumulations and Antioxidant System of Sports Grass under Salt Stress [Volume 38, Issue 1, 2024, Pages 235-250]
Planting date Investigation of Possibility of Fennel (Foeniculum vulgar L.) Autumnal Sowing in Mashhad Condition [Volume 29, Issue 1, 2015, Pages 1-10]
Planting pattern and density Effect of Plant Density and Planting Pattern on Growth and Physiological Characteristics of Tulip cv. ʹSpryngʹ [Volume 38, Issue 3, 2024, Pages 479-492]
Plant length Effect of Salt Stress on Morphological Traits of Lettuce Genotypes (Lactuca Sativa L.) [Volume 30, Issue 3, 2016, Pages 457-468]
Plant length The Effects of Foliar Application of Urea, Calcium Nitrate and Boric Acid on Growth and Yield of Greenhouse Cucumber (cv. Khassib) [Volume 31, Issue 1, 2017, Pages 1-13]
Plantlet Evaluation the Effect of Symbiosis with Mycorrhizal Fungus on Growing Characteristics and Minituber Yield of Potato Plantlets [Volume 28, Issue 1, 2014, Pages 96-106]
Plantlet Effect of Different Light Spectra on Photosynthesis Yield of Hypoestes phyllostachya [Volume 36, Issue 4, 2022, Pages 803-815]
Plantlet quality Effect of Pinching, Spraying of Nitrogen and Plant Growth Regulators on Vegetative and Reproductive Characteristics of African Marigold [Volume 33, Issue 3, 2019, Pages 511-524]
Plant management Evaluation of Yield and Yield Components of Leek (Allium porrum L.) in Intercropping with White Clover (Trifolium repens L.) [Volume 29, Issue 3, 2015, Pages 435-442]
Plant mucilage Development of Biodegradable Nanoparticles Derived from Plant Mucilage and Its Application as an Edible Coating [Volume 26, Issue 2, 2012]
Plant nutrition Effect of Different Levels of Sulfur on Growth, Quality Characteristics and Yield of Arnica chamissonis Less. ssp. foliosa [Volume 33, Issue 2, 2019, Pages 219-232]
Plant nutrition The Effect of Application of Some Nitrogen Fertilizers along with Different Levels of Potassium Sulfate and Humic Acid on Growth Rate, Yield and Photosynthetic Pigments of Pistachio Badami Sefid-e-Mahvalat Variety [Volume 38, Issue 1, 2024, Pages 51-65]
Plant nutrition Investigation of different levels of triple superphosphate fertilizer on some quantitative and qualitative characteristics of Sefid variety of pistachio [(Articles in Press)]
Plant residue powder Allelopathic Effects of Chinaberry, Silk Tree and Iranian Pine on some Growth Traits of Lolium prene and Festuca arundinaceae [Volume 37, Issue 1, 2023, Pages 47-62]
Plant spacing Effect of Nitrogen and Plant Spacing on Nutrient Uptake, Quality and Quantity Characteristics of Tuberose (polianthes tuberosa L. 'Double') [Volume 27, Issue 1, 2013, Pages 59-66]
Plant tissue culture Evaluation of the Effects of Different Basal Medium and Plant Growth Regulators on in Vitro Growth of Hazelnut [Volume 30, Issue 3, 2016, Pages 417-422]
Plant transformation Studying the Efficiency of Floral Dip Method for Genetic Transformation of Apiaceae Plants [Volume 27, Issue 2, 2013, Pages 139-147]
Plant yield Evaluation of Bio-phosphor and HumicAcid on Growth Parameters and Oil Content in Evening Primrose (Oenotherabiennis L.) [Volume 31, Issue 2, 2017, Pages 246-256]
Plastic Mulch Effect of Organic and Inorganic Mulches on Soil Moisture, Soil Temperature, Stomatal Conductance and Leaf Temperature Changes of Pistachio (Pistaciavera L.) Trees in Arid and Semi-arid Climate [Volume 32, Issue 1, 2018, Pages 75-91]
Plumule Effect of Salt and Drought Stresses and Pretreatment of Salicylic acid on Seed Germination Characteristics of Lavender (Lavandula stricta Del.) [Volume 30, Issue 3, 2016, Pages 423-430]
Plumuleand radicle Effect of Hydro and Osmo-Priming in Combination with GA3 and KNO3 on Seed Germination of Dodonaeaviscosaunder Salinity Conditions [Volume 30, Issue 1, 2016, Pages 102-111]
Pollen Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
Pollen Evaluation of Different Laboratorial Temperatures on the Pollen Germination and Tube Growth Rate in Some Date Palm Cultivars [Volume 37, Issue 4, 2023, Pages 1135-1145]
Pollen grain Study of Morphological, Phenological and Variation of Fruit Traits During Berry Growth Phases of QzlouzumGrapevine Cultivar [Volume 30, Issue 1, 2016, Pages 49-58]
Pollen grain Effect of Pre-Bloom Gibberellic Acid Application on Seedlessness and Some Fruit Traits of Three Iranian Seeded Grape Cultivars [Volume 31, Issue 1, 2017, Pages 110-121]
Pollen tube growth Evaluation of Stigma Receptivity Period in Several Peach Cultivars through Controlled Pollination under Field and Laboratory Condition [Volume 27, Issue 3, 2013, Pages 286-294]
Pollination Investigation of Self-incompatibility and Determinate One of the Best Pollinizer for Isfahan Commercial Quince [Volume 28, Issue 2, 2014, Pages 192-198]
Pollination Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
Pollination Study of Pecan Cultivars and Genotypes (Carya illinoinensis) Acclimation in Golestan Province Climate [Volume 39, Issue 2, 2025, Pages 357-345]
Pollination Evaluation of flowering biology, pollination, and fruit set in several jujube (Ziziphus jujuba Mill.) genotypes and introducing suitable maternal parents for hybridization [(Articles in Press)]
Poly-amine Effect of Irrigation CutOff on Flowering Stage and Foliar Application of Spermidine on Some Quantitative and Qualitative Characteristics of Various Ecotypes of Cumin [Volume 30, Issue 2, 2016, Pages 303-315]
Polyamine Effect of Spermidine on Cold Tolerance of Cucumber Plants in Seedling Stage [Volume 32, Issue 3, 2018, Pages 439-450]
Polyamine Effect of Putrescine and Nitric Oxide on Morphological, Biochemical and Postharvest Characteristics of Rose ‘Avalanche’ [Volume 36, Issue 1, 2022, Pages 193-212]
Polyamine Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
Polyamine Effect of Different Concentrations and Application Methods of Putrescine Application on Vase Life, Some Physiological Parameters and Enzymatic Activity of Carnation (Dianthus caryophyllus L.) Flowers [Volume 37, Issue 3, 2023, Pages 599-614]
Polyamine The Effect of Foliar Application of Salicylic Acid, Spermidine and Sodium Nitroprusside on some Growth and Flowering Characteristics, Photosynthetic Pigments and Vase Life of Lisianthus ‘Mariachi Blue’ [Volume 36, Issue 4, 2022, Pages 917-936]
Polyamine Effect of Putrescine Foliar Application on Growth and Physiological Characteristics of Echium amoenum Seedlings Under Salinity Conditions [Volume 40, Issue 1, 2026, Pages 60-45]
Polyamine The effect of chitosan and putrescine on growth and some physiological traits of medicinal plant basil (Ocimum basilicum L.) under hydroponic conditions [(Articles in Press)]
Polyamines Effect of Putrescine on Rooting of Yew Cuttings, an Ornamental Shrub in Danger of Extinction [Volume 38, Issue 1, 2024, Pages 41-50]
Polyethylene glycol Study of Germination Characteristics of Fenugreek (Trigonella foenum-graecum L.) population under Salinity and Drought Stress [Volume 31, Issue 1, 2017, Pages 49-60]
Polyethylene glycol Investigating the Effects of Drought Stress Induced by Polyethylene Glycol on Germination of some Indigenous Fenugreek Landraces (Trigonella foenum- graecum L.) [Volume 33, Issue 2, 2019, Pages 169-180]
Polyethylene glycol Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
Polyethylene glycol The Effect of Potassium Foliar Application on Cucumber Plants of ‘Miran’ Cultivar under Drought Stress [Volume 36, Issue 3, 2022, Pages 563-576]
Poly Ethylene Glycol Evaluation and Selection for Drought Tolerance in Iranian Fenugreek (Trigonella foenum-graecum) Landraces at Germination and Seedling Growth Stages [Volume 29, Issue 4, 2015, Pages 652-661]
Polyethylene mulch Effect of Different Plastic mulch on Growth and Yield of Potato (Solanum tuberosum) [Volume 31, Issue 3, 2017, Pages 543-554]
Polyethylene Package The Effect of Polyethylene Packaging and Hot Water Treatment on Shelf Life and Quality of Pomegranate Fruits Cultivar (Poost Nazuk Kandahar) [Volume 33, Issue 2, 2019, Pages 181-193]
Polymorphic primers Regression Association Analysis of Yield-Related Traits with RAPD Molecular Markers in Pistachio (Pistacia vera L.) [Volume 31, Issue 1, 2017, Pages 90-98]
Polymorphism Evaluation of Genetic Variation of Different Potato Varieties Using Electrophoretic Tuber Storage Proteins [Volume 26, Issue 2, 2012]
Polyphenol compound The Effects of Drying Methods on drying Time and some Biochemical Characteristics of Mentha × piperita L. [Volume 28, Issue 3, 2014, Pages 407-415]
Polyphenoloxidase Effect of Aloe vera gel on Polyphenol Oxidas Enzyme Activity, Quality Attributes and Storage Life of Sweet Cherry Fruit (Prunus avium cv. Siahe mashhad) [Volume 28, Issue 3, 2014, Pages 399-406]
Poly vinyl pyrrolidone Optimizing the in vitro Culture for Callus Induction of Iranian St John's Wort (Hypericum perforatum L.) [Volume 40, Issue 1, 2026, Pages 30-19]
Pomegranate Assessment of Genetic Variation of Punica granatum L. Genotypes from Seven Regions of Iran Using AFLP Markers [Volume 26, Issue 3, 2012]
Pomegranate Feasibility Study of X-ray Absorption Application as a Non-destructive Method for Determining Some Qualitative Parameters of Pomegranate Fruit [Volume 27, Issue 3, 2013, Pages 335-341]
Pomegranate Effect of Pruning and Nutrition on some Quantitative and Qualitative Characteristics of Pomegranate (Punica granatum L. cv. Robab) [Volume 28, Issue 2, 2014, Pages 177-184]
Pomegranate Assessing the Pomegranate Marketing Channels in Lorestan Province [Volume 28, Issue 1, 2014, Pages 18-24]
Pomegranate Effect of Different Harvest Stage on Physical and Bio-chemical Characteristics of Pomegranate (Punica granatum L.) Fruit in Climatic Condition of ‘Baghmalek’ (Khuzestan Province) [Volume 28, Issue 1, 2014, Pages 71-79]
Pomegranate Study of Physical Properties, Phenolics Compounds and Antioxidant Activity of Thirty Different Iranian Cultivars of Pomegranates Peels [Volume 28, Issue 3, 2014, Pages 312-318]
Pomegranate Effect of Pre Harvest Applicationof SalicylicAcid on Post Harvest Characteristics of Pomegranate Fruit and Storage in Cold Store [Volume 28, Issue 3, 2014, Pages 360-368]
Pomegranate A Comparison of Conventional, Integrated and Organic Management Systems on the Quality of Pomegranate Fruit cv. “Rabbab-e- Shiraz” [Volume 30, Issue 3, 2016, Pages 447-456]
Pomegranate Survey the Effects of Partial Root Zone Deficit Irrigation and Deficit Irrigation on Quantitative, Qualitative and Water Use Efficiency of Pomegranate [Volume 31, Issue 2, 2017, Pages 338-353]
Pomegranate Evaluation of Genetic Variation and Heritability of Some Fruit Traits in Pomegranate Genotypes [Volume 32, Issue 4, 2018, Pages 555-566]
Pomegranate Investigation of the Effect of Tree Trunk Girdling Time on Severity of Splitting and Quantitative and Qualitative Characteristics of Two Pomegranate Fruit Cultivars [Volume 36, Issue 4, 2022, Pages 735-745]
Pomegranate Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
Pomegranate orchards The Effect of Foliar Spraying of Iron, Zinc and Calcium in the Stages of Fruit Maturity on the Incidence and Severity of Pomegranate (Punica granatum L.) Aril Paleness [Volume 39, Issue 1, 2025, Pages 153-139]
Pomegranate peel extract Effect of Four Type Coating Layers on Some Physico-Chemical Properties of Pomegranate (Maikhosh Cultivar) [Volume 30, Issue 4, 2016, Pages 661-670]
Pomological and Morphological Traits Evaluation of Quantitative and Qualitative Traits of Some Apricot Cultivars Grown in Zanjan Region [Volume 30, Issue 1, 2016, Pages 35-48]
Pomological characteristics Study of Irrigation Interval and Mulch Effects on Pomological Characteristics and Yield of Sevillana Cultivar in Field Condition [Volume 31, Issue 4, 2017, Pages 815-824]
Pomology Evaluation of Promising Almond Genotypes (Prunus dulcis L) Base on Vegetative, Phenological, and Quantitative and Qualitative Characteristics of Nuts and Kernels [Volume 39, Issue 4, 2025, Pages 697-677]
Population Effect of Population Type and BAP Treatments on In vitro Regeneration of Hyssop (Hyssopus officinalis L.) [Volume 27, Issue 2, 2013, Pages 201-207]
Population Response of Iranian Melon Populations to Deficit Irrigation Condition [Volume 34, Issue 1, 2020, Pages 161-169]
Portulaca oleracea Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
Post harvest Determination of the Appropriate Harvest Time and Storability of some Cultivars and Promising Genotypes of Quince (Cydonia oblonga Mill.) in Cold Storage Conditions [Volume 33, Issue 4, 2019, Pages 639-653]
Post-harvest Antifungal Effect of Some Essential Oils on Increasing Shelf Life and Quality Parameters of Pomegranate (Punica granatum L.) Fruit [Volume 39, Issue 2, 2025, Pages 249-235]
Postharvest Effect of Pre-heat Treatment and Herbal Essences on the Postharvest Properties of Blood Orange [Volume 27, Issue 4, 2013, Pages 418-423]
Postharvest Comparison of Putrescine Application and Heat Treatment on Storage Quality of "Shahmiveh" and "Spadona" Pears [Volume 28, Issue 2, 2014, Pages 228-235]
Postharvest Influence of Salicylic Acid, Calcium Chloride and Hot Water Treatment on Quantitative, Qualitative Parameters and Storage Life of Pomegranate cv. Meykhosh [Volume 28, Issue 1, 2014, Pages 107-115]
Postharvest Effect of Pre Harvest Applicationof SalicylicAcid on Post Harvest Characteristics of Pomegranate Fruit and Storage in Cold Store [Volume 28, Issue 3, 2014, Pages 360-368]
Postharvest Effect of Postharvest Oxalic Acid and Calcium Chloride on Quality Attributes of Sweet Cherry (Prunus avium L.) [Volume 29, Issue 2, 2015, Pages 196-206]
Postharvest Influence of Preharvest Spray of Calcium Chlorideand Salicylic Acid on Physicochemical and Quality Properties of Fresh Seedless Barberry Fruit [Volume 32, Issue 1, 2018, Pages 61-74]
Postharvest Maintaining the Postharvest Quality and Reducing the Browning of Narcissus cv. ‘Shahla-e-Shiraz’ Cut Flowers Using Sodium Nitroprusside [Volume 36, Issue 4, 2022, Pages 777-789]
Postharvest Effect of Calcium and Silver Nanoparticles on Morphophysiological Characteristics of Cut Rose Flower [Volume 37, Issue 3, 2023, Pages 857-871]
Post-harvest life Investigating the Effect of Different Concentrations of Salicylic Acid and Citric Acid on some Quality Characteristics and Microbial Load of Fresh Cut Watermelon (Citrullus lanatus) [Volume 39, Issue 1, 2025, Pages 121-109]
Postharvest life Investigation The Effects of Thidiazouron and Humic acid on Postharvest Life of Cut Alstroemeria aurantifolia cv. " Konyambe " [Volume 26, Issue 2, 2012]
Postharvest life Effect of Glucose, Fructose, and Sucrose on Vase Life, Antioxidants Enzymes, and Some Physiologic Parameters of Carnation cv. ‘Yellow Candy’ Cut Flower [Volume 37, Issue 1, 2023, Pages 29-46]
Postharvest life Effect of Propanol, Butanol and Pentanol on Vase Life and Quality of Cut Carnation cv. Nelson (Dianthus caryophyllus cv. Nelson) Flower [Volume 39, Issue 4, 2025, Pages 566-549]
Postharvest longevity Effect of Different Concentrations and Application Methods of Putrescine Application on Vase Life, Some Physiological Parameters and Enzymatic Activity of Carnation (Dianthus caryophyllus L.) Flowers [Volume 37, Issue 3, 2023, Pages 599-614]
Postharvest longevity Improving Vase Life of Chrysanthemum (Chrysanthemum morifolium L.) Cut Flowers with Orange Spring Essential Oil, Fulvic Acid and Copper Nanoparticles Application [Volume 38, Issue 1, 2024, Pages 21-39]
Post-harvest processing Investigating the Effect of Magnetic Field, Fennel (Foeniculum vulgare) Essential Oil and Aloe vera Gel on the Browning of Fresh-cut Apples [Volume 34, Issue 4, 2020, Pages 679-691]
Post-harvest quality Effect of Pre-harvest Application of Putrescine and Post Harvesting Aloe vera Gel on the Quality and Shelf Life of Table Grape (Vitis vinifera cv. ‘Yaghouti’) [Volume 35, Issue 1, 2021, Pages 103-116]
Post-harvest quality Improving the quality and shelf life of cherry tomato fruit 'Azar' using nanoemulsion containing Plantago psyllium mucilage and marjoram essential oil [(Articles in Press)]
Postharvest quality The Effect of Sucrose and Salicylic acid on Longevity and Postharvest Quality in Alstroemeria (cv. Stratus) Cut Flower [Volume 28, Issue 4, 2014, Pages 505-516]
Post-harvest shelf life Determining the Efficiency of Silicon Fertilizer and Branch Pruning on Greenhouse Eggplant Yield and Post-harvest Shelf Life [Volume 36, Issue 4, 2022, Pages 869-883]
Potassium Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]
Potassium Effect of Ni and Urea on Growth, Nitrate and Nutrients Concentration in Lettuce (Lactuca sativa) Grown in Hydroponics [Volume 30, Issue 1, 2016, Pages 69-79]
Potassium Investigation of Application of Humic Acid on Nutrient Uptake and Quantitative and Qualitative Indices in Kiwifruit [Volume 33, Issue 2, 2019, Pages 247-256]
Potassium Evaluation of the Effect of Biochar Obtained from Different Pyrolysis Temperatures on the Marigold Growth under Salt Stress [Volume 35, Issue 4, 2021, Pages 591-604]
Potassium The Effect of Foliar Spray of different Calcium Sources on Antioxidant Properties and Quality of Cauliflower (Brassica oleracea cv. botrytis ‘Romanesco’) [Volume 36, Issue 3, 2022, Pages 577-589]
Potassium Effect of Rootstock and Scion on Nutrient Uptake of Two Pomegranate Cultivars Rabab-e-Neyriz and Khafr-e-Jahrom [Volume 36, Issue 4, 2022, Pages 791-802]
Potassium nitrate Effect of Application Potassium Nitrate and Azosprillume on Growth and Yield of Pollinates [Volume 30, Issue 2, 2016, Pages 251-259]
Potassium nitrate Evaluation of Cardinal Temperatures for Seed Germination of Nepeta glomerulosa Boiss., a Native Medicinal Plant of Iran [Volume 32, Issue 1, 2018, Pages 1-11]
Potassium nitrate The Effect of Different Pretreatments on Seed Germination of the Medicinal Plant Artemisia herba-alba: A Strategy for the Revival of an Endangered Species [Volume 40, Issue 1, 2026, Pages 76-61]
Potassium nitrate Feasibility Study of Grape Production in Greenhouse Conditions in Khorasan Razavi Province [(Articles in Press)]
Potassium Nutrition The Effect of Potassium on the Controlling of Salt in Evening Primrose (Oenothera macrocarpa) [Volume 29, Issue 4, 2015, Pages 528-536]
Potassium sulfate Study on the Effect of Calcium and Potassium Spray on Date Bunch Fading Disorder [Volume 30, Issue 3, 2016, Pages 358-365]
Potassium sulfate Some Biochemical Characteristic Changes of Grapevine ‘Bidane-Ghermez’ Influenced by Drought Stress using Organic and Inorganic Fertilizers [Volume 35, Issue 2, 2021, Pages 267-281]
Potassium sulfate Effect of Some Inorganic and Organic Fertilizers’ Application and Drought Stress on Superoxide Dismutase and Peroxidase Activities and Total Soluble Protein of Bidane-Ghermez Grapevines [Volume 37, Issue 2, 2023, Pages 325-336]
Potassium to sodium ratio Evaluation of Salt Tolerance in Commercial Cultivars Seedlings and Native Genotypes of Pistachio (Pistacia vera L.) under Controlled Conditions in Rafssanjan, Iran [Volume 31, Issue 1, 2017, Pages 70-80]
Potato Evaluation of Genetic Variation of Different Potato Varieties Using Electrophoretic Tuber Storage Proteins [Volume 26, Issue 2, 2012]
Potato The Effect of Hormones and Photoperiod on In vitro Microtuberization of Two Potato Cultivars [Volume 27, Issue 2, 2013, Pages 158-165]
Potato Evaluation the Effect of Symbiosis with Mycorrhizal Fungus on Growing Characteristics and Minituber Yield of Potato Plantlets [Volume 28, Issue 1, 2014, Pages 96-106]
Potato The Effect of Organic Manure and Super Absorbent on Physiological and Biochemical Characteristics of Potato (Solanum tubersum, cv Marfona) [Volume 28, Issue 4, 2014, Pages 453-463]
Potato The Effect of Nanoparticle Graphene Oxide on Micropropagation and In Vitro Microtuberization in Potato (Solanum tuberosum cv. Agria) [Volume 38, Issue 1, 2024, Pages 101-115]
Potential Evapotranspiration Effect Of Water Stresson Trend Changesof Leaf Proline, Total Soluble Sugars, Relative Water Content and Soluble Protein of Two Species of Pot Marigold [Volume 31, Issue 2, 2017, Pages 365-375]
Pot plants Managing Growth and Flowering of Geranium under Limited Growth Environment [Volume 32, Issue 4, 2018, Pages 567-580]
Powdery Mildew Effect of Plant Growth Promoting Bacteria on Growth and Biochemical Indices of Lettuce under Powdery Mildew Biotic Stress [Volume 38, Issue 1, 2024, Pages 67-82]
Pre-Harvest Effect of Foliar Spray with Ferulic Acid and Nano-chitosan on some Quality Attributes, Phytochemical Compounds of Apple Fruit cv Red Delicious [Volume 38, Issue 2, 2024, Pages 381-392]
Preservative solution Effect of Salicylic acid and Methyl jasmonate on Quality and Vase- life of Gerbera (Gerbera jamesoniicv. Sazu) Cut Flower [Volume 26, Issue 3, 2012]
Pretreatment The Effect of Forchlorfenuron on Bulblet Formation, Antioxidant Characteristics and Phytochemicals Compounds of Persian Shallot (Allium hirtifolium) [Volume 31, Issue 3, 2017, Pages 565-576]
Primer Study of Genetic Diversity of Some Persian walnut Genotypes in Mashhad Commercial Orchards by using ISSR Marker [Volume 31, Issue 3, 2017, Pages 611-620]
Priming Effect of Hydro and Osmo-Priming in Combination with GA3 and KNO3 on Seed Germination of Dodonaeaviscosaunder Salinity Conditions [Volume 30, Issue 1, 2016, Pages 102-111]
Principal component analysis Evaluation of Quantitative and Qualitative Traits of Some Apricot Cultivars Grown in Zanjan Region [Volume 30, Issue 1, 2016, Pages 35-48]
Principal component analysis Monitoring Raw Material Impacts on Button Mushroom (Agaricus bisporus L.) Yield: An Industrial-Scale Study across Multiple Production Periods [(Articles in Press)]
Principal Component Analysis (PCA) Investigation of Biochemical Characteristics of Seven Native Almond Genotypes in Khodabandeh Region, Zanjan Province [(Articles in Press)]
Principal Components Analysis Investigation of Morphological Diversity and Evaluation of Tomato Lines Yield Using Multivariate Statistical Analysis [Volume 36, Issue 2, 2022, Pages 415-427]
Principal Components Analysis Evaluating of Morphological and Phenological Diversity of Some Promising Genotypes of Pistachio (Pistacia vera L.) in Traditional Orchard of Qazvin [Volume 39, Issue 3, 2025, Pages 503-489]
Production Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
Production per plant Performance Pattern and Multivariate Analysis of Quantitative Traits in Sweet Pepper Genotypes [(Articles in Press)]
Production Rate Monitoring Raw Material Impacts on Button Mushroom (Agaricus bisporus L.) Yield: An Industrial-Scale Study across Multiple Production Periods [(Articles in Press)]
Productive branches Estimation of Balance Pruning and Green Pruning on Quantitative Tratis in Table Grape (Vitis vinifera L. cv. Yaghooti) in Sistan Region [Volume 37, Issue 1, 2023, Pages 181-191]
Proliferation Effects of Ammonium to Nitrate Ratio and Agar Concentration on In Vitro Culture of Carnation (Dianthus caryophyllus L.) Cultivar Mondeo Kgr [Volume 26, Issue 4, 2012, Pages 364-369]
Proliferation The Study of Culture Media Composition and Cytokinin Type Effects on Establishment and Proliferation of Walnut Explants, Eenotype Z60 [Volume 27, Issue 1, 2013, Pages 67-73]
Proliferation Effect of different Genotypes, Cytokinins and Auxins on In vitro Capitulum Regeneration of Gerbera (Gerbera jamesonii) [Volume 31, Issue 2, 2017, Pages 376-388]
Proliferation The Study of Nitric Oxide (NO) Effect on Proliferation and Rhizogenesis of the MM106 and MM111 Apple Rootstocks Micro Cutting under In vitro Conditions [Volume 33, Issue 1, 2019, Pages 65-77]
Proliferation Effect of Medium and Plant Growth Regulators on Micropropagation of Pepino (Solanum muricatum Aiton) in vitro Condition [Volume 33, Issue 3, 2019, Pages 467-479]
Proliferation Optimization of Micropropagation of Chelidonium majus L. and Study on Total Phenol Content in Different Organs in In Vitro Conditions [Volume 34, Issue 1, 2020, Pages 145-159]
Proliferation In Vitro Mature Embryo Germination of Pecan (Carya illinoensis) [Volume 34, Issue 2, 2020, Pages 197-206]
Proliferation Optimization of Tissue Culture Medium and the Combination of Growth Regulators to Increase Plantlet Production Efficiency in Walnut Micropropagation [Volume 38, Issue 3, 2024, Pages 563-575]
Proliferation and Rooting Effect of Different Culture Media on the Micropropagation of GF677 (Prunusamygdalus ×P. persica) [Volume 30, Issue 4, 2016, Pages 616-623]
Prolin The Effect of Distant Irrigation on Ionic Changes, Relative Water Content, Prolin Level, and some General Characteristics of Petunia [Volume 28, Issue 3, 2014, Pages 347-359]
Prolin Effects of Deficient Irrigation on Some of the Morpho-physiological Characteristics of Four Fig Cultivars [Volume 29, Issue 4, 2015, Pages 501-517]
Prolin The Effect of Different Types of Mulching and Different Levels of Water Stress on Yield and Yield Components of Asparagus afficinalis [Volume 39, Issue 1, 2025, Pages 29-13]
Proline Effect of Exogenous Application of Hydrogen Peroxide on some Salt Tolerance Indices in Oregano (Origanum majorana L.) [Volume 26, Issue 2, 2012]
Proline The Effect of Root Partial Salinization on the Photosynthesis Rate and Nutrient Concentration in Strawberry [Volume 27, Issue 2, 2013, Pages 178-184]
Proline The Effect of Cadmium Toxicity on Changes of Proline and Antioxidant in Lettuce [Volume 27, Issue 4, 2013, Pages 359-366]
Proline The Effect of Ascorbic Acid in Delaying Biochemical Changes During Senescence and Extension Flowers Vase Life in Rose [Volume 28, Issue 1, 2014, Pages 25-33]
Proline Impact of Antimony Stress on Biochemical and Physiological Criteria of Watermelon Plant (Citrullus lanatus Thunb.) [Volume 28, Issue 1, 2014, Pages 54-61]
Proline Effect of Drought Stress on Morphological and Physiological Characteristics of Wheatgrass and Tall fescue [Volume 28, Issue 4, 2014, Pages 544-553]
Proline Study of the Biochemical Responses and Enzymatic Activity of GF677 (Peach and Almond Hybrid) Rootstock to In Vitro Salinity Stress [Volume 29, Issue 2, 2015, Pages 207-2015]
Proline Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]
Proline Effects of Aminol-Forte Fertilizer Spraying on Physiological and Biochemical Responses of Pomegranate cv. Naderi under Drought Stress Conditions [Volume 29, Issue 3, 2015, Pages 459-465]
Proline Effect of Salinity on Growth and Physiological Parameters of Four Olive (OleaeuropaeaL.) Cultivars underGreenhouse Conditions [Volume 30, Issue 1, 2016, Pages 1-10]
Proline Investigation on the Protective Role of Nitric Oxide in Reducing Damages Induced by Salinity Stress in Calendula officinalis L. [Volume 30, Issue 2, 2016, Pages 185-191]
Proline Effect of Irrigation CutOff on Flowering Stage and Foliar Application of Spermidine on Some Quantitative and Qualitative Characteristics of Various Ecotypes of Cumin [Volume 30, Issue 2, 2016, Pages 303-315]
Proline Investigation the Frost Resistance of Vegetative and Reproductive Buds of Pear Cultivars in Mashhad Climate Condition [Volume 30, Issue 3, 2016, Pages 581-589]
Proline Effect of Silicic Acid on some Anatomical and Biochemical Characteristics of Pelargonium graveolens under Salinity Stress [Volume 30, Issue 4, 2016, Pages 723-732]
Proline The Effect of Different levels of Soil Moisture on Visual Quality, Morphological and Physiological Characteristics of Three Native Grass Species [Volume 31, Issue 1, 2017, Pages 216-225]
Proline TheEffect of Salicylic Acid Application on Some Morphological and Physiological Characteristics of Grape Cultivars (Vitisvinifera L.) Under Drought Stress Conditions [Volume 31, Issue 2, 2017, Pages 269-280]
Proline Effects of Drought Stress and Rewatering on some Morphological and Physiological Properties of Three Grapevine Cultivars [Volume 31, Issue 2, 2017, Pages 315-326]
Proline Evolution of Morphological and Physiological Response of Agropyron spp. toDrought Stress [Volume 31, Issue 2, 2017, Pages 389-400]
Proline The Effects of Anti-freeze Compounds on the Effective Biological Materials in Freezing Tolerance of Grape under the Orchard Conditions [Volume 32, Issue 1, 2018, Pages 159-170]
Proline Effect of Drought Stress on Physio-morphological Characteristics and Proline Content of Three Varieties of Petunia [Volume 32, Issue 4, 2018, Pages 519-529]
Proline Effect of Nitric Oxide and Arbuscular Mycorrhiza on some Physiological Traits of Liquorice (Glycyrrhiza glabra L.) Plant under Salinity Stress [Volume 33, Issue 1, 2019, Pages 53-64]
Proline The Impact of Sudden Low Temperature Stress of rRoot and Shoot on the Recovery of some of Vegetative and Physiological Traits of Tomato in the Presence of Boron [Volume 33, Issue 4, 2019, Pages 593-608]
Proline Effect of some Organic Mulches on Cold Resistance of Aquilegia sp. [Volume 33, Issue 4, 2019, Pages 757-767]
Proline Effect of Bio-fertilizer and Salicylic Acid on Some Physiological Traits of Melon under Salinity Stress [Volume 34, Issue 1, 2020, Pages 131-144]
Proline Evaluation of some Vegetative and Physiological Traits of Domestic Pistachio Seedlings in Controlled Crosses with Integerrima Pollen Grains in Order to Access Drought Tolerant Genotypes [Volume 34, Issue 2, 2020, Pages 303-319]
Proline Effect of Potassium Solubilizing Biofertilizers Application Compared to Potassium Sulfate on Growth and Some Physiological Traits of Radish (Raphanus sativus L.) under Drought Stress [Volume 34, Issue 4, 2020, Pages 633-643]
Proline Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
Proline The Effect of Heat Shock on Chilling Tolerance in ̔Khatooni Melon’ Seedling (Cucumis melo L.) [Volume 35, Issue 1, 2021, Pages 63-71]
Proline Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
Proline Evaluation of the Effects of Kaolin and Salicylic Acid on Yield and some Physiological Responses of Olives under Drought Stress [Volume 35, Issue 4, 2021, Pages 605-619]
Proline Foliar Application of Nano Fe and Se Affected the Growth and Yield of Pelargonium graveolens under Salinity Stress [Volume 36, Issue 1, 2022, Pages 213-228]
Proline Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
Proline The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
Proline The Evaluation of Growth, Yield and Physiological Responses of African Horned Cucumber (Cucumis metuliferus L.) to Deficit Irrigation [Volume 37, Issue 2, 2023, Pages 423-436]
Proline The Effect of Ascorbic Acid on Growth and Some Biochemical Properties of Bell Pepper (Capsicum annuum) Seedling under Salinity Stress [Volume 37, Issue 2, 2023, Pages 497-508]
Proline The Effect of Melatonin on Some Physiological and Morphological Characteristics of Coriandrum sativum L. and Anethum graveolens L. under Salt Stress [Volume 37, Issue 2, 2023, Pages 561-575]
Proline Study the Effects of Salicylic Acid and γ-Aminobutyric Acid on Some Physiological Characteristics of Seedling and Yield of Lycopersicum esculentum cv. Seyran [Volume 37, Issue 4, 2023, Pages 949-962]
Proline Investigating the Effect of Salicylic Acid on Reduce Salinity Stress in Tomatoes [Volume 37, Issue 4, 2023, Pages 931-948]
Proline The Effect of Different levels of Damask Rose Waste (DRW), Walnut Green Skin Waste (WGW) and Cow Manure Biochars on Biochemical, Physiological and functional Characteristics of European Borage (Borago officinalis L.) [Volume 37, Issue 3, 2023, Pages 873-886]
Proline Effect of Drought Stress on Growth and Physiological Parameters in Four Pistachio Rootstocks (Pistacia vera L.) [Volume 37, Issue 4, 2023, Pages 887-900]
Proline Effect of Different Concentrations of Salicylic Acid in Increasing Resistance to Heat Stress in Cucumber (Cucumis sativa var. Rashid) [Volume 38, Issue 1, 2024, Pages 165-177]
Proline Effect of Glycine Betaine on some Morphological Traits, Osmolyte Accumulations and Antioxidant System of Sports Grass under Salt Stress [Volume 38, Issue 1, 2024, Pages 235-250]
Proline Investigating Growth and Biochemical Responses of Marjoram (Origanum majorana) to Cadmium and Lead [Volume 38, Issue 2, 2024, Pages 367-380]
Proline Evaluation of Drought Tolerance in Some Almond Commercial Cultivars (Prunus dulcis Mill.) on GN Vegetative Rootstock [Volume 39, Issue 2, 2025, Pages 329-315]
Proline Effect of Putrescine Foliar Application on Growth and Physiological Characteristics of Echium amoenum Seedlings Under Salinity Conditions [Volume 40, Issue 1, 2026, Pages 60-45]
Proline content Evaluation of Some Quantitative and Qualitative Traits of Shirazi Balangu (Lallemantia royleana) Medicinal Plant in Response to Salinity Stress and Mycorrhizal Fung [Volume 37, Issue 4, 2023, Pages 1043-1058]
Protein Effects of Drought Stress on Growth and Physiological Characteristics of Dill (Anethum graveolens L.) [Volume 27, Issue 1, 2013, Pages 27-35]
Protein Influence of Effective Microorganisms on Flower Buds Formation of Two Almond Genotypes in Water Stress Conditions [Volume 27, Issue 2, 2013, Pages 217-226]
Protein The Effect of Cadmium Toxicity on Changes of Proline and Antioxidant in Lettuce [Volume 27, Issue 4, 2013, Pages 359-366]
Protein The Effect of Ascorbic Acid in Delaying Biochemical Changes During Senescence and Extension Flowers Vase Life in Rose [Volume 28, Issue 1, 2014, Pages 25-33]
Protein Effects of Titanium Dioxide (TiO2) and EDTA on Growth and Biochemical Properties of Spinach (Spinacia oleracea) [Volume 32, Issue 3, 2018, Pages 419-427]
Protein Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
Protein The Application of Different Levels of Ammonium Nitrate in the Form of Fertilization on some Morpho-Physiological Traits of Spider plant (Chlorophytum comosum) [Volume 36, Issue 4, 2022, Pages 903-915]
Protein Effect of Iron Fertilizers and Tuber Size on the Quality of Potato Tuber (Solanum tubersum L.) [Volume 39, Issue 3, 2025, Pages 386-373]
Protein The Improvement of Germination, Growth and Biochemical Indices of Echium amoenum Fisch & Mey. under Different Light Qualities [Volume 39, Issue 4, 2025, Pages 714-699]
Pruning Study on the Effects of Summer Pruning and Calcium Phosphat on Color Improvement and Other Qualitative Characterize of Red Delicious Apple After Storage in Semirom [Volume 27, Issue 2, 2013, Pages 208-216]
Pruning Improving Rosa hybrida cv. Avalanche Production under Bud Pruning and Bending Treatments [Volume 34, Issue 3, 2020, Pages 521-533]
Pruning Study the Effect of Plant Pruning on Eggplant (Solanum melongena cv. Bellen) Yield in Greenhouse Condition [Volume 35, Issue 4, 2021, Pages 621-630]
Pruning weight Estimation of Balance Pruning and Green Pruning on Quantitative Tratis in Table Grape (Vitis vinifera L. cv. Yaghooti) in Sistan Region [Volume 37, Issue 1, 2023, Pages 181-191]
Prunus armeniaca L Determination of Chilling and Heat Requirement of Four Apricot Cultivars of Khorasan Razavi Province [Volume 30, Issue 3, 2016, Pages 431-438]
Prunus persica (L.) Self-pollination Evaluation of Stigma Receptivity Period in Several Peach Cultivars through Controlled Pollination under Field and Laboratory Condition [Volume 27, Issue 3, 2013, Pages 286-294]
Pseudohandelia umbellifera Possibility of Tissue Culture in Pseudohandelia umbellifera (Boiss.) Tzvel [Volume 28, Issue 2, 2014, Pages 144-153]
Pseudomonas Effect of Organic and Biological Fertilizers on Growth and Yield of Tomatoes (Lycopersicon esculentum Mill.) and Bacterial Colonization [Volume 29, Issue 2, 2015, Pages 185-195]
Pseudomonas Reaction of Sweet Basil (Ocimum bacilicum L.) to Different Fertilizing System in an Agroecosystem [Volume 35, Issue 4, 2021, Pages 535-547]
Psyllium mucilage Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]
Pulegone Study of the Effect of Habitat on Morphological and Phytochemical Traits of Horsemint (Mentha longifolia L.) [Volume 33, Issue 4, 2019, Pages 698-710]
Pumice Evaluation of Yield and Quality of Peach Fruit (Prunus persica var Red Top) Cultivated under Split Roots System, Inoculated with Fungi and Irrigated with different Levels [Volume 37, Issue 1, 2023, Pages 105-119]
Pumpkin Studying the Effects of Different Rates of Pelleted Animal Manure and Urea Levels and Some Micronutrients on Yield and Yield Components of Medicinal Pumpkin (Cucurbita pepo var. styriaca) [Volume 28, Issue 1, 2014, Pages 62-70]
Punica granatum L Effect of Gibberellin Concentrations and Spraying Time on Cracking of Pomegranate Fruit (Punica granatum L.) cv. “Malas Esfahan” [Volume 27, Issue 3, 2013, Pages 310-317]
Punica granatum L Effect of Sodium Chloride Concentrations and Its Foliar Application Time on Quantitative and Qualitative Characteristics of Pomegranate Fruit (Punica granatum L.) CV. “Malas Saveh” [Volume 29, Issue 2, 2015, Pages 158-167]
Putrescence The Effect of Pre and Postharvest Treatment of Salicylic Acid and Putrescine on Some Fruit Quality of Granny Smith Apple [Volume 28, Issue 4, 2014, Pages 479-486]
Putrescine Comparison of Putrescine Application and Heat Treatment on Storage Quality of "Shahmiveh" and "Spadona" Pears [Volume 28, Issue 2, 2014, Pages 228-235]
Putrescine Effect of Putrescine on Postharvest Quality, and Phenolic Compounds and Antioxidant Capacity of Broccoli (Brassica oleracea L. cv. Italica) Florets [Volume 28, Issue 3, 2014, Pages 303-311]
Putrescine Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
Putrescine Effect of Winter Foliar Application of Urea on Changes in Leaf and Node Polyamines, Yield and Some Characteristics of Reproductive of Kinnow Mandarin Trees [Volume 37, Issue 2, 2023, Pages 467-479]
Pyrodwarf Effects of Vegetative and Seedling Pear Rootstocks on Growth Characteristics and Water Potential of Pear Cultivar [Volume 31, Issue 4, 2017, Pages 705-721]
PyroDwarf rootstock The Rootstock and Scion Interaction Effects on Growth and Bearing Characteristics of Young Pear Trees [Volume 36, Issue 2, 2022, Pages 519-531]
Pyrolysis Investigating the Effect of Wheat and Rice Straw Biochars on Some Strawberry (Fragaria×ananasa) Characteristics [Volume 34, Issue 1, 2020, Pages 75-89]
Pyrolysis The Effect of Different levels of Damask Rose Waste (DRW), Walnut Green Skin Waste (WGW) and Cow Manure Biochars on Biochemical, Physiological and functional Characteristics of European Borage (Borago officinalis L.) [Volume 37, Issue 3, 2023, Pages 873-886]
Pyrus communis Optimization of In Vitro Culture of Pear Rootstock (Pyrodwarf) [Volume 32, Issue 2, 2018, Pages 301-310]
Pyruvic acid Study of Agromorphological Diversity, and Path Analysis of Bulb Yield and Allicin Content of Iranian Garlic Landraces under Hamedan Region [Volume 33, Issue 3, 2019, Pages 481-497]

Q

Qaemieh Effect of Pruning and Nutrition on some Quantitative and Qualitative Characteristics of Pomegranate (Punica granatum L. cv. Robab) [Volume 28, Issue 2, 2014, Pages 177-184]
Qualitative characteristics Investigation the quality characteristics of some commercial lettuce cultivars and lines [(Articles in Press)]
Qualitative Parameters Effects of Lavender Essential Oil and Methyl Salicylate on Gray Mold Control and Postharvest Quality of Strawberry [Volume 29, Issue 4, 2015, Pages 662-670]
Qualitative traits Study of Some Fruit Index of Golab Apple Ecotypes in Khorasan Razavi Province [Volume 28, Issue 2, 2014, Pages 159-166]
Qualitative yield Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]
Qualities' traits Effect of Organic Manure Mixture on growth and yield of Radish (RaphanusSativus L) [Volume 29, Issue 2, 2015, Pages 296-301]
Quality Changes of Leaf Yield and Black Tea Quality in Different Types of Handy Plucking [Volume 27, Issue 3, 2013, Pages 227-234]
Quality Effect of Different Harvest Stage on Physical and Bio-chemical Characteristics of Pomegranate (Punica granatum L.) Fruit in Climatic Condition of ‘Baghmalek’ (Khuzestan Province) [Volume 28, Issue 1, 2014, Pages 71-79]
Quality The Effect of Isabgol (Plantago psyllium) Mucilage and Shiraz Thyme Essential Oils on Microbial Load and Improving Shelf Life of Fresh-Cut Carrot [Volume 29, Issue 3, 2015, Pages 406-415]
Quality The Effect of Reduced application of Water and Nitrogen on Growth Management of mixed Turf-Grass [Volume 30, Issue 2, 2016, Pages 327-335]
Quality Evaluation of Physico-biochemichal Characteristics of Fruits in New Varieties of Noushin and Shahin Mandarins During Storage [Volume 31, Issue 4, 2017, Pages 751-764]
Quality Quality Improvement and Fruit Ripening Acceleration in Date Palm cv. Kabkab Using Colored Covers and Bunch Positioning [Volume 32, Issue 4, 2018, Pages 531-541]
Quality Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
Quality Evaluation of Climate Effect on Saffron's Metabolites (Crocin, Picrocrocin and Safranal) in Bonab Region of Marand [Volume 35, Issue 4, 2021, Pages 579-590]
Quality Effects of Foliar Application of Calcium Chloride and Potassium Sulfate on Physical and Biochemical Properties of Jujube Fruit (Ziziphus jujuba Mill.) [Volume 37, Issue 3, 2023, Pages 769-786]
Quality Investigating the Use of Mycorrhiza and Trichoderma Fungi on Rhizome Yield and Active Ingredients of Ginger [Volume 38, Issue 3, 2024, Pages 551-562]
Quality Investigating the Effect of Different Concentrations of Salicylic Acid and Citric Acid on some Quality Characteristics and Microbial Load of Fresh Cut Watermelon (Citrullus lanatus) [Volume 39, Issue 1, 2025, Pages 121-109]
Quality and quantitiy Evaluation of Compatibility and Comparison of Qualitative and Quantitative Characteristics of Some Nectarine Cultivars in Meshkinshahr Condition [Volume 27, Issue 1, 2013, Pages 44-51]
Quality attributes Effect of Pre harvest Sprays of Ethephon on Fruit Quality Attributes of Ghizil Uzum Grape (Vitis vinifera L.) [Volume 26, Issue 2, 2012]
Quality؛ Vase life Effects of Light Spectra on Quality, Morphology and Photosynthesis Characteristics of Anthurium (Anthurium andraeanum) Cut Flower under Cold Storage Condition [Volume 35, Issue 1, 2021, Pages 13-24]
Quantitative and qualitative attributes The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]
Quantitative and Qualitative Characteristics Investigation of Self-incompatibility and Determinate One of the Best Pollinizer for Isfahan Commercial Quince [Volume 28, Issue 2, 2014, Pages 192-198]
Quantitative and qualitative parameters Effect of Gibberellin Concentrations and Spraying Time on Cracking of Pomegranate Fruit (Punica granatum L.) cv. “Malas Esfahan” [Volume 27, Issue 3, 2013, Pages 310-317]
Quantitative and qualitative traits Collection and Morphological Characterization of some Native Allium Species of Khorassan [Volume 30, Issue 4, 2016, Pages 701-713]
Quantitative and qualitative traits Evaluating of Morphological and Phenological Diversity of Some Promising Genotypes of Pistachio (Pistacia vera L.) in Traditional Orchard of Qazvin [Volume 39, Issue 3, 2025, Pages 503-489]
Quantitative traits Study of Some Fruit Index of Golab Apple Ecotypes in Khorasan Razavi Province [Volume 28, Issue 2, 2014, Pages 159-166]
Quantitative traits Effect of Biofertilizers and Irrigation Intervals on Yield Component and Yield of Fenugreek (Trigonella foenum- graecum L.) [Volume 29, Issue 3, 2015, Pages 426-434]
Quantitative yield Effect of Foliar Application of Iron, Zinc and Manganese Micronutrients on Yield and Yield Components and Seed Oil of Pot Marigold ) Calendula officinalis L.) [Volume 29, Issue 1, 2015, Pages 95-102]
Quantities traits Effect of Organic Manure Mixture on growth and yield of Radish (RaphanusSativus L) [Volume 29, Issue 2, 2015, Pages 296-301]
Quince Investigation of Self-incompatibility and Determinate One of the Best Pollinizer for Isfahan Commercial Quince [Volume 28, Issue 2, 2014, Pages 192-198]
Quince c Effects of Vegetative and Seedling Pear Rootstocks on Growth Characteristics and Water Potential of Pear Cultivar [Volume 31, Issue 4, 2017, Pages 705-721]

R

Radicle Effect of Salt and Drought Stresses and Pretreatment of Salicylic acid on Seed Germination Characteristics of Lavender (Lavandula stricta Del.) [Volume 30, Issue 3, 2016, Pages 423-430]
Radish The Effect of Seed Density and Plant Distance on the Yield and Growth Components of Radish (Rhaphanus sativus cv. Longipinatus) As Second Culture in Paddy Field. [Volume 27, Issue 2, 2013, Pages 95-102]
Radish Effect of Organic Manure Mixture on growth and yield of Radish (RaphanusSativus L) [Volume 29, Issue 2, 2015, Pages 296-301]
Ranking Evaluation and Selection for Drought Tolerance in Iranian Fenugreek (Trigonella foenum-graecum) Landraces at Germination and Seedling Growth Stages [Volume 29, Issue 4, 2015, Pages 652-661]
RAPD Association Analysis of Some Important Morphological Traits with RAPD Markers in 15 Iranian Date Palm [Volume 27, Issue 4, 2013, Pages 480-487]
Ratio Potassium to Sodium The Effect of Potassium on the Controlling of Salt in Evening Primrose (Oenothera macrocarpa) [Volume 29, Issue 4, 2015, Pages 528-536]
Reactive oxygen Effect of Exogenous Application of Hydrogen Peroxide on some Salt Tolerance Indices in Oregano (Origanum majorana L.) [Volume 26, Issue 2, 2012]
Reactive oxygen species Investigation on the Protective Role of Nitric Oxide in Reducing Damages Induced by Salinity Stress in Calendula officinalis L. [Volume 30, Issue 2, 2016, Pages 185-191]
Real leaf Study the Effects of Explants and Hormonal Levels onDirect Regeneration in Melon (Cucumis melo L., cv. Khatooni) [Volume 32, Issue 1, 2018, Pages 13-22]
Real-Time PCR Expression Pattern of AsFLC Gene and Its Relationship with the AsSOC1, AsAP1 and AsAP2 Genes During Vernalization in Bolting, Semi- and Non-bolting Iranian Garlic (Allium sativum L.) [Volume 39, Issue 2, 2025, Pages 233-217]
Recycling casing soil Recycling of Casing Soil in The White Button Mushroom (Agaricus bisporus) production [Volume 28, Issue 4, 2014, Pages 446-452]
Red delicious Study on the Effects of Summer Pruning and Calcium Phosphat on Color Improvement and Other Qualitative Characterize of Red Delicious Apple After Storage in Semirom [Volume 27, Issue 2, 2013, Pages 208-216]
Red-fleshed Investigation of Correlation of Enzymatic Browning fruit tissue and Amount of Phenolic Compounds, Flavonoid, and Anthocyanin Red-flash and Some Iranian Spring Apple Cultivars [Volume 33, Issue 4, 2019, Pages 609-622]
Red-fleshed apples Allelotyping of S-RNase Gene and Promoter Region of MdMYB10 Gene in some Genotypes of Apple (Malus spp.) [Volume 35, Issue 4, 2021, Pages 469-477]
Red light The Effect of Different Qualities of LED Light on the Morphophysiological Indicators of Cucumis sativus L. var. Officer [Volume 37, Issue 4, 2023, Pages 1029-1041]
Red light Investigation of Seed Germination Parameters and Morphophysiological Traits of Tagetes erecta (Tagetes erecta Antigua orange) in Response to Different LED Light Qualities [Volume 39, Issue 1, 2025, Pages 172-155]
Red onion cv. Azar Shahr Effect of Seedling Tray Cell Volume and Light Quality on Growth, Photosynthetic Parameters and Quality of Onion (Allium cepa L.) Seedling [Volume 40, Issue 2, 2026, Pages 316-297]
Red seedless The Effects of Anti-freeze Compounds on the Effective Biological Materials in Freezing Tolerance of Grape under the Orchard Conditions [Volume 32, Issue 1, 2018, Pages 159-170]
Reduced Sugar Effects of GA3, BA, Thiamine and Ascorbic Acid on Some Morphological and Biochemical Characteristics of Periwinkle (Catharanthus roseus L.) [Volume 29, Issue 4, 2015, Pages 556-563]
Reduced sugars Effect of Thiamine, Ascorbic acid and Gibberellic acid (GA3) on Growth Characteristics, Pigment Content and Reduced Sugars of Petunia [Volume 30, Issue 1, 2016, Pages 141-150]
Reducing sugars The Effect of Foliar Application of Salicylic acid and Thiamine on the Biochimical Characteristics of Gerbera jamesonii cv. Pink elegance [Volume 29, Issue 1, 2015, Pages 127-133]
Reducing sugars Sugars, Organic Acids and Phenolic Compunds in Shahani, Piarom and Deiry Date Palm [Volume 30, Issue 2, 2016, Pages 217-223]
Reduction of water consumption Comparison of the Effects of Chicken Manure and Blood Meal versus Chemical Fertilizer on the Growth Traits and Yield of Potatoes (Solanum tuberosum L.) under Deficit Irrigation Conditions [Volume 39, Issue 4, 2025, Pages 733-715]
Regeneration Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]
Regeneration Optimization of Indirect Regeneration in Anthuriumscherzerianum [Volume 31, Issue 2, 2017, Pages 354-364]
Regeneration Effect of different Genotypes, Cytokinins and Auxins on In vitro Capitulum Regeneration of Gerbera (Gerbera jamesonii) [Volume 31, Issue 2, 2017, Pages 376-388]
Regeneration Effects of In vitro Ployploidy Induction on Morphological and Cytological Traits Variation in Saintpaulia ionantha Wendl. [Volume 35, Issue 2, 2021, Pages 183-194]
Regeneration Optimization Plant Growth Regulation Type and Culture Medium Salts in the Micropropagation of Syngonium (Syngonium podophyllum L.) [Volume 35, Issue 4, 2021, Pages 647-660]
Regression Investigating the Relationship between Cultivation Area and Saffron Yield in Torbat-e Heydariyeh Kadkan Town [Volume 35, Issue 4, 2021, Pages 549-560]
Regression analysis Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
Regression Models Determination of Cardinal Temperatures for Cool Season Turfgrass and Two Common Weed Species [Volume 31, Issue 3, 2017, Pages 599-610]
Regulated deficit irrigation Effect of Regulated Deficit Irrigation and Partial Root Zone Drying on Quality and Quantity Performance of Orange [Volume 28, Issue 1, 2014, Pages 80-86]
Relative humidity Predicting the Impact of Urban Green Areas on Microclimate Changes of Mashhad Residential Areas during the Hottest Period [Volume 30, Issue 3, 2016, Pages 537-546]
Relative humidity Environmental Microclimatic Evaluation under Two Tree Species of Urban Landscape in Mashhad [Volume 32, Issue 4, 2018, Pages 543-553]
Relative humidity Effect of Polyethylene Glycol Pretreatment and Melatonin on Clod Resistance of ‘Khatoni’ Melon (Cucumis melo L.) Transplant [Volume 34, Issue 3, 2020, Pages 481-491]
Relative leaf water content Investigating the Effect of Arbuscular Fungus on the Medicinal Plant Lemon Grass (Cymbopogon citratus) under Salt Stress [Volume 37, Issue 3, 2023, Pages 643-653]
Relative leaf water content Investigating the Effect of Foliar Applied Proline on the Photosynthetic Pigments Content and Osmolytes of Pistachio Rootstock UCB1 under Water Stress Conditions [Volume 37, Issue 2, 2023, Pages 351-362]
Relative water content Amelioration of Drought Stress Damages by 5-aminolevulinic acid Application in Sweet Pepper Plants (Capsicum annuum L. Cv. Red Bell Pepper) [Volume 28, Issue 2, 2014, Pages 245-251]
Relative water content The Effect of Distant Irrigation on Ionic Changes, Relative Water Content, Prolin Level, and some General Characteristics of Petunia [Volume 28, Issue 3, 2014, Pages 347-359]
Relative water content Beneficial Effects of Selenium on Some Morphological and Physiological Trait of Hot Pepper (Capsicum anuum) [Volume 29, Issue 4, 2015, Pages 594-600]
Relative water content Effect of Ca and Nano-Ca Spray on Reducing the Effects of Salinity Stress on Tomato at Vegetative Growth Stage in Hydro culture [Volume 32, Issue 4, 2018, Pages 507-518]
Relative water content The Effect of Irrigation Regime and Green Pruning on Some Qualitative, Physiological Traits and Yield of Yaghooti Grape [Volume 34, Issue 1, 2020, Pages 185-196]
Relative water content The Effect of Ascorbic Acid on Vegetative Growth of Olive Plants cv. ‘Baghmalek’ under Water Deficit Conditions [Volume 34, Issue 4, 2020, Pages 621-632]
Relative water content Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
Relative water content Effect of Tragacanth on some Morpho-physiological Characteristics related to Black Cumin (Nigella sativa L.) Yield under Drought Stress Conditions [Volume 35, Issue 4, 2021, Pages 631-645]
Relative water content Effect of the Foliar Application of Copper Nanoparticles on the Growth and Yield of Persian Leek (Allium ampeloprasum subsp. Persicum) under Salinity Stress [Volume 38, Issue 4, 2024, Pages 743-727]
Respiration rate Effect of Postharvest Application of Gamma-aminobutyric Acid on Respiration Rate and Some Qualitative Characteristics of Peruvian Groundcherry (Physalis peruviana L.) Fruit During Storage [Volume 37, Issue 4, 2023, Pages 1013-1027]
Rhizogenesis The Study of Nitric Oxide (NO) Effect on Proliferation and Rhizogenesis of the MM106 and MM111 Apple Rootstocks Micro Cutting under In vitro Conditions [Volume 33, Issue 1, 2019, Pages 65-77]
Rice Hull The Effect of Medium Cultures on Water Use and Charactristic of Gazania Flowers (Gazania hybrida) in Green Roof. [Volume 30, Issue 3, 2016, Pages 508-519]
Rice straw mulch The Effect of Mulch on Weed Dry Weight and Soil Humidity and Temperature in Pepino (Solanum muricatum) [Volume 26, Issue 3, 2012]
Ricinoleic acid Effect of Sowing Date on Yield and Physicochemical Properties of Medicinal Castor Bean Plant oil (Ricinus communis L.) [Volume 26, Issue 3, 2012]
Rigidity The Effect of Culture Media and Sod Netting Materials on Qualitative Characteristics of Sod Production [Volume 26, Issue 4, 2012, Pages 385-393]
RNAi The Effect of Chalcone Isomerase Gene Silencing on Pigment Production Pathway in Petunia hybrida with RNAi Technology [Volume 37, Issue 2, 2023, Pages 409-421]
Rol gene Optimization of Hairy Root Induction and Biomass Production of Chicory (Cichorium intybus L.) [Volume 32, Issue 3, 2018, Pages 393-405]
Roller The Effect of Fertilizer Treatments in Various Compactness Levels on the Some of Qualitative Factors of Fall Lawn [Volume 27, Issue 2, 2013, Pages 193-200]
Root The Effect of Superabsorbent Polymer on Quantitative and Qualitative Characteristics of Valerian (Valeriana officinalis L.) under Drought Stress [Volume 39, Issue 2, 2025, Pages 216-203]
Root Effect of Grafting and Water Stress on Yield, and Morpho-Physiological Root Properties of Greenhouse Cucumber [Volume 36, Issue 2, 2022, Pages 329-342]
Root colonization The Role of Mycorrhizal Inoculation on Growth and Essential Oil of Peppermint (Mentha piperita) [Volume 29, Issue 3, 2015, Pages 342-348]
Root colonization Effect of Three Species of Arbuscular Mycorrhizal Fungi on some Physiological and Growth Characteristics of Peach Seedlings under Drought Stress Conditions [Volume 38, Issue 1, 2024, Pages 83-100]
Root drying Survey the Effects of Partial Root Zone Deficit Irrigation and Deficit Irrigation on Quantitative, Qualitative and Water Use Efficiency of Pomegranate [Volume 31, Issue 2, 2017, Pages 338-353]
Root dry weight The Effect of Spermidine on Cold Tolerance Induction in Cucumber Seedlings ‘Cv. Super-Dominus’ [Volume 30, Issue 3, 2016, Pages 547-554]
Root dry weight The Impact of Sudden Low Temperature Stress of rRoot and Shoot on the Recovery of some of Vegetative and Physiological Traits of Tomato in the Presence of Boron [Volume 33, Issue 4, 2019, Pages 593-608]
Rooting Study of Rooting, Quantitative and Anatomical Traits on Two Coleus Spices in High Level Carbon Dioxide [Volume 26, Issue 3, 2012]
Rooting Effects of Different Light Intensitius and CO2 Levels on the Rooting of Croton Codiaeum variegatum Cuttings [Volume 28, Issue 1, 2014, Pages 116-124]
Rooting Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]
Rooting The Effect of Lignosulfunate on Rooting of Micropropagated Walnut [Volume 31, Issue 2, 2017, Pages 327-337]
Rooting Optimization of Indirect Regeneration in Anthuriumscherzerianum [Volume 31, Issue 2, 2017, Pages 354-364]
Rooting Effect of different Genotypes, Cytokinins and Auxins on In vitro Capitulum Regeneration of Gerbera (Gerbera jamesonii) [Volume 31, Issue 2, 2017, Pages 376-388]
Rooting Effect of Plant Growth Regulators and Ultrasound on the Bulblet Production and Root Induction in Lilium ledebourii [Volume 32, Issue 1, 2018, Pages 23-33]
Rooting In vitro Proliferation, Rooting and Acclimatization of Natanzi Pear Seedlings (Pyrus communis cv. Natanzi) with Mycorrhiza Fungi Infection [Volume 32, Issue 4, 2018, Pages 655-664]
Rooting Effect of Medium and Plant Growth Regulators on Micropropagation of Pepino (Solanum muricatum Aiton) in vitro Condition [Volume 33, Issue 3, 2019, Pages 467-479]
Rooting and Proliferation Optimization of Factors Affecting in vitro Propagation of ‘Myrobalan 29c’ Rootstock [Volume 31, Issue 3, 2017, Pages 438-447]
Root length Effect of Salt Stress on Morphological Traits of Lettuce Genotypes (Lactuca Sativa L.) [Volume 30, Issue 3, 2016, Pages 457-468]
Root length Impactof Effective Microorganisms and Nitrogen Levels on Morphological Characteristics and Yield of Strawberry cv. Paros [Volume 32, Issue 1, 2018, Pages 51-60]
Root length Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
Rootstock Effect of Irrigation Duration on Some of characteristics Growth Thomson Navel Orange Grafted on Three Citrus Rootstock [Volume 28, Issue 3, 2014, Pages 416-426]
Rootstock The Effect of Different Cucurbit Rootstocks on Some Morphological and Physiological Traits of Cucumber (Cucumis sativus cv. Super Dominus) [Volume 30, Issue 2, 2016, Pages 224-231]
Rootstock Evaluation of Physiological and Biochemical Changes of Pistachio (Pistacia vera L. cv. Ahmad-Aghaii) on Cold Tolerant and Sensitive Rootstocks under Freezing Stress Conditions [Volume 32, Issue 3, 2018, Pages 471-484]
Rootstock Evaluating the Effect of the Rootstock on the Resistance of Some Grafted Pear Cultivars to the Fire Blight Disease [Volume 38, Issue 3, 2024, Pages 523-536]
Rootstock Effect of Different Rootstocks on Morphological, Phytochemical and Molecular Indicators of ‘Thomson Navel’ Orange Fruit at Commercial Maturity [Volume 38, Issue 3, 2024, Pages 599-610]
Root volume Evaluation of Humic Acid Application Methods and Ratios of Nitrogen on Characteristics of Morphological and Yield of Strawberry (Fragaria ananassa Duch.) cv. Paros [Volume 32, Issue 2, 2018, Pages 251-261]
Root volume Effect of Ca and Nano-Ca Spray on Reducing the Effects of Salinity Stress on Tomato at Vegetative Growth Stage in Hydro culture [Volume 32, Issue 4, 2018, Pages 507-518]
Root volume Effect of Drought and Salinity Stress on Growth, Flowering and Biochemical Characteristics of Narsicuss tazetta L. [Volume 33, Issue 3, 2019, Pages 451-466]
Root volume Effect of Three Species of Arbuscular Mycorrhizal Fungi on some Physiological and Growth Characteristics of Peach Seedlings under Drought Stress Conditions [Volume 38, Issue 1, 2024, Pages 83-100]
Rosaceae family The Effect of Different Levels of Indole-3-butyric Acid (IBA) and Naphthaleneacetic acid (NAA) on the Rooting of Pear Stem Cutting [Volume 36, Issue 4, 2022, Pages 747-761]
Rosaceae family Investigation of Genotype Variation of Damask Rose (Rosa damascena Mill.) in Iran Based on the Rate of Essence and some Morphologic and Physiologic Traits [Volume 39, Issue 3, 2025, Pages 372-359]
Rosa damascena Mill Investigation of Genotype Variation of Damask Rose (Rosa damascena Mill.) in Iran Based on the Rate of Essence and some Morphologic and Physiologic Traits [Volume 39, Issue 3, 2025, Pages 372-359]
Roselle Effects of Organic and Chemical Fertilizers on some Quantitative Traits and Anthocyanin of Roselle under Zabol conditions [Volume 30, Issue 2, 2016, Pages 169-177]
Row intercropping Effect of Intercropping Patterns of Fennel (Foeniculum vulgarMill), Sesame (Sesamum indicum) and Bean (Phaseolus vulgaris L) on Growth, Qualitative and Quantitative Characters and Yield Components [Volume 30, Issue 3, 2016, Pages 406-416]
RT-PCR Culture Efficiency on Virus Elimination from in vitro Shootlets of Red Flesh Apple (Malus pumila Mill.) [Volume 33, Issue 3, 2019, Pages 409-599]
RWC Physiological Responses to Drought Stress in four Species of Tomato [Volume 26, Issue 4, 2012, Pages 409-416]

S

Saffron Effects of Nutrient Management on Flowe Yield and Corm Characteristics of Saffron (Crocus sativus L.) [Volume 28, Issue 3, 2014, Pages 427-434]
Saffron production Investigating the Relationship between Cultivation Area and Saffron Yield in Torbat-e Heydariyeh Kadkan Town [Volume 35, Issue 4, 2021, Pages 549-560]
Sage plant Effect of Different Light Spectral on Photosynthetic Performance, Growth Indicators and Essential Oil Content of Salvia officinalis L. [Volume 37, Issue 3, 2023, Pages 821-841]
Saline water Evaluating of Azealic Acid on Tomato Vegetative and Photosynthetic Parameters under Salinity Stress [Volume 32, Issue 2, 2018, Pages 287-300]
Salinity stress Effect of Carbon dioxide Enrichment on Morphophysiological Characteristics of Amaranthus (Amaranthus tricolor L.) under Salinity Stress [Volume 26, Issue 2, 2012]
Salinity stress Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]
Salinity stress Effect of Salinity Stress on Concentrations of Nutrition Elements in Almond (Prunus Dulcis) 'Shokofeh', 'Sahand' Cultivars and '13-40' Genotype Budded on GF677 Rootstock [Volume 29, Issue 2, 2015, Pages 255-268]
Salinity stress Evaluation of Response of Growth and Physiological Factors of Barberry (Berberis vulgaris L.) Inoculated With Plant Growth-Promoting Rhizobacteria to Salinity of Irrigation Water [Volume 36, Issue 2, 2022, Pages 533-547]
Salinity stress Investigating the Effect of Salicylic Acid on Reduce Salinity Stress in Tomatoes [Volume 37, Issue 4, 2023, Pages 931-948]
Salinity stress The Effect of Phosphate-Solubilizing Bacteria in Availability of Phosphorus from Rock Phosphate and Improving Pistachio (Pistacia vera L.) Seedlings Growth at Different Levels of Irrigation Water Salinity [Volume 38, Issue 2, 2024, Pages 303-319]
Salinity tolerance Effects of Salinity Stress on Morphological and Physiological Characteristics of some Local Landrace and Inter specific Hybrids of Cucurbits Seedlings as Rootstocks [Volume 31, Issue 2, 2017, Pages 292-305]
Salinity tolerance Influence of Urea on Some Growth Responses and Nutrients of Spinach (Spinacia oleracea L.) under Different Levels of Soil Salinity [Volume 35, Issue 1, 2021, Pages 1-12]
Salinity tolerance The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
Salisilic acid Effect of Cycocel and Salisilic acid on Morphologic Traits of Brassica Oleracea, Pink Type [Volume 30, Issue 4, 2016, Pages 590-596]
Salt stress Investigation of Physiological Responses of Tow Citrus Rootstocks to In Vitro Salt Stress [Volume 27, Issue 3, 2013, Pages 350-357]
Salt stress Study of the Biochemical Responses and Enzymatic Activity of GF677 (Peach and Almond Hybrid) Rootstock to In Vitro Salinity Stress [Volume 29, Issue 2, 2015, Pages 207-2015]
Salt stress Evaluation of Paclobutrazol Spraying on Salinity Hardiness of Peach- Almond Hybrid (GF677) Rootstock [Volume 30, Issue 2, 2016, Pages 260-269]
Salvia leriifolia Optimizing of in vitro Zygotic Embryo Culture of Salvia leriifolia Benth. [Volume 28, Issue 3, 2014, Pages 319-326]
Salvia limbata Extraction and Identification of Volatile Components of Two Salvia Species Native to Iran (Salvia limbata and S. multicaulis) by Using Solid Phase Micro-Extraction Method [Volume 29, Issue 3, 2015, Pages 466-473]
Salvia multicaulis Extraction and Identification of Volatile Components of Two Salvia Species Native to Iran (Salvia limbata and S. multicaulis) by Using Solid Phase Micro-Extraction Method [Volume 29, Issue 3, 2015, Pages 466-473]
Salvia officinalis Effect of Different Levels of Humic Acid and Zinc Sulfate on Morphological and Phytochemical Traits of (Salvia officinalis L.) [Volume 37, Issue 3, 2023, Pages 615-627]
Samsouri Investigation on Eco-physiological Responses of Grafted and Non-grafted Plants in Two Iranian Melon Accessions under Salinity Stress [Volume 33, Issue 1, 2019, Pages 89-100]
Sand Effect of Different Culture Media on Broccoli (Brassica oleracea var. italica) Yield Components and Mineral Elements Concentration in Soilless Culture [Volume 31, Issue 4, 2017, Pages 694-704]
Sapling Possibility of Increasing Irrigation Period Without Decreasing Growth of Rose Saplings by Implementing Super Absorbent Polymer Trawat A200 in a Semi Arid Region [Volume 27, Issue 2, 2013, Pages 185-192]
Saponin Utilization Effect of Superabsorbent Nano-Polymer, Grow-More, Iron and Zinc Fertilizers on the Functional Quality and Quantity of Agave (Agave americana cv. Marginata) under Drought Stress [Volume 40, Issue 2, 2026, Pages 203-183]
Sar-e-Pol-e-ZehabOil Study of Comparison and Adaptation of 15 Iranian and Foreign Olive (Olea europaea L.) Cultivars Under Sar-e-Pol-e- Zehab Conditions [Volume 27, Issue 2, 2013, Pages 166-177]
Satellite Images Estimation of Frost Damage in Walnut Trees (Juglans regia) using Remote Sensing [Volume 39, Issue 4, 2025, Pages 676-663]
Satisfaction Modeling Visitors' Experience in Selected Photography Gardens of Mazandaran Province Using a Structural Equation Modeling Approach [(Articles in Press)]
Saturated and Unsaturated Fatty Acids The Study on Physical, Chemical and Biochemical Characteristics of Pistachio (Pistacia vera L. cv. Daneshmandi) and Its Comparison to Some Commercial Cultivars From Iran [Volume 28, Issue 1, 2014, Pages 10-17]
Satureja hortensis Study of Different Organic Media on Yield Components, Quality and Quantity of Essential Oil of some Savory (Satureja hortensis L.) ecotypes in Gorgan [Volume 33, Issue 3, 2019, Pages 349-361]
Satureja hortensis L The Effect of Biofertilizer and Salicylic Acid on Quantitative and Qualitative Traits of Satureja hortensis L. under Drought Stress Conditions [Volume 37, Issue 1, 2023, Pages 277-291]
Savalan Effect of Different Light Sources on Morphology and Growth of Potato Plantlets under in-vitro Conditions and their Effect on Minituber Production in Greenhouse [Volume 31, Issue 4, 2017, Pages 683-693]
Scale Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
Scarification Improving Germination of Guava (Psidium guajava) Seeds by Acid Scarification [Volume 27, Issue 4, 2013, Pages 394-399]
Scarification Effect of Gibberellic Acid and Scarification on Seed Germination in Four Almond Species [Volume 27, Issue 4, 2013, Pages 424-432]
Scarification Investigation on the Hormone Effects on in vitro culture of Iris pseudacorus [Volume 29, Issue 1, 2015, Pages 68-78]
SCAR marker Evaluation the Efficiency of Scar Marker SCC8 in Identifying Grape Seedless Cultivars and Progenies [Volume 28, Issue 2, 2014, Pages 154-158]
Scion The Effect of Different Cucurbit Rootstocks on Some Morphological and Physiological Traits of Cucumber (Cucumis sativus cv. Super Dominus) [Volume 30, Issue 2, 2016, Pages 224-231]
Scion Effect of Different Grafting Methods on Vegetative Growth and Yield of Tomato Fruit [Volume 34, Issue 2, 2020, Pages 207-219]
Scion height Effect of Irrigation Duration on Some of characteristics Growth Thomson Navel Orange Grafted on Three Citrus Rootstock [Volume 28, Issue 3, 2014, Pages 416-426]
Scion-rootstock combinations Effects of B Toxicity on Vegetative Growth, Physiological Characteristics and Boron Distribution in Two Scion-rootstock Combinations of Almond (Prunus dulcis Mill.) Tree [Volume 26, Issue 4, 2012, Pages 440-447]
SCOT The Effect of Ethyl Methanesulfonate (EMS) on Morphological and Phytochemical Traits and Genetic Variations of Spinach (Spinacia oleracea L.) ‘Viroflay’ Cultivar [(Articles in Press)]
SCV The Role of Ecotype, Explant and Plant Growth Regulators on Cell Suspension Culture of Ferulago angulata (Schlecht.) Boiss. [Volume 33, Issue 3, 2019, Pages 525-536]
SDS-PAGE Evaluation of Genetic Variation of Different Potato Varieties Using Electrophoretic Tuber Storage Proteins [Volume 26, Issue 2, 2012]
Seaweed Study the Effect of some Biofertilizers on Growth, Leaf Nutrient Contents and Yield Properties of Apple (Malus domestica cv. Red delicious) [Volume 39, Issue 4, 2025, Pages 582-567]
Seaweeds Effect of Different levels of Seaweed Fertilizer on Growth Parameters, Yield and Essential Oil Content of Summer Savory (Satureja hortensis L.) [Volume 33, Issue 4, 2019, Pages 685-696]
Seaweeds The Improvement of Morphological, Biochemical and Antioxidant Characterizes in Mexican lime Seedlings, Inoculated by Fungal Endophyte Extracted from Green Seaweed [Volume 36, Issue 2, 2022, Pages 401-414]
Seaweeds Symbiosis of Algal Endophytes Aspergillus niger and Bacillus aquimaris OD14 with Mexican Lime Seedlings under Salinity Stress Condition [Volume 38, Issue 3, 2024, Pages 493-508]
Secondary metabolite Effects of Harvesting Time and Fruit Tissue Type on Hesperidin Content in Lemon Fruits [Volume 31, Issue 1, 2017, Pages 40-48]
Secondary metabolite Canonical Correlation between Morphological and Phytochemical Characteristics of Five Varieties of Phalaenopsis Orchids [Volume 36, Issue 1, 2022, Pages 259-269]
Secondary metabolite Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
Secondary metabolite Engineering of Secondary Metabolites in Cell Suspension Culture of Citrullus colocynthis (L). Schrad. with the Presence of Biological and Non-biological Stimulants [Volume 37, Issue 1, 2023, Pages 219-229]
Secondary metabolites The Role of Rootstock in Antioxidant Activity of Citrus Fruit: Comparison of Antioxidant Activity of The Fruits of Two Commercial Citrus Varieties With The Fruits of Four Different Rootstocks [Volume 29, Issue 2, 2015, Pages 277-286]
Secondary metabolites Extraction and Identification of Volatile Components of Two Salvia Species Native to Iran (Salvia limbata and S. multicaulis) by Using Solid Phase Micro-Extraction Method [Volume 29, Issue 3, 2015, Pages 466-473]
Secondary metabolites Optimization of Hairy Root Induction and Biomass Production of Chicory (Cichorium intybus L.) [Volume 32, Issue 3, 2018, Pages 393-405]
Secondary metabolites Effect of Colchicine on Polyploidy Induction and Its Effects on Morphophysiological and Biochemical Properties of Fenugreek (Trigonella foenum-graecum) [Volume 33, Issue 1, 2019, Pages 127-139]
Secondary metabolites Influence of Different Light Spectra on Morphological Traits and Hypericin Content in St. Johnʼs Wort (Hypericum perforatum L.) [Volume 35, Issue 3, 2021, Pages 331-339]
Secondary metabolites Study of Essential Oils Changes and some Biochemical Properties of Ziziphora clinopodioides Lam. under Application of Salicylic Acid [Volume 38, Issue 4, 2024, Pages 637-627]
Seed Study of Morphological, Phenological and Variation of Fruit Traits During Berry Growth Phases of QzlouzumGrapevine Cultivar [Volume 30, Issue 1, 2016, Pages 49-58]
Seed Evaluation of the Effect of Ascorbic Acid and Sucrose Foliar Application on some Quantitative and Qualitative Characteristics of Cucurbita pepo var. Styriaca [Volume 37, Issue 1, 2023, Pages 89-104]
Seed The Effect of Different Levels of Phosphorus and Zinc Spraying on Growth Properties, Oil Content and Biochemical Characteristics of Securigera securidaca [Volume 39, Issue 1, 2025, Pages 137-123]
Seed Breeding of Nutty Watermelon (Citrullus lanatus (Thund) Matsum and Nakai) Evaluation and Selection from among the Populations of some Landraces [Volume 39, Issue 3, 2025, Pages 523-505]
Seed germination Effects of Sterilization Protocol and Pre-chilling Treatment on In vitro Seed Germination of Levisticum officinale Koch. [Volume 27, Issue 2, 2013, Pages 130-138]
Seed germination Improving Germination of Guava (Psidium guajava) Seeds by Acid Scarification [Volume 27, Issue 4, 2013, Pages 394-399]
Seed germination percentage Determination of Cardinal Temperatures for Cool Season Turfgrass and Two Common Weed Species [Volume 31, Issue 3, 2017, Pages 599-610]
Seed Landrace Investigating the Effects of Drought Stress Induced by Polyethylene Glycol on Germination of some Indigenous Fenugreek Landraces (Trigonella foenum- graecum L.) [Volume 33, Issue 2, 2019, Pages 169-180]
Seedless barberry Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
Seedlessness Evaluation the Efficiency of Scar Marker SCC8 in Identifying Grape Seedless Cultivars and Progenies [Volume 28, Issue 2, 2014, Pages 154-158]
Seedlessness Effect of Pre-Bloom Gibberellic Acid Application on Seedlessness and Some Fruit Traits of Three Iranian Seeded Grape Cultivars [Volume 31, Issue 1, 2017, Pages 110-121]
Seedling growth Effect of Vermicompost on Germination and Seedling Growth of Tomato (Lycopersicum esculentom L.) Varieties, Mobil and Superorbina [Volume 27, Issue 4, 2013, Pages 383-393]
Seedling growth Effects of Salinity Stress on Morphological and Physiological Characteristics of some Local Landrace and Inter specific Hybrids of Cucurbits Seedlings as Rootstocks [Volume 31, Issue 2, 2017, Pages 292-305]
Seedling length Promotion of Seed Germination and Seedling Growth of Tomato by Magnetic Field and Hydropriming Treatments [Volume 26, Issue 3, 2012]
Seedling Traits Evaluation and Selection for Drought Tolerance in Iranian Fenugreek (Trigonella foenum-graecum) Landraces at Germination and Seedling Growth Stages [Volume 29, Issue 4, 2015, Pages 652-661]
Seedling vigor Determination of Cardinal Temperatures and Germination Respond to Different Temperature for Five Lawns Cultivars [Volume 30, Issue 4, 2016, Pages 643-650]
Seed population Study of Germination Characteristics of Fenugreek (Trigonella foenum-graecum L.) population under Salinity and Drought Stress [Volume 31, Issue 1, 2017, Pages 49-60]
Seed vigor Effect of Salt and Drought Stresses and Pretreatment of Salicylic acid on Seed Germination Characteristics of Lavender (Lavandula stricta Del.) [Volume 30, Issue 3, 2016, Pages 423-430]
Seed weight ffect of Nitrogen and Zinc Foliar Application on Quantitative Traits of Tea Rosslle (Hibiscus sabdariffa) in Jiroft Zone [Volume 30, Issue 1, 2016, Pages 93-101]
Seedy barberry Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
Seed yield Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]
Seed yield Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]
Seed yield Effect of Application of Organic and Biological Fertilizers on Growth and Biochemical Characteristics of Fennel (Foeniculum vulgar Miller) under Greenhouse Conditions [Volume 36, Issue 1, 2022, Pages 285-306]
Selection Evaluation of Progeny and Introduction of Superior Genotypes of F2 Generation Resulting from Crossing of Samsoori Cantaloupe by Galia Commercial Cultivar [Volume 37, Issue 4, 2023, Pages 963-980]
Selection Producing and Comparing Qualitative and Quantitative Traits of Half-Sib Families with Parents in Short-Day Onions (Allium cepa L.) [Volume 40, Issue 2, 2026, Pages 348-333]
Selenate Effect of Preharvest Spraying of Selenium on Qualitative and Biochemical Characteristics of Grape cv. Fakhri (Vitis vinifera cv. Fakhri) [Volume 34, Issue 1, 2020, Pages 61-74]
Selenium The Effects of Different Selenium Concentrations on some Morpho-physiological Characteristics of Spinach (Spinacia oleracea L.) [Volume 26, Issue 3, 2012]
Selenium The Positive Effect of Selenium on Nitrate Accumulation in Spinach (Spinacia oleracea L.) and Lettuce (Lactuca sativa L.) [Volume 34, Issue 2, 2020, Pages 321-334]
Self–Compatibility Investigation of Self-incompatibility and Determinate One of the Best Pollinizer for Isfahan Commercial Quince [Volume 28, Issue 2, 2014, Pages 192-198]
Self-incompatibility Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
Self-incompatibility Study Flowering and Effect of Various Hand Pollination Methods on Fertility of some Native Salvia Species of Iran [Volume 39, Issue 4, 2025, Pages 595-583]
Self life Evaluation of Salicylic Acid and Temperature Treatments on Storability, Postharvest Quality and Antioxidant Activity of Apricot (Prunus armeniaca cv. ‘Lasgerdi’) Fruit [Volume 27, Issue 3, 2013, Pages 326-334]
Semi-hardwood cutting The Effects of IBA and NAA, and Rooting Media on Propagation of Miniature Rose Cuttings (Rosa hybrida) [Volume 30, Issue 3, 2016, Pages 520-528]
Seniphos Study on the Effects of Summer Pruning and Calcium Phosphat on Color Improvement and Other Qualitative Characterize of Red Delicious Apple After Storage in Semirom [Volume 27, Issue 2, 2013, Pages 208-216]
Sensorial trait Influence of Harvest Time on Sensorial Traits of Native Early Apple Cultivars during Cold Storage [Volume 27, Issue 3, 2013, Pages 275-285]
Sesquiterpene Eucalyptus (Eucalyptus spp) Essential Oil in Northern Iran: A Comparative Analysis of Chemical Composition with International Standards and Leading Global Producers [Volume 40, Issue 1, 2026, Pages 144-129]
Sever stress Effect of Water Stress and Urban Wastewater on the Heavy Metals Concentration, Yield and Quality of Basil [Volume 37, Issue 3, 2023, Pages 723-739]
Shahin Evaluation of Physico-biochemichal Characteristics of Fruits in New Varieties of Noushin and Shahin Mandarins During Storage [Volume 31, Issue 4, 2017, Pages 751-764]
Shape index The Effect of Foliar Application of NAA on Quantitative and Qualitative Properties of 'Red Delicious' Apple (Malus damestica L.) Fruit under Climatic Conditions of Zanjan [Volume 39, Issue 2, 2025, Pages 186-173]
Shelf Life Impact of Pre-harvest Spry Salicylic acid Application on Storability, Postharvest Quality and Antioxidant Activity Apricot (Prunus armeniaca L.) [Volume 26, Issue 4, 2012, Pages 448-459]
Shelf Life Nano Packaging and Edible Coating Used for Improvement of Shelf Life and Quality of Individual Fresh Pistachio Nuts [Volume 27, Issue 4, 2013, Pages 367-374]
Shelf Life Effect of galbanum gum coating combined with cumin essential oil and calcium chloride on quality and shelf life of sweet cherry (cv. Siah Mashhad) [Volume 32, Issue 4, 2018, Pages 665-680]
Shelf Life The Effect of Polyethylene Packaging and Hot Water Treatment on Shelf Life and Quality of Pomegranate Fruits Cultivar (Poost Nazuk Kandahar) [Volume 33, Issue 2, 2019, Pages 181-193]
Shelf Life Impact of Postharvest Application of Ascorbic Acid on Storage Life and Quality Attributes of Persimmon Fruit (Diospyros kaki Thunb) [Volume 36, Issue 1, 2022, Pages 241-257]
Shelf Life Effectiveness of Acid Gibberellic and Magnetic Field on Shelf Life and Post-Harvest Life of Strawberry cv. Selva under Temperature Stress Conditions [Volume 37, Issue 2, 2023, Pages 337-350]
Shelf Life Improving the quality and shelf life of cherry tomato fruit 'Azar' using nanoemulsion containing Plantago psyllium mucilage and marjoram essential oil [(Articles in Press)]
Shelf Life Effect of dopamine on antioxidant activity and postharvest senescence of sweet cherry (Prunus avium L.) fruit during cold storage [(Articles in Press)]
Shelf Life Impact of nanochitosan on hydrolyzing enzymes activity, sugars content and biochemical compounds of date palm fruit cv. Maktoom at rutab stage [(Articles in Press)]
Shiitake mushroom Effects of Substrate and Substrate Enrichment on Physical and Chemical Properties of Medicinal Shiitake Mushroom [Volume 26, Issue 2, 2012]
Shinozwa Investigation on Eco-physiological Responses of Grafted and Non-grafted Plants in Two Iranian Melon Accessions under Salinity Stress [Volume 33, Issue 1, 2019, Pages 89-100]
Shintoza Effect of Rootstock and Inoculation with Mycorrhizal Fungi on the Growth, Yield, and Fruit Quality of Greenhouse Cucumber in Soilless Culture Conditions [Volume 37, Issue 4, 2023, Pages 1147-1161]
Shoot Studies on Callus Induction and Regeneration of Medicinal Plant Chicory (Cichorium intybus L.) from Leaf and Petiole Explants [Volume 29, Issue 4, 2015, Pages 621-630]
Shoot dry weight The Impact of Sudden Low Temperature Stress of rRoot and Shoot on the Recovery of some of Vegetative and Physiological Traits of Tomato in the Presence of Boron [Volume 33, Issue 4, 2019, Pages 593-608]
Shoot dying back Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
Shoot length Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
Shoots length The Effect of Spermidine on Cold Tolerance Induction in Cucumber Seedlings ‘Cv. Super-Dominus’ [Volume 30, Issue 3, 2016, Pages 547-554]
Shoot tips Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
Siberian cold air Evaluation of Thamson- Navel Orange Young Trees Resistance to Freezing, Using Carnauba Wax and Glycol Potash [Volume 34, Issue 1, 2020, Pages 33-44]
Sigmoid growth Evaluating Non-Linear Regression Models in Analysis of Persian Walnut Fruit Growth [Volume 29, Issue 3, 2015, Pages 451-458]
Silica Investigating the Effect of Humic Acid and Potassium Silicate Fertilizers on Growth Indicators, Yield and Essential Oil of Cumin (Cuminum cyminum L.) [Volume 40, Issue 2, 2026, Pages 296-281]
Silica Evaluation of the Effects of Different Levels of Folic Acid and Potassium Sulfate Fertilizers on Quantitative and Qualitative Performance of Cumin (Cuminum cyminum L.) [(Articles in Press)]
Silver Nanoparticle Antibacterial Activities of Kelussia odoratissima and Teucrium polium Essential Oils in Combination of Synthetic Silver Nanoparticles against Food- borne Pathogens [Volume 30, Issue 2, 2016, Pages 270-279]
Silver nanoparticles Effect of Humic Acid and silver nanoparticles Treatments on Extending Vase Life of Cut Polianthes Tuberosa L. cv Single Flowers [Volume 28, Issue 2, 2014, Pages 185-191]
Silymarin Effect of Drought Stress on Physiological and Phytochemical Traits of Silybum marianum L. [Volume 36, Issue 1, 2022, Pages 135-147]
Similarity Study of Genetic Diversity of Some Persian walnut Genotypes in Mashhad Commercial Orchards by using ISSR Marker [Volume 31, Issue 3, 2017, Pages 611-620]
Single nucleotide polymorphism Studying SNPs in SUN and OVATE Genes Responsible for Fruit Shape in Tomato [Volume 35, Issue 2, 2021, Pages 169-182]
Single spore selection Improvement of white Button Mushroom Yield by AFLP Marker-assisted Single Spore Selection Method [Volume 28, Issue 3, 2014, Pages 327-337]
Sink Effect of Various Management Methods of Apical Flower Bud on Cut Flower Quality in Three Cultivars of Greenhouse Roses [Volume 30, Issue 3, 2016, Pages 501-507]
Sink The Effect of Salicylic Acid and Chelated Magnesium Sulfate on Matters Allocation in Vegetative and Reproductive Parts in Pear cv. Louise Bonne Infected to Fire Blight Disease [Volume 31, Issue 1, 2017, Pages 81-89]
Site regression model (GGE Biplot Analysis) Evaluation of Dieback and Early Yellowing of Sycamore Trees (platanus sp.) in Mashhad by Using GGE Biplot Analysis [Volume 27, Issue 3, 2013, Pages 259-274]
Size The Effect of Preharvest Application of Calcium Chloride, Putrescine and Salicylic Acid on Some Quality and Quantity Characters of Hindi ber (Ziziphus mauritiana khormaee) [Volume 32, Issue 2, 2018, Pages 227-237]
Skin color Study on the Effects of Summer Pruning and Calcium Phosphat on Color Improvement and Other Qualitative Characterize of Red Delicious Apple After Storage in Semirom [Volume 27, Issue 2, 2013, Pages 208-216]
Small fruit Evaluation of Some Physical Properties of Sixteen Iranian Indigenous Barberry Genotypes [Volume 36, Issue 3, 2022, Pages 549-562]
SMC (spent mushroom Compost) The Effect of Organic Fertilizers Application and Humic Acid Foliar Spraying on Growth Characteristics of Stevia (Stevia rebaudiana Bertoni) in a Saline Soil [Volume 39, Issue 1, 2025, Pages 72-57]
SOD The Effect of Culture Media and Sod Netting Materials on Qualitative Characteristics of Sod Production [Volume 26, Issue 4, 2012, Pages 385-393]
Sodium Impact of Potassium Foliar Application in Alleviating the Harmful Effects of Salinity in Spinach [Volume 30, Issue 2, 2016, Pages 201-208]
Sodium The Effect of Foliar Application of Seaweed Extract on Morphological and Physiological Traits of Echium amoenum Fisch. & Mey Seedlings under Salinity Stress [Volume 38, Issue 4, 2024, Pages 704-693]
Sodium bicarbonate Investigation of the Tolerance of Pistachio Rootstooks to Sodium Bicarbonate [Volume 26, Issue 3, 2012]
Sodium Chloride Effect of Salicylic Acid and Salt Stress on Seed Germination and Functional Antioxidant in Broccoli Sprout [Volume 28, Issue 3, 2014, Pages 388-398]
Sodium Chloride Effect of Sodium Chloride Concentrations and Its Foliar Application Time on Quantitative and Qualitative Characteristics of Pomegranate Fruit (Punica granatum L.) CV. “Malas Saveh” [Volume 29, Issue 2, 2015, Pages 158-167]
Sodium Chloride Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]
Sodium Chloride The Effect of Potassium on the Controlling of Salt in Evening Primrose (Oenothera macrocarpa) [Volume 29, Issue 4, 2015, Pages 528-536]
Sodium Chloride Study of Germination Characteristics of Fenugreek (Trigonella foenum-graecum L.) population under Salinity and Drought Stress [Volume 31, Issue 1, 2017, Pages 49-60]
Sodium Chloride Evaluation of Salt Tolerance in Commercial Cultivars Seedlings and Native Genotypes of Pistachio (Pistacia vera L.) under Controlled Conditions in Rafssanjan, Iran [Volume 31, Issue 1, 2017, Pages 70-80]
Sodium Chloride Investigation on Eco-physiological Responses of Grafted and Non-grafted Plants in Two Iranian Melon Accessions under Salinity Stress [Volume 33, Issue 1, 2019, Pages 89-100]
Sodium Chloride The Effect of Ascorbic Acid on Growth and Some Biochemical Properties of Bell Pepper (Capsicum annuum) Seedling under Salinity Stress [Volume 37, Issue 2, 2023, Pages 497-508]
Sodium nitroprusside Investigation on the Protective Role of Nitric Oxide in Reducing Damages Induced by Salinity Stress in Calendula officinalis L. [Volume 30, Issue 2, 2016, Pages 185-191]
Sodium nitroprusside Effect of Putrescine and Nitric Oxide on Morphological, Biochemical and Postharvest Characteristics of Rose ‘Avalanche’ [Volume 36, Issue 1, 2022, Pages 193-212]
Soil amendment Effect of Different Levels of Sulfur on Growth, Quality Characteristics and Yield of Arnica chamissonis Less. ssp. foliosa [Volume 33, Issue 2, 2019, Pages 219-232]
Soil and water management Effect of Organic and Inorganic Mulches on Soil Moisture, Soil Temperature, Stomatal Conductance and Leaf Temperature Changes of Pistachio (Pistaciavera L.) Trees in Arid and Semi-arid Climate [Volume 32, Issue 1, 2018, Pages 75-91]
Soil application Impactof Effective Microorganisms and Nitrogen Levels on Morphological Characteristics and Yield of Strawberry cv. Paros [Volume 32, Issue 1, 2018, Pages 51-60]
Soil drench Influence of Different Methods of Zinc Sulphate Application (Soil drench, Injection and Spray) on Improvement of Qualitative and Quantitative Properties of Grapevine (Vitis vinifera cv. Askari) [Volume 28, Issue 4, 2014, Pages 496-504]
Soil Fe Nitrogen and Sulfur with Thiobacillus Bacteria Effects on Garlic Yield and Garlic Nitrate Content and some Nutrients Availability in Soil [Volume 34, Issue 4, 2020, Pages 563-576]
Soil fertility Study of Growth Traits of Scindapsus spp. as Influenced By Fertigation of Humic Acid and Folvic Acid [Volume 37, Issue 1, 2023, Pages 13-27]
Soil less culture Effect of Different Growth Media on Nutrients Uptake, Growth Characteristics and Yield of Gerbera (Gerbera jamesonii) in a Soil Less Culture System [Volume 27, Issue 4, 2013, Pages 470-479]
Soilless culture Effect of Endophytic Fungi Pirifomospora indica on Flowering and Root Growth Parameters of Strawberry in Hydroponic Culture [Volume 32, Issue 2, 2018, Pages 239-249]
Soilless culture Effect of Nano-Iron Chelate and Cycocel on Growth Parameters of Poinsettia [Volume 38, Issue 2, 2024, Pages 281-301]
Soil lime Evaluation of Calcium Bicarbonate Effects on Physiological Reaction and Growth Indices of Almond Cultivars Grafted on GN15 Rootstock [Volume 34, Issue 2, 2020, Pages 231-246]
Soil Moisture Effect of Net Shading in Improving Environmental Conditions and Reducing Fruit Cracking, Sunburn and Aril Paleness of Pomegranate Fruit cv. Rabbab [Volume 38, Issue 1, 2024, Pages 179-193]
Soil salinity The Effect of Organic Fertilizers Application and Humic Acid Foliar Spraying on Growth Characteristics of Stevia (Stevia rebaudiana Bertoni) in a Saline Soil [Volume 39, Issue 1, 2025, Pages 72-57]
Soil temperature The Response of Growth Charechteristic Cucurbita pepo var. Rada to Colored Mulch and Plant Spacing [Volume 28, Issue 2, 2014, Pages 209-217]
Soluble carbohydrates Effect of Drought Stress on Growth and Physiological Parameters in Four Pistachio Rootstocks (Pistacia vera L.) [Volume 37, Issue 4, 2023, Pages 887-900]
Soluble solid The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]
Soluble solids The Effect of Arginine on some Biochemical Attributes Strawberry Fruit (Fragaria× ananassa cv. Albion) under Deficit Fertigation [Volume 37, Issue 1, 2023, Pages 135-149]
Soluble solids content Effect of Four Type Coating Layers on Some Physico-Chemical Properties of Pomegranate (Maikhosh Cultivar) [Volume 30, Issue 4, 2016, Pages 661-670]
Soluble solids materials Evaluatingthe ChangesinSome Physical and Chemical Properties of Olive Fruit during Storage [Volume 30, Issue 2, 2016, Pages 192-200]
Soluble sugar Effects of Drought Stress and Rewatering on some Morphological and Physiological Properties of Three Grapevine Cultivars [Volume 31, Issue 2, 2017, Pages 315-326]
Soluble sugar Effect of Gibberellic Acid and Different Spectra of LED Lights on Quality of Cyclamen persicum Mill. Seedlings [Volume 36, Issue 1, 2022, Pages 307-318]
Soluble sugars Effects of Aminol-Forte Fertilizer Spraying on Physiological and Biochemical Responses of Pomegranate cv. Naderi under Drought Stress Conditions [Volume 29, Issue 3, 2015, Pages 459-465]
Soluble sugars Investigation on the Protective Role of Nitric Oxide in Reducing Damages Induced by Salinity Stress in Calendula officinalis L. [Volume 30, Issue 2, 2016, Pages 185-191]
Soluble sugars TheEffect of Salicylic Acid Application on Some Morphological and Physiological Characteristics of Grape Cultivars (Vitisvinifera L.) Under Drought Stress Conditions [Volume 31, Issue 2, 2017, Pages 269-280]
Soluble sugars The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
Soluptas Investigating the Effect of Chicken Manure and Potassium Sulfate on Yield and Biochemical Traits of Fenugreek Medicinal Plant [Volume 38, Issue 2, 2024, Pages 393-406]
Somatic embryogenesis The Effects of Different Concentrations of 2,4-D and BA on Somatic Embryogenesis of Strawberry (Fragaria ananassa Duch.) [Volume 26, Issue 4, 2012, Pages 417-444]
Soranjan The Effect of Cow Manure, Nitrogen, Phosphorus and Corm Weight on the Yield Characters of Colchicum (Colchicum kotschyi Boiss.) [Volume 32, Issue 3, 2018, Pages 359-370]
Sour cherry Effect of Foliar Application of Iron and Zinc Micronutrients on Yield and Quality Properties of Sour cherry Fruit (Prunus cerasus L.) [Volume 33, Issue 2, 2019, Pages 311-322]
Sour cherry Compatibility Relationships of some Sour Cherry Cultivars and Genotypes Using PCR and Florescence Microscopy [Volume 34, Issue 3, 2020, Pages 427-438]
Sowing date Effect of Sowing Date on Yield and Physicochemical Properties of Medicinal Castor Bean Plant oil (Ricinus communis L.) [Volume 26, Issue 3, 2012]
Soxhlet Effect of Drought Stress on Physiological and Phytochemical Traits of Silybum marianum L. [Volume 36, Issue 1, 2022, Pages 135-147]
Spawn Evaluation of Mycelium Growth Rate and Yield of White Button Mushroom Isolates (Agaricus bisporus) in Iran [Volume 31, Issue 1, 2017, Pages 99-109]
Specific Leaf Area Effect of Drought Stress on Physio-morphological Characteristics and Proline Content of Three Varieties of Petunia [Volume 32, Issue 4, 2018, Pages 519-529]
Spent mushroom compost Possibility of Peat Replacement with Compost in Mushroom Production [Volume 27, Issue 1, 2013, Pages 1-9]
Spentmushroom compost The Effects of Tuff Combination with Conventional Organic Media on Some Vegetative and Flowering Characteristics of potted Alstroemeria [Volume 32, Issue 2, 2018, Pages 345-357]
Spermidine Effect of Spray Application of Calcium Compounds Combined with Free Polyamines at Different Growth Stages on Physiological Problems and Yield of ‘Ahmad-Aghaii’ Pistachio (Pistacia vera L.) [Volume 30, Issue 4, 2016, Pages 733-742]
Spermidine Postharvest Application of Spermidine Polyamine on the Storage Quality and Vase Life of Mango (Mangifera indica L.) in Dipped Conditions [Volume 31, Issue 4, 2017, Pages 765-777]
Spermidine Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
Spermidine Effect of Winter Foliar Application of Urea on Changes in Leaf and Node Polyamines, Yield and Some Characteristics of Reproductive of Kinnow Mandarin Trees [Volume 37, Issue 2, 2023, Pages 467-479]
Spermine Effect of Spray Application of Calcium Compounds Combined with Free Polyamines at Different Growth Stages on Physiological Problems and Yield of ‘Ahmad-Aghaii’ Pistachio (Pistacia vera L.) [Volume 30, Issue 4, 2016, Pages 733-742]
Spermine Evaluation of the Effect of Exogenous Application of Polyamines on Growth, Nut Traits and Yield of ‘Akbari’ Pistachio Trees (Pistacia vera L.) [Volume 34, Issue 4, 2020, Pages 547-561]
Spermine Effect of Winter Foliar Application of Urea on Changes in Leaf and Node Polyamines, Yield and Some Characteristics of Reproductive of Kinnow Mandarin Trees [Volume 37, Issue 2, 2023, Pages 467-479]
Spice plant Investigating the Use of Mycorrhiza and Trichoderma Fungi on Rhizome Yield and Active Ingredients of Ginger [Volume 38, Issue 3, 2024, Pages 551-562]
Spices Ginger (Zingiber officinale Roscoe.): Analysis of Global Production, Market and Iran's Potentials in Production and Trade [Volume 39, Issue 1, 2025, Pages 92-73]
Spinach Influence of Urea on Some Growth Responses and Nutrients of Spinach (Spinacia oleracea L.) under Different Levels of Soil Salinity [Volume 35, Issue 1, 2021, Pages 1-12]
Spinach Evaluation of Characteristics of Municipal Waste Compost Enriched with Blood Powder, Bone Powder and Phosphate Soil and Its Impact on Spinach (Spinacia oleracea L.) Growth [Volume 36, Issue 2, 2022, Pages 505-518]
Spinacia oleracea The Effects of Different Selenium Concentrations on some Morpho-physiological Characteristics of Spinach (Spinacia oleracea L.) [Volume 26, Issue 3, 2012]
Splice grafting Effect of Different Grafting Methods on Vegetative Growth and Yield of Tomato Fruit [Volume 34, Issue 2, 2020, Pages 207-219]
Split Root The Effect of Root Partial Salinization on the Photosynthesis Rate and Nutrient Concentration in Strawberry [Volume 27, Issue 2, 2013, Pages 178-184]
Splitting Effect of Spray Application of Calcium Compounds Combined with Free Polyamines at Different Growth Stages on Physiological Problems and Yield of ‘Ahmad-Aghaii’ Pistachio (Pistacia vera L.) [Volume 30, Issue 4, 2016, Pages 733-742]
Splitting Investigation of the Effect of Tree Trunk Girdling Time on Severity of Splitting and Quantitative and Qualitative Characteristics of Two Pomegranate Fruit Cultivars [Volume 36, Issue 4, 2022, Pages 735-745]
Sport grass Effect of Glycine Betaine on some Morphological Traits, Osmolyte Accumulations and Antioxidant System of Sports Grass under Salt Stress [Volume 38, Issue 1, 2024, Pages 235-250]
Spouting Study on Storability of Afghan Local Onions (Allium cepa L.) at Two Thermal Conditions [Volume 36, Issue 1, 2022, Pages 1-14]
Spray Effect of Exogenous Application of Hydrogen Peroxide on some Salt Tolerance Indices in Oregano (Origanum majorana L.) [Volume 26, Issue 2, 2012]
Spray Effect of Thiamine, Ascorbic acid and Gibberellic acid (GA3) on Growth Characteristics, Pigment Content and Reduced Sugars of Petunia [Volume 30, Issue 1, 2016, Pages 141-150]
Spray Investigation of Morpho-Physiological Properties of Peppermint (Mentha piperita L.) Affected by Carbon Sources of Ethanol and Methanol [Volume 36, Issue 1, 2022, Pages 29-41]
Spray Improving the Quality and Shelf life of Kinnow Mandarin (Citrus reticulata L.) Fruits using Pre- and Post-Harvest Melatonin Treatments [Volume 39, Issue 3, 2025, Pages 401-387]
Spraying Impactof Effective Microorganisms and Nitrogen Levels on Morphological Characteristics and Yield of Strawberry cv. Paros [Volume 32, Issue 1, 2018, Pages 51-60]
Spraying The Effect of Potassium, Boron and Zinc Foliar Application on Fruit Characteristics of some Olive (Olea europaea L.) Cultivars [Volume 32, Issue 3, 2018, Pages 459-470]
Spraying The Effect of Rootstock and Foliar Application of Calcium chloride, Calcium nitrate and Boron Mixture on some Qualitative and Quantitative Traits of "Starking" Apple Cultivar [Volume 33, Issue 2, 2019, Pages 195-205]
Spraying Effect of different Concentrations of Salicylic acid on some Physicochemical Properties of Grape cv. Shahroodi [Volume 37, Issue 1, 2023, Pages 1-12]
Spraying The Effect of Fulvic Acid and Triacantanol Foliar Application on some Biochemical and Physiological Properties and Active Ingredients of Calendula officinalis [Volume 37, Issue 1, 2023, Pages 167-179]
Spray solution The Effect of Pre and Postharvest Treatment of Salicylic Acid and Putrescine on Some Fruit Quality of Granny Smith Apple [Volume 28, Issue 4, 2014, Pages 479-486]
Spring Cold Stress Effect of Salicylic Acid on Reduction of Spring Cold Damage on some Cultivars of Vitis vinifera and Vitis riparia [Volume 34, Issue 3, 2020, Pages 361-376]
Spring frost damage Estimation of Frost Damage in Walnut Trees (Juglans regia) using Remote Sensing [Volume 39, Issue 4, 2025, Pages 676-663]
Spry Influence of Different Methods of Zinc Sulphate Application (Soil drench, Injection and Spray) on Improvement of Qualitative and Quantitative Properties of Grapevine (Vitis vinifera cv. Askari) [Volume 28, Issue 4, 2014, Pages 496-504]
SPS gene Effect of Different Rootstocks on Morphological, Phytochemical and Molecular Indicators of ‘Thomson Navel’ Orange Fruit at Commercial Maturity [Volume 38, Issue 3, 2024, Pages 599-610]
Squash Relationship Between Seed Yield And Some of Fruit Traits in Iranian Squash (Cucurbita pepo L.) Accissions [Volume 29, Issue 1, 2015, Pages 142-149]
S-RNase Allelotyping of S-RNase Gene and Promoter Region of MdMYB10 Gene in some Genotypes of Apple (Malus spp.) [Volume 35, Issue 4, 2021, Pages 469-477]
Starch Investigation the Effect of Corn Zein and Wheat Gluten on Quality Characteristics and Storage Life of Grape cv. rasmi Meshkin [Volume 34, Issue 4, 2020, Pages 693-703]
Star king apple The Effect of Rootstock and Foliar Application of Calcium chloride, Calcium nitrate and Boron Mixture on some Qualitative and Quantitative Traits of "Starking" Apple Cultivar [Volume 33, Issue 2, 2019, Pages 195-205]
State Space Modeling Linear Modeling of the Impact of Pests and Diseases on the Growth Process of Strawberry Plants in the State Space [Volume 36, Issue 1, 2022, Pages 271-283]
Stepwise regression Regression Association Analysis of Yield-Related Traits with RAPD Molecular Markers in Pistachio (Pistacia vera L.) [Volume 31, Issue 1, 2017, Pages 90-98]
Stepwise regression Study of Agromorphological Diversity, and Path Analysis of Bulb Yield and Allicin Content of Iranian Garlic Landraces under Hamedan Region [Volume 33, Issue 3, 2019, Pages 481-497]
Stepwise regression Correlation Evaluation and Path Coefficient Analysis of Traits Related to Fruit Yield in Iranian Pepper (Capsicum annum L.) Populations [Volume 37, Issue 3, 2023, Pages 741-753]
Stevia The Effect of Mycorrhizal Fungus (Piriformospora indica) on the Morphological, Physiological and Biochemical Traits of the Medicinal Plant Stevia (Stevia rebaudiana) under Drought Stress [Volume 37, Issue 2, 2023, Pages 453-465]
Stevia sweet leaf The Effect of Organic Fertilizers Application and Humic Acid Foliar Spraying on Growth Characteristics of Stevia (Stevia rebaudiana Bertoni) in a Saline Soil [Volume 39, Issue 1, 2025, Pages 72-57]
Stigma Evaluation of Climate Effect on Saffron's Metabolites (Crocin, Picrocrocin and Safranal) in Bonab Region of Marand [Volume 35, Issue 4, 2021, Pages 579-590]
Stigma receptivity Evaluation of Stigma Receptivity Period in Several Peach Cultivars through Controlled Pollination under Field and Laboratory Condition [Volume 27, Issue 3, 2013, Pages 286-294]
Stigma yield Effect of Different Levels of Biological Fertilizers and Mushroom Compost on Flower Yield and Characteristics of Saffron Corms (Crocus sativus L.) in an Organic Farming System [Volume 28, Issue 2, 2014, Pages 199-208]
Stockosorb The Effect of Superabsorbent Polymer on Quantitative and Qualitative Characteristics of Valerian (Valeriana officinalis L.) under Drought Stress [Volume 39, Issue 2, 2025, Pages 216-203]
Stockosorb® Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]
Stolen formation Effect of Auxin and Gibberellin Foliar Application and Fruit Immersing Treatments on Vegetative and Reproductive Growth of Strawberry. CV. ‘Gaviota‘ [Volume 37, Issue 4, 2023, Pages 1087-1099]
Stoma conductivity Investigation of Mitigated Effects of KCl on Growth and Physiological Index in Mustard Plant (Parkland and Goldrush) Under Salinity Stress [Volume 32, Issue 1, 2018, Pages 123-136]
Stomata Effect of Drought Stress on Morphological and Physiological Characteristics of Wheatgrass and Tall fescue [Volume 28, Issue 4, 2014, Pages 544-553]
Stomata Effect of Silicic Acid on some Anatomical and Biochemical Characteristics of Pelargonium graveolens under Salinity Stress [Volume 30, Issue 4, 2016, Pages 723-732]
Stomata Possibility of Polyploidy Induction in Muscari armeniacum Bulbs by Scoring and Colchicine Treatments [Volume 33, Issue 4, 2019, Pages 781-792]
Stomata Conductivity Effects of Salicylic acid and Humic acid on Vegetative Indices of Periwinkle (Catharanthus roseusL.) [Volume 29, Issue 4, 2015, Pages 631-641]
Stop watering Effect of Gibberellic Acid under Deficit Irrigation on Physicochemical and Shelf Life Attributes of Pomegranate Fruit (cv. Shahvar) [Volume 30, Issue 2, 2016, Pages 348-357]
Storability Evaluation of Salicylic Acid and Calcium Chloride Effect on Shelf Life, Quality Properties and Antioxidant Activity of Peach Fruit cv. Amesden after Harvest [Volume 28, Issue 4, 2014, Pages 464-478]
Storability Introduction of Jahangir - a New Mandarin- Based on Elite Physicochemical and Organoleptic Properties of Fruits [Volume 35, Issue 3, 2021, Pages 383-398]
Storability Producing and Comparing Qualitative and Quantitative Traits of Half-Sib Families with Parents in Short-Day Onions (Allium cepa L.) [Volume 40, Issue 2, 2026, Pages 348-333]
Storage life Postharvest Effect of Salicylic Acid, Chitosan and Storage Time on Some Quality and Quantity Attributes of Fresh Harvested Selva Strawberry Fruit [Volume 28, Issue 2, 2014, Pages 167-176]
Storage life Comparison of Putrescine Application and Heat Treatment on Storage Quality of "Shahmiveh" and "Spadona" Pears [Volume 28, Issue 2, 2014, Pages 228-235]
Storage life Effect of Aloe vera gel on Polyphenol Oxidas Enzyme Activity, Quality Attributes and Storage Life of Sweet Cherry Fruit (Prunus avium cv. Siahe mashhad) [Volume 28, Issue 3, 2014, Pages 399-406]
Storage life Investigation the Effect of Corn Zein and Wheat Gluten on Quality Characteristics and Storage Life of Grape cv. rasmi Meshkin [Volume 34, Issue 4, 2020, Pages 693-703]
Storage life and Fruit quality Effect of Salicylic Acid on Prevention of Chilling Injury of Cherry Tomato (Lycopersicun esculentum cv. Messina( [Volume 31, Issue 3, 2017, Pages 517-532]
Storage period Effect of Coating and Methyl Salicylate on Quality and Chilling Injury in Blood Oranges 'Moro' in During Cold Storage [Volume 28, Issue 4, 2014, Pages 554-564]
Storage period Influence of Preharvest Spray of Calcium Chlorideand Salicylic Acid on Physicochemical and Quality Properties of Fresh Seedless Barberry Fruit [Volume 32, Issue 1, 2018, Pages 61-74]
Storage temperature Evaluation of the Effect of Storage Temperature, Atmosphere and Packaging Materials on Some Properties of Carum copticum Fruits during Nine Months Storage [Volume 31, Issue 4, 2017, Pages 643-657]
Storage time Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]
Stratification Effect of Gibberellic Acid and Scarification on Seed Germination in Four Almond Species [Volume 27, Issue 4, 2013, Pages 424-432]
Strawberry The Effects of Different Concentrations of 2,4-D and BA on Somatic Embryogenesis of Strawberry (Fragaria ananassa Duch.) [Volume 26, Issue 4, 2012, Pages 417-444]
Strawberry The Effect of Root Partial Salinization on the Photosynthesis Rate and Nutrient Concentration in Strawberry [Volume 27, Issue 2, 2013, Pages 178-184]
Strawberry Postharvest Effect of Salicylic Acid, Chitosan and Storage Time on Some Quality and Quantity Attributes of Fresh Harvested Selva Strawberry Fruit [Volume 28, Issue 2, 2014, Pages 167-176]
Strawberry Effect of Different Types and Concentrations of Growth Regulators on Callus Induction in Different Strawberry (Fragaria ananassa Duch.) Cultivars [Volume 28, Issue 1, 2014, Pages 87-95]
Strawberry Leaf Application of Humic Acid on Morphologic, Flowering and Fruit Traits of ‘Local’ and ‘Selva’ Strawberry Cultivars under Different Cultivation Beds [Volume 35, Issue 1, 2021, Pages 135-151]
Strawberry Linear Modeling of the Impact of Pests and Diseases on the Growth Process of Strawberry Plants in the State Space [Volume 36, Issue 1, 2022, Pages 271-283]
Strawberry Effect of Auxin and Gibberellin Foliar Application and Fruit Immersing Treatments on Vegetative and Reproductive Growth of Strawberry. CV. ‘Gaviota‘ [Volume 37, Issue 4, 2023, Pages 1087-1099]
Straw mulch Effect of Organic and Inorganic Mulches on Soil Moisture, Soil Temperature, Stomatal Conductance and Leaf Temperature Changes of Pistachio (Pistaciavera L.) Trees in Arid and Semi-arid Climate [Volume 32, Issue 1, 2018, Pages 75-91]
Stress Effect of Exogenous Application of Hydrogen Peroxide on some Salt Tolerance Indices in Oregano (Origanum majorana L.) [Volume 26, Issue 2, 2012]
Stress A Study of Rootstock and Low Temperature Effects on Antioxidant Reactions of Page Mandarin [(Citrus reticulata ×C. paradise) × (C. clementina)] [Volume 26, Issue 3, 2012]
Stress Evaluation of Drought and Cold Treatments on Growth and Yield of Tomato in Field Conditions [Volume 34, Issue 1, 2020, Pages 171-183]
Stress The Effect of Potassium Foliar Application on Cucumber Plants of ‘Miran’ Cultivar under Drought Stress [Volume 36, Issue 3, 2022, Pages 563-576]
Stress Effect of Different Growth Medium on Soil Properties and Physiological Traits of Hollyhocks (Alcea rosea L.) under Drought Stress [Volume 38, Issue 2, 2024, Pages 263-279]
Stress Effect of Putrescine Foliar Application on Growth and Physiological Characteristics of Echium amoenum Seedlings Under Salinity Conditions [Volume 40, Issue 1, 2026, Pages 60-45]
Stress Susceptibility Index The Effect of PRD on Changes of Drought Stress Indices, NutritionAntioxidant and Photosynthesis Activity of Tomato [Volume 28, Issue 4, 2014, Pages 565-575]
Sub culture Optimization of Callus Production and Regeneration of Zamiifolia (Zamioculcas zamiifolia) [Volume 33, Issue 3, 2019, Pages 405-415]
Subsec. Kotschyani Cytogenetic Study of the Genus Thymus (Lamiacea) in Iran [Volume 36, Issue 4, 2022, Pages 857-867]
Substrate Effects of Substrate and Substrate Enrichment on Physical and Chemical Properties of Medicinal Shiitake Mushroom [Volume 26, Issue 2, 2012]
Substrate The Effects of Tuff Combination with Conventional Organic Media on Some Vegetative and Flowering Characteristics of potted Alstroemeria [Volume 32, Issue 2, 2018, Pages 345-357]
Substrate optimization Optimization of King Oyster Mushroom (Pleurotus eryngii) Substrate Using Lignocellulosic Affordable Wastes [Volume 31, Issue 4, 2017, Pages 778-788]
Sucker Effect of Media Culture on Growth and Sucker Pandanus Plant [Volume 30, Issue 2, 2016, Pages 163-168]
Sucrose Carbohydrate Variations of Leaf and Fruit of Nectarine cv. Red Gold During Growth Season at Gorgan Climate [Volume 28, Issue 1, 2014, Pages 1-9]
Sucrose The Effect of Sucrose and Salicylic acid on Longevity and Postharvest Quality in Alstroemeria (cv. Stratus) Cut Flower [Volume 28, Issue 4, 2014, Pages 505-516]
Sucrose The Investigation of Factors Influencing on Postharvest Longevity of Tuberose Cut Flower cv. Pearl on (Polianthes tuberosecv. Pearl) [Volume 28, Issue 3, 2014, Pages 288-294]
Sucrose Impact of nanochitosan on hydrolyzing enzymes activity, sugars content and biochemical compounds of date palm fruit cv. Maktoom at rutab stage [(Articles in Press)]
Sugar beet The Effects of Application Vinasseand additive nitrogen and phosphorus on Growth and Yield of Tomato [Volume 30, Issue 1, 2016, Pages 11-18]
Sugarcane bagasse Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida) [Volume 29, Issue 3, 2015, Pages 368-376]
Sugarcane bagasse Monitoring Raw Material Impacts on Button Mushroom (Agaricus bisporus L.) Yield: An Industrial-Scale Study across Multiple Production Periods [(Articles in Press)]
Sugars Evaluation of Biochemical Parameters and Antioxidant Activity of Ocimum basilicum L. in Response to Vermicompost and Copper Sulfate [Volume 36, Issue 2, 2022, Pages 389-400]
Sugars Effect of Glucose, Fructose, and Sucrose on Vase Life, Antioxidants Enzymes, and Some Physiologic Parameters of Carnation cv. ‘Yellow Candy’ Cut Flower [Volume 37, Issue 1, 2023, Pages 29-46]
Sulforaphane Effect of Salicylic Acid and Salt Stress on Seed Germination and Functional Antioxidant in Broccoli Sprout [Volume 28, Issue 3, 2014, Pages 388-398]
Sulfur fertilizer Effect of Different Levels of Sulfur on Growth, Quality Characteristics and Yield of Arnica chamissonis Less. ssp. foliosa [Volume 33, Issue 2, 2019, Pages 219-232]
Summer irrigation The Effect of Planting Dates on Narcissus Plant (Narcissus tazetta L.) under Irrigation and Effective Microorganisms (EM) [Volume 39, Issue 2, 2025, Pages 344-331]
Summer Savory Assessment of Summe Savory (satureja hortensis L.) Biomass by Easily-Attainable Soil Parameters and Artificial Network [Volume 31, Issue 3, 2017, Pages 448-456]
Summer Savory Effect of Different levels of Seaweed Fertilizer on Growth Parameters, Yield and Essential Oil Content of Summer Savory (Satureja hortensis L.) [Volume 33, Issue 4, 2019, Pages 685-696]
Super absorbent Effect of Biological Fertilizers of Biosulfur, Nitroxin and Super Absorbent Polymer on Growth, Yield and Essential Oil Content of Sweet Basil (Ocimum basilicum L.) [Volume 26, Issue 3, 2012]
Superior Genotype Evaluation of Diversity in Morphological, Agronomical and Essential Oil Content Characteristics of Different Genotypes of Mentha longifolia L. from Iran [Volume 38, Issue 1, 2024, Pages 1-19]
Superior Genotype Evaluation of Important Vegetative, Phenological and Pomological Characteristics of 36 Promising Almond (Prunus dulcis L.) Genotypes on GN15 Vegetative Rootstock [Volume 38, Issue 4, 2024, Pages 726-705]
Superior Genotype Evaluation of Promising Almond Genotypes (Prunus dulcis L) Base on Vegetative, Phenological, and Quantitative and Qualitative Characteristics of Nuts and Kernels [Volume 39, Issue 4, 2025, Pages 697-677]
Superior genotypes Morphological Diversity among Walnut Genotypes of in Azadshar, Iran [Volume 30, Issue 3, 2016, Pages 469-479]
Superoxide dismutase The Effect of PRD on Changes of Drought Stress Indices, NutritionAntioxidant and Photosynthesis Activity of Tomato [Volume 28, Issue 4, 2014, Pages 565-575]
Superoxide dismutase Effect of in Vitro Salinity Stress on Growth Parameters, Osmo-protection and Oxidative Stress of Dianthus barbatus L. Calli [Volume 33, Issue 3, 2019, Pages 549-565]
Superoxide dismutase Investigating of Antioxidant Enzymes and Proline Changes During the Flowering Bud Dormancy in Several Cherry Cultivars [Volume 33, Issue 4, 2019, Pages 623-637]
Superoxide dismutase Introduction of the Most Resistant Juniperus Genotypes to Drought Stress Based on Physiological and Antioxidant Traits [Volume 36, Issue 2, 2022, Pages 343-353]
Superoxide dismutase The Effect of Gamma Amino Butyric Acid on Improving Dehydration Stress Tolerance in Portulaca oleracea [Volume 36, Issue 3, 2022, Pages 683-691]
Superoxide dismutase Effect of Different Concentrations of Salicylic Acid in Increasing Resistance to Heat Stress in Cucumber (Cucumis sativa var. Rashid) [Volume 38, Issue 1, 2024, Pages 165-177]
Superoxide dismutase Investigating the Phytochemical Indices of Plantain (Platanus orientalis) Trees Located in Four Areas (1, 3, 6 and 11) of Valiasr Street in Tehran under Different Climatic Conditions and Environmental Pollutants [Volume 39, Issue 2, 2025, Pages 268-251]
Superoxide dismutase Effect of dopamine on antioxidant activity and postharvest senescence of sweet cherry (Prunus avium L.) fruit during cold storage [(Articles in Press)]
Supplementary irrigation The Study of Drought Resistance in Different Ecotypes of Garlic Based on the Tolerance Indices in the Climatic Conditions of Hamedan [Volume 38, Issue 3, 2024, Pages 537-549]
Supplementry light The Impact of LED Spectrum and Supplementary Lighting Duration on Some Physiological Traits and Hypericin content of Hypericum perforatum [Volume 39, Issue 4, 2025, Pages 629-611]
Supplements The Effect of Vitamin C and B Treatments on Button Mushroom Yield and Postharvest Life [Volume 36, Issue 1, 2022, Pages 43-56]
Surface response design In Vitro Shoot Proliferation of Pyrus communis cv. ʽShekariʼ in Different Medium Nutrition by Design Expert Software [Volume 33, Issue 4, 2019, Pages 577-591]
Survival Effect of Light Intensity on Morpho-Physiological Traits and Flowering of Tagetes patula and T. erecta under Late Season Planting Conditions [Volume 32, Issue 2, 2018, Pages 311-325]
Survival of rootstock Selection of Almond Vegetative Rootstocks for Water Stress Tolerance Based on the Morphological Markers [Volume 29, Issue 3, 2015, Pages 323-331]
Survival of rootstock abstract [Volume 29, Issue 3, 2015]
Survival percentage Study on Freezing Tolerance of Calendula (Calendula officinalis L.) in Vegetative and Reproductive Stages [Volume 28, Issue 3, 2014, Pages 369-378]
Survival percentage Investigation of Possibility of Fennel (Foeniculum vulgar L.) Autumnal Sowing in Mashhad Condition [Volume 29, Issue 1, 2015, Pages 1-10]
Survival Rate Possibility of Increasing Irrigation Period Without Decreasing Growth of Rose Saplings by Implementing Super Absorbent Polymer Trawat A200 in a Semi Arid Region [Volume 27, Issue 2, 2013, Pages 185-192]
Survived bud percentage Evaluation the Amount of Cold Injury in Grapevine and Introducing the Cold Tolerant Genotype in Hamedan Province [Volume 30, Issue 3, 2016, Pages 529-536]
Sustainability of production Comparison of the Effects of Chicken Manure and Blood Meal versus Chemical Fertilizer on the Growth Traits and Yield of Potatoes (Solanum tuberosum L.) under Deficit Irrigation Conditions [Volume 39, Issue 4, 2025, Pages 733-715]
Sustainable agriculture Comparison of Organic and Chemical Inputs on Different Densities of Echium amoenum Fisch & Mey. in Mashhad Conditions [Volume 30, Issue 3, 2016, Pages 555-573]
Sustainable agriculture Effect of Different levels of Seaweed Fertilizer on Growth Parameters, Yield and Essential Oil Content of Summer Savory (Satureja hortensis L.) [Volume 33, Issue 4, 2019, Pages 685-696]
Sustainable agriculture Evaluation of Growth Indices of Common Bean (Phaseolus vulgaris L.) and Moldavian balms (Dracocephalum moldavica) at Different Intercropping Patterns in Presence of Microorganisms [Volume 36, Issue 2, 2022, Pages 355-371]
Sustainable agriculture Effects of Inoculation with Arbuscular Mycorrhiza Fungi on Growth, Photosynthetic Pigments Biosynthesis and Essential Oil Content in Dracocephalum moldavica L. (Moldavian Balm) under Lead and Cadmium Stress [Volume 39, Issue 2, 2025, Pages 281-269]
Sustainable agriculture Effect of Levels of Biochar on Growth and some Qualitative Characteristics of Satureja hortensis L. in Conditions of Sulfur Nutrition [Volume 39, Issue 3, 2025, Pages 548-525]
Sustainable Horticulture Biostimulant Foliar Application on Skin Color Characteristics, PAL Enzyme Activity, and Mineral Elements Profile of ‘Red Delicious’ Apple Fruits [(Articles in Press)]
Sustainable production Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms [Volume 29, Issue 4, 2015, Pages 582-593]
Sweet basil Effect of Biological Fertilizers of Biosulfur, Nitroxin and Super Absorbent Polymer on Growth, Yield and Essential Oil Content of Sweet Basil (Ocimum basilicum L.) [Volume 26, Issue 3, 2012]
Sweet basil ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
Sweet cherry The Effect of Salicylic acid and Gibberelic acid on Fruit Ripening, Anthocyanin and Ethylene Production in Sweet Cherry cv. Mashhad [Volume 26, Issue 2, 2012]
Sweet cherry Effect of Aloe vera gel on Polyphenol Oxidas Enzyme Activity, Quality Attributes and Storage Life of Sweet Cherry Fruit (Prunus avium cv. Siahe mashhad) [Volume 28, Issue 3, 2014, Pages 399-406]
Sweet cherry Effect of Postharvest Oxalic Acid and Calcium Chloride on Quality Attributes of Sweet Cherry (Prunus avium L.) [Volume 29, Issue 2, 2015, Pages 196-206]
Sweet cherry Effect of Application of Salicylic Acid, Thiofer Natural Antifreeze and Soybean Oil on the Phenological Characteristics of Sweet Cherry under Cold Stress Conditions [Volume 37, Issue 4, 2023, Pages 1163-1178]
Sweet cherry c.v siah mashhad Effect of Chitosan and Calcium Chloride to Reduce Postharvest Rot and Different Quality Attributes on Siah mashhad Sweetcherry [Volume 26, Issue 4, 2012, Pages 378-384]
Sweet corn Changes in Yield and Quality Traits of Sweet Corn Influenced by Micronutrient Fertilizers and Method of Their Application [Volume 26, Issue 4, 2012, Pages 370-377]
Sweet pepper Evaluation of the Effect of Day and Night Temperature Fluctuations in different Seasons of the Year on the Fruit Formation of Sweet Pepper (Capsicum annuum L.) Lines [Volume 37, Issue 1, 2023, Pages 121-133]
Sweet pepper Exploiting Combining Ability and Heterosis for the Development of High-Yield Sweet Pepper (Capsicum annuum L.) Hybrids [(Articles in Press)]
Sweet pepper Performance Pattern and Multivariate Analysis of Quantitative Traits in Sweet Pepper Genotypes [(Articles in Press)]
Sweet William Investigation of Growth Indices and Gas Exchanges in Two Cultivars of Sweet William (Dianthus barbatus) under Salinity Stress [Volume 37, Issue 1, 2023, Pages 75-88]
Sycamore Evaluation of Dieback and Early Yellowing of Sycamore Trees (platanus sp.) in Mashhad by Using GGE Biplot Analysis [Volume 27, Issue 3, 2013, Pages 259-274]
Symbiosis The Efficiency of Mycorrhizal Fungi on Growth Characteristics and some Nutrients Uptake of Plane tree Seedling (Platanus orientalis L.) [Volume 29, Issue 4, 2015, Pages 537-546]
Symbiosis Effect of Rootstock and Inoculation with Mycorrhizal Fungi on the Growth, Yield, and Fruit Quality of Greenhouse Cucumber in Soilless Culture Conditions [Volume 37, Issue 4, 2023, Pages 1147-1161]
Symbiosis and Minituber production Evaluation the Effect of Symbiosis with Mycorrhizal Fungus on Growing Characteristics and Minituber Yield of Potato Plantlets [Volume 28, Issue 1, 2014, Pages 96-106]
Synergist The Effect of Lignosulfunate on Rooting of Micropropagated Walnut [Volume 31, Issue 2, 2017, Pages 327-337]
Syngonium Optimization Plant Growth Regulation Type and Culture Medium Salts in the Micropropagation of Syngonium (Syngonium podophyllum L.) [Volume 35, Issue 4, 2021, Pages 647-660]
Synonym Screening of some Iranian Commercial Apricot Cultivars by SSR Markers for Identification of Synonyms [Volume 35, Issue 4, 2021, Pages 493-505]

T

Table grape Effects of Postharvest Salicylic acid and Aloe vera gel Applications on some of Quality Attributes and Antioxidant Activity of Table Grape (cv. Gizel Uzum) [Volume 27, Issue 3, 2013, Pages 342-349]
Tagetes patula Effect of Light Intensity on Morpho-Physiological Traits and Flowering of Tagetes patula and T. erecta under Late Season Planting Conditions [Volume 32, Issue 2, 2018, Pages 311-325]
Takdane cultivar Investigation of the Effective Factors on the Success of Sweet Cherry Top-working in Razavi Khorasan Province [Volume 37, Issue 3, 2023, Pages 755-768]
Tannin Study of Physical Properties, Phenolics Compounds and Antioxidant Activity of Thirty Different Iranian Cultivars of Pomegranates Peels [Volume 28, Issue 3, 2014, Pages 312-318]
TDZ Effect of Plant Growth Regulators on Callogenesis and Regeneration Of Fritillaria imperialis L [Volume 31, Issue 3, 2017, Pages 469-482]
Tea waste compost The Effects of IBA and NAA, and Rooting Media on Propagation of Miniature Rose Cuttings (Rosa hybrida) [Volume 30, Issue 3, 2016, Pages 520-528]
Tester Evaluation of Genetic Variance Components and Combining Abilities of Some Quantitative Traits in Tomato Cultivars Using Line×Tester Analysis [Volume 37, Issue 3, 2023, Pages 711-722]
Teucrium polium Study on the Chemical Constituents and Antibacterial Activity of Kelussia odoratissima and Teucrium polium Essential Oils against Some Food Borne Pathogens [Volume 28, Issue 4, 2014, Pages 487-495]
TF Evaluation of Humic Acid on Chromium Toxicity, Accumulation and Translocation in Lettuce (Lactuca sativa L. var. longifolia) [Volume 37, Issue 2, 2023, Pages 541-560]
Thermal Comfort Index Predicting the Impact of Urban Green Areas on Microclimate Changes of Mashhad Residential Areas during the Hottest Period [Volume 30, Issue 3, 2016, Pages 537-546]
The white button mushroom Recycling of Casing Soil in The White Button Mushroom (Agaricus bisporus) production [Volume 28, Issue 4, 2014, Pages 446-452]
Thin layer chromatography In Vitro Achievement of Ferutinin from Root of Ferula ovina with Emphasis on Germplasm Resources Conservation [Volume 32, Issue 4, 2018, Pages 641-654]
Thomson navel orange Effect of Irrigation Duration on Some of characteristics Growth Thomson Navel Orange Grafted on Three Citrus Rootstock [Volume 28, Issue 3, 2014, Pages 416-426]
Thyme essential oil Comparative Study of Pulse and Permanent Treatments of Nanosilver, Salicylic Acid and Some Essential Oils on Gerbera (Gerbera jamesonii Bol.) ‘Rosalin’ Traits [Volume 40, Issue 2, 2026, Pages 236-217]
Thymus Investigation of Morphologic Variation and Essence Value in several Thyme Native Species (Thymus sp) of Iran [Volume 30, Issue 3, 2016, Pages 383-394]
Thymus spp Cytogenetic Study of the Genus Thymus (Lamiacea) in Iran [Volume 36, Issue 4, 2022, Pages 857-867]
Thymus. vulgaris A Comparison of Morphological Characteristics, Composition and Essential Oils Content of Thymus vulgaris and Two Landraces of Thymus transcaspicus in Mashhad Region Climate [Volume 33, Issue 4, 2019, Pages 567-576]
TIBA Effects of BAP and TIBA on Shoot Proliferation of Rosa hybrida L. cv. Full House in in vitro Culture [Volume 29, Issue 1, 2015, Pages 111-118]
Tidiazouron Investigation The Effects of Thidiazouron and Humic acid on Postharvest Life of Cut Alstroemeria aurantifolia cv. " Konyambe " [Volume 26, Issue 2, 2012]
Time Series Estimation of Frost Damage in Walnut Trees (Juglans regia) using Remote Sensing [Volume 39, Issue 4, 2025, Pages 676-663]
Tissue culture The Study of Culture Media Composition and Cytokinin Type Effects on Establishment and Proliferation of Walnut Explants, Eenotype Z60 [Volume 27, Issue 1, 2013, Pages 67-73]
Tissue culture The Effect of Hormones and Photoperiod on In vitro Microtuberization of Two Potato Cultivars [Volume 27, Issue 2, 2013, Pages 158-165]
Tissue culture Possibility of Tissue Culture in Pseudohandelia umbellifera (Boiss.) Tzvel [Volume 28, Issue 2, 2014, Pages 144-153]
Tissue culture Investigation on the Hormone Effects on in vitro culture of Iris pseudacorus [Volume 29, Issue 1, 2015, Pages 68-78]
Tissue culture Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]
Tissue culture The Effect of Lignosulfunate on Rooting of Micropropagated Walnut [Volume 31, Issue 2, 2017, Pages 327-337]
Tissue culture Optimization of Indirect Regeneration in Anthuriumscherzerianum [Volume 31, Issue 2, 2017, Pages 354-364]
Tissue culture Development of an Efficient Regeneration and Transformation Method for Nicothiana tabacum L. through the Optimization of Growth Regulators and Sucrose Concentration [Volume 31, Issue 4, 2017, Pages 803-814]
Tissue culture In Vitro Achievement of Ferutinin from Root of Ferula ovina with Emphasis on Germplasm Resources Conservation [Volume 32, Issue 4, 2018, Pages 641-654]
Tissue culture The Effect of Heat Treatment and Fungicide on Controlling the Infestation of Narcissus tazetta L. In Vitro Culture [Volume 33, Issue 3, 2019, Pages 377-386]
Tissue culture Optimization of Callus Production and Regeneration of Zamiifolia (Zamioculcas zamiifolia) [Volume 33, Issue 3, 2019, Pages 405-415]
Tissue culture Effect of Medium and Plant Growth Regulators on Micropropagation of Pepino (Solanum muricatum Aiton) in vitro Condition [Volume 33, Issue 3, 2019, Pages 467-479]
Tissue culture Effect of Hormonal Combination of Auxin and Cytokinin on Micropropagation of Eastern Lily (Lilium oriental hybrid ‘Casablanca’) Plant Using Bulb Scale Explant [Volume 36, Issue 1, 2022, Pages 57-69]
Tissue culture Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
Tissue culture The Effect of Nanoparticle Graphene Oxide on Micropropagation and In Vitro Microtuberization in Potato (Solanum tuberosum cv. Agria) [Volume 38, Issue 1, 2024, Pages 101-115]
Tissue culture Optimization of Tissue Culture Medium and the Combination of Growth Regulators to Increase Plantlet Production Efficiency in Walnut Micropropagation [Volume 38, Issue 3, 2024, Pages 563-575]
Tissue culture Investigating the Effect of Different Concentrations of Murashige and Skoog (MS) Medium and Sucrose on the Production of Potato (Solanum tuberosum L.) Microtubers in vitro [Volume 38, Issue 4, 2024, Pages 762-745]
Titanium Effects of Titanium Dioxide (TiO2) and EDTA on Growth and Biochemical Properties of Spinach (Spinacia oleracea) [Volume 32, Issue 3, 2018, Pages 419-427]
Titrable acidity Evaluation of Pomological Characteristics and Fruit Quality of Ten Orange (Citrus sinensis) Cultivars on Sour Orange (Citrus aurantium) Rootstock [Volume 35, Issue 4, 2021, Pages 507-520]
Titratable acid Postharvest L-phenylalanine Application on Shelf life and Physicochemical Characteristics of Sabrina Strawberry During Cold Storage [Volume 38, Issue 3, 2024, Pages 611-625]
Titratable Acidity Effectiveness of Acid Gibberellic and Magnetic Field on Shelf Life and Post-Harvest Life of Strawberry cv. Selva under Temperature Stress Conditions [Volume 37, Issue 2, 2023, Pages 337-350]
Tolerance Effect of Salinity Stress on Physiological and Biochemical Traits in Citrus Genotypes [Volume 29, Issue 3, 2015, Pages 416-425]
Tolerance Investigation the Different Levels of Drought Stress on Almond Cultivars [Volume 37, Issue 2, 2023, Pages 523-540]
Tomato Effect of Humic acid on Growth and Yield of Tomato cv. Isabela [Volume 26, Issue 4, 2012, Pages 358-363]
Tomato Physiological Responses to Drought Stress in four Species of Tomato [Volume 26, Issue 4, 2012, Pages 409-416]
Tomato The Effect of Superabsorbent Polymer and Different Withholding Irrigation Level on Some Qualitative and Quantitative Traits of Tomato (Lycopersicum esculentum) [Volume 28, Issue 1, 2014, Pages 125-133]
Tomato The Effect of PRD on Changes of Drought Stress Indices, NutritionAntioxidant and Photosynthesis Activity of Tomato [Volume 28, Issue 4, 2014, Pages 565-575]
Tomato Response of Four Fall Tomato Cultivars to Various Transplanting Dates in Bushehr Province [Volume 33, Issue 2, 2019, Pages 301-310]
Tomato Effects of Gamma-aminobutyric Acid Treatment on Postharvest Chilling Injury on Tomato Fruit [Volume 34, Issue 2, 2020, Pages 221-230]
Tomato Effect of Application Methods and Different Sources of Fe Fertilizer on the Growth and Physiological Characteristics of Tomato in Hydroponic System [Volume 34, Issue 3, 2020, Pages 465-479]
Tomato The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
Tomato Studying SNPs in SUN and OVATE Genes Responsible for Fruit Shape in Tomato [Volume 35, Issue 2, 2021, Pages 169-182]
Tomato Effects of Pyridoxine, Thiamine and Folic acid on Growth, Reproductive and Biochemical Characteristics of Delphus Tomato [Volume 35, Issue 2, 2021, Pages 283-300]
Tomato Comparison of Yield, Fruit Quality and Some Biochemical Traits of Four Cherry Tomato Varieties in Soilless Culture [Volume 35, Issue 4, 2021, Pages 459-468]
Tomato Investigating the Effect of Salicylic Acid on Reduce Salinity Stress in Tomatoes [Volume 37, Issue 4, 2023, Pages 931-948]
Tomato Evaluation of Genetic Variance Components and Combining Abilities of Some Quantitative Traits in Tomato Cultivars Using Line×Tester Analysis [Volume 37, Issue 3, 2023, Pages 711-722]
Tomography Feasibility Study of X-ray Absorption Application as a Non-destructive Method for Determining Some Qualitative Parameters of Pomegranate Fruit [Volume 27, Issue 3, 2013, Pages 335-341]
Torvum Effect of the Wild Eggplant Rootstock (Solanum torvum) on the Drought Tolerance of Tomato Based on the Growth Indecies and Physiological Parameters [Volume 37, Issue 2, 2023, Pages 481-495]
Tospovirus Investigation of Tomato Spotted Wilt Virus and Fe Interaction on some Physiological Characteristics of Tomato in Greenhouse Conditions [Volume 37, Issue 1, 2023, Pages 205-217]
Total acidity The Effect of Green Pruning on the Yield and Fruit Quality of the Crawling Grape Vines Cultivar Keshmeshy in the Climatic Conditions of Shirvan [Volume 29, Issue 2, 2015, Pages 232-239]
Total anthocyanin Effect of Gibberellic Acid under Deficit Irrigation on Physicochemical and Shelf Life Attributes of Pomegranate Fruit (cv. Shahvar) [Volume 30, Issue 2, 2016, Pages 348-357]
Total anthocyanin Effect of Pre-harvest Application of Putrescine and Post Harvesting Aloe vera Gel on the Quality and Shelf Life of Table Grape (Vitis vinifera cv. ‘Yaghouti’) [Volume 35, Issue 1, 2021, Pages 103-116]
Total anthocyanin content The Effect of Coating with Pomegranate Peel and Tomato Seedlings Extracts on the Phytochemical Traits and Maintaining the Quality of Strawberry Fruits cv. Paros During Cold Storage [Volume 37, Issue 4, 2023, Pages 1115-1134]
Total antioxidant activity Effects of Postharvest Salicylic acid and Aloe vera gel Applications on some of Quality Attributes and Antioxidant Activity of Table Grape (cv. Gizel Uzum) [Volume 27, Issue 3, 2013, Pages 342-349]
Total antioxidant activity Postharvest Effect of Salicylic Acid, Chitosan and Storage Time on Some Quality and Quantity Attributes of Fresh Harvested Selva Strawberry Fruit [Volume 28, Issue 2, 2014, Pages 167-176]
Total antioxidant activity The Effect of Coating with Pomegranate Peel and Tomato Seedlings Extracts on the Phytochemical Traits and Maintaining the Quality of Strawberry Fruits cv. Paros During Cold Storage [Volume 37, Issue 4, 2023, Pages 1115-1134]
Total antioxidant activity Effect of 24-Epibrassinolide on Nutritional Value and Marketability of Strawberry Fruit (Fragaria × ananasa cv. Monterey) [Volume 39, Issue 3, 2025, Pages 470-455]
Total antioxidant activity Impact of nanochitosan on hydrolyzing enzymes activity, sugars content and biochemical compounds of date palm fruit cv. Maktoom at rutab stage [(Articles in Press)]
Total carbohydrate Growth and Developmental Parameters, Quality and Productivity of Cucumber as Affected by K: Ca Ratios of Nutrient Solution in Soilless System [Volume 32, Issue 3, 2018, Pages 383-391]
Total color changes Effect of Infrared Drying on Qualitative Characteristics of Sumac Fruit (Rhus coriaria L.) [Volume 34, Issue 3, 2020, Pages 493-504]
Total of antioxidant Effect of Nano Packaging on Storage Life and Quality Attributes of Elberta Peach [Volume 31, Issue 2, 2017, Pages 235-245]
Total phenol Effect of Coating and Methyl Salicylate on Quality and Chilling Injury in Blood Oranges 'Moro' in During Cold Storage [Volume 28, Issue 4, 2014, Pages 554-564]
Total phenol Effect of Drought and Salinity Stress on Growth, Flowering and Biochemical Characteristics of Narsicuss tazetta L. [Volume 33, Issue 3, 2019, Pages 451-466]
Total phenol Effect of Preharvest Spraying of Selenium on Qualitative and Biochemical Characteristics of Grape cv. Fakhri (Vitis vinifera cv. Fakhri) [Volume 34, Issue 1, 2020, Pages 61-74]
Total phenol Optimization of Micropropagation of Chelidonium majus L. and Study on Total Phenol Content in Different Organs in In Vitro Conditions [Volume 34, Issue 1, 2020, Pages 145-159]
Total phenol Evaluation of Morphological and Phytochemical Characteristics Changes in Different Populations of Stachys inflata Benth. in Hamedan Province [Volume 34, Issue 2, 2020, Pages 247-260]
Total phenol Effect of Infrared Drying on Qualitative Characteristics of Sumac Fruit (Rhus coriaria L.) [Volume 34, Issue 3, 2020, Pages 493-504]
Total phenol Evaluation of Fruit Quantitative and Qualitative Characteristics of some Bene Genotypes (Pistacia atlantica) at Green Stage [Volume 35, Issue 3, 2021, Pages 447-458]
Total phenol Impact of Postharvest Application of Ascorbic Acid on Storage Life and Quality Attributes of Persimmon Fruit (Diospyros kaki Thunb) [Volume 36, Issue 1, 2022, Pages 241-257]
Total phenol Effect of Cinnamic Acid on Morphophysiological Characteristics of Cucumber Seedling under Chilling Stress [Volume 36, Issue 3, 2022, Pages 619-630]
Total phenol Improving the Antioxidant Activities of Sweet Basil (Ocimum basilicum L.) under the Influence of Different Species of Mycorrhiza under Water Stress [Volume 37, Issue 2, 2023, Pages 377-389]
Total phenol The Effect of Melatonin on Some Physiological and Morphological Characteristics of Coriandrum sativum L. and Anethum graveolens L. under Salt Stress [Volume 37, Issue 2, 2023, Pages 561-575]
Total phenol The Effect of Foliar Application of Ascorbic Acid and Oxalic Acid on the Physiological Responses of Strawberry cv. Camarosa [Volume 37, Issue 4, 2023, Pages 1073-1086]
Total phenol Postharvest L-phenylalanine Application on Shelf life and Physicochemical Characteristics of Sabrina Strawberry During Cold Storage [Volume 38, Issue 3, 2024, Pages 611-625]
Total phenol content Effect of Chitosan and Aloe vera Gel Coating on Quality Parameters and Storage Life of Vitis vinifera L. cv. ‘Asgari’ Grapes [Volume 37, Issue 3, 2023, Pages 655-668]
Total phenolic compounds The Effect of Coating with Pomegranate Peel and Tomato Seedlings Extracts on the Phytochemical Traits and Maintaining the Quality of Strawberry Fruits cv. Paros During Cold Storage [Volume 37, Issue 4, 2023, Pages 1115-1134]
Total phenolics Effect of Pre harvest Sprays of Ethephon on Fruit Quality Attributes of Ghizil Uzum Grape (Vitis vinifera L.) [Volume 26, Issue 2, 2012]
Total phenolics Effects of Postharvest Salicylic acid and Aloe vera gel Applications on some of Quality Attributes and Antioxidant Activity of Table Grape (cv. Gizel Uzum) [Volume 27, Issue 3, 2013, Pages 342-349]
Total phenolics Effect of Aloe vera gel on Polyphenol Oxidas Enzyme Activity, Quality Attributes and Storage Life of Sweet Cherry Fruit (Prunus avium cv. Siahe mashhad) [Volume 28, Issue 3, 2014, Pages 399-406]
Total phenolics Effect of Humic Acid and Organic Manure Tea on Plant Physiology and Fruit Characteristics of Pepino [Volume 30, Issue 1, 2016, Pages 59-68]
Total phenolics Thehe Evaluation of Phytochemical Compounds of Fruits in some Plum and Prune Cultivars and Genotypes [Volume 31, Issue 4, 2017, Pages 789-802]
Total phenolics Influence of Ripening Process on Quantitative and Qualitative Fruit Characteristics of Two Lesser-Known Melon (Cucumis melo L.) Accessions [Volume 40, Issue 2, 2026, Pages 366-349]
Totalphenolics Effect of Nano Packaging on Storage Life and Quality Attributes of Elberta Peach [Volume 31, Issue 2, 2017, Pages 235-245]
Total Protein The Effect of Melatonin on Some Physiological and Morphological Characteristics of Coriandrum sativum L. and Anethum graveolens L. under Salt Stress [Volume 37, Issue 2, 2023, Pages 561-575]
Total proteins Investigation of Catalase, Proxidase and Total Protein Level in Some Cold Treated Grapevine Cultivars Cold Stress Response [Volume 29, Issue 1, 2015, Pages 103-110]
Total proteins TheEffect of Salicylic Acid Application on Some Morphological and Physiological Characteristics of Grape Cultivars (Vitisvinifera L.) Under Drought Stress Conditions [Volume 31, Issue 2, 2017, Pages 269-280]
Total soluble carbohydrates The Effect of Bacterial Endophyte (Exigubacterium aurantiacum) Isolated from Salsola imbricata on Growth Characteristics of Tomato Seedlings under Salinity Stress [Volume 35, Issue 1, 2021, Pages 153-167]
Total soluble solid Evaluation of Salicylic Acid and Calcium Chloride Effect on Shelf Life, Quality Properties and Antioxidant Activity of Peach Fruit cv. Amesden after Harvest [Volume 28, Issue 4, 2014, Pages 464-478]
Total soluble solid Role of Brassinosteroid on Qualitative Characteristics Improvement of Strawberry Fruit cv. Paros [Volume 30, Issue 2, 2016, Pages 316-326]
Total soluble solid Determining Appropriate Harvesting Date and Storage Life of Kinnow Mandarine Fruits in Jiroft County [Volume 31, Issue 3, 2017, Pages 483-491]
Total soluble solid The Effect of Foliar Application of Ascorbic Acid and Calcium Lactate on Growth, Yield and Fruit Quality of Sweet Pepper [Volume 33, Issue 1, 2019, Pages 79-87]
Total soluble solid Assessments of Humic Acid Soil Application and Deficit Irrigation on Growth, Fruit Quality and Water Use Efficiency of Physalis peruviana L. [Volume 38, Issue 2, 2024, Pages 321-337]
Total soluble solids Evaluation of Salicylic Acid and Temperature Treatments on Storability, Postharvest Quality and Antioxidant Activity of Apricot (Prunus armeniaca cv. ‘Lasgerdi’) Fruit [Volume 27, Issue 3, 2013, Pages 326-334]
Total soluble solids Effect of Regulated Deficit Irrigation and Partial Root Zone Drying on Quality and Quantity Performance of Orange [Volume 28, Issue 1, 2014, Pages 80-86]
Total soluble solids Effect of Deficit Irrigation Treatments on Vegetative Characteristics and Quantity and Quality of Golden Delicious Apple [Volume 29, Issue 4, 2015, Pages 610-620]
Total soluble solids Effect of Black and Clear Polyethylene Mulch on Yield and Yield Components of Melon in Salinity Stress Condition [Volume 30, Issue 1, 2016, Pages 80-87]
Total soluble solids Investigation of Application of Humic Acid on Nutrient Uptake and Quantitative and Qualitative Indices in Kiwifruit [Volume 33, Issue 2, 2019, Pages 247-256]
Total soluble solids The Effect of Foliar Spray of different Calcium Sources on Antioxidant Properties and Quality of Cauliflower (Brassica oleracea cv. botrytis ‘Romanesco’) [Volume 36, Issue 3, 2022, Pages 577-589]
Total soluble solids Effect of Gibberellic Acid and Putrescine on Growth, Flowering and Vase Life of Lily Cut Flower (ʻLesothoʼ) [Volume 36, Issue 1, 2022, Pages 163-175]
Total soluble solids Comparison of Yield, Fruit Quality and Some Biochemical Traits of Four Cherry Tomato Varieties in Soilless Culture [Volume 35, Issue 4, 2021, Pages 459-468]
Total soluble solids The Effect of Amino Acid L-Phenylalanine, Selenium and Nitroxin Biological Fertilizer on the Physicochemical Properties of Goji Berries (Lycium barbarum cv. GB1) [Volume 39, Issue 1, 2025, Pages 107-93]
Total soluble solid (TSS) Effect of Pruning and Nutrition on some Quantitative and Qualitative Characteristics of Pomegranate (Punica granatum L. cv. Robab) [Volume 28, Issue 2, 2014, Pages 177-184]
Total soluble sugar Effect of Drought and Salinity Stress on Growth, Flowering and Biochemical Characteristics of Narsicuss tazetta L. [Volume 33, Issue 3, 2019, Pages 451-466]
Total sugar Carbohydrate Variations of Leaf and Fruit of Nectarine cv. Red Gold During Growth Season at Gorgan Climate [Volume 28, Issue 1, 2014, Pages 1-9]
Total yield The Effect of Seed Density and Plant Distance on the Yield and Growth Components of Radish (Rhaphanus sativus cv. Longipinatus) As Second Culture in Paddy Field. [Volume 27, Issue 2, 2013, Pages 95-102]
Totatl-acidity Effect of Foliar Spray with Ferulic Acid and Nano-chitosan on some Quality Attributes, Phytochemical Compounds of Apple Fruit cv Red Delicious [Volume 38, Issue 2, 2024, Pages 381-392]
Toxicity Effect of Different Boron Concentrations on Some Vegetative and Physiological Characteristics of Olive [Volume 27, Issue 1, 2013, Pages 18-26]
Toxicity Amount of Macronutrients and Micronutrients in Petiole of Some Iranian and Imported Grape Cultivars [Volume 29, Issue 3, 2015, Pages 397-405]
Trace minerals Sugars, Organic Acids and Phenolic Compunds in Shahani, Piarom and Deiry Date Palm [Volume 30, Issue 2, 2016, Pages 217-223]
Traits correlation Identification of Some Native and Foreign Apple Varieties Cultivated in Khorasan-e-Razavi Province Based on Qualitative, Quantitative Traits and Keywords [Volume 27, Issue 1, 2013, Pages 82-94]
Traits correlation Study of Some Fruit Index of Golab Apple Ecotypes in Khorasan Razavi Province [Volume 28, Issue 2, 2014, Pages 159-166]
Transformation Development of an Efficient Regeneration and Transformation Method for Nicothiana tabacum L. through the Optimization of Growth Regulators and Sucrose Concentration [Volume 31, Issue 4, 2017, Pages 803-814]
Transition substitution Studying SNPs in SUN and OVATE Genes Responsible for Fruit Shape in Tomato [Volume 35, Issue 2, 2021, Pages 169-182]
Transpiration The Study on Diurnal Changes in Leaf Gas Exchange of Lemon Balm, Catnip, Holy Basil and Sweet basil in Ahvaz [Volume 30, Issue 3, 2016, Pages 395-405]
Transpiration Effect of Foliar Application of Putrescine on the Morphological and Physiological Characteristics of Lime Seedlings (Citrus aurantifolia) under Drought Stress [Volume 38, Issue 1, 2024, Pages 195-211]
Transpiration rate Investigating the Effect of Cadmium and Lead on Growth Parameters and Quality Characteristics of Lemon Balm (Melissa officinalis L.) [Volume 35, Issue 2, 2021, Pages 235-251]
Transplant The Effects of Cultural Medium and Cultivars on Some Agronomic and Physiological Characteristic of Melon׳s Transplant [Volume 27, Issue 4, 2013, Pages 375-382]
Transplant The Effect of the Light-Emitting Diode Spectrum Compared to the Greenhouse Natural Light on the Quality of Solenostemon escutellariodes 'Wizard Scarlet' and Petunia × hybrida 'Scarlet Eye' Transplant [Volume 33, Issue 3, 2019, Pages 537-548]
Transplanting date Response of Four Fall Tomato Cultivars to Various Transplanting Dates in Bushehr Province [Volume 33, Issue 2, 2019, Pages 301-310]
Treatment The Effect of Foliar Application of Sodium Selenite and Calcium Nitrate on Nitrate Accumulation in Spinach (Spinacia oleracea L.) in Shahrekord Region [Volume 39, Issue 4, 2025, Pages 662-647]
Tree fruit nutrition Effect of Nitrogen, Manure, Potassium and Iron on Yield, Fruit Quality and Leaf Mineral Nutrient Content in Pistacia vera cv. Fandoghi Grafted on Badami-Riz Zarand Rootstock [Volume 27, Issue 2, 2013, Pages 117-129]
Tree Vigor Growth, Flowering Time and Quality of Twelve Apple Varieties under Urmia Climate [Volume 30, Issue 4, 2016, Pages 681-693]
Triazole Evaluation of Paclobutrazol Spraying on Salinity Hardiness of Peach- Almond Hybrid (GF677) Rootstock [Volume 30, Issue 2, 2016, Pages 260-269]
Trichoderma Evaluation of Yield and Quality of Peach Fruit (Prunus persica var Red Top) Cultivated under Split Roots System, Inoculated with Fungi and Irrigated with different Levels [Volume 37, Issue 1, 2023, Pages 105-119]
Trifoliate rootstocks Yield and quality of Navelina sweet orange (Citrus sinensis cv. Navelina) on different citrus rootstocks in the north of Iran [Volume 40, Issue 1, 2026, Pages 18-1]
Trifolium repens Evaluation of the Replacement Ability and Comparison the Growth and Quality Characteristics of Clover Lawn with Common Grass Lawn in Landscape to Reduce the Mowing Costs [Volume 36, Issue 1, 2022, Pages 15-28]
Trunk girdling Investigation of the Effect of Tree Trunk Girdling Time on Severity of Splitting and Quantitative and Qualitative Characteristics of Two Pomegranate Fruit Cultivars [Volume 36, Issue 4, 2022, Pages 735-745]
Trunk Injection Influence of Different Methods of Zinc Sulphate Application (Soil drench, Injection and Spray) on Improvement of Qualitative and Quantitative Properties of Grapevine (Vitis vinifera cv. Askari) [Volume 28, Issue 4, 2014, Pages 496-504]
Trunk strength Developing a Practical Mathematic Model, to Estimate Strength and Factor of Safety of Embowed Crown Trees, Against Wind Force [Volume 26, Issue 3, 2012]
TSS Determination of Sutaible Harvesting Time and Its Effect on Postharvest Kiwifruit Quality [Volume 26, Issue 2, 2012]
TSS Study of Phytochemical Traits and Antioxidant Properties of Indian Jujube (Ziziphus mauritiana) Fruit [Volume 32, Issue 2, 2018, Pages 327-334]
TSS Effect of different Concentrations of Salicylic acid on some Physicochemical Properties of Grape cv. Shahroodi [Volume 37, Issue 1, 2023, Pages 1-12]
TSS Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
Tuber The Effect of Seed Density and Plant Distance on the Yield and Growth Components of Radish (Rhaphanus sativus cv. Longipinatus) As Second Culture in Paddy Field. [Volume 27, Issue 2, 2013, Pages 95-102]
Tuber dry matter Effect of Different Plastic mulch on Growth and Yield of Potato (Solanum tuberosum) [Volume 31, Issue 3, 2017, Pages 543-554]
Tuberose Effect of Nitrogen and Plant Spacing on Nutrient Uptake, Quality and Quantity Characteristics of Tuberose (polianthes tuberosa L. 'Double') [Volume 27, Issue 1, 2013, Pages 59-66]
Tuberose The Investigation of Factors Influencing on Postharvest Longevity of Tuberose Cut Flower cv. Pearl on (Polianthes tuberosecv. Pearl) [Volume 28, Issue 3, 2014, Pages 288-294]
Tuberose Effect of Application Potassium Nitrate and Azosprillume on Growth and Yield of Pollinates [Volume 30, Issue 2, 2016, Pages 251-259]
Tuberose flower Effect of Humic Acid and silver nanoparticles Treatments on Extending Vase Life of Cut Polianthes Tuberosa L. cv Single Flowers [Volume 28, Issue 2, 2014, Pages 185-191]
Tuberose (Polianthes tuberosa) Effects of Phosphorus Solubilizing Bacteria and Nitrogen on the Qualitative and Quantitative Properties of Tuberose (Polianthes tuberosa) [Volume 29, Issue 2, 2015, Pages 287-295]
Tuber Pests Plant Residual Management in different Crop Rotations System on Potato Tuber Yield Loss Affected by Wireworms [Volume 29, Issue 4, 2015, Pages 582-593]
Tuber Storage Proteins Evaluation of Genetic Variation of Different Potato Varieties Using Electrophoretic Tuber Storage Proteins [Volume 26, Issue 2, 2012]
Tulip cultivars The Investigation of the Effects of Bulb Size on some Ornamental Traits and Flowering in some Tulipa Cultivars in the Climatic Condition of Mashhad [Volume 33, Issue 2, 2019, Pages 335-348]
Tulip flower Effect of Plant Density and Planting Pattern on Growth and Physiological Characteristics of Tulip cv. ʹSpryngʹ [Volume 38, Issue 3, 2024, Pages 479-492]
Turf quality Effect of Trinexapac-ethyl on Increased Resistance to Drought Stress in Wheatgrass (Agropyron desertorum L.) [Volume 31, Issue 1, 2017, Pages 14-24]
Turkmen-4 Feasibility Study of Grape Production in Greenhouse Conditions in Khorasan Razavi Province [(Articles in Press)]

U

Ultrasonic frequency Optimization of Celery Seed Essential Oil Extraction and its Antioxidant Activity Using Response Surface Methodology and Ultrasound-Assisted [Volume 32, Issue 1, 2018, Pages 171-183]
Ultraviolet A Effect of UV Radiation on Growth, Morphology and Phenology of Three Cornflower Cultivars (Centaurea cyanus) [Volume 35, Issue 3, 2021, Pages 413-425]
Ultraviolet B Effect of UV Radiation on Growth, Morphology and Phenology of Three Cornflower Cultivars (Centaurea cyanus) [Volume 35, Issue 3, 2021, Pages 413-425]
Umbels/plant Effect of Plant Density and Nitrogen Fertilizeron Morphological Traits, Seed and Essential Oil Yield and Essential Oil Content of Ajowan (Carum copticum L.) [Volume 30, Issue 4, 2016, Pages 651-660]
Untreated waste municipal The Effect of Some Organic Matter on Growth Indicators of Pot Stock (Matthiola incana cv. Column Crimson) [Volume 28, Issue 4, 2014, Pages 576-583]
Urban green spaces Investigating the Preventive Factors of People in the Society from Attending Urban Parks during the COVID-19 Pandemic [Volume 37, Issue 1, 2023, Pages 231-243]
Urban landscape Study on the Effect of Zeolite and Soil Texture on Quantitative and Qualitative Characteristics of Ligustrum vulgare in Different Irrigation Levels [Volume 34, Issue 3, 2020, Pages 451-463]
Urban open spaces Investigating the Preventive Factors of People in the Society from Attending Urban Parks during the COVID-19 Pandemic [Volume 37, Issue 1, 2023, Pages 231-243]
Urea Effect of the Amount and Time of Partitioning of Nitrogen Fertilizer on the Yield and Nitrate Content of Onion in Out-Season Production in Jiroft [Volume 27, Issue 4, 2013, Pages 400-410]
Urea Effect of Pinching, Spraying of Nitrogen and Plant Growth Regulators on Vegetative and Reproductive Characteristics of African Marigold [Volume 33, Issue 3, 2019, Pages 511-524]
Urea ffect of Different Levels of Nitrogen on Yield, Nitrate Content, Essential Oil Yield and some Physiological Traits in Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 34, Issue 2, 2020, Pages 285-301]
Urea Influence of Urea on Some Growth Responses and Nutrients of Spinach (Spinacia oleracea L.) under Different Levels of Soil Salinity [Volume 35, Issue 1, 2021, Pages 1-12]
Urea Evaluation of Nitrogen and Harvest Time Interaction on Yield, Quantity and Quality of Essential Oil of Four Cultivars of Sweet Basil (Ocimum basilicum L.) [Volume 35, Issue 4, 2021, Pages 561-577]
USDA system Evaluating the Effect of the Rootstock on the Resistance of Some Grafted Pear Cultivars to the Fire Blight Disease [Volume 38, Issue 3, 2024, Pages 523-536]
Utah model Determination of Chilling and Heat Requirement of Four Apricot Cultivars of Khorasan Razavi Province [Volume 30, Issue 3, 2016, Pages 431-438]
Utah model Investigating of Antioxidant Enzymes and Proline Changes During the Flowering Bud Dormancy in Several Cherry Cultivars [Volume 33, Issue 4, 2019, Pages 623-637]
UV-C irradiation Evaluation of the Effects of Disinfection Method and Packaging Type on Quality Attributes of Rutab Fruit (Phoenix dactylifera cv. Barhee) [Volume 29, Issue 1, 2015, Pages 79-86]

V

Variety Study the Effect of Cultivar and Disbudding on the Bulb Propagation of Lily [Volume 35, Issue 2, 2021, Pages 301-311]
Vascular blockage Effect of Salicylic acid and Methyl jasmonate on Quality and Vase- life of Gerbera (Gerbera jamesoniicv. Sazu) Cut Flower [Volume 26, Issue 3, 2012]
Vascular blockage Improving Vase Life of Chrysanthemum (Chrysanthemum morifolium L.) Cut Flowers with Orange Spring Essential Oil, Fulvic Acid and Copper Nanoparticles Application [Volume 38, Issue 1, 2024, Pages 21-39]
Vase life Effect of Different Chemical Treatments on The Vase Life of Cut Gladiolus Flowers (Gladiolus grandiflorum L.) cv. 'Rose Supreme' [Volume 26, Issue 2, 2012]
Vase life Effect of Humic Acid and silver nanoparticles Treatments on Extending Vase Life of Cut Polianthes Tuberosa L. cv Single Flowers [Volume 28, Issue 2, 2014, Pages 185-191]
Vase life Effect of Ethanol and Methanol on Some Quantity and Quality Parameters of Cut Carnation (Dianthus caryophyllus cv. ‘Sensi’) Flower [Volume 28, Issue 2, 2014, Pages 218-227]
Vase life Improvement of Growth Characteristics, Yield and Postharvest Quality of Marigold (Calendula Officinalis Cv. Crysantha) by Foliar Application of Humic Acid [Volume 28, Issue 2, 2014, Pages 260-268]
Vase life Evaluation of the Effects of Fe and Cu Nano Chelates on some Morphological and Physiological Characteristics of Narcissus (Psedudonarcissus narcissus Cv. Jonquil) [Volume 33, Issue 2, 2019, Pages 257-272]
Vase life Evaluation the Effect of Water Hyacinth and Humic Acid Compost on some Morphophysiological and Biochemical Properties of Gerbera (Gerbera jamesonii Bolus. cv. Artist) [Volume 34, Issue 2, 2020, Pages 335-347]
Vase life Effect of Putrescine and Mycorrhiza on Growth, Photosynthesis and Vase Life of Gerbera (Gerbera jamesonii) ‘Dune’ Flowers in Hydroponic Conditions [Volume 35, Issue 1, 2021, Pages 117-133]
Vase life Comparative Study of Pulse and Permanent Treatments of Nanosilver, Salicylic Acid and Some Essential Oils on Gerbera (Gerbera jamesonii Bol.) ‘Rosalin’ Traits [Volume 40, Issue 2, 2026, Pages 236-217]
Vase life Increasing Vase Life of Cut Gerbera cv. Rosalin Flowers Using Nanocomposites as Preservative Solution [Volume 37, Issue 1, 2023, Pages 261-275]
Vase life Effect of Calcium and Silver Nanoparticles on Morphophysiological Characteristics of Cut Rose Flower [Volume 37, Issue 3, 2023, Pages 857-871]
Vase life Improving the Resistance to Oxidative Stress and Enhancing Quality and Vase Life of Cut Tuberose (Polianthes tuberosa) Flowers using Antimicrobial and Antioxidant Compounds [Volume 40, Issue 2, 2026, Pages 332-317]
Vase solution Effect of Glucose, Fructose, and Sucrose on Vase Life, Antioxidants Enzymes, and Some Physiologic Parameters of Carnation cv. ‘Yellow Candy’ Cut Flower [Volume 37, Issue 1, 2023, Pages 29-46]
Vegatation index Estimation of Frost Damage in Walnut Trees (Juglans regia) using Remote Sensing [Volume 39, Issue 4, 2025, Pages 676-663]
Vegetable The Response of Growth Charechteristic Cucurbita pepo var. Rada to Colored Mulch and Plant Spacing [Volume 28, Issue 2, 2014, Pages 209-217]
Vegetable growth The Effect of Bio and Chemical Fertilizers on Yield and Quality of Lettuce (Lactuca sativa cv. New Red Fire) [Volume 37, Issue 3, 2023, Pages 685-697]
Vegetables Evaluation of Yield and Yield Components of Leek (Allium porrum L.) in Intercropping with White Clover (Trifolium repens L.) [Volume 29, Issue 3, 2015, Pages 435-442]
Vegetables Study of Agronomic Traits, Yield Performance and Economical Indices in Intercropping of Spinach with Chickpea [Volume 37, Issue 2, 2023, Pages 363-376]
Vegetative growth Effect of Paclobutrazol (PBZ) and Different Irrigation amounts on Vegetative Growth and Performance of Young Olive Plants cv. Manzanillo [Volume 26, Issue 4, 2012, Pages 402-408]
Vegetative growth Study of Irrigation Interval and Mulch Effects on Vegetative Growth of Olive in Kermanshah Province [Volume 27, Issue 1, 2013, Pages 74-81]
Vegetative growth Influence of Mycorrhizal Symbiosis on the Uptake of Nutrients and Vegetative Characteristics of Barhee Date Palm (Phoenix dactylifera) [Volume 27, Issue 2, 2013, Pages 110-116]
Vegetative growth Effect of Cycocel on Growth and Photosynthetic Pigments of Tow Olive Cultivars under Different Irrigation Intervals [Volume 27, Issue 4, 2013, Pages 460-469]
Vegetative growth Effect of Different Growth Media on Nutrients Uptake, Growth Characteristics and Yield of Gerbera (Gerbera jamesonii) in a Soil Less Culture System [Volume 27, Issue 4, 2013, Pages 470-479]
Vegetative growth The Role of Shading and Nitrogen Nutrition in Improving Nitrogen Uptake and Growth Traits of Strawberry Mother and Daughter Plants [(Articles in Press)]
Vegetative indexes The Effect of Salicylic Acid and Chelated Magnesium Sulfate on Matters Allocation in Vegetative and Reproductive Parts in Pear cv. Louise Bonne Infected to Fire Blight Disease [Volume 31, Issue 1, 2017, Pages 81-89]
Vegetative propagation A Survey of Two Different Methods of Auxin Application on Rhizogenesis of Stem Cuttings of Duranta repens L. [Volume 26, Issue 4, 2012, Pages 425-433]
Vegetative traits Effects of Co2 and Light Regimes on Anatomical and Physiological Traits on Three Cultivars of Pansy (viola tricolor) in Greenhouse [Volume 27, Issue 3, 2013, Pages 247-258]
Vegetative traits The Effect of Paclobutrazol on Morphological, Physiological and Gas Exchange Charactersitics of Pear (Pyrus communus cv. Shah Mive) under Different Irrigation Regimes [Volume 30, Issue 2, 2016, Pages 336-347]
Vegetative traits Evaluation of Pomological and Morphological Traits of some Peach (Prunus persica L. BatSch) Cultivars and Genotypes under Khorasan Razavi Climatic Conditions [Volume 35, Issue 1, 2021, Pages 87-102]
Vegetative traits Investigation the Different Levels of Drought Stress on Almond Cultivars [Volume 37, Issue 2, 2023, Pages 523-540]
Vegetative traits Evaluation of Important Vegetative, Phenological and Pomological Characteristics of 36 Promising Almond (Prunus dulcis L.) Genotypes on GN15 Vegetative Rootstock [Volume 38, Issue 4, 2024, Pages 726-705]
Vegetative traits The Effect of Planting Dates on Narcissus Plant (Narcissus tazetta L.) under Irrigation and Effective Microorganisms (EM) [Volume 39, Issue 2, 2025, Pages 344-331]
Vermi-compost The Effect of Application of Vermi-compost and Plant Growth Promoting Bacteria (PGPR) on Yield, Vegetative Traits and Secondary Metabolites of Basil (Ocimum basilicuum L.) [Volume 36, Issue 3, 2022, Pages 591-602]
Vermicompost Effect of Vermicompost on Germination and Seedling Growth of Tomato (Lycopersicum esculentom L.) Varieties, Mobil and Superorbina [Volume 27, Issue 4, 2013, Pages 383-393]
Vermicompost The Effect of Organic Manure and Super Absorbent on Physiological and Biochemical Characteristics of Potato (Solanum tubersum, cv Marfona) [Volume 28, Issue 4, 2014, Pages 453-463]
Vermicompost Effect of Drought Stress and Organic Fertilizer on Activity of Some Antioxidant Enzymes, Photosynthetic Pigments, Proline and Yield of Borage (Borago officinalis ) [Volume 28, Issue 3, 2014, Pages 338-346]
Vermicompost Effect of Organic and Biological Fertilizers on Growth and Yield of Tomatoes (Lycopersicon esculentum Mill.) and Bacterial Colonization [Volume 29, Issue 2, 2015, Pages 185-195]
Vermicompost Effects of Organic and Chemical Fertilizers on Leaf Yield, Essential Oil Content and Composition of Lemon Verbena (Lippia citriodora Kunth) [Volume 30, Issue 2, 2016, Pages 293-302]
Vermicompost Effects of Organic amendments and Biofertilizer Application on some Morphological Traits and Yield of hyssop (Hyssopus officinalis L.) [Volume 30, Issue 3, 2016, Pages 491-500]
Vermicompost The Effect of Medium Cultures on Water Use and Charactristic of Gazania Flowers (Gazania hybrida) in Green Roof. [Volume 30, Issue 3, 2016, Pages 508-519]
Vermicompost The Effects of Organic, Chemical and Biological Fertilizers on Seed Yield and Yield Components of Dwarf Chicory (Cichorium pumilum Jacq.) [Volume 30, Issue 4, 2016, Pages 597-604]
Vermicompost Effect of Different Culture Media on Broccoli (Brassica oleracea var. italica) Yield Components and Mineral Elements Concentration in Soilless Culture [Volume 31, Issue 4, 2017, Pages 694-704]
Vermicompost he Effect of Water Stress, Chemical and Organic Fertilizers on Biomass, Seed Yield and Root Phenolic Compounds of Purple Coneflower (Echinacea purpurea L.) [Volume 34, Issue 4, 2020, Pages 593-603]
Vermicompost A Study on Effects of Chemical Fertilizer and Organic Manures on Kiwifruit (Actinidia deliciosa, cv. Hayward) Quality during Cold Storage [Volume 37, Issue 2, 2023, Pages 307-324]
Vermicompost The Effect of Organic Fertilizers Application and Humic Acid Foliar Spraying on Growth Characteristics of Stevia (Stevia rebaudiana Bertoni) in a Saline Soil [Volume 39, Issue 1, 2025, Pages 72-57]
Vermiwash Effects of Organic and Chemical Fertilizers on Leaf Yield, Essential Oil Content and Composition of Lemon Verbena (Lippia citriodora Kunth) [Volume 30, Issue 2, 2016, Pages 293-302]
Viability Evaluation of the Effect of Storage Temperature, Atmosphere and Packaging Materials on Some Properties of Carum copticum Fruits during Nine Months Storage [Volume 31, Issue 4, 2017, Pages 643-657]
Viability Possibility of Polyploidy Induction in Muscari armeniacum Bulbs by Scoring and Colchicine Treatments [Volume 33, Issue 4, 2019, Pages 781-792]
Vigor index Effect of Salinity on Seed Germination and Seedling Growth of Native Populations of Tall Fescue in Iran [Volume 29, Issue 2, 2015, Pages 269-276]
Vigor index Effects of Salinity Stress on Morphological and Physiological Characteristics of some Local Landrace and Inter specific Hybrids of Cucurbits Seedlings as Rootstocks [Volume 31, Issue 2, 2017, Pages 292-305]
Vigour index Promotion of Seed Germination and Seedling Growth of Tomato by Magnetic Field and Hydropriming Treatments [Volume 26, Issue 3, 2012]
Vine Effects of Deficit Irrigation on Some Morphological Characteristics of Grape (Vitis vinifera cv. ʽAsgariʼ) Symbiosis with Arbuscular Mycorrhizal [Volume 32, Issue 4, 2018, Pages 581-592]
Vine Evaluation of Physiological and Biochemical Properties in some Grape (Vitis vinifera L.) Cultivars [Volume 39, Issue 3, 2025, Pages 419-403]
Vineyard Effect of Foliar Spray of Some Micronutrient Elements before and after Flowering on Quantitative and Qualitative Characteristics of Table Grape cv. Khoshnaw [Volume 31, Issue 3, 2017, Pages 577-589]
Vineyard Response of some Vegetative, Qualitative and Quantitative Traits of Grape Vine (Vitis vinifera L. Cv. Rishbaba) to Type of Color and Percentage of Shading in Netting System [Volume 36, Issue 3, 2022, Pages 671-682]
Virus-free Effect of Meristem Size and Scion Origin on Micrografting of some Sweet Cherry Cultivars in vitro [Volume 36, Issue 4, 2022, Pages 817-827]
Visual balance Evaluation of the Effect of Color Harmony Based on Goethe’s Theory on the Visual Quality of Mixed Ornamental Flower Plantings [(Articles in Press)]
Visual Preferences Modeling Visitors' Experience in Selected Photography Gardens of Mazandaran Province Using a Structural Equation Modeling Approach [(Articles in Press)]
Vitamin Effects of GA3, BA, Thiamine and Ascorbic Acid on Some Morphological and Biochemical Characteristics of Periwinkle (Catharanthus roseus L.) [Volume 29, Issue 4, 2015, Pages 556-563]
Vitamin Effect of Thiamine, Ascorbic acid and Gibberellic acid (GA3) on Growth Characteristics, Pigment Content and Reduced Sugars of Petunia [Volume 30, Issue 1, 2016, Pages 141-150]
Vitamine C Effects of Lavender Essential Oil and Methyl Salicylate on Gray Mold Control and Postharvest Quality of Strawberry [Volume 29, Issue 4, 2015, Pages 662-670]
Vitamins Effects of Pyridoxine, Thiamine and Folic acid on Growth, Reproductive and Biochemical Characteristics of Delphus Tomato [Volume 35, Issue 2, 2021, Pages 283-300]
Vitamins The Effect of Vitamin C and B Treatments on Button Mushroom Yield and Postharvest Life [Volume 36, Issue 1, 2022, Pages 43-56]
Vitis Evaluation of Chilling Requirement in Local Cultivars of Grapevine Growing in Fars Province [Volume 26, Issue 4, 2012, Pages 394-401]
Vitrification Effects of Ammonium to Nitrate Ratio and Agar Concentration on In Vitro Culture of Carnation (Dianthus caryophyllus L.) Cultivar Mondeo Kgr [Volume 26, Issue 4, 2012, Pages 364-369]
Volatile oil Optimization of Celery Seed Essential Oil Extraction and its Antioxidant Activity Using Response Surface Methodology and Ultrasound-Assisted [Volume 32, Issue 1, 2018, Pages 171-183]

W

Walnut Application of Microsatellite Markers for Identification and Registration of Walnut Cultivars [Volume 28, Issue 4, 2014, Pages 584-593]
Walnut The Effect of Lignosulfunate on Rooting of Micropropagated Walnut [Volume 31, Issue 2, 2017, Pages 327-337]
Walnut genotypes Genetic Diversity of Superior Walnut Genotypes Revealed by ISSR Markers in Shahrood, Iran [Volume 32, Issue 4, 2018, Pages 593-604]
Walnut grafting Effect of Grafting Method, Graft Cover and Foliar Spray of some Mineral Elements on Persian Walnut Graft-take and Winter Survival Rate [Volume 30, Issue 3, 2016, Pages 439-446]
Water absorption The Effect of Phosphate-Solubilizing Bacteria in Availability of Phosphorus from Rock Phosphate and Improving Pistachio (Pistacia vera L.) Seedlings Growth at Different Levels of Irrigation Water Salinity [Volume 38, Issue 2, 2024, Pages 303-319]
Water consumption The Effect of Medium Cultures on Water Use and Charactristic of Gazania Flowers (Gazania hybrida) in Green Roof. [Volume 30, Issue 3, 2016, Pages 508-519]
Water culture Effects of Nitrogen and Nutrient Removal on Nitrate Accumulation and Growth Characteristics of Spinach (Spinacia oleraceae L.) [Volume 31, Issue 2, 2017, Pages 306-314]
Water deficiency Evaluation of Biofertilizer “Myco-green” on Water Relation and Efficiency of Potato Minituber Production in Drought Stress Condition [Volume 29, Issue 3, 2015, Pages 474-485]
Water deficiency The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.) [Volume 29, Issue 4, 2015, Pages 642-651]
Water deficit Effect Of Water Stresson Trend Changesof Leaf Proline, Total Soluble Sugars, Relative Water Content and Soluble Protein of Two Species of Pot Marigold [Volume 31, Issue 2, 2017, Pages 365-375]
Water deficit The Effect of Mycorrhizal Fungus (Piriformospora indica) on the Morphological, Physiological and Biochemical Traits of the Medicinal Plant Stevia (Stevia rebaudiana) under Drought Stress [Volume 37, Issue 2, 2023, Pages 453-465]
Water relations Effect of Glucose, Fructose, and Sucrose on Vase Life, Antioxidants Enzymes, and Some Physiologic Parameters of Carnation cv. ‘Yellow Candy’ Cut Flower [Volume 37, Issue 1, 2023, Pages 29-46]
Water stress Possibility of Increasing Irrigation Period Without Decreasing Growth of Rose Saplings by Implementing Super Absorbent Polymer Trawat A200 in a Semi Arid Region [Volume 27, Issue 2, 2013, Pages 185-192]
Water stress Effect of Natural Antitranspirant Compounds on Physiological and Biological Properties of Basil (Ocimum basilicum) under Water Stress Condition [Volume 29, Issue 1, 2015, Pages 55-67]
Water stress The Effect of Paclobutrazol on Morphological, Physiological and Gas Exchange Charactersitics of Pear (Pyrus communus cv. Shah Mive) under Different Irrigation Regimes [Volume 30, Issue 2, 2016, Pages 336-347]
Water stress Effect of Superabsorbent Polymers on Some Morphological Characteristics of Olive Cultivars ‘Baghmalek’ and ‘Dezphol’ Under Water Deficit [Volume 31, Issue 4, 2017, Pages 671-682]
Water stress The Effect of Irrigation Intervals and Anti- transpiration Compounds on Morphological Traits, Physiological Traits, and Irrigation Water Efficiency Index in the Nigella sativa L. [Volume 32, Issue 3, 2018, Pages 371-382]
Water stress Investigating the Effects of Drought Stress Induced by Polyethylene Glycol on Germination of some Indigenous Fenugreek Landraces (Trigonella foenum- graecum L.) [Volume 33, Issue 2, 2019, Pages 169-180]
Water stress The Effect of Salicylic Acid and L-arginine on Morpho-physiological Properties and Leaf Nutrients of Catharanthus roseus under Drought Stress [Volume 33, Issue 3, 2019, Pages 417-432]
Water stress Simulation of Germination Response of Watermelon (Citrullus lanatus Thunb.) to Temperature and Water Potential [Volume 33, Issue 4, 2019, Pages 727-741]
Water stress Effect of Different Irrigation Intervals and Anti-Transpirants Compounds on Yield and Yield Components and Oil of Black Cumin (Nigella sativa L.) [Volume 38, Issue 2, 2024, Pages 251-261]
Water stress Effect of Water Stress on some Morphological and Physiological Characteristics of Citrus Natural Genotypes Seedling [Volume 36, Issue 1, 2022, Pages 103-115]
Water stress Effect of Grafting and Water Stress on Yield, and Morpho-Physiological Root Properties of Greenhouse Cucumber [Volume 36, Issue 2, 2022, Pages 329-342]
Water stress Evaluation of Drought Tolerance in Some Almond Commercial Cultivars (Prunus dulcis Mill.) on GN Vegetative Rootstock [Volume 39, Issue 2, 2025, Pages 329-315]
Water tension time The Effects of Deficit Irrigation, Nitrogen Levels and Bulb Size on Seed Yield and Reproduction Traits of Onion (Allium cepa var. Ghooli gheseh) [Volume 33, Issue 1, 2019, Pages 1-11]
Water uptake Increasing Vase Life of Cut Gerbera cv. Rosalin Flowers Using Nanocomposites as Preservative Solution [Volume 37, Issue 1, 2023, Pages 261-275]
Water uptake Improving the Resistance to Oxidative Stress and Enhancing Quality and Vase Life of Cut Tuberose (Polianthes tuberosa) Flowers using Antimicrobial and Antioxidant Compounds [Volume 40, Issue 2, 2026, Pages 332-317]
Water use efficiency Evaluation of Some Morphological Characteristics, Water Use Efficiency and Essential Oil of Basil (Ocimum basilicum var. keshkeni luvelou) under Application of Malva Leaves and Superabsorbent Polymer [Volume 29, Issue 3, 2015, Pages 388-396]
Water use efficiency Effect of Black and Clear Polyethylene Mulch on Yield and Yield Components of Melon in Salinity Stress Condition [Volume 30, Issue 1, 2016, Pages 80-87]
Water use efficiency The Study on Diurnal Changes in Leaf Gas Exchange of Lemon Balm, Catnip, Holy Basil and Sweet basil in Ahvaz [Volume 30, Issue 3, 2016, Pages 395-405]
Water use efficiency The Effect of Salinity Stress on Tomato Root Characteristics) Saint Pierre) and its Yield under Irrigation Time Management [Volume 35, Issue 2, 2021, Pages 223-234]
Water use efficiency Study Application Effect of Impermeable Soil Layer and Date Palm Leaf Mulch on Some MorphoPhysiological and Biochemical Traits of Eggplant (Solanum melongena L.) under Low Irrigation Stress [Volume 36, Issue 2, 2022, Pages 489-503]
Water use efficiency Study the Changes of Some Water Relations and Net Photosynthesis of Three Iranian Melon Population (Cucumis melo) under Water Deficit Stress [Volume 37, Issue 2, 2023, Pages 577-588]
Water use efficiency Assessments of Humic Acid Soil Application and Deficit Irrigation on Growth, Fruit Quality and Water Use Efficiency of Physalis peruviana L. [Volume 38, Issue 2, 2024, Pages 321-337]
Wavelengths Improving the Growth and Yield of Tomato (Lycopersicon esculentum Cv. 240) under the Cover of Supplementary Light and Dissolved Phosphorus and Calcium [Volume 40, Issue 2, 2026, Pages 262-251]
Weed control Evaluation of the Effectiveness of Iceberg Lettuce (Lactuca sativa var. Bruma Rz) Yield from Interaction of Cover Crops and Hand-Weeding [Volume 39, Issue 3, 2025, Pages 487-471]
Weeds The Effect of Mulch on Weed Dry Weight and Soil Humidity and Temperature in Pepino (Solanum muricatum) [Volume 26, Issue 3, 2012]
Weeds Evaluation of the Allelopathic Effects of some Plant Species on the Germination and Growth of Lettuce Seedlings (Lactuca sativa var. Great Lakes 366) using the Sandwich Method [Volume 39, Issue 4, 2025, Pages 610-597]
Weight Growth Response of Aboveground and Belowground of Eustoma grandiflorum to Elevated Co2 in Hydroponic Culture [Volume 31, Issue 4, 2017, Pages 634-642]
Weight loss Effect of Essential Oil of Some Medicinal Plants and Polyethylene Packaging on Quality and Pomegranate Shelf Life (cv. [Volume 27, Issue 3, 2013, Pages 318-325]
Weight loss Effect of Pre Harvest Applicationof SalicylicAcid on Post Harvest Characteristics of Pomegranate Fruit and Storage in Cold Store [Volume 28, Issue 3, 2014, Pages 360-368]
Weight loss Effect of Postharvest Application of Thyme Essential oil on Quality and Shelf-life of Pomegranate (Punica granatum cv. Tarom red skin) Fruit [Volume 29, Issue 4, 2015, Pages 547-555]
Weight loss Effect of Postharvest Treatments of Phenylalanine and Hydrogen Sulfide on Maintaining Quality and Enhancing Shelf life of Eggplant (Solanum melongena L.) [Volume 34, Issue 4, 2020, Pages 705-717]
Weight loss Study on Storability of Afghan Local Onions (Allium cepa L.) at Two Thermal Conditions [Volume 36, Issue 1, 2022, Pages 1-14]
Weight loss The Effect of Alcoholic Extract of Propolis and Hydro Cooling on Some Postharvest Characteristics of Cucumis sativus [Volume 36, Issue 1, 2022, Pages 117-133]
Weight loss Post-harvest Application of Hot Water, Calcium Chloride and Calcium Nano-Chelate Fertilizer on Amelioration of Chilling Injury and Extending the Shelf Life of Sweet Orange [Volume 37, Issue 3, 2023, Pages 801-819]
Weight of corm without scale Effect of Different Levels of Biological Fertilizers and Mushroom Compost on Flower Yield and Characteristics of Saffron Corms (Crocus sativus L.) in an Organic Farming System [Volume 28, Issue 2, 2014, Pages 199-208]
Weight of onion Evaluation of the Morphophysiological and Phytochemical Characteristics of Persian Shallot (Allium hirtifolium Boiss) Landraces in Isfahan Province [Volume 39, Issue 2, 2025, Pages 201-187]
Wheat straw Effects of the Base Substrate and Dietary supplementson Growth Indices Florida Oyster Mushroom (Pleurotus florida) [Volume 29, Issue 3, 2015, Pages 368-376]
Wheat straw Monitoring Raw Material Impacts on Button Mushroom (Agaricus bisporus L.) Yield: An Industrial-Scale Study across Multiple Production Periods [(Articles in Press)]
White button mushrooms Comparison of Antimicrobial Activity of Essential Oils and Plant Extracts with Recombinant Peptide in Controlling of Some Pathogens of Cultivated White Button Mushrooms [Volume 32, Issue 4, 2018, Pages 615-628]
White light The Effect of Different Qualities of LED Light on the Morphophysiological Indicators of Cucumis sativus L. var. Officer [Volume 37, Issue 4, 2023, Pages 1029-1041]
Wind speed Developing a Practical Mathematic Model, to Estimate Strength and Factor of Safety of Embowed Crown Trees, Against Wind Force [Volume 26, Issue 3, 2012]
Winter cold injury Evaluation the Amount of Cold Injury in Grapevine and Introducing the Cold Tolerant Genotype in Hamedan Province [Volume 30, Issue 3, 2016, Pages 529-536]
Winter survival The Effect of Irrigation Levels on Improvement of Cold Tolerance in Viola Plants under Controlled Conditions [Volume 34, Issue 1, 2020, Pages 1-14]
Without irrigation Effect of Trinexapac-ethyl on Increased Resistance to Drought Stress in Wheatgrass (Agropyron desertorum L.) [Volume 31, Issue 1, 2017, Pages 14-24]
Wood chips mulch The Effect of Mulch on Weed Dry Weight and Soil Humidity and Temperature in Pepino (Solanum muricatum) [Volume 26, Issue 3, 2012]
Wood chips mulch Effect of Organic and Inorganic Mulches on Soil Moisture, Soil Temperature, Stomatal Conductance and Leaf Temperature Changes of Pistachio (Pistaciavera L.) Trees in Arid and Semi-arid Climate [Volume 32, Issue 1, 2018, Pages 75-91]

Y

Yakuti Feasibility Study of Grape Production in Greenhouse Conditions in Khorasan Razavi Province [(Articles in Press)]
Yeast Extract Culture Optimization for In Vitro Callogenesis in Purslane (Portulaca oleracea) and Effect of Yeast Extract on Antioxidant Compounds [Volume 34, Issue 1, 2020, Pages 107-118]
Yellowing symptoms Evaluation of Dieback and Early Yellowing of Sycamore Trees (platanus sp.) in Mashhad by Using GGE Biplot Analysis [Volume 27, Issue 3, 2013, Pages 259-274]
Yellow Mushroom Cross Compatibility of Three Oyster Mushroom Species (Pleurotus sp.) and Evaluation of the Characteristics of the Resulting Hybrids [Volume 40, Issue 2, 2026, Pages 216-203]
Yield component Studying the Effects of Different Rates of Pelleted Animal Manure and Urea Levels and Some Micronutrients on Yield and Yield Components of Medicinal Pumpkin (Cucurbita pepo var. styriaca) [Volume 28, Issue 1, 2014, Pages 62-70]
Yield component Study of Different Organic Media on Yield Components, Quality and Quantity of Essential Oil of some Savory (Satureja hortensis L.) ecotypes in Gorgan [Volume 33, Issue 3, 2019, Pages 349-361]
Yield components Evaluating the Effects of Irrigation Interval and Nitrogen on Yield and Yield Components of Fenugreek (Trigonella foenum-graecum L.) [Volume 27, Issue 3, 2013, Pages 295-300]
Yield components The Effect of Cow Manure, Nitrogen, Phosphorus and Corm Weight on the Yield Characters of Colchicum (Colchicum kotschyi Boiss.) [Volume 32, Issue 3, 2018, Pages 359-370]
Yield components Estimation of Balance Pruning and Green Pruning on Quantitative Tratis in Table Grape (Vitis vinifera L. cv. Yaghooti) in Sistan Region [Volume 37, Issue 1, 2023, Pages 181-191]
Yield efficiency Effects of some Synthetic Auxins on Yield and Marketability of Four Plum Cultivars [Volume 32, Issue 3, 2018, Pages 485-493]
Yield efficiency Study the Effect of some Biofertilizers on Growth, Leaf Nutrient Contents and Yield Properties of Apple (Malus domestica cv. Red delicious) [Volume 39, Issue 4, 2025, Pages 582-567]
Yield efficiency Evaluation of the Efficiency of Calcium and Potassium Thiosulfate Compounds on Biochemical Traits and Yield in the Walnut (Juglans regia L. var. Chandler) [Volume 40, Issue 1, 2026, Pages 182-163]
Yield flower Chlorophyll, Soluble Sugar and Flower Dry Weight of German Chamomile in Response to Methyl Jasmonate under Salinity Stress [Volume 29, Issue 1, 2015, Pages 87-94]
Yield improvement Improvement of white Button Mushroom Yield by AFLP Marker-assisted Single Spore Selection Method [Volume 28, Issue 3, 2014, Pages 327-337]

Z

Zamifolia Effect of Different Concentrations of Nitrogen and 2,4-D on Callus and Plantlet Production of Zamioculcas zamiifolia Engl under In vitro Condition [Volume 35, Issue 1, 2021, Pages 55-62]
Zinc Changes in Yield and Quality Traits of Sweet Corn Influenced by Micronutrient Fertilizers and Method of Their Application [Volume 26, Issue 4, 2012, Pages 370-377]
Zinc Effect of Fe and Zn Micro Nutrients on Yield and Yield Components of Pimpinella anisum L. [Volume 29, Issue 1, 2015, Pages 37-46]
Zinc The Effect of Iron and Zinc Sulfate Foliar Application on the Reduction of Seed Whitening of Shisheh-Cap Cultivar for Pomegranate Fruit [Volume 33, Issue 2, 2019, Pages 323-333]
Zinc and Potassium Selection of Six Commercial Iranian Pomegranates (Punica granatum L.) Cultivars for Drought Stress Tolerance Based On Some Leaf Nutrient Elements [Volume 35, Issue 3, 2021, Pages 355-365]
Zinc sulfate The Study on the Effect of Cadmium, Zinc and Zeolite Application on Physiomorphological Characteristics of St. Johnʼs Wort (Hypericum perforatum L.) [Volume 31, Issue 3, 2017, Pages 505-516]
Zinc sulfate Effect of Foliar Application of Iron and Zinc Micronutrients on Yield and Quality Properties of Sour cherry Fruit (Prunus cerasus L.) [Volume 33, Issue 2, 2019, Pages 311-322]
Zinc sulfate Morphological Attributes and Phytochemical Compounds of Satureja hortensis L. in Response to Poultry Pellet and Zinc Sulphate Applications [Volume 36, Issue 4, 2022, Pages 763-776]
Zinnia Effects of Calcium Chloride, Gibberellin and Benzyladenine on Qualitative and Quantitative Characteristics and Flower Longevity of Zinnia (Zinnia elegans J.) [Volume 27, Issue 4, 2013, Pages 444-452]
Zinnia Effects of Salicylic Acid on Some Morphophysiological Characteristics of Border Flowers from Asteraceae Family under Water Deficit [Volume 30, Issue 1, 2016, Pages 151-162]
Ziziphus jujuba Micropropagation of Jujube (Ziziphus jujuba) [Volume 29, Issue 2, 2015, Pages 151-157]
Zizyphus jujuba Evaluation of Genetic Diversity in Collection from Iranian Jujube Ecotypes (Ziziphus spp.) using ISSR-molecular Marker [Volume 31, Issue 3, 2017, Pages 425-437]
Zizyphus jujube Miller Effect of Different Solvents on Total Phenolic Contents and Antioxidant Activity of Zizyphus jujube Miller Fruits [Volume 31, Issue 1, 2017, Pages 158-166]
Zn The Effect of Enrichment with Bio-fertilizers and three Nutrients of Iron, Zinc and Manganese on Germination Characteristics of Ajowan (Carum copticum L.) [Volume 29, Issue 4, 2015, Pages 564-571]
ZnSo4 Influence of Different Methods of Zinc Sulphate Application (Soil drench, Injection and Spray) on Improvement of Qualitative and Quantitative Properties of Grapevine (Vitis vinifera cv. Askari) [Volume 28, Issue 4, 2014, Pages 496-504]

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